ADAGIO Yacht Description
Adagio is not just a beautifully-appointed 2024 Lagoon 51, but so much more: She will guide guests to ultimate relaxation, boundless adventure and limitless luxury. Up to eight VIP guests will enjoy the splendor of the Caribbean in superior comfort, whether enjoying meals al fresco in her spacious cockpit or enjoying a sundowner with loved ones on her one-of-a-kind flybridge. The interior is intentionally crafted with decor and amenities reminiscent of the world's finest resorts. Topside you will find all of the toys and gear to be expected on a premium sailing yacht. Her crew are true professionals, both seasoned mariners and gracious hosts, capable of leading experiences all while providing five star service. No detail is overlooked and no expense is spared to ensure guests of Adagio a vacation experience that will leave them feeling rested, renewed and eager to sail with her again.
Offered by DMA Yachting, the breathtaking charter yacht ADAGIO is a 51 ft sailing catamaran. The highlights of ADAGIO are her elegant profile and interconnection with the sea. ADAGIO spends the summer and winter season in British Virgin Islands. She was delivered by the well-known ship builder Lagoon in 2023. The spacious yacht layout features 4 generous cabins and comfortably accommodates up to 8 guests.
ADAGIO is offered primarily as a sailing catamaran. The the heart of the yacht is the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and that's where most of the meals are served. The fascinating cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes provide a connection with the natural world outside.
and a generator.
Accommodation
Accommodates 8 guests in 4 cabins with 3 ensuite heads with 3 showersWhat is the cabin arrangement of ADAGIO?
- 3 VIP cabins
- 1 Double cabin
ADAGIO
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Weekly price: $27,000 - $40,000
Low Season | High Season
- Length: 51'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 2
- Builder: Lagoon
- Cruising Speed: 8 knots
- Max. Speed: 14 knots
- Built Year: 2023
- Turnaround: 48hr preferred
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ADAGIO Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2025 to 2026 | $27,000 | $27,500 | $28,000 | $28,500 | $29,000 | $29,500 | $30,000 | ||||
| Summer 2026 | $27,000 | $27,500 | $28,000 | $28,500 | $29,000 | $29,500 | $30,000 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.ADAGIO Yacht Charter Price
| # of charter days | Base Price | Total | Note | |
|---|---|---|---|---|
| 14 day charter | 54,000USD to 80,000USD | 54,000USD to 80,000USD | Discounts outside the main season are common. | |
| 7 day charter | 27,000USD to 40,000USD | 27,000USD to 40,000USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 13,500USD to 20,000USD | 13,500USD to 20,000USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 27,000USD / 6 * 3 days = 13,500USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD27,000
High season rate: USD40,000
BVI Customs fees and cruising permits are included in the rate.
*Short Charters Available*
24 hr turns available. Please Inquire
3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin.
2025 Holidays
Christmas Flat Rate $35,000 West End pick up and drop off. 7 night minimum.
New Years Flat Rate $40,000 West End pick up and drop off. 7 night minimum.
HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
***3 lunches and 4 dinners ashore at client expense***
***Does not combine with child discounts***
CHILD DISCOUNT: Discount Applied First
$250 FOR EACH CHILD AGE 15 AND UNDER
***Does not combine with half board options***
***Age is based on the charter date NOT the date of booking***
***Max discount - 4 children***
LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights)
***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.
SLEEP ABOARD:
$2,200 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon. BVI Customs fees and cruising permits are included in the rate.
*Short Charters Available*
24 hr turns available. Please Inquire
3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin.
2025 Holidays
Christmas Flat Rate $35,000 West End pick up and drop off. 7 night minimum.
New Years Flat Rate $40,000 West End pick up and drop off. 7 night minimum.
HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
***3 lunches and 4 dinners ashore at client expense***
***Does not combine with child discounts***
CHILD DISCOUNT: Discount Applied First
$250 FOR EACH CHILD AGE 15 AND UNDER
***Does not combine with half board options***
***Age is based on the charter date NOT the date of booking***
***Max discount - 4 children***
LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights)
***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.
SLEEP ABOARD:
$2,200 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
ADAGIO Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Onboard
Diving group number depends on certified divers experience.
Captain Jos and Chevone are Dive Instructors
Additional dives $50 per dive per person.
Referral course $400
DSD $200
Fishing
Green Initiatives
Water Sports
Other Entertainment
Complementary USVI and BVI map to track your charter
Stream2Sea Products Including-
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen
Crew Information
Captain 2025-2026 Season
Chef 2025-2026 Season
Captain: Jose Smulders
2025-26 SEASON CREW
Captain Jos Smulders
Marine Qualifications:
YIT Master of Yachts 200T
SSI Speciality Dive Instructor
PYA Yacht Racing 3000gt
SRC Radio Operator
SYSA Deckhand
RYA Powerboat Level 2
STCW
First Aid Instructor
Chef Chevone Smulders
City Guilds - Culinary Arts and Food Safety
STCW
RYA Powerboat Level 2
SSI Specialty Dive Instructor
First Aid Instructor
Set sail on an unforgettable adventure with Jos and Chevone, a dynamic husband-and-wife team who bring passion, professionalism, and personality to every charter. High school sweethearts who’ve been together for over a decade, they share a deep love for the ocean, sailing, scuba diving, the environment—and above all, creating meaningful experiences for others.
With years of combined experience in luxury hospitality and extensive travel by both land and sea, Jos and Chevone know how to deliver five-star service while keeping things fun, relaxed, and tailored to your preferences. Their deep appreciation for the British Virgin Islands led them to make it home base for their charters, and they’re excited to show you the hidden gems, quiet anchorages, and vibrant marine life that make these islands so special.
Captain Jos is a highly qualified and safety-conscious skipper whose calm and professional approach ensures your trip is smooth, secure, and worry-free. He’s also a certified dive professional, and together, Jos and Chevone offer top-tier scuba diving experiences—whether you're a beginner or a seasoned diver. Their expert knowledge of the best dive spots, coupled with their focus on safety and enjoyment, make underwater adventures with them truly unforgettable.
Chef Chevone brings her culinary creativity and warmth to the galley, crafting personalized meals that reflect both Caribbean flavors and international influences. She loves a challenge and thrives on exceeding expectations, making every dish—from hearty breakfasts to elegant dinners—a highlight of your day.
What makes their charter experience truly different is their attention to detail, flexibility, and genuine care for their guests. From tailored itineraries to customized menus and unique diving excursions, Jos and Chevone ensure every trip is thoughtfully designed to suit your style and pace.
“Our objective will always be to ensure that anyone spending time with us onboard has an unforgettable experience and memories that last forever.”
Come aboard for a vacation filled with stunning views, delicious meals, incredible dives, and heartfelt hospitality. With bellies full of good food and hearts full of fond memories, you’ll leave refreshed, recharged, and already dreaming of your next adventure.
Menu
Chef Chevone's Sample Menu
Breakfast
* served with fresh fruit platter, smoothie & individual yogurts Granola and toast
Freshly baked banana bread
Served with grilled tomatoes with mixed herbs,
Scramble eggs, Bacon and overnight oats
Island style French toast
Served with mixed berries syrup, Breakfast Sausages and chia pudding
Buttered English Muffin
Served with Coddled Eggs, breakfast patties, cheeseplate and overnight oats
Cream cheese toasted bagel
Served with Smoked Salmon, bacon, Eggs Benedict (or Scramble)
Pancakes with a touch of berry
Served with honey ,syrup, breakfast quiche and
Caribbean coconut milk oats
Ham & Cheese Croissants
Served with Egg frittata , Caramelized Grapefruit,
Pumpkin Muffins
Lunch
Garlic & Herb Chicken Breast
Served with a Boule Loaf, roasted vegetables, and farro salad
Lasagna
Served with Focaccia, carpaccio salad and anti pasta plate
Beef & Chicken Fajita
Served with salsa & Guacamole, Black Bean & Corn Salad
Hoisin Glazed Ribs
Served with Stir Fried Vegetables, fried rice and Asian Salad
Rosemary& Thyme Lamp chop
Served on Garlic roasted potatoes and beetroot puree
BBQ meat, Shrimp & Pineapple Skewers
Served with corn on the Cob, Broccoli Salad, pasta salad
Hors d'oeuvres
Crab dip with Tortilla Chips
BBQ chicken wings
Meat & Cheese platter
Salami tomato-Basil Bruschetta
Pita Chips & Hummus
Queso Dip with Tortilla Chips
Dinner
Spice Rubbed Mahi Fillet
Served on bed of yellow Rice topped with BBQ roasted Peppers with Caribbean Slaw on the side
Herb & Garlic Crusted Pork chop
Served on mashed potatoes with Savory Apple Purée alongside an Arugula Salad
Oven Baked Red Snapper
Topped With Lemon, Tomato, & Island Thyme, Roasted Asparagus and risotto
Lemon butter Shrimp
With a balsamic Reduction Dipping Sauce over Roasted Brussel Sprouts with Bacon and Quinoa, Butter Bean Pilaf
Beef Tenderloin Steak
Served with Port & Gorgonzola Sauce, Balsamic Pear Salad with Toasted Walnuts and a twice baked potato
Salmon fillet with Horseradish and crusted smoked salmon
Served with Buerre Blanc Sauce over roasted broccoli & cauliflower and an almond rice pilaf
Dessert
White chocolate cream cake with berry compote
Malva pudding with vanilla ice cream
Banoffee pie
Chocolate Marquise with cream and strawberries
Key Lime Pie with lemon Raspberry Sauce
Chocolate brownie with cream and almonds
Reviews
We had an unforgettable week aboard Blue Eyes, thanks to our incredible crew, Chevone and Jos!
Jos was a fantastic captain who planned a well-balanced itinerary full of beautiful sights, fun stops, and plenty of time to relax. He even doubled as our evening mixologist, surprising us with fun and refreshing cocktails each night!
Chevone's cooking was exceptional. every meal was fresh, thoughtful, and delicious. She went out of her way to tailor the menu to our group's dietary needs and preferences, and nailed it every time.
Both Chevone and Jos were warm, professional, and made us feel completely at home on Blue Eyes. We couldn't have asked for a better team to guide us through paradise. Thank you Chevone and Jos, for making our BVI experience unforgettable!
May 2025
Thsi was our first experience chartering a catamaran in the BVI. Our trip exceeded any expectations we had. Jos and his wife Chevone were amazing. The food was better than most high end restaurants. It was very evident that they love what they do and that translated into us having an unforgettable experience. They made sure we got to the best islands on the right days to take advantage of weather and wind conditions, things we would have never known if we were doing it on our own. We cna't thank Jos and Chevone enough. Hopefully we have an opportunity to charter with them again some day.
Steve and Cindy
January 2025
My family did a week long charter with Captain Jos and Chef Chevone and we truly had the time of our lives. I cannot say enough good things about Jos & Chevone. I truly shed a tear when it was time to depart.
From the very start, their hospitality, generosity, and professionalism was unparalleled! Jos and Chevone made us feel like family and took such great care to ensure we had the trip of a lifetime. I truly couldn't say enough great things about them. A 10/10 experience and I would do it all over again in a heartbeat!
June 2024
We did a 5 night BVI trip on Blue Eyes that exceeded all of our expectations. The yacht was amazing- clean, well-kept and included all the creature comforts we could have wanted. It was obvious that Jos and Chevone take pride in Blue Eyes. They planned an itinerary that maximized our 5 nights, exploring as much of the BVI as possible in a short time and ensuring we will be back for more! Jos took the time to teach out teenage boys how to drive the dingy, which they loved. Chevone prepared delicious meals every day - each one better than the last. We knew we were in good hands with their knowledge of the area , seafaring skills and awesome hospitality. Plus we loved hanging out with them! We highly recommend Blue Eyes with Jos and Chevon and look forward to returning!
The trip far exceeded my expectations. Brilliant snorkeling, amazing meals, and beautiful boat. The crew we had, Chevon and Jos, raised the trip to another level with their ability to meet every need and desire including daily cocktails, taking us to the best snorkelling sites, exceptional cuisine and wonderful hospitality including paddleboards, kayak and floating mat on board. Never a dull moment but always laughing and spending a fantastic time with friends. Looking forward to another trip in the BVI and definitley with Chevon and Jos.
Caitlin's cuisine was so wonderful, every meal was prepared with meticulous care, the flavors were amazing, the presentation spectacular. On top of that they were well balanced nutritionally. They were served without asking, at the perfect time between activities.
While providing a wonderful service, it felt like they were invisible angels taking care of us. We felt like we were at home and not guests on Adagio.
We pretty much surrendered all our decisions to their team, which made it the ultimate relaxation experience. We now know that it is the crew that makes the trip.
Thank you!
Until next time!
Jim and Alesia
David and Karen
Diego and Erin
Food, fun, and the best crew on the water! We can't thank you enough for taking care of all our diet needs too! Always welcome if you make it to Colorado, we can show you what it's like to be landlocked! It was a wonderful week had by all, Thank you for your out of the world hospitality!
Davyd and Christine
Thank you for a fun filled, relaxing awesome trip. The company was fantastic, the views were breathtaking. I have not eaten such delicious meals 3x a day ever, wish we could take you home with us! Will always remember this bucket list trip!
Sue and John
Jake and Cait - we leave here happy and fulfilled for our time spent with the two of you! We were spoiled rotten by your attention and I fear for our return home! Thank you for taking such good care. Please do reach out to us if you find yourself in Denver. Thank you for putting up with us and your spectacular hospitality!
Laura and Drew
We really can't begin to express what a wonderful time we had with you both on this trip. From the fantastic hospitality to the way in which you ran the trip, everything was beyond our expectations, The amenities, attention to detail, the delicious food.
Jake, you are an incredible captain.
Caitlin you are a kind and caring host.
I am so happy to have gotten to know you both. I hope we meet again soon.
Mary
Thank you so much for making this week one we'll always remember. Adam and I loved seeing all the new BVI sites - Vanishing Rock, Carrot shoal, Devils Kitchen, and on and on... Caits food was amazing and always a treat at the end of a long day - or at its start - or in the middle! Restaurant quality from the tiny kitchen! The two of you are the salt of the earth!
Let us know when you come to Boston!
John
Thanks so much for the amazing diving, food, games, company and so much more. You both made this week truly special. I loved exploring all the new dive sites with you, Jake, and all the outrageously good food from you Caitlin! I would love to come back and spend another week with you both!
Adam
Bob and Michelle
Thank you for a very memorable charter vacation.
Jake- your captaining and hosting was absolutely outstanding. We felt very extremely fortunate and safe to be in such capable hands.
Cait- your food was all exceptional as well both in taste and presentation. We wish you the best in success and enjoyment in your future endeavors.
Doug and Maureen
Sean, Alana, Hayden (17), Lane (13), Reid (11)
What an amazing week you planned for our family in the BVI’s! I can’t begin to explain how much fun and how special this time was for our family this week. The snorkeling spots, family dinners, trips to Willy T’s couldn’t have been better if we tried. The boys loved seeing puffer fish, sharks, tarpon (especially James lol)
Cait every meal the children would try and guess what you were preparing and every one was surprising and beyond delicious…”Cait‘s plates” is a fan favorite…the girls think they are your marketing team now lol!
The two of you are such a fantastic team! The company is so lucky to have you! We will hunt y’all down the next time we come to the BVI’s and would love to host you in South Carolina whenever you’re free. Thanks for being our crew and more importantly, becoming our friends.
All our love, Stephanie, Doug, Hayes, Anna, Grant, and James
What an amazing week. Amazing places and incredible food. You are both so talented, very enjoyable to be with and great hosts. We really appreciate you and look forward to many more trips together in the future. We are so grateful that we were able to connect with you guys and, have you as our incredible crew.
Bill and Jennifer Jacoby
Dear Cait and Jake.
You are really the perfect crew! You blessed us beyond measures. We honestly could not have felt more loved and pampered!
Praying blessings on your future voyages!
Tom and Jennifer
Thank you for the most fabulous Family Vacation! From the moment we stepped on the until our last sail, you both went above and beyond! EVERY meal was DELICIOUS and Jake always chose the best spots for snorkeling and the most beautiful beaches. The specialty drinks were also amazing.
The Millers
With love from,
The Dunns
So sad that you didn’t take us up on our offer to adopt you..perhaps you could adopt us? (you do have the boat) thank you so much for one of the most fascinating weeks of our entire lives. We shall forever remember Cait’s French toast and other fabulous meals and drinks throughout the trip. Jake, you found some wonderful stay over sights and we appreciate you sharing your knowledge of the area and sailing with us. We desperately hope to sail with you again! Fair winds and following seas to both of you!
Scott and Malia Barrington
Thank you both so much for an amazing trip! We enjoyed every second of it. We appreciate all the behind the scenes scenes work you guys do for us, from “surprise drinks” to exploring new scuba spots and many delicious meals, you guys went above and beyond our expectations. We admire your dedication to Adagio. We hope you enjoyed our time with us, as much as we enjoyed our time with you! Thank Y’all for spending our last night all together, we enjoyed all the laughs. We hope you enjoyed your pop tart birthday cake. Please come visit us in the States, we will have a wider pop tart variety to chose from!
With Love,
The Soltz
Jake and Caitlin you made our four days on the water truly exceptional. Even with “rolly”seas, high winds, big swells, rain showers & sunshine..we wouldn’t have had it any other way! You are an absolutely great team. We loved experiencing the BVIs with you. Wishing you both the best, as you maneuver the seas!
All our love the Mankes family
Thank you so much for an epic week! We had such a wonderful time! You brought us to amazing places and fed us with incredible food (that accommodated our many dietary preferences so well) and always with good cheer, patience and impressive expertise! We are so grateful for this time on Adagio and for all you did to make this so special.
Wishing you both all the best.
Debbie, Cece, Andy and Kevin
