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TEDAVI Yacht Description
A great new feature for this 51-foot cruising catamaran is its complete opening between the saloon and the cockpit.
An innovation that facilitates communication between the galley and the large cockpit table, and which will offer you an even greater feeling of freedom and space.
It has a large flybridge, with its friendly lounge and sunbathing area for all to enjoy.
Tedavi has 4 cabins, one of which is a master cabin and 3 queens cabins, all with bathrooms ensuite.
The galley and salon are modern and clean-lined adding to the spacious feel of this newly designed catamaran.
Offered by DMA Yachting, the majestic charter yacht TEDAVI is a 51 ft power catamaran. TEDAVI spends the summer and winter season in British Virgin Islands. She was constructed by the renowned boatbuilder Fontaine Pajot in 2022. The well-planned yacht layout features 4 cozy cabins and easily accommodates a maximum of 8 guests.
TEDAVI is offered primarily as a power catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and usually it where you, as a charter guest, spend most of your time. The modern cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes connect you with the outside world.
The motor yacht features 2 x Volvo D2 75HP engines and a generator.
Accommodation
Tedavi has 4 guest cabins. A beautiful spacious master cabin and 3 queen cabins. All cabins are ensuite.Captain Only
No "Captain Only" offered on this yacht.What is the cabin arrangement of TEDAVI?
- 4 VIP cabins
TEDAVI
-
Weekly price: $27,000 - $30,000
Low Season | High Season
- Length: 51'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 2
- Builder: Fountaine Pajot
- Built Year: 2022
TEDAVI Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2024 to 2025 | $27,000 | $27,500 | $28,000 | $28,500 | $29,000 | $29,500 | $30,000 | $0 | $0 | $0 | $0 |
| Summer 2025 | $27,000 | $27,500 | $28,000 | $28,500 | $29,000 | $29,500 | $30,000 | $0 | $0 | $0 | $0 |
| Winter 2025 to 2026 | $27,000 | $27,500 | $28,000 | $28,500 | $29,000 | $29,500 | $30,000 | $0 | $0 | $0 | $0 |
| Summer 2026 | $27,000 | $27,500 | $28,000 | $28,500 | $29,000 | $29,500 | $30,000 | $0 | $0 | $0 | $0 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.TEDAVI Yacht Charter Price
| # of charter days | Base Price | Total | Note | |
|---|---|---|---|---|
| 14 day charter | 54,000USD to 60,000USD | 54,000USD to 60,000USD | Discounts outside the main season are common. | |
| 7 day charter | 27,000USD to 30,000USD | 27,000USD to 30,000USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 13,500USD to 15,000USD | 13,500USD to 15,000USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 27,000USD / 6 * 3 days = 13,500USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD27,000
High season rate: USD30,000
BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off.
ST VINCENT AND THE GRENADINES
Yacht is available for charter in ST. Vincent and the Grenadines
July 12 - August 22, 2025
CRUISING FEES:
BVI Cruising Fees are included in the charter rate.
MINIMUM NIGHTS: 4
LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the
next morning and early start.
TURN AROUNDS: 48-hour turns are standard
HALF-BOARD OPTION: $150 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.
LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
HOLIDAY RATES:
XMAS: Flat rate $33,000. Must end no later than Dec 27th.
NEW YEARS: Flat rate $36,000. Must begin no sooner than Dec 28th.
CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children.
BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off.
ST VINCENT AND THE GRENADINES
Yacht is available for charter in ST. Vincent and the Grenadines
July 12 - August 22, 2025
CRUISING FEES:
BVI Cruising Fees are included in the charter rate.
MINIMUM NIGHTS: 4
LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the
next morning and early start.
TURN AROUNDS: 48-hour turns are standard
HALF-BOARD OPTION: $150 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.
LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
HOLIDAY RATES:
XMAS: Flat rate $33,000. Must end no later than Dec 27th.
NEW YEARS: Flat rate $36,000. Must begin no sooner than Dec 28th.
CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children.
TEDAVI Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
All certified divers are required to present their certification cards and inform the crew if any rental equipment will need to be arranged. If guests are interested in trying scuba diving, the crew will arrange a Discover Scuba Diving. The crew will build this into the itinerary and make the necessary arrangements.
Rendezvous diving average costs with equipment
2 Tank Dive - $140
Night Dive - $150
Discover Scuba Diving - $160
Fishing
Green Initiatives
Water Sports
Crew Information
Captain
Chef/First Mate
Captain: Gordon Holden
MEET YOUR CREW
CAPTAIN: GORDON HOLDEN
CHEF: ELLIE ARCHER
Meet Gordon Holden, your Captain on Tedavi! He is 29 yrs old and from Buffalo NY. He has been around the water his whole life. He grew up on the shores of Lake Erie sailing/swimming/waterskiing with family and friends in addition to spending summers at Lake Muskoka in Ontario Canada doing much of the same.
His family owns a C&C 33ft sailboat on Lake Erie that he and his 3 brothers learned to sail from an early age. In addition to sailing, he was the captain of my high school swimming and diving team as well as the local rugby club. He has always had a passion for the water and has sailed in a variety of locations across the globe.
During summer breaks in college, he worked in high end hospitality establishments in East Hampton & Montauk NY and enjoyed providing unique experiences to guests. A few years after graduating college with a Business Administration & History Degree, he worked in Corporate for some time and decided to leave his desk behind and hit the water full time! Gordon went on to obtain his captain and sailing credentials, spent a season working flotilla charters in the Mediterranean, mainly Croatia and Greece, and captained S/V 3 Sisters and S/V Salty Dog the past 2 seasons in the Virgin Islands.
Having grown up in Australia, Ellie has always lived a life of adventure in the outdoors. She fondly recalls the many weekends of hikes and camping her friends and family would go on, and the adjoining activities such as kayaking and rock climbing that would occur.
Since childhood, Ellie always had a passion for showing love through food. Whether that meant bringing people together through a shared bite, or perhaps dropping off a sweet treat to brighten someone’s day, she knew how much a meal could mean to people. After a few years of travelling the world, Ellie, or known affectionately as “Archie” by her cheffing peers, decided to pursue her commercial cookery and patisserie qualifications. This led her to work for some of the most renowned restaurant groups and cafés in Melbourne, where her skills were able to exponentially skyrocket.
After having worked on yachts in both Europe and the Caribbean previously, Ellie knew it was her calling to come back to where she was able to combine her two loves of cooking and outdoor adventure. She loves welcoming guests on board and providing the best curated experience, not only cooking for guests but also taking them on water and onshore adventures. On charter, Ellie loves nothing more than to see clients genuinely enjoying themselves under her care, and understands that it's the small details that really make a trip memorable. You’ll wake with a sense of excitement, and end the day with a full belly and a mind full of memories.
With her and Gordon's enthusiasm and knowledge, they know that after a week with them their guests will leave having just experienced one of the best weeks of their lives.
Menu
BREAKFAST
Spiced corn, zucchini, chickpea and halloumi fritters
served with smooth avocado butter, crispy bacon and fresh micro greens
Morning mantra toast
Seedy toast, lemon ricotta spread, dukkah, pickled onion, cherry tomatoes and, soft boiled eggs
Buttermilk pancake towers
Fluffy pancakes served with seasonal fruits, salted caramel sauce, and a delicious passionfruit curd
Shakshuka
Middle Eastern inspired Shakshuka, served with a side of grilled sourdough and topped with a homemade spicy mayonnaise, feta and fresh coriander
Pea and avocado smash
Served over fresh crispy house made focaccia slices, topped with a roasted seed mix, eggs your way, and a delicious balsamic glaze
Cinnamon latte overnight oats
Creamy yet refreshing overnight oats, topped with seasonal compote, caramelised almond crumble, and fresh fruit
Australian style breakfast bagels
Decadent layers of chargrilled portobello mushroom, pineapple, tomato relish, cheddar cheese and crispy lettuce on a fresh bagel
LUNCH
Summer shrimp salad
A light yet filling salad filled with fresh mango, cherry tomatoes, avocado, baby arugula and quinoa, tossed in a mango dressing and topped with marinated shrimp and feta.
Asian feast
A combination of light and fluffy bao buns filled with pickled cabbage, shredded carrot, cucumber, crispy shallots, spring onion, Karage fried chicken or fried sesame tofu, with hoisin and spicy aioli
Butternut squash, spinach and lentil lasagne
Fresh lasagne sheets filled with layers of butternut squash, spinach and lentils, ricotta and mozzarella, homemade tomato marinara sauce, served with a side of fresh green salad with Italian dressing
Ocean-caught fish tacos
Locally- (or boat!) caught fish, fried in a spiced batter and topped with chiffonade lettuce, pickled cucumber, fresh carrot, charred capsicum, corn and tomato salsa, drizzled with jalapeño mayo and a side of edamame
Rainbow rice bowl
Steaming lime cilantro rice, local sashimi, pickled vegetables, crispy garlic, avocado mousse, micro greens
Lobster rolls
Boat-made French roll, filled with grilled lobster and secret seasoning mix. Served beside a heirloom tomato salad, with red wine vinaigrette and basil
Spiced duck salad
Low and slow cooked duck leg, shredded and tossed in an Asian-style salad
DINNER
Chicken and capsicum enchiladas
A favourite of Ellie’s friends and family, these mouth-watering enchiladas are filled with a mix of chicken, capsicum, corn and beans, slathered in boat made enchilada sauce, 3 cheese mix, fresh coriander, and a side of smashed avocado and sour cream. These are not to be missed!
Seared filet mignon
Medium rare filet mignon, potato dauphinoise, roasted seasonal vegetables, red wine jus
Spiced roasted chicken
Crispy skinned yet succulent chicken, jasmine rice, tossed seasonal vegetables, cashew sauce
Crispy-skinned local fish
Marinated local fish fillet, served over a spicy Thai slaw and drizzled in citrus dressing
Pulled pork burgers
Slow cooked pulled pork, cabbage slaw, house pickles, fried onion
Lamb ribs
Coated in sticky pepper caramel sauce, served alongside chargrilled broccoli and homemade wedges
Barbequed jerk chicken
Traditional Jamaican Jerk Chicken, coconut rice, refried beans, and a sweet and spicy mango and plantain salad
DESSERT
Caramelised Blondie
Caramelised white chocolate and raspberry blondie, served with oozy caramel sauce and vanilla bean ice cream
Vanilla parfait
Silky boat made parfait, fresh fruit, freeze dried raspberries
Iced cream sandwich
Chocolate sponge, raspberry sorbet, dulche de leche
Lemon meringue pie
Served with crème Chantilly and dehydrated citrus garnish
Honey saffron bavarois
With flambe peach slices and Italian meringue
Traditional Italian Tiramisu
Homemade Lady Sponge fingers, soaked in Italian espresso, layered with cream and dusted in cocoa powder
Deconstructed Oreo cheesecake
STANDARD SHIP’S BAR
Non-alcoholic
Coke, Diet Coke, Sprite, Ginger Ale, La Croix, Club Soda, Tonic Water, Assorted Juices
Spirits
Vodka: Tito’s, Smirnoff
Gin: Bombay Sapphire, Tanqueray
Rum: Cruzan, Bacardi
Tequila: Milagro, Herradura
Whiskey: Dewar’s, Jameson
Bourbon: Maker’s Mark, Bulleit
Assorted Liqueurs
Wine
Red: Cabernet Sauvignon, Malbec, Pinot Noir
White: Chardonnay, Sauvignon Blanc, Pinot Grigio
Rosé, Prosecco
Beer
Corona, Carib, Landshark, Miller Lite, Coors Light
Please let your broker know your preferred brands.
If you wish to have premium wines and/or spirits of your choice, please notify your broker. Your crew will be happy to source these for you and have them on board when you arrive. These would be at an additional cost to you.
Reviews
“Thank you so much Ellie and Gordon for an amazing trip. We had the best week hanging out with you guys! Hopefully we cross paths again soon!”
“Ellie and Gordon are the best crew ever! Was so much fun getting to know you both. Thank you so much for all you did for us. Best trip! And best boat! Hope we can all stay in touch!”
Where do we begin? What a wonderful stay we’ve had! Thanks to Ellie’s fantastic cooking, Gordon’s sailing and knowledge of the islands, great cocktails and fun times, it has been like hanging with old friends!
What an awesome experience thanks to you both and your chilled attitude and approach!
Highlights would include the “blondie” dessert, an unreal bar hop on Anegada and Gordon’s karaoke!
A marvelous start to 2025, thank you!!
The Aussies!
A GREAT start to 2025!
You gave us amazing memories with friends and family, Tedavi is a very special place to me and I can’t thank you enough for all you do to make my dreams come true.
Food is always amazing! This time, you went beyond with the pavlova and the honey layer cake!
The e foil was a great addition and fun to use.
Thank you for all you do!
Lenny C.
Ellie, please tell us if you open a restaurant, please invite us to your grand opening!! Macy, Abby and Taylor will be there. You deserve the biggest kitchen ever!! James, we hope you sail the Atlantic as safe as possible.
We hope you sail the world and live on your kill cord name. We hope you can name a yacht “Kill Cord”! All I know is… we will be back… and y'all cannot forget us! We need Ellie and James as our friends on vacation, and we need Ellie and James as family.
We love you both <3 We will always think of you both as part of our family, and we hope yall remember us like we remember y'all.
We can’t thank you enough for an incredible week! With both of your guidance we were able to find the perfect balance between relaxation and adventure. Being in close quarters with people you have just met can be challenging, but you both fit right in with our group and definitely enhanced the enjoyment of our trip.
Ellie, thank you so much for sharing your culinary skills with us, it was some of the best meals we have ever had on a trip!
James, thank you for keeping us in line and making sure we were able to see all of our wish list. When we make our way back, we will definitely be looking you up, and you are both welcome in New Orleans anytime!
We feel truly blessed to have spent the week in paradise! Thank you both for your incredible hospitality! Your professionalism and care was so appreciated, and made this a trip we will all cherish! We wish you both success, happiness and blessings in all you do! Thank you again for making our trip magical!!
James and Ellie, you are amazing hosts and made us feel so welcome. The food, the cocktails, and all your efforts to make the journey fun for us were way above our expectations!
Hope to see you again, all the best!
Everything was amazing and you always made us feel welcome and at home.
We hope to see you on Tedavi again! You guys are the best :)
Best wishes to you both and continue living your best lives!
“Dear Jimmy James and Ellie, this trip was so cool and super awesome! You guys did sooo good preparing and making things and being there for us. It was a super fun trip and thank you guys so much! Ps your jokes were super funny and your cooking is amazing Ellie!!” Gigi, 12yo
"James and Ellie, thank you for a lovely trip! Ellie you are an amazing chef, conversationalist and Swoop player :) glad you joined us in playing! We had a great time aboard Tedavi. "
"James and Ellie - thank you for a fabulous sailing trip and for taking us to some awesome spots we hadn't been to before! Ellie - we loved ALL the food - you are very gifted!
Thank you for taking such great care of us and putting pride in your jobs! We are so grateful you all were picked to be our crew. We are truest going to miss you all so much and hope we can reconnect in the future!
May God bless you all in everything you do!”
It was a once in a lifetime trip that was enhanced by both of you. You showed us incredible things and everyone is going home a few pounds heavier because of the outstanding food!
You two are amazing spirits and we wish you the best of luck in all that you do in the future!
Ps. thanks for putting up with us haha!
Love you both! "Wooooo!
Ellie - the Ellie belly is a real thing :) The food was amazing! We hope to be back and wish the best to you both always."
Thank you for a tremendous week. Great food, sailing and company.
As this was our first trip we were very excited and wished for a wonderful experience - you two made our trip wonderful!!! - your attention to detail was outstanding - planning our next trip already! Until we see you again.
This was our first charter vacation. You truly made this a memorable and beautiful time. The boat was always well tended and the attention to small details was very much appreciated. The culinary delights were out of this world. Your meals were appreciated for breakfast-lunch-appetisers-dinner and dessert! This was a beautiful experience and we owe our appreciation to both of you.
From the culinary delights to always finding the best spots, the vibe was amazing! I've definitely gained the "Tedavi 20" and I don't regret it at all!
The spirit and fun you bring to your work is amazing! Can't wait to come back!"
Ellie and James, Thank you both for a fabulous vacation! We couldn't have asked for a better duo to spend the last week with. I will never forget the memories made during this time - from Willy T's to painkillers at Soggy Dollar. Please feel free to come visit us in the future! With love,
We appreciate how well we were treated! See you in Greece?!
You both have a berth in our home if you ever make it to New York!
I cannot say enough about the dynamic and positive, fun atmosphere they created for us. the food was amazing and the trip was an absolute blast. They really enjoy what they do and it shows.
I would highly recommend them to anyone and would request that they be our crew on ouyr next BVI adventure.
First off, the food YUMMMMM!! I'm sorry I didn't beat my pancake eating record again. Thank you for going out of your way to make this week as magical as it could be. The snorkeling was AMAZING. As my first time ever going to the BVI's it sure was the best it could ever be. the sailing was so much fun because we could just relax and like an hour later we were in the most calm and beautiful places. Also, the sea scooters were the most fun things I have done. I could not stop playing. Your new boat is amazing, the layout is different but we love it.
thank you too for going out of you way to make the scuba dives happen and getting all of us set up.
Our family only has a few more vacation weeks until our girls go to college. there is a reason we wanted to be with you again! We are forever grateful to you!
All the best!
Thank you for an awesome USVI experience, could not ask for a better Chef and Captain - you are both wonderful!
Best of luck in 2023.
Best wishes for a happy, healthy 2023.
Thank you!
Thank you, thank you for making our week one of the best weeks of my life!
Thank you!
Rebecca's food was INSANELY delicious and was perfectly complimented with heinous cocktails/desserts. We will truly remember this vacation forever. THANK YOU!
On this trip we got to experience the Virgin Islands. This is experience was because of Heiko and Rebecca. My kids think that Heiko is a super hero. He took us to places in the ocean that were truly amazing. He taught us how to hold our breath for 1.5 minutes and free dive to 25 feet. He even found our lost phone at the bottom of the ocean. He is a real life Aquaman!
In all of our vacations we have never had such awesome eating experience and that was because of Rebecca! Every meal, every snack, every dessert were truly delicious. The whole family is asking if we can do this trip again but only if we can do it with Rebecca and Heiko!
They really made this trip truly special. We all now consider them friends and we WILL see them again.
Rebecca was the most amazing chef, I looked forward to every meal the entire trip!
The entire trip was amazing from start to finish!
From day 1 to day 7 there was so much to see and so much fun had by all. It was amazing to have such a great duo Heiko and Rebecca!
Rebecca had the most amazing meals planned for breakfast, lunch, dinner and appetizers. to make all the member of our family happy with food, is one GREAT accomplishment!
Heiko thank you for all your help (and patience) with our crew. All the pointers on breathing techniques given were so helpful. You were the BEST dive master. All the things we got to see and learn about during our scuba and snorkel dive are unforgettable.
With a family of 6 it is rare that we all agree but without a question this will forever be our FAMILY'S BEST VACATION EVER (until next year and we see you guys again.
Thank you from the bottom of my heart for making this such a memorable bonding family vacation for us.
Your thoughtfulness and attention is second to none!
Our our hosts were incredibly generous with amazing food and fabulous wines.
Thank you! You provided new memories for all of us that we will never forget. Every snorkel trip provided even more underwater treasures. The food tailored to my family was "lights out" fantastic!! The snacks-dream for all of my active people.
Thank you for sharing your home with us. Everything was so personalized and special. We cannot say thank you enough from our family to yours.
You two make an amazing team and work so hard to provide a fantastic experience for us!
We will never forget this trip.
