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WANDERLUST Yacht Charter

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WANDERLUST Yacht Description

Advertised by DMA Yachting, the breathtaking charter yacht WANDERLUST is a 50 ft sailing catamaran. WANDERLUST spends the summer and winter season in British Virgin Islands. She was delivered by the renowned boatbuilder Lagoon in 2022. The well-planned yacht layout features 4 large cabins and comfortably accommodates a group of 8 guests.

WANDERLUST is classified primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and usually it where you, as a charter guest, spend most of your time. The tasteful cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes supply a sunny feeling, with the option for darkness and privacy.

The sailboat features 2 x Yanmar 4JH80 engines and a generator.

Accommodation

Accommodates 8 guests in 4 cabins with 3 ensuite heads w/ enclosed showers.

Crew will take port aft cabin

Captain Only

$18,000 per week Captain only rate includes the Vessel, all linens/towels/Kitchenware/Diningware, water toys and the Captain. Not Included: All Running Costs, Food, Drink, Cruising Taxes/Fees/Permits, Fuel, Dockage/Moorings, etc...

What is the cabin arrangement of WANDERLUST?

3 VIP cabins
1 Double cabin

WANDERLUST

Weekly price:
$18,000 - $35,000

Low Season | High Season
Length: 50'
# of Guests: 8
# of Cabins: 4
# of Crew: 2
Builder: Lagoon
Cruising Speed: 8 knots
Max. Speed: 14 knots
Built Year: 2022

WANDERLUST Charter Price Details

Season Name	2 guests	3 guests	4 guests	5 guests	6 guests	7 guests	8 guests	9 guests	10 guests	11 guests	12 guests
Winter 2024 to 2025	$27,000	$27,500	$28,000	$28,500	$29,000	$29,500	$30,000	$0	$0	$0	$0
Summer 2025	$27,000	$27,500	$28,000	$28,500	$29,000	$29,500	$30,000	$0	$0	$0	$0
Winter 2025 to 2026	$27,000	$27,500	$28,000	$28,500	$29,000	$29,500	$30,000	$0	$0	$0	$0

WANDERLUST Yacht Charter Price

# of charter days	Base Price	APA (deposit for provisioning, fuel, docking fees, etc)	Total	Note
14 day charter	36,000$ to 70,000$	7,200$ to 21,000$	43,200$ to 91,000$	Discounts outside the main season are common.
7 day charter	18,000$ to 35,000$	3,600$ to 10,500$	21,600$ to 45,500$	Standard charter rate, base for all calculations.
3 day charter	9,000$ to 17,500$	1,800$ to 5,250$	10,800$ to 22,750$	The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 18,000$ / 6 * 3 days = 9,000$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $18,000

High season rate: $35,000

BVI Cruising Permits, Fees, and Taxes are included in the rate.

*Short Charters Available*
24hr turns available. Please Inquire

3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin.

HOLIDAYS:
2024
Christmas Flat Rate $32,000 inquire about pick up and drop off. 7 night minimum.
New Years Flat Rate $35,000 inquire about pick up. 7 night minimum.

 HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person 
***3 lunches and 4 dinners ashore at client expense***

  LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights) 
***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.

  SLEEP ABOARD:
$2,000 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.

CHILD DISCOUNTS: Discount Applied First
Children 15 and under $500 discount
***must be 15 or under at the time of charter***

BVI Cruising Permits, Fees, and Taxes are included in the rate.

*Short Charters Available*
24hr turns available. Please Inquire

3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin.

HOLIDAYS:
2024
Christmas Flat Rate $32,000 inquire about pick up and drop off. 7 night minimum.
New Years Flat Rate $35,000 inquire about pick up. 7 night minimum.

 HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person 
***3 lunches and 4 dinners ashore at client expense***

  LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights) 
***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.

  SLEEP ABOARD:
$2,000 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.

CHILD DISCOUNTS: Discount Applied First
Children 15 and under $500 discount
***must be 15 or under at the time of charter***

Price Terms

Inclusive

WANDERLUST Yacht Charter Locations

Summer Season

Caribbean Virgin Islands (BVI/USVI)

Leeward Islands

Windward Islands

BVI

Winter Season

Caribbean Virgin Islands (BVI/USVI)

Leeward Islands

Windward Islands

BVI

Amenities

Salon Stereo: Yes

Salon Tv: Yes

Sat Tv: No

Multimedia System: Yes

Nude: Yes

Books: Yes

Crew Pets: No

Guest Pets: No

Camcorder: Yes

Water Maker: Yes

Water Capacity: 250 gallons

Ice Maker: Yes

Number Of Dvds: Yes

Number Of Cds: Streaming

Board Games: Yes

Sun Awning: Yes

Bimini: Yes

Special Diets: Yes

Kosher: Inq

Bbq: Yes

Gay Charters: Yes

YachtNudeCharters: Yes

Hairdryers: Yes

Number Of Port Hatches: Many

Smoking: Transom Only

Crew Smokes: No

Children Ok: Yes

Generator: 13.5kw

Inverter: Yes

Voltages: 110v or 12v

Hammock: No

Specifications

Tube:

Guests: 8

Maxspeed: 14 knots

Draft: 5

Cruising Speed: 8 knots

Helipad: No

Ac: Full

Ac Night:

Built: 2022

Turnaround: 48hr preferred

Cabins: 4

King:

Queen: 3

Double: 1

Single:

Twin:

Pullman:

Showers: 4

Basins:

Heads: 4

Electric Heads: 4

Jacuzzi: No

Features

BBQ: Yes

AC: Full

Generator: 13.5kw

Internet: Onboard WIFI

Cruising Speed: 8 knots

Max Speed: 14 knots

Layout

More Specifications

Flag: USA

Homeport: Virgin Islands

Resort Course:

Yacht Permit: 1

Yacht License: 1

Yacht Mca: 1

Yacht Insurance:

Diving Onboard

Tanks: 8

Number Of Dives: 6

Dive Info: 3 dives included per certified diver

DSD course $200

Referral Course w/ advanced notice $400

Diving group number depends on certified divers experience.

Communication: WIFI is available in both US and International waters. Download speeds in foreign countries are not equal to the speeds of the US.

Air Compressor: Not Onboard

Bcs: 6

Number Of Divers: 6

Registrations Number: 6

Dive Costs: 3 dives per week included for certified divers - charters 6 nights or more.

Additional dives $50 per dive per person.

DSD course $200

Referral Course w/ advanced notice $400

Scuba On Board: Onboard

Fishing

Fishing Gear:

Fishing Gear Type:

Rods:

Deep Sea Fishing:

Green Initiatives

Green Initiative:

Reusable Bottles:

Other Green Efforts:

Water Sports

Dinghy Size: 12ft

Kayaks 1 Pax:

Kayaks 2 Pax: No

Dinghy Hp: 30hp

Floating Mats:

Dinghy Pax: 5

Swim Platform:

Water Skis Adult: No

Boarding Ladder:

Water Skis Kids: No

Sailing Dinghy:

Jet Skis: No

Beach Games:

Wave Runners: No

Kneeboard: No

Windsurfer: No

Snorkel Gear:

Underwater Camera: No

Scurfer: No

Underwater Video:

Wake Board: No

Paddleboard:

Seabob: No

Sea Scooter:

Other Entertainment

Bean to cup Jura coffee maker

Complementary USVI and BVI map to track your charter

Puracy Products Including-
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen

Crew

Crew Information

Captain

Chef/First Mate

Captain: Dean De Witt

Dean's childhood on farms laid the foundation for his enduring love for nature. However, it was at age 12, a passion for diving shared with him by his father, that ignited his love for the ocean. From that moment, the waves became his calling. At 18, Dean earned his Dive Master certification, swiftly progressing to become an instructor. Seeking to venture deeper in the oceans, he ventured to Cape Town, where he not only sailed competitively but also embarked on a remarkable journey from Cape Town to St. Helena in the Atlantic, discovering the joys of freediving and spearfishing along the way. The transformative experience led him to obtain certifications as a free diving instructor and a Staff instructor in scuba diving, solidifying his commitment to exploring and preserving the wonders of the ocean.

Charne too, found her love for nature in her South African upbringing. Introduced to diving by Dean, she dove head first into the wonders that the ocean has to offer. Working alongside Dean at a dive resort in Sodwana Bay, she immersed herself in daily dives, cultivating a passion that propelled her towards the path of becoming a Dive Master. Beyond the depths, Charne's upbringing in South Africa, a country with an extremely diverse culinary culture, her culinary enthusiasm blossomed from a young age evolving into a profound love for cooking and baking. Her experimentation with diverse cuisines became a cherished past time.

Together, Dean and Charne, for a dynamic duo, not only as life partners but also as seasoned professionals in the chartering industry since June 2022. Their maritime adventure have taken them across the vast waters of the Caribbean, chartering in Saint Vincent and the Grenadines, St. Maarten, St. Barths, Anguilla, and the British Virgin Islands. The duo have crewed as Captain and Chef/First Mate on vessels ranging from 50' to 67', undertaking numerous deliveries and charters. Dean and Charne continue to share their love for the ocean, weaving a tapestry of unforgettable experiences for those who embark on charters with them. As Captain and First Mate/Cook, they seamlessly blend their expertise in diving, sailing, and culinary arts, crafting a unique adventurous life on the seas.

Captain Dean De Witt

Qualifications and Skills

RYA YachtMaster Offshore (Commercially Endorsed)
STCW
PADI Staff Instructor
BVI Boatmasters
RYA SRC VHF
PB2 and RIB Master
PADI Freediving Instructor
EFR Instructor
ENG 1

Chef/ First Mate Charne De Witt

Qualifications and Skills

STCW
ENG 1
Level 2 Food Safety and Hygiene
Elementary Seamanship
RYA Day Skipper
RYA SRC VHF
SYCA Chef Certificate
PADI Rescue Diver (Divemaster in Training)
Hostess/Stewardess training
CargoWise Professional

Gallery

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wpcf_price_details: BVI Cruising Permits, Fees, and Taxes are included in the rate. *Short Charters Available* 24hr turns available. Please Inquire 3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin. HOLIDAYS: 2024 Christmas Flat Rate $32,000 inquire about pick up and drop off. 7 night minimum. New Years Flat Rate $35,000 inquire about pick up. 7 night minimum.  HALF-BOARD RATES: Discount Applied First (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person  ***3 lunches and 4 dinners ashore at client expense***   LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights)  ***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.   SLEEP ABOARD: $2,000 Sleep aboard the night before the charter departs Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon. CHILD DISCOUNTS: Discount Applied First Children 15 and under $500 discount ***must be 15 or under at the time of charter***
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wpcf_menu: Chef Charne's Sample Menu  <div title="Page 5">   Breakfast  all breakfast served with seasonal fresh fruit and homemade granola Eggs Benedict                        Poached eggs on an English muffin with smoked ham topped with hollandaise sauce  (spinach option available) Continental Breakfast Muffins served with jam, fruit platter, cold meats and cheese platter with toast and bagels Omelettes Cheese omelets served with pork sausages and toast Cinnamon French Toast Served with syrup or cinnamon sugar Bagel Board Toasted bagels with smoked salmon, capers, sliced avocado, tomato, red onion, cheese, boiled eggs and cream cheese Avocado Toast Served with your toppings of choice including but not limited to, sliced tomato, red onion, cheese, and fried egg Shakshuka Tomato based baked egg breakfast served with toast   Lunch Caribbean Chicken Salad Grilled chicken salad served with sliced mango, cucumber, tomatoes, carrots, and peppers topped with a mango ranch dressing Baja Style Fish Tacos Beer battered deep fried fish tacos with lettue, guacamole, tomato, corriander salsa topped with a chipotle lime aioli Chicken Caesar Salad with grilled chicken served with focaccia bread  Beef Burgers Cheeseburger with lettuce, tomato, onion, and topped with homemade bacon jam, served with a side green salad Tuna Poke Bowl Seared tuna served with coriander lime rice, sliced avocado, cucumber, carrots, cabbage, radish, and cubed mango topped with siracha mayo Jerk Chicken Wraps Caribbean style jerk chicken wraps with lettuce, tomato salsa, cabbage, carrots, cheese, sour cream, and guacamole Beef Gyro Bowls Greek style beef meatballs served with tomato, chopped peppers, cucumber, red onion dives, spinach leaves, wlanuts an warm pita bread with hummus and tzatziki dip   Appetizers  Coconut crusted shrimp with spicey honey dipping sauce Caramelized onion and brie tarts with a balsamic glaze Crab cakes served with sweet chili mayo Bruschetta Beef and pepper crostini Beetroot and goat cheese salad Saucy chili garlic shrimp, served with toasted ciabatta   Dinner  Bobotie (National South African Dish) Meat pie (beef topped with egg served with yellow rice, banana salsa and a green salad Shrimp, White Wine and Green Pea Risotto Char-grilled shrimp served on top of a creamy green pea risotto with shaved parmesan slices and toasted garlic baguette on the side Sticky Pineapple Chicken Chicken breasts cooked in a sticky pineapple soy sauce served with jasmine rice and a cucumber side salad Grilled Mahi Mahi Italian herbed mahi mahi served with fried plantain, onion, tomato salsa and a roasted chickpea cous cous salad Sweet Lemon Salmon Salmon cooked with a honey lemon garlic sauce served with sauteed vegetables and roasted potatoes  Fillet Eye Steak Steak served with a creamy mashed potatoes, roasted green beans and red wine jus Herb Crusted Lamb Herb and nut crusted lamp chop, served with creamy mashed potatoes, carrots, and charred greens   Dessert Cherry Cheesecake Frozen cherry cheesecake served with a lime sauce Brownie Orange chocolate brownie served with vanilla ice cream Crumble Apple crumble served with cinnamon cream Flambe Banana Flambeed banana served with chocolate sauce, crushed nuts, and ice cream Key Lime Pie Served with cream and a slice of lime Tiramisu Amaretto Poached Pears Pears poached in amaretto syrup served with an almond crunch and ice cream   </div>
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wpcf_other_entertainment: Bean to cup Jura coffee maker Complementary USVI and BVI map to track your charter Puracy Products Including- Shampoo Body Wash Leave-In Conditioner Body Lotion Reef Safe 30SPF Sunscreen
wpcf_water_sports: a:24:{s:11:"dinghy_size";s:4:"12ft";s:12:"kayaks_1_pax";s:1:"0";s:12:"kayaks_2_pax";s:2:"No";s:9:"dinghy_hp";s:4:"30hp";s:13:"floating_mats";s:3:"Yes";s:10:"dinghy_pax";s:1:"5";s:13:"swim_platform";s:3:"Yes";s:16:"water_skis_adult";s:2:"No";s:15:"boarding_ladder";s:3:"Yes";s:15:"water_skis_kids";s:2:"No";s:14:"sailing_dinghy";s:0:"";s:8:"jet_skis";s:2:"No";s:11:"beach_games";s:3:"Yes";s:12:"wave_runners";s:2:"No";s:9:"kneeboard";s:2:"No";s:10:"windsurfer";s:2:"No";s:12:"snorkel_gear";s:3:"Yes";s:17:"underwater_camera";s:2:"No";s:7:"scurfer";s:2:"No";s:16:"underwater_video";s:3:"Yes";s:10:"wake_board";s:2:"No";s:11:"paddleboard";s:3:"Yes";s:6:"seabob";s:2:"No";s:11:"sea_scooter";s:3:"Yes";}
wpcf_captain_only: $18,000 per week Captain only rate includes the Vessel, all linens/towels/Kitchenware/Diningware, water toys and the Captain. Not Included: All Running Costs, Food, Drink, Cruising Taxes/Fees/Permits, Fuel, Dockage/Moorings, etc...
wpcf_kingcabins: 0
wpcf_queencabins: 3
wpcf_singlecabins: 0
wpcf_doublecabins: 1
wpcf_twincabins: 0
wpcf_pullmancabins: 0
wpcf_refit:
wpcf_deck_shower: Yes
wpcf_bimini: Yes
wpcf_voltages: 110v or 12v
wpcf_homecountry: Greece
wpcf_fuel:
cruising_speed: 8 knots
max_speed: 14 knots
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Download speeds in foreign countries are not equal to the speeds of the US. ";s:15:"yachtSummerArea";s:106:"Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)";s:15:"yachtWinterArea";s:106:"Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)";s:12:"yachtShowers";s:1:"4";s:15:"yachtWashBasins";s:1:"0";s:10:"yachtHeads";s:1:"4";s:18:"yachtElectricHeads";s:1:"4";s:14:"yachtTpInHeads";s:3:"Yes";s:15:"yachtSampleMenu";s:15770:"Chef Charne's Sample Menu  <div title="Page 5">   Breakfast  all breakfast served with seasonal fresh fruit and homemade granola Eggs Benedict                        Poached eggs on an English muffin with smoked ham topped with hollandaise sauce  (spinach option available) Continental Breakfast Muffins served with jam, fruit platter, cold meats and cheese platter with toast and bagels Omelettes Cheese omelets served with pork sausages and toast Cinnamon French Toast Served with syrup or cinnamon sugar Bagel Board Toasted bagels with smoked salmon, capers, sliced avocado, tomato, red onion, cheese, boiled eggs and cream cheese Avocado Toast Served with your toppings of choice including but not limited to, sliced tomato, red onion, cheese, and fried egg Shakshuka Tomato based baked egg breakfast served with toast   Lunch Caribbean Chicken Salad Grilled chicken salad served with sliced mango, cucumber, tomatoes, carrots, and peppers topped with a mango ranch dressing Baja Style Fish Tacos Beer battered deep fried fish tacos with lettue, guacamole, tomato, corriander salsa topped with a chipotle lime aioli Chicken Caesar Salad with grilled chicken served with focaccia bread  Beef Burgers Cheeseburger with lettuce, tomato, onion, and topped with homemade bacon jam, served with a side green salad Tuna Poke Bowl Seared tuna served with coriander lime rice, sliced avocado, cucumber, carrots, cabbage, radish, and cubed mango topped with siracha mayo Jerk Chicken Wraps Caribbean style jerk chicken wraps with lettuce, tomato salsa, cabbage, carrots, cheese, sour cream, and guacamole Beef Gyro Bowls Greek style beef meatballs served with tomato, chopped peppers, cucumber, red onion dives, spinach leaves, wlanuts an warm pita bread with hummus and tzatziki dip   Appetizers  Coconut crusted shrimp with spicey honey dipping sauce Caramelized onion and brie tarts with a balsamic glaze Crab cakes served with sweet chili mayo Bruschetta Beef and pepper crostini Beetroot and goat cheese salad Saucy chili garlic shrimp, served with toasted ciabatta   Dinner  Bobotie (National South African Dish) Meat pie (beef topped with egg served with yellow rice, banana salsa and a green salad Shrimp, White Wine and Green Pea Risotto Char-grilled shrimp served on top of a creamy green pea risotto with shaved parmesan slices and toasted garlic baguette on the side Sticky Pineapple Chicken Chicken breasts cooked in a sticky pineapple soy sauce served with jasmine rice and a cucumber side salad Grilled Mahi Mahi Italian herbed mahi mahi served with fried plantain, onion, tomato salsa and a roasted chickpea cous cous salad Sweet Lemon Salmon Salmon cooked with a honey lemon garlic sauce served with sauteed vegetables and roasted potatoes  Fillet Eye Steak Steak served with a creamy mashed potatoes, roasted green beans and red wine jus Herb Crusted Lamb Herb and nut crusted lamp chop, served with creamy mashed potatoes, carrots, and charred greens   Dessert Cherry Cheesecake Frozen cherry cheesecake served with a lime sauce Brownie Orange chocolate brownie served with vanilla ice cream Crumble Apple crumble served with cinnamon cream Flambe Banana Flambeed banana served with chocolate sauce, crushed nuts, and ice cream Key Lime Pie Served with cream and a slice of lime Tiramisu Amaretto Poached Pears Pears poached in amaretto syrup served with an almond crunch and ice cream   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De Witt";s:18:"yachtCaptainNation";s:13:"South African";s:16:"yachtCaptainBorn";s:4:"1999";s:15:"yachtCaptainLic";s:47:"RYA YachtMaster Offshore, Padi Staff Instructor";s:18:"yachtCaptainYrSail";s:1:"0";s:19:"yachtCaptainYrChart";s:1:"0";s:16:"yachtCaptainLang";s:20:"English, Afrikaans ";s:13:"yachtCrewName";s:14:"Charne De Witt";s:14:"yachtCrewTitle";s:15:"Chef/First Mate";s:15:"yachtCrewNation";s:13:"South African";s:15:"yachtCrewYrBorn";s:4:"1999";s:12:"yachtCrewLic";s:11:"STCW, ENG 1";s:15:"yachtCrewYrSail";s:1:"0";s:16:"yachtCrewYrChart";s:1:"0";s:13:"yachtCrewLang";s:0:"";s:16:"yachtCrewProfile";s:3014:"Dean's childhood on farms laid the foundation for his enduring love for nature. However, it was at age 12, a passion for diving shared with him by his father, that ignited his love for the ocean. From that moment, the waves became his calling. At 18, Dean earned his Dive Master certification, swiftly progressing to become an instructor. Seeking to venture deeper in the oceans, he ventured to Cape Town, where he not only sailed competitively but also embarked on a remarkable journey from Cape Town to St. Helena in the Atlantic, discovering the joys of freediving and spearfishing along the way. The transformative experience led him to obtain certifications as a free diving instructor and a Staff instructor in scuba diving, solidifying his commitment to exploring and preserving the wonders of the ocean. Charne too, found her love for nature in her South African upbringing. Introduced to diving by Dean, she dove head first into the wonders that the ocean has to offer. Working alongside Dean at a dive resort in Sodwana Bay, she immersed herself in daily dives, cultivating a passion that propelled her towards the path of becoming a Dive Master. Beyond the depths, Charne's upbringing in South Africa, a country with an extremely diverse culinary culture, her culinary enthusiasm blossomed from a young age evolving into a profound love for cooking and baking. Her experimentation with diverse cuisines became a cherished past time. Together, Dean and Charne, for a dynamic duo, not only as life partners but also as seasoned professionals in the chartering industry since June 2022. Their maritime adventure have taken them across the vast waters of the Caribbean, chartering in Saint Vincent and the Grenadines, St. Maarten, St. Barths, Anguilla, and the British Virgin Islands. The duo have crewed as Captain and Chef/First Mate on vessels ranging from 50' to 67', undertaking numerous deliveries and charters. Dean and Charne continue to share their love for the ocean, weaving a tapestry of unforgettable experiences for those who embark on charters with them. As Captain and First Mate/Cook, they seamlessly blend their expertise in diving, sailing, and culinary arts, crafting a unique adventurous life on the seas. Captain Dean De Witt Qualifications and Skills RYA YachtMaster Offshore (Commercially Endorsed) STCW PADI Staff Instructor BVI Boatmasters RYA SRC VHF PB2 and RIB Master PADI Freediving Instructor EFR Instructor ENG 1 Chef/ First Mate Charne De Witt Qualifications and Skills STCW ENG 1 Level 2 Food Safety and Hygiene Elementary Seamanship RYA Day Skipper RYA SRC VHF SYCA Chef Certificate PADI Rescue Diver (Divemaster in Training) Hostess/Stewardess training CargoWise Professional ";s:14:"yachtCrewPhoto";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677brochure44.jpg";s:13:"yachtCrew1Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677crew1.jpg";s:13:"yachtCrew2Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677crew2.jpg";s:13:"yachtCrew3Pic";s:0:"";s:13:"yachtCrew4Pic";s:0:"";s:13:"yachtCrew5Pic";s:0:"";s:13:"yachtCrew6Pic";s:0:"";s:13:"yachtCrew7Pic";s:0:"";s:13:"yachtCrew8Pic";s:0:"";s:13:"yachtCrew9Pic";s:0:"";s:14:"yachtCrew10Pic";s:0:"";s:14:"yachtCrew1Name";s:12:"Dean De Witt";s:14:"yachtCrew2Name";s:14:"Charne De Witt";s:14:"yachtCrew3Name";s:0:"";s:14:"yachtCrew4Name";s:0:"";s:14:"yachtCrew5Name";s:0:"";s:14:"yachtCrew6Name";s:0:"";s:14:"yachtCrew7Name";s:0:"";s:14:"yachtCrew8Name";s:0:"";s:14:"yachtCrew9Name";s:0:"";s:15:"yachtCrew10Name";s:0:"";s:15:"yachtCrew1Title";s:8:"Captain ";s:15:"yachtCrew2Title";s:15:"Chef/First Mate";s:15:"yachtCrew3Title";s:0:"";s:15:"yachtCrew4Title";s:0:"";s:15:"yachtCrew5Title";s:0:"";s:15:"yachtCrew6Title";s:0:"";s:15:"yachtCrew7Title";s:0:"";s:15:"yachtCrew8Title";s:0:"";s:15:"yachtCrew9Title";s:0:"";s:16:"yachtCrew10Title";s:0:"";s:9:"yachtFlag";s:3:"USA";s:13:"yachtHomePort";s:14:"Virgin Islands";s:14:"yachtWBasePort";s:14:"Virgin Islands";s:8:"yachtRig";s:0:"";s:14:"yachtGrossTons";s:0:"";s:12:"yachtAcNight";s:3:"Yes";s:16:"yachtAcSurCharge";s:0:"";s:9:"yachtTubs";s:1:"0";s:20:"yachtLocationDetails";s:0:"";s:10:"yachtTerms";s:15:"Caribbean Terms";s:13:"yachtCaptOnly";s:240:"$18,000 per week Captain only rate includes the Vessel, all linens/towels/Kitchenware/Diningware, water toys and the Captain. Not Included: All Running Costs, Food, Drink, Cruising Taxes/Fees/Permits, Fuel, Dockage/Moorings, etc...";s:15:"yachtSpecialCon";s:0:"";s:14:"yachtContracts";s:0:"";s:21:"yachtConsumptionUnits";s:10:"US Gall/Hr";s:10:"yachtRange";s:9:"Unlimited";s:11:"yachtPermit";s:1:"1";s:12:"yachtLicense";s:1:"1";s:8:"yachtMca";s:1:"1";s:16:"yachtDeepSeaFish";s:3:"Yes";s:10:"yachtSatTv";s:2:"No";s:9:"yachtIpod";s:3:"Yes";s:10:"yachtVideo";s:3:"Yes";s:17:"yachtSailInstruct";s:3:"Yes";s:13:"yachtInternet";s:12:"Onboard WIFI";s:16:"yachtCaptainOnly";s:240:"$18,000 per week Captain only rate includes the Vessel, all linens/towels/Kitchenware/Diningware, water toys and the Captain. Not Included: All Running Costs, Food, Drink, Cruising Taxes/Fees/Permits, Fuel, Dockage/Moorings, etc...";s:16:"yachtBrokerNotes";s:361:"This yacht has full air conditioning and overnight air conditioning is included in the charter rate and available for overnight use if the CHARTERER requests it. Travel Agent and brokers share standard commission. 15% Sleep Aboard Commissionable Owner's Address: 7537 Father Frascati Dr, Cleveland, OH 44102";s:10:"yachtNumGC";i:13;s:13:"yachtGC1Title";s:26:"February 2024 BVI Charter ";s:8:"yachtGC1";s:2027:"As someone who's usually at the ready with an entire arsenal of words to express my gratitude what can I say that hasn't been said a thousand times before? Suffice it to say that there amazing experiences in one's short time here in the earthly realm and then there are peak moments that simply redefine what it's like to achieve those stellar, pinnacle heights of wonder, joy, balance, exhilaration and complete relaxation all at the same time. Those extraordinary and total bliss moments when mind, body, and spirt combine to create what I like to call a "well being attack!" Nirvana! Every moment on board Wanderlust had us thinking "it can't get better than this! and then the universe says "Hold my Beer." I'll leave with thousands of wonderous memories etched forever on my heart and the deepest gratitude for all these two lovely lights did to ensure we'd have the best experience in the BVI, Ever. A few highlights-the 5 star cuisine and magic created daily by chef Katie. Somebody needs to award this amazing young woman a Michelin Star. (I did figure out her secret ingredient after hours of close observation... it is love combined with sprinkles of magic. Shhh Francois has somehow managed to accumulate quite the impressive list of talents and expertise in his 24 years on earth-Chief among them the ability to observe and deliver exactly what his lucky charter guests require seconds before they're even aware. Look up the word conscientious in the dictionary and there will be his image. Thanks to his observant, patient, intuitive demeanor I was able to put my aprehensions aside and experience one of the best dives ever after a 30 yr hiatus. Both Katie and Francois possess skills above and beyond the usual checklist of the standard resume. Skills that can't be taught in any school, but exist only on an entirely different level. Suffice it to say-those attributes left me feeling nothing but extraordinary gratitude and blessed beyond measure!";s:10:"yachtGC1P1";s:0:"";s:10:"yachtGC1P2";s:0:"";s:10:"yachtGC1P3";s:0:"";s:13:"yachtGC2Title";s:24:"January 2024 BVI Charter";s:8:"yachtGC2";s:5132:"I’m writing to share the amazing experience we had (6 total guests) on Wanderlust a few weeks ago. My husband and I have been on crewed charters 6 times now in the VI/BVI’s over the years (including other yachts in the Charter Caribe fleet) and have always had an amazing experience and have been very happy. However, this experience on Wanderlust was so far beyond wonderful that I seriously think we will be forever unable to find any other boat/crew that lives up to this one. The Yacht: Wanderlust is beautifully appointed for luxury cruising and adventure. Elegance is evident everywhere-from the high end glassware and table settings, to the bedding, the décor, artwork and bar stock. She is equipped with a wide variety of water toys and high quality dive gear enough to keep any guest occupied with choices for ocean fun. Other wonderful extras include an ice maker, filtered water on demand, high end coffee/espresso maker and a custom fly bridge with tabled seating (generally only seen on larger cats). Did I mention the on-board air compressor to refill scuba tanks? The cleaning products and body wash/shampoos on board are environmentally friendly, the boat is meticulously clean and the entire boat has a soft fresh scent that kept everything feeling so fresh for the entire week. The Crew: The crew on Wanderlust exceled so far beyond any other crew we’ve experienced in our time chartering. In all our other experiences there were areas of excellence that stood out on that particular trip as compared with others. And there were areas that were good, but not as good as other experiences. For example, when comparing the gourmet quality of food or skippering skills or divemaster skills etc., every crew we’ve experienced had significant strengths in some areas but not all areas. In the case of Wanderlust, I can confidently say that this is the only crew that exceeded expectations in every area. I have a hard time expressing everything I loved about Katie and Francois but I will try to briefly summarize here. Katie: It’s no wonder Katie has won so many awards for her cuisine. The beautiful presentation of each meal and the variety and quality of the ingredients was superb. Edible flowers, fruit and desserts gilded with gold leaf and many other fine touches graced each dish. The meals were as beautiful as they were delicious and rivaled the cuisine of a 5 star restaurant. I don’t think any restaurants in the islands could compete with Chef Katie’s food and presentation. We also appreciated the wine selection and how thoughtful each evening’s wine choice was for the meal served. Katie is a cheerful, wonderful conversationalist and absolutely loves preparing a good theme night, of which we enjoyed two while on board! So much fun!!!! Francois: what an absolute treasure of a captain and skilled skipper and divemaster! Francois is professional and super friendly. It’s clear he enjoys making each experience special and is able to pivot plans on a moment’s notice to optimize guest comfort, preferences and safety. As an example, we had several experienced scuba divers onboard who were interested in multiple dives but also had a large north swell that week. Navigating the need to find a dive site with good visibility for the divers and shelter from the swell for the non-diving guests was no doubt challenging but Francois checked all the boxes for us. I also want to note how skilled and professional he is as a divemaster and how well he assessed our skills as guest divers and lead us on some amazing adventures. I always felt very safe (and I have certainly experienced the opposite on charters) and the onboard dive equipment was meticulously maintained. Beyond this, Francois’ pride in maintaining and operating a top notch sailing yacht is evident in everything he does. He is always attentive to everyone on board, having the toys ready for use right away, drinks poured and to safety. We enjoyed spending many hours with Francois on the flybridge while underway sharing stories, sailing tips, learning more about yachting and the BVIs. Cap this off with his excellent bartending skills, generous local knowledge and his cheerful kindness and helpfulness and, well, what else could you ask for in a captain? As a team, Katie and Francois are an extremely talented crew and execute the thousands of details that make an experience special with professionalism and grace. They are very special. I know I haven’t captured everything that made our week on Wanderlust so incredible and I’ll probably think of many things I wanted include here once I hit the “send” button, but suffice it to say, we are completely over the moon about Wanderlust, her crew and the memories we made during our Jan charter week. Please feel free to share with whomever might be interested in chartering and the charter broker community. Thank you so very much! Sincerely, Nicole";s:10:"yachtGC2P1";s:0:"";s:10:"yachtGC2P2";s:0:"";s:10:"yachtGC2P3";s:0:"";s:13:"yachtGC3Title";s:30:"Thanksgiving 2023 BVI Charter ";s:8:"yachtGC3";s:1169:"Katie and Francois One week on Wanderlust was more than a great vacation. The two of you made it exceptional! We wouldn't change anything about this trip. The itinerary was great, providing stellar opportunities for snorkeling, hobie cat sailing, and island exploring. In addition to being a great captain, Francois was attentive to our requests and spent so much time making sure our grandchildren experienced the water sports. Every meal and charcuterie board created by Katie was a gourmet delight-beautifully served and beyond delicious. ! She went so far beyond our expectations making sure the different dietary requests were incorporated in every meal. This was truly a vacation of a life time. None of us will ever forget Katie's Thanksgiving feast and how welcome and homey she always made us feel. We will be making our best attempt at recreating her amazing food as part of our holiday traditions from now on. Francois' wine pairings were perfect and so were his hand-crefted cocktails! We dreamed of a vacation like this for years, but the two of you made it much better than we imagined! The Suttons ";s:10:"yachtGC3P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677guests24089-1.jpg";s:10:"yachtGC3P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677guests24089-2.jpg";s:10:"yachtGC3P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677guests24089-3.jpg";s:13:"yachtGC4Title";s:26:"November 2023 BVI Charter ";s:8:"yachtGC4";s:958:"Katie and Francois, Where do we even begin? This trip was a lifelong bucket list item for Michael and now our favorite trip for all of us! From the moment we stepped aboard Wanderlust to the moment we left it was perfection. You curated the perfect days-the flow of the trip was ideal. And not having to make a single decision beyond paddle boarding :) made it a true vacation. Kate, your meals were 5-star!! I mean tuna sushi after Eric reeled a tuna in off the back of Wanderlust-you can't make this up! We loved being surprised by your gourmet, beautiful creations-truly an artist. Throwing the most beautiful birthday celebration, you made 40(ish) the best birthday yet!! You two and this experience, all 6 of us together has changed us. We truly hope our paths will cross again and we wish you more joy and adventure. Endless Gratitude! We love and miss you -Michael and Andrea -Eric and Moe";s:10:"yachtGC4P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677guests24026-1.jpg";s:10:"yachtGC4P2";s:0:"";s:10:"yachtGC4P3";s:0:"";s:13:"yachtGC5Title";s:22:"July 2023 BVI Charter ";s:8:"yachtGC5";s:828:"Dear Katie and Francois, Thank you both for the vacation of a lifetime. Every moment was unforgettable from the fabulous welcome, the amazing meals, the thoughtful details, the yummy drinks, and beautiful beaches! We enjoyed both of your company so much. You are both so sweet, funny, knowledgable and made every day PERFECT! Thanks for your patience while we learned new things. Thanks for sharing your stories and enriching our lives. It will truly be difficult for any future vacation to match up. Please let us know when your recipe book is available. The Olympics was so fun and added another layer of fun! You truly thought of everything and are a terrific team! Please come visit us down in NOLA. Wishing you both continued success! With much gratitude and love, -The Allams";s:10:"yachtGC5P1";s:0:"";s:10:"yachtGC5P2";s:0:"";s:10:"yachtGC5P3";s:0:"";s:13:"yachtGC6Title";s:22:"June 2023 BVI Charter ";s:8:"yachtGC6";s:748:"Dear Katie and Francois, Thank you for an incredible few days aboard Wanderlust. When we first arrived with our gaggle of excited kids who could barely contain their energy, you were both poised and patient, so thoughtful and attentive to all our needs. The kids fell in love with both of you. Katie your cooking was fantastic. You also have such a delightful and positive lightness of being that was a pleasure to be around. We relished every minute of our time with you. I cannot tell you how appreciative we were of the effort you made to coordinate so smoothly with Windward for our tandem. The details and special effort for the 50th Wedding Anniversary celebration were above and beyond! Thank you again!! -Valerie";s:10:"yachtGC6P1";s:0:"";s:10:"yachtGC6P2";s:0:"";s:10:"yachtGC6P3";s:0:"";s:13:"yachtGC7Title";s:23:"April 2023 BVI Charter ";s:8:"yachtGC7";s:1509:"Could not have even imagined how amazing this trip has been ... over the top on every scale... Francois and Katie, your involvement in our time made it all the more perfect! Amazing and not able to surpassed. Love you both We had the best week with long time friends and making new friends with Katie and Francois! Your hospitality was the best ! We ate wonderful food everyday- too much! We stopped in all the fun spots- The Baths, Bitter End, Saba Rock, Cooper Island, Soggy Dollar, Foxy's, Anegada, and many more. We have to last a lifetime. Thanks so much, We loved every minute xoxo Kathy and Ed Thank you for your gracious and fun vibe while keep us safe and so well fed while we lived on Wanderlust for the week! The rest and relaxation plus activities were balanced perfectly. So grateful to share this gorgeous corner of the world with you and good friends! Two small words don't seem enough, but Thank You Katie and Francois! Love, Maria We had such a fantastic time in the BVI. Thank you for making us feel so comfortable on the boat and for all of the special touches you did to make everything great! The food- OMG-was phenomenal. Katie you are a wonderful cook . Francois, we loved playing games with you and the captains drink was a highlight of everyday. Best of luck on all your new adventures, together. We will miss you and think of you often! xoxo Margaret and Mark ";s:10:"yachtGC7P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677guests21716-1.jpg";s:10:"yachtGC7P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677guests21716-2.jpg";s:10:"yachtGC7P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677guests21716-3.jpg";s:13:"yachtGC8Title";s:23:"April 2023 BVI Charter ";s:8:"yachtGC8";s:1294:"Katie and Francois, Where to begin? I''l start with this-this was our most favorite vacation ever! We expected beautiful waters and warm sun, but we are leaving with new friendships in the two of you and so much more. Your hospitality has been incredible-always so easy going and willing to jump in and play with our 3 girls! Katie aka Julia Child, your cooking and presentation is what would be found at a 5 star restaurant. You made Easter so special for the girls-creating bunny fruit plates and an Easter cake. We will be dreaming of your meals back at home. I don't know how you do it all every day. Francois, you are one of a kind! Teaching the kids how to tie all different knots during our long sails, always finding the perfect beaches and bays, leading us on the most fascinating dives and hearing about you firsthand experience. Thank you both for these lifelong memories that we will truly never forget. We know that living this life can be hard for the family that misses you, but know that you are touching lives like ours and creating meaningful memories for them. What a gift to share this life together-we are rooting for you two. You are one incredible pair. Please come visit us in Newport Beach, CA. Love and Gratitude, the Acosta Family ";s:10:"yachtGC8P1";s:0:"";s:10:"yachtGC8P2";s:0:"";s:10:"yachtGC8P3";s:0:"";s:13:"yachtGC9Title";s:22:"March 2023 BVI Charter";s:8:"yachtGC9";s:1004:"The Wanderlust adventure will be one we'll always remember. We enjoyed the food, snorkeling, and new friendships with Katie and Francois. -Cindy and Mark This experience was amazing! Exceeded all our expectations. Wanderlust is gorgeous. Our crew was the best! I highly recommend. Our entire trip was amazing and would love to do it all over again. Blessings to all! -Bryan and Deanna This was our second charter, and Wanderlust far exceeded our first adventure. The crew were hospitable, helpful, accommodating, and most importantly professional. They always had an eye on us to make sure we were having fun, but safe. The food was 5 star-every meal! The evening "captains" cocktails were imaginative and was a great way to start a relaxing evening after a day of snorkeling and adventure. The boat was immaculate and comfortable...beds were better than most hotels! Special thanks to Katie and Francois. -Randy and Cindy";s:10:"yachtGC9P1";s:0:"";s:10:"yachtGC9P2";s:0:"";s:10:"yachtGC9P3";s:0:"";s:14:"yachtGC10Title";s:22:"March 2023 BVI Charter";s:9:"yachtGC10";s:1101:"This was our first charter experience, and we couldn't have been any luckier! A beautiful brand new boat, decorated perfectly. Francois and Katie made us feel comfortable. It was so easy to transition to "island time." Our only request was that we didn't have a busy itinerary, and Francois and Katie delivered! We got to see new places (and some old). We love the BVI!! Every spot is unique in its own way and has different things to offer. I can't believe I made it this far and haven't mentioned the food! WOW!! So much, beautiful, great tasting food. Katie is hands down the best chef! Stuffed from dinner, someone would always mention how they couldn't wait til breakfast the next morning. Literally everything we ate was the best! Fresh lobster from a passing fisherman was a special treat! Wanderlust is always spotlessly clean and smells amazing. It's funny how it seems to have been made for this crew. I'm not sure what more we could have asked for. This trip is our favorite, EVER. We can't thank you enough, Francois and Katie!! The Websters";s:11:"yachtGC10P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677guests21144-1.jpg";s:11:"yachtGC10P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677guests21144-2.jpg";s:11:"yachtGC10P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677guests21144-3.jpg";s:14:"yachtGC11Title";s:26:"February 2023 BVI Charter ";s:9:"yachtGC11";s:850:"We love Katie and Francois! You two are the best. Katie is the best cook/baker, best tea maker, one of the sweetest people you have ever met, always in a cheerful mood. Katie makes every dish unique and very flavorful, and she is very attentive to everyones needs. Francois is the BEST Captain ever! Katie and Francois made our experience on Wanderlust AMAZING!!! Our beds were made and cleaned everyday right when we woke up and turned down perfectly every night before we went to bed. The interior and exterior of the boat was always clean and tidy. Everything at all times smells so fresh and clean on Wanderlust! Overall, what a beautiful boat and wonderful couple. We loved going to Soggy Dollar, Saba Rock, Bitter End and Cooper Island. We had so much fun but our fun and experience was easily heightened by Katie and Francois.";s:11:"yachtGC11P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677guests21143-1.jpg";s:11:"yachtGC11P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677guests21143-2.jpg";s:11:"yachtGC11P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677guests21143-3.jpg";s:14:"yachtGC12Title";s:26:"February 2023 BVI Charter ";s:9:"yachtGC12";s:1113:"Wow!! How to start to describe our week with you is tough... We loved every moment on board Wanderlust with the two of you. Francois and Katie you made our week together absolutely amazing. We loved the scuba diving (especially wreak of the Rhone and seeing the planes and 2 sharks), exploring new places (Anegada-the scooters and scavenger hunt were great fun!), fishing (though we never did catch the big one... next time!), the food...wow, we ate so much... it was all so delicious and beautiful! The Wanderlust itself is beautiful, spacious, comfortable, (esp. loved the time sailing with you two), the daily special drinks and the table set ups, and helping us do everything... it was all perfect...and all done with a smile. We can tell you love it here and that love is infectious! And I can't forget- "We saw a whale!!!!" Will never forget that. Thank you for a very special week! We hope to be able to sail with you again. Please reach out to us if you ever come North to Virginia or our Delaware Beach-we'd love to have you! Until next time! Claire, Mark, and Gang ";s:11:"yachtGC12P1";s:0:"";s:11:"yachtGC12P2";s:0:"";s:11:"yachtGC12P3";s:0:"";s:14:"yachtGC13Title";s:20:"Jan BVI 2023 Charter";s:9:"yachtGC13";s:1545:"Dear Capt and Kate, We can't thank you enough for creating a spectacular week for all of us. You both were perfect hosts and went above and beyond. Glenn and I loved our time on the Hobe cat and I cant thank you enough for not flipping it while I was on. The meals you created were beyond and one was better than the next. We loved exploring Anegada with you, so glad we were able to make it there. We are so lucky to have been your maiden voyage. You both will be very successful and we wish you all the best in the future! Love Lisa and Glenn PS I will keep working on my napkin folding. thank you for the lessons. Dear Kate and Captain, Thank you Thank you for a fabulous voyage! Truly everything was fantastic. The food was beyond what we expected and delicious! The boat was kept so clean and neat. The excursions were all so well planned and enjoyable. Hard to focus on one highlight when everything was a new, fun, and yummy experience. You guys are a great team! Thank you for everything and smooth sailing! xxox Kathy and Henry 2023 arrived with a gift-Wanderlust arrived in time for our group to be their first charter! Captain Francois and Chef and amazing first mate Kate are experts at what they do, but besides being a wonderful crew-they made us feel cared for and shared their knowledge and love of sailing, boating, and the BVI. Thank you for an amazing week! -Martia and Bob";s:11:"yachtGC13P1";s:0:"";s:11:"yachtGC13P2";s:0:"";s:11:"yachtGC13P3";s:0:"";s:15:"yachtInsCompany";s:0:"";s:11:"yachtPolicy";s:0:"";s:14:"yachtLiability";s:0:"";s:18:"yachtEffectiveDate";s:0:"";s:17:"yachtContractName";s:19:"Nautical Sales, LLC";s:20:"yachtContractAddress";s:44:"7537 Father Frascati Dr, Cleveland, OH 44102";s:18:"yachtCoverageAreas";s:0:"";s:12:"yachtInsFlag";s:3:"BVI";s:16:"yachtInsHomeport";s:12:"Road Harbour";s:11:"yachtRegNum";s:6:"752925";s:14:"yachtConPhone1";s:21:"340-776-7245 (Office)";s:14:"yachtConPhone2";s:0:"";s:14:"yachtConPhone3";s:0:"";s:11:"yachtConFax";s:0:"";s:17:"yachtWaveConEmail";s:26:"[email protected]";s:13:"yachtConOther";s:0:"";s:12:"yachtManager";s:29:"Charter Caribe Clearing House";s:16:"yachtManagerName";s:1:" ";s:17:"yachtManagerPhone";s:12:"340-776-7245";s:16:"yachtManagerToll";s:0:"";s:17:"yachtManagerEmail";s:26:"[email protected]";}
location_details:
helipad: No
sailing_instructor: Yes
lengthm: 15.00 m
consumption:
consumption_units: US Gall/Hr
yachtRange: Unlimited
price_details: BVI Cruising Permits, Fees, and Taxes are included in the rate. *Short Charters Available* 24hr turns available. Please Inquire 3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin. HOLIDAYS: 2024 Christmas Flat Rate $32,000 inquire about pick up and drop off. 7 night minimum. New Years Flat Rate $35,000 inquire about pick up. 7 night minimum.  HALF-BOARD RATES: Discount Applied First (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person  ***3 lunches and 4 dinners ashore at client expense***   LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights)  ***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.   SLEEP ABOARD: $2,000 Sleep aboard the night before the charter departs Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon. CHILD DISCOUNTS: Discount Applied First Children 15 and under $500 discount ***must be 15 or under at the time of charter***
terms: Inclusive
yachtTermsTypeNum: 1
caemail: [email protected]
ca: Charter Caribe Clearing House
fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/7677/4
special_conditions:
contracts:
nude: Yes
green: a:3:{s:16:"green_initiative";s:3:"Yes";s:16:"reusable_bottles";s:3:"Yes";s:19:"other_green_efforts";s:0:"";}
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flag: USA
captain_nation: South African
crew_nationality: South African
jacuzzi:
scubaonboard: Onboard
pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>WANDERLUST Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Winter 2024 to 2025 </td> <td>$27,000</td> <td>$27,500</td> <td>$28,000</td> <td>$28,500</td> <td>$29,000</td> <td>$29,500</td> <td>$30,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2025 </td> <td>$27,000</td> <td>$27,500</td> <td>$28,000</td> <td>$28,500</td> <td>$29,000</td> <td>$29,500</td> <td>$30,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2025 to 2026 </td> <td>$27,000</td> <td>$27,500</td> <td>$28,000</td> <td>$28,500</td> <td>$29,000</td> <td>$29,500</td> <td>$30,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> </table> </div> </div> </div>
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cya_content: a:2:{s:4:"time";i:1663101592;s:3:"cya";s:1128:"<div class="bottom-15"><div class="position-absolute mox"></div><h2 id="yacht_description"> WANDERLUST Yacht Description</h2></div>Advertised by DMA Yachting, the breathtaking charter yacht WANDERLUST is a 50 ft sailing catamaran. WANDERLUST spends the summer and winter season in British Virgin Islands. She was delivered by the renowned boatbuilder Lagoon in 2022. The well-planned yacht layout features 4 large cabins and comfortably accommodates a group of 8 guests. WANDERLUST is classified primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and usually it where you, as a charter guest, spend most of your time. The tasteful cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes supply a sunny feeling, with the option for darkness and privacy.The sailboat features 2 x Yanmar 4JH80 engines and a generator.";}
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parsed_layout: <div class="col-md-12 whitediv mo19"> <div class="position-absolute mox"></div> <h2 id='mo_layout'>Layout</h2> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677brochure88.jpg?ssl=1" data-lightbox="yacht_gallery" data-title="Layout of WANDERLUST"> <img height="1510" width="2500" loading="lazy" class="img-responsive autoheight w-100" alt="Layout of WANDERLUST" src="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht7677/7677brochure88.jpg?ssl=1"/> </a> </div>
parsed_crew: <div class=""> <div class='col-md-12 whitediv'> <div class="position-absolute mox"></div> <h2 id='mo_crew'>Crew</h2> <div class=""> <h3>Crew Information</h3> </div> <div class="cya_crew "> <div class="row"> <div class="col-4"> <a href="/wp-content/uploads/yacht/c/wanderlust/wanderlust-crew-large-1.jpg" data-lightbox="yacht_gallery"> <img src="/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style="width:100%; max-width:999px;height:auto !important;" class="lazyload autoheight" alt="Crew of WANDERLUST|Captain" data-src='/wp-content/uploads/yacht/c/wanderlust/wanderlust-crew-small-1.jpg' /> </a> Captain </div> <div class="col-4"> <a href="/wp-content/uploads/yacht/c/wanderlust/wanderlust-crew-large-2.jpg" data-lightbox="yacht_gallery"> <img src="/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style="width:100%; max-width:999px;height:auto !important;" class="lazyload autoheight" alt="Crew of WANDERLUST|Chef/Mate" data-src='/wp-content/uploads/yacht/c/wanderlust/wanderlust-crew-small-2.jpg' /> </a> Chef/Mate </div> </div> <div class="col-md-12"><h4>Captain: Francois Botha </h4></div> <div class="col-md-12"></div> <div class="col-md-12">Captain Francois Hailing from Limpopo in South Africa, Francois comes from a small farming town in the Afrikaans area of the country. He grew up close to the nature and the breathtaking wildlife of the area, and has carried his love of the outdoors throughout his life. Francois began his maritime career working as a commercial diver, flown out to the BVI to assist in the mass clean up and yacht salvage in the wake of Hurricanes Irma and Maria. As a qualified class 2 Commercial Bell Diver he is more than comfortable below sea level, and has recently transferred his skills to qualify as a Dive Master, ensuring all guests are in more than safe and experienced hands. One of his proudest achievements is his involvement with a non-profit charity in the BVI creating artificial reefs and interactive dive sites including the sunken wreck of the ‘Willy T’ and ’Sharkplano’, he has unwaivered local knowledge of the sites and will ensure to show you the very best spots. Being an incredibly calm and collected character, Francois will always be at your service with a smile and will make sure his guests feel well attended to and safe, whilst giving them their own tailored trip of a lifetime. Qualifications and Skills STCW-HLSCC Tortola PADI IDC- In process, Rainbow Reef Dive School, Key Largo (Completion September 26th) PADI DIVEMASTER-Aquanauts Grenada Certification of Commercial Class II Diver, Jacks Dive Chest Commercial Diving School (Member: NO M-JDC) -Decompression Chamber Operator -Underwater Welding Proficiency -H2S-Hydrogen Sulfide Induction Course -SSDE Nitrox Diver Class III -Compressor Operator -Pre Sea Induction Course DMT-IMCA Diver Medic (PDC-DMT-950) Professional Diving Centre, Durban Harbour Diving First Aid & First Aid at Work (Level 3) Commercial Diver Advanced 02 Administration Certificate Diving Medical Certificate Class II (Air) with Decompression Chamber, Dr MJ Pravetz PhD Chef/ First Mate Katie Katie’s love for yachting started in her early teens where she spent family holidays sailing the Ionian in Greece Her sailing career began where she worked as a hostess in Lefkada, then moving across to seek new challenges in the windy Saronic Gulf and Cyclades. From there she moved to the British Virgin Islands, during her downtime between seasons she studied at Culinary school in Devon and on the Isle of Wight, developing and refining her love for cookery. Katie began cheffing professionally in 2016 in the Caribbean where she found a love for the culture and flavours of the area. She has been working in the Caribbean ever since, spending her downtime diving, kiteboarding and exploring all of natures little secrets that the BVI has to offer. She is also a qualified Day Skipper and Rescue Diver so you’ll be sure to be in safe and competent hands across all elements of the yacht. Whatever your requests or requirements Katie is more than happy to tailor her menu for her guests every need, using only the freshest and most vibrant local ingredients Katie’s dishes will guarantee to wow! Qualifications and Skills Certificate in Intermediate Cookery, Ashburton Culinary School -Mastery of Core Skills -Premium Fish, Poultry, Butchery and preperation -Pasta and Pastries -Sauces, Vinaigrettes, Marinades, and Garnishes USKA Superyacht Cookery Foundation -Sundowners and Canapes -Sushi -Menu Planning and Food Provisioning -Packing Hazards, Regulations, and Stowage USKA Superyacht Interior Foundation -RYA Powerboat Level 2 -MCA STCW Basic Training -VHF Short Range Radio -CIEH Food SafetyLevel 2 -All Service styles including Silver -Floristry and Table presentation -Wine, Port, Cigar Study -Cocktails-presentation and mixology PADI Rescue Diver Emergency First Response-CPR and First Aid Crew fully vaccinated </div> </div> </div> </div>
parsed_menu: <div class=""> <div class='col-md-12 whitediv'> <div class="position-absolute mox"></div> <h2 id='mo_menu'>Menu</h2> <div class="cya_menu row"> <div class = "col-4"> <a href = "/wp-content/uploads/yacht/c/wanderlust/wanderlust-food-onboard-large-1.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard WANDERLUST # 1" data-src = '/wp-content/uploads/yacht/c/wanderlust/wanderlust-food-onboard-small-1.jpg' /> </a> </div> <div class = "col-4"> <a href = "/wp-content/uploads/yacht/c/wanderlust/wanderlust-food-onboard-large-2.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard WANDERLUST # 2" data-src = '/wp-content/uploads/yacht/c/wanderlust/wanderlust-food-onboard-small-2.jpg' /> </a> </div> <div class = "col-4"> <a href = "/wp-content/uploads/yacht/c/wanderlust/wanderlust-food-onboard-large-3.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard WANDERLUST # 3" data-src = '/wp-content/uploads/yacht/c/wanderlust/wanderlust-food-onboard-small-3.jpg' /> </a> </div> <div class = "col-4"> <a href = "/wp-content/uploads/yacht/c/wanderlust/wanderlust-food-onboard-large-4.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard WANDERLUST # 4" data-src = '/wp-content/uploads/yacht/c/wanderlust/wanderlust-food-onboard-small-4.jpg' /> </a> </div> <div class = "col-4"> <a href = "/wp-content/uploads/yacht/c/wanderlust/wanderlust-food-onboard-large-5.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard WANDERLUST # 5" data-src = '/wp-content/uploads/yacht/c/wanderlust/wanderlust-food-onboard-small-5.jpg' /> </a> </div> <div class = "col-4"> <a href = "/wp-content/uploads/yacht/c/wanderlust/wanderlust-food-onboard-large-6.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard WANDERLUST # 6" data-src = '/wp-content/uploads/yacht/c/wanderlust/wanderlust-food-onboard-small-6.jpg' /> </a> </div> <div class = "col-4"> <a href = "/wp-content/uploads/yacht/c/wanderlust/wanderlust-food-onboard-large-7.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard WANDERLUST # 7" data-src = '/wp-content/uploads/yacht/c/wanderlust/wanderlust-food-onboard-small-7.jpg' /> </a> </div> <div class = "col-4"> <a href = "/wp-content/uploads/yacht/c/wanderlust/wanderlust-food-onboard-large-8.jpg" data-lightbox = "yacht_gallery"> <img src = "/wp-content/plugins/mo_filter/img/lqip/lqip_1x1_v1.webp" style = "w-100" class = "lazyload autoheight" alt="Food onboard WANDERLUST # 8" data-src = '/wp-content/uploads/yacht/c/wanderlust/wanderlust-food-onboard-small-8.jpg' /> </a> </div> <div class="cya_table row"> <div class=col-md-12> Chef Katie's Sample Menu <div title="Page 5"> <div> <div> <div> Breakfast Seasonal fresh fruit salad, homemade granola and freshly squeezed juice Warm crusty Cobb loaf, breakfast muffins Selection of jams and homemade seville marmalade To Order Eggs any way Smoked salmon, cream cheese and capers on toasted bagel Sweet or savoury crepes Avocado/Mushroom toast, roasted cherry tomatoes, balsamic reduction and rocket Eggs/Portobello Benedict or Florentine on toasted muffin Traditional English breakfast, eggs any way, Bacon, sausage, hashbrown, sautéed mushrooms, roasted vine tomatoes and avocado Lunch May be served as indervidual plates or buffet style Smoked salmon and leek quiche, summer greens Chimichurri Sirloin, heirloom tomato salad Sous vide chicken ceaser salad Roasted black bean burgers, mango and tomato salsa, cajun wedges Fresh local fish en papillote, tomato and herb buckwheat salad, split dressing and poached egg Salmon fishcakes, roasted butternut and pomegranate salad Garganelli pasta with chorizo and peas Canapes <div title="Page 6"> <div> <div> <div> Smoked salmon blinis, chive and cream cheese Mushroom, spinach and goats cheese Vol-Au-Vents Roasted and stuffed prosciutto wrapped fig Stiltonand chutney rarebit on rye Devils on horseback, peppered blackberry sauce Bruschetta with ricotta, quail eggs and chive Charcuterie A selection of local meats, cheeses and olives, chutneys and artisan breads Starters <div title="Page 6"> <div> <div> <div> Red onion and goats cheese tart, dressed greens Brocolli and stilton soup Smoked salmon carpaccio with orange, beetroot and lemon Honeyed fig, burrata and prosciutto salad with hazelnuts Sous vide fennel, orange and quinoa salad Fresh prawn cocktail, homemade sauce Malaysian chicken satay Mains <div title="Page 7"> <div> <div> <div> Beef wellington, sautéed kale, potato fondant and rosemary jus Local fresh fillet fillet, asparagus bouquets, saffron rice and lemon white wine sauce Fillet steak with Cafe de Paris butter, cauliflower puree, carrot en papillote and sweet and smoky potato wedges Sous vide duck breast, potato dauphinoise, braised red cabbage and passion fruit sauce Butternut squash, leek and ricotta lattice pie, served with dressed leaves and new potatoes Pork tenderloin, orange and brandy cream sauce, sweet potato puree, tenderstem broccoli fresh grilled prawns, mushroom and truffle risotto Dessert <div title="Page 7"> <div> <div> <div> Chocolate, rum truffle torte, fresh cream and berries Tropical Eton mess, lemon curd cream and passionfruit sauce Spiced apple crumble, custard and vanilla bean ice cream Tiramisu, blackberry compote Raspberry and whiskey cream pots, homemade shortbread and fresh cream Irish cream chocolate mousse, chocolate art and baby bushwhacker Lemon Tart, berry coulis, mirangue pieces </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div>
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gpt_description: <h3>Elevator Summary</h3> Wanderlust, a 50' Lagoon, commissioned in 2022, represents a fusion of modern luxury and adept sea-going capabilities. Offering accommodation for 8 guests in 4 cabins, each equipped with exquisite amenities, this yacht is tailored for both relaxation and adventure. Situated in the Caribbean, she is an ideal choice for exploring the enchanting waters of the Virgin Islands and surrounding regions. <h3>Accommodation</h3> Wanderlust boasts an excellent layout for both families and groups, featuring 4 spacious cabins configured as 3 queen en-suites and 1 double, accommodating up to 8 guests. The cabins are meticulously crafted for comfort with 3 en-suite heads with enclosed showers ensuring privacy and convenience. Her interiors are designed for relaxation and socializing, equipped with full air conditioning, a salon with modern entertainment systems and a contemporary galley with state-of-the-art appliances. <h3>Toys and Amenities</h3> <ul> <li>Underwater Scooters: 4 sub blue underwater scooters for exploring marine life</li> <li>Fishing Permit: BVI fishing license available for angling enthusiasts</li> <li>Deck Shower and Swim Platform for outdoor enjoyment</li> <li>Bean to cup Jura coffee maker to enjoy freshly brewed coffee onboard</li> </ul> <h3>Crew</h3> The yacht is managed by a skilled duo, Captain Francois Botha and Chef/First Mate Katie Harrison. Francois, with his extensive maritime experience and local knowledge, ensures safe and engaging navigation, while Katie impresses with culinary delights, tailored to guests' preferences. Both are well-versed in creating unforgettable experiences while emphasizing safety and personalized service. <h3>Detailed Specifications</h3> <table class="table"> <thead> <tr> <th>Feature</th> <th>Details</th> </tr> </thead> <tbody> <tr> <td>Length</td> <td>50'</td> </tr> <tr> <td>Beam</td> <td>27'</td> </tr> <tr> <td>Draft</td> <td>5'</td> </tr> <tr> <td>Engines</td> <td>2 x Yanmar 4JH80</td> </tr> <tr> <td>Water Capacity</td> <td>250 gallons</td> </tr> <tr> <td>Builder</td> <td>Lagoon</td> </tr> </tbody> </table> For those seeking a perfect blend of comfort, elegance, and seaworthiness, Wanderlust offers an unparalleled charter experience in the breathtaking Caribbean waters.
ys_reviews:
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singlebox: <div class="col-sm-12 col-md-4 col-lg-6 col-xl-4 listing_wrapper property_unit_0_child mo_slideritem" data-listid="24168" data-price="18000"> <div class="property_listing"> <div class="mo_badges"> <div class="reviews_small"> Scuba Onboard </div> </div> <div class="lds-circle"><div></div></div> <div class="single_yacht_slider yachts uninitialized swiper"> <div class="swiper-wrapper"> <div class="swiper-slide mainimg block"> <img width="800" height="535" loading="lazy" src="/wp-content/uploads/moimg/wp-content/uploads/yacht/c/wanderlust/wanderlust-main-image-uprayc-1701745156_resize-800,535.jpg" class="block w-100"/> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7677/7677brochure2_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht7677/7677brochure3_w-800px_resize-800,538.jpg" 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single_yacht_price mo_green"> From $18,000/week </div> <div class="row nopadding fourths">  <div class="col-md-4 col-sm-6 overflow-hidden descline"> 4 cabins </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 50 ft </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Lagoon </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 8 guests </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Built: 2022 </div> </div> </div> </div> <div class="col-md-12"> <a href="https://mybvicharter.com/yacht/crewed-yacht/wanderlust-50-ft-lagoon/" target="_blank" class="btn btn-blue mb-3 mo_moinfo ">View</a> <button class="btn trigger_yachtmodal mb-3 btn-primary" data-bs-toggle="modal" data-bs-target="#yacht_modal" data-toggle = "modal" data-img = "https://i0.wp.com/mybvicharter.com/wp-content/uploads/yacht/c/wanderlust/wanderlust-main-image-uprayc-1701745156.jpg?ssl=1" data-title = "WANDERLUST" data-link = 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WANDERLUST

Price Terms: Inclusive

Price from $18,000/week

High season $35,000/week

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Date until

Guests total

Children

Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

WANDERLUST Yacht Charter

WANDERLUST Yacht Description

Accommodation

Captain Only

What is the cabin arrangement of WANDERLUST?

WANDERLUST

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WANDERLUST Charter Price Details

WANDERLUST Yacht Charter Price

Price Details

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WANDERLUST Yacht Charter Locations

Summer Season

Caribbean Virgin Islands (BVI/USVI)

Leeward Islands

Windward Islands

BVI

Winter Season

Caribbean Virgin Islands (BVI/USVI)

Leeward Islands

Windward Islands

BVI

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Captain: Dean De Witt

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WANDERLUST

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