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Southern Queen Yacht Description

Southern Queen is your ultimate panoramic charter option! She is characterized by completely open spaces. Boasting clean cut interior design and large, luxury social areas. Providing a large tilt-and-turn door and sliding windows for a never ending grand vision on the ocean. Southern Queen promises a 5-star luxury charter yacht that is modern and eminently stylish!

Offered by DMA Yachting, the majestic charter yacht Southern Queen is a 54 ft sailing catamaran. Southern Queen spends the summer and winter season in British Virgin Islands. She was completed by recognized shipbuilder Bali Catamarans in 2021. The well-planned yacht layout features 5 cozy cabins and comfortably accommodates up to 10 guests.

Southern Queen is offered primarily as a sailing catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and usually it where you, as a charter guest, spend most of your time. The modern cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins are located in the 2 massive hulls. Multiple portholes add to the feeling of connection with the discovered environment.

Accommodation

Five queen cabins

Captain Only

No captain only

What is the cabin arrangement of Southern Queen?

  • 5 VIP cabins

Southern Queen

Flybridge
Flybridge
  • Weekly price:
    $28,000 - $35,000

    Low Season | High Season

  • Length: 54'
  • # of Guests: 10
  • # of Cabins: 5
  • # of Crew: 2
  • Builder: Bali Catamarans
  • Built Year: 2022
Guest Cabin
Guest Cabin

Related Videos

Southern Queen Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2023 to 2024 $28,000 $28,000 $29,000 $30,000 $31,000 $32,000 $33,000 $34,000 $35,000 $0 $0
Summer 2024 $28,000 $28,000 $29,000 $30,000 $31,000 $32,000 $33,000 $34,000 $35,000 $0 $0
Winter 2024 to 2025 $29,000 $29,000 $29,500 $29,500 $30,000 $31,000 $32,000 $33,000 $34,000 $0 $0

Southern Queen Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 56,000$ to 70,000$ 11,200$ to 21,000$ 67,200$ to 91,000$ Discounts outside the main season are common.
7 day charter 28,000$ to 35,000$ 5,600$ to 10,500$ 33,600$ to 45,500$ Standard charter rate, base for all calculations.
3 day charter 14,000$ to 17,500$ 2,800$ to 5,250$ 16,800$ to 22,750$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
28,000$ / 6 * 3 days = 14,000$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $28,000

High season rate: $35,000

***SOUTHERN QUEEN is fully permitted to sail BVI waters***
● SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.

● MINIMUM NIGHTS: 5

● LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

● HALF-BOARD OPTION: $100 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.

● LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

● HOLIDAY RATES:
2024 Christmas: Flat Rate, $36,000 2-10 guests, must finish by December 26th.
2024 NEW YEARS: Flat Rate $40,000 2-10 guests, Must begin no sooner than Dec 28th

● EMBARKATION: 12PM
DISEMBARKATION: 12PM

● TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns; each approved 24-hour turn will incur a $400 fee

● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom and
bedding, towels, and beach towels.
TOYS ONBOARD:
Floating mats
Tube
Kayaks
Snorkel gear

● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Special provisioning requests (inquire for further details)
Cancellation insurance and private insurance
Airport transfers to/from yacht base
Personal Expenses

● TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.

● CONTRACT SPECIAL CONDITIONS:
Beginning May 21, 2023 for all NEW bookings the Charter Fee does include the British Virgin Islands (BVI) cruising taxes and permit, BVI National Park permits and BVI customs fees (collectively the "BVI Fees").

If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters.
***SOUTHERN QUEEN is fully permitted to sail BVI waters***
● SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.

● MINIMUM NIGHTS: 5

● LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

● HALF-BOARD OPTION: $100 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.

● LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

● HOLIDAY RATES:
2024 Christmas: Flat Rate, $36,000 2-10 guests, must finish by December 26th.
2024 NEW YEARS: Flat Rate $40,000 2-10 guests, Must begin no sooner than Dec 28th

● EMBARKATION: 12PM
DISEMBARKATION: 12PM

● TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns; each approved 24-hour turn will incur a $400 fee

● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom and
bedding, towels, and beach towels.
TOYS ONBOARD:
Floating mats
Tube
Kayaks
Snorkel gear

● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Special provisioning requests (inquire for further details)
Cancellation insurance and private insurance
Airport transfers to/from yacht base
Personal Expenses

● TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.

● CONTRACT SPECIAL CONDITIONS:
Beginning May 21, 2023 for all NEW bookings the Charter Fee does include the British Virgin Islands (BVI) cruising taxes and permit, BVI National Park permits and BVI customs fees (collectively the "BVI Fees").

If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters.

Price Terms

Inclusive

Amenities

Salon Stereo: Yes
Salon Tv: No
Sat Tv: No
Multimedia System: Yes
Nude: Yes
Books: No
Crew Pets: No
Guest Pets: No
Camcorder: No
Number Dine In: 12
Water Capacity: 317 GL
Number Of Dvds: No
Number Of Cds: Yes
Board Games: No
Sun Awning: No
Bimini: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Yes
Hairdryers: No
Smoking: On deck only
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Water safe
Hammock: No
Windscoops: No

Specifications

Tube:
Guests: 10
Draft: 4.8
Helipad: No
Ac: Full
Ac Night: No
Built: 2022
Turnaround: 48hrs preferred / 24hrs inquir
Cabins: 5
King:
Queen: 5
Double:
Single:
Twin:
Pullman:
Showers: 5
Basins: 5
Heads: 5
Electric Heads: 5
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Internet: Onboard WIFI

Layout

Layout of Southern Queen

More Specifications

Flag: United States
Homeport: BVI / USVI / SXM
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 0
Yacht Insurance: MHG

Diving Yacht offers Rendezvous Diving only

Dive Info: Yacht offers rendezvous diving only
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type: Light Tackle
Rods:
Deep Sea Fishing: No

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 14 ft Caribe Marine with a center console
Kayaks 1 Pax: No
Kayaks 2 Pax:
Dinghy Hp: 50
Floating Mats:
Dinghy Pax: 8
Swim Platform: Aft
Water Skis Adult: No
Boarding Ladder: Aft
Water Skis Kids: No
Sailing Dinghy: No
Jet Skis: No
Beach Games:
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear:
Underwater Camera: No
Scurfer: No
Underwater Video: No
Wake Board: No
Paddleboard:
Seabob: No
Sea Scooter: No
Crew

Crew Information

Crew of Southern Queen|Captain Captain

Crew of Southern Queen|Chef Chef

Captain: Reinhardt

MEET THE CREW!!

Captain Reinhardt:

Captain Reinhardt is a certified 200t Master of Yachts with a large amount of knowledge on all things boating and water toys related.
Growing up in South Africa, Reinhardt grew to love the outdoors and all the fun activities it has to offer. He has spent the last couple of years pursuing his passion of the ocean and the outdoors. From sailing countless miles across the Mediterranean and the red sea as crew, to Captaining on boats of all shapes and sizes, to hiking and mountain biking through many mountain ranges and single tracks all over South Africa, to skydiving in Dubai, Reinhardt has an adventurous spirit that you are bound to love on your vacation.

Chef Jason:

Chef Jason is a chef with 17 years of experience in the culinary industry. His passion for cooking runs deep in his family roots and nothing brings him more joy than to be able to share that passion with the world. He has worked with an extensive array of cuisines and has been a student of the culinary industry, maintaining a constant pulse on the newest trends in the culinary world through a range of cookbooks and conversations with his talented peers. He finds it very important to stay up to date with trends in dietary restrictions and food allergens, in an effort to ensure that everyone at your table feels included. Jason would love to be able to showcase his passion that he has developed over the years and to be able to create lasting memories with this guests on Southern Queen.

Menu

| Breakfast |


Served with Tea, coffee, fresh juice and a fruit platter


Classic Eggs Benedict served on an english muffin with ham & homemade hollandaise sauce


Blueberry Pancakes served with fresh berries, whipped cream & topped with homemade blueberry sauce

Avocado toast served on sourdough bread, topped with scrambled eggs, crispy bacon, sriracha mayo & chili flakes

Cinnamon & maple French toast served with berries & mascarpone cream

Lax ’N’ Bagel with smoked salmon, cream cheese, pickled red onion,
capers & a sunny side up egg


Açaí bowl with homemade granola, coconut flakes, local fruits, nuts & peanut butter

Breakfast croissant stuffed with scrambled eggs, crispy bacon, cherry tomatoes & sunflower sprouts


| Lunch |   


Classic Caesar salad with grilled chicken & homemade Caesar dressing, topped with basil fried croutons, parmesan cheese & crispy bacon

Sesame Crusted Seared Tuna served with an asian noodle salad, crushed peanuts & fresh cilantro

Crispy Crab Cakes served with a lemon kale salad & a homemade tartar sauce

Pecan Crusted Salmon served with a honey mustard sauce, apple fennel salad & quinoa

Steak Sandwich with melted cheddar, pickled onions, tomatoes, arugula & herb mayo served with wedge potatoes

Salmon Burgers with avocado ranch dressing and salt crusted potatoes


Poke Bowl with Sriracha marinated Mahi, sushi rice, pickled red onion, edamame beans, mango & avocado, topped with fresh cilantro & roasted garlic

| Snacks/Appetizers |


Canapés with chèvre, fig marmalade and pine nuts


A selection of cheese and charcuterie served with homemade marmelad and local fruits


Ricotta tortellini skewers with homemade dip


Vietnamese spring rolls served  with peanut sauce


Mini potato skins topped with sour cream, bacon & chives


Pepperoni & cheese pizza rolls served with a feta & avocado dip


3 different brushettas: classic, sardines & artichoke/chili


| Dinner | 


Creamy Truffle Spaghetti served with crispy Italian pancetta and sliced fresh black truffle


Parmesan Crusted Pork Chops with double roasted potatoes, red wine sauce,

oven baked brussel sprouts & herb mayo

Steamed Sea Bass with oven baked white cabbage & potato purée topped with fresh dill & a fluffy champagne sauce


Fresh Halibut served with sweet potato purée & crispy bacon topped with bacon butter & pea shoot

NY Strip Steak with butternut squash puree, sautéed mushrooms topped with a creamy mushroom sauce & fresh rosemary 

Surf & Turf lobster with filet mignon served with jerusalem artichoke purée & red wine sauce

Creamy Seafood Risotto with shrimps and topped with scallops, butter braised asparagus & fresh dill

| Dessert |


Deconstructed Lemon Cheesecake topped with two different lemon curds & crushed golden Oreos

Warm Caramel Apple Crumble Pie served with vanilla ice cream

Soft Carrot Cake with a citrus frosting

Chocolate Lava Cake served with fresh berries & a homemade raspberry sauce

Salty Caramel Panna Cotta served with caramel sauce & candied pecans

White Chocolate Mousse topped with a curd made of passion fruits from the local farm


Double Chocolate Cake topped with a homemade chocolate fudge & cacao cream

Standard Ships Bar:


Soft drinks, sodas, water, beers, cocktails and wine are available for your enjoyment throughout the day.


Spirits


Vodka brands: Tito’s, Stoli, Smirnoff


Whiskey brands: Johnny Walker, Dewars, Jack Daniels


Tequila brands: Souza, Milagro


Rum brand: Cruzan


Gin brands: Gordans, Tanqueray  


An assortment of liqueurs.


Red and White Wines


Pinot Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Prosecco 


Beer


Bud, Coors, Corona, Miller, Caribe, Presidente


Please let your broker know your preferred brand.


If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.

  • Southern Queen

    Price Terms: Inclusive

    Price from $28,000/week

    High season $35,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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