STAND BY ONE Yacht Description
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2 Efoils:
The most popular new toy for silent, thrilling rides straight from the swim platform. -
Starlink:
More reliable connection for checking in with work or streaming while anchored in coves. -
Onboard scuba diving (air compressor):
Scuba is available onboard, with 3 dives per week included in the charter price.
Cat space, fixed. STAND BY ONE is a 50-foot Fountaine Pajot sailing catamaran built in 2015, set up to sleep 8 guests in 4 en-suite cabins. Three queens and one double, so couples do not have to draw straws.
Cold air, real WiFi. Full air conditioning and onboard WiFi keep the boat livable when the tropics do their thing. Generator and inverter help you stay comfortably off the dock.
Water time wins. Two eFoils and a Seabob turn “quick swim” into a proper session. Also on board: paddleboard, snorkel gear, floating mats, and inflatable chairs. Busy water, happy guests.
Dive-ready setup. Scuba is onboard with an air compressor, plus underwater camera and underwater video gear for proof. DJI drone and an underwater dive torch cover the above-water and below-water highlight reel.
What is the cabin arrangement of STAND BY ONE?
| Cabin | Bed Size | Bathroom Details | AC |
|---|---|---|---|
| Primary Suite | Queen size bed | Private en-suite bathroom | Full |
| Guest Cabin 1 | Queen size bed | Private en-suite bathroom | Full |
| Guest Cabin 2 | Queen size bed | Private en-suite bathroom | Full |
| Guest Cabin 3 | Double bed | Private en-suite bathroom | Full |
STAND BY ONE
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Weekly price: $19,500 - $25,000
Low Season | High Season
- Length: 50'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 2
- Builder: Fountaine Pajot
- Cruising Speed: 6.5
- Max. Speed: 8.5
- Built Year: 2015
- Turnaround: 48hr
STAND BY ONE Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2025 to 2026 | $22,000 | $22,500 | $23,000 | $23,500 | $24,000 | $24,500 | $25,000 | ||||
| Summer 2026 | $22,000 | $22,500 | $23,000 | $23,500 | $24,000 | $24,500 | $25,000 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.STAND BY ONE Yacht Charter Price
| # of charter days | Base Price | Total | Note | |
|---|---|---|---|---|
| 14 day charter | 39,000USD to 50,000USD | 39,000USD to 50,000USD | Discounts outside the main season are common. | |
| 7 day charter | 19,500USD to 25,000USD | 19,500USD to 25,000USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 9,750USD to 12,500USD | 9,750USD to 12,500USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 19,500USD / 6 * 3 days = 9,750USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD19,500
High season rate: USD25,000
WINTER RELOCATION TO SXM OR ST BARTHS: $1500
USVI RELOCATION: $1000
SUMMER RATES TO INCLUDE GRENADA OR ST LUCIA ITINERARIES: $1000
Christmas 2025: $27000
New Year 2025/2026: $27000
Minimum # nights: 4
SLEEP ABOARD: NO
HALF BOARD MEAL PLAN: YES
HALF BOARD RATES: Deduct $150 per person off the full board rate.
Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
WINTER RELOCATION TO SXM OR ST BARTHS: $1500
USVI RELOCATION: $1000
SUMMER RATES TO INCLUDE GRENADA OR ST LUCIA ITINERARIES: $1000
Christmas 2025: $27000
New Year 2025/2026: $27000
Minimum # nights: 4
SLEEP ABOARD: NO
HALF BOARD MEAL PLAN: YES
HALF BOARD RATES: Deduct $150 per person off the full board rate.
Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
STAND BY ONE Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Onboard
EPIRB
Iridium go
Garmin inReach
Fishing
Green Initiatives
Water Sports
| Toy | description |
|---|---|
| E-foils | 2 e-foils. |
| Seabob | Seabob underwater scooter for riding through the water. |
| Inflatable chairs | 3 inflatable chairs. |
| Floating mats | Floating mats. |
| Paddleboard | Paddleboard. |
| Kayaks (1-person) | 1-person kayaks. |
| Kayaks (2-person) | 2-person kayaks. |
| Snorkel gear | Snorkel gear. |
| Underwater camera | Underwater camera. |
| Underwater video | Underwater video. |
| Fishing gear | Fishing gear (Penn, Daiwa, Shimano) with 4 rods. |
Other Entertainment
DJI drone
underwater dive torch
Crew
Captain
Chef
Captain: Pieter Moller
Runs the yacht with an offshore Yachtmaster ticket and STCW safety training, keeping passages controlled. As a PADI Divemaster, he can help organize time in the water with a clear safety focus.
- South African nationality
- RYA Yachtmaster Offshore - commercially endorsed
- PADI Divemaster
- STCW Basic Safety Training; SRC Radio License
Cooks tasty, healthy food and bakes, with menus that fit active days on the water. Her interior training helps keep service organized while guests are snorkeling or moving between anchorages.
- South African nationality
- STCW Basic Safety Training
- Food Health and Safety Level 2
- PWC; Power Boat Level 2
Menu
- Smashed avocado on rye toast
- Egg cups, bacon and blueberry flapjacks
- Cinnamon French toast with fruit smoothies
- Everything bagels with assorted toppings
- Smoothie bowls with chia seeds, honey and fruit
- Eggs Benedict with salmon, spinach and hollandaise
- Hashbrown waffles with avocado
- Scrambled eggs, maple bacon and ricotta pancakes
- Taco Tuesdays with meat, chicken and fish
- Chicken Caesar salad with croutons and cheese
- Teriyaki salmon salad with sesame seeds and green onion
- Smashed avocado on rye toast
- Salmon poke bowls with rice
- Homemade beef burgers with mushroom sauce
- Creamy shrimp pasta
Appetizers
- Charcuterie-style chucuri
- Coconut meatballs with tzatziki
- Salmon cream cheese on toasted mini garlic bagels
- Grilled sweet potato rings topped with avocado
- Shrimp ceviche with tortillas
- Mini basil–parmesan cheesecakes with tomato jam
- Cream-infused zucchini rolls
Mains
- Mahi mahi with coconut rice and mango salsa
- Caribbean chicken skewers with creamy corn salad
- Garlic shrimp with quinoa and tomato-based pasta salad
- Beef fillet, potato purée with smoked garlic, thyme butter
- Chicken Pad Thai with peanut butter sauce
- Maple–miso Dijon salmon with beetroot salad
- Smashed avocado on rye toast
- Double chocolate mousse
- Pina Colada crème brûlée
- South African milk tart
- Mango ice box cake
- Lemon meringue
- Biscoff tiramisu
- Key lime pie
Reviews
Nick is a skillful and very helpful captain. Always anticipating every single need of each guest and going above the call of duty. Always willing to satisfy requests and extremely helpful to everyone.
Jade is an accomplished chef. All her dishes were not only amazing but decorated and presented like a 5 star restaurant. Every single meal was a fantastic surprise.
They complement each other very well. Both help the other in their duties and do it seamlessly. The boat is spotless all the time. Rooms done while we had breakfast and turn in while having dinner. Their attention to details was mind blowing.
We have done this type of trip and charter multiple times and can say beyond doubt that this trip has been the best of all thanks to both of them. Hope to repeat soon!
goes to our incredible captain, Brandon. From start to finish, it was a seamless blend of adventure,
relaxation, and top-notch hospitality, all thanks to Brandon’s expertise, warmth and ability to lead a first
class adventure.
We spent our days cruising through the turquoise waters, exploring hidden coves, and enjoying stunning
beaches. Brandon expertly navigated us to some of the most beautiful and secluded spots in the BVI.
Whether we were snorkeling and diving in crystal-clear waters, or simply lounging on deck soaking in the
views, every moment felt like paradise.
We are an ocean going adventurous surfing family from Hawaii who have been blessed to travel the world
on many vacations. We requested a crew who could accommodate and we couldn’t be any more grateful
for this pairing! Brandon was not only an experienced captain but also a knowledgeable guide, making
sure we were comfortable and safe every step of the way. His calm and reassuring presence made every
excursion feel effortless and fun.
Then, there was the food. Every meal was absolutely amazing, with fresh, local ingredients that perfectly
captured the flavors of the islands. From fresh seafood to Caribbean-inspired dishes, every bite was a
treat. Brandon went out of his way to ensure we had everything we wanted, accommodating dietary
preferences and making every meal an event in itself.
What truly made this trip unforgettable, though, was Captain Brandon himself. He’s the kind of person
who genuinely loves what he does and makes you feel like part of the family. His incredible skill on the
water was matched only by his charm and hospitality. He kept us laughing with stories, shared his deep
knowledge of the islands, and made sure we felt taken care of at every turn. His warmth and
attentiveness turned what could have been a great trip into an extraordinary one.
We came home with memories we’ll cherish forever, and it’s all thanks to Captain Brandon and his
incredible service. If you’re looking for an unforgettable family getaway in the British Virgin Islands, this is
the way to go! We can’t recommend it enough.
- Craig
kitchen, she’s a great leader for fun game nights/dance parties! Finally, Nat did a great job driving us
around and playing tour guide on Anegada! She’s a fun, smart, talented, well rounded beautiful
sweetheart! We loved our week with Nat!!!
- Judy
One of the best vacations we’ve ever had! From the incredible food to the exceptional service and
unforgettable activities, everything was truly five-star. What began as a week of sailing with strangers
quickly turned into an experience where we made lifelong friends. I highly recommend this trip to anyone
looking for an extraordinary adventure.
Rachel
Natichka. From stepping on board Stand By One, we knew that we were in for a holiday of a lifetime! We
got to explore amazing islands off the coast of Panama for 8 days and words can’t begin to describe the
memories we made. Captain Brandon is one gem of a Captain, his knowledge on sailing and the ocean
blew our minds. He always put our safety first and we could always ask him a million questions about the
boat, our surroundings and he would always give us information with a smile. Chef Natichka filled our
bellies with amazing food and she makes a killer Tiramisu! There were always snacks and drinks and she
would sneak chocolates into our cabins at night where our comfy beds awaited us opened with dimmed
lights making us feel like royals. The kids loved playing games and using the toys and Nats let them bake
with her in the mornings which they absolutely loved. We adore Brandon and Nats. They are amazing
people with adventurous souls and have a gift for making people feel at home and ready to explore the
day.
We can’t wait to charter with them again!
- The H family
change the location of our charter and Captain Brandon and First Mate Natichka did everything they
possibly could to still make our trip happen. They ended up sailing the boat to a new location for 27 hours
so that we could still have our holiday and we are forever grateful.
We arrived in Bocas Del Toro with no idea what to expect and by day 3 we were experienced sailors and
the kids turned into mermaids. Captain Brandon is an exceptional Captain with great stories to tell. He
always made sure we had a drink in our hand and no request was too much to ask. He is an extraordinary
Diver and whilst we were still new to diving, he made us feel like we could conquer any dive! With his
positive attitude and hard working ethics, he created an environment where we could relax, rewind and
feel no need to worry about the boat, our safety or if we’ll get bored.
First mate Nats is one of the funniest people we’ve ever met. Her stories about traveling and life are
interesting and she made us add about 8 new destinations to our bucket list! She cooked what we liked
and made sure to feed us lots of snacks! Her cooking style is a combination of traveling with your taste
buds and feeling like we’re at a restaurant every day. Did we mention that her deserts are to die for? She
loves to play games and would stay up late with the kids and they’re yet to beat her at UNO!
What made their duo so special to us is that they would both be in the galley at times, but also both drive
the boat. Their team work was smooth, efficient and they never asked us to help with anything!
The kids learned how to fish, how to freedive and left with a lot of participation certificates and polaroid
photos. They haven’t stopped talking about Captain Brandon and Chef Nats. They are both very
comfortable in the water and never said no to a snorkel tour. I would charter with them again in a
heartbeat and can’t wait to have them visit our home in return.
Best charter ever!
- Stefan & the boys
Gallery
