Samana 59 LA PERLE

• Fish Tacos with Watermelon Salad – tuna, red cabbage, cilantro, avocado, tomato, and citrus sauce
• Chicken Pesto Pasta Salad – grilled pesto chicken, cherry tomatoes, sweet peppers, goat’s cheese, and fusilli
• Grilled Grouper with Greek Salsa Salad – mango, red cabbage, cucumber, olives, feta, and Greek salsa dressing
• Cheeseburgers in Paradise – homemade cheeseburgers, brioche buns, bacon jam, lettuce, and sweet potato fries
• Quesadillas with Honey Mustard Salad – cheese, onion, chicken, cheddar, and pepper jack in toasted tortillas
• Beef Kebabs with Caesar Salad – cubed beef, onions, peppers, and courgettes
• Catch of the day / basmati rice / grilled peppers, courgettes, and aubergine

Starters

• Mushroom and Shrimp Spring Rolls – sautéed mushrooms, spring onion, shrimp, and rice paper
• Bruschetta / garlic Caprese bread
• Prawn Cocktail – grilled prawns with tomato, horseradish, and sugar syrup
• Bacon-Wrapped Scallops – U10 scallops with deli bacon
• Rolled Cucumber – cream cheese and chopped sun-dried tomatoes
• Caramelized Onion and Brie Tartlets – white onion, Brie, and savory tartlets
• Melon of the Land and Sea – sliced melon brushed with apricot jam

Mains

• Beef roast / carrots / steamed baby potatoes / gravy
• Meatloaf Pasta – tomato-based minced loaf crumbled over tagliatelle
• Beef fillet / pommes Anna / rainbow carrots / jus
• Grilled sea bass / new potatoes / grilled corn / parsley sauce
• Creamy Bacon and Mushroom Pasta – linguine with roasted mushrooms, bacon, creamy sauce, and garlic bread
• Chicken Stir-Fry – flame-grilled chicken, mixed vegetables, glass noodles, and Thai chili sauce
• Flame-grilled lamb / garlic-crushed potatoes / buttered asparagus

• Crème Brûlée – set custard with a burnt-sugar top
• Lemon Posset – cream set with lemon juice and sugar
• Cheesecake – deconstructed base with a traditional cheesecake topping
• Chocolate Fondant – baked chocolate with a runny center
• Key Lime Pie – condensed milk, lime juice, sugar, and a cracker base
• Poached pear / caramel ice cream

Canapés

• Whipped wild honey / watermelon / water cracker
• Homemade Hummus and Crudités – chickpeas, carrots, celery, and cucumber
• Creamy Spinach Dip – spinach, Parmesan, sour cream, and spices
• Mini Bacon Pancake Bites – confit bacon on savory flour bites
• Prosciutto-Wrapped Melon – summer melon wrapped in prosciutto
• Popcorn chicken bites / deli olives
• Arancini – Italian rice balls with saffron and herbs, lightly fried

Chef’s Style & Influences

Seafood, tropical fruit, Mediterranean touches, and classic comfort dishes shape this varied sample menu.