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Elevator Summary

The luxurious 130' Westport motor yacht, meticulously built in 2005 and masterfully refitted in 2021, offers an opulent cruising experience for discerning guests. With a beam of 26.5' and a draft of 6.5', this yacht provides an ideal blend of stability and comfort, ensuring a smooth voyage across the Bahamas and various Caribbean destinations including the Virgin Islands and Leewards. Equipped with robust engines and generators, the yacht cruises comfortably at 12 knots with a top speed of 20 knots.


The yacht houses up to 10 guests with utmost luxury across its 5 superbly designed cabins. All accommodations ensure the privacy and comfort that discerning guests expect, featuring high-end amenities and elegant design.

  • Master Stateroom: Features a center line California King bed, office space, dual sinks, and a grand waterfall shower.
  • Starboard & Port VIP Staterooms: Both with King beds, ample storage, and beautifully outfitted en-suite facilities.
  • Starboard & Port Twin Staterooms: Convertible into King beds, the twin cabins are complete with full amenities similar to the VIP rooms.

Toys and Water Sports

Toy/Water Sports Quantity/Description
Jet Skis 2x Seadoo Wake Pro 230
Seabobs 3x Seabobs F5
Tenders 40' Intrepid, 14' AB Inflatable Jet Tender (430XP)
Various Inflatables Slide, Rock Climbing Wall, Pool, 4x Loungers, 3-Person Towable Tube, 2x Paddleboards
Watersports E-Foil, Water Skis, Wake Board, Wake Surf, Kneeboard
Fishing Equipment & Miscellaneous Deep Sea Fishing Rods, Snorkel Sets, Golf Driving Mat with Eco Balls


Tailored to enhance the on-board experience, this yacht includes numerous amenities ensuring entertainment and comfort:

  • Entertainment System: Includes Salon Stereo, Smart TVs, a Plex Movie Server, and 14 Mini Apple iPads for guest use.
  • Bars: Four fully equipped bars, one on each deck, inclusive of wine fridges.
  • Outdoor Experience: Full beach set-up and various themed nights ensuring unique and customizable adventures.


Masterfully led by Captain Austin McClure, the skilled crew of 8 is adept in seamanship and hospitality, destined to provide an extraordinary service throughout your journey. The team includes experts from across the maritime realm including a seasoned chef, a dedicated engineer, and expert stewardesses, all committed to ensuring an experience of a lifetime.

In summary, this meticulously curated 130' Westport motor yacht, with its exceptional crew, diverse water toys, and extensive amenities, stands ready to deliver a bespoke, luxurious marine expedition tailored to surpass the expectations of even the most discerning guests.


Master Stateroom - has center line California King bed, office on port side, Bench seat starboard side, separated toilets, with his/hers sinks. Waterfall shower, full hanging Closet and multiple storage drawers.

Starboard VIP - has King bed, full hanging closet and drawers, shower, single basin and large counter space

Port VIP - has King bed, full hanging closet and drawers, shower, single basin and large counter space

Starboard Twin - convertible into a King bed, full hanging close, drawers, shower, single basin and larger counter space.

Port Twin - also convertible into a King bed, full hanging close, drawers, shower, single basin and larger counter space.

Dyson Hair dryers in all cabins

What is the cabin arrangement of MEMENTO VIVERE?

  • 3 Master cabins
  • 2 Twin cabins


  • Weekly price:
    $120,000 - $138,000

    Low Season | High Season

  • Length: 130'
  • # of Guests: 10
  • # of Cabins: 5
  • # of Crew: 8
  • Builder: Westport
  • Cruising Speed: 12
  • Max. Speed: 20
  • Built Year: 2005
  • Refit: 2021

MEMENTO VIVERE Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 240,000$ to 276,000$ 48,000$ to 82,800$ 288,000$ to 358,800$ Discounts outside the main season are common.
7 day charter 120,000$ to 138,000$ 24,000$ to 41,400$ 144,000$ to 179,400$ Standard charter rate, base for all calculations.
3 day charter 60,000$ to 69,000$ 12,000$ to 20,700$ 72,000$ to 89,700$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
120,000$ / 6 * 3 days = 60,000$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $120,000

High season rate: $138,000

High Rate applies only to Xmas and New Year's
Preferred 7-night Xmas Dates: December 19-26
Preferred 7-night New Year's Dates: December 28 - January 4

10-nights over either/both Xmas/New Year @ low rate/7 x 10 nights

Low Rate for all other weeks of the year. High Rate applies only to Xmas and New Year's
Preferred 7-night Xmas Dates: December 19-26
Preferred 7-night New Year's Dates: December 28 - January 4

10-nights over either/both Xmas/New Year @ low rate/7 x 10 nights

Low Rate for all other weeks of the year.

Price Terms

Plus Expenses


Salon Stereo: Yes
Salon Tv: Yes
Multimedia System: Yes
Nude: Inq
Crew Pets: No
Number Of Dvds: Yes
Board Games: Yes
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Hairdryers: Yes
Crew Smokes: Inq
Children Ok: Yes
Voltages: 110


Guests: 10
Maxspeed: 20
Draft: 6.5
Cruising Speed: 12
Helipad: No
Ac: Full
Ac Night: No
Built: 2005
Cabins: 5
King: 3
Twin: 2
Showers: 5
Electric Heads:


BBQ: 0
AC: Full
Internet: Onboard WIFI
Cruising Speed: 12
Max Speed: 20

More Specifications

Flag: Bahamas
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Communication: VSAT
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only


Fishing Gear:
Fishing Gear Type: Deep Sea Fishing Rods
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 40' Intrepid
Kayaks 1 Pax: No
Kayaks 2 Pax: No
Dinghy Hp:
Floating Mats:
Dinghy Pax: 12
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids: No
Sailing Dinghy:
Jet Skis: 2
Beach Games:
Wave Runners:
Kneeboard: No
Snorkel Gear:
Underwater Camera:
Underwater Video:
Wake Board:
Paddleboard: 2
Sea Scooter: No

Other Entertainment

-14 Mini Apple iPads
-Smart TV's
-4 Bars with wine fridge - 1 on each deck
-Sonos Music, Plex Movie Server, DISH Satellite


Crew Information

Crew of MEMENTO VIVERE|Captain Captain

Crew of MEMENTO VIVERE|First Officer First Officer

Crew of MEMENTO VIVERE|Engineer Engineer

Crew of MEMENTO VIVERE|Bosun Bosun

Crew of MEMENTO VIVERE|Chief Stewardess Chief Stewardess

Crew of MEMENTO VIVERE|Second Stewardess Second Stewardess

Crew of MEMENTO VIVERE|Deckhand/Stewardess Deckhand/Stewardess

Crew of MEMENTO VIVERE|Chef Chef

Captain: Austin McClure

Captain Austin McClure
From the keel up, Austin knows boats and how they operate. As a Merchant Marine and graduate of Texas A&M Maritime Academy with a Bachelor’s degree in Marine Transportation, he received extensive training on vessels and life at sea. Austin currently holds a USCG 1600GRT Master license as well as a 2nd Mate Unlimited. Austin has a passion for the sea and all the adventure within it. He has traveled the world aboard many types of commercial vessels such as Jones Act ships, OSVs, and offshore tugs. As Austin transitioned into the sunnier side of the industry, he has been in command of chartered sail and motor yachts up to 150’. His travels have taken him to places and ports around America as well as all over the Caribbean, Hawaiian and Micronesian Islands, Philippines, Singapore, Panama Canal, Middle East, Black Sea. With Austin’s competency in seamanship and hospitality, he is ready to take you anywhere and deliver world class customer service.

Mate Sam Smith
Sam grew up fishing and boating on small lakes in Indiana and eventually sparked an interest in sailing on the Great Lakes. He graduated from the Illinois Institute of Technology in Chicago, IL with a BA in Business Administration and a Master’s in Finance. After school, Sam started working in Chicago and eventually decided to purchase a sailboat, a 28’ sloop. He quickly realized he has a strong desire to be on the water full-time, so he decided it was time to move to the yachting capital of the world, Fort Lauderdale, FL. Sam has a strong desire for adventure which has helped him develop his skills on the water. Sam has spent the first 3 years of his yachting career in the Bahamas and Caribbean where he furthered his learning in key skills such as shallow water navigation, finding and diving deep coral reefs, and fishing in a variety of ways. On his time off, you can find Sam and his wife managing Crew Haven, crew housing based in Fort Lauderdale.

Chief Engineer Josh Bekker
Hailing from South Africa, Josh brings 8 years of maritime expertise, stemming from a family legacy of electricians and engineers. A professional problem solver, he ensures smooth sailing for all onboard. Beyond his technical prowess, Josh is an avid fisherman, kiteboarder, and surfer, with experience captaining vessels for deep-sea fishing in Mozambique. With 4 years in the Mediterranean and another 4 in the States, Bahamas, and the Caribbean, he guarantees a safe and unforgettable voyage for all guests.

Bosun Michael Pinero
Growing up in Cape Cod, Massachusetts, Michael was fortunate to be surrounded by the salty sea air and picturesque beaches. From an early age, Michael was drawn to boats, an interest that was cultivated through the expertise of his father, who is employed at the Massachusetts Maritime Academy, and his grandfather, who served as an Admiral in the U.S. Navy. After relocating to Florida, Michael was introduced to the world of mega-yachts, a discovery that cemented his passion for maritime life. When Michael isn't on the water, you'll catch him watching sports and creating great laughs with his friends and family.

Chef Christiana Goohs
Born and raised in DC, Christiana Goohs grew up in a family who had a deep appreciation for food. As her passion for cooking grew, Christiana attended the Culinary Institute of America where she graduated with an Associates in Pastry Arts and Bachelor’s in Business Management. With all of her travels through Europe and Asia it is no surprise to find most of Christiana's favorite dishes are internationally influenced. It was at the CIA that she discovered her love of wine – after working as a chef for multiple fine dining and Michelin star restaurants around the world, she cut her teeth at a Washington, DC wine bar and ultimately passed the Sommelier exam and WSET level 3 in wine. Currently, she utilizes her wine knowledge to help guests pair their meals with specific bottles. Christiana's enthusiastic energy, innovative menu, and top-notch cooking skills allow her to provide her guests an extraordinary vacation.

Chief Stewardess Molly Poorman
Born and raised in beautiful Miami, Florida. I grew up where my family and i would spend our weekends on the water. From fishing, to sailing or just enjoying the beaches of the east coast. Ive been in the hospitality industry for over 15 years, graduating from Florida international university, one of the top hospitality programs in the nation. After college i realized sitting behind a desk was not for me. I have a natural inclination to work with people and that is how i realized that merging my love for the ocean and people can be done through yachting. Throughout my time in the industry, I’ve worked for prestigious programs in all aspects of the interior. I have true a passion for great service and making people happy in anyway possible. I've traveled all through Alaska, New England , The Caribbean, Central America, South America, South East Asia, And the Mediterranean. I truly enjoy experiencing and learning the different cultures that come with every destination. In my free time i enjoy being outdoors. From Skiing, to wake surfing, or just doing yoga on the beach ( or on the teak!) , Serenity seems to always accompany me.

Second Stewardess Ryann Anderson
Meet Ryann! Born and raised in Canada’s true north to a family of adventurers, she quickly developed a love for travel and exploration. She brings a wealth of experience to the world of luxury yachting. Ryann is a seasoned hospitality professional with a flair for event planning and a yachting career that spans Florida, the Pacific Northwest, and the Mediterranean. Her passion for service shines through in every aspect. With a knack for curating unforgettable experiences and a commitment to excellence, Ryann is primed to elevate your charter with unprecedented levels of hospitality.

Deckhand/Stewardess Jess Welzel
Jess brings extensive experience from her background in the service industry. Having grown up on the shores of Georgian Bay, Ontario, Jess developed a profound appreciation for life on the water. With a genuine passion for people and an enthusiastic approach to hospitality, Jess is dedicated to ensuring your charter experience is nothing short of extraordinary. Whether you're eager to partake in watersports or simply relax, Jess will be on hand to assist you, offering a variety of toys and activities to enhance your stay.


    Price Terms: Plus Expenses

    Price from $120,000/week

    High season $138,000/week

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    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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