KRAZY KAT Yacht Description
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2 x Sublue Navbow sea scooters:
Zip around reefs and coves easily, great for all-ages underwater exploring. -
Crystal Kayak (2-person, clear bottom):
Glassy-water cruising with reef views beneath you, even for non-snorkelers. -
Oversized flybridge with wrap-around seating:
Plenty of room for sunset cocktails, lounging, and panoramic views while sailing.
Modern 61ft cat. KRAZY KAT is a 61-foot Fountaine Pajot sailing catamaran built in 2021, set up for guests who want proper space without jumping to a much bigger yacht.
Outdoor living, sorted. The flybridge is billed as one of the largest in its class, with wrap-around seating and two big sunbeds for the full-group hang. Up front, the foredeck adds recessed seating and modular sun pads. Good choices. Hard to pick.
Cabins for real sleep. Sleeping is for up to 8 guests in four queen cabins, each with en-suite facilities and full air-conditioning, so everyone gets privacy and a door that closes.
Toys that get used. Watersports are not an afterthought: a 13’ dinghy with 60hp outboard gets you in and out quickly, and the lineup includes two inflatable paddleboards, two Sublue Navbow sea scooters, a two-person clear-bottom “Crystal Kayak,” plus a wakeboard, kneeboard, towable tube, Subwing, snorkel gear, and a floating dock/mat with floating chairs.
Accommodation
4 Queen cabins with ensuite heads (5th Queen cabin is reserved for crew).What is the cabin arrangement of KRAZY KAT?
| Cabin | Bed Size | Bathroom Details | AC |
|---|---|---|---|
| Guest Cabin 1 | Queen bed | Private en-suite bathroom | Full AC |
| Guest Cabin 2 | Queen bed | Private en-suite bathroom | Full AC |
| Guest Cabin 3 | Queen bed | Private en-suite bathroom | Full AC |
| Guest Cabin 4 | Queen bed | Private en-suite bathroom | Full AC |
KRAZY KAT
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Weekly price: $36,900 - $45,900
Low Season | High Season
- Length: 59'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 2
- Builder: Fountaine Pajot
- Built Year: 2021
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KRAZY KAT Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2025 to 2026 | $39,900 | $40,900 | $40,900 | $41,900 | $41,900 | $42,900 | $42,900 | ||||
| Summer 2026 | $39,900 | $40,900 | $40,900 | $41,900 | $41,900 | $42,900 | $42,900 | ||||
| Winter 2026 to 2027 | $39,900 | $40,900 | $40,900 | $41,900 | $41,900 | $42,900 | $42,900 | ||||
| Summer 2027 | $39,900 | $40,900 | $40,900 | $41,900 | $41,900 | $42,900 | $42,900 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.KRAZY KAT Yacht Charter Price
| # of charter days | Base Price | Total | Note | |
|---|---|---|---|---|
| 14 day charter | 73,800USD to 91,800USD | 73,800USD to 91,800USD | Discounts outside the main season are common. | |
| 7 day charter | 36,900USD to 45,900USD | 36,900USD to 45,900USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 18,450USD to 22,950USD | 18,450USD to 22,950USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 36,900USD / 6 * 3 days = 18,450USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD36,900
High season rate: USD45,900
2025-2026 Christmas $49,900/wk all-inclusive, 2025-2026 New Years $55,000/wk all-inclusive
New Year charters cannot start before December 28. Christmas charters are between December 19th - 26th, Christmas charters must end by Dec 26.
MINIMUM NIGHTS: 5 (Inquire for less) - for 6 night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
Half Board Option: Includes 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense. Deduct $150/per person from the all-inclusive charter rate for half board. The entire yacht must choose either half board or full board.
No captained-only charters.
No Sleep aboards
2025-2026 Christmas $49,900/wk all-inclusive, 2025-2026 New Years $55,000/wk all-inclusive
New Year charters cannot start before December 28. Christmas charters are between December 19th - 26th, Christmas charters must end by Dec 26.
MINIMUM NIGHTS: 5 (Inquire for less) - for 6 night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
Half Board Option: Includes 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense. Deduct $150/per person from the all-inclusive charter rate for half board. The entire yacht must choose either half board or full board.
No captained-only charters.
No Sleep aboards
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
| Toy | description |
|---|---|
| Dinghy with outboard | 13' dinghy with 60 hp outboard. |
| Sea scooters | 2 Sublue Navbow sea scooters for underwater cruising. |
| Tube - towable | Inflatable towable tube. |
| Paddleboards (inflatable) | 2 inflatable paddle boards. |
| Wakeboard | Wakeboard. |
| Kneeboard | Kneeboard. |
| Crystal Kayak (clear bottom) | 1 2-person Crystal Kayak with clear bottom. |
| Floating dock/mat | 1 floating dock/mat. |
| Floating chairs | 3 floating chairs. |
| Subwing | 1 Subwing. |
| Snorkel gear | Adult and child snorkel gear. |
| Fishing rods | 1 casting rod and 2 trolling rod. |
Other Entertainment
BROKER NOTES
Special Conditions
1. No smoking or vaping permitted in the interior of the yacht.
2. Parties acknowledge that this is a contact and may be transmitted by email and the parties intend that an emailed contract containing either the original and/or copies of party’s signature shall constitute a binding contract. This, however, does not exclude the subsequent exchange of original contracts.
3. No pets allowed.
4. Children are to be under the direct supervision of an adult from the charter party at all times, children must be 5 years or older
5. Any outstanding accounts to be settled with the captain on board prior to disembarkation
6. Crew gratuity of 15-20% is customary and at Charterer’s discretion.This gratuity should be given to the Captain of the vessel at the end of the charter, payable in cash or check from a US Bank.
7. It is the responsibility of the Charterer to ensure that he and his guests meet all passport, visa and Covid travel requirements to and from the port of embarkation/disembarkation and for the countries to be visited during the charter.
8. Charterer acknowledges that participation in motorized water sports activities is an inherently dangerous activity that involves risks of death and/or serious bodily injury that cannot be prevented or avoided even by the exercise of reasonable care. Charterer is voluntarily relinquishing the ability to seek or collect damages from the yacht, yacht owner, or any associated parties, due to any personal injury, claim, or incident occurring or in any way related to or arising from the inherent risks of charterer’s (or guests) involvement in these motorized water sports activities.
9. While the crew will make every effort to ensure all water toys remain available and in working order, the Charterer acknowledges that they malfunction or break down at any time including right before or during the charter and therefore they cannot be guaranteed.
10. All itineraries are suggested and subject to weather and sea conditions with approval from the Captain at the time of the charter
Crew
Captain
Chef/Mate
Captain: Ivan Ras
- American (USA)
- Mechanical engineering background (design, controls, system management)
- Captained charter yachts across the Virgin Islands
- Scuba diver and water sports enthusiast
Creates meals that keep the day moving, drawing on yacht chef work since 2017 across Italy, Croatia, Greece, Montenegro, The Bahamas, and the Virgin Islands. Her events management background supports organized meal pacing and service for groups.
- Australian nationality
- Chef on various yachts since 2017
- Worked on yachts across Italy, Croatia, Greece, Montenegro, The Bahamas, and the Virgin Islands
- Diploma in Events Management; Bachelor's degree in Marketing, Advertising, and Public Relations
Menu
All breakfasts are served with a fresh fruit platter, tea, coffee and juice.
- Farmers Big Breakfast – Eggs, bacon, sautéed mushrooms, chipolatas, hash brown, roasted tomato and wilted spinach.
- Raspberry, vanilla and chia pudding with your choice of toppings and a side of fruit cinnamon toast.
- Eggs Benedict with bacon and spinach.
- Corn and zucchini fritters with bacon, avocado and tomato–onion relish.
- Brioche French toast topped with streaky bacon, cream and berries.
- Chicken Caesar salad with parmesan crisps and baked herbed croutons.
- Fried halibut tacos with pickled cabbage, pineapple salsa and spicy sauce.
- BBQ pulled pork burgers served with potato salad.
- Greek spread: lamb koftas, halloumi, roasted vegetables, Greek salad, tzatziki, hummus and fresh pitas.
- Steak sandwich with bacon and onion jam, melted cheese, tomato and lettuce, served with sweet potato fries and ranch.
- Nasi goreng served with satay chicken skewers.
- Moroccan pearl couscous with salmon, pickled zucchini, zingy lemon dressing and roasted chickpeas.
- Salmon, dill, chili and lime risotto topped with green beans and crisp parmesan.
- Filet mignon with butternut squash purée, roasted red onion, asparagus and mushroom with a red wine jus.
- Greek-style moussaka with a fresh local greens side salad.
- Bacon-wrapped grilled chicken served with broccolini, mashed potato and a creamy mushroom and thyme sauce.
- Braised lamb shank served on a bed of parsnip purée and fresh rosemary.
- Chicken Massaman curry with lime jasmine rice and homemade naan bread.
- Honey–soy tofu poke-style bowl with seasonal roast vegetables, brown rice and homemade spicy sauce.
- Sticky date pudding served with vanilla bean ice cream.
- Lemon cheesecake.
- Vanilla crème brûlée.
- Triple chocolate chip brownies with vanilla ice cream and fresh berries.
- Pavlova served with fresh cream and seasonal fruits.
- Fresh lemon meringue pie.
Sample Snacks / Appetizers
- Charcuterie board.
- Prawn gazpacho.
- Beef and pork sausage rolls.
- Pork gyoza with chili soy sauce.
- Bacon-wrapped dates and jalapeño poppers.
Chef’s Style & Influences
Australian-trained chef blending Mediterranean, Asian and modern bistro flavors into vibrant, customizable yacht menus.
Reviews
Thank you for everything! We had a blast! Both of you took such good care of us! All things were beyond our expectations! Than you again! Pat and Maureen
Thanks for an absolutely wonderful vacation. Carla and I had an amazing time. The food was wonderful. I loved the chance to fish. You 2 handled the vessel super well and loved your personalities.
Thank you for such an amazing trip. Your smiles and positivity are infectious! The food was always delicious. This is a trip we will never forget! Much love, Marc and Heather
The catamaran far exceeded our expectations in size, comparable state rooms, and impressive places to to gather. Everything was kept clean and well maintained.
Every detail of the week far exceeded our expectations. Ty and Claire felt like family. As our family of adults depart, we already look forward to a return. We have made spectacular family memories. Cindy Webber
This was my families 5th time on a Catamaran for the Holidays. The trip is my present for Christmas. I want my grandchildren to have memories rather than physical items so I share this for the holidays. This trip was one of our best due to the staff that was on board. Our captain Tyler was amazing, Claire was our chef, they both made a great team, and their personalities were awesome. They did everything to make our trip fabulous. We would certainly go back out on Krazy Kat again. This year was unique because my boyfriend went with me and he had never been to any islands before and he had an awesome time.
The food was absolutely fantastic! Every day we woke up to three beautiful meals and snacks all from different parts of the world! There was not one meal that we did not thoroughly enjoy. Presentation was fantastic! I am happy to send you pictures if you reach out to me of the amazing food that Claire created!
We walked away from this vacation not only with the knowledge of it being the best and most amazing charter that we have ever had but also with two new friends to add to our friends list! So again thank you very much Capt Keagan and Claire! We will definitely be back and we will definitely be requesting you again!
The crew:
Alex & Goran were spectacular. Safe, conscientious, easy to be around and felt like part of the family after just a couple of days. They gave us plenty of space if we needed, but were always there for anything we needed to make our trip that much more special. Goran is a knowledgeable and safe captain and took time to explain any questions we had. He was great with the teenagers, and entertained them throughout the week in the dingy doing water sports. He also made some pretty good cocktails!!
Alex was awesome helping us plan daily excursions as we stayed very active. She was resourceful and had great ideas of experiencing things to do! But, she also is an AMAZING chef. We had the most incredible meals and it was one of the highlights of the trip. Timely, healthy, supported all of our special food requests, and great service and table setting for each meal. They are an amazing team and we loved experiencing BVI with them as our crew!
The boat/accommodations:
The Krazy Kat itself is very very nice and felt nearly brand new. The cabins are spacious, everything works and functions great. There are several different areas to enjoy the boat so you have anything you desire (sun, shade, loungers, tables, couches, multiple decks, etc.). The boat was perfect for our family of 5 and offered great hang out space and plenty of privacy! The dinghy with water sports, the sea scooters and paddle boards offered a lot of easy fun to have around the boat while anchored each day! Kids loved wakeboarding behind the dingy!
The food and drink aboard KK:
As I said above, the food was one of the highlights. Alex made the provisioning process super easy with special requests and she nailed every single meal. It is seriously one thing I think our kids will remember most of the trip! Ha! All of the kid and adult beverages we desired were available at any time and plenty of fresh brewed coffee each morning! We also enjoyed a daily Happy Hour with a special cocktail (and kid version) made by Alex & Goran. That was a Great touch.
The experiences:
We decided that we wanted to be very active and do some sort of excursion each day as our teenagers like to do things while on vacation. So, Alex was awesome at helping us plan out the week and islands we visited based upon some of the excursions. We would HIGHLY recommend the following :
E-Foil near Saba Rock with Christian
Hobie Cat at Bitter End (although we didn't have much wind it was still fun...would have been amazing with more wind)
Tour the Baths and Devil's bay on Virgin Gorda (take a cooler! Could hang out here for hours next time)
Sail to Anegada (awesome putting the sails up!)
Snorkel tour and conk fishing with Sherwin's on Anegada
We stayed one night at Scrub Island resort. We wouldn't do that next time (not necessary and enjoyed the boat accommodations just as much). However, we checked out Anegada Beach Club while there and the "tent cottages" on the beach looked amazing and we would recommend spending more time there (or even a night off of the boat) next time
Last- everyone must go to Coco Maya. Alex made us a reservation and we had an amazing dinner experience. Super cool vibe!
The catamaran itself was fabulous - clean, well maintained and very spacious. For having 10 people on it, you never felt cramped or crowded. In the evenings we would all sit up on the fly bridge and there was plenty of room for everyone - a great place to gather and talk about what a fun day we had. They had provisioned Krazy Kat really well and the entire experience was just what I wanted it to be - very, very happy with that selection. The A/C worked great too!
Goran and Alex - LOVED them. Their teamwork is like a well choreographed dance and it's obvious they actually like and respect each other. Nothing either one of them wouldn't do for us, if we asked or even before we could ask! It was a pleasure to have them with us for this trip. Loved talking to them and getting to know a little bit about where they came from and how they ended up in the BVI's. We'd go again tomorrow if we could.
Goran was an excellent captain, focused & conscientious. Fun & funny too! Every day he'd study the weather patterns to ensure our next days sail would be safe and comfortable. He also went out of his way to get us to the Baths when the seas & cruise ship schedule weren't that favorable by docking later in the day in Spanish Town, arranging transportation to the park and then guiding us through the Baths - it was unexpected and quite wonderful to have his knowledge and guidance on this adventure. We had them come with us at several stops and I think we all had a blast! And we didn't just motor everywhere, they hoisted the sails and we got to experience that special quietness as well, nothing like it. Every stop and/or overnight spot was awesome - we were in quiet, calm bays, with just a few 'neighbors' where we could swim, float or just stare at the stars. It wasn't just A-B-C-D, check, check, check - It was a thoughtful itinerary developed by Alex & Goran to immerse us in this little corner of paradise, and it worked. He was also a great room steward!
Alex, man that girl can cook! Not a bad meal, snack or cocktail the entire trip. She took our preference sheet to heart and fed us spectacularly at every seating. Every meal also included a vegetarian option as well, very much appreciated (and gobbled up) by all. She made so many things from scratch - sourdough bread, hamburger buns & pasta, to name a few - it was incredible! She spoiled us with all the seafood we could eat plus favorites from hers & Goran's family traditions & customs, it was very special. She has the work ethic of a person twice her age & a 'nothing is too much' attitude. She is refreshing and amazing. Damn good sailor too!
Of course, sailing with us was just as spectacular for them I am sure - LOL! We appreciated that they played along with some of our shenanigans too - eye patches & a monkey - you know the usual! None of us will ever forget this trip -
Barb & Paul
You need someone to keep everything safe while you have fun? Gorans got you.
You need recommendation on what’s the best day plan agenda? Gorans got you.
You need a great friend you can talk and mess around with? Gorans got you.
Goran can do anything and everything period.
You’d be lucky to have him as your Captain and Alex as your chef. Alex was the best! She always took care of everything. We never needed to ask for anything, she was always on top of it. Alex and Goran worked so well together it made it week unforgettable. We miss them already and are so grateful for our week together.
The Macs, Jackson’s and Hills
Alex was everything we could’ve wanted and more! Her food was AMAZING, she was super helpful and sweet! We said when we come back for another charter we NEED Alex & Goran! They were AMAZING!
-The Fox’s
Both Jada and Cam are experts at what they do and are delightful company. We would always talk about so many interesting things in the evenings.
The Krazy Kat is also the best catamaran we’ve ever been on, beating out the Lagoon 62 that we chartered last time.
The experience could not have been better. Thanks so much for recommending Jada, Cam and the Krazy Kat.
Best, Alec
We had a wonderful time! The Boat was beautiful and spacious. Cam and Jada were excellent! They are such nice people. Cam is a great captain. He managed to schedule our trip around bad weather sneaking up on us. Jada is a marvelous cook. Every meal was expertly and deliciously prepared and served. Both of them are super nice. We had a great time playing cards at night with them and the kids. We hope they can visit us in Guatemala sometime.
Cameron, the Captain, was always courteous, knowledgeable, and willing to go the extra mile. He made a perfect choice on the itinerary and accommodated our wishes with enthusiasm. On top of this, he was always enjoying whatever we decided to do.
Jada, was fantastic in all regards, the cooking was exquisite and hard to believe it could be done on board. In top of that she always had a smile and kept on pampering us throughout the day.
The menu was an amazing surprise every day while keeping in mind our preferences. I had never experienced three gourmet meals a day.
We would charter this boat again in a heartbeat, but what really hooked us is the crew.
