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PERMABEAR Yacht Charter

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PERMABEAR Yacht Description

This brand new 2022 luxurious sailing catamaran, PERMABEAR, is definitely a fine example of what Bali can design. As you step on board in to a beautifully appointed cockpit, complete with teak floors and dining table for eight and a comfortable lounging bench, you immediately realize what a unique charter experience you are about to have. As you make your way up to the flybridge you’ll be blown away by the amazing turquoise water with 360° views and enjoy the up-close view of the sails. It’s also a great place to read your favorite book or a favorite spot for appetizers and cocktails at sundown. The main salon is comfortable and luxurious with open spaces and natural light fed by all the windows surrounding you. All four guest cabins are spacious with large windows and offer plenty of natural light. For your comfort, every cabin offers queen sized beds and private baths with dedicated shower stalls as well as flatscreen TVs and a stereo system for both central and individual cabin control. The high level of finishing throughout every cabin reflects the luxury that you would expect from a yacht of this caliber. With all the different areas, PERMABEAR is show-stopper and has enough amenities for everyone to enjoy!

***Photos in this brochure of the vessel are stock photos. Decor of the vessel may vary***

Presented by DMA Yachting, the impressive charter yacht PERMABEAR is a 54 ft sailing catamaran. The primary distinction of PERMABEAR are her well-chosen interiors and alfresco dining areas. PERMABEAR spends the summer and winter season in British Virgin Islands. She was delivered by the renowned boatbuilder Bali Catamarans in 2023. The well-planned yacht layout features 5 cozy cabins and comfortably accommodates a group of 10 guests.

PERMABEAR is presented primarily as a sailing catamaran. The the heart of the yacht is the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and usually it is where you, as a charter guest, spend most of your time. The immersive cabins offer unbeatable views in the morning and are located just below deck. The cabins are located in the 2 massive hulls. Multiple portholes provide a connection with the natural world outside.

The sailboat features 2 x 80 HP Yanmar Engines -- 1 x 21.5kw Onan Generator engines .

Accommodation

2 twin cabins now convert to kings so we have the capability for 5 couples

Crew sleep in a queen in the starboard aft

What is the cabin arrangement of PERMABEAR?

  • 3 VIP cabins
  • 2 Twin cabins

PERMABEAR

  • Weekly price:
    $32,700 - $37,000

    Low Season | High Season

  • Length: 54'
  • # of Guests: 10
  • # of Cabins: 5
  • # of Crew: 2
  • Builder: Bali Catamarans
  • Cruising Speed: 8
  • Max. Speed: 9
  • Built Year: 2023
Yacht Video play icon

PERMABEAR Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2024 to 2025 $33,000 $33,500 $34,000 $34,500 $35,000 $35,500 $36,000 $36,500 $37,000 $0 $0
Summer 2025 $33,000 $33,500 $34,000 $34,500 $35,000 $35,500 $36,000 $36,500 $37,000 $0 $0
Winter 2025 to 2026 $33,000 $33,500 $34,000 $34,500 $35,000 $35,500 $36,000 $36,500 $37,000 $0 $0
Summer 2026 $33,000 $33,500 $34,000 $34,500 $35,000 $35,500 $36,000 $36,500 $37,000 $0 $0

PERMABEAR Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 65,400$ to 74,000$ 13,080$ to 22,200$ 78,480$ to 96,200$ Discounts outside the main season are common.
7 day charter 32,700$ to 37,000$ 6,540$ to 11,100$ 39,240$ to 48,100$ Standard charter rate, base for all calculations.
3 day charter 16,350$ to 18,500$ 3,270$ to 5,550$ 19,620$ to 24,050$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
32,700$ / 6 * 3 days = 16,350$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $32,700

High season rate: $37,000

Cruising Grounds: ​​British Virgin Islands
​Pick Up/Drop Off: Tortola; inquire for other locations
Yacht: BVI-Based
Crew: Annual Work Permits
​BVI Customs & Cruising Permit Fees: Included

MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard.

HALF-BOARD OPTION:
Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
2@$32,700 | 3@$33,050 | 4@$33,400 | 5@$33,750 | 6@$34,100 | 7@$34,450 | 8@$34,800 | 9@$35,150 | 10@$35,500

LOCAL FARE OPTION: Includes 7 breakfasts, 5 lunches & 6 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
2@$32,850 | 3@$33,275 | 4@$33,700 | 5@$34,125 | 6@$34,550 | 7@$34,975 | 8@$35,400 | 9@$35,825 | 10@$36,250

24/25 HOLIDAYS:
CHRISTMAS/NEW YEARS: 7 night minimum.
CHRISTMAS: 1-10 pax $43,000
NEW YEARS: 1-10 pax $45,000 *Already Booked*


**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiverCruising Grounds: ​​British Virgin Islands
​Pick Up/Drop Off: Tortola; inquire for other locations
Yacht: BVI-Based
Crew: Annual Work Permits
​BVI Customs & Cruising Permit Fees: Included

MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No on sleep aboard.

HALF-BOARD OPTION:
Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
2@$32,700 | 3@$33,050 | 4@$33,400 | 5@$33,750 | 6@$34,100 | 7@$34,450 | 8@$34,800 | 9@$35,150 | 10@$35,500

LOCAL FARE OPTION: Includes 7 breakfasts, 5 lunches & 6 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense.
2@$32,850 | 3@$33,275 | 4@$33,700 | 5@$34,125 | 6@$34,550 | 7@$34,975 | 8@$35,400 | 9@$35,825 | 10@$36,250

24/25 HOLIDAYS:
CHRISTMAS/NEW YEARS: 7 night minimum.
CHRISTMAS: 1-10 pax $43,000
NEW YEARS: 1-10 pax $45,000 *Already Booked*


**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver

Price Terms

Inclusive

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: Yes
Multimedia System: Yes
Nude: Inq
Books: No
Crew Pets: No
Guest Pets: No
Camcorder: No
Number Dine In: 10
Water Maker: Yes
Ice Maker: Yes
Number Of Dvds: No
Number Of Cds: Yes
Board Games: No
Sun Awning: Yes
Bimini: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
YachtNudeCharters: Inq
Hairdryers: No
Number Of Port Hatches: Yes
Smoking: Not onboard
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Water Safe
Generator: Yes
Inverter: Yes
Voltages: 110v
Hammock: Yes
Windscoops: No

Specifications

Tube:
Guests: 10
Maxspeed: 9
Draft: 5
Cruising Speed: 8
Helipad: No
Ac: Full
Ac Night:
Built: 2023
Turnaround: 48 hrs preferred, Inquire for
Cabins: 5
King:
Queen: 3
Double:
Single:
Twin: 2
Pullman:
Showers: 5
Basins: 5
Heads: 5
Electric Heads: 3
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard WIFI
Cruising Speed: 8
Max Speed: 9

Layout

Layout of PERMABEAR

More Specifications

Flag: US
Homeport: BVI
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 0
Yacht Insurance: MHG - London Marine

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 15'
Kayaks 1 Pax: No
Kayaks 2 Pax: No
Dinghy Hp: 50
Floating Mats:
Dinghy Pax: 10
Swim Platform: Scoop Steps
Water Skis Adult: No
Boarding Ladder: Stern Sugar Scoops
Water Skis Kids: No
Sailing Dinghy: No
Jet Skis: No
Beach Games:
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear:
Underwater Camera:
Scurfer: No
Underwater Video:
Wake Board:
Paddleboard: 4
Seabob: No
Sea Scooter: No

Other Entertainment

ELECTRONICS: Raymarine Electronic PACK including : Pilote auto P70S, GPS plotter AXIOM 7" , MULTI I70S, VHF
RAY 63 + VHF RAY MIC at steering station, AIS receiver transmitter, 12 '' full touch screen at
steering station

Crew

Crew Information

Crew Main Image

Crew of PERMABEAR|Captain Captain

Crew of PERMABEAR|Chef/First Mate Chef/First Mate

Crew of PERMABEAR|3rd Mate- Onboard Friendly Dog 3rd Mate- Onboard Friendly Dog

Captain: Ed Irwin

Capt. Ed Irwin
Born in Newfoundland, Canada, I spent as much time as I could outdoors, fishing the streams for trout and getting lost in the woods. As a small boy, I would drive my mother crazy by wandering off, only to return home with pockets full of fish I caught or birds and small animals I captured, which I wanted to keep as pets.

I have enjoyed backcountry camping, hiking, and canoeing throughout my life. The Boundary Waters lakes and portages are among my favorite places to explore. Riding my motorcycle, lightly packed for discovering remote fly-fishing streams, without a set destination, is my perfect getaway.

I grew up on the small lakes of Northern Illinois, often driving to school in my small motorboat. The first time I was on a sailboat, I instantly fell in love with the simple act of the wind carrying my boat anywhere.

After sailing Lake Michigan for many years, Erin and I devised a plan to set off on our own boat and sail to as many places around the world as we could. We found an abandoned Cape Dory 36, rebuilt it, and outfitted it for long-distance travel. Years of hard work paid off with a beautifully restored and perfectly outfitted classic sailboat that allowed us to live out our sailing dreams.

We have sailed and lived aboard our boat since 2018. In that time, we’ve sailed the Great Lakes, the Chesapeake, and offshore from Norfolk around Bermuda to the Caribbean at least six times. During hurricane season, we sailed north to Maine, enjoying the "down east" summer, before heading back down the eastern seaboard and offshore to the Caribbean once again. At the end of 2023, we flew to the Mediterranean, picked up the Bali 5.4 “Permabear,” and sailed through the Med to Las Palmas before crossing the Atlantic to the Caribbean. After around 30,000 nautical miles of sailing, we still love every moment.

For the past three years, we have been chartering in the Virgin Islands, both the US and BVI, exploring, discovering amazing coves and anchorages, becoming PADI scuba certified, and learning why so many say that once you reach the Caribbean, you don’t want to leave. Our guests often comment on how safe they feel aboard our boat, knowing I am always alert and cautious. We ensure that we create the most comfortable and enjoyable trip on the water for everyone aboard. I look forward to showing guests why the Caribbean truly is a sailing paradise.





Chef Erin Irwin
My childhood was spent on boats in our summer town of Saugatuck, MI. I loved everything about being on the water and was always the first and last one to jump in, no matter the temperature! I began sailing as a teenager and am seriously addicted to the magic of wind and water.

As the oldest daughter of a big family, and the mother of five kids, I was always at the center of planning family gatherings and parties. I love finding unique themes and creating relaxed, special moments and memories together. Ed and I have found the outdoors, especially sailing, to be the perfect setting for connecting with each other and something bigger. It has always been the best stage for us to find joy, peace, adventure, and excitement, and we want to share that.

I have been baking and cooking since I was a child, and it has always been a joy to create a meal. When cooking for my family, I wanted them to have a healthy diet. Most of our meals were whole foods from our garden, cooked from scratch. My cooking style emphasizes a healthy balance of Mediterranean foods, Asian cuisines, and comfort foods that are adapted to be healthy but still rich in flavor. Having spent a good portion of my life in Chicago, I’ve become an obsessive foodie, constantly searching for the perfect meal at the perfect restaurant. This endless quest has taught me so much about the experience of eating well.

We work hard to make the experience of coming aboard seamless. From the moment guests make their booking, we stay in touch to tailor their vacation to exactly what they imagine. From the food and the itinerary to even having the perfect sunblock, big straw hats, and beautiful beach gear — we want our guests to just bring a small bag and let go.

We especially look forward to helping families find that elusive real time together. There’s just nothing like being on a sailboat to make everything else fade away and allow you to connect with the people you love. We can’t wait to help others find that perfect spot — that perfect moment that becomes a memory that lasts forever.





3rd Mate Gus
Very Friendly Onboard Dog
Meet Gus, our adventurous Cairn Terrier and seasoned sailor with over 30,000 nautical miles under his belt! Gus is not just any yacht dog; he's a true seafaring companion with a story that includes befriending a mother dolphin and her baby in Long Bay, as well as making turtle friends who swim up to the boat just to see him. He's also an expert paddleboarding companion.

With a love for kids and hair instead of fur (making him hypoallergenic!), Gus is the perfect family-friendly crew member, known for his quiet and well-behaved nature. Despite his loyalty, Gus loves to snuggle and will always find a way to convince you to give him a moment to prove why dogs are amazing!

Gus has plenty of friends ashore if you choose not to vacation with him.

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molon24960
  • cyaID: 8535
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  • wpcf_ac: Full
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  • wpcf_engines: 2x Yanmar 4JH80 (80.00 HP) ONAN Genset generator 21,5 KW 60hz with soundshield and remote control 110 V
  • wpcf_year: 2023
  • wpcf_builder: Bali Catamarans
  • wpcf_accommodation: 2 twin cabins now convert to kings so we have the capability for 5 couples<br /> <br /> Crew sleep in a queen in the starboard aft
  • currency: USD
  • yachtCurrencySymbol: $
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  • mo_price: 32700
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  • wpcf_price_details: Cruising Grounds: ​​British Virgin Islands ​Pick Up/Drop Off: Tortola; inquire for other locations Yacht: BVI-Based Crew: Annual Work Permits ​BVI Customs & Cruising Permit Fees: Included MINIMUM NIGHTS: 5, Inquire for less. For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard. HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense. 2@$32,700 | 3@$33,050 | 4@$33,400 | 5@$33,750 | 6@$34,100 | 7@$34,450 | 8@$34,800 | 9@$35,150 | 10@$35,500 LOCAL FARE OPTION: Includes 7 breakfasts, 5 lunches & 6 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense. 2@$32,850 | 3@$33,275 | 4@$33,700 | 5@$34,125 | 6@$34,550 | 7@$34,975 | 8@$35,400 | 9@$35,825 | 10@$36,250 24/25 HOLIDAYS: CHRISTMAS/NEW YEARS: 7 night minimum. CHRISTMAS: 1-10 pax $43,000 NEW YEARS: 1-10 pax $45,000 *Already Booked* **SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT** Copy link below & paste into browser to submit waiver: https://bit.ly/cyawaiver
  • wpcf_crew: a:16:{s:4:"info";s:5606:"Capt. Ed Irwin<br /> Born in Newfoundland, Canada, I spent as much time as I could outdoors, fishing the streams for trout and getting lost in the woods. As a small boy, I would drive my mother crazy by wandering off, only to return home with pockets full of fish I caught or birds and small animals I captured, which I wanted to keep as pets.<br /> <br /> I have enjoyed backcountry camping, hiking, and canoeing throughout my life. The Boundary Waters lakes and portages are among my favorite places to explore. Riding my motorcycle, lightly packed for discovering remote fly-fishing streams, without a set destination, is my perfect getaway.<br /> <br /> I grew up on the small lakes of Northern Illinois, often driving to school in my small motorboat. The first time I was on a sailboat, I instantly fell in love with the simple act of the wind carrying my boat anywhere.<br /> <br /> After sailing Lake Michigan for many years, Erin and I devised a plan to set off on our own boat and sail to as many places around the world as we could. We found an abandoned Cape Dory 36, rebuilt it, and outfitted it for long-distance travel. Years of hard work paid off with a beautifully restored and perfectly outfitted classic sailboat that allowed us to live out our sailing dreams.<br /> <br /> We have sailed and lived aboard our boat since 2018. In that time, we’ve sailed the Great Lakes, the Chesapeake, and offshore from Norfolk around Bermuda to the Caribbean at least six times. During hurricane season, we sailed north to Maine, enjoying the "down east" summer, before heading back down the eastern seaboard and offshore to the Caribbean once again. At the end of 2023, we flew to the Mediterranean, picked up the Bali 5.4 “Permabear,” and sailed through the Med to Las Palmas before crossing the Atlantic to the Caribbean. After around 30,000 nautical miles of sailing, we still love every moment.<br /> <br /> For the past three years, we have been chartering in the Virgin Islands, both the US and BVI, exploring, discovering amazing coves and anchorages, becoming PADI scuba certified, and learning why so many say that once you reach the Caribbean, you don’t want to leave. Our guests often comment on how safe they feel aboard our boat, knowing I am always alert and cautious. We ensure that we create the most comfortable and enjoyable trip on the water for everyone aboard. I look forward to showing guests why the Caribbean truly is a sailing paradise.<br /> <br /> <br /> <br /> <br /> <br /> Chef Erin Irwin<br /> My childhood was spent on boats in our summer town of Saugatuck, MI. I loved everything about being on the water and was always the first and last one to jump in, no matter the temperature! I began sailing as a teenager and am seriously addicted to the magic of wind and water.<br /> <br /> As the oldest daughter of a big family, and the mother of five kids, I was always at the center of planning family gatherings and parties. I love finding unique themes and creating relaxed, special moments and memories together. Ed and I have found the outdoors, especially sailing, to be the perfect setting for connecting with each other and something bigger. It has always been the best stage for us to find joy, peace, adventure, and excitement, and we want to share that.<br /> <br /> I have been baking and cooking since I was a child, and it has always been a joy to create a meal. When cooking for my family, I wanted them to have a healthy diet. Most of our meals were whole foods from our garden, cooked from scratch. My cooking style emphasizes a healthy balance of Mediterranean foods, Asian cuisines, and comfort foods that are adapted to be healthy but still rich in flavor. Having spent a good portion of my life in Chicago, I’ve become an obsessive foodie, constantly searching for the perfect meal at the perfect restaurant. This endless quest has taught me so much about the experience of eating well.<br /> <br /> We work hard to make the experience of coming aboard seamless. From the moment guests make their booking, we stay in touch to tailor their vacation to exactly what they imagine. From the food and the itinerary to even having the perfect sunblock, big straw hats, and beautiful beach gear — we want our guests to just bring a small bag and let go.<br /> <br /> We especially look forward to helping families find that elusive real time together. There’s just nothing like being on a sailboat to make everything else fade away and allow you to connect with the people you love. We can’t wait to help others find that perfect spot — that perfect moment that becomes a memory that lasts forever.<br /> <br /> <br /> <br /> <br /> <br /> 3rd Mate Gus<br /> Very Friendly Onboard Dog<br /> Meet Gus, our adventurous Cairn Terrier and seasoned sailor with over 30,000 nautical miles under his belt! Gus is not just any yacht dog; he's a true seafaring companion with a story that includes befriending a mother dolphin and her baby in Long Bay, as well as making turtle friends who swim up to the boat just to see him. He's also an expert paddleboarding companion.<br /> <br /> With a love for kids and hair instead of fur (making him hypoallergenic!), Gus is the perfect family-friendly crew member, known for his quiet and well-behaved nature. Despite his loyalty, Gus loves to snuggle and will always find a way to convince you to give him a moment to prove why dogs are amazing!<br /> <br /> Gus has plenty of friends ashore if you choose not to vacation with him.";s:5:"photo";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure44.jpg";s:4:"size";s:1:"2";s:12:"captain_name";s:8:"Ed Irwin";s:14:"captain_nation";s:2:"US";s:12:"captain_born";s:1:"0";s:15:"captain_license";s:0:"";s:18:"captain_yr_sailing";s:1:"0";s:21:"captain_yr_chartering";s:1:"0";s:17:"captain_languages";s:0:"";s:9:"crew_name";s:10:"Erin Irwin";s:16:"crew_nationality";s:2:"US";s:12:"crew_license";s:0:"";s:15:"crew_yr_sailing";s:1:"0";s:18:"crew_yr_chartering";s:1:"0";s:7:"crewimg";a:3:{i:1;a:2:{s:3:"url";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535crew1.jpg";s:4:"desc";s:7:"Captain";}i:2;a:2:{s:3:"url";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535crew2.jpg";s:4:"desc";s:15:"Chef/First Mate";}i:3;a:2:{s:3:"url";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535crew3.jpg";s:4:"desc";s:30:"3rd Mate- Onboard Friendly Dog";}}}
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  • wpcf_mainimg_description: This brand new 2023 luxurious sailing catamaran, PERMABEAR, is definitely a fine example of what Bali can design. As you step on board in to a beautifully appointed cockpit, complete with teak floors and dining table for ten and a comfortable lounging bench, you immediately realize what a unique charter experience you are about to have. As you make your way up to the flybridge you’ll be blown away by the amazing turquoise water with 360° views and enjoy the up-close view of the sails. It’s also a great place to read your favorite book or a favorite spot for appetizers and cocktails at sundown. The main salon is comfortable and luxurious with open spaces and natural light fed by all the windows surrounding you. All five guest cabins are spacious with large windows and offer plenty of natural light. For your comfort, there are 3 cabins with queen sized beds and 2 twin cabins (both can convert to a king) each private baths with dedicated shower stalls as well as flatscreen TVs and a stereo system for both central and individual cabin control. The high level of finishing throughout every cabin reflects the luxury that you would expect from a yacht of this caliber. With all the different areas, PERMABEAR is show-stopper and has enough amenities for everyone to enjoy!
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  • wpcf_menu: <p class="p2" style="text-align: left;"><strong><span class="s1">DAY BREAK<br /></span></strong>Served Daily<br />Fresh fruit, a variety of homemade breads and muffins, coffee, teas, iced tea, bush tea, fresh juices, mimosas &amp; bloody Mary&rsquo;s. Eggs are all locally sourced</p> <p class="p1">Bagel Grazing Table<br />House made fresh bagels served with a variety of cream cheese, pickled red onion, capers, tomato, and smoked salmon</p> <p class="p1">Breakfast Strata<br />A fluffy baked layered dish of eggs, sourdough bread with bacon, spinach, tomato, mushroom and gruyere cheese, or your choice of ingredients.</p> <p class="p1">Brioche French Toast<br />Thick, rich brioche French toast with a Lazy Susan of toppings- fruits, nuts, real maple syrup, Nutella, lemon curd, powdered sugar, bacon</p> <p class="p1">Frittata<br />The classic Italian pan baked omelet with a thinly sliced potato base, caramelized sweet onions, layers of vegetables, pancetta and ricotta cheese</p> <p class="p1">Denver Omelet Breakfast Skillet<br />Potato, ham, peppers, onions with loads of cheddar cheese served in a cast iron skillet with soft cooked egg</p> <p class="p1">Pancakes<br />The fluffiest pancakes EVER!&nbsp;Banana, blueberry, or plain stack with real maple syrup with a toppings bar</p> <p class="p1">Shakshuka<br />The classic North African and Middle Eastern breakfast of eggs poached in tomato sauce with onions and bell peppers topped with feta cheese</p> <p class="p1">Chilaquiles or Migas&nbsp;<br />Tex-Mex eggs baked with tortilla strips, Chorizo, peppers, onions and topped with avocado and salsa</p> <p class="p1">&ldquo;Sunday&rdquo; Breakfast Buffet <br />A family style breakfast spread of scrambled eggs, spiral ham, bacon, sausage, roasted potato bites, fruit platters, homemade cinnamon buns</p> <p class="p1">Muffin Rama! <br />Grab &amp; Go Omelets are 2 eggs baked until fluffy in muffin cups stuffed with all the omelet choices. Banana nut muffins, blueberry muffins &amp; buttery corn muffins</p> <p class="p1">Belgian Waffles<br />Large, fluffy, freshly made traditional Belgian waffles served with real maple syrup and a toppings bar.</p> <p class="p4" style="text-align: left;">&nbsp;</p> <p class="p2" style="text-align: left;"><strong><span class="s1">MIDDAY<br /></span></strong>Cheese Burgers In Paradise<br />Organic Grass-Fed Ground Beef Grilled to Juicy Perfection with Brioche Buns and a Self-Serve Lazy Susan with All Your Favorite Toppings, with a Side of Sweet Potato Fries &amp; Crispy French Fries, Served with Jimmy Buffett&rsquo;s Song!</p> <p>Salad Ni&ccedil;oise<br />Classic French Salad with Butter Lettuce, Seared Tuna, Green Beans, Hard Boiled Eggs, Radishes, Tomato, and Potatoes with Homemade French Dijon Dressing</p> <p>Mexican Street Tacos<br />Homemade Corn Tortillas with Grilled Mahi, Pollo, or Carne Asada, Topped with Mango Pico De Gallo, Queso Fresco, and Shaved Purple Cabbage</p> <p>Greek Lamb Lettuce Wraps<br />Ground Lamb with Tzatziki Yogurt Sauce, Goat Cheese, Heirloom Cherry Tomato, and Cucumber, Served in Locally Grown Crisp Lettuce</p> <p>Pasta Primavera<br />Giant Fusilli with Grilled Green &amp; Yellow Squash, Heirloom Tomatoes, Green, Red &amp; Yellow Peppers, and Onions in a Homemade Creamy Parmesan Sauce</p> <p>Make Your Own Poke Bowls<br />Hawaiian Sticky Rice Bowls with Seared Tuna or Sesame Chicken Topped with Your Choice of Grated Carrots, Cucumber, Edamame, Avocado, with Homemade Yum Yum Sauce</p> <p>Shrimp Polenta<br />Garlic and Lemon Saut&eacute;ed Shrimp with Tricolored Peppers Served Over Creamy Cheesy Polenta</p> <p>Loaded Chopped Salad<br />Roasted Chicken, Chickpeas, Heirloom Cherry Tomatoes, Cucumbers, Shredded Carrots, Garbanzo Beans, Blue Cheese, Pecans, Dried Cherries, House-Made Raspberry Poppy Seed Dressing with Kale and Spinach, Diced and Served with a Crustini of Homemade Sourdough Bread to Scoop and Eat</p> <p>Pulled Pork Sliders<br />Slow-Cooked Pork Shoulder Pulled with Tangy Sauce, Topped with Colorful Vinegar Slaw, Served on Sweet Hawaiian Buns and a Side of Warm German Red Potato Salad</p> <p>Udon Noodles with Teriyaki Seared Tuna<br />Topped with Tuxedo Sesame Seeds, Seaweed Salad, and House-Made Yum Yum Sauce</p> <p class="p1">Teriyaki Tuna Udon Noodles<br />Seared tuna topped with tuxedo sesame seeds, seaweed salad &amp; house made Yum Yum Sauce</p> <p class="p1">Creamy Poblano Pepper &amp; Roast Chicken Enchiladas<br />Shredded roast chicken wrapped in homemade tortillas and baked in a creamy poblano pepper sauce.</p> <p class="p1">Caribbean Roti<br />Traditional curried chicken &amp; diced potatoes wrapped in a fresh made roti</p> <p class="p5" style="text-align: left;">&nbsp;</p> <p class="p2" style="text-align: left;"><span class="s1"><strong>HORS D'OEUVRES<br /></strong></span>Chef&rsquo;s choice amuse-bouches- small bites packed with flavors and textures served with a fun drink of the day</p> <p class="p1">Baccala Mantecato<br />Venetian&nbsp;whipped cod spread atop a crustini</p> <p class="p1">Maryland Crab Cakes<br />Crispy lump crab meat patties with the classic Maryland Old Bay seasoning &amp; house made tartar sauce</p> <p class="p1">Baked Brie with Berry Compote<br />Served on freshly made baguettes</p> <p class="p1">Flatbread Pizzas<br />Variety of tasting sized homemade flatbread pizzas</p> <p class="p1">Warm Burrata<br />House made burrata served warm with grilled heirloom cherry tomatoes, basil, olive oil, aged balsamic vinegar and fresh baguettes for dipping.</p> <p class="p1">Philo Cups <br />Light, crispy layers stuffed with spinach and artichoke dip</p> <p class="p1">Shrimp Spring Rolls<br />Served with sweet Thai dipping sauce</p> <p class="p1">Cowboy Salsa<br />Colorful and packed with flavor salsa of black beans, tomato, sweet corn, red onion, cilantro, avocado soaked in lime juice &amp; olive oil with a dash of hot sauce served with corn chips</p> <p class="p1">Charcuterie Platter<br />French cheeses, Italian cured meats, fruits, crackers &amp; nuts</p> <p class="p1">Crudit&eacute;s&nbsp;Platter<br />Loads of fresh vegetables served with hummus</p> <p class="p1">Mediterranean Tapas<br />French rillettes, Moroccan curried chicken salad, Italian sausages, shrimp in garlic, served with sourdough crustini</p> <p class="p2" style="text-align: left;"><span class="s1"><strong>&nbsp;</strong></span></p> <p class="p2" style="text-align: left;"><span class="s1"><strong>STARTERS<br /></strong></span>These Chef&rsquo;s pairings are tasting portions that are served to compliment a main course. The pairings, main &amp; dessert create a memorable 4 course dinner each night.</p> <p class="p1">Grilled Coconut Shrimp <br />Served over baby arugula with a sweet &amp; spicy Thai dressing<br />Seafood Kallaloo Soup&nbsp;<br />Traditional Caribbean soup in a rich broth with shrimp, crab, snapper, carrots, celery, onions, Caribbean spinach &ldquo;kallaloo&rdquo; and okra</p> <p class="p1">Caprese Salad&nbsp;<br />The classic tomato, mozzarella, and basil drizzled with aged balsamic vinegar<br />Caesar Salad<br />Crisp locally grown romaine lettuce with house made Caesar dressing &amp; sourdough croutons</p> <p class="p1">Spring Mix Salad<br />Fresh baby spring mix with walnuts, slivered purple onion, shaved granny smith apple, dried cherries with a house made olive oil, garlic lemon dressing<br />Potato Leek Soup<br />Creamy potato soup richly topped with leaks and garlic</p> <p class="p1">Arugula &amp; Ferro Salad <br />Baby arugula and al dente ferro served with shaved parmesan and a house made French Dijon dressing<br />French Provencal Fish Stew<br />Salmon, cod, shrimp in a tomato base with loads of garlic and tricolored potatoes topped with slivered black olives and a crustini</p> <p class="p1">Ginger Carrot Soup<br />Sweet &amp; creamy carrot soup with a pop of ginger<br />Watermelon &amp; Cucumber Salad<br />Crunchy sweet pairing with aged balsamic and feta</p> <p class="p1">Wedge Salad <br />Classic iceberg wedge with chunks of blue cheese, bacon, rainbow heirloom cherry tomatoes and house made blue cheese dressing<br />Butternut Squash Soup <br />Creamy butternut squash topped with candied pecans and cr&egrave;me fresh</p> <p class="p1">Conch in Mofongo<br />Puerto Rican smashed plantains served with buttery conch simmered until tender<br />Goat Water Soup<br />This scary name for an incredibly rich beefy tasting soup (the&nbsp;National dish of Monserrate!), is slow stewed goat meat with spicy bonnet peppers and island spices</p> <p class="p1">Cucumber Gazpacho<br />A cool, sweet crisp soup with honeydew, cucumber and topped with feta<br />French Carrot Salad<br />Grated carrots, fresh parsley &amp; scallions with house made Lemon Dijon Vinaigrette</p> <p class="p1">Focaccia Bread<br />House made with a variety of herbs and toppings<br />Minestrone Soup<br />House made classic Italian rich broth with sausage, green &amp; yellow squash, green beans, peas, celery, carrots, onions, tomato, cannellini beans and Italian spices</p> <p class="p1">Zucchini Soup <br />Bright summery, creamy zucchini with lemon and basil<br />Greek Salad<br />Classic Greek salad with locally grown lettuce, red onion, tomato, cucumber, bell pepper, Kalamata olives, feta with a house made vinaigrette</p> <p class="p1">Tomato Gazpacho<br />Cool refreshing tomato/vegetable soup<br />Spinach Salad<br />Baby spinach, hard boiled eggs, bacon with warm bacon dressing</p> <p class="p1">Melon wrapped with prosciutto<br />Cantaloupe balls wrapped with smoky thin prosciutto<br />Stracciatella Soup<br />Light creamy broth- known as Italian egg drop soup</p> <p class="p3" style="text-align: left;">&nbsp;</p> <p class="p3" style="text-align: left;"><span class="s1"><strong>MAIN<br /></strong></span>Grilled Pork Loin<br />This smoky, sweet grilled pork loins is served with fresh tropical pineapple mango salsa &amp; mango reduction with roasted red peppers served with steamed zucchini curls</p> <p class="p1">Filet Mignon<br />Thick, tenderloins cooked medium rare, served with a rich buttery b&eacute;arnaise sauce &amp; grilled asparagus</p> <p class="p1">Caribbean Stewed Chicken<br />Slow cooked chicken thighs with carrots, celery, onion, served with Pidgeon peas, rice &amp; roasted plantains</p> <p class="p1">Australian Lamb Chops<br />Grilled tender lamb medallions, encrusted with garlic &amp; herbs served with jewel roasted vegetables- sweet potato, beet, brussel sprouts &amp; red onion</p> <p class="p1">Braised Short Ribs-<br />Meaty short ribs, braised in red wine &amp; mirepoix served with brie scalloped potatoes</p> <p class="p1">Snapper Curry<br />Locally caught snapper, vegetable yellow curry over a bed of basmati rice</p> <p class="p1">Grilled Mahi Mahi<br />Fresh caught Mahi Mahi (hopefully off our boat!), seared and served with a lemongrass aioli and organic jade pearl rice</p> <p class="p1">Scallops<br />Pan seared and served over risotto with grilled asparagus</p> <p class="p1">Lobster Tortellini<br />House made fresh pasta, and formed tortellini with sage, lemon garlic &amp; white wine reduction</p> <p class="p1">Bolognaise<br />House made fresh tagliatelle with a slow cooked classic beef sauce</p> <p class="p1">Argentinean Braised Beef<br />Slow cooked beef roast served with house made chimichurri over smashed red potatoes</p> <p class="p1">Paella<br />Spanish saffron rice dish packed with seafood, chicken and vegetables</p> <p class="p1">Marbella Chicken Roulades<br />Thinly pounded chicken breasts rolled with prunes, capers, Spanish green olives, cooked until tender and moist in a sous vide with a veloute sauce over a rice pilaf</p> <p class="p4" style="text-align: left;">&nbsp;</p> <p class="p3" style="text-align: left;"><span class="s1"><strong>DESSERT<br /></strong></span>All homemade desserts are served with freshly made whipped cream or homemade ice creams</p> <p class="p1">Key Lime Pie<br />Real key limes are used with a graham cracker crust for the perfect tart &amp; sweet treat</p> <p class="p1">Caribbean Rum Cake<br />Classic Caribbean pound cake soaked in rum</p> <p class="p1">Flourless Chocolate Cake<br />The most decadent chocolate cake ever, served soft &amp; warm with homemade ice cream</p> <p class="p1">Deconstructed Painkiller<br />Chef Erin&rsquo;s ode to the Painkiller! A parfait of coconut cake with homemade pineapple ice cream, topped with homemade Soggy Dollar Rum Carmel &amp; fresh ground nutmeg</p> <p class="p1">Chocolate Mousse<br />Light fluffy chocolate classic, topped with berries and caramel lace</p> <p class="p1">Fruit Galettes<br />Flaky French version of pie, served with a variety of fruits and ice cream</p> <p class="p1">Mango &amp; Passion Fruit Torte<br />Caribbean version of the fruit filled cake served with ice cream</p> <p class="p1">Cheesecake<br />Dense New York style cheesecake topped with fruit compote varieties for you to choose</p> <p class="p1">Cr&egrave;me Brule<br />Classic vanilla creaminess with the crispy burned sugar topping-simple perfection!</p> <p class="p1">Sticky Toffee Pudding<br />This British, rich date-based cake is topped with caramel and whipped cream</p> <p class="p1">Banana Foster<br />Bananas sauteed in Dark Caribbean Rum caramel sauce, served with homemade rum raisin ice cream</p> <p class="p1">Strawberry Rhubarb Shortcakes<br />Fluffy individual shortcakes with tart &amp; sweet strawberry rhubarb compote topping, with freshly made whipped cream</p> <p class="p1">Mirror Glaze Cake<br />Special occasion cake with your choice of cake and colors</p> <p class="p1">Variety of Homemade ice creams &amp; sorbets, and warm cookies are options too!<br />Challenge the chef to make you favorite dessert!!</p> <p class="p3" style="text-align: left;"><span class="s2">&nbsp;</span></p> <p class="p3" style="text-align: left;"><span class="s2"><strong>SHIP'S BAR<br /></strong></span>Vodka: Tito's</p> <p class="" style="text-align: left;">Rum: Cruzan (3-4 Flavors, a Dark, and a Light)</p> <p class="" style="text-align: left;">Bourbon: Bulleit</p> <p class="" style="text-align: left;">Gin: Bombay Sapphire</p> <p class="" style="text-align: left;">Tequila: Milagro</p> <p class="" style="text-align: left;">Champagne: La Marca Prosecco</p> <p class="" style="text-align: left;">Red/White Wine ($12-$15 bottles typically): Josh, 19 Crimes, Apothic, Matua, Dark Horse, Oyster Bay</p> <p class="" style="text-align: left;">Cordials: Grand Marnier, Espresso Vodka, Amaretto. Frangelica</p> <p class="" style="text-align: left;">Beers: ST. John Brewer's, Leatherback Brewery, Corona</p>
  • wpcf_video:
  • wpcf_video3d: https://kuula.co/share/collection/7cGnL?logo=-1&info=0&fs=1&vr=1&initload=0&thumbs=-1
  • wpcf_userweb: http://www.cyabrochure.com/ebn/2395/pdhaX/8535/1
  • wpcf_brochure: http://www.cyabrochure.com/ebn/2395/pdhaX/8535/3
  • wpcf_yachtLogo: https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht8535/8535brochure99.jpg
  • wpcf_specifications: a:24:{s:4:"tube";s:3:"Yes";s:6:"guests";s:2:"10";s:8:"maxspeed";s:1:"9";s:11:"pref_pickup";N;s:12:"other_pickup";N;s:5:"draft";s:1:"5";s:14:"cruising_speed";s:1:"8";s:7:"helipad";s:2:"No";s:2:"ac";s:4:"Full";s:8:"ac_night";s:3:"Yes";s:5:"built";s:4:"2023";s:10:"turnaround";s:30:"48 hrs preferred, Inquire for ";s:6:"cabins";s:1:"5";s:4:"king";s:1:"0";s:5:"queen";s:1:"3";s:6:"double";s:1:"0";s:6:"single";s:1:"0";s:4:"twin";s:1:"2";s:7:"pullman";s:1:"0";s:7:"showers";s:1:"5";s:6:"basins";s:1:"5";s:5:"heads";s:1:"5";s:14:"electric_heads";s:1:"3";s:7:"jacuzzi";s:2:"No";}
  • wpcf_more_specs: a:7:{s:4:"flag";s:2:"US";s:8:"homeport";s:3:"BVI";s:13:"resort_course";s:0:"";s:12:"yacht_permit";s:1:"1";s:13:"yacht_license";s:1:"1";s:9:"yacht_mca";s:1:"0";s:15:"yacht_insurance";s:19:"MHG - London Marine";}
  • wpcf_other_entertainment: ELECTRONICS: Raymarine Electronic PACK including : Pilote auto P70S, GPS plotter AXIOM 7" , MULTI I70S, VHF<br /> RAY 63 + VHF RAY MIC at steering station, AIS receiver transmitter, 12 '' full touch screen at<br /> steering station
  • wpcf_water_sports: a:24:{s:11:"dinghy_size";s:3:"15'";s:12:"kayaks_1_pax";s:2:"No";s:12:"kayaks_2_pax";s:2:"No";s:9:"dinghy_hp";s:2:"50";s:13:"floating_mats";s:3:"Yes";s:10:"dinghy_pax";s:2:"10";s:13:"swim_platform";s:11:"Scoop Steps";s:16:"water_skis_adult";s:2:"No";s:15:"boarding_ladder";s:18:"Stern Sugar Scoops";s:15:"water_skis_kids";s:2:"No";s:14:"sailing_dinghy";s:2:"No";s:8:"jet_skis";s:2:"No";s:11:"beach_games";s:3:"Yes";s:12:"wave_runners";s:2:"No";s:9:"kneeboard";s:2:"No";s:10:"windsurfer";s:2:"No";s:12:"snorkel_gear";s:3:"Yes";s:17:"underwater_camera";s:3:"Yes";s:7:"scurfer";s:2:"No";s:16:"underwater_video";s:3:"Yes";s:10:"wake_board";s:3:"Yes";s:11:"paddleboard";s:1:"4";s:6:"seabob";s:2:"No";s:11:"sea_scooter";s:2:"No";}
  • wpcf_captain_only:
  • wpcf_kingcabins: 0
  • wpcf_queencabins: 3
  • wpcf_singlecabins: 0
  • wpcf_doublecabins: 0
  • wpcf_twincabins: 2
  • wpcf_pullmancabins: 0
  • wpcf_refit:
  • wpcf_deck_shower: Yes
  • wpcf_bimini: Yes
  • wpcf_voltages: 110v
  • wpcf_homecountry: Greece
  • wpcf_fuel:
  • cruising_speed: 8
  • max_speed: 9
  • wpcf_debug: O:8:"stdClass":547:{s:7:"yachtId";s:4:"8535";s:9:"yachtName";s:9:"PERMABEAR";s:17:"yachtPreviousName";s:0:"";s:9:"yachtLogo";s:82:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht8535/8535brochure99.jpg";s:9:"yachtType";s:3:"Cat";s:11:"yachtLength";s:2:"54";s:13:"yachtPowerCat";s:1:"N";s:8:"sizeFeet";s:8:"54.00 Ft";s:9:"sizeMeter";s:7:"16.00 m";s:9:"yachtBeam";s:2:"29";s:10:"yachtDraft";s:1:"5";s:10:"yachtUnits";s:4:"Feet";s:8:"yachtPax";s:2:"10";s:11:"yachtCabins";s:1:"5";s:9:"yachtKing";s:1:"0";s:10:"yachtQueen";s:1:"3";s:17:"yachtSingleCabins";s:1:"0";s:17:"yachtDoubleCabins";s:1:"0";s:15:"yachtTwinCabins";s:1:"2";s:18:"yachtPullmanCabins";s:1:"0";s:10:"yachtRefit";s:0:"";s:12:"yachtHelipad";s:2:"No";s:12:"yachtJacuzzi";s:2:"No";s:8:"yachtGym";s:2:"No";s:16:"yachtStabilizers";s:2:"No";s:14:"yachtElevators";s:2:"No";s:21:"yachtWheelChairAccess";s:2:"No";s:7:"yachtAc";s:4:"Full";s:15:"yachtPrefPickUp";s:7:"Tortola";s:16:"yachtOtherPickUp";s:7:"Inquire";s:15:"yachtTurnAround";s:30:"48 hrs preferred, Inquire for ";s:14:"yachtYearBuilt";s:4:"2023";s:12:"yachtBuilder";s:15:"Bali Catamarans";s:14:"yachtBrokerWeb";s:34:"http://www.viewyacht.com/permabear";s:12:"yachtUserWeb";s:48:"http://www.cyabrochure.com/ebn/2395/pdhaX/8535/1";s:13:"yachtVideoUrl";s:0:"";s:12:"yachtV360Url";s:85:"https://kuula.co/share/collection/7cGnL?logo=-1&info=0&fs=1&vr=1&initload=0&thumbs=-1";s:16:"yachtCruiseSpeed";s:1:"8";s:13:"yachtMaxSpeed";s:1:"9";s:19:"yachtAccommodations";s:132:"2 twin cabins now convert to kings so we have the capability for 5 couples<br /> <br /> Crew sleep in a queen in the starboard aft";s:14:"yachtHighPrice";s:11:"$37,000";s:13:"yachtLowPrice";s:11:"$32,700";s:21:"yachtHighNumericPrice";s:5:"37000";s:20:"yachtLowNumericPrice";s:5:"32700";s:19:"yachtCurrencySymbol";s:5:"$";s:13:"yachtCurrency";s:3:"USD";s:17:"yachtPriceDetails";s:1503:"Cruising Grounds: ​​British Virgin Islands ​Pick Up/Drop Off: Tortola; inquire for other locations Yacht: BVI-Based Crew: Annual Work Permits ​BVI Customs & Cruising Permit Fees: Included MINIMUM NIGHTS: 5, Inquire for less. For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard. HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense. 2@$32,700 | 3@$33,050 | 4@$33,400 | 5@$33,750 | 6@$34,100 | 7@$34,450 | 8@$34,800 | 9@$35,150 | 10@$35,500 LOCAL FARE OPTION: Includes 7 breakfasts, 5 lunches & 6 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense. 2@$32,850 | 3@$33,275 | 4@$33,700 | 5@$34,125 | 6@$34,550 | 7@$34,975 | 8@$35,400 | 9@$35,825 | 10@$36,250 24/25 HOLIDAYS: CHRISTMAS/NEW YEARS: 7 night minimum. CHRISTMAS: 1-10 pax $43,000 NEW YEARS: 1-10 pax $45,000 *Already Booked* **SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT** Copy link below & paste into browser to submit waiver: https://bit.ly/cyawaiver";s:14:"yachtTermsType";s:9:"Inclusive";s:17:"yachtTermsTypeNum";s:1:"1";s:11:"yachtVcrDvd";s:3:"Yes";s:16:"yachtSalonStereo";s:3:"Yes";s:11:"yachtNumDvd";s:2:"No";s:11:"yachtNumCds";s:3:"Yes";s:15:"yachtBoardGames";s:2:"No";s:13:"yachtNumBooks";s:2:"No";s:14:"yachtCamCorder";s:2:"No";s:14:"yachtNumDineIn";s:2:"10";s:14:"yachtSunAwning";s:3:"Yes";s:12:"yachtHammock";s:3:"Yes";s:15:"yachtWindScoops";s:2:"No";s:15:"yachtDeckShower";s:3:"Yes";s:11:"yachtBimini";s:3:"Yes";s:17:"yachtSpecialDiets";s:3:"Inq";s:11:"yachtKosher";s:3:"Inq";s:8:"yachtBBQ";s:3:"Yes";s:16:"yachtGayCharters";s:3:"Inq";s:17:"yachtNudeCharters";s:3:"Inq";s:14:"yachtHairDryer";s:2:"No";s:13:"yachtNumHatch";s:3:"Yes";s:15:"yachtGuestSmoke";s:11:"Not onboard";s:13:"yachtGuestPet";s:2:"No";s:20:"yachtChildrenAllowed";s:3:"Yes";s:16:"yachtMinChildAge";s:10:"Water Safe";s:14:"yachtGenerator";s:3:"Yes";s:12:"yachtEngines";s:104:"2x Yanmar 4JH80 (80.00 HP) ONAN Genset generator 21,5 KW 60hz with soundshield and remote control 110 V";s:9:"yachtFuel";s:0:"";s:13:"yachtInverter";s:3:"Yes";s:13:"yachtVoltages";s:4:"110v";s:15:"yachtWaterMaker";s:3:"Yes";s:18:"yachtWaterCapacity";s:0:"";s:13:"yachtIceMaker";s:3:"Yes";s:11:"yachtDinghy";s:3:"15'";s:13:"yachtDinghyHp";s:2:"50";s:14:"yachtDinghyPax";s:2:"10";s:15:"yachtAdultWSkis";s:2:"No";s:13:"yachtKidsSkis";s:2:"No";s:12:"yachtJetSkis";s:2:"No";s:12:"yachtWaveRun";s:2:"No";s:14:"yachtKneeBoard";s:2:"No";s:18:"yachtStandUpPaddle";s:1:"4";s:13:"yachtWindSurf";s:2:"No";s:16:"yachtGearSnorkel";s:3:"Yes";s:9:"yachtTube";s:3:"Yes";s:12:"yachtScurfer";s:2:"No";s:14:"yachtWakeBoard";s:3:"Yes";s:14:"yacht1ManKayak";s:2:"No";s:14:"yacht2ManKayak";s:2:"No";s:11:"yachtSeaBob";s:2:"No";s:15:"yachtSeaScooter";s:2:"No";s:17:"yachtKiteBoarding";s:0:"";s:24:"yachtKiteBoardingDetails";s:0:"";s:15:"yachtFishPermit";s:3:"Yes";s:14:"yachtFloatMats";s:3:"Yes";s:17:"yachtSwimPlatform";s:11:"Scoop Steps";s:19:"yachtBoardingLadder";s:18:"Stern Sugar Scoops";s:18:"yachtDinghySailing";s:2:"No";s:15:"yachtGamesBeach";s:3:"Yes";s:16:"yachtFishingGear";s:3:"Yes";s:17:"yachtFishGearType";s:0:"";s:16:"yachtNumFishRods";s:0:"";s:18:"yachtUnderWaterCam";s:3:"Yes";s:20:"yachtUnderWaterVideo";s:3:"Yes";s:19:"yachtGreenMakeWater";s:3:"Yes";s:21:"yachtGreenReuseBottle";s:3:"Yes";s:15:"yachtGreenOther";s:0:"";s:17:"yachtScubaOnboard";s:35:"Yacht offers Rendezvous Diving only";s:17:"yachtResortCourse";s:0:"";s:15:"yachtFullCourse";s:0:"";s:16:"yachtLicenseInfo";s:1:"-";s:15:"yachtCompressor";s:11:"Not Onboard";s:17:"yachtNumDiveTanks";s:1:"0";s:11:"yachtNumBCS";s:1:"0";s:12:"yachtNumRegs";s:1:"0";s:16:"yachtNumWetSuits";s:1:"0";s:15:"yachtNumWeights";s:1:"0";s:14:"yachtNumDivers";s:1:"0";s:13:"yachtNumDives";s:0:"";s:18:"yachtNumNightDives";s:1:"0";s:18:"yachtNumDiveLights";s:1:"0";s:13:"yachtDiveInfo";s:0:"";s:14:"yachtDiveCosts";s:0:"";s:9:"yachtPic1";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure1.jpg";s:10:"yachtDesc1";s:1298:"This brand new 2023 luxurious sailing catamaran, PERMABEAR, is definitely a fine example of what Bali can design. As you step on board in to a beautifully appointed cockpit, complete with teak floors and dining table for ten and a comfortable lounging bench, you immediately realize what a unique charter experience you are about to have. As you make your way up to the flybridge you’ll be blown away by the amazing turquoise water with 360° views and enjoy the up-close view of the sails. It’s also a great place to read your favorite book or a favorite spot for appetizers and cocktails at sundown. The main salon is comfortable and luxurious with open spaces and natural light fed by all the windows surrounding you. All five guest cabins are spacious with large windows and offer plenty of natural light. For your comfort, there are 3 cabins with queen sized beds and 2 twin cabins (both can convert to a king) each private baths with dedicated shower stalls as well as flatscreen TVs and a stereo system for both central and individual cabin control. The high level of finishing throughout every cabin reflects the luxury that you would expect from a yacht of this caliber. With all the different areas, PERMABEAR is show-stopper and has enough amenities for everyone to enjoy!";s:9:"yachtPic2";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure2.jpg";s:10:"yachtDesc2";s:0:"";s:9:"yachtPic3";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure3.jpg";s:10:"yachtDesc3";s:0:"";s:9:"yachtPic4";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure4.jpg";s:10:"yachtDesc4";s:0:"";s:9:"yachtPic5";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure5.jpg";s:10:"yachtDesc5";s:0:"";s:9:"yachtPic6";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure6.jpg";s:10:"yachtDesc6";s:0:"";s:9:"yachtPic7";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure7.jpg";s:10:"yachtDesc7";s:0:"";s:9:"yachtPic8";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure8.jpg";s:10:"yachtDesc8";s:0:"";s:9:"yachtPic9";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure9.jpg";s:10:"yachtDesc9";s:0:"";s:10:"yachtPic10";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure10.jpg";s:11:"yachtDesc10";s:0:"";s:10:"yachtPic11";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure11.jpg";s:11:"yachtDesc11";s:0:"";s:10:"yachtPic12";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure12.jpg";s:11:"yachtDesc12";s:0:"";s:10:"yachtPic13";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure13.jpg";s:11:"yachtDesc13";s:0:"";s:10:"yachtPic14";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure14.jpg";s:11:"yachtDesc14";s:0:"";s:10:"yachtPic15";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure15.jpg";s:11:"yachtDesc15";s:0:"";s:10:"yachtPic16";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure16.jpg";s:11:"yachtDesc16";s:0:"";s:10:"yachtPic17";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure17.jpg";s:11:"yachtDesc17";s:0:"";s:10:"yachtPic18";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure18.jpg";s:11:"yachtDesc18";s:0:"";s:10:"yachtPic19";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure19.jpg";s:11:"yachtDesc19";s:0:"";s:11:"yachtLayout";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure88.jpg";s:18:"yachtFullEbrochure";s:48:"http://www.cyabrochure.com/ebn/2395/pdhaX/8535/3";s:14:"yachtFullRates";s:48:"http://www.cyabrochure.com/ebn/2395/pdhaX/8535/4";s:14:"yachtOtherToys";s:205:"4 Stand Up Paddle Boards<br /> Snorkeling Gear<br /> Floating Circle with net<br /> 1 Subwing<br /> Big Mable Seated Towable<br /> Large Inflatables<br /> Wake Board<br /> Fishing Gear<br /> Floats";s:19:"yachtOtherEntertain";s:233:"ELECTRONICS: Raymarine Electronic PACK including : Pilote auto P70S, GPS plotter AXIOM 7" , MULTI I70S, VHF<br /> RAY 63 + VHF RAY MIC at steering station, AIS receiver transmitter, 12 '' full touch screen at<br /> steering station";s:16:"yachtCommunicate";s:0:"";s:15:"yachtSummerArea";s:96:"Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)";s:15:"yachtWinterArea";s:96:"Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)";s:12:"yachtShowers";s:1:"5";s:15:"yachtWashBasins";s:1:"5";s:10:"yachtHeads";s:1:"5";s:18:"yachtElectricHeads";s:1:"3";s:14:"yachtTpInHeads";s:2:"No";s:15:"yachtSampleMenu";s:18068:"<p class="p2" style="text-align: left;"><strong><span class="s1">DAY BREAK<br /></span></strong>Served Daily<br />Fresh fruit, a variety of homemade breads and muffins, coffee, teas, iced tea, bush tea, fresh juices, mimosas &amp; bloody Mary&rsquo;s. Eggs are all locally sourced</p> <p class="p1">Bagel Grazing Table<br />House made fresh bagels served with a variety of cream cheese, pickled red onion, capers, tomato, and smoked salmon</p> <p class="p1">Breakfast Strata<br />A fluffy baked layered dish of eggs, sourdough bread with bacon, spinach, tomato, mushroom and gruyere cheese, or your choice of ingredients.</p> <p class="p1">Brioche French Toast<br />Thick, rich brioche French toast with a Lazy Susan of toppings- fruits, nuts, real maple syrup, Nutella, lemon curd, powdered sugar, bacon</p> <p class="p1">Frittata<br />The classic Italian pan baked omelet with a thinly sliced potato base, caramelized sweet onions, layers of vegetables, pancetta and ricotta cheese</p> <p class="p1">Denver Omelet Breakfast Skillet<br />Potato, ham, peppers, onions with loads of cheddar cheese served in a cast iron skillet with soft cooked egg</p> <p class="p1">Pancakes<br />The fluffiest pancakes EVER!&nbsp;Banana, blueberry, or plain stack with real maple syrup with a toppings bar</p> <p class="p1">Shakshuka<br />The classic North African and Middle Eastern breakfast of eggs poached in tomato sauce with onions and bell peppers topped with feta cheese</p> <p class="p1">Chilaquiles or Migas&nbsp;<br />Tex-Mex eggs baked with tortilla strips, Chorizo, peppers, onions and topped with avocado and salsa</p> <p class="p1">&ldquo;Sunday&rdquo; Breakfast Buffet <br />A family style breakfast spread of scrambled eggs, spiral ham, bacon, sausage, roasted potato bites, fruit platters, homemade cinnamon buns</p> <p class="p1">Muffin Rama! <br />Grab &amp; Go Omelets are 2 eggs baked until fluffy in muffin cups stuffed with all the omelet choices. Banana nut muffins, blueberry muffins &amp; buttery corn muffins</p> <p class="p1">Belgian Waffles<br />Large, fluffy, freshly made traditional Belgian waffles served with real maple syrup and a toppings bar.</p> <p class="p4" style="text-align: left;">&nbsp;</p> <p class="p2" style="text-align: left;"><strong><span class="s1">MIDDAY<br /></span></strong>Cheese Burgers In Paradise<br />Organic Grass-Fed Ground Beef Grilled to Juicy Perfection with Brioche Buns and a Self-Serve Lazy Susan with All Your Favorite Toppings, with a Side of Sweet Potato Fries &amp; Crispy French Fries, Served with Jimmy Buffett&rsquo;s Song!</p> <p>Salad Ni&ccedil;oise<br />Classic French Salad with Butter Lettuce, Seared Tuna, Green Beans, Hard Boiled Eggs, Radishes, Tomato, and Potatoes with Homemade French Dijon Dressing</p> <p>Mexican Street Tacos<br />Homemade Corn Tortillas with Grilled Mahi, Pollo, or Carne Asada, Topped with Mango Pico De Gallo, Queso Fresco, and Shaved Purple Cabbage</p> <p>Greek Lamb Lettuce Wraps<br />Ground Lamb with Tzatziki Yogurt Sauce, Goat Cheese, Heirloom Cherry Tomato, and Cucumber, Served in Locally Grown Crisp Lettuce</p> <p>Pasta Primavera<br />Giant Fusilli with Grilled Green &amp; Yellow Squash, Heirloom Tomatoes, Green, Red &amp; Yellow Peppers, and Onions in a Homemade Creamy Parmesan Sauce</p> <p>Make Your Own Poke Bowls<br />Hawaiian Sticky Rice Bowls with Seared Tuna or Sesame Chicken Topped with Your Choice of Grated Carrots, Cucumber, Edamame, Avocado, with Homemade Yum Yum Sauce</p> <p>Shrimp Polenta<br />Garlic and Lemon Saut&eacute;ed Shrimp with Tricolored Peppers Served Over Creamy Cheesy Polenta</p> <p>Loaded Chopped Salad<br />Roasted Chicken, Chickpeas, Heirloom Cherry Tomatoes, Cucumbers, Shredded Carrots, Garbanzo Beans, Blue Cheese, Pecans, Dried Cherries, House-Made Raspberry Poppy Seed Dressing with Kale and Spinach, Diced and Served with a Crustini of Homemade Sourdough Bread to Scoop and Eat</p> <p>Pulled Pork Sliders<br />Slow-Cooked Pork Shoulder Pulled with Tangy Sauce, Topped with Colorful Vinegar Slaw, Served on Sweet Hawaiian Buns and a Side of Warm German Red Potato Salad</p> <p>Udon Noodles with Teriyaki Seared Tuna<br />Topped with Tuxedo Sesame Seeds, Seaweed Salad, and House-Made Yum Yum Sauce</p> <p class="p1">Teriyaki Tuna Udon Noodles<br />Seared tuna topped with tuxedo sesame seeds, seaweed salad &amp; house made Yum Yum Sauce</p> <p class="p1">Creamy Poblano Pepper &amp; Roast Chicken Enchiladas<br />Shredded roast chicken wrapped in homemade tortillas and baked in a creamy poblano pepper sauce.</p> <p class="p1">Caribbean Roti<br />Traditional curried chicken &amp; diced potatoes wrapped in a fresh made roti</p> <p class="p5" style="text-align: left;">&nbsp;</p> <p class="p2" style="text-align: left;"><span class="s1"><strong>HORS D'OEUVRES<br /></strong></span>Chef&rsquo;s choice amuse-bouches- small bites packed with flavors and textures served with a fun drink of the day</p> <p class="p1">Baccala Mantecato<br />Venetian&nbsp;whipped cod spread atop a crustini</p> <p class="p1">Maryland Crab Cakes<br />Crispy lump crab meat patties with the classic Maryland Old Bay seasoning &amp; house made tartar sauce</p> <p class="p1">Baked Brie with Berry Compote<br />Served on freshly made baguettes</p> <p class="p1">Flatbread Pizzas<br />Variety of tasting sized homemade flatbread pizzas</p> <p class="p1">Warm Burrata<br />House made burrata served warm with grilled heirloom cherry tomatoes, basil, olive oil, aged balsamic vinegar and fresh baguettes for dipping.</p> <p class="p1">Philo Cups <br />Light, crispy layers stuffed with spinach and artichoke dip</p> <p class="p1">Shrimp Spring Rolls<br />Served with sweet Thai dipping sauce</p> <p class="p1">Cowboy Salsa<br />Colorful and packed with flavor salsa of black beans, tomato, sweet corn, red onion, cilantro, avocado soaked in lime juice &amp; olive oil with a dash of hot sauce served with corn chips</p> <p class="p1">Charcuterie Platter<br />French cheeses, Italian cured meats, fruits, crackers &amp; nuts</p> <p class="p1">Crudit&eacute;s&nbsp;Platter<br />Loads of fresh vegetables served with hummus</p> <p class="p1">Mediterranean Tapas<br />French rillettes, Moroccan curried chicken salad, Italian sausages, shrimp in garlic, served with sourdough crustini</p> <p class="p2" style="text-align: left;"><span class="s1"><strong>&nbsp;</strong></span></p> <p class="p2" style="text-align: left;"><span class="s1"><strong>STARTERS<br /></strong></span>These Chef&rsquo;s pairings are tasting portions that are served to compliment a main course. The pairings, main &amp; dessert create a memorable 4 course dinner each night.</p> <p class="p1">Grilled Coconut Shrimp <br />Served over baby arugula with a sweet &amp; spicy Thai dressing<br />Seafood Kallaloo Soup&nbsp;<br />Traditional Caribbean soup in a rich broth with shrimp, crab, snapper, carrots, celery, onions, Caribbean spinach &ldquo;kallaloo&rdquo; and okra</p> <p class="p1">Caprese Salad&nbsp;<br />The classic tomato, mozzarella, and basil drizzled with aged balsamic vinegar<br />Caesar Salad<br />Crisp locally grown romaine lettuce with house made Caesar dressing &amp; sourdough croutons</p> <p class="p1">Spring Mix Salad<br />Fresh baby spring mix with walnuts, slivered purple onion, shaved granny smith apple, dried cherries with a house made olive oil, garlic lemon dressing<br />Potato Leek Soup<br />Creamy potato soup richly topped with leaks and garlic</p> <p class="p1">Arugula &amp; Ferro Salad <br />Baby arugula and al dente ferro served with shaved parmesan and a house made French Dijon dressing<br />French Provencal Fish Stew<br />Salmon, cod, shrimp in a tomato base with loads of garlic and tricolored potatoes topped with slivered black olives and a crustini</p> <p class="p1">Ginger Carrot Soup<br />Sweet &amp; creamy carrot soup with a pop of ginger<br />Watermelon &amp; Cucumber Salad<br />Crunchy sweet pairing with aged balsamic and feta</p> <p class="p1">Wedge Salad <br />Classic iceberg wedge with chunks of blue cheese, bacon, rainbow heirloom cherry tomatoes and house made blue cheese dressing<br />Butternut Squash Soup <br />Creamy butternut squash topped with candied pecans and cr&egrave;me fresh</p> <p class="p1">Conch in Mofongo<br />Puerto Rican smashed plantains served with buttery conch simmered until tender<br />Goat Water Soup<br />This scary name for an incredibly rich beefy tasting soup (the&nbsp;National dish of Monserrate!), is slow stewed goat meat with spicy bonnet peppers and island spices</p> <p class="p1">Cucumber Gazpacho<br />A cool, sweet crisp soup with honeydew, cucumber and topped with feta<br />French Carrot Salad<br />Grated carrots, fresh parsley &amp; scallions with house made Lemon Dijon Vinaigrette</p> <p class="p1">Focaccia Bread<br />House made with a variety of herbs and toppings<br />Minestrone Soup<br />House made classic Italian rich broth with sausage, green &amp; yellow squash, green beans, peas, celery, carrots, onions, tomato, cannellini beans and Italian spices</p> <p class="p1">Zucchini Soup <br />Bright summery, creamy zucchini with lemon and basil<br />Greek Salad<br />Classic Greek salad with locally grown lettuce, red onion, tomato, cucumber, bell pepper, Kalamata olives, feta with a house made vinaigrette</p> <p class="p1">Tomato Gazpacho<br />Cool refreshing tomato/vegetable soup<br />Spinach Salad<br />Baby spinach, hard boiled eggs, bacon with warm bacon dressing</p> <p class="p1">Melon wrapped with prosciutto<br />Cantaloupe balls wrapped with smoky thin prosciutto<br />Stracciatella Soup<br />Light creamy broth- known as Italian egg drop soup</p> <p class="p3" style="text-align: left;">&nbsp;</p> <p class="p3" style="text-align: left;"><span class="s1"><strong>MAIN<br /></strong></span>Grilled Pork Loin<br />This smoky, sweet grilled pork loins is served with fresh tropical pineapple mango salsa &amp; mango reduction with roasted red peppers served with steamed zucchini curls</p> <p class="p1">Filet Mignon<br />Thick, tenderloins cooked medium rare, served with a rich buttery b&eacute;arnaise sauce &amp; grilled asparagus</p> <p class="p1">Caribbean Stewed Chicken<br />Slow cooked chicken thighs with carrots, celery, onion, served with Pidgeon peas, rice &amp; roasted plantains</p> <p class="p1">Australian Lamb Chops<br />Grilled tender lamb medallions, encrusted with garlic &amp; herbs served with jewel roasted vegetables- sweet potato, beet, brussel sprouts &amp; red onion</p> <p class="p1">Braised Short Ribs-<br />Meaty short ribs, braised in red wine &amp; mirepoix served with brie scalloped potatoes</p> <p class="p1">Snapper Curry<br />Locally caught snapper, vegetable yellow curry over a bed of basmati rice</p> <p class="p1">Grilled Mahi Mahi<br />Fresh caught Mahi Mahi (hopefully off our boat!), seared and served with a lemongrass aioli and organic jade pearl rice</p> <p class="p1">Scallops<br />Pan seared and served over risotto with grilled asparagus</p> <p class="p1">Lobster Tortellini<br />House made fresh pasta, and formed tortellini with sage, lemon garlic &amp; white wine reduction</p> <p class="p1">Bolognaise<br />House made fresh tagliatelle with a slow cooked classic beef sauce</p> <p class="p1">Argentinean Braised Beef<br />Slow cooked beef roast served with house made chimichurri over smashed red potatoes</p> <p class="p1">Paella<br />Spanish saffron rice dish packed with seafood, chicken and vegetables</p> <p class="p1">Marbella Chicken Roulades<br />Thinly pounded chicken breasts rolled with prunes, capers, Spanish green olives, cooked until tender and moist in a sous vide with a veloute sauce over a rice pilaf</p> <p class="p4" style="text-align: left;">&nbsp;</p> <p class="p3" style="text-align: left;"><span class="s1"><strong>DESSERT<br /></strong></span>All homemade desserts are served with freshly made whipped cream or homemade ice creams</p> <p class="p1">Key Lime Pie<br />Real key limes are used with a graham cracker crust for the perfect tart &amp; sweet treat</p> <p class="p1">Caribbean Rum Cake<br />Classic Caribbean pound cake soaked in rum</p> <p class="p1">Flourless Chocolate Cake<br />The most decadent chocolate cake ever, served soft &amp; warm with homemade ice cream</p> <p class="p1">Deconstructed Painkiller<br />Chef Erin&rsquo;s ode to the Painkiller! A parfait of coconut cake with homemade pineapple ice cream, topped with homemade Soggy Dollar Rum Carmel &amp; fresh ground nutmeg</p> <p class="p1">Chocolate Mousse<br />Light fluffy chocolate classic, topped with berries and caramel lace</p> <p class="p1">Fruit Galettes<br />Flaky French version of pie, served with a variety of fruits and ice cream</p> <p class="p1">Mango &amp; Passion Fruit Torte<br />Caribbean version of the fruit filled cake served with ice cream</p> <p class="p1">Cheesecake<br />Dense New York style cheesecake topped with fruit compote varieties for you to choose</p> <p class="p1">Cr&egrave;me Brule<br />Classic vanilla creaminess with the crispy burned sugar topping-simple perfection!</p> <p class="p1">Sticky Toffee Pudding<br />This British, rich date-based cake is topped with caramel and whipped cream</p> <p class="p1">Banana Foster<br />Bananas sauteed in Dark Caribbean Rum caramel sauce, served with homemade rum raisin ice cream</p> <p class="p1">Strawberry Rhubarb Shortcakes<br />Fluffy individual shortcakes with tart &amp; sweet strawberry rhubarb compote topping, with freshly made whipped cream</p> <p class="p1">Mirror Glaze Cake<br />Special occasion cake with your choice of cake and colors</p> <p class="p1">Variety of Homemade ice creams &amp; sorbets, and warm cookies are options too!<br />Challenge the chef to make you favorite dessert!!</p> <p class="p3" style="text-align: left;"><span class="s2">&nbsp;</span></p> <p class="p3" style="text-align: left;"><span class="s2"><strong>SHIP'S BAR<br /></strong></span>Vodka: Tito's</p> <p class="" style="text-align: left;">Rum: Cruzan (3-4 Flavors, a Dark, and a Light)</p> <p class="" style="text-align: left;">Bourbon: Bulleit</p> <p class="" style="text-align: left;">Gin: Bombay Sapphire</p> <p class="" style="text-align: left;">Tequila: Milagro</p> <p class="" style="text-align: left;">Champagne: La Marca Prosecco</p> <p class="" style="text-align: left;">Red/White Wine ($12-$15 bottles typically): Josh, 19 Crimes, Apothic, Matua, Dark Horse, Oyster Bay</p> <p class="" style="text-align: left;">Cordials: Grand Marnier, Espresso Vodka, Amaretto. Frangelica</p> <p class="" style="text-align: left;">Beers: ST. John Brewer's, Leatherback Brewery, Corona</p>";s:13:"yachtMenu1Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535menu1.jpg";s:13:"yachtMenu2Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535menu2.jpg";s:13:"yachtMenu3Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535menu3.jpg";s:13:"yachtMenu4Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535menu4.jpg";s:13:"yachtMenu5Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535menu5.jpg";s:13:"yachtMenu6Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535menu6.jpg";s:13:"yachtMenu7Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535menu7.jpg";s:13:"yachtMenu8Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535menu8.jpg";s:13:"yachtMenu9Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535menu9.jpg";s:14:"yachtMenu10Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535menu10.jpg";s:9:"yachtCrew";s:1:"2";s:14:"yachtCrewSmoke";s:2:"No";s:13:"yachtCrewPets";s:2:"No";s:16:"yachtCrewPetType";s:1:"0";s:16:"yachtCaptainName";s:8:"Ed Irwin";s:18:"yachtCaptainNation";s:2:"US";s:16:"yachtCaptainBorn";s:1:"0";s:15:"yachtCaptainLic";s:0:"";s:18:"yachtCaptainYrSail";s:1:"0";s:19:"yachtCaptainYrChart";s:1:"0";s:16:"yachtCaptainLang";s:0:"";s:13:"yachtCrewName";s:10:"Erin Irwin";s:14:"yachtCrewTitle";s:17:"Chef / First Mate";s:15:"yachtCrewNation";s:2:"US";s:15:"yachtCrewYrBorn";s:1:"0";s:12:"yachtCrewLic";s:0:"";s:15:"yachtCrewYrSail";s:1:"0";s:16:"yachtCrewYrChart";s:1:"0";s:13:"yachtCrewLang";s:0:"";s:16:"yachtCrewProfile";s:5606:"Capt. Ed Irwin<br /> Born in Newfoundland, Canada, I spent as much time as I could outdoors, fishing the streams for trout and getting lost in the woods. As a small boy, I would drive my mother crazy by wandering off, only to return home with pockets full of fish I caught or birds and small animals I captured, which I wanted to keep as pets.<br /> <br /> I have enjoyed backcountry camping, hiking, and canoeing throughout my life. The Boundary Waters lakes and portages are among my favorite places to explore. Riding my motorcycle, lightly packed for discovering remote fly-fishing streams, without a set destination, is my perfect getaway.<br /> <br /> I grew up on the small lakes of Northern Illinois, often driving to school in my small motorboat. The first time I was on a sailboat, I instantly fell in love with the simple act of the wind carrying my boat anywhere.<br /> <br /> After sailing Lake Michigan for many years, Erin and I devised a plan to set off on our own boat and sail to as many places around the world as we could. We found an abandoned Cape Dory 36, rebuilt it, and outfitted it for long-distance travel. Years of hard work paid off with a beautifully restored and perfectly outfitted classic sailboat that allowed us to live out our sailing dreams.<br /> <br /> We have sailed and lived aboard our boat since 2018. In that time, we’ve sailed the Great Lakes, the Chesapeake, and offshore from Norfolk around Bermuda to the Caribbean at least six times. During hurricane season, we sailed north to Maine, enjoying the "down east" summer, before heading back down the eastern seaboard and offshore to the Caribbean once again. At the end of 2023, we flew to the Mediterranean, picked up the Bali 5.4 “Permabear,” and sailed through the Med to Las Palmas before crossing the Atlantic to the Caribbean. After around 30,000 nautical miles of sailing, we still love every moment.<br /> <br /> For the past three years, we have been chartering in the Virgin Islands, both the US and BVI, exploring, discovering amazing coves and anchorages, becoming PADI scuba certified, and learning why so many say that once you reach the Caribbean, you don’t want to leave. Our guests often comment on how safe they feel aboard our boat, knowing I am always alert and cautious. We ensure that we create the most comfortable and enjoyable trip on the water for everyone aboard. I look forward to showing guests why the Caribbean truly is a sailing paradise.<br /> <br /> <br /> <br /> <br /> <br /> Chef Erin Irwin<br /> My childhood was spent on boats in our summer town of Saugatuck, MI. I loved everything about being on the water and was always the first and last one to jump in, no matter the temperature! I began sailing as a teenager and am seriously addicted to the magic of wind and water.<br /> <br /> As the oldest daughter of a big family, and the mother of five kids, I was always at the center of planning family gatherings and parties. I love finding unique themes and creating relaxed, special moments and memories together. Ed and I have found the outdoors, especially sailing, to be the perfect setting for connecting with each other and something bigger. It has always been the best stage for us to find joy, peace, adventure, and excitement, and we want to share that.<br /> <br /> I have been baking and cooking since I was a child, and it has always been a joy to create a meal. When cooking for my family, I wanted them to have a healthy diet. Most of our meals were whole foods from our garden, cooked from scratch. My cooking style emphasizes a healthy balance of Mediterranean foods, Asian cuisines, and comfort foods that are adapted to be healthy but still rich in flavor. Having spent a good portion of my life in Chicago, I’ve become an obsessive foodie, constantly searching for the perfect meal at the perfect restaurant. This endless quest has taught me so much about the experience of eating well.<br /> <br /> We work hard to make the experience of coming aboard seamless. From the moment guests make their booking, we stay in touch to tailor their vacation to exactly what they imagine. From the food and the itinerary to even having the perfect sunblock, big straw hats, and beautiful beach gear — we want our guests to just bring a small bag and let go.<br /> <br /> We especially look forward to helping families find that elusive real time together. There’s just nothing like being on a sailboat to make everything else fade away and allow you to connect with the people you love. We can’t wait to help others find that perfect spot — that perfect moment that becomes a memory that lasts forever.<br /> <br /> <br /> <br /> <br /> <br /> 3rd Mate Gus<br /> Very Friendly Onboard Dog<br /> Meet Gus, our adventurous Cairn Terrier and seasoned sailor with over 30,000 nautical miles under his belt! Gus is not just any yacht dog; he's a true seafaring companion with a story that includes befriending a mother dolphin and her baby in Long Bay, as well as making turtle friends who swim up to the boat just to see him. He's also an expert paddleboarding companion.<br /> <br /> With a love for kids and hair instead of fur (making him hypoallergenic!), Gus is the perfect family-friendly crew member, known for his quiet and well-behaved nature. Despite his loyalty, Gus loves to snuggle and will always find a way to convince you to give him a moment to prove why dogs are amazing!<br /> <br /> Gus has plenty of friends ashore if you choose not to vacation with him.";s:14:"yachtCrewPhoto";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure44.jpg";s:13:"yachtCrew1Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535crew1.jpg";s:13:"yachtCrew2Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535crew2.jpg";s:13:"yachtCrew3Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535crew3.jpg";s:13:"yachtCrew4Pic";s:0:"";s:13:"yachtCrew5Pic";s:0:"";s:13:"yachtCrew6Pic";s:0:"";s:13:"yachtCrew7Pic";s:0:"";s:13:"yachtCrew8Pic";s:0:"";s:13:"yachtCrew9Pic";s:0:"";s:14:"yachtCrew10Pic";s:0:"";s:14:"yachtCrew1Name";s:8:"Ed Irwin";s:14:"yachtCrew2Name";s:10:"Erin Irwin";s:14:"yachtCrew3Name";s:3:"Gus";s:14:"yachtCrew4Name";s:0:"";s:14:"yachtCrew5Name";s:0:"";s:14:"yachtCrew6Name";s:0:"";s:14:"yachtCrew7Name";s:0:"";s:14:"yachtCrew8Name";s:0:"";s:14:"yachtCrew9Name";s:0:"";s:15:"yachtCrew10Name";s:0:"";s:15:"yachtCrew1Title";s:7:"Captain";s:15:"yachtCrew2Title";s:15:"Chef/First Mate";s:15:"yachtCrew3Title";s:30:"3rd Mate- Onboard Friendly Dog";s:15:"yachtCrew4Title";s:0:"";s:15:"yachtCrew5Title";s:0:"";s:15:"yachtCrew6Title";s:0:"";s:15:"yachtCrew7Title";s:0:"";s:15:"yachtCrew8Title";s:0:"";s:15:"yachtCrew9Title";s:0:"";s:16:"yachtCrew10Title";s:0:"";s:9:"yachtFlag";s:2:"US";s:13:"yachtHomePort";s:3:"BVI";s:14:"yachtWBasePort";s:3:"BVI";s:8:"yachtRig";s:0:"";s:14:"yachtGrossTons";s:0:"";s:12:"yachtAcNight";s:3:"Yes";s:16:"yachtAcSurCharge";s:2:"No";s:9:"yachtTubs";s:1:"0";s:20:"yachtLocationDetails";s:0:"";s:10:"yachtTerms";s:15:"Caribbean Terms";s:13:"yachtCaptOnly";s:0:"";s:15:"yachtSpecialCon";s:0:"";s:14:"yachtContracts";s:0:"";s:21:"yachtConsumptionUnits";s:10:"US Gall/Hr";s:10:"yachtRange";s:0:"";s:11:"yachtPermit";s:1:"1";s:12:"yachtLicense";s:1:"1";s:8:"yachtMca";s:1:"0";s:16:"yachtDeepSeaFish";s:0:"";s:10:"yachtSatTv";s:3:"Yes";s:9:"yachtIpod";s:3:"Yes";s:10:"yachtVideo";s:2:"No";s:17:"yachtSailInstruct";s:2:"No";s:13:"yachtInternet";s:12:"Onboard WIFI";s:16:"yachtCaptainOnly";s:0:"";s:16:"yachtBrokerNotes";s:1313:"Cruising Grounds: ​​British Virgin Islands<br /> ​Pick Up/Drop Off: Tortola; inquire for other locations<br /> Yacht: BVI-Based<br /> Crew: Annual Work Permits<br /> ​BVI Customs & Cruising Permit Fees: Included<br /> <br /> CONTRACTS: Yacht accepts new VIPCA/CYBA September 2020 contract <br /> Owners address for contracts: <br /> 1 Hillcrest Center Drive<br /> Suite 232<br /> Spring Valley, NY 10977<br /> <br /> T/A = N/A 15% max<br /> No commission on sleep aboard<br /> <br /> SPECIAL CONDITIONS<br /> <br /> 1. The charter fee includes British Virgin Islands (BVI) taxes, fees, permits or National Park fees or Customs & Immigration fees. If government restrictions prevent the boat from embarking or disembarking in the USVI, Charterer and Owner agree that the Port of Embarkation and Port of Disembarkation will be changed to Tortola, BVI, and the Cruising Area will be changed to solely British Virgin Islands. Charterer will be responsible for travel to and from the BVI for the charter party.<br /> <br /> 2. Crew gratuity of 15-20% is customary and at charterer’s discretion. This gratuity should be given to the captain of the vessel at the end of the charter.<br /> <br /> 3. Copy link & paste into browser to submit waiver: https://bit.ly/cyawaiver";s:10:"yachtNumGC";i:51;s:13:"yachtGC1Title";s:9:"July 2024";s:8:"yachtGC1";s:2207:"The week aboard the Permabear visiting the Eastern Caribbean islands was more than a vacation. It was a unique life experience. It was the time off I did not know I needed. Being able to rest, recharge, and reflect was priceless. I believe it should be in everybody's bucket list.<br /> <br /> The charter started with a friendly welcome at noon on a Sunday at the Marina Yacht Heaven Grande in Saint Thomas, and it just got better with every passing day. Our initial idea to visit some of the best places in the Caribbean while living in a boat was elevated to an unforgettable vacation by a great boat captain (Ed) and superb chef (Erin), who treated us as like family.<br /> <br /> While on board, were enjoyed fresh and delicious multi-course meals prepared daily by the chef, who would narrate how she prepared them. I believe was better than a restaurant.<br /> <br /> Boat life was exceptional abord the Permabear, with every need cared for 24/7 by the experienced captain and his wife (the chef) in this friendly and relaxed environment, where we lived at own pace. Daily activities started or ended whenever we felt hungry or tired. We never felt hurried.<br /> <br /> We spent the nights on board safely and comfortably in air-conditioned cabins at carefully selected bays by the captain to be protected from ocean winds and with minimal boat rocking from sea waves.<br /> <br /> The breath of marine life in the reefs was spectacular, snorkeling at wrekeage of the RMS Rhone was almost unbelievable, visiting the beautiful natural salt water tidal pools at The Baths was awsome, dinner at the world famous (and newly renovated after hurricane Irma) Saba Rock restaurant was a worferful treat, and visiting the iconic Soggy Dollar bar and store at White bay beach in Jost van Dyke was picture-perfect.<br /> By the end of the week you may want this to become your new home and life.<br /> <br /> Thanks to Ed and Erin for a wonderful week aboard the Permabear. You took time to share bits of your life with us and taught us a lot about this part of the world.<br /> We return home with great memories from this vacation wishing to return and have this much fun again.<br /> Federico";s:10:"yachtGC1P1";s:0:"";s:10:"yachtGC1P2";s:0:"";s:10:"yachtGC1P3";s:0:"";s:13:"yachtGC2Title";s:9:"July 2024";s:8:"yachtGC2";s:587:"Thank you very much for an amazing vacation! It definitely exceeded our expectations. The boys did not want it to end. Every day was full of new adventures. The adults enjoyed it as much or more than the kids! Food every day was delicious and you both were always patient with all of us. We will always remember the Permabear Crew!<br /> Fede, Alberto, Luciana, Enzo, Franco & Luas<br /> <br /> PS:The BIG fish we catched will be imprinted in the boys memories forever! And we even got to watch our soccer team win the “Copa America”. Ramos Argentina!! Also AZ and PR!";s:10:"yachtGC2P1";s:0:"";s:10:"yachtGC2P2";s:0:"";s:10:"yachtGC2P3";s:0:"";s:13:"yachtGC3Title";s:9:"June 2024";s:8:"yachtGC3";s:448:"Ed & Erin far exceeded our expectation and helped make this a perfect family vacation. Ed is a very competent captain and gentleman that assisted our kids with all the water toys. Erin is simply as spectacular chef and has the ability to entertain as a class A professional. Her caring nature as a mom and Ed as dad was evident in their patience with our children. They are simply the best and cannot recommend them highly enough.<br /> Sergio";s:10:"yachtGC3P1";s:0:"";s:10:"yachtGC3P2";s:0:"";s:10:"yachtGC3P3";s:0:"";s:13:"yachtGC4Title";s:9:"June 2024";s:8:"yachtGC4";s:348:"Erin & Ed,<br /> Thank you so much for making this trip amazing! I could go on and on about erin’s delish food! And a big thank you to Ed for dragging us around on all the water toys. This is a once-in-a-lifetime trip and ‘m so thankful for everything. I have memories I will cherish forever!<br /> Thank you!<br /> Candace❤️";s:10:"yachtGC4P1";s:0:"";s:10:"yachtGC4P2";s:0:"";s:10:"yachtGC4P3";s:0:"";s:13:"yachtGC5Title";s:9:"June 2024";s:8:"yachtGC5";s:282:"Ed & Erin,<br /> Thank you so much for an amazing week! This trip was so fun and we are so grateful for you guys. I had so much fun on all the little adventures and using all of the toys in the water. But Erin’s cooking was amazing. Thank you guys so much!<br /> Adriana";s:10:"yachtGC5P1";s:0:"";s:10:"yachtGC5P2";s:0:"";s:10:"yachtGC5P3";s:0:"";s:13:"yachtGC6Title";s:9:"June 2024";s:8:"yachtGC6";s:411:"Trip of a lifetime! We’ve all spent the whole year excited and anxiously waiting for this trip and I think it surpassed everyone’s expectations. Thank you for making everything about this trip so memorable. From every meal, to all of the different locations and toys, there’s nothing I will forget. You both made the boat feel so homey and welcoming. Thank you so much exclamation!<br /> Alex";s:10:"yachtGC6P1";s:0:"";s:10:"yachtGC6P2";s:0:"";s:10:"yachtGC6P3";s:0:"";s:13:"yachtGC7Title";s:9:"June 2024";s:8:"yachtGC7";s:438:"Ed & Erin,<br /> Thank you so much! This was the best week of my life. You both did such a great job showing us the islands, explaining their history, and making sure we had fun. I loved all the activities and conversations we got to share. This was the best food that I’ve ever eaten in my life. Thank you Ed for taking us around and being a great captain. Erin thank you for the delicious food exclamation!<br /> ❤️Katie";s:10:"yachtGC7P1";s:0:"";s:10:"yachtGC7P2";s:0:"";s:10:"yachtGC7P3";s:0:"";s:13:"yachtGC8Title";s:9:"June 2024";s:8:"yachtGC8";s:240:"Dear Ed & Erin,<br /> Thank you for going above and beyond to create a magical, fun-filled trip for our family. From the many toys, parties, and secluded, pristine harbors, it was magnificent!<br /> All our love,<br /> Jen & Serg";s:10:"yachtGC8P1";s:0:"";s:10:"yachtGC8P2";s:0:"";s:10:"yachtGC8P3";s:0:"";s:13:"yachtGC9Title";s:9:"June 2024";s:8:"yachtGC9";s:556:"We had a great time with our family on this cruise adventure. All of us 9 1/2 months to 60+ had so much fun. From the tubing, skiing, rafting, fishing, card playing, storytelling to the most wonderful meals, we could not have asked for anything more. It’s hard to think we have to leave today. It has been a great adventure. We loved Gus, he is such a great dog. Thank you Erin for all the great meals and thank you Ed for making sure you keep us busy with lots and lots of fun. Erin you were so wonderful with Mac. Thank you both<br /> Kach<br /> ";s:10:"yachtGC9P1";s:0:"";s:10:"yachtGC9P2";s:0:"";s:10:"yachtGC9P3";s:0:"";s:14:"yachtGC10Title";s:9:"June 2024";s:9:"yachtGC10";s:238:"Thank you for serving us and letting us wakeboard and tube! I had so much fun on this trip and wish I didn’t have to go home! Thank you for letting us get on the boat and have a great family trip with my family.<br /> Micah<br /> ";s:11:"yachtGC10P1";s:0:"";s:11:"yachtGC10P2";s:0:"";s:11:"yachtGC10P3";s:0:"";s:14:"yachtGC11Title";s:9:"June 2024";s:9:"yachtGC11";s:210:"Thank you so much for all the great meals and hospitality. You guys are really kind and funny. Thank you for letting us aboard. Thank you for letting us tube, snorkel, swim and wakeboard. I had so much fun- Mia";s:11:"yachtGC11P1";s:0:"";s:11:"yachtGC11P2";s:0:"";s:11:"yachtGC11P3";s:0:"";s:14:"yachtGC12Title";s:9:"June 2024";s:9:"yachtGC12";s:368:"Thank you is not enough for all the fun and memories you guys created for my family. We had so much fun and I enjoyed every second (even when the waves on the open sea was a little rough). The food was so delicious and I know Mac loved helping. I can’t thank you enough! Thank you!<br /> -Tara and Robbie<br /> PS I even enjoyed the scary dark cave moment 😁";s:11:"yachtGC12P1";s:0:"";s:11:"yachtGC12P2";s:0:"";s:11:"yachtGC12P3";s:0:"";s:14:"yachtGC13Title";s:9:"June 2024";s:9:"yachtGC13";s:359:"Thank you guys so much for everything you both did this week. We especially are thankful for them thought and time that was put into making Cullun’s crib! It was so sweet and allowed us to get great sleep while here! We wish we didn’t have to go and we can see why y’all chose this place as y’all Paradise!<br /> ❤️Connor and Gina";s:11:"yachtGC13P1";s:0:"";s:11:"yachtGC13P2";s:0:"";s:11:"yachtGC13P3";s:0:"";s:14:"yachtGC14Title";s:8:"May 2024";s:9:"yachtGC14";s:309:"I can’t tell you how much I appreciate you taking us on last minute cancellation. This is been a once in a lifetime TRIP! You have made my family the happiest because of your kind hearted and caring ways. Thank you so much! I will always be in your debt. From our family to yours. Thank you!<br /> Nick";s:11:"yachtGC14P1";s:0:"";s:11:"yachtGC14P2";s:0:"";s:11:"yachtGC14P3";s:0:"";s:14:"yachtGC15Title";s:8:"May 2024";s:9:"yachtGC15";s:374:"Ed and Erin,<br /> What an unforgettable week! We cannot thank you enough for making us part of your family ❤️ The food, the sites, the water, the drinks- most importantly, the fellowship Will never be forgotten. If you ever make it to our corner of Kansas- we’d love to have you! <br /> Love-<br /> Lisa<br /> PS always remember: you’re a man! Be a man!";s:11:"yachtGC15P1";s:0:"";s:11:"yachtGC15P2";s:0:"";s:11:"yachtGC15P3";s:0:"";s:14:"yachtGC16Title";s:8:"May 2024";s:9:"yachtGC16";s:392:"This whole trip has been overwhelmingly incredible! You have both been amazing. It does not go unnoticed your kindness and passion. The food has been nothing short of fabulous as well as the experience. I have to say my favorite part was the both of you and all the stories :) you’ve impacted me and I’ll never be able to top this trip! ❤️❤️❤️<br /> Love,<br /> Elle";s:11:"yachtGC16P1";s:0:"";s:11:"yachtGC16P2";s:0:"";s:11:"yachtGC16P3";s:0:"";s:14:"yachtGC17Title";s:10:"April 2024";s:9:"yachtGC17";s:510:"Thank you so much for a wonderful spring break!
We loved being on board with you both and Gus as well. Thank you for loving our kids and teaching them as many cool things. We have made so many memories the last few days that we will remember with the kids of grandparents forever! Thank you for making us feel at home and for taking care of us so well. The food was fabulous and the activities were spectacular. Lots of love from our family to yours!,
Nathan, Angela, Emilia, Cora Teddy, Colin & Elorie";s:11:"yachtGC17P1";s:0:"";s:11:"yachtGC17P2";s:0:"";s:11:"yachtGC17P3";s:0:"";s:14:"yachtGC18Title";s:10:"April 2024";s:9:"yachtGC18";s:321:"Dear Captain and Chef Erin,<br /> You have been a fantastic fun lifesaver for me! Thank you for the many times you caught me falling in and out of your dinghy. We have had an wonderful family holiday with you & the food has. been beyond belief; Thanks for working so hard for us! <br /> Love you, Ronnie & Joyce";s:11:"yachtGC18P1";s:0:"";s:11:"yachtGC18P2";s:0:"";s:11:"yachtGC18P3";s:0:"";s:14:"yachtGC19Title";s:10:"April 2024";s:9:"yachtGC19";s:144:"Thank you for a magical and delightful trip. Just what our bodies needed! We will miss you all and Gus too!<br /> <br /> -The G Family<br /> ";s:11:"yachtGC19P1";s:0:"";s:11:"yachtGC19P2";s:0:"";s:11:"yachtGC19P3";s:0:"";s:14:"yachtGC20Title";s:10:"April 2024";s:9:"yachtGC20";s:357:"Captain Ed + Chef Erin,<br /> Thanks so much for the amazing Spring Break. ☀️ We had a blast! The BVI's are really heaven on earth. Easter morning was me for the books! Even the Easter Bunny showed up. Thanks for the wonderful food, drinks, & for fun stops for adults + kids to play in the water with!<br /> Love, The J’s & the V’s";s:11:"yachtGC20P1";s:0:"";s:11:"yachtGC20P2";s:0:"";s:11:"yachtGC20P3";s:0:"";s:14:"yachtGC21Title";s:10:"March 2024";s:9:"yachtGC21";s:785:"This was one of the absolute best vacations we've ever had. I especially, as the person who wrangles all of our family, cooks, etc. am especially appreciative of the relaxing atmosphere. I was grateful not to have to do ANYthing! The crew took care of absolutely everything. Captain Ed went above and beyond by scuba diving one morning to find a pair of prescription glasses that my husband lost off the boat. Erin switched up dinner one night on the fly due to an impromptu change in our group's needs. I liked the freedom to change our schedule whenever we wanted (flexible agenda). We liked the ability to travel from place to place without a bunch of people. My absolute favorite thing was just leisurely drinking coffee in the morning in a beautiful environment.<br /> -Angela D.";s:11:"yachtGC21P1";s:0:"";s:11:"yachtGC21P2";s:0:"";s:11:"yachtGC21P3";s:0:"";s:14:"yachtGC22Title";s:10:"March 2024";s:9:"yachtGC22";s:136:"Thank you Erin and Ed, You two Rock! WOW - you do it all and make it such an incredible experience for us. Thank you x a million! - Lynn";s:11:"yachtGC22P1";s:0:"";s:11:"yachtGC22P2";s:0:"";s:11:"yachtGC22P3";s:0:"";s:14:"yachtGC23Title";s:10:"March 2024";s:9:"yachtGC23";s:177:"Thank you for your care, grace, kindness and extreme thoughtfulness. It has been pure magic and we’ve all felt your love. Gus sure is one lucky dude. Deep gratitude, Sarah";s:11:"yachtGC23P1";s:0:"";s:11:"yachtGC23P2";s:0:"";s:11:"yachtGC23P3";s:0:"";s:14:"yachtGC24Title";s:10:"March 2024";s:9:"yachtGC24";s:153:"Thank you for a glorious week of sheer Perma-bliss with my remarkable tribe. You created the the perfect environment for magic to happen! Gratefully, Pam";s:11:"yachtGC24P1";s:0:"";s:11:"yachtGC24P2";s:0:"";s:11:"yachtGC24P3";s:0:"";s:14:"yachtGC25Title";s:10:"March 2024";s:9:"yachtGC25";s:154:"Thank you Erin, Ed (& Gus) for all you have done to make this a trip of a lifetime. Truly. We will always remember our time together! With love, Diane";s:11:"yachtGC25P1";s:0:"";s:11:"yachtGC25P2";s:0:"";s:11:"yachtGC25P3";s:0:"";s:14:"yachtGC26Title";s:10:"March 2024";s:9:"yachtGC26";s:169:"We are so grateful for your care and thoughtfulness in making this adventure filled with ease, fun, delicious food and so much relaxation. Thank you! With gratitude, Kim";s:11:"yachtGC26P1";s:0:"";s:11:"yachtGC26P2";s:0:"";s:11:"yachtGC26P3";s:0:"";s:14:"yachtGC27Title";s:10:"March 2024";s:9:"yachtGC27";s:140:"Best vacation! Boy, we needed something, this was it! Thanks to the Erin and the magical appealing Captain Ed! Amazing food! Thanks so much!";s:11:"yachtGC27P1";s:0:"";s:11:"yachtGC27P2";s:0:"";s:11:"yachtGC27P3";s:0:"";s:14:"yachtGC28Title";s:10:"March 2024";s:9:"yachtGC28";s:342:"We have had such a great time aboard. This was truly incredible & it became our home. Thank you for teaching me to sail, it is so fun! <br /> If you need a co-captain, let me know!<br /> Abby, learned that strawberry days are never thing<br /> Tracey, Still don't like sharks<br /> <br /> "Anytime you need a chaperone, let me know!"";s:11:"yachtGC28P1";s:0:"";s:11:"yachtGC28P2";s:0:"";s:11:"yachtGC28P3";s:0:"";s:14:"yachtGC29Title";s:10:"March 2024";s:9:"yachtGC29";s:156:"We appreciate everything! You knew that we needed when we did. Amazing meals & more adventures<br /> Glad to have been the reason for the Titanic Ride.";s:11:"yachtGC29P1";s:0:"";s:11:"yachtGC29P2";s:0:"";s:11:"yachtGC29P3";s:0:"";s:14:"yachtGC30Title";s:13:"February 2024";s:9:"yachtGC30";s:483:"Erin + Ed,<br /> <br /> I truly cannot think of a better way to celebrate Wilson's 40th birthday - in a beautiful place with family, friends who are like family and a crew who became one of the best of this trip and we are so blessed to have had this experience. Thank you for allowing us to really "let go" and making us feel so special and taken care of. Until next time... because there will most certainly be a next time!<br /> <br /> With Love,<br /> Megan + Wilson Schultz";s:11:"yachtGC30P1";s:0:"";s:11:"yachtGC30P2";s:0:"";s:11:"yachtGC30P3";s:0:"";s:14:"yachtGC31Title";s:13:"February 2024";s:9:"yachtGC31";s:416:"Ed + Erin,<br /> <br /> Thank you for making this trip the absolute best one of our lives. Words cannot do justice to describe how wonderful every aspect of this charter was - the sights, the food, the conversation and the overall FUN. We are forever grateful to you both and are already looking forward to a return trip. Until then, give Gus some belly rubs for us.<br /> <br /> ❤️, Travis + Mallory Bowling";s:11:"yachtGC31P1";s:0:"";s:11:"yachtGC31P2";s:0:"";s:11:"yachtGC31P3";s:0:"";s:14:"yachtGC32Title";s:13:"February 2024";s:9:"yachtGC32";s:286:"This was the best vacation I've ever had! The bar has been set for this loser ski patrol! Remember to always be kind to a child, Rita's cheese, and to not let your guests swim through the devil's **, I mean bay. Thanks for everything, we hope to see you again!<br /> <br /> Alex Myles";s:11:"yachtGC32P1";s:0:"";s:11:"yachtGC32P2";s:0:"";s:11:"yachtGC32P3";s:0:"";s:14:"yachtGC33Title";s:13:"February 2024";s:9:"yachtGC33";s:296:"Amazing Trip. You an Ed definitely added to all our laughs. Food was amazing ERIN!! And everyone looked up to Ed as the all-knowing. The gentlemen want to be Ed when they grow up. This trip will be unforgettable. A lot of the thanks goes to you! Thank you ED & ERIN<br /> <br /> Robyn Mays!";s:11:"yachtGC33P1";s:0:"";s:11:"yachtGC33P2";s:0:"";s:11:"yachtGC33P3";s:0:"";s:14:"yachtGC34Title";s:13:"February 2024";s:9:"yachtGC34";s:492:"February 2024<br /> <br /> What an amazing trip this has been. For the first time since I have had children, I was able to fully relax on a vacation. You all took care of everything and allowed us to fully enjoy all of the different activities and sights. Fishing, snorkeling, taking in the views, and the amazing destinations have made this a vacation that may be impossible to beat. Thank you for everything you did and can't wait to do it again.<br /> <br /> Will and Megan<br /> Anai";s:11:"yachtGC34P1";s:0:"";s:11:"yachtGC34P2";s:0:"";s:11:"yachtGC34P3";s:0:"";s:14:"yachtGC35Title";s:13:"February 2024";s:9:"yachtGC35";s:333:"ERIN + ED, FEB. 24<br /> <br /> THANK YOU FOR YOUR HOSPITALITY. YOU ARE A HUGE REASON THAT WE HAD A GREAT TRIP. ED MADE RUNNING THE BOAT LOOK EASY. ERIN DID A WONDERFUL JOB IN THE KITCHEN. RHONDA & I ARE GRATEFUL TO YOU BOTH FOR MAKING WILSON'S 40TH PARTY SO MEMORABLE.<br /> <br /> TIGHT LINES,<br /> RHONDA + COREY SCHULTZ";s:11:"yachtGC35P1";s:0:"";s:11:"yachtGC35P2";s:0:"";s:11:"yachtGC35P3";s:0:"";s:14:"yachtGC36Title";s:9:"July 2023";s:9:"yachtGC36";s:2955:"Previous Boat Reviews:<br /> <br /> I wanted to reach out and let you know what an amazing trip we had aboard Katrina. Erin and Ed were so friendly and welcoming from the beginning! We had the best vacation with them! Erin is an amazing chef and put so much care into making sure everyone is well fed with fresh healthy food! My 3 adolescents are tough in that one has a gluten allergy and one is vegetarian and the youngest is still growing 15 year old needing extra food often! (We appreciated that She had a basket of snacks refilled and readily available while Ed kept the cooler iced and stocked with everyone’s favorite drinks).<br /> <br /> The dinners were gourmet 3-4 courses and we enjoyed them so much that we requested many of the recipes so we could try to replicate them at home.<br /> Erin also took such pleasure and has a true artistic flare to presenting the food and decorating the table with different table settings each day! We looked forward to her daily theme! We also looked forward to the drink of the day! Which was often accompanied by an afternoon charcuterie board. The local flowers that were adorning the boat enhanced the welcome atmosphere from the beginning.<br /> <br /> Ed was such a safe and watchful captain, keeping an eye on everyone as they boarded the boat and snorkeled each day to ensure safety. He was also very aware and protective of my dad who is in his 70’s and loves to snorkel! He was quick to pull out the pool toys (noodles, paddle boards, splash pad and snorkeling gear) at every destination and we enjoyed all of it. They know the area well and directed us to the best snorkeling locations, were well equipped with reef safe sunblock, and also transported us ashore for some great hikes and even a beach day with a sun tent. We were comforted by Erin’s nursing background in taking this multigenerational family trip and felt safe in their very capable experienced hands with the threat of a storm early in the week!<br /> <br /> Our family loves playing games and did so daily and there were plenty to choose from aboard the boat.<br /> <br /> I should mention a few problems that they handled for us. The first night before we even left the yachting harbour, I dropped my flip flop in between the boat and the dock and ED was so quick on his belly to grab it- I was impressed! My 15 year old son dropped his air pods in a crack next to his bed and they ended up falling in the bilge!!!!!! We tried to stop both Erin and Ed from taking apart the room but they did so anyway after we disembarked and met us in Charlotte Amelie to deliver the saved AirPods!!<br /> <br /> This truly was the best vacation we have ever gone on and we are already trying to find another week to sail with Erin and Ed!<br /> <br /> We are experienced sailors but have never taken this sort of trip<br /> Before and realized quickly how crucial a good crew is to the success if the trip.";s:11:"yachtGC36P1";s:0:"";s:11:"yachtGC36P2";s:0:"";s:11:"yachtGC36P3";s:0:"";s:14:"yachtGC37Title";s:9:"June 2023";s:9:"yachtGC37";s:333:"Erin and Ed, Thank you so very much for a wonderful week of sailing, exploration and incredible food! Your hospitality was above and beyond as well as your attention to all the details. You both made us all feel welcome, comfortable, well fed and cared for. We enjoyed getting to know you both and look forward to the next adventure!";s:11:"yachtGC37P1";s:0:"";s:11:"yachtGC37P2";s:0:"";s:11:"yachtGC37P3";s:0:"";s:14:"yachtGC38Title";s:9:"June 2023";s:9:"yachtGC38";s:434:"Erin and Ed, we thoroughly enjoyed the week. You were perfect hosts. The food was exquisite and plentiful. I really appreciated Ed's role as captain extraordinaire. Erin was so helpful to Andrea and I dealing with an awkward medical condition that came up! The sailing was great and the site selection was excellent. Overall, the two of you were amazingly accommodating and quick to ensure that all of our desires were met. Thank you!";s:11:"yachtGC38P1";s:0:"";s:11:"yachtGC38P2";s:0:"";s:11:"yachtGC38P3";s:0:"";s:14:"yachtGC39Title";s:9:"June 2023";s:9:"yachtGC39";s:347:"Thank you for an amazing trip! Hoping this encourages our kids to take all the adventures in life..they loved it all! This is one of my favorite places on earth (made better by boat). The snorkels, hiking, sailing...it really doesn't get better then this topped off every night with the most amazing desserts. Thank you Chef Erin. We will be back.";s:11:"yachtGC39P1";s:0:"";s:11:"yachtGC39P2";s:0:"";s:11:"yachtGC39P3";s:0:"";s:14:"yachtGC40Title";s:9:"June 2023";s:9:"yachtGC40";s:565:"Thank you Captain Ed, Chef Erin, and SV Katrina for the most memorable 40th birthday celebration throughout the BVI. From snorkeling in caves to exploring The Baths, playing fun games in Maho Bay to claiming Pickly Pear island our own (and in the rain!) - we had an absolute blast. Erin - your cooking/bartending skills earned praise (better than our meal on Saba rock, even!) and you should consider joining the next cast of Bake Off. Ed thanks for literally sharing the helm and teaching some of us to become captains of our own! It's a trip we will never forget!";s:11:"yachtGC40P1";s:0:"";s:11:"yachtGC40P2";s:0:"";s:11:"yachtGC40P3";s:0:"";s:14:"yachtGC41Title";s:8:"May 2023";s:9:"yachtGC41";s:575:"Ed and Erin, this has been one of our favorite family vacations thanks to your hospitality! The food was spectacular and so was Ed's honor! Such a perfect combination of relaxation, snorkeling, hiking adventures, laughter, family gams, and naps. We all enjoyed this so much! We have for the last few days been trying to find some days and trying to find some dates where we can come back and do it again. This is definitely one of those trips that was so valuable to us. You can't put a price tad on! Thank you thank you thank you! We will see you in Maryland soon for crabs!";s:11:"yachtGC41P1";s:0:"";s:11:"yachtGC41P2";s:0:"";s:11:"yachtGC41P3";s:0:"";s:14:"yachtGC42Title";s:8:"May 2023";s:9:"yachtGC42";s:814:"The 'man overboard' maneuver to save a hat and dive from the dinghy to save a pair of sunglasses were very much appreciated and shows your commitment to ensure the safety and happiness of all (human and material objects) aboard! Taco had amazing adventures and felt all the love - we cannot wait to return. Ashley and Dan can't wait to put their new sailing skills to use in the future and continue the fun with your game - hysterical memories in the midst of maho magic. Thank you for the delicious food, delightful drinks, incredible adventures, beautiful sights, perfectly appointed boat, entertaining conversation, sailing lessons, outfitting/personal styling, and providing relaxation on another level! We will miss paradise and feel very grateful for this trip and opportunity to get to know the both of you.";s:11:"yachtGC42P1";s:0:"";s:11:"yachtGC42P2";s:0:"";s:11:"yachtGC42P3";s:0:"";s:14:"yachtGC43Title";s:10:"April 2023";s:9:"yachtGC43";s:1409:"Dearest Ed and Erin,<br /> <br /> We have been coming on this trip since 1991, sailing et al. This trip by far exceeds all previous sailing journeys we have experienced. Everything fired on all cylinders. From the awesome crew to the leisure, attention to detail, and wisdom of the team. Bar none every day was better than the previous. We have never chartered through a broker. [broker name] paired us with {management company] which included Ed and Erin. [Broker name] described the crew to a T and was attentive and dependable through the entire trip. We have to give a shout out to having a fabulous intelligent nurse onboard which provided security which provided help for everyone from seasickness and bands for relief to advice regarding other needs. Erin was and is nurse extraordinaire! Don't miss Leverick Bay for a fun night of pirate entertainment. ON this trip we saw and witnessed places and things we had never encountered previously.thanks to their advice and guidance. Captain Ed is the master of the sea navigating with speed and agility. Erin looks up to him in awe 'cause he is the leader we all adore. Erin is the culinary queen, her dishes are a sight to be seen. Her flavors are bold and full of life. A true artist with a kitchen knife. We're coming back forever and only with Ed & Erin @ the helm Love it! a little bit of heaven,<br /> Sandra, Bruce, Amy, Dane, Danie,& Ken";s:11:"yachtGC43P1";s:0:"";s:11:"yachtGC43P2";s:0:"";s:11:"yachtGC43P3";s:0:"";s:14:"yachtGC44Title";s:10:"April 2023";s:9:"yachtGC44";s:436:"It's been one very special week! What a unique experience to spend seven days traveling the beautiful US Virgin Islands! Ed and Erin, you were so kind and accommodating in every way. You made us feel truly welcome and completely pampered. Amazing food all day, every day a the chance to choose our activities for the day were any travelers dream! We loved our game times with you both, our new, dear friends! Blessings and safe travels.";s:11:"yachtGC44P1";s:0:"";s:11:"yachtGC44P2";s:0:"";s:11:"yachtGC44P3";s:0:"";s:14:"yachtGC45Title";s:10:"April 2023";s:9:"yachtGC45";s:177:"Ed and Erin, thank you for everything, the great food, the snorkeling, and all the help you gave me Ed. It was a marvelous experience and I especially enjoyed with all 6 of you.";s:11:"yachtGC45P1";s:0:"";s:11:"yachtGC45P2";s:0:"";s:11:"yachtGC45P3";s:0:"";s:14:"yachtGC46Title";s:10:"April 2023";s:9:"yachtGC46";s:221:"Capt. Ed and Chef Erin – Many thanks for the amazing trip! We loved the awesome parts we stayed at, the fishing and snorkeling! You gave us a great gift of time on Gods great creation that we can't forget! Blessings";s:11:"yachtGC46P1";s:0:"";s:11:"yachtGC46P2";s:0:"";s:11:"yachtGC46P3";s:0:"";s:14:"yachtGC47Title";s:10:"April 2023";s:9:"yachtGC47";s:197:"Thank you for a wonderful week in paradise! You made the experience perfect! We are headed home to start saving for the next trip with you! The dark and stormy's are the best! Come see us in Texas!";s:11:"yachtGC47P1";s:0:"";s:11:"yachtGC47P2";s:0:"";s:11:"yachtGC47P3";s:0:"";s:14:"yachtGC48Title";s:10:"March 2023";s:9:"yachtGC48";s:636:"Marc, Carla, Aidiya, and Connor spent a spectacular week on S/Y Katrina. The crew was attentive and skilled. We enjoyed great meals, awesome cocktails and scratch made treats that will leave our tummies pinning for the time we spent here. We spent our time snorkeling, laughing, hiking, playing games and star gazing. We watched our beloved Texas longhorns clinch the men's basketball Big 12 championship and advance to the field of 32 in the NCAA tourney. We celebrated the 1 year anniversary of 2 kids we love very much and we also celebrated a belated 52nd birthday. This is our 3rd vacation of this kid and Ed and Erin are the BEST!";s:11:"yachtGC48P1";s:0:"";s:11:"yachtGC48P2";s:0:"";s:11:"yachtGC48P3";s:0:"";s:14:"yachtGC49Title";s:10:"March 2023";s:9:"yachtGC49";s:700:"Captain Ed and Chef Erin,<br /> <br /> You make a great team on SV Katrina. This made our week long trip amazing. Everything from the details and flexibility of our itinerary to the delicious food prepared and presented onboard, to your expertise and knowledge on the water, to your openness and respect for allowing us to have our naked cruise and truly feel comfortable, you provided us an experience that we will not soon forget.<br /> <br /> SV Katrina herself is a beautiful, well-kept vessel with plenty of well thought out spaces for relaxation. Her owner should be very pleased with how you care for her. We thank you both so very much for making our first time in the BVI's very special.";s:11:"yachtGC49P1";s:0:"";s:11:"yachtGC49P2";s:0:"";s:11:"yachtGC49P3";s:0:"";s:14:"yachtGC50Title";s:12:"January 2023";s:9:"yachtGC50";s:349:"Erin & Ed, thank you for such an amazing week. Katrina is a great boat, but you two make it excellent. The food was incredibly delicious, for every meal. Each day of our trip jus got better and better under Captain Ed's guidance we always felt safe and secure. We all wish you the best finishing this season. And know our paths will cross again.";s:11:"yachtGC50P1";s:0:"";s:11:"yachtGC50P2";s:0:"";s:11:"yachtGC50P3";s:0:"";s:14:"yachtGC51Title";s:12:"January 2023";s:9:"yachtGC51";s:294:"Captain Ed & Erin, thank you for such a lovely, memorable week! We loved every minute and your wary hospitality was truly icing on the cake. We cant wait to host you in Austin someday! And we for sure will be seeing you again! We will miss you so much as we will the blue water. Gratefully!";s:11:"yachtGC51P1";s:0:"";s:11:"yachtGC51P2";s:0:"";s:11:"yachtGC51P3";s:0:"";s:15:"yachtInsCompany";s:19:"MHG - London Marine";s:11:"yachtPolicy";s:12:"LMIS24S-0110";s:14:"yachtLiability";s:9:"1,000,000";s:18:"yachtEffectiveDate";s:9:"1/23/2024";s:17:"yachtContractName";s:16:"Sea Lion III LLC";s:20:"yachtContractAddress";s:56:"1 Hillcrest Center Dr Suite 232, Spring Valley, NY 10977";s:18:"yachtCoverageAreas";s:54:"East Coast USA, Caribbean Sea excluding CU, CO, HT, VU";s:12:"yachtInsFlag";s:2:"US";s:16:"yachtInsHomeport";s:12:"Lakewood, NJ";s:11:"yachtRegNum";s:7:"1338309";s:14:"yachtConPhone1";s:15:"(888) 472-4584 ";s:14:"yachtConPhone2";s:14:"(340) 998-0364";s:14:"yachtConPhone3";s:0:"";s:11:"yachtConFax";s:0:"";s:17:"yachtWaveConEmail";s:23:"[email protected]";s:13:"yachtConOther";s:0:"";s:12:"yachtManager";s:27:"Paradise Yacht Clearing LLC";s:16:"yachtManagerName";s:15:"Steve Schlosser";s:17:"yachtManagerPhone";s:12:"340-998-0364";s:16:"yachtManagerToll";s:14:"(888) 472-4584";s:17:"yachtManagerEmail";s:23:"[email protected]";}
  • location_details:
  • helipad: No
  • sailing_instructor: No
  • lengthm: 16.00 m
  • consumption:
  • consumption_units: US Gall/Hr
  • yachtRange:
  • price_details: Cruising Grounds: ​​British Virgin Islands ​Pick Up/Drop Off: Tortola; inquire for other locations Yacht: BVI-Based Crew: Annual Work Permits ​BVI Customs & Cruising Permit Fees: Included MINIMUM NIGHTS: 5, Inquire for less. For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard. HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches & 3 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense. 2@$32,700 | 3@$33,050 | 4@$33,400 | 5@$33,750 | 6@$34,100 | 7@$34,450 | 8@$34,800 | 9@$35,150 | 10@$35,500 LOCAL FARE OPTION: Includes 7 breakfasts, 5 lunches & 6 dinners, happy hour canapes, standard ships bar and snacks. Other meals ashore at client expense. 2@$32,850 | 3@$33,275 | 4@$33,700 | 5@$34,125 | 6@$34,550 | 7@$34,975 | 8@$35,400 | 9@$35,825 | 10@$36,250 24/25 HOLIDAYS: CHRISTMAS/NEW YEARS: 7 night minimum. CHRISTMAS: 1-10 pax $43,000 NEW YEARS: 1-10 pax $45,000 *Already Booked* **SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT** Copy link below & paste into browser to submit waiver: https://bit.ly/cyawaiver
  • terms: Inclusive
  • yachtTermsTypeNum: 1
  • caemail: [email protected]
  • ca: Paradise Yacht Clearing LLC
  • fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/8535/4
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  • flag: US
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  • pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>PERMABEAR Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Winter 2024 to 2025 </td> <td>$33,000</td> <td>$33,500</td> <td>$34,000</td> <td>$34,500</td> <td>$35,000</td> <td>$35,500</td> <td>$36,000</td> <td>$36,500</td> <td>$37,000</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2025 </td> <td>$33,000</td> <td>$33,500</td> <td>$34,000</td> <td>$34,500</td> <td>$35,000</td> <td>$35,500</td> <td>$36,000</td> <td>$36,500</td> <td>$37,000</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2025 to 2026 </td> <td>$33,000</td> <td>$33,500</td> <td>$34,000</td> <td>$34,500</td> <td>$35,000</td> <td>$35,500</td> <td>$36,000</td> <td>$36,500</td> <td>$37,000</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2026 </td> <td>$33,000</td> <td>$33,500</td> <td>$34,000</td> <td>$34,500</td> <td>$35,000</td> <td>$35,500</td> <td>$36,000</td> <td>$36,500</td> <td>$37,000</td> <td>$0</td> <td>$0</td> </tr> </table> </div> </div> </div>
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  • parsed_layout: <div class="col-md-12 whitediv mo19"> <div class="position-absolute mox"><i class="fa-duotone fa-object-group mofa"></i></div> <h2 id='mo_layout'>Layout</h2> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure88.jpg?ssl=1" data-lightbox="yacht_gallery" data-title="Layout of PERMABEAR"> <img height="638" width="1200" loading="lazy" class="img-responsive autoheight w-100" alt="Layout of PERMABEAR" src="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8535/8535brochure88.jpg?ssl=1"/> </a> </div>
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  • cya_content: a:2:{s:4:"time";i:1682011846;s:3:"cya";s:2543:"<div class="bottom-15"><div class="position-absolute mox"><i class="fad fa-align-left mofa"></i></div><h2 id="yacht_description"> PERMABEAR Yacht Description</h2></div><p>This brand new 2022 luxurious sailing catamaran, PERMABEAR, is definitely a fine example of what Bali can design. As you step on board in to a beautifully appointed cockpit, complete with teak floors and dining table for eight and a comfortable lounging bench, you immediately realize what a unique charter experience you are about to have. As you make your way up to the flybridge you’ll be blown away by the amazing turquoise water with 360° views and enjoy the up-close view of the sails. It’s also a great place to read your favorite book or a favorite spot for appetizers and cocktails at sundown. The main salon is comfortable and luxurious with open spaces and natural light fed by all the windows surrounding you. All four guest cabins are spacious with large windows and offer plenty of natural light. For your comfort, every cabin offers queen sized beds and private baths with dedicated shower stalls as well as flatscreen TVs and a stereo system for both central and individual cabin control. The high level of finishing throughout every cabin reflects the luxury that you would expect from a yacht of this caliber. With all the different areas, PERMABEAR is show-stopper and has enough amenities for everyone to enjoy!<br /> <br /> ***Photos in this brochure of the vessel are stock photos. Decor of the vessel may vary***</p><p>Presented by DMA Yachting, the impressive charter yacht PERMABEAR is a 54 ft sailing catamaran. The primary distinction of PERMABEAR are her well-chosen interiors and alfresco dining areas. PERMABEAR spends the summer and winter season in British Virgin Islands. She was delivered by the renowned boatbuilder Bali Catamarans in 2023. The well-planned yacht layout features 5 cozy cabins and comfortably accommodates a group of 10 guests. </p><p>PERMABEAR is presented primarily as a sailing catamaran. The the heart of the yacht is the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and usually it is where you, as a charter guest, spend most of your time. The immersive cabins offer unbeatable views in the morning and are located just below deck. The cabins are located in the 2 massive hulls. Multiple portholes provide a connection with the natural world outside.</p><p>The sailboat features 2 x 80 HP Yanmar Engines -- 1 x 21.5kw Onan Generator engines .</p>";}
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  • gpt_description: <h3>Elevator Summary</h3> <p>Introducing the remarkable 2023 Bali Catamarans luxury sailing vessel, spanning a generous <B>54'</B> with a beam of <B>29'</B>, designed to elevate the cruising experience. This vessel, named PERMABEAR, affords expansive living areas including a striking cockpit and a flybridge boasting panoramic views, ensuring an unparalleled open-ocean experience. Comfortably accommodating up to <B>10 guests</B> in <B>5</B> sumptuous cabins, this yacht merges performance with luxury, making her an ideal choice for discerning mariners seeking to explore the blissful waters of the Caribbean Virgin Islands.</p> <h3>Accommodation</h3> <p>PERMABEAR’s thoughtful design incorporates <B>3 queen</B> cabins and <B>2 twin</B> cabins, catering to diverse group dynamics. Each cabin is well-appointed with private bath facilities featuring dedicated shower stalls, promoting an ambience of intimate luxury. Added comfort is provided by individual flatscreen TVs and a state-of-the-art stereo system that can be controlled both centrally and via individual cabin controls.</p> <h3>Toys</h3> <p>While PERMABEAR might not feature jetskis or a large array of water sports equipment, guests will delight in the onboard amenities such as a <B>swim platform</B> called Scoop Steps, ideal for easy ocean access. The yacht provides <B>2 paddleboards</B> and floating mats, which are perfect for enjoying the serene waters of the cove or engaging in some gentle exercise. The dedicated <B>Highfield dinghy</B> with 20hp, accommodating up to <B>8 passengers</B>, is always on standby for exhilarating explorations or seamless shore visits.</p> <h3>Amenities</h3> <p>PERMABEAR is decked with an array of amenities ensuring all on board are luxuriously comfortable and well-entertained. The vessel boasts a powerful <B>Onan Genset generator</B> and a <B>110v</B> electrical system to power all onboard systems efficiently. For culinary delights, there is a modernized <B>BBQ</B> setup on deck, an <B>ice maker</B>, and inclusive of an <B>inverter</B> to handle all your appliances. A <B>bimini top</B> is also installed to provide ample shade during sunny explorations, not to forget the comprehensive multimedia system to enrich your relaxation moments.</p> <h3>Crew</h3> <p>Captained by the seasoned Ed Irwin, with Chef Erin Irwin handling the cuisine, PERMABEAR’s crew promises an enriching charter experience through their extensive sailing know-how and exceptional hospitality. Guests are assured peace of mind with the crew’s vast knowledge of the Caribbean waters and their ability to cater to special dining requests, owing to their diverse culinary expertise.</p> <p>Indulge in a personalized cruising escapade with PERMABEAR, where luxury meets adventure, tailored specifically to provide a memorable and exclusive sailing experience in the enchanting Caribbean Virgin Islands.</p>
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  • singlebox: <div class="col-sm-12 col-md-4 col-lg-6 col-xl-4 listing_wrapper property_unit_0_child mo_slideritem" data-listid="24960" data-price="32700"> <div class="property_listing"> <div class="mo_badges"> </div> <div class="lds-circle"><div></div></div> <div class="single_yacht_slider yachts uninitialized swiper"> <div class="swiper-wrapper"> <div class="swiper-slide mainimg block"> <img width="800" height="535" loading="lazy" src="/wp-content/uploads/moimg/wp-content/uploads/yacht/c/permabear/permabear-main-image-uprayc-1681934317_resize-800,535.jpg" class="block w-100"/> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8535/8535brochure2_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8535/8535brochure3_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img 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src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8535/8535brochure19_w-800px_resize-800,538.jpg" /> </div> </div> <div class="swiper-pagination"></div> <div class="swiper-button-prev"></div> <div class="swiper-button-next"></div> </div> <div class=""> <div class="row nopadding"> <div class="col-md-12"> <h3 class="single_yacht_title mt-2 overflow-hidden">PERMABEAR</h3> </div> <div class="col-md-12 nopadding"> <div class="col-md-12 single_yacht_price mo_green"> From $32,700/week </div> <div class="row nopadding fourths"> <!-- <div class="col-md-4"> </div>--> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 5 cabins </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 54 ft </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Bali Catamarans </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 10 guests </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Built: 2023 </div> </div> </div> </div> <div class="col-md-12"> <p class="text-center conversion_buttons mt-3 mb-0 "> <a href="https://mybvicharter.com/yacht/crewed-yacht/permabear-54-ft-bali-catamarans/" target="_blank" class="btn btn-blue mb-3 mo_moinfo ">View</a> <button class="btn trigger_yachtmodal mb-3 btn-primary" data-bs-toggle="modal" data-bs-target="#yacht_modal" data-toggle = "modal" data-img = "https://i0.wp.com/mybvicharter.com/wp-content/uploads/yacht/c/permabear/permabear-main-image-uprayc-1681934317.jpg?ssl=1" data-title = "PERMABEAR" data-link = "https://mybvicharter.com/yacht/crewed-yacht/permabear-54-ft-bali-catamarans/" data-price = "32700">Inquire</button></p> </div> </div> </div> </div>

  • PERMABEAR

    Price Terms: Inclusive

    Price from $32,700/week

    High season $37,000/week

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