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OHANA Yacht Charter

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OHANA Yacht Description

With unrivaled living space, intelligent design and dynamic performance, Ohana delivers a luxury cruising experience without compromise. Designed to share day trips or long-haul cruises comfortably with family and friends, this 2021 Samana 59 has many spacious areas in which to relax. Host long lazy lunches in the amazing cockpit that accommodates large groups of guests comfortably, and then unwind on the inspired modular sunbathing deck on the catamaran’s expansive foredeck. This cruising catamaran has the largest flybridge on the market with dual access points for safe and convenient movement onboard. Your clients will love this yacht’s luxuriously appointed interior, contemporary fixtures, and a true lounge area in the salon.

***images are manufacturer's stock photos and vessel's esthetics may differ***

Advertised by DMA Yachting, the majestic charter yacht OHANA is a 59 ft sailing catamaran. The most appealing features of OHANA are her impeccable styling and culinary experience. OHANA spends the summer and winter season in British Virgin Islands. She was completed by the well-known ship builder Fountaine Pajot in 2021. The ingenious yacht layout features 4 large cabins and comfortably accommodates a group of 8 guests.

OHANA is presented primarily as a sailing catamaran. The the heart of the yacht is the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and that's where most of the delicious meals are served. The immersive cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. Multiple portholes offer desirable views, while providing privacy if needed.

The sailboat features 2 Volvo 150 hp engines .

Accommodation

1 King
2 Queens

What is the cabin arrangement of OHANA?

1 Master cabin
2 VIP cabins
1 Twin cabin

OHANA

Weekly price:
$32,700 - $37,000

Low Season | High Season
Length: 59'
# of Guests: 6
# of Cabins: 3
# of Crew: 2
Builder: Fountaine Pajot
Built Year: 2021

OHANA Charter Price Details

Season Name	2 guests	3 guests	4 guests	5 guests	6 guests	7 guests	8 guests	9 guests	10 guests	11 guests	12 guests
Summer 2024	$33,000	$33,500	$34,000	$34,500	$35,000	$0	$0	$0	$0	$0	$0
Winter 2024 to 2025	$33,000	$33,500	$34,000	$34,500	$35,000	$0	$0	$0	$0	$0	$0
Summer 2025	$33,000	$33,500	$34,000	$34,500	$35,000	$0	$0	$0	$0	$0	$0
Winter 2025 to 2026	$33,000	$33,500	$34,000	$34,500	$35,000	$0	$0	$0	$0	$0	$0

OHANA Yacht Charter Price

# of charter days	Base Price	APA (deposit for provisioning, fuel, docking fees, etc)	Total	Note
14 day charter	65,400$ to 74,000$	13,080$ to 22,200$	78,480$ to 96,200$	Discounts outside the main season are common.
7 day charter	32,700$ to 37,000$	6,540$ to 11,100$	39,240$ to 48,100$	Standard charter rate, base for all calculations.
3 day charter	16,350$ to 18,500$	3,270$ to 5,550$	19,620$ to 24,050$	The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 32,700$ / 6 * 3 days = 16,350$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $32,700

High season rate: $37,000

BVI COMPLIANCE FOR THE 2024/2025 SEASON IN PROGRESS:
Cruising Grounds: British Virgin Islands
Pick Up/Drop Off: Tortola; inquire for other locations
Yacht: BVI-Based
Crew: Annual Work Permits
BVI Customs & Cruising Permit Fees: Included

MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard.

HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$32,700 | 3@$33,050 | 4@$33,400 | 5@$33,750 | 6@$34,100

LOCAL-FARE OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$32,850 | 3@$33,275 | 4@$33,700 | 5@$34,125 | 6@$34,550

24/25 HOLIDAYS:
CHRISTMAS/NEW YEARS: 7 night minimum. Must have a 48 hour turn between Christmas and New Year's Charters
CHRISTMAS: 1-8 guests @ $43,000.
NEW YEARS: 1-8 guests @ $45,000. **Booked**

**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver
BVI COMPLIANCE FOR THE 2024/2025 SEASON IN PROGRESS:
Cruising Grounds: British Virgin Islands
Pick Up/Drop Off: Tortola; inquire for other locations
Yacht: BVI-Based
Crew: Annual Work Permits
BVI Customs & Cruising Permit Fees: Included

MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No on sleep aboard.

HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$32,700 | 3@$33,050 | 4@$33,400 | 5@$33,750 | 6@$34,100

LOCAL-FARE OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$32,850 | 3@$33,275 | 4@$33,700 | 5@$34,125 | 6@$34,550

24/25 HOLIDAYS:
CHRISTMAS/NEW YEARS: 7 night minimum. Must have a 48 hour turn between Christmas and New Year's Charters
CHRISTMAS: 1-8 guests @ $43,000.
NEW YEARS: 1-8 guests @ $45,000. **Booked**

**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver

Price Terms

Inclusive

OHANA Yacht Charter Locations

Summer Season

Caribbean Virgin Islands (BVI/USVI)

Winter Season

Caribbean Virgin Islands (BVI/USVI)

Amenities

Salon Stereo: Yes

Salon Tv: Yes

Sat Tv: No

Multimedia System: Yes

Nude: Inq

Crew Pets: No

Camcorder: No

Water Maker: Yes

Ice Maker: Yes

Board Games: Yes

Special Diets: Inq

Kosher: Inq

Bbq: No

Gay Charters: Inq

YachtNudeCharters: Inq

Smoking: No

Crew Smokes: Inq

Children Ok: Yes

Minimum Child Age: 1

Inverter: Yes

Voltages: 110v

Specifications

Tube: 1

Guests: 6

Draft: 5

Helipad: No

Ac: Full

Ac Night: No

Built: 2021

Turnaround: 48 hrs, Inquire for 24

Cabins: 3

King: 1

Queen: 2

Double:

Single:

Twin: 1

Pullman:

Showers: 6

Basins: 6

Heads: 6

Electric Heads: 6

Jacuzzi: No

Features

BBQ: No

AC: Full

Layout

More Specifications

Flag: BVI

Homeport: BVI

Resort Course:

Yacht Permit: 1

Yacht License: 1

Yacht Mca: 0

Yacht Insurance: MHG - London Marine

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard

Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:

Fishing Gear Type: Off Shore

Rods: 2

Deep Sea Fishing: No

Green Initiatives

Green Initiative:

Reusable Bottles:

Other Green Efforts:

Water Sports

Dinghy Size: 12'

Kayaks 1 Pax: No

Kayaks 2 Pax: No

Dinghy Hp: 40

Floating Mats: 1

Dinghy Pax: 6

Swim Platform:

Water Skis Adult: No

Boarding Ladder:

Water Skis Kids: No

Sailing Dinghy:

Jet Skis: No

Beach Games:

Wave Runners: No

Kneeboard: No

Windsurfer: No

Snorkel Gear:

Underwater Camera: No

Scurfer: No

Underwater Video: No

Wake Board: 1

Paddleboard: 2

Seabob: No

Sea Scooter:

Crew

Crew Information

Captain

Chef/First Mate

Captain: Brian Velesbir

Captain Brian Velesbir
Brian was born and raised in Connecticut and got an early start for his love of the ocean sailing on Long Island Sound and summer vacations in Rhode Island. His grandfather was one of the original crew to start a friendly sailing racing circuit on Long Island Sound. While attending the University of Rhode Island, Brian joined the sail club that gave him the confidence to explore the rest of New England. He owned and operated several sailing vessels on the east coast, until he traded in long winters and frozen dock lines for a warmer climate. Out of passion he sold everything he owned to purchase a catamaran in the Caribbean. Several years of sailing around, he has found the Virgin Islands to be his new home. While rare to find, but when not on the ocean, Brian has taken every opportunity to go back woods and helicopter skiing in the Rocky Mountains. Luckily today, he is at sea level awaiting to explore the Virgin Islands beautiful beach landscapes and marine life.

Chef Jessi
Jessi was born and raised in Johannesburg, South African, despite the distance, Jessi has always loved the ocean! Her family spent most holidays in Knysna, a picturesque coastal town, perfect for sailing, waterskiing, wakeboarding, and fishing, Jessi learned how to drive boats at a very young age, and she received her PADI Junior Open Water certification at the age of 12, dreaming of one day becoming a Dive Instructor and travelling around the world.

In 2005, Jessi and her family relocated to Cape Town, South Africa and put the Scuba Diving dreams on hold to pursue another passion - Design. Jessi earned a BA in Creative Brand communication and Marketing, but despite building a successful career as a Graphic Designer and Social Media Manager in Cape Town, the ocean was calling.

In 2015, Jessi became a Dive Instructor and relocated to the Seychelles where she was introduced to the Yachting Industry. Since then, Jessi has worked on various size Superyachts, moto ryachts and sailing vessels, taking on multiple roles, as a Deckhand, Dive Instructor, Stewardess, and Chef, gaining invaluable experience in every department.

Jessi’s passion for cooking has always been a significant part of her life, while travelling she eagerly participates in cooking classes to taste the local cuisine and learn new cooking techniques. She is always looking for ways to elevate her guest’s culinary experience onboard, while making sure to prepare fresh and flavorful dishes, often saying “it’s paradise on a plate”

Jessi is deeply committed to providing a professional level of service in a relaxed and friendly atmosphere. Jessi’s dedication to excellence ensures that every dish not only satisfies but also delights her guests..

Gallery

molon26140

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wpcf_price_details: BVI COMPLIANCE FOR THE 2024/2025 SEASON IN PROGRESS: Cruising Grounds: British Virgin Islands Pick Up/Drop Off: Tortola; inquire for other locations Yacht: BVI-Based Crew: Annual Work Permits BVI Customs & Cruising Permit Fees: Included MINIMUM NIGHTS: 5, Inquire for less. For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard. HALF-BOARD OPTION: 7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense 2@$32,700 | 3@$33,050 | 4@$33,400 | 5@$33,750 | 6@$34,100 LOCAL-FARE OPTION: 7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. 2@$32,850 | 3@$33,275 | 4@$33,700 | 5@$34,125 | 6@$34,550 24/25 HOLIDAYS: CHRISTMAS/NEW YEARS: 7 night minimum. Must have a 48 hour turn between Christmas and New Year's Charters CHRISTMAS: 1-8 guests @ $43,000. NEW YEARS: 1-8 guests @ $45,000. **Booked** **SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT** Copy link below & paste into browser to submit waiver: https://bit.ly/cyawaiver
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wpcf_menu: <p class="" data-pm-slice="0 0 []"><span style="font-size: 14pt;"><strong>DAY BREAK</strong></span><br />All Breakfasts Served With Fresh Fruit Platter, Fresh Bread, & Chia, Smoothie or Overnight Oats Pots</p> <p class="">Caribbean Rum French Toast, Grilled Pineapple, Coconut Flakes & Rum Butter Syrup</p> <p class="">Shakshuka, Avo, Feta & Micro Green Served with Toasted Focaccia</p> <p class="">Pancake Stack, Topped With Berry Compote, Vanilla Cream & Lemon Pearls</p> <p class="">The Ultimate Breakfast Bagel</p> <p class="">Avo Smash on Sourdough, Bacon, Fried Egg & Roasted Cherry Tomatoes</p> <p class="">Caramelized Onion, Spinach & Feta Frittata, Sundried Tomato Relish & Toasted Baguette</p> <p class="">Everything-But-The-Kitchen-Sink Omelette</p> <p class="" data-pm-slice="0 0 []"> </p> <p class="" data-pm-slice="0 0 []"><span style="font-size: 14pt;"><strong>MIDDAY</strong></span><br />Fish & Chicken Tacos, Red Cabbage Slaw, Sriracha Mayo & Charred Street Corn</p> <p class="">Tuxedo Sesame Seared Tuna Poke Bowl, Carrots & Cucumber Ribbons, Avo, Nori & Pickled Ginger</p> <p class="">Homemade Burgers, Toasted Brioche Bun, Caramelized Onions, Bacon Jam & Shoestring Fries</p> <p class="">Orange Ginger Chicken, Tri-Coloured Couscous, Tangy Asian Radish Salad</p> <p class="">Phyllo Crusted Lamb Pie Served with a Fresh Greek Salad & Minty "Firefly" Sauce</p> <p class="">Mediterranean Flatbreads</p> <p class="">Catch of the Day, Seasoned Rice Stack on Rocket Salad With a Coral Tulle</p> <p class="" data-pm-slice="0 0 []"> </p> <p class="" data-pm-slice="0 0 []"><span style="font-size: 14pt;"><strong>HORS D’OEUVRES</strong></span><br />Ponzu Salmon, Local Mango Salsa & Avo on a Rice Paper Cloud || Frozé</p> <p class="">Burrata, Grated Tomato With Balsamic Glaze & Basil Caviar || Aperol Spritz</p> <p class="">Chicken Satay & Spicy Roasted Peanut Dipping Sauce || Dark'n'Stormy</p> <p class="">Nacho Bites || Spicy Margarita</p> <p class="">Salt and Pepper Calamari & Wasabi Mayo || Soggy Breeze</p> <p class="">Grilled Green Mussels, Parmesan & Shallot Vinaigrette || Prosecco Spritz</p> <p class="">Rainbow Spring Rolls, Honey Sesame, Ginger Soy & Spicy Mango Sauces || Ginger Mojito</p> <p class="" data-pm-slice="0 0 []"> </p> <p class="" data-pm-slice="0 0 []"><span style="font-size: 14pt;"><strong>MAIN</strong></span><br />Crispy Ginger Pork Fried Rice, Charred Bokchoy, Broccolini & Chili Oil</p> <p class="">Braised Short Rib With Roasted Garlic Cauliflower Mash & Balsamic Glazed Carrots</p> <p class="">Beef Fillet, Hasselback Potatoes, Charred Brussel Sprouts & Chimichurri Sauce</p> <p class="">5 Spice Duck, Udon Noodles, Roasted Butternut & Beets With an Orange Sauce & Radish Chips</p> <p class="">Caribbean Grilled Lobster, Creamy Parmesan Risotto & Tender Greens</p> <p class="">Grilled Garlicky Prawns, Creamy Roasted Red Pepper Tagliatelle, Parmesan Crisp & Truffle Oil</p> <p class="">Slow Roasted Ribs, Spicy Potato Wedges, Roasted Beets & Grilled Halloumi Salad</p> <p> </p> <p><span style="font-size: 14pt;"><strong>DESSERT</strong></span><br />Caribbean Rum Cake, Coconut Cream Icing & Dehydrated Pineapple</p> <p>Tropical Pavlova, Whipped Cream, Mango, Kiwi & Passion Fruit Curd</p> <p>Limoncello Meringue Pie, Toasted Marshmallow, Lime Zest & Mint</p> <p>Chocolate Brownies, Cocoa Nib Tuile & Chocolate Ponzu Fondue</p> <p>Frangipane Squares, Candied Almonds & Guavaberry Syrup</p> <p>Dragonfruit Cheesecake, Raspberry Maple Syrup & Crushed Pistachio</p> <p>Millionaire Shortbread, Salted Caramel Popcorn</p>
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Designed to share day trips or long-haul cruises comfortably with family and friends, this 2021 Samana 59 has many spacious areas in which to relax. Ohana features one king cabin and 2 expansive queen cabins each with private ensuite baths, electric heads, vanity, and separate showers. The yacht's interior, bathed in natural light and equipped with custom air-conditioning, offers an inviting ambiance. Host long lazy lunches in the amazing cockpit that accommodates large groups of guests comfortably, and then unwind on the inspired modular sunbathing deck on the catamaran’s foredeck or on the expansive flybridge with its 360 degree view of the beautiful blue waters. You will love this yacht’s luxuriously appointed interior, contemporary fixtures, and a true lounge area in the salon. 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Sea Scooters<br /> 1 10 x 10 Lilly Pad<br /> 2 Stand Up Paddle Boards<br /> 1 2-Person Kayak <br /> 1 Towable Tube<br /> 1 Wakeboard<br /> Fishing Gear";s:19:"yachtOtherEntertain";s:0:"";s:16:"yachtCommunicate";s:0:"";s:15:"yachtSummerArea";s:33:"Caribbean Virgin Islands (US/BVI)";s:15:"yachtWinterArea";s:33:"Caribbean Virgin Islands (US/BVI)";s:12:"yachtShowers";s:1:"6";s:15:"yachtWashBasins";s:1:"6";s:10:"yachtHeads";s:1:"6";s:18:"yachtElectricHeads";s:1:"6";s:14:"yachtTpInHeads";s:3:"Yes";s:15:"yachtSampleMenu";s:5002:"<p class="" data-pm-slice="0 0 []"><span style="font-size: 14pt;"><strong>DAY BREAK</strong></span><br />All Breakfasts Served With Fresh Fruit Platter, Fresh Bread, & Chia, Smoothie or Overnight Oats Pots</p> <p class="">Caribbean Rum French Toast, Grilled Pineapple, Coconut Flakes & Rum Butter Syrup</p> <p class="">Shakshuka, Avo, Feta & Micro Green Served with Toasted Focaccia</p> <p class="">Pancake Stack, Topped With Berry Compote, Vanilla Cream & Lemon Pearls</p> <p class="">The Ultimate Breakfast Bagel</p> <p class="">Avo Smash on Sourdough, Bacon, Fried Egg & Roasted Cherry Tomatoes</p> <p class="">Caramelized Onion, Spinach & Feta Frittata, Sundried Tomato Relish & Toasted Baguette</p> <p class="">Everything-But-The-Kitchen-Sink Omelette</p> <p class="" data-pm-slice="0 0 []"> </p> <p class="" data-pm-slice="0 0 []"><span style="font-size: 14pt;"><strong>MIDDAY</strong></span><br />Fish & Chicken Tacos, Red Cabbage Slaw, Sriracha Mayo & Charred Street Corn</p> <p class="">Tuxedo Sesame Seared Tuna Poke Bowl, Carrots & Cucumber Ribbons, Avo, Nori & Pickled Ginger</p> <p class="">Homemade Burgers, Toasted Brioche Bun, Caramelized Onions, Bacon Jam & Shoestring Fries</p> <p class="">Orange Ginger Chicken, Tri-Coloured Couscous, Tangy Asian Radish Salad</p> <p class="">Phyllo Crusted Lamb Pie Served with a Fresh Greek Salad & Minty "Firefly" Sauce</p> <p class="">Mediterranean Flatbreads</p> <p class="">Catch of the Day, Seasoned Rice 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Velesbir";s:18:"yachtCaptainNation";s:3:"USA";s:16:"yachtCaptainBorn";s:1:"0";s:15:"yachtCaptainLic";s:0:"";s:18:"yachtCaptainYrSail";s:1:"0";s:19:"yachtCaptainYrChart";s:1:"0";s:16:"yachtCaptainLang";s:0:"";s:13:"yachtCrewName";s:13:"Jessi Shipley";s:14:"yachtCrewTitle";s:15:"Chef/First Mate";s:15:"yachtCrewNation";s:13:"South African";s:15:"yachtCrewYrBorn";s:1:"0";s:12:"yachtCrewLic";s:0:"";s:15:"yachtCrewYrSail";s:1:"0";s:16:"yachtCrewYrChart";s:1:"0";s:13:"yachtCrewLang";s:0:"";s:16:"yachtCrewProfile";s:2877:"Captain Brian Velesbir<br /> Brian was born and raised in Connecticut and got an early start for his love of the ocean sailing on Long Island Sound and summer vacations in Rhode Island. His grandfather was one of the original crew to start a friendly sailing racing circuit on Long Island Sound. While attending the University of Rhode Island, Brian joined the sail club that gave him the confidence to explore the rest of New England. He owned and operated several sailing vessels on the east coast, until he traded in long winters and frozen dock lines for a warmer climate. Out of passion he sold everything he owned to purchase a catamaran in the Caribbean. Several years of sailing around, he has found the Virgin Islands to be his new home. While rare to find, but when not on the ocean, Brian has taken every opportunity to go back woods and helicopter skiing in the Rocky Mountains. Luckily today, he is at sea level awaiting to explore the Virgin Islands beautiful beach landscapes and marine life. <br /> <br /> <br /> Chef Jessi<br /> Jessi was born and raised in Johannesburg, South African, despite the distance, Jessi has always loved the ocean! Her family spent most holidays in Knysna, a picturesque coastal town, perfect for sailing, waterskiing, wakeboarding, and fishing, Jessi learned how to drive boats at a very young age, and she received her PADI Junior Open Water certification at the age of 12, dreaming of one day becoming a Dive Instructor and travelling around the world.<br /> <br /> In 2005, Jessi and her family relocated to Cape Town, South Africa and put the Scuba Diving dreams on hold to pursue another passion - Design. Jessi earned a BA in Creative Brand communication and Marketing, but despite building a successful career as a Graphic Designer and Social Media Manager in Cape Town, the ocean was calling.<br /> <br /> In 2015, Jessi became a Dive Instructor and relocated to the Seychelles where she was introduced to the Yachting Industry. Since then, Jessi has worked on various size Superyachts, moto ryachts and sailing vessels, taking on multiple roles, as a Deckhand, Dive Instructor, Stewardess, and Chef, gaining invaluable experience in every department.<br /> <br /> Jessi’s passion for cooking has always been a significant part of her life, while travelling she eagerly participates in cooking classes to taste the local cuisine and learn new cooking techniques. She is always looking for ways to elevate her guest’s culinary experience onboard, while making sure to prepare fresh and flavorful dishes, often saying “it’s paradise on a plate”<br /> <br /> Jessi is deeply committed to providing a professional level of service in a relaxed and friendly atmosphere. Jessi’s dedication to excellence ensures that every dish not only satisfies but also delights her guests.. ";s:14:"yachtCrewPhoto";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9391/9391brochure44.jpg";s:13:"yachtCrew1Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9391/9391crew1.jpg";s:13:"yachtCrew2Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9391/9391crew2.jpg";s:13:"yachtCrew3Pic";s:0:"";s:13:"yachtCrew4Pic";s:0:"";s:13:"yachtCrew5Pic";s:0:"";s:13:"yachtCrew6Pic";s:0:"";s:13:"yachtCrew7Pic";s:0:"";s:13:"yachtCrew8Pic";s:0:"";s:13:"yachtCrew9Pic";s:0:"";s:14:"yachtCrew10Pic";s:0:"";s:14:"yachtCrew1Name";s:14:"Brian Velesbir";s:14:"yachtCrew2Name";s:13:"Jessi Shipley";s:14:"yachtCrew3Name";s:0:"";s:14:"yachtCrew4Name";s:0:"";s:14:"yachtCrew5Name";s:0:"";s:14:"yachtCrew6Name";s:0:"";s:14:"yachtCrew7Name";s:0:"";s:14:"yachtCrew8Name";s:0:"";s:14:"yachtCrew9Name";s:0:"";s:15:"yachtCrew10Name";s:0:"";s:15:"yachtCrew1Title";s:7:"Captain";s:15:"yachtCrew2Title";s:15:"Chef/First Mate";s:15:"yachtCrew3Title";s:0:"";s:15:"yachtCrew4Title";s:0:"";s:15:"yachtCrew5Title";s:0:"";s:15:"yachtCrew6Title";s:0:"";s:15:"yachtCrew7Title";s:0:"";s:15:"yachtCrew8Title";s:0:"";s:15:"yachtCrew9Title";s:0:"";s:16:"yachtCrew10Title";s:0:"";s:9:"yachtFlag";s:3:"BVI";s:13:"yachtHomePort";s:3:"BVI";s:14:"yachtWBasePort";s:3:"BVI";s:8:"yachtRig";s:0:"";s:14:"yachtGrossTons";s:0:"";s:12:"yachtAcNight";s:2:"No";s:16:"yachtAcSurCharge";s:0:"";s:9:"yachtTubs";s:1:"0";s:20:"yachtLocationDetails";s:0:"";s:10:"yachtTerms";s:15:"Caribbean Terms";s:13:"yachtCaptOnly";s:0:"";s:15:"yachtSpecialCon";s:0:"";s:14:"yachtContracts";s:0:"";s:21:"yachtConsumptionUnits";s:10:"US Gall/Hr";s:10:"yachtRange";s:0:"";s:11:"yachtPermit";s:1:"1";s:12:"yachtLicense";s:1:"1";s:8:"yachtMca";s:1:"0";s:16:"yachtDeepSeaFish";s:2:"No";s:10:"yachtSatTv";s:2:"No";s:9:"yachtIpod";s:3:"Yes";s:10:"yachtVideo";s:0:"";s:17:"yachtSailInstruct";s:0:"";s:13:"yachtInternet";s:0:"";s:16:"yachtCaptainOnly";s:0:"";s:16:"yachtBrokerNotes";s:1216:"BVI COMPLIANCE FOR THE 2024/2025 SEASON IN PROGRESS:<br /> Cruising Grounds: British Virgin Islands<br /> Pick Up/Drop Off: Tortola; inquire for other locations<br /> Yacht: BVI-Based<br /> Crew: Annual Work Permits<br /> BVI Customs & Cruising Permit Fees: Included<br /> <br /> Owners:<br /> Ohana Cat Adventures LLC<br /> 311 Terrace Dr<br /> Houston, TX 77007<br /> <br /> <br /> SPECIAL CONDITIONS<br /> <br /> 1. The charter fee includes British Virgin Islands (BVI) taxes, fees, permits or National Park fees or Customs & Immigration fees. If government restrictions prevent the boat from embarking or disembarking in the USVI, Charterer and Owner agree that the Port of Embarkation and Port of Disembarkation will be changed to Tortola, BVI, and the Cruising Area will be changed to solely British Virgin Islands. Charterer will be responsible for travel to and from the BVI for the charter party.<br /> <br /> 2. Crew gratuity of 15-20% is customary and at charterer’s discretion. This gratuity should be given to the captain of the vessel at the end of the charter.<br /> <br /> 3. Copy link & paste into browser to submit waiver: https://bit.ly/cyawaiver";s:10:"yachtNumGC";i:12;s:13:"yachtGC1Title";s:44:"Previous Guest Testimony from Previous Yacht";s:8:"yachtGC1";s:664:"Magnus is the best!!! Exceeded our expectations at every turn. Hope to be able to sail with him again. Jade and Jessi are awesome. The food was fantastic and no matter what curveball we through at her she handled it seamlessly and professionally. Jessi was great! Whether it be teaching us how to scuba dive or making the cocktail of the day, she always had a smile on her face and made us all feel special. Yacht was perfect and there was always plenty to do on the boat. Unicorn is a special animal... The food and drink were superb. Like I said earlier, we had very high expectations of our trip and every aspect was exceeded.<br />  - The Terwilliger Family";s:10:"yachtGC1P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9391/9391guests27485-1.jpg";s:10:"yachtGC1P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9391/9391guests27485-2.jpg";s:10:"yachtGC1P3";s:0:"";s:13:"yachtGC2Title";s:44:"Previous Guest Testimony from Previous Yacht";s:8:"yachtGC2";s:471:"Hi guys! How can we begin to thank you for giving us this amazing, beautiful, memorable, perfect vacation? We will always remember the two of you and the week on Azulia. We loved the FOOD, the two of you, the perfect spots you chose, tubing, hiking, shopping, and the snorkeling. Your hospitality was over the top. We are definitely going to come back for another trip. Safe travels! Anytime you are in Maryland look us up, so we can return the hospitality. Thank you";s:10:"yachtGC2P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9391/9391guests27486-1.jpg";s:10:"yachtGC2P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9391/9391guests27486-2.jpg";s:10:"yachtGC2P3";s:0:"";s:13:"yachtGC3Title";s:44:"Previous Guest Testimony from Previous Yacht";s:8:"yachtGC3";s:367:"Truly amazing! What a glorious time we all had, and it was made especially awesome by you two - the ultimate dynamic duo! We felt so taken care of and loved by you guys - we've all agreed that we'll miss you two as much as the Virgin Islands! The experience has been utterly wonderful, and we are most grateful for your generosity, kindness, expertise, and hard work.";s:10:"yachtGC3P1";s:0:"";s:10:"yachtGC3P2";s:0:"";s:10:"yachtGC3P3";s:0:"";s:13:"yachtGC4Title";s:44:"Previous Guest Testimony from Previous Yacht";s:8:"yachtGC4";s:360:"What can we say but WOW!! That was a fantastic initiation into The BVI’s, Kismet and the amazing and professional treatment we received from both of you!! The handling of all the details, including sailing and introductions to the different destinations, water sports, the timely refreshments and of course the delicious Jessi’s 5 star meals! ";s:10:"yachtGC4P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9391/9391guests27488-1.jpg";s:10:"yachtGC4P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9391/9391guests27488-2.jpg";s:10:"yachtGC4P3";s:0:"";s:13:"yachtGC5Title";s:45:"Previous Guest Testimony from Previous Yacht ";s:8:"yachtGC5";s:345:"Wow! What an amazing trip! The crew both exceeded our expectations! So much thought and attention to detail made our trip the BEST sailing trip ever! Dan and Jessi are talented, professional and fun and a perfect fit for us. We will certainly come back. Our yacht was well managed, comfortable and great floor plan. We will see you again soon.";s:10:"yachtGC5P1";s:0:"";s:10:"yachtGC5P2";s:0:"";s:10:"yachtGC5P3";s:0:"";s:13:"yachtGC6Title";s:44:"Previous Guest Testimony from Previous Yacht";s:8:"yachtGC6";s:373:"Thank you for a week of inspiration and memories - great meals, hours of inspiring conversation, beautiful views, and excessive photos. I cannot thank you guys enough for the hospitality and radiance throughout the last couple of days. I hope to do what the two of you have done and have the privilege to live this wonderful lifestyle in the future. Thank you, thank you!";s:10:"yachtGC6P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9391/9391guests27490-1.jpg";s:10:"yachtGC6P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9391/9391guests27490-2.jpg";s:10:"yachtGC6P3";s:0:"";s:13:"yachtGC7Title";s:45:"Previous Guest Testimony from Previous Yacht ";s:8:"yachtGC7";s:425:"Thank you so much for a beautiful trip through the Virgin Islands. Kismet offered great spaces for relaxing, reading, eating, playing games etc. Brian and Jessi were great hosts. Very flexible and accommodating, showing us so many private spots to chill. Food was unbelievable - nice job Jess. Looking forward to your Instagram updates and recipe book :) Visit all of us in Michigan anytime! We would love to show you around.";s:10:"yachtGC7P1";s:0:"";s:10:"yachtGC7P2";s:0:"";s:10:"yachtGC7P3";s:0:"";s:13:"yachtGC8Title";s:45:"Previous Guest Testimony from Previous Yacht ";s:8:"yachtGC8";s:536:"Thank you for an incredible week onboard Kismet. Everything was perfect! We enjoyed how different each of the experiences were - beach excursions, sunsets, cocktails and cruises & the many snorkeling experiences. Every meal was world class and expertly presented. The boat was spotlessly clean. You both were so much fun to be with and you made IYT so much fun for our family. We will cherish these memories for a lifetime. Happy Sailing. <br /> <br /> Love, The Moore Family, Martha, Leigh, Josh, Abby, Mollie, Taylor and Kelsey.";s:10:"yachtGC8P1";s:0:"";s:10:"yachtGC8P2";s:0:"";s:10:"yachtGC8P3";s:0:"";s:13:"yachtGC9Title";s:45:"Previous Guest Testimony from Previous Yacht ";s:8:"yachtGC9";s:464:"Captain Brian & Chef Jessi <br /> We eight arrived with high hopes and expectations…somehow you exceeded them all!<br /> Our trip created memories for a lifetime…Byeee<br /> <br /> Jess you make the world a happier place, you are a true talent. Thank you for you’re amazing food!<br /> Brian you are the balance we needed, calm, fun, safe and diligent. Thank you for being in charge of a bunch of A-types. <br /> Kari, Ryan Fleming. ";s:10:"yachtGC9P1";s:0:"";s:10:"yachtGC9P2";s:0:"";s:10:"yachtGC9P3";s:0:"";s:14:"yachtGC10Title";s:44:"Previous Guest Testimony from Previous Yacht";s:9:"yachtGC10";s:665:"Thank you, Brian and Jess. Joubert, Johnson and Skillings Family.<br /> Beautiful weather, awesome anchorages, & places aside. You guys were the nest to do this with! So knowledgeable about everything and also cool, calm and collected. Great energy. <br /> Thank you for showing us around and for the delicious food, we had such a great trip and we are lucky to be here.<br /> <br /> Thank you, Brian and Jessy, for an amazing trip. You’ve been such great guides throughout the trip - great spots, interesting information and even better food! Both of you went out of your way to make sure everyone was comfortable & taken care of. -Lauren<br /> ";s:11:"yachtGC10P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9391/9391guests27494-1.jpg";s:11:"yachtGC10P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9391/9391guests27494-2.jpg";s:11:"yachtGC10P3";s:0:"";s:14:"yachtGC11Title";s:45:"Previous Guest Testimony from Previous Yacht ";s:9:"yachtGC11";s:822:"Captain Brian and Chef Jessi are an exceptional team! Kismet would be a shell without you guys. Our first Moorings vacation has quickly risen to the top of our travel lists.<br /> <br /> The islands of course are beautiful, the sunsets, the water and even the weather. However, as so often in this case you remember the people. Captain Brian is the perfect blend of professionalism and friend. There was never a moment of doubt that we weren’t in good hands, great in fact. Jessi made food that was not only delicious, but thoughtfully presented and served. She’s a Chef and an Artist. Together they represent the best of the island.<br /> <br /> If you are reading this, consider yourself privileged, you are in the presence of greatness. Sit back. Relax and enjoy!<br /> Wren, Leonard and Martz families";s:11:"yachtGC11P1";s:0:"";s:11:"yachtGC11P2";s:0:"";s:11:"yachtGC11P3";s:0:"";s:14:"yachtGC12Title";s:45:"Previous Guest Testimony from Previous Yacht ";s:9:"yachtGC12";s:654:"Capt & Chef delivered an amazing experience to a group of old and new friend and family.<br /> Brian is a professional Captain that knows the area really well, we loved seeing the BVI and the USVI on our trip. An experience that went well above and beyond expectations.<br /> Jess is an exceptional Chef who has passion for food and gave us amazing meals while meeting all our dietary needs. Overall this trip had attention to detail, exploring everything we could and we feel we saw and experienced everything we could. 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price_details: BVI COMPLIANCE FOR THE 2024/2025 SEASON IN PROGRESS: Cruising Grounds: British Virgin Islands Pick Up/Drop Off: Tortola; inquire for other locations Yacht: BVI-Based Crew: Annual Work Permits BVI Customs & Cruising Permit Fees: Included MINIMUM NIGHTS: 5, Inquire for less. For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard. HALF-BOARD OPTION: 7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense 2@$32,700 | 3@$33,050 | 4@$33,400 | 5@$33,750 | 6@$34,100 LOCAL-FARE OPTION: 7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. 2@$32,850 | 3@$33,275 | 4@$33,700 | 5@$34,125 | 6@$34,550 24/25 HOLIDAYS: CHRISTMAS/NEW YEARS: 7 night minimum. Must have a 48 hour turn between Christmas and New Year's Charters CHRISTMAS: 1-8 guests @ $43,000. NEW YEARS: 1-8 guests @ $45,000. **Booked** **SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT** Copy link below & paste into browser to submit waiver: https://bit.ly/cyawaiver
terms: Inclusive
yachtTermsTypeNum: 1
caemail: [email protected]
ca: Paradise Yacht Clearing LLC
fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/9391/4
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flag: BVI
captain_nation: USA
crew_nationality: South African
jacuzzi:
scubaonboard: Yacht offers Rendezvous Diving only
pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>OHANA Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Summer 2024 </td> <td>$33,000</td> <td>$33,500</td> <td>$34,000</td> <td>$34,500</td> <td>$35,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2024 to 2025 </td> <td>$33,000</td> <td>$33,500</td> <td>$34,000</td> <td>$34,500</td> <td>$35,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2025 </td> <td>$33,000</td> <td>$33,500</td> <td>$34,000</td> <td>$34,500</td> <td>$35,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2025 to 2026 </td> <td>$33,000</td> <td>$33,500</td> <td>$34,000</td> <td>$34,500</td> <td>$35,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> </table> </div> </div> </div>
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src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht9391/9391brochure19_w-800px_resize-800,538.jpg" /> </div> </div> <div class="swiper-pagination"></div> <div class="swiper-button-prev"></div> <div class="swiper-button-next"></div> </div> <div class=""> <div class="row nopadding"> <div class="col-md-12"> <h3 class="single_yacht_title mt-2 overflow-hidden">OHANA</h3> </div> <div class="col-md-12 nopadding"> <div class="col-md-12 single_yacht_price mo_green"> From $32,700/week </div> <div class="row nopadding fourths">  <div class="col-md-4 col-sm-6 overflow-hidden descline"> 3 cabins </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 59 ft </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Fountaine Pajot </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 6 guests </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Built: 2021 </div> </div> </div> </div> <div class="col-md-12"> <p class="text-center conversion_buttons mt-3 mb-0 "> 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OHANA

Price Terms: Inclusive

Price from $32,700/week

High season $37,000/week

Date from

Date until

Guests total

Children

Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

OHANA Yacht Charter

OHANA Yacht Description

Accommodation

What is the cabin arrangement of OHANA?

OHANA

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OHANA Charter Price Details

OHANA Yacht Charter Price

Price Details

Price Terms

OHANA Yacht Charter Locations

Summer Season

Caribbean Virgin Islands (BVI/USVI)

Winter Season

Caribbean Virgin Islands (BVI/USVI)

Amenities

Specifications

Features

Layout

More Specifications

Diving Yacht offers Rendezvous Diving only

Fishing

Green Initiatives

Water Sports

Crew Information

Captain: Brian Velesbir

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OHANA

Date

Boat Type

Hulls

Guests Minimum

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