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Pura Vida Yacht Description

Pura Vita offers spacious and clean cut living areas with a contemporary and spacious design. Boasting multiple social areas and luxurious accommodations, Pura Vita is your ultimate charter option. Equipped with three queen sized cabins, and one twin cabin for guests to use - all with en-suite facilities and AC.

Presented by DMA Yachting, the majestic charter yacht Pura Vida is a 48 ft sailing catamaran. Pura Vida spends the summer and winter season in British Virgin Islands. She was completed by the well-known ship builder Dufour in 2021. The expansive yacht layout features 4 large cabins and easily accommodates up to 8 guests.

Pura Vida is classified primarily as a sailing catamaran. The the heart of the yacht is the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and that's where the guests spend most of their time. The immersive cabins offer unbeatable views in the morning and are located just below deck. The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes supply a sunny feeling, with the option for darkness and privacy.

Accommodation

Pura Vida is equipped x3 queen cabins - all cabins offering ensuite facilities

Captain Only

No captain only offered

What is the cabin arrangement of PURA VIDA?

  • 3 VIP cabins

PURA VIDA

Foredeck lounge area
Foredeck lounge area
  • Weekly price:
    $22,000 - $24,000

    Low Season | High Season

  • Length: 48'
  • # of Guests: 6
  • # of Cabins: 3
  • # of Crew: 2
  • Builder: Dufour
  • Built Year: 2023
  • Turnaround: 48hrs preferred - inquire 24hr
Guest Cabin
Guest Cabin

Related Videos

PURA VIDA Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2024 to 2025 $22,000 $22,000 $22,700 $23,500 $24,000 $0 $0 $0 $0 $0 $0
Summer 2025 $22,000 $22,000 $22,700 $23,500 $24,000 $0 $0 $0 $0 $0 $0
Winter 2025 to 2026 $22,000 $22,000 $22,700 $23,500 $24,000 $0 $0 $0 $0 $0 $0
Winter 2025 to 2026 $22,000 $22,000 $22,700 $23,500 $24,000 $0 $0 $0 $0 $0 $0

Price Terms

Inclusive

Inclusive charters are crewed charters with minimum or no additional charges.
Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities.
These vary from yacht to yacht, please inquire.

PURA VIDA Yacht Charter Price

# of charter days Base Price Total Note
14 day charter 44,000USD to 48,000USD 44,000USD to 48,000USD Discounts outside the main season are common.
7 day charter 22,000USD to 24,000USD 22,000USD to 24,000USD Standard charter rate, base for all calculations.
3 day charter 11,000USD to 12,000USD 11,000USD to 12,000USD The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
22,000USD / 6 * 3 days = 11,000USD

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: USD22,000

High season rate: USD24,000

BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off

ST VINCENT AND THE GRENADINES
Yacht is available for charter in ST. Vincent and the Grenadines August 1 - August 22, 2025

SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.

● MINIMUM NIGHTS: 4

● LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide the weekly rate by 6 nights X number of nights.

● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at the client's expense. Includes boarding after 4 pm, welcome cocktail, breakfast the next morning, and early start.

● HALF-BOARD OPTION: $150 discount per person
Includes 7 breakfasts, 4 lunches, & 3 dinners, all other meals to be eaten ashore at the client's expense.

● LOCAL FARE OPTION: $75 discount per person
Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

● HOLIDAY RATES:
​CHRISTMAS: Flat Rate, $26,000 must finish by December 26th.
NEW YEARS: Flat rate of $29,500 for 2-8 guests and a 7-night minimum. Must begin no sooner than Dec 28th.

CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children.


● EMBARKATION: 12PM
DISEMBARKATION: 12PM

● TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns

● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom and
bedding, towels, and beach towels.
Stand Up Paddle Boards
Floating mats
Snorkel gear
Tube

● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Special provisioning requests (inquire for further details)
Cancellation insurance and private insurance
Airport transfers to/from yacht base
Personal Expenses

● TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-20% of the total charter fee.
BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off

ST VINCENT AND THE GRENADINES
Yacht is available for charter in ST. Vincent and the Grenadines August 1 - August 22, 2025

SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.

● MINIMUM NIGHTS: 4

● LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide the weekly rate by 6 nights X number of nights.

● SLEEP ABOARD:1/2 the daily rate. Dinner ashore at the client's expense. Includes boarding after 4 pm, welcome cocktail, breakfast the next morning, and early start.

● HALF-BOARD OPTION: $150 discount per person
Includes 7 breakfasts, 4 lunches, & 3 dinners, all other meals to be eaten ashore at the client's expense.

● LOCAL FARE OPTION: $75 discount per person
Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

● HOLIDAY RATES:
​CHRISTMAS: Flat Rate, $26,000 must finish by December 26th.
NEW YEARS: Flat rate of $29,500 for 2-8 guests and a 7-night minimum. Must begin no sooner than Dec 28th.

CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children.


● EMBARKATION: 12PM
DISEMBARKATION: 12PM

● TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns

● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom and
bedding, towels, and beach towels.
Stand Up Paddle Boards
Floating mats
Snorkel gear
Tube

● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Special provisioning requests (inquire for further details)
Cancellation insurance and private insurance
Airport transfers to/from yacht base
Personal Expenses

● TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-20% of the total charter fee.

Amenities

Salon Stereo: Yes
Salon Tv: No
Sat Tv: No
Multimedia System: Yes
Nude: Inq
Books: No
Crew Pets: No
Guest Pets: No
Camcorder: No
Number Dine In: 10
Water Maker: Yes
Number Of Dvds: No
Number Of Cds: Yes
Board Games: Yes
Sun Awning: No
Bimini: Yes
Special Diets: Yes
Kosher: Inq
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Inq
Hairdryers: No
Smoking: On deck only
Crew Smokes: Inq
Children Ok: Yes
Minimum Child Age: Water safe
Generator: Yes
Inverter: Yes
Hammock: No
Windscoops: No

Specifications

Tube:
Guests: 6
Draft: 4.3
Helipad: No
Ac: Full
Ac Night: No
Built: 2023
Turnaround: 48hrs preferred - inquire 24hr
Cabins: 3
King:
Queen: 3
Double:
Single:
Twin:
Pullman:
Showers: 4
Basins: 4
Heads: 4
Electric Heads: 4
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard WIFI

Layout

Layout of PURA VIDA

More Specifications

Flag: United States
Homeport: BVI / USVI /
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type: Light Tackle
Rods:
Deep Sea Fishing: No

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: Infanta 3.6m Center Console
Kayaks 1 Pax: No
Kayaks 2 Pax:
Dinghy Hp: 40hp Tohatsu
Floating Mats:
Dinghy Pax: 10
Swim Platform: Aft
Water Skis Adult: No
Boarding Ladder: Aft
Water Skis Kids: No
Sailing Dinghy: No
Jet Skis: No
Beach Games: No
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear: 10
Underwater Camera: No
Scurfer: No
Underwater Video: No
Wake Board: No
Paddleboard:
Seabob: No
Sea Scooter: No
Crew

Crew Information

Crew of PURA VIDA|Captain Captain

Crew of PURA VIDA|Chef/First Mate Chef/First Mate

Captain: Jamie Earle

MEET YOUR CREW:
CAPTAIN: Jamie Earle
CHEF: Jessa Jaresh

Jamie grew up just outside landlocked London although this didn't stop him from finding his way to the water. He started racing dinghies at eight years old and turned his hobby into a job at thirteen as a sailing instructor throughout his youth. Whilst at university studying mechanical engineering he progressed to a Commercially Endorsed Yachtmaster and spent the summers skippering throughout the Mediterranean.
After a year of office life working in the tech sector Jamie chose to swap the desk for the waves and became a full time yacht crew member. Captaining SY Solitaire a 75ft sloop on charter for a season, multiple stints on superyachts and ocean crossings and term charters on sailing catamarans in both the Med and the Virgin islands.
He has amassed in excess of 15000 miles at sea. He is also a keen skier and enjoys anything out on the water or outdoors.

Born in Colorado and raised in Texas, Jessa has always had a passion for being in nature. While she grew up in the city, her family took vacations to the beach and mountains every year and these holidays are what fueled her love for the great outdoors. After she got her degree in Psychology at Texas State University, she worked in the corporate world for a few years in Human Resources until making the radical decision to leave the hustle and bustle of a big city in order to pursue the spontaneous lifestyle of living on the ocean. In 2017 she began her career in Croatia as a Professional Yacht Chef. Since then, she has had the privilege of exploring and working in many places all over the world including Europe, Asia, Africa, Australia and many of the Caribbean islands.
The Virgin Islands quickly became one of her favorite places after sailing and working there at the end of 2018. She knew instantly that she wanted to make the Caribbean her home.
She enjoys traveling, hiking, snorkeling, scuba diving, exercising, and most importantly, curating unique and delicious meals for her loved ones and for her guests.
In addition to Jessa's many hobbies and extensive experience in the industry, she has completed multiple certifications in the last couple of years that have helped her evolve personally and professionally. She has her 100 Ton United States Coast Guard Captains License, her 200-hour Yoga Teacher Training Certificate, and her Level 2 Certification in Culinary Arts.

She believes that cooking is all about sharing and being able to share unique and tasty dishes with the guests is so important to her!
One of her favorite parts about traveling is being able to experience new cultures and cuisines and incorporating these cuisines into her own menu. Seafood is a personal favorite of Jessa’s, to cook and to eat! Jessa finds it very special to be able to use the local seafood for her dishes. On board Pura Vida, Jessa will ensure that your vacation is filled with wholesome, fresh, and local meals. She has experience working with all dietary restrictions and food allergies and will work with you and your group to create the perfect menu for your week.

Jamie and Jessa is looking forward to receiving guests onboard Pura Vida and ensuring they have a fun filled charter experience.

Menu

Jessa's Sample Menu


BREAKFAST


French toast casserole served with freshly whipped cream and a berry coulis


Huevos Rancheros served with ranchero sauce, fried egg, a spicy black bean spread, fresh guacamole, homemade salsa, and smoky chorizo


Smoothie bowls served with choice of almond or peanut butter, fresh fruit, banana, chia, flax, and hemp seeds and drizzled with local honey


Baked egg, vegetable, and goats cheese frittata served with rosemary roasted potatoes


Smashed avocado toast topped with a poached egg, bacon, arugula, heirloom tomatoes and home made hollandaise sauce


Crispy zucchini fritters topped with a fried egg, bacon, and homemade onion jam


Homemade bagel bar served with smoked salmon, eggs your way, capers, an assortment of vegetables, and cream cheese


LUNCH


Freshly fried Mahi Mahi tacos served in warm corn tortillas and topped with a cilantro lime cabbage slaw, avocado, mango jalapeño salsa and served with side of black beans & wild rice


Seared sesame crusted tuna poke bowls served on top of coconut rice with cucumber, carrots, pickled ginger, edamame, wakame, mango, and spicy mayo


Quinoa eggplant salad including grilled eggplant served over a bed of quinoa with arugula, red onion, roasted walnuts, and cranberries, drizzled with a balsamic glaze and extra virgin olive oil


Blackened chicken caesar salad served with a homemade tangy caesar dressing, crispy bacon, boiled egg, cherry tomatoes, and a side of fresh bread


Mediterranean spread including lamb koftas, greek inspired chicken kebabs, roasted peppers, freshly made pita bread, homemade tzatziki and hummus, and a watermelon mint feta salad


Maryland inspired crab cakes served over a fresh arugula and tomato salad with a homemade spicy remoulade


Salmon soba noodle salad served with an asian cabbage slaw, toasted almonds, cilantro, and homemade peanut sauce


APPETIZERS


Prosciutto, fig, fresh basil and burrata crostinis drizzled with honey


Buffalo chicken dip served with chips, celery, carrots, cauliflower and broccoli


Banh Mi bites with cucumber, cilantro, carrot, pancetta, hoisin sauce and sprinkled with sesame seeds


Charcuterie board served with an assortment of fresh cheeses and meats


Fresh Mahi Mahi ceviche served with tortilla chips


Tostones served with a homemade sour cream cilantro sauce


Vegetable and pork gyoza served with a sweet chili sauce


DINNER


Homemade Italian herb sauce gnocchi with Italian sausage and served with a side of garlic bread and a fresh mozzarella, basil, and tomato salad


Blackened Mahi Mahi served over coconut lime rice with roasted broccolini and topped with mango cilantro salsa and a curry mayo sauce


Oven roasted lamb chops drizzled with a mint garlic sauce served over rustic mashed potatoes served with a side of roasted dijon brussel sprouts


Butter seared scallops served over a quinoa apple salad and a butternut squash puree


Filet mignon served in a mushroom red wine reduction, topped with fried onions, and served with cracked pepper hasselback potatoes


Mozzarella stuffed pork tenderloin served over a purple cauliflower puree with lemon butter green beans


Pan seared Atlantic salmon served over a creamy mushroom, truffle, and parmesan risotto


DESSERTS


Homemade key lime pie topped with fresh whipped cream


Spiced apple crumble topped with vanilla bean ice cream


Pavlova topped with fresh berries


Macadamia crusted grilled pineapple served with coconut whipped cream


Dark chocolate salted almond tart


Lemon and olive oil cake


 


STANDARD SHIP’S BAR


 Non-alcoholic


 Coke, Diet Coke, Sprite, Ginger Ale, La Croix, Club Soda, Tonic Water, Assorted Juices


Spirits 


Vodka: Tito’s, Smirnoff


Gin: Bombay Sapphire, Tanqueray


Rum: Cruzan, Bacardi


Tequila: Milagro, Herradura


Whiskey: Dewar’s, Jameson


Bourbon: Maker’s Mark, Bulleit


Assorted Liqueurs


Wine


 Red: Cabernet Sauvignon, Malbec, Pinot Noir


White: Chardonnay, Sauvignon Blanc, Pinot Grigio


Rosé, Prosecco


 


Beer


 Corona, Carib, Landshark, Miller Lite, Coors Light, 


Please let your broker know your preferred brands.


 


If you wish to have premium wines and/or spirits of your choice, please notify your broker. Your crew will be happy to source these for you and have them on board when you arrive. These would be at an additional cost to you.


 


 


 


 

Reviews

PURA VIDA
Highly Recommend
Alesia and Brandon gave us the 5 star treatment aboard the Pura Vida.
Amazing snorkeling, Excellent Food, want for not
Highly Recommend!!!!
Miss Elle
PURA VIDA
B&A Made Is So Special
We came on the boat for a girl's trip but will definitely be leaving with 2 more friends. this has been an experience of a lifetime and Brandon and Alessia made it extra special.

We loved chilling on the boat in the sun. We enjoyed Soggy dollar at White Bay, but enjoyed having a drink with Brandon and Alessia at Ivan's Stress Free Bar the most.
PURA VIDA
Above & Beyond
We just had the best vacation week in our lives sailing with a wonderful crew on a catamaran through the virgin islands. Our captain and chef, Brandon and Alessia, took amazing care of our family throughout our week. They went above and beyond in every way to make this the time of our lives. We will absolutely be doing this again!
PURA VIDA
Magical
Snorkeling was amazing. Our favorite island was Anegada.We also loved Guana!
So beautiful. We loved using all the water toys, especially the SUPS.

This week has been magical.
PURA VIDA
The Best Trip We Could Ever Have Imagined
This trip was literally the best vacation I’ve had. The boat: impeccable. The service: top tier. The BVIs?? Insanely beautiful!!

We went for my partner‘s 50th birthday and it was the best decision we’ve made.Captain Brandon and Alessia give us the best trip we could possibly imagine and more. Anything we wanted, they helped us get. From deciding where to go on a day by day basis, to offering activities, we can try, to the food that Alessia prepared, the whole thing was amazing. We even caught fish and ate it fresh that night! There was always a delightful spread on the table and drinks flowing.

We were able to go on hikes, sea waterfalls, go to caves and pools, and explore some of the islands. There is something for everyone.

Would recommend this trip, and these hosts to anyone!!
PURA VIDA
Next Level!
Every day was different but the same amount of AMAZING!

Brandon and Alessia made the entire trip - one we will never forget. The chillness and laid back vibes was so our speed. the attention to detail, the custom meals (YUM!) and the care put into making us feel special was next level.

Jess
PURA VIDA
Just perfect!
So dope! An amazing way to turn 50!
Brandon and Alessia, thanks for making everything first rate - "Everything" and I do mean EVERYTHING... was just perfect including the privacy you gave us.
Love you guys
'Til next time

Matt
PURA VIDA
Exceeded Our Expectations!
Truly hard to pick a favorite given the ground we covered in Paradise. Snorkeling at Anegada and exploring the Baths standout. It was the beautiful scenery and family time which will always be remembered. We had heard great things about this trip, But Brandon and Alessia exceeded our expectations in every way. They make you feel so relaxed; attend to your every need; prepare perfect meals; and plan the perfect itinerary. We cannot say enough about those two. They made it our favorite vacation ever!
PURA VIDA
Perfect Break From Reality!
Jet skiing, snorkeling the Indians and Buck Island, catching fish and seeing a nurse shark, inflatable rides, jumping off Willy T's and the back of the boat, star filled nights and delicious dinners with lots of wine were the highlights of our trip!!!!

Brandon and Alessia made the trip personal and special. From the home cooked meals to dives and our endless questions. They made it fun, adventurous and an overall wonderful vacation for our two families. This was the perfect break from reality - loved it all!!!
PURA VIDA
Will Never Forget!
Brandon and Alessia are the best hosts we could have asked for. They work so well together and provide excellent food and cocktails as well as stories and general entertainment. Definitely a trip we will never forget!
PURA VIDA
So Special!
Everything was so special! Cute bars, fun cornhole toss at Tipsy's Bar, AMAZING food and awesome time with our family.
The best crew ever, Alessia and Brandon, who were so friendly and helplful!

BEST CREW EVER!
PURA VIDA
We Had A Blast!
We had a blast with Brandon and Alessia. They were excellent hosts and lined up great activities and delicious food, cocktails and desserts. It was a unique, one of a kind trip we will never forget.
PURA VIDA
Best Crew Ever
We thoroughly enjoyed our time with Brandon and Alessia. They were excellent hosts, cooks, tour guides and assistant babysitters for our wild adventure crazy boys!!

BEST CREW EVER!!!
PURA VIDA
Top Notch
This trip far exceeded our expectations which were already high. it ws the most relaxing trip but still with plenty of activities. Brandon and Alessia's attention to detail and effort to meet all of our needs was incredible.
Pura Vida and the crew, Brandon and Alessia are top notch.
Incredible cuisine
PURA VIDA
So Many Favorites
So many favorites but mostly enjoyed the sailing and visiting the various coves along the way.

Enjoyed the relaxation the most and relaxing in the water. Other favorites were the Baths and coming through the infamous split in the reef for dinner at Coco Mayo.

Brandon and Alessia were a delight to charter with.
PURA VIDA
Just Perfect
Our favorites in no particular order were The Baths, snorkeling with a barracuda for 45 min, snorkeling in the many various locations seeing stingrays and identifying different fish, being served marvelous tropical drinks and BEAUTIFUL meals...... and the bean bags when under sail.

Just perfect
PURA VIDA
Wonderful Vacation
Thank you Brandon and Alessia for a wonderful vacation.
Your attention to detail from the tablescapes to everything "safety" related was so appreciated. Your teamwork together (Love) was a joy to watch. Let us know how you're doing occasionally, we'd love to "keep up"
PURA VIDA
The Best "Pura Vida"
This was the most relaxing trip we have ever been on. Brandon and Alessia are simply exceptional and their hospitality, incredible service and ability to create the best "Pura Vida" is amazing.

Snorkeling around the carious reefs with the white sand, watching for tarpon at night.

Endless food and drink - Loved it!!!
PURA VIDA
Totally Awesome!!!!!

On February 23 my two brothers and their wives and myself took off on a trip of a lifetime! Our Captain Andre and his wife/ chef Magda were amazing. They took great care to make sure we had a trip to remember FOREVER. We had such a great time and the sites were unbelievable. The food was beyond what I ever could have imagined. The crew made us feel welcome from the first moment we met them until we had to say our sad goodbyes. They really went above and beyond to make sure that we saw as much of the BVI as possible. I would highly recommend sailing with Andre and Magda if you plane to see the BVI in the future. Thanks again for everything you did for us to make this a memorable vacation!!!!!! Don Myers
Date of experience: February 2024
PURA VIDA
Sailing St. Vincent and the Grenadines with iYachtClub with their amazing crew Isaac and Bri.
What an incredible charter. We’ve done this before but can say this has been THE BEST charter / holiday to date. Isaac and Bri were AMAZING! They looked after us so well, went over and beyond what we would have expected in terms of food, cocktails (😉), attentive service and making this holiday simply unforgettable. Felt we arrived as guests and left as friends. Thanks so much guys. Two lovely people living their dream! Thanks also to iYachtClub for your fantastic boat and service!
Review img # 1 of the yacht PURA VIDA
Review img # 2 of the yacht PURA VIDA
Review img # 3 of the yacht PURA VIDA
PURA VIDA
Grenadines at Pura Vida 48’ Cat
We had the one of the most enjoyable weeks of our lives! Capt. Isaac and Briana led us throughout the beautiful islands of The Grenadines. We had great adventures while fishing, freediving and exploring islands such as Mustique, Petit Saint Vincent, Tobago Keys, Bequia and Canouan.

The food was also so special, with several highlights such as fresh mahi ceviche and sashimi!
And the boat was perfect: VERY new, impeccable, fully functional.
Our family of 5 would recommend this trip without blinking!!
Review img # 4 of the yacht PURA VIDA
Review img # 5 of the yacht PURA VIDA
PURA VIDA
Catamaran Island Hopping Vacation
Dream vacation. Island hopping and cruising to hidden gems in st barths, st marten and Anguilla. Every day included gourmet prepared meals and snacks on boat, while activities included snorkeling, cliff jumping, boat jumping, hiking, paddle boarding, etc. Accomodations were very comfortable and Captain Isaac and Briana were amazing people and total professionals. Best of all was how great they were with our kids
molon24355
  • PURA VIDA

    Price Terms: Inclusive

    Price from $22,000/week

    High season $24,000/week

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    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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