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Elevator Summary

Welcome aboard the Perpetual Blue, a magnificent 59' Fountaine Pajot sailing catamaran crafted in 2013 and impeccably refitted in 2022. She stands out in the world of luxury charter yachts with her lavish accommodations, advanced amenities, and an array of engaging water toys. Ideal for both adventure seekers and relaxation aficionados, this yacht promises a bespoke sailing experience in the scenic waters of the Caribbean.

Accommodation

The Perpetual Blue features five sumptuous queen cabins that can host up to 10 guests. Every cabin offers the utmost privacy and comfort with private ensuite bathrooms, boasting electric heads, a vanity, and separate shower stalls. The entire yacht is equipped with full air-conditioning to ensure a comfortable stay regardless of the temperature outside.

Cabin Type Number Features
Queen Cabins 5 Ensuite Bathroom, Electric Heads, Vanity, Separate Showers, Full A/C

Toys

On-board entertainment is paramount on the Perpetual Blue. She is equipped with:

  • 2 Stand Up Paddleboards
  • Snorkeling Gear
  • 1 2-Person Kayak
  • Sea Scooters
  • Floats & Various Onshore Games.

The yacht also includes a new 13’ dinghy with a 30 hp Tohatsu outboard, perfect for exploring surrounding areas or accessing shallow waters.

Amenities

The yacht is fitted with modern amenities to enhance your charter experience:

  • Onboard WIFI - Stay connected, even while at sea.
  • Full A/C coverage throughout the yacht for comfort in all areas.
  • High-quality audio system – Perfect for entertainment or setting the mood.
  • Icemaker and BBQ on deck – Host delightful gatherings.

Crew

Captain Marlon Williams and Chef Chargois are experienced and dedicated to ensuring guests have a remarkable journey. With extensive knowledge of the Caribbean waters, attention to detail in service, and exceptional culinary skills, they craft a unique and memorable experience for every guest.

The professional crew paired with the stunning design and amenities of Perpetual Blue make it an exemplary choice for your next charter vacation. Book your voyage on this exquisite yacht and indulge in the luxury and adventure that awaits.

What is the cabin arrangement of PERPETUAL BLUE?

  • 5 VIP cabins

PERPETUAL BLUE

  • Weekly price:
    $25,700 - $29,000

    Low Season | High Season

  • Length: 59'
  • # of Guests: 10
  • # of Cabins: 5
  • # of Crew: 2
  • Builder: Fountaine Pajot
  • Cruising Speed: 8
  • Max. Speed: 12
  • Built Year: 2013
  • Refit: 2022

PERPETUAL BLUE Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2023 to 2024 $26,000 $26,000 $26,000 $26,500 $27,000 $27,500 $28,000 $28,500 $29,000 $0 $0
Summer 2024 $25,000 $25,000 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500 $28,000 $0 $0
Winter 2024 to 2025 $27,000 $27,000 $27,000 $27,500 $28,000 $28,500 $29,000 $29,000 $29,000 $0 $0

PERPETUAL BLUE Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 51,400$ to 58,000$ 10,280$ to 17,400$ 61,680$ to 75,400$ Discounts outside the main season are common.
7 day charter 25,700$ to 29,000$ 5,140$ to 8,700$ 30,840$ to 37,700$ Standard charter rate, base for all calculations.
3 day charter 12,850$ to 14,500$ 2,570$ to 4,350$ 15,420$ to 18,850$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
25,700$ / 6 * 3 days = 12,850$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $25,700

High season rate: $29,000

​BVI COMPLIANCE FOR THE 2023/2024 SEASON:
Cruising Grounds: ​​British Virgin Islands & U.S. Virgin Islands
​Pick Up/Drop Off: St. Thomas or Tortola
Yacht: BVI-Based
Crew: Permanent Annual Work Permits
​BVI Customs & Cruising Permit Fees: Included.


GENERAL NOTES: MINIMUM NIGHTS: 5, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights.
For 5 nights or less, divide weekly rate by 6 nights X number of nights.

WINTER 2023/2024
HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$25,700 | 3@$25,550 | 4@$25,400 | 5@$25,750 | 6@$26,100 | 7@$26,450 | 8@$26,800 | 9@$ 27,150 | 10@$27,500

LOCAL FARE MEAL PLAN OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$25,850 | 3@$25,775 | 4@$25,700 | 5@$26,125 | 6@$26,550 | 7@$26,975 | 8@$27,400 | 9@$27,825 | 10@$28,250

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks.

CHRISTMAS 2024: 7 night minimum, 2-10 guests $33,000 - full-board only.
NEW YEARS '24/25: 7 night minimum, 2-10 guests, $35,000 - full-board only.

**SEE BROKER NOTES FOR MORE INFORMATION
WAIVER REQUIRED IN ADDITION TO CONTRACT**
Copy link below & paste into browser to submit waiver: https://bit.ly/cyawaiver

​BVI COMPLIANCE FOR THE 2023/2024 SEASON:
Cruising Grounds: ​​British Virgin Islands & U.S. Virgin Islands
​Pick Up/Drop Off: St. Thomas or Tortola
Yacht: BVI-Based
Crew: Permanent Annual Work Permits
​BVI Customs & Cruising Permit Fees: Included.


GENERAL NOTES: MINIMUM NIGHTS: 5, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights.
For 5 nights or less, divide weekly rate by 6 nights X number of nights.

WINTER 2023/2024
HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$25,700 | 3@$25,550 | 4@$25,400 | 5@$25,750 | 6@$26,100 | 7@$26,450 | 8@$26,800 | 9@$ 27,150 | 10@$27,500

LOCAL FARE MEAL PLAN OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$25,850 | 3@$25,775 | 4@$25,700 | 5@$26,125 | 6@$26,550 | 7@$26,975 | 8@$27,400 | 9@$27,825 | 10@$28,250

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks.

CHRISTMAS 2024: 7 night minimum, 2-10 guests $33,000 - full-board only.
NEW YEARS '24/25: 7 night minimum, 2-10 guests, $35,000 - full-board only.

**SEE BROKER NOTES FOR MORE INFORMATION
WAIVER REQUIRED IN ADDITION TO CONTRACT**
Copy link below & paste into browser to submit waiver: https://bit.ly/cyawaiver

Price Terms

Inclusive

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Multimedia System: Yes
Nude: No
Books: Yes
Crew Pets: No
Guest Pets: No
Water Maker: 250L/Hr
Ice Maker: Yes
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: No
Kosher: No
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: No
Hairdryers: Yes
Crew Smokes: No
Children Ok: Yes
Generator: 17Kw
Inverter: Yes
Hammock: No

Specifications

Tube:
Guests: 10
Maxspeed: 12
Draft: 4.5
Cruising Speed: 8
Helipad: No
Ac: Full
Ac Night:
Built: 2013
Turnaround: 48 Hours
Cabins: 5
King:
Queen: 5
Double:
Single:
Twin:
Pullman:
Showers: 5
Basins:
Heads:
Electric Heads: 5
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: 17Kw
Internet: Onboard WIFI
Cruising Speed: 8
Max Speed: 12

Layout

Layout of PERPETUAL BLUE

More Specifications

Flag: BVI
Homeport: Tortola, BVI
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 1
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts: PH Balance Mineralized water made onboard, refillable insulated cups, eco & reef safe soaps, biodegradable cleaning products

Water Sports

Dinghy Size: 13' Caribe Dry
Kayaks 1 Pax:
Kayaks 2 Pax: No
Dinghy Hp: 25HP
Floating Mats:
Dinghy Pax: 10
Swim Platform:
Water Skis Adult: No
Boarding Ladder:
Water Skis Kids: No
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard: No
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board: No
Paddleboard:
Seabob: No
Sea Scooter: No
Crew

Crew Information

Crew of PERPETUAL BLUE|Captain Captain

Crew of PERPETUAL BLUE|Chef/First Mate Chef/First Mate

Captain: Marlon Williams

Capt. Marlon Williams

Captain Marlon, a belonger of the Caribbean BVI, has sailed the seas since being a young man back in Jamaica, where he is from. With over 30yrs experience, Captain Marlon has acquired a vast knowledge of boats, yachts, and the marine industry as a whole. With his many years on the water, Captain Marlon has navigated guest to destinations all over the world, from Antigua, Grenada, Bahamas and St. Marteen to name a few.

He shares his amazing sense of humor, and stories from his travels with guest that keep them enjoying their time on the water. Due to his professionalism and knowledge in the marine industry, guest always feel very comfortable with Captain Marlon at the helm. As he continues to progress in the industry, his plans are to establish a service based company geared towards supporting yacht owners and new Capatins entering the industry.

Captain Marlon looks forward to each and every guest having a unique experience on there vacation, and is ready to embark on your next Adventure with you.




Chef Chargois

Chef Chargois is a true native of Houston, Texas, who consistently brings the essence of Southern hospitality to her table when hosting guests. Her culinary journey has been quite the adventure, leading her to the lively Caribbean for the last three years, yet her heart remains steadfastly connected to the Lone Star State. When she's not busy creating mouthwatering dishes, Chef Chargois indulges in her other passions, which include singing, dancing, and writing. In the kitchen, she skillfully blends her extensive culinary expertise with her experiences from around the world, crafting a menu that is as varied as her own life story.

She excels in Caribbean, Plant-Based, and Mediterranean cuisines, each dish infused with a touch of Southern charm, adding a comforting element to every morsel. Her experience as a Wellness Specialist also shines through in her cooking, with a keen awareness of her guests' dietary needs and preferences, ensuring that every dish is not just tasty but also wholesome and nourishing. Dining with Chef Chargois is more than just eating; it's a sensory exploration that delights the palate and soothes the soul. Her meals exude a sense of wholesomeness, and each bite transports diners to the diverse places that have shaped her culinary style.

But Chef Chargois's talents extend beyond the kitchen; she is also a certified yoga instructor, adding another layer to her role as a chef and providing guests with unique experiences during their charter. Looking ahead, Chef Chargois has ambitious plans. She aspires to become a culinary broker, connecting people worldwide with extraordinary dining experiences. Fueled by her insatiable love for life and a spirit of adventure, she eagerly awaits the chance to welcome you on your next memorable journey. Prepare to embark on a culinary odyssey with Chef Chargois, where each meal is a masterpiece of flavors and every bite celebrates the joy of living.

Menu

Perpetual Blue Sample Menu


Day 1


Welcome Drink & charcuterie board


Dinner


Fresh Grilled Snapper in a Garlic lime Butter sauce served with roasted potatoes and Mediterranean salad.


Dessert


Fruit Pizza


 


Day 2


 


Breakfast


Mixed berry Pancakes served with sunny side up egg and bacon


 


Lunch


Broccoli& chicken Casserole served with side garden salad


 


Dinner


Beef tenderloin Spinach tomato stir fry serve the jasmine rice


Dessert


Passionfruit cupcake on a bed of raspberry puree topped with rum frostings


 


Day 3


 


Breakfast


Banana Foster French toast served with sausage and scrambled eggs


 


Lunch


Chicken Tinga with guacamole, black beans, Mexican slaw, lettuce, cherry tomatoes.


 


Dinner


Shrimp tacos


Flour tortillas, shrimp, pickled cabbage, black beans, guacamole, chipotle mayo

Dessert
Ice Cream Brownie Sundae


 


Day 4


Breakfast


Banana Split Granola & yogurt bowl


 


Lunch


Spinach, Avocado & shrimp Salad


 


Dinner


Tamarind BBQ Chicken, Mashed Potatoes & Spicy papaya slaw

Dessert
Banana Baileys Cheesecake Shooters


 


Day 5


Breakfast


BYO Bagel Bar

Lunch
Avocado Tuna Melts


 


Dinner


Lobster Mac And cheese served with herb butter biscuit

Dessert


Blueberry Pie


 


Day 6


 


Breakfast


Roasted Veggies, Scrambled eggs , sausage, lettuce, tomatoes drizzled with goat cheese


 


Lunch


Handcrafted beef burger , Swiss cheese, guacamole, lettuce, tomatoes & pickles


 


Dinner


Beef tenderloin , spinach  & tomato stir fry

Dessert


Tiramisu


Day 7


Breakfast
Mashed Avocado, Toast, Sauteed Mushrooms and poached eggs



Lunch
Lobster Fritters served with garlic parmesan potatoes


 


Dinner


Garlic Butter Steak & Potatoes served with Lemon roasted Broccoli


 


Dessert
Chocolate Chip Cookies


 


Day 8


 


Breakfast


P’s Benny Bagel


Bagel, steamed spinach, ham, poached eggs, avodaise sauce


 


 


 


Every morning, breakfast will be prepared alongside a fruit platter.


Depending on how you’re feeling a snack can be prepared between lunch and dinner

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  • PERPETUAL BLUE

    Price Terms: Inclusive

    Price from $25,700/week

    High season $29,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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