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Sip Sip Yacht Description
Sip Sip
Ideally suited for charter, this Lagoon 62 offers an open, convivial layout and ample space for relaxation both on and below deck. Stepping into Sip Sip’s teak-decked cockpit, you’ll find large banks of seating, a wet bar and a spacious table for al fresco dining. Wide, well-protected passageways provide easy access to the bow area where you can lay back and unwind, suspended over crystal-clear water. Returning aft, a neat companionway leads up to the flybridge where, in addition to seating and sun pads, you’ll find a drinks cooler and pilot station with twin helms . With spectacular views from its elevated position, this is the perfect place to enjoy sundowners feeling you’re on top of the world.
Inside the full-beam saloon, wrap around windows create a light and airy atmosphere with two separate seating areas. Adjustable coffee tables raise and fold out, joining together so they can be used for dining, served from the galley hidden away below deck. This yacht has been designed to maximize both luxurious comfort and connection with the outside world, and each queen-sized bed is raised up to provide far-reaching views across the water. All cabins have been finished to a high standard and have beneath-bed storage, hanging space and dedicated ensuites. The master cabin is particularly spacious with a private relaxation area containing a sofa and television, plus an additional screen beside the bed. Launched in 2010, Sip Sip underwent a substantial mechanical refit in 2020, which included the installation of new engines, generator and air conditioning units, and her interior has also received extensive refurbishment.
Presented by DMA Yachting, the breathtaking charter yacht Sip Sip is a 62 ft sailing catamaran. The promiment features of Sip Sip are her well-chosen interiors and alfresco dining areas. Sip Sip spends the summer and winter season in British Virgin Islands. She was delivered by recognized shipbuilder Lagoon in 2010. A succesful refit was fulfilled in 2020. The well-planned yacht layout features 3 large cabins and comfortably accommodates a group of 6 guests.
Sip Sip is offered primarily as a sailing catamaran. The central space of the yacht is the main saloon, which connects to the aft deck. The aft deck is generous, with a prominent dining and seating area and that's where most of the meals are served. The tasteful cabins offer unbeatable views in the morning and are located just below deck. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes provide a connection with the natural world outside.
and a generator.
Accommodation
The two queen cabins are spacious with walk-around queen beds and plenty of storage. All cabins offer individualized air conditioning, and private en-suite bathroom with separate shower and electric toilets. The master cabin is the size of two standard cabins and has direct access to the cockpit and saloon, providing a work space, several closets, dressing area with couch, smart TV and plenty of storage and extra room.What is the cabin arrangement of SIP SIP?
- 3 VIP cabins
SIP SIP
-
Weekly price: $34,500 - $38,000
Low Season | High Season
- Length: 62'
- # of Guests: 6
- # of Cabins: 3
- # of Crew: 3
- Builder: Lagoon
- Consumption: 5 US Gall/Hr
- Cruising Speed: 7
- Max. Speed: 9
- Built Year: 2010
- Refit: 2020, 2023
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SIP SIP Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2023 to 2024 | $34,000 | $35,000 | $36,000 | $36,750 | $37,500 | $0 | $0 | $0 | $0 | $0 | $0 |
| Summer 2024 | $34,000 | $35,000 | $36,000 | $36,750 | $37,500 | $0 | $0 | $0 | $0 | $0 | $0 |
| Winter 2024 to 2025 | $34,500 | $35,500 | $36,500 | $37,500 | $38,000 | $0 | $0 | $0 | $0 | $0 | $0 |
| Summer 2025 | $34,500 | $35,500 | $36,500 | $37,500 | $38,000 | $0 | $0 | $0 | $0 | $0 | $0 |
SIP SIP Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 69,000$ to 76,000$ | 13,800$ to 22,800$ | 82,800$ to 98,800$ | Discounts outside the main season are common. | |
| 7 day charter | 34,500$ to 38,000$ | 6,900$ to 11,400$ | 41,400$ to 49,400$ | Standard charter rate, base for all calculations. | |
| 3 day charter | 17,250$ to 19,000$ | 3,450$ to 5,700$ | 20,700$ to 24,700$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 34,500$ / 6 * 3 days = 17,250$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $34,500
High season rate: $38,000
BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off
MINIMUM NIGHTS: 4
LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the
next morning and early start.
TURN AROUNDS: 48-hour turns are standard
HALF-BOARD OPTION: $150 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.
LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
HOLIDAY RATES:
XMAS: Flat rate $45,00. Must end no later than Dec 27th.
NEW YEARS: Flat rate $48,000. Must begin no sooner than Dec 28th.
CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children.
BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off
MINIMUM NIGHTS: 4
LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the
next morning and early start.
TURN AROUNDS: 48-hour turns are standard
HALF-BOARD OPTION: $150 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.
LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.
HOLIDAY RATES:
XMAS: Flat rate $45,00. Must end no later than Dec 27th.
NEW YEARS: Flat rate $48,000. Must begin no sooner than Dec 28th.
CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children.
Price Terms
InclusiveSIP SIP Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Onboard
2 x SNUBA - full onboard gear
Live and streaming TV in saloon and every cabin
Boatwide sound system
Fishing
Green Initiatives
Water Sports
Other Entertainment
Toiletries
Turn down service
Ice makers
Refreshment refigerators
Crew Information
Captain: Christian Klopper
Over the last four years, Chris and Lida have worked on luxury charter yachts in some of the most opulent destinations in the world, including the Maldives and the Caribbean, and they are particularly knowledgeable about the BVIs. The couples enjoy working together as a team, easily anticipating each other’s needs, and sharing a desire to take the best possible care of guests to ensure their holiday exceeds all expectations.
Christian Klopper
Having grown up by the sea on South Africa’s Western Cape, a career on the water seemed a natural step for Chris whose first role in yachting was with a sailing academy. After completing his captain’s qualification, he conducted deliveries and worked as a bosun before joining the charter industry with his long-term partner Lida. Chris is an all-round water sports enthusiast who enjoys surfing, kite surfing and wakeboarding. He is also an experienced Dive Master who loves to spend time leading guests on tours of the underwater world.
Lida Fourie
Lida grew up in the same town as Chris and primarily worked in hospitality as a waitress, bar manager and chef before she joined him in yachting. Professionally trained in fine dining catering by the Ashburton School in London, Lida is an experienced chef who strives to meet her guests’ wide-ranging culinary requirements. She enjoys sourcing the best quality ingredients from local ports to produce creative and well-balanced menus and is always keen to meet each individual guest's needs. Whatever style of food she is asked to prepare, Lida is always willing to go the extra mile to ensure memorable meals for all.
Menu
Gallery
