ADAGIO Yacht Description
Adagio is not just a beautifully-appointed 2024 Lagoon 51, but so much more: She will guide guests to ultimate relaxation, boundless adventure and limitless luxury. Up to eight VIP guests will enjoy the splendor of the Caribbean in superior comfort, whether enjoying meals al fresco in her spacious cockpit or enjoying a sundowner with loved ones on her one-of-a-kind flybridge. The interior is intentionally crafted with decor and amenities reminiscent of the world's finest resorts. Topside you will find all of the toys and gear to be expected on a premium sailing yacht. Her crew are true professionals, both seasoned mariners and gracious hosts, capable of leading experiences all while providing five star service. No detail is overlooked and no expense is spared to ensure guests of Adagio a vacation experience that will leave them feeling rested, renewed and eager to sail with her again.
Offered by DMA Yachting, the breathtaking charter yacht ADAGIO is a 51 ft sailing catamaran. The highlights of ADAGIO are her elegant profile and interconnection with the sea. ADAGIO spends the summer and winter season in British Virgin Islands. She was delivered by the well-known ship builder Lagoon in 2023. The spacious yacht layout features 4 generous cabins and comfortably accommodates up to 8 guests.
ADAGIO is offered primarily as a sailing catamaran. The the heart of the yacht is the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and that's where most of the meals are served. The fascinating cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes provide a connection with the natural world outside.
and a generator.
Accommodation
Accommodates 8 guests in 4 cabins with 3 ensuite heads with 3 showersWhat is the cabin arrangement of ADAGIO?
- 3 VIP cabins
- 1 Double cabin
ADAGIO
![Flybridge](https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure5.jpg?ssl=1&resize=750,500)
-
Weekly price: $27,000 - $40,000
Low Season | High Season
- Length: 51'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 2
- Builder: Lagoon
- Cruising Speed: 8 knots
- Max. Speed: 14 knots
- Built Year: 2023
![Guest Cabin](https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure6.jpg?ssl=1&resize=750,500)
Related Videos
ADAGIO Charter Price Details
Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
Winter 2024 to 2025 | $27,000 | $27,500 | $28,000 | $28,500 | $29,000 | $29,500 | $30,000 | $0 | $0 | $0 | $0 |
Summer 2025 | $27,000 | $27,500 | $28,000 | $28,500 | $29,000 | $29,500 | $30,000 | $0 | $0 | $0 | $0 |
Winter 2025 to 2026 | $27,000 | $27,500 | $28,000 | $28,500 | $29,000 | $29,500 | $30,000 | $0 | $0 | $0 | $0 |
ADAGIO Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
---|---|---|---|---|---|
14 day charter | 54,000$ to 80,000$ | 10,800$ to 24,000$ | 64,800$ to 104,000$ | Discounts outside the main season are common. | |
7 day charter | 27,000$ to 40,000$ | 5,400$ to 12,000$ | 32,400$ to 52,000$ | Standard charter rate, base for all calculations. | |
3 day charter | 13,500$ to 20,000$ | 2,700$ to 6,000$ | 16,200$ to 26,000$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 27,000$ / 6 * 3 days = 13,500$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $27,000
High season rate: $40,000
BVI Customs fees and cruising permits are included in the rate.
*Short Charters Available*
24 hr turns available. Please Inquire
3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin.
2024 Holidays
Christmas Flat Rate $35,000 West End pick up and drop off. 7 night minimum.
New Years Flat Rate $40,000 West End pick up and drop off. 7 night minimum.
HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
***3 lunches and 4 dinners ashore at client expense***
***Does not combine with child discounts***
CHILD DISCOUNT: Discount Applied First
$500 off for each child age 15 and under.
***Does not combine with half board options***
***Age is based on the charter date NOT the date of booking***
***Max discount - 4 children***
LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights)
***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.
SLEEP ABOARD:
$2,200 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon. BVI Customs fees and cruising permits are included in the rate.
*Short Charters Available*
24 hr turns available. Please Inquire
3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin.
2024 Holidays
Christmas Flat Rate $35,000 West End pick up and drop off. 7 night minimum.
New Years Flat Rate $40,000 West End pick up and drop off. 7 night minimum.
HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
***3 lunches and 4 dinners ashore at client expense***
***Does not combine with child discounts***
CHILD DISCOUNT: Discount Applied First
$500 off for each child age 15 and under.
***Does not combine with half board options***
***Age is based on the charter date NOT the date of booking***
***Max discount - 4 children***
LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights)
***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.
SLEEP ABOARD:
$2,200 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
Price Terms
InclusiveADAGIO Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Onboard
Diving group number depends on certified divers experience.
Captain Jake is a Dive Master
Additional dives $50 per dive per person.
Fishing
Green Initiatives
Water Sports
Other Entertainment
Complementary USVI and BVI map to track your charter
Stream2Sea Products Including-
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen
Crew Information
Captain: Jake Todd
Captain Jake Todd
Qualifications:
-Officer of the Watch 3000gt with 35000nm at sea
-Yacht master offshore and Yacht master ocean theory
-Approved engine Course
-RYA Powerboat level 2
-Dive master
Jake is an experienced yachtsman, with an impressive sailing record having covered over 35000nm with 4 Atlantic crossings, dozens of Med crossings and plenty of yachting around the miserable south coast of England. He started his sailing from a humble town called Hayling island, where as you might have guessed, there isn’t much to do except being around the sea. Jake starting dinghy sailing at 9 where he quickly progressed through the ranks to national junior champion and eventually representing GBR in many world champion events at youth level. Over his 7 year career in yachting he has been working in the superyacht sector on racing yachts and high performance carbon yachts. His previous job as a 1st mate on a 148ft carbon yacht gave him vast experience in all types of conditions, environment and locations. His studies in the yachting industry has merited him with his Officer of the watch 3000gt which qualifies him to be an officer on yachts over 80m/262ft. He wants to eventually carry on his studies and reach his Master licenses in the future. Jake brings a wealth of experience, unwavering dedication and a genuine love for the sea. He guarantees a safe and memorable sailing experience for all that embark on his voyages.
Chef Caitlin Willows
Qualifications:
CTH level 2 award in Culinary arts, Ashburton Culinary academy
CIEH food safety level 2
RYA Powerboat level 2
Caitlin is a foody. She loves making food and has an unrelenting desire to please people with it. She too has been working in the superyacht industry for over 7 years, spanning across the globe on a variety of different yachts. She too has completed 3 Atlantic crossing on sailing and motor yachts, with many thousands of miles under her belt. Caitlin’s journey took an exciting turn when she had the opportunity to work under 2 Italian Michelin star chefs which filled her culinary arson with a touch of elegance and sophistication. Their mentorship helped shape her creativity and push her talents to another level. She was born in South Africa where she was raised by a family who loves a traditional “braai”. Her mother being Mauritian and her father from South Africa she, from a young age was surrounded by different cuisines and cultures. Besides her culinary skills she is irresistibly drawn to the sea and finds solace and inspiration from its depths. Cheffing is her passion so perusing it as a long term career seems to be the only option. Caitlin brings an unburning desire to provide exquisite meals against the back drop of the open ocean.
Menu
Chef Tilly's Sample Menu
Breakfast
Eggs benedict and honey roast ham on an English muffin
Pain Killer French toast with grilled pineapple, orange caramel and rum cream
Shakshuka topped with crumbled feta, avocado and mint
Fluffy American pancakes with berry coulis and cream
Build your own bagel board with smoked salmon, assorted spreads and veggies
Mini red pepper and mushroom breakfast quiches with pork sausage
Smoothie bowls topped with chia seeds, fresh fruits and nuts
Smashed avacado toast with maple bacon
Lunch
Seared sesame tuna steak with spicy mayo and french bean salad
Chicken and prawn pad thai with Asian slaw
Falafel and halloumi couscous salad served with a lemon tahini dressing
Beef koftas and feta salad with toasted pitta, tzatziki and quick pickled red onion
Grilled chicken ceaser salad with garlic croutons and crispy capers
Blackened mahi mahi tacos with guacamole, sour cream and homemade pico de gallo
Beetroot and goats cheese rigatoni with pistachio and mint
Appetizers
Watermelon caprese skewers with basil oil
Roasted onion hummus with crudities and pitta
Caramelized onion and goats cheese tartlets
Sushi selection: Spicy tuna rolls, cucumber and carrot maki, salmon and avocado rolls
Charcuterie board
Scallops with cauliflower puree and crispy bacon
Coconut shrimp with sweet chilli dipping sauce
Main
Red wine braised short ribs with polenta and asparagus
BBQ lobster tails with garlic parsley butter, baked macaroni cheese and wilted spinach
Pan-fried Asian duck breast with soy honey glaze, pak choi and coriander rice
Pork fillet with creamy mash potato, red wine reduction and roast butternut salad
Pea and prawn risotto with lemon arugula salad and fresh Parmesan
Red snapper with plantain, spicy red pepper salsa and black bean rice
Lamb chops with grilled peach, rocket and quinoa
Dessert
Eton mess Caribbean style
Chocolate orange mousse with shortbread thins
Coconut lime sorbet and sugared pineapple
Dark chocolate tart with espresso cream
Deconstructed lemon cheesecake
Celebration cake with baileys cream cheese icing
Apple tart with caramel sauce
Gallery
![Main image of ADAGIO yacht](https://i0.wp.com/mybvicharter.com/wp-content/uploads/yacht/c/adagio/adagio-main-image-uprayc-1683230285.jpg?ssl=1&resize=1800,1200)
- cyaID: 7963
- wpcf_mourl:
- mo_cabins: 4
- wpcf_power: Cat
- nude: Yes
- wpcf_layout: https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure88.jpg
- wpcf_persons: 8
- wpcf_summerarea: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (BVI)
- wpcf_winterarea: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (BVI)
- wpcf_length: 51.00
- wpcf_beam: 27
- wpcf_draft: 5
- wpcf_toys: 2 Sea Scooters<br /> 2 stand up paddle boards <br /> 1 Subwing<br /> 1 floating dock<br /> bocci
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- wpcf_ac: Full
- wpcf_bbq: Yes
- wpcf_internet: Onboard WIFI
- wpcf_generator: yes
- wpcf_engines:
- wpcf_year: 2023
- wpcf_builder: Lagoon
- wpcf_accommodation: Accommodates 8 guests in 4 cabins with 3 ensuite heads with 3 showers
- currency: USD
- yachtCurrencySymbol: $
- property_price: 27000
- mo_price: 27000
- wpcf_high_price: 40000
- wpcf_price_details: <b><font size="4"color="#3498DB"> BVI Customs fees and cruising permits are included in the rate.</b></font size="4"color="#3498DB"> <b>*Short Charters Available*</b> <b>24 hr turns available. Please Inquire</b> 3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin. 2024 Holidays Christmas Flat Rate $35,000 West End pick up and drop off. 7 night minimum. New Years Flat Rate $40,000 West End pick up and drop off. 7 night minimum. HALF-BOARD RATES: Discount Applied First (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person ***3 lunches and 4 dinners ashore at client expense*** ***Does not combine with child discounts*** CHILD DISCOUNT: Discount Applied First $500 off for each child age 15 and under. ***Does not combine with half board options*** ***Age is based on the charter date NOT the date of booking*** ***Max discount - 4 children*** LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights) ***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N. SLEEP ABOARD: $2,200 Sleep aboard the night before the charter departs Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
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- crewphoto:
- wpcf_mainimg: /wp-content/uploads/yacht/c/adagio/adagio-main-image-uprayc-1683230285.jpg
- wpcf_mainimg_description: Adagio is not just a beautifully-appointed 2024 Lagoon 51, but so much more: She will guide guests to ultimate relaxation, boundless adventure and limitless luxury. Up to eight VIP guests will enjoy the splendor of the Caribbean in superior comfort, whether enjoying meals al fresco in her spacious cockpit or enjoying a sundowner with loved ones on her one-of-a-kind flybridge. The interior is intentionally crafted with decor and amenities reminiscent of the world's finest resorts. Topside you will find all of the toys and gear to be expected on a premium sailing yacht. Her crew are true professionals, both seasoned mariners and gracious hosts, capable of leading experiences all while providing five star service. No detail is overlooked and no expense is spared to ensure guests of Adagio a vacation experience that will leave them feeling rested, renewed and eager to sail with her again.
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- wpcf_menu: <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif; font-size: 14pt;"><strong>Chef Caitlin's Sample Menu</strong></span></p> <div class="page" title="Page 1"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 1"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 3"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 4"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 5"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 6"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 3"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 4"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 5"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 6"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 1"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 3"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 4"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 5"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 1"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 3"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 4"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 5"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 1"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 3"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 4"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 5"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 1"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 3"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 4"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 5"> <div class="section"> <div class="layoutArea"> <div class="column"> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"><strong>Breakfast</strong></span></p> <div class="page" title="Page 4"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 5"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 6"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 7"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 8"> <div class="section"> <div class="layoutArea"> <div class="column"> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"><em>All breakfasts served with Greek yogurt, homemade granola and fruit platter.</em></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Italian eggs </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"> freshly baked sourdough| basil pesto| tomatoes| mozzarella| Parma ham| fried egg| balsamic reduction</span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Smoothie bowls </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">topped with toasted coconut| fresh seasonal fruit| chia seeds & nuts</span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Avocado toast </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">freshly baked sourdough| avocado| poached eggs| feta| bacon| lime chili dressing</span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"><em>Salmon bagel</em> </span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Toasted bagel| cream cheese| scrambled egg| smoked salmon| caper berries & fresh dill</span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"><em>Honey halloumi</em> </span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Freshly baked bread| whipped rosemary butter| honey comb| halloumi<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Duck confit benedict </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Toasted English muffin| poached eggs| paprika orange hollandaise sauce</span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Brunch </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Chia puddings| coconut pancakes| freshly baked pastries| corn frittata<span class="Apple-converted-space"> </span></span></p> <p class="p3" style="text-align: center;"> </p> <p class="p1" style="text-align: center;"><span class="s1" style="font-family: 'book antiqua', palatino, serif;"><strong>Lunch</strong><span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"><em>All lunches served with homemade focaccia.<span class="Apple-converted-space"> </span></em></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Caesar Salad </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Grilled chicken| sourdough croutons| homemade Caesar dressing| parmesan shavings<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Sirloin steak <span class="Apple-converted-space"> </span></span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">sliced and topped with rocket & pine nuts| pesto pasta| grilled peach & burrata salad<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Sesame tuna poke bowl </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Japanese rice| edamame| citrus picked cucumber| avocado</span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Blackened shrimp tacos </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">soft shell tortillas| mango salad| yogurt & jalapeño dressing</span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Greek spread </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">pita bread| Greek salad| sweet potatoes with rocket & feta| Beef kofta| tzatziki<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Burger </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">homemade brioche buns| bacon onion marmalade| potato wedges</span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Grilled octopus</span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"> Kalamata chimichurri| zucchini salad with lemon & capers| sumac roast potatoes <span class="Apple-converted-space"> </span></span></p> <p class="p2" style="text-align: center;"> </p> <p class="p1" style="text-align: center;"><strong><span class="s1" style="font-family: 'book antiqua', palatino, serif;">Appetizers</span></strong></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Panko prawns| avocado mousse| mango salsa<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Charcuterie| selection of the finest meats & cheeses| crackers| olives| berries & nuts<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Gazpacho| watermelon| vodka<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Phyllo pastry parcels| brie| raspberry coulis<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Wahoo ceviche| avocado| melon| fried wonton chips<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Snapper fish cakes| homemade black garlic aioli| crispy lemongrass<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Boa buns| pulled pork| spicy lime cabbage<span class="Apple-converted-space"> </span></span></p> <p class="p2" style="text-align: center;"> </p> <p class="p1" style="text-align: center;"><strong><span class="s1" style="font-family: 'book antiqua', palatino, serif;">Dinner<span class="Apple-converted-space"> </span></span></strong></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"><em>All dinners served with homemade brioche dinner rolls</em>.<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Slow cooked beef short ribs</span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">potato purée| green bean salad</span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"><em>Lobster risotto</em> </span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">local BVI lobster| saffron| parmesan<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Grilled Mahi Mahi</span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">saffron rice| toasted almonds| roasted peppers| lemon butter white wine sauce</span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Surf & turf</span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Fillet steak| seared scallops| dauphinoise potato stacks| asparagus bundle<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Crispy pork belly </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">slow cooked in apple cider & star anise| parsnip purée| roasted carrots<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Butternut ravioli </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">burnt sage butter| candied hazelnuts| ricotta<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Teriyaki Salmon </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">pak choi salad| chili garlic noodles<span class="Apple-converted-space"> </span></span></p> <p class="p2" style="text-align: center;"> </p> <p class="p1" style="text-align: center;"><strong><span class="s1" style="font-family: 'book antiqua', palatino, serif;">Dessert</span></strong></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Italian meringue| gran mariner cream | strawberries sorbet| fresh berries<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Profiteroles| dark chocolate mousse| brownie crumb| white chocolate twirl<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Black cherry tartlet| lemon curd| pecan praline<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Vanilla and thyme panna cotta| shortbread crumb| forest fruits</span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Puff pastry layers| spiced pumpkin pastry cream| candied cranberries</span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Chocolate bourbon pecan pie| crème anglaise| butterscotch drizzle<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Olive oil lemon sponge| brown sugar cookie crumb| candied lemons<span class="Apple-converted-space"> </span></span></p> <p class="p2" style="text-align: center;"> </p> <p class="p2" style="text-align: center;"> </p> <p class="p2" style="text-align: center;"><span class="Apple-converted-space" style="font-family: 'book antiqua', palatino, serif;"> </span></p> <p class="p2" style="text-align: center;"> </p> <p class="p2"> </p> <p class="p2"> </p> <p class="p2"> </p> <p class="p2"> </p> <p class="p2"><span class="Apple-converted-space" style="font-family: 'book antiqua', palatino, serif;"> </span></p> <p class="p2"> </p> <p class="p2"> </p> <p class="p2"> </p> <p class="p2"> </p> <p class="p2"><span class="Apple-converted-space" style="font-family: 'book antiqua', palatino, serif;"> </span></p> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div>
- wpcf_video:
- wpcf_video3d:
- wpcf_userweb: http://www.cyabrochure.com/ebn/2395/pdhaX/7963/1
- wpcf_brochure: http://www.cyabrochure.com/ebn/2395/pdhaX/7963/3
- wpcf_yachtLogo: https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht7963/7963brochure99.jpg
- wpcf_specifications: a:24:{s:4:"tube";s:3:"Yes";s:6:"guests";s:1:"8";s:8:"maxspeed";s:8:"14 knots";s:11:"pref_pickup";N;s:12:"other_pickup";N;s:5:"draft";s:1:"5";s:14:"cruising_speed";s:7:"8 knots";s:7:"helipad";s:2:"No";s:2:"ac";s:4:"Full";s:8:"ac_night";s:3:"Yes";s:5:"built";s:4:"2023";s:10:"turnaround";s:14:"48hr preferred";s:6:"cabins";s:1:"4";s:4:"king";s:1:"0";s:5:"queen";s:1:"3";s:6:"double";s:1:"1";s:6:"single";s:1:"0";s:4:"twin";s:1:"0";s:7:"pullman";s:1:"0";s:7:"showers";s:1:"0";s:6:"basins";s:1:"0";s:5:"heads";s:1:"4";s:14:"electric_heads";s:1:"4";s:7:"jacuzzi";s:2:"No";}
- wpcf_more_specs: a:7:{s:4:"flag";s:3:"TBD";s:8:"homeport";s:14:"Virgin Islands";s:13:"resort_course";s:0:"";s:12:"yacht_permit";s:1:"1";s:13:"yacht_license";s:1:"1";s:9:"yacht_mca";s:1:"1";s:15:"yacht_insurance";s:0:"";}
- wpcf_other_entertainment: Complementary USVI and BVI map to track your charter<br /> <br /> Stream2Sea Products Including-<br /> Shampoo<br /> Body Wash<br /> Leave-In Conditioner<br /> Body Lotion <br /> Reef Safe 30SPF Sunscreen
- wpcf_water_sports: a:24:{s:11:"dinghy_size";s:10:"Highfield ";s:12:"kayaks_1_pax";s:2:"No";s:12:"kayaks_2_pax";s:2:"No";s:9:"dinghy_hp";s:2:"20";s:13:"floating_mats";s:3:"Yes";s:10:"dinghy_pax";s:1:"8";s:13:"swim_platform";s:3:"YEs";s:16:"water_skis_adult";s:1:"0";s:15:"boarding_ladder";s:3:"Yes";s:15:"water_skis_kids";s:1:"0";s:14:"sailing_dinghy";s:0:"";s:8:"jet_skis";s:1:"0";s:11:"beach_games";s:3:"Yes";s:12:"wave_runners";s:1:"0";s:9:"kneeboard";s:1:"0";s:10:"windsurfer";s:1:"0";s:12:"snorkel_gear";s:3:"Yes";s:17:"underwater_camera";s:3:"Yes";s:7:"scurfer";s:1:"0";s:16:"underwater_video";s:1:"0";s:10:"wake_board";s:2:"No";s:11:"paddleboard";s:3:"Yes";s:6:"seabob";s:2:"No";s:11:"sea_scooter";s:3:"Yes";}
- wpcf_captain_only:
- wpcf_kingcabins: 0
- wpcf_queencabins: 3
- wpcf_singlecabins: 0
- wpcf_doublecabins: 1
- wpcf_twincabins: 0
- wpcf_pullmancabins: 0
- wpcf_refit:
- wpcf_deck_shower: Yes
- wpcf_bimini: Yes
- wpcf_voltages:
- wpcf_homecountry: Greece
- wpcf_fuel:
- cruising_speed: 8 knots
- max_speed: 14 knots
- wpcf_debug: O:8:"stdClass":302:{s:7:"yachtId";s:4:"7963";s:9:"yachtName";s:6:"ADAGIO";s:17:"yachtPreviousName";s:0:"";s:9:"yachtLogo";s:82:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht7963/7963brochure99.jpg";s:9:"yachtType";s:3:"Cat";s:11:"yachtLength";s:2:"51";s:13:"yachtPowerCat";s:1:"N";s:8:"sizeFeet";s:8:"51.00 Ft";s:9:"sizeMeter";s:7:"15.00 m";s:9:"yachtBeam";s:2:"27";s:10:"yachtDraft";s:1:"5";s:10:"yachtUnits";s:4:"Feet";s:8:"yachtPax";s:1:"8";s:11:"yachtCabins";s:1:"4";s:9:"yachtKing";s:1:"0";s:10:"yachtQueen";s:1:"3";s:17:"yachtSingleCabins";s:1:"0";s:17:"yachtDoubleCabins";s:1:"1";s:15:"yachtTwinCabins";s:1:"0";s:18:"yachtPullmanCabins";s:1:"0";s:10:"yachtRefit";s:0:"";s:12:"yachtHelipad";s:2:"No";s:12:"yachtJacuzzi";s:2:"No";s:8:"yachtGym";s:2:"No";s:16:"yachtStabilizers";s:2:"No";s:14:"yachtElevators";s:2:"No";s:21:"yachtWheelChairAccess";s:2:"No";s:7:"yachtAc";s:4:"Full";s:15:"yachtPrefPickUp";s:17:"West End, Tortola";s:16:"yachtOtherPickUp";s:15:"Please Inquire ";s:15:"yachtTurnAround";s:14:"48hr preferred";s:14:"yachtYearBuilt";s:4:"2023";s:12:"yachtBuilder";s:6:"Lagoon";s:14:"yachtBrokerWeb";s:31:"http://www.viewyacht.com/adagio";s:12:"yachtUserWeb";s:48:"http://www.cyabrochure.com/ebn/2395/pdhaX/7963/1";s:13:"yachtVideoUrl";s:0:"";s:12:"yachtV360Url";s:0:"";s:16:"yachtCruiseSpeed";s:7:"8 knots";s:13:"yachtMaxSpeed";s:8:"14 knots";s:19:"yachtAccommodations";s:69:"Accommodates 8 guests in 4 cabins with 3 ensuite heads with 3 showers";s:14:"yachtHighPrice";s:11:"$40,000";s:13:"yachtLowPrice";s:11:"$27,000";s:21:"yachtHighNumericPrice";s:5:"40000";s:20:"yachtLowNumericPrice";s:5:"27000";s:19:"yachtCurrencySymbol";s:5:"$";s:13:"yachtCurrency";s:3:"USD";s:17:"yachtPriceDetails";s:1483:"<b><font size="4"color="#3498DB"> BVI Customs fees and cruising permits are included in the rate.</b></font size="4"color="#3498DB"> <b>*Short Charters Available*</b> <b>24 hr turns available. Please Inquire</b> 3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin. 2024 Holidays Christmas Flat Rate $35,000 West End pick up and drop off. 7 night minimum. New Years Flat Rate $40,000 West End pick up and drop off. 7 night minimum. HALF-BOARD RATES: Discount Applied First (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person ***3 lunches and 4 dinners ashore at client expense*** ***Does not combine with child discounts*** CHILD DISCOUNT: Discount Applied First $500 off for each child age 15 and under. ***Does not combine with half board options*** ***Age is based on the charter date NOT the date of booking*** ***Max discount - 4 children*** LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights) ***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N. SLEEP ABOARD: $2,200 Sleep aboard the night before the charter departs Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.";s:14:"yachtTermsType";s:9:"Inclusive";s:17:"yachtTermsTypeNum";s:1:"1";s:11:"yachtVcrDvd";s:3:"Yes";s:16:"yachtSalonStereo";s:3:"Yes";s:11:"yachtNumDvd";s:0:"";s:11:"yachtNumCds";s:9:"Streaming";s:15:"yachtBoardGames";s:3:"Yes";s:13:"yachtNumBooks";s:0:"";s:14:"yachtCamCorder";s:3:"Yes";s:14:"yachtNumDineIn";s:0:"";s:14:"yachtSunAwning";s:3:"Yes";s:12:"yachtHammock";s:0:"";s:15:"yachtWindScoops";s:0:"";s:15:"yachtDeckShower";s:3:"Yes";s:11:"yachtBimini";s:3:"Yes";s:17:"yachtSpecialDiets";s:3:"Inq";s:11:"yachtKosher";s:3:"Inq";s:8:"yachtBBQ";s:3:"Yes";s:16:"yachtGayCharters";s:3:"Yes";s:17:"yachtNudeCharters";s:3:"Yes";s:14:"yachtHairDryer";s:1:"0";s:13:"yachtNumHatch";s:5:"Many ";s:15:"yachtGuestSmoke";s:14:"Transom please";s:13:"yachtGuestPet";s:2:"No";s:20:"yachtChildrenAllowed";s:3:"Yes";s:16:"yachtMinChildAge";s:0:"";s:14:"yachtGenerator";s:3:"yes";s:12:"yachtEngines";s:0:"";s:9:"yachtFuel";s:0:"";s:13:"yachtInverter";s:3:"yes";s:13:"yachtVoltages";s:0:"";s:15:"yachtWaterMaker";s:3:"Yes";s:18:"yachtWaterCapacity";s:11:"250 gallons";s:13:"yachtIceMaker";s:3:"Yes";s:11:"yachtDinghy";s:10:"Highfield ";s:13:"yachtDinghyHp";s:2:"20";s:14:"yachtDinghyPax";s:1:"8";s:15:"yachtAdultWSkis";s:1:"0";s:13:"yachtKidsSkis";s:1:"0";s:12:"yachtJetSkis";s:1:"0";s:12:"yachtWaveRun";s:1:"0";s:14:"yachtKneeBoard";s:1:"0";s:18:"yachtStandUpPaddle";s:3:"Yes";s:13:"yachtWindSurf";s:1:"0";s:16:"yachtGearSnorkel";s:3:"Yes";s:9:"yachtTube";s:3:"Yes";s:12:"yachtScurfer";s:1:"0";s:14:"yachtWakeBoard";s:2:"No";s:14:"yacht1ManKayak";s:2:"No";s:14:"yacht2ManKayak";s:2:"No";s:11:"yachtSeaBob";s:2:"No";s:15:"yachtSeaScooter";s:3:"Yes";s:17:"yachtKiteBoarding";s:0:"";s:24:"yachtKiteBoardingDetails";s:0:"";s:15:"yachtFishPermit";s:0:"";s:14:"yachtFloatMats";s:3:"Yes";s:17:"yachtSwimPlatform";s:3:"YEs";s:19:"yachtBoardingLadder";s:3:"Yes";s:18:"yachtDinghySailing";s:0:"";s:15:"yachtGamesBeach";s:3:"Yes";s:16:"yachtFishingGear";s:3:"Yes";s:17:"yachtFishGearType";s:0:"";s:16:"yachtNumFishRods";s:0:"";s:18:"yachtUnderWaterCam";s:3:"Yes";s:20:"yachtUnderWaterVideo";s:1:"0";s:19:"yachtGreenMakeWater";s:3:"Yes";s:21:"yachtGreenReuseBottle";s:3:"Yes";s:15:"yachtGreenOther";s:0:"";s:17:"yachtScubaOnboard";s:7:"Onboard";s:17:"yachtResortCourse";s:0:"";s:15:"yachtFullCourse";s:0:"";s:16:"yachtLicenseInfo";s:6:"Master";s:15:"yachtCompressor";s:7:"Onboard";s:17:"yachtNumDiveTanks";s:1:"8";s:11:"yachtNumBCS";s:1:"8";s:12:"yachtNumRegs";s:1:"8";s:16:"yachtNumWetSuits";s:1:"0";s:15:"yachtNumWeights";s:1:"0";s:14:"yachtNumDivers";s:1:"8";s:13:"yachtNumDives";s:1:"6";s:18:"yachtNumNightDives";s:1:"0";s:18:"yachtNumDiveLights";s:1:"0";s:13:"yachtDiveInfo";s:157:"3 dives included per certified diver<br /> <br /> Diving group number depends on certified divers experience.<br /> <br /> Captain Jake is a Dive Master ";s:14:"yachtDiveCosts";s:141:"3 dives per week included for certified divers - charters 6 nights or more. <br /> <br /> Additional dives $50 per dive per person.<br /> ";s:9:"yachtPic1";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure1.jpg";s:10:"yachtDesc1";s:898:"Adagio is not just a beautifully-appointed 2024 Lagoon 51, but so much more: She will guide guests to ultimate relaxation, boundless adventure and limitless luxury. Up to eight VIP guests will enjoy the splendor of the Caribbean in superior comfort, whether enjoying meals al fresco in her spacious cockpit or enjoying a sundowner with loved ones on her one-of-a-kind flybridge. The interior is intentionally crafted with decor and amenities reminiscent of the world's finest resorts. Topside you will find all of the toys and gear to be expected on a premium sailing yacht. Her crew are true professionals, both seasoned mariners and gracious hosts, capable of leading experiences all while providing five star service. No detail is overlooked and no expense is spared to ensure guests of Adagio a vacation experience that will leave them feeling rested, renewed and eager to sail with her again.";s:9:"yachtPic2";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure2.jpg";s:10:"yachtDesc2";s:17:"Saloon and Galley";s:9:"yachtPic3";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure3.jpg";s:10:"yachtDesc3";s:25:"Saloon and Indoor Seating";s:9:"yachtPic4";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure4.jpg";s:10:"yachtDesc4";s:37:"Aft Cockpit & Outdoor Dining Area";s:9:"yachtPic5";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure5.jpg";s:10:"yachtDesc5";s:9:"Flybridge";s:9:"yachtPic6";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure6.jpg";s:10:"yachtDesc6";s:11:"Guest Cabin";s:9:"yachtPic7";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure7.jpg";s:10:"yachtDesc7";s:11:"Guest Cabin";s:9:"yachtPic8";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure8.jpg";s:10:"yachtDesc8";s:17:"Ensuite Bathroom ";s:9:"yachtPic9";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure9.jpg";s:10:"yachtDesc9";s:16:"Ensuite Bathroom";s:10:"yachtPic10";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure10.jpg";s:11:"yachtDesc10";s:11:"Guest Cabin";s:10:"yachtPic11";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure11.jpg";s:11:"yachtDesc11";s:11:"Guest Cabin";s:10:"yachtPic12";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure12.jpg";s:11:"yachtDesc12";s:18:"Saloon Dining Area";s:10:"yachtPic13";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure13.jpg";s:11:"yachtDesc13";s:20:"Midship Guest Cabin ";s:10:"yachtPic14";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure14.jpg";s:11:"yachtDesc14";s:11:"Aft Cockpit";s:10:"yachtPic15";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure15.jpg";s:11:"yachtDesc15";s:16:"Wet Bar Cockpit ";s:10:"yachtPic16";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure16.jpg";s:11:"yachtDesc16";s:32:"Lounging around on the flybirdge";s:10:"yachtPic17";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure17.jpg";s:11:"yachtDesc17";s:15:"Forward Cockpit";s:10:"yachtPic18";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure18.jpg";s:11:"yachtDesc18";s:33:"Private Water Taxi Caribe Express";s:10:"yachtPic19";s:0:"";s:11:"yachtDesc19";s:0:"";s:11:"yachtLayout";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure88.jpg";s:18:"yachtFullEbrochure";s:48:"http://www.cyabrochure.com/ebn/2395/pdhaX/7963/3";s:14:"yachtFullRates";s:48:"http://www.cyabrochure.com/ebn/2395/pdhaX/7963/4";s:14:"yachtOtherToys";s:100:"2 Sea Scooters<br /> 2 stand up paddle boards <br /> 1 Subwing<br /> 1 floating dock<br /> bocci";s:19:"yachtOtherEntertain";s:211:"Complementary USVI and BVI map to track your charter<br /> <br /> Stream2Sea Products Including-<br /> Shampoo<br /> Body Wash<br /> Leave-In Conditioner<br /> Body Lotion <br /> Reef Safe 30SPF Sunscreen";s:16:"yachtCommunicate";s:0:"";s:15:"yachtSummerArea";s:65:"Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (BVI)";s:15:"yachtWinterArea";s:65:"Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (BVI)";s:12:"yachtShowers";s:1:"0";s:15:"yachtWashBasins";s:1:"0";s:10:"yachtHeads";s:1:"4";s:18:"yachtElectricHeads";s:1:"4";s:14:"yachtTpInHeads";s:3:"Yes";s:15:"yachtSampleMenu";s:27712:"<p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif; font-size: 14pt;"><strong>Chef Caitlin's Sample Menu</strong></span></p> <div class="page" title="Page 1"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 1"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 3"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 4"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 5"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 6"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 3"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 4"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 5"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 6"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 1"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 3"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 4"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 5"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 1"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 3"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 4"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 5"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 1"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 3"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 4"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 5"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 1"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 3"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 4"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 5"> <div class="section"> <div class="layoutArea"> <div class="column"> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"><strong>Breakfast</strong></span></p> <div class="page" title="Page 4"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 5"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 6"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 7"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 8"> <div class="section"> <div class="layoutArea"> <div class="column"> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"><em>All breakfasts served with Greek yogurt, homemade granola and fruit platter.</em></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Italian eggs </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"> freshly baked sourdough| basil pesto| tomatoes| mozzarella| Parma ham| fried egg| balsamic reduction</span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Smoothie bowls </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">topped with toasted coconut| fresh seasonal fruit| chia seeds & nuts</span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Avocado toast </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">freshly baked sourdough| avocado| poached eggs| feta| bacon| lime chili dressing</span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"><em>Salmon bagel</em> </span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Toasted bagel| cream cheese| scrambled egg| smoked salmon| caper berries & fresh dill</span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"><em>Honey halloumi</em> </span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Freshly baked bread| whipped rosemary butter| honey comb| halloumi<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Duck confit benedict </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Toasted English muffin| poached eggs| paprika orange hollandaise sauce</span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Brunch </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Chia puddings| coconut pancakes| freshly baked pastries| corn frittata<span class="Apple-converted-space"> </span></span></p> <p class="p3" style="text-align: center;"> </p> <p class="p1" style="text-align: center;"><span class="s1" style="font-family: 'book antiqua', palatino, serif;"><strong>Lunch</strong><span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"><em>All lunches served with homemade focaccia.<span class="Apple-converted-space"> </span></em></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Caesar Salad </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Grilled chicken| sourdough croutons| homemade Caesar dressing| parmesan shavings<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Sirloin steak <span class="Apple-converted-space"> </span></span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">sliced and topped with rocket & pine nuts| pesto pasta| grilled peach & burrata salad<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Sesame tuna poke bowl </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Japanese rice| edamame| citrus picked cucumber| avocado</span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Blackened shrimp tacos </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">soft shell tortillas| mango salad| yogurt & jalapeño dressing</span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Greek spread </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">pita bread| Greek salad| sweet potatoes with rocket & feta| Beef kofta| tzatziki<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Burger </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">homemade brioche buns| bacon onion marmalade| potato wedges</span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Grilled octopus</span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"> Kalamata chimichurri| zucchini salad with lemon & capers| sumac roast potatoes <span class="Apple-converted-space"> </span></span></p> <p class="p2" style="text-align: center;"> </p> <p class="p1" style="text-align: center;"><strong><span class="s1" style="font-family: 'book antiqua', palatino, serif;">Appetizers</span></strong></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Panko prawns| avocado mousse| mango salsa<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Charcuterie| selection of the finest meats & cheeses| crackers| olives| berries & nuts<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Gazpacho| watermelon| vodka<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Phyllo pastry parcels| brie| raspberry coulis<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Wahoo ceviche| avocado| melon| fried wonton chips<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Snapper fish cakes| homemade black garlic aioli| crispy lemongrass<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Boa buns| pulled pork| spicy lime cabbage<span class="Apple-converted-space"> </span></span></p> <p class="p2" style="text-align: center;"> </p> <p class="p1" style="text-align: center;"><strong><span class="s1" style="font-family: 'book antiqua', palatino, serif;">Dinner<span class="Apple-converted-space"> </span></span></strong></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"><em>All dinners served with homemade brioche dinner rolls</em>.<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Slow cooked beef short ribs</span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">potato purée| green bean salad</span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"><em>Lobster risotto</em> </span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">local BVI lobster| saffron| parmesan<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Grilled Mahi Mahi</span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">saffron rice| toasted almonds| roasted peppers| lemon butter white wine sauce</span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Surf & turf</span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Fillet steak| seared scallops| dauphinoise potato stacks| asparagus bundle<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Crispy pork belly </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">slow cooked in apple cider & star anise| parsnip purée| roasted carrots<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Butternut ravioli </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">burnt sage butter| candied hazelnuts| ricotta<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><em><span style="font-family: 'book antiqua', palatino, serif;">Teriyaki Salmon </span></em></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">pak choi salad| chili garlic noodles<span class="Apple-converted-space"> </span></span></p> <p class="p2" style="text-align: center;"> </p> <p class="p1" style="text-align: center;"><strong><span class="s1" style="font-family: 'book antiqua', palatino, serif;">Dessert</span></strong></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Italian meringue| gran mariner cream | strawberries sorbet| fresh berries<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Profiteroles| dark chocolate mousse| brownie crumb| white chocolate twirl<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Black cherry tartlet| lemon curd| pecan praline<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Vanilla and thyme panna cotta| shortbread crumb| forest fruits</span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Puff pastry layers| spiced pumpkin pastry cream| candied cranberries</span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Chocolate bourbon pecan pie| crème anglaise| butterscotch drizzle<span class="Apple-converted-space"> </span></span></p> <p class="p1" style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Olive oil lemon sponge| brown sugar cookie crumb| candied lemons<span class="Apple-converted-space"> </span></span></p> <p class="p2" style="text-align: center;"> </p> <p class="p2" style="text-align: center;"> </p> <p class="p2" style="text-align: center;"><span class="Apple-converted-space" style="font-family: 'book antiqua', palatino, serif;"> </span></p> <p class="p2" style="text-align: center;"> </p> <p class="p2"> </p> <p class="p2"> </p> <p class="p2"> </p> <p class="p2"> </p> <p class="p2"><span class="Apple-converted-space" style="font-family: 'book antiqua', palatino, serif;"> </span></p> <p class="p2"> </p> <p class="p2"> </p> <p class="p2"> </p> <p class="p2"> </p> <p class="p2"><span class="Apple-converted-space" style="font-family: 'book antiqua', palatino, serif;"> </span></p> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> 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Todd";s:18:"yachtCaptainNation";s:14:"United Kingdom";s:16:"yachtCaptainBorn";s:4:"1998";s:15:"yachtCaptainLic";s:47:"RYA Yachtmaster Offshore, PADI Dive Master STCW";s:18:"yachtCaptainYrSail";s:1:"0";s:19:"yachtCaptainYrChart";s:1:"0";s:16:"yachtCaptainLang";s:0:"";s:13:"yachtCrewName";s:16:"Caitilin Willows";s:14:"yachtCrewTitle";s:4:"Chef";s:15:"yachtCrewNation";s:14:"South African ";s:15:"yachtCrewYrBorn";s:4:"1999";s:12:"yachtCrewLic";s:41:"CTH Level 2 award in Culinary Arts, STCW";s:15:"yachtCrewYrSail";s:1:"0";s:16:"yachtCrewYrChart";s:1:"0";s:13:"yachtCrewLang";s:0:"";s:16:"yachtCrewProfile";s:2937:"Captain Jake Todd<br /> <br /> Qualifications:<br /> -Officer of the Watch 3000gt with 35000nm at sea <br /> -Yacht master offshore and Yacht master ocean theory <br /> -Approved engine Course <br /> -RYA Powerboat level 2<br /> -Dive master <br /> <br /> Jake is an experienced yachtsman, with an impressive sailing record having covered over 35000nm with 4 Atlantic crossings, dozens of Med crossings and plenty of yachting around the miserable south coast of England. He started his sailing from a humble town called Hayling island, where as you might have guessed, there isn’t much to do except being around the sea. Jake starting dinghy sailing at 9 where he quickly progressed through the ranks to national junior champion and eventually representing GBR in many world champion events at youth level. Over his 7 year career in yachting he has been working in the superyacht sector on racing yachts and high performance carbon yachts. His previous job as a 1st mate on a 148ft carbon yacht gave him vast experience in all types of conditions, environment and locations. His studies in the yachting industry has merited him with his Officer of the watch 3000gt which qualifies him to be an officer on yachts over 80m/262ft. He wants to eventually carry on his studies and reach his Master licenses in the future. Jake brings a wealth of experience, unwavering dedication and a genuine love for the sea. He guarantees a safe and memorable sailing experience for all that embark on his voyages.<br /> <br /> <br /> <br /> Chef Caitlin Willows<br /> <br /> Qualifications:<br /> <br /> CTH level 2 award in Culinary arts, Ashburton Culinary academy<br /> CIEH food safety level 2 <br /> RYA Powerboat level 2<br /> <br /> <br /> Caitlin is a foody. She loves making food and has an unrelenting desire to please people with it. She too has been working in the superyacht industry for over 7 years, spanning across the globe on a variety of different yachts. She too has completed 3 Atlantic crossing on sailing and motor yachts, with many thousands of miles under her belt. Caitlin’s journey took an exciting turn when she had the opportunity to work under 2 Italian Michelin star chefs which filled her culinary arson with a touch of elegance and sophistication. Their mentorship helped shape her creativity and push her talents to another level. She was born in South Africa where she was raised by a family who loves a traditional “braai”. Her mother being Mauritian and her father from South Africa she, from a young age was surrounded by different cuisines and cultures. Besides her culinary skills she is irresistibly drawn to the sea and finds solace and inspiration from its depths. Cheffing is her passion so perusing it as a long term career seems to be the only option. 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It was such a joy sailing with you. Everything was perfect from the boat and amenities, the amazing meals and presentations, desserts, table decor, amd wine pairings, the boat drinks, and cocktails. Every suggestion you made from coves to stay in at night, hikes, excursions to Virgin Gorda, Saba Rock, Soggy Dollar was incredibly fun. We are also thankful for you helping us gather with our friends onboard another boat! You also made our diving experience amazing!<br /> We especially enjoyed you! You are an amazing crew, team and couple. Playing cards, star gazing with music and getting to know you is a special memory. We wish you joy and the best for the future. <br /> <br /> With many thanks,<br /> Megan, Rick, Elias, Alaina";s:10:"yachtGC1P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963guests24293-1.jpg";s:10:"yachtGC1P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963guests24293-2.jpg";s:10:"yachtGC1P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963guests24293-3.jpg";s:13:"yachtGC2Title";s:38:"2023 Guest Reviews for Kyle and Tilly ";s:8:"yachtGC2";s:6195:"Aboard Sweet Pea on the 10 Jun 2023 in BVI with Kyle and Tilly.<br /> Comment: Kyle and Tilly were awesome. This was my favorite trip yet.<br /> <br /> Aboard Sweet Pea on the 20 May 2023 in BVI with Kyle and Tilly.<br /> Comment: Kyle and Tilly were outstanding! We cannot say enough about how attentive they were and the consistently high quality service they provided throughout our trip aboard the Sweet Pea.<br /> <br /> Aboard Sweet Pea on the 20 May 2023 in BVI with Kyle and Tilly.<br /> <br /> Comment: We had a wonderful time. Kyle and Tilly are very passionate about their jobs and it shows!! The food was delicious, the service the best. Tilly is super funny, I envy her energy!!! Kyle easy going and always ready to accomodate any guest with a request. It is a beautiful boat and kept very organized and clean!! It was a fun, relaxed trip!!! Can’t wait to return!!! Love the base managers, Mignon and Chandre!!!<br /> <br /> Aboard Sweet Pea on the 22 Apr 2023 in BVI with Kyle and Tilly.<br /> Comment: Kyle and Tilly went above and beyond to make this a fun vacation. The food was excellent, and Tilly was an amazing chef. I have celiac disease, and she was very careful to make sure I had a gluten free meal every time. I never felt like everyone else was getting the good food, and I wasn't. The boat was SUPER clean,<br /> and they kept it that way all week. Thanks guys for a wonderful week!<br /> <br /> Aboard Sweet Pea on the 22 Apr 2023 in BVI with Kyle and Tilly.<br /> Comment: Kyle and Tilly were excellent! Great attention to detail and wonderful interactions with the guests. Tilly went over the top with her ability to meet everyone's dietary needs. Thanks to both for a great week. PS- This boat was in great condition and very clean.<br /> <br /> Aboard Sweet Pea on the 22 Apr 2023 in BVI with Kyle and Tilly.<br /> Comment: Kyle & Tilly were best crew we've had. Very focused on customers' needs.<br /> <br /> Aboard Sweet Pea on the 01 Apr 2023 in BVI with Kyle and Tilly.<br /> Comment: Kyle and Tilly provided a wonderful experience for us. They were very fun and accommodating, along with being extremely knowledgeable about everything they were doing. Wanting to teach us more about where we were and making sure we got the most out of every minute.<br /> <br /> Aboard Sweet Pea on the 18 Mar 2023 in BVI with Kyle and Tilly.<br /> Comment: Kyle and Tilly were ever so accommodating, fun and pleasant to be around. They met our every request and did much for us that we did not ask for. Would love to sail with them again. They were delightful and worked so well together. I've been on several sailing trips and they rate right there at the top of any captain and mate we've had.<br /> <br /> Aboard Sweet Pea on the 11 Mar 2023 in BVI with Kyle and Tilly.<br /> Comment: What a great trip!! My first catamaran and adventure with TRADEWINDS. It exceeded my expectations. The sights were amazing but the crew made it an outstanding week! So thankful we had Kyle,<br /> Tilly and Johann taking care of us for the week. A great team that clearly loves sharing their home, Sweet Pea, and passion for all sights and experiences the BVI’s have to offer. The service, food and cocktails were exceptional! Could not have asked for anything better!! Thank you for a week I will never forget and will always appreciate!!<br /> <br /> Aboard Sweet Pea on the 11 Mar 2023 in BVI with Kyle and Tilly.<br /> Comment: Kyle and Tilly did an excellent job. Could not ask for better.<br /> <br /> Aboard Sweet Pea on the 11 Mar 2023 in BVI with Kyle and Tilly.<br /> Comment: Our crew was outstanding! Captain Kyle and First Mate Tilly make an amazing team and should be a model for Tradewinds. TW should do everything they can to keep such a wonderful couple happy and prospering in their careers. Kyle is such a skillful captain, keeps the boat in the very best shape that he can.. Kyle and Tilly take such pride in keeping the TW boat in as tip top shape as they possibly can themselves. It is clean, organized and neat and the whole crew pitches in to keep it that way. Tilly’s skills in delivering delicious and beautifully presented food is top notch! She and Kyle are skilled in both their professional duties and in delivering outstanding customer experiences. Could not ask for a better crew!<br /> <br /> Aboard Sweet Pea on the 18 Feb 2023 in BVI with Kyle and Tilly.<br /> Comment: Kyle and Tilly were absolutely wonderful. All of our needs were met beyond expectations. All and all have zero complaints. Best crew ever!<br /> <br /> Aboard Sweet Pea on the 18 Feb 2023 in BVI with Kyle and Tilly.<br /> Comment: First time with Tradewinds and the entire trip was perfect. We were guests of the owner of S/Y Sweet Pea, and had a wonderful time with our group. I can’t say enough nice things about the crew Tilly and Kyle. Both of them exceeded our expectations at every turn. You can tell they genuinely love what they are doing. Only problem was that I gained weight because of the great food Tilly made us. So good!<br /> <br /> Aboard Sweet Pea on the 04 Feb 2023 in BVI with Kyle and Tilly.<br /> Comment: Our crew of Kyle & Tilley were the best yet and extremely supportive of our needs. They provided excellent ‘morning briefings’ and were constantly attentive.<br /> <br /> Aboard Sweet Pea on the 04 Feb 2023 in BVI with Kyle and Tilly.<br /> Comment: Kyle and Tilly were great hosts to us. We really enjoyed the trip.<br /> Aboard Sweet Pea on the 28 Jan 2023 in BVI with Kyle and Tilly.<br /> <br /> Comment: Top Notch warm and welcoming service!! Kyle and Tilly made sure our family had the Trip of a Lifetime!! Cannot say enough about how special Kyle and Tilly were - we are going to miss them forever!!!<br /> <br /> Aboard Sweet Pea on the 28 Jan 2023 in BVI with Kyle and Tilly.<br /> Comment: A trip of a lifetime! Kyle & Tilly provided us with a MAGICAL experience!<br /> <br /> Aboard Sweet Pea on the 28 Jan 2023 in BVI with Kyle and Tilly.<br /> Comment: Kyle and Tilly were AWESOME!! Everything was so much fun and the best experience.";s:10:"yachtGC2P1";s:0:"";s:10:"yachtGC2P2";s:0:"";s:10:"yachtGC2P3";s:0:"";s:15:"yachtInsCompany";s:0:"";s:11:"yachtPolicy";s:0:"";s:14:"yachtLiability";s:0:"";s:18:"yachtEffectiveDate";s:0:"";s:17:"yachtContractName";s:20:"Chasing Sunsets, LLC";s:20:"yachtContractAddress";s:44:"9135 Concord Hunt Circle Brentwood, TN 37027";s:18:"yachtCoverageAreas";s:0:"";s:12:"yachtInsFlag";s:4:"BVI ";s:16:"yachtInsHomeport";s:24:"White Bay, Jost Van Dyke";s:11:"yachtRegNum";s:6:"753378";s:14:"yachtConPhone1";s:12:"340-776-7245";s:14:"yachtConPhone2";s:0:"";s:14:"yachtConPhone3";s:0:"";s:11:"yachtConFax";s:0:"";s:17:"yachtWaveConEmail";s:27:"[email protected] ";s:13:"yachtConOther";s:0:"";s:12:"yachtManager";s:29:"Charter Caribe Clearing House";s:16:"yachtManagerName";s:1:" ";s:17:"yachtManagerPhone";s:12:"340-776-7245";s:16:"yachtManagerToll";s:0:"";s:17:"yachtManagerEmail";s:26:"[email protected]";}
- location_details:
- helipad: No
- sailing_instructor: Yes
- lengthm: 15.00 m
- consumption:
- consumption_units: US Gall/Hr
- yachtRange: unlimited
- price_details: <b><font size="4"color="#3498DB"> BVI Customs fees and cruising permits are included in the rate.</b></font size="4"color="#3498DB"> <b>*Short Charters Available*</b> <b>24 hr turns available. Please Inquire</b> 3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin. 2024 Holidays Christmas Flat Rate $35,000 West End pick up and drop off. 7 night minimum. New Years Flat Rate $40,000 West End pick up and drop off. 7 night minimum. HALF-BOARD RATES: Discount Applied First (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person ***3 lunches and 4 dinners ashore at client expense*** ***Does not combine with child discounts*** CHILD DISCOUNT: Discount Applied First $500 off for each child age 15 and under. ***Does not combine with half board options*** ***Age is based on the charter date NOT the date of booking*** ***Max discount - 4 children*** LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights) ***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N. SLEEP ABOARD: $2,200 Sleep aboard the night before the charter departs Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
- terms: Inclusive
- yachtTermsTypeNum: 1
- caemail: [email protected]
- ca: Charter Caribe Clearing House
- fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/7963/4
- special_conditions:
- contracts:
- green: a:3:{s:16:"green_initiative";s:3:"Yes";s:16:"reusable_bottles";s:3:"Yes";s:19:"other_green_efforts";s:0:"";}
- diving: a:15:{s:5:"tanks";s:1:"8";s:9:"wet_suits";s:1:"0";s:15:"number_of_dives";s:1:"6";s:11:"night_dives";s:1:"0";s:9:"dive_info";s:157:"3 dives included per certified diver<br /> <br /> Diving group number depends on certified divers experience.<br /> <br /> Captain Jake is a Dive Master ";s:13:"communication";s:0:"";s:11:"full_course";s:0:"";s:14:"air_compressor";s:7:"Onboard";s:3:"bcs";s:1:"8";s:11:"weight_sets";s:1:"0";s:16:"number_of_divers";s:1:"8";s:20:"registrations_number";s:1:"8";s:11:"dive_lights";s:1:"0";s:10:"dive_costs";s:141:"3 dives per week included for certified divers - charters 6 nights or more. <br /> <br /> Additional dives $50 per dive per person.<br /> ";s:14:"scuba_on_board";s:7:"Onboard";}
- fishing: a:4:{s:12:"fishing_gear";s:3:"Yes";s:17:"fishing_gear_type";s:0:"";s:4:"rods";s:0:"";s:16:"deep_sea_fishing";s:0:"";}
- flag: TBD
- captain_nation: United Kingdom
- crew_nationality: South African
- jacuzzi:
- scubaonboard: Onboard
- pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>ADAGIO Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Winter 2024 to 2025 </td> <td>$27,000</td> <td>$27,500</td> <td>$28,000</td> <td>$28,500</td> <td>$29,000</td> <td>$29,500</td> <td>$30,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2025 </td> <td>$27,000</td> <td>$27,500</td> <td>$28,000</td> <td>$28,500</td> <td>$29,000</td> <td>$29,500</td> <td>$30,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2025 to 2026 </td> <td>$27,000</td> <td>$27,500</td> <td>$28,000</td> <td>$28,500</td> <td>$29,000</td> <td>$29,500</td> <td>$30,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> </table> </div> </div> </div>
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- mo_rating: a:3:{s:4:"time";i:1683229874;s:5:"count";i:240;s:6:"rating";d:4.5;}
- cya_content: a:2:{s:4:"time";i:1683229874;s:3:"cya";s:1989:"<div class="bottom-15"><div class="position-absolute mox"><i class="fad fa-align-left mofa"></i></div><h2 id="yacht_description"> ADAGIO Yacht Description</h2></div><p>Adagio is not just a beautifully-appointed 2024 Lagoon 51, but so much more: She will guide guests to ultimate relaxation, boundless adventure and limitless luxury. Up to eight VIP guests will enjoy the splendor of the Caribbean in superior comfort, whether enjoying meals al fresco in her spacious cockpit or enjoying a sundowner with loved ones on her one-of-a-kind flybridge. The interior is intentionally crafted with decor and amenities reminiscent of the world's finest resorts. Topside you will find all of the toys and gear to be expected on a premium sailing yacht. Her crew are true professionals, both seasoned mariners and gracious hosts, capable of leading experiences all while providing five star service. No detail is overlooked and no expense is spared to ensure guests of Adagio a vacation experience that will leave them feeling rested, renewed and eager to sail with her again.</p><p>Offered by DMA Yachting, the breathtaking charter yacht ADAGIO is a 51 ft sailing catamaran. The highlights of ADAGIO are her elegant profile and interconnection with the sea. ADAGIO spends the summer and winter season in British Virgin Islands. She was delivered by the well-known ship builder Lagoon in 2023. The spacious yacht layout features 4 generous cabins and comfortably accommodates up to 8 guests. </p><p>ADAGIO is offered primarily as a sailing catamaran. The the heart of the yacht is the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and that's where most of the meals are served. The fascinating cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes provide a connection with the natural world outside.</p><p> and a generator.</p>";}
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- parsed_layout: <div class="col-md-12 whitediv mo19"> <div class="position-absolute mox"><i class="fa-duotone fa-object-group mofa"></i></div> <h2 id='mo_layout'>Layout</h2> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure88.jpg?ssl=1" data-lightbox="yacht_gallery" data-title="Layout of ADAGIO"> <img height="724" width="1200" loading="lazy" class="img-responsive autoheight w-100" alt="Layout of ADAGIO" src="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7963/7963brochure88.jpg?ssl=1"/> </a> </div>
- parsed_crew: <div class=""> <div class='col-md-12 whitediv mo20> <div class="position-absolute mox"><i class="fa-duotone fa-id-card mofa"></i></div> <h2 id='mo_crew'>Crew</h2> <div class=""> <h3>Crew Information</h3> <p class=""> </p> </div> <div class="cya_crew "> <div class="col-md-12"> <p class="text-center crewpics"> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht7963/7557brochure44.jpg?ssl=1" data-lightbox="yacht_gallery"> <img class="img-responsive" loading="lazy" height="800" width="1200" src='https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht7963/7557brochure44.jpg?ssl=1&resize=1200,800' alt="Crew Main Image" /> </a> </p> </div> <div class="col-md-12"><h4>Captain: Kyle Mealand </h4></div> <div class="col-md-12"></div> <div class="col-md-12"><p>Captain Kyle Mealand<br /> <br /> Qualifications:<br /> -RYA Yachtmaster Offshore motor & sail with 10,000 NM at sea<br /> -PADI rescue diver<br /> -VHF License<br /> -STCW Basic Safety Training<br /> <br /> Kyle grew up on the wild west coast of Scotland, in a tiny wee village by the sea. He learnt to sail in a loch close to his home and became a watersports enthusiast. After studying outdoor leadership at college he qualified as a mountain bike, kayak and sailing instructor. Kyle moved to the south of France to teach sailing at an outdoor activity centre and he now loves getting everyone behind the helm and helping with sails when he charters. Working on commercial salmon farms developed his experience handling vessels and made him the level headed and safety-oriented captain he is today.<br /> <br /> <br /> Chef Matilda "Tilly" Painter Jones<br /> <br /> Qualifications:<br /> -PADI Divemaster<br /> -VHF License<br /> -STCW Basic Safety Training <br /> -Food Safety & Hygiene level <br /> -2 RYA Day Skipper<br /> <br /> Tilly was born in a landlocked English town and owes her love of the ocean to her surf-mad dad. As she grew up her passion for the<br /> ocean was matched only by her love of food and different cuisines from around the world that she now enjoys sharing with guests. After studying her degree in marine biology and a brief stint in a luxury ski chalet in France, Tilly moved to Scotland to pursue her career as a biologist. Here she found a love of growing food and championing local produce which she loves to incorporate as often as possible. Although she worked on boats her first real sailing experience was crossing the<br /> Atlantic Ocean and she hasn't looked back since.<br /> <br /> <br /> Kyle and Tilly met on a small island off the west coast of Scotland back in 2018 while they were both farming Scottish salmon, Tilly as the on-site biologist and Kyle as the site supervisor. They quickly realized they shared the same passion for adventure and the ocean and spent two years exploring the Highlands and Islands. After an especially cold and wet winter they jumped on a boat and sailed across the Atlantic toward the sunshine. <br /> <br /> Kyle and Tilly have been chartering together in the British Virgin Islands for over a year and love to create the perfect vacation experience for everyone that steps onboard. Whether your dream trip is anchoring in remote bays, diving breathtaking reefs, enjoying bespoke cocktails at world famous bars or anywhere in between, Kyle and Tilly have got you covered. </p></div> </div> </div> </div>
- parsed_menu: <div class=""> <div class='col-md-12 whitediv mo16'> <div class="position-absolute mox"><i class="fa-duotone fa-utensils mofa"></i></div> <h2 id='mo_menu'>Menu</h2> <div class="cya_menu row"> <div class="cya_table row"> <div class=col-md-12> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif; font-size: 14pt;"><strong>Chef Tilly's Sample Menu</strong></span></p><br /> <div class="page" title="Page 1"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 1"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 2"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 3"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 4"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 5"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 6"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 2"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 2"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 2"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 3"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 4"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 5"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 6"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 1"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 2"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 3"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 4"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 5"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 1"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 2"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 3"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 4"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 5"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 1"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 2"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 3"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 4"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 5"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 1"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 2"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 3"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 4"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <div class="page" title="Page 5"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <p style="text-align: center;"><strong><span style="font-family: 'book antiqua', palatino, serif;">Breakfast</span></strong></p><br /> <div class="page" title="Page 4"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Eggs benedict and honey roast ham on an English muffin</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Pain Killer French toast with grilled pineapple, orange caramel and rum cream</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Shakshuka topped with crumbled feta, avocado and mint</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Fluffy American pancakes with berry coulis and cream</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Build your own bagel board with smoked salmon, assorted spreads and veggies</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Mini red pepper and mushroom breakfast quiches with pork sausage</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Smoothie bowls topped with chia seeds, fresh fruits and nuts</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Smashed avacado toast with maple bacon</span></p><br /> <p style="text-align: center;"> </p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"><strong>Lunch</strong></span></p><br /> <div class="page" title="Page 5"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Seared sesame tuna steak with spicy mayo and french bean salad</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Chicken and prawn pad thai with Asian slaw</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Falafel and halloumi couscous salad served with a lemon tahini dressing</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Beef koftas and feta salad with toasted pitta, tzatziki and quick pickled red onion</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Grilled chicken ceaser salad with garlic croutons and crispy capers</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Blackened mahi mahi tacos with guacamole, sour cream and homemade pico de gallo</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Beetroot and goats cheese rigatoni with pistachio and mint</span></p><br /> <p style="text-align: center;"> </p><br /> <p style="text-align: center;"><strong><span style="font-family: 'book antiqua', palatino, serif;">Appetizers</span></strong></p><br /> <div class="page" title="Page 6"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Watermelon caprese skewers with basil oil </span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Roasted onion hummus with crudities and pitta</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Caramelized onion and goats cheese tartlets</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Sushi selection: Spicy tuna rolls, cucumber and carrot maki, salmon and avocado rolls</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Charcuterie board</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Scallops with cauliflower puree and crispy bacon</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Coconut shrimp with sweet chilli dipping sauce</span></p><br /> <p style="text-align: center;"> </p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"><strong>Main</strong></span></p><br /> <div class="page" title="Page 7"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Red wine braised short ribs with polenta and asparagus</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">BBQ lobster tails with garlic parsley butter, baked macaroni cheese and wilted spinach</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Pan-fried Asian duck breast with soy honey glaze, pak choi and coriander rice</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Pork fillet with creamy mash potato, red wine reduction and roast butternut salad</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Pea and prawn risotto with lemon arugula salad and fresh Parmesan</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Red snapper with plantain, spicy red pepper salsa and black bean rice</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Lamb chops with grilled peach, rocket and quinoa</span></p><br /> <p style="text-align: center;"> </p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"><strong>Dessert</strong></span></p><br /> <div class="page" title="Page 8"><br /> <div class="section"><br /> <div class="layoutArea"><br /> <div class="column"><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Eton mess Caribbean style</span><br /><span style="font-family: 'book antiqua', palatino, serif;">Chocolate orange mousse with shortbread thins </span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Coconut lime sorbet and sugared pineapple </span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Dark chocolate tart with espresso cream</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;"> Deconstructed lemon cheesecake </span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Celebration cake with baileys cream cheese i</span><span style="font-family: 'book antiqua', palatino, serif;">cing</span></p><br /> <p style="text-align: center;"><span style="font-family: 'book antiqua', palatino, serif;">Apple tart with caramel sauce</span></p><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> </div><br /> 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- gpt_description: <h3>Elevator Summary</h3> <p>Adagio, a majestic 2024 Lagoon 51', is a quintessence of luxury and adventurous spirit tailored for the Caribbean seas. Her design ensures a splendid vacation for up to eight guests, providing an abundance of comfort with its contemporary fixtures and expansive relaxation spaces, both indoors and on deck. Adagio sails at a cruising speed of 8 knots, featuring modern amenities that include an exquisite array of water toys and onboard WIFI, ensuring a blend of relaxation and activity.</p> <h3>Accommodation</h3> <table class="table"> <thead> <tr> <th scope="col">Cabins</th> <th scope="col">Type</th> <th scope="col">Ensuite</th> </tr> </thead> <tbody> <tr> <td>3</td> <td>Queen</td> <td>Yes (shared with midship cabin)</td> </tr> <tr> <td>1</td> <td>Double (Midship)</td> <td>Shared</td> </tr> </tbody> </table> <p><b>Accommodation</b> details: Each room is meticulously crafted to provide comfort and style, resonating with the ambiance of top-tier resort living, reflecting a mindful approach to luxury yacht accommodations.</p> <h3>Toys</h3> <ul class="list-group"> <li class="list-group-item">2 Sea Scooters</li> <li class="list-group-item">2 Stand up paddle boards</li> <li class="list-group-item">1 Subwing</li> <li class="list-group-item">1 Floating dock</li> <li class="list-group-item">Various Beach games</li> </ul> <h3>Amenities</h3> <ul class="list-group"> <li class="list-group-item">Onboard WIFI - Ensures connectivity</li> <li class="list-group-item">Salon Stereo & TV - For entertainment</li> <li class="list-group-item"><b>BBQ</b> - Ideal for outdoor grilling</li> <li class="list-group-item">Water Maker - Ensures fresh water supply</li> <li class="list-group-item">Ice Maker - For chilled beverages</li> <li class="list-group-item">Fully Air Conditioned interiors</li> </ul> <h3>Crew</h3> <p><b>Kyle Mealand</b>, the captain, brings an unmatched expertise with a background as a RYA Yachtmaster Offshore, PADI Dive Master, alongside 10,000 NM of sea experience, ensuring both safe and thrilling maritime adventures. <b>Tilly Painter Jones</b>, the onboard chef, excels in culinary arts with an Ashburton Yacht Chef Certificate, complemented by her intense enthusiasm for oceanic endeavors enhanced by her background in marine biology. Both are adept at creating tailor-made experiences catering to the diverse preferences of their guests.</p> <p>For more details and to book your exquisite journey on the Adagio, visit our designated yacht charter page or reach out direct to ensure your spot on this exemplary vessel for your next holiday.</p>
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<div class="row nopadding"> <div class="col-md-12"> <h3 class="single_yacht_title mt-2 overflow-hidden">ADAGIO</h3> </div> <div class="col-md-12 nopadding"> <div class="col-md-12 single_yacht_price mo_green"> From $27,000/week </div> <div class="row nopadding fourths"> <!-- <div class="col-md-4"> </div>--> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 4 cabins </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 51 ft </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Lagoon </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 8 guests </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Built: 2023 </div> </div> </div> </div> <div class="col-md-12"> <p class="text-center conversion_buttons mt-3 mb-0 "> <a href="https://mybvicharter.com/yacht/crewed-yacht/adagio-51-ft-lagoon/" target="_blank" class="btn btn-blue mb-3 mo_moinfo ">View</a> <button class="btn trigger_yachtmodal mb-3 btn-primary" data-bs-toggle="modal" 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