ETHER Yacht Description
ETHER yacht is a 50.00 ft long sailboat catamaran and spends the summer and winter season in British Virgin Islands. It was built by Lagoon in 2022. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 3 queen cabins, 1 double cabin.
The sailboat features 2 x Yanmar 4JH80 engines and a generator.
Accommodation
Crew will take port aft cabin
Cabin Breakdown
Queen Cabins: 3
Double Cabins: 1
ETHER Yacht Details
50'
Length
8
Guests
4
Cabins
2
Crew
Lagoon
Built by
$25,000
- $28,000
Weekly price low-high season
8 knots
Cruising Speed
14 knots
Max. Speed
ETHER Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Summer 2022 | $25,000 | $25,500 | $26,000 | $26,500 | $27,000 | $27,500 | $28,000 | $0 | $0 | $0 | $0 |
| Winter 2022 to 2023 | $25,000 | $25,500 | $26,000 | $26,500 | $27,000 | $27,500 | $28,000 | $0 | $0 | $0 | $0 |
| Summer 2023 | $25,000 | $25,500 | $26,000 | $26,500 | $27,000 | $27,500 | $28,000 | $0 | $0 | $0 | $0 |
| Winter 2023 to 2024 | $27,000 | $27,500 | $28,000 | $28,500 | $29,000 | $29,500 | $30,000 | $0 | $0 | $0 | $0 |
ETHER yacht charter price
# of charter days
Base Price
APA (deposit for provisioning, fuel, docking fees, etc)
Total
Note
14 day charter
50,000$
to
56,000$
10,000$ to
16,800$
60,000$ to 72,800$
Discounts outside the main season are common.
7 day charter
25,000$
to
28,000$
5,000$ to
8,400$
30,000$ to 36,400$
Standard charter rate, base for all calculations.
3 day charter
12,500$
to
14,000$
2,500$ to
4,200$
15,000$ to 18,200$
The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
25,000$ / 6 * 3 days = 12,500$
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 50,000$ to 56,000$ | 10,000$ to 16,800$ | 60,000$ to 72,800$ | Discounts outside the main season are common. | |
| 7 day charter | 25,000$ to 28,000$ | 5,000$ to 8,400$ | 30,000$ to 36,400$ | Standard charter rate, base for all calculations. | |
| 3 day charter | 12,500$ to 14,000$ | 2,500$ to 4,200$ | 15,000$ to 18,200$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 25,000$ / 6 * 3 days = 12,500$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $25,000
High season rate: $28,000
For Charters with BVI Cruising Grounds, confirmed prior to March 1st 2022 an additional $250pp will be paid by the charterer for BVI Customs and Cruising Permits to Charter Caribe prior to the charter
*6 Night Minimum*
Boat Requires 48hr Turns
3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin.
HOLIDAYS:
2022
Christmas Flat Rate $30,000 inquire about pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2022
New Years Flat Rate $35,000 inquire about pick up. 7 night minimum. Charter must start no earlier than 12/27/2022
Please Inquire for 2023 Holiday Rates
HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
***3 lunches and 4 dinners ashore at client expense***
***Does not combine with child discounts***
CHILD DISCOUNT: Discount Applied First
$250 off for each child age 15 and under.
***Does not combine with half board options***
***Age is based on the charter date NOT the date of booking***
***Max discount - 4 children***
LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights)
***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.
SLEEP ABOARD:
$1,200 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
For Charters with BVI Cruising Grounds, confirmed prior to March 1st 2022 an additional $250pp will be paid by the charterer for BVI Customs and Cruising Permits to Charter Caribe prior to the charter
*6 Night Minimum*
Boat Requires 48hr Turns
3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin.
HOLIDAYS:
2022
Christmas Flat Rate $30,000 inquire about pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2022
New Years Flat Rate $35,000 inquire about pick up. 7 night minimum. Charter must start no earlier than 12/27/2022
Please Inquire for 2023 Holiday Rates
HALF-BOARD RATES: Discount Applied First
(7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person
***3 lunches and 4 dinners ashore at client expense***
***Does not combine with child discounts***
CHILD DISCOUNT: Discount Applied First
$250 off for each child age 15 and under.
***Does not combine with half board options***
***Age is based on the charter date NOT the date of booking***
***Max discount - 4 children***
LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE:
(Rate / 6 X #Nights)
***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N.
SLEEP ABOARD:
$1,200 Sleep aboard the night before the charter departs
Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
Price Terms
InclusiveETHER Yacht Charter Locations
Summer Season
Winter Season
Amenities
Salon Stereo:
Yes
Salon Tv:
Yes
Sat Tv:
No
Multimedia System:
Yes
Nude:
Yes
Books:
Yes
Crew Pets:
No
Guest Pets:
No
Camcorder:
Yes
Water Maker:
Yes
Water Capacity:
250 gallons
Ice Maker:
Yes
Number Of Dvds:
Yes
Number Of Cds:
Streaming
Board Games:
Yes
Sun Awning:
Yes
Bimini:
Yes
Special Diets:
Yes
Kosher:
Inq
Bbq:
Yes
Gay Charters:
Yes
YachtNudeCharters:
Yes
Hairdryers:
Yes
Number Of Port Hatches:
Many
Smoking:
Tramsom Please
Crew Smokes:
No
Children Ok:
Yes
Generator:
13.5kw
Inverter:
Yes
Hammock:
Yes
Specifications
Tube:
Guests:
8
Maxspeed:
14 knots
Draft:
5
Cruising Speed:
8 knots
Helipad:
No
Ac:
Full
Ac Night:
Built:
2022
Turnaround:
48hr Required
Cabins:
4
King:
Queen:
3
Double:
1
Single:
Twin:
Pullman:
Showers:
4
Basins:
Heads:
4
Electric Heads:
4
Jacuzzi:
No
Features
BBQ: Yes
AC: Full
Generator: 13.5kw
Internet: Onboard WIFI
Cruising Speed: 8 knots
Max Speed: 14 knots
Layout
More Specifications
Flag:
Jamaica
Homeport:
BVI
Resort Course:
Yacht Permit:
2
Yacht License:
2
Yacht Mca:
1
Yacht Insurance:
Diving Onboard
Tanks:
8
Number Of Dives:
6
Dive Info:
3 dives included per certified diver
Diving group number depends on certified divers experience.
Diving group number depends on certified divers experience.
Communication:
WIFI is available in both US and International waters. Download speeds in foreign countries are not equal to the speeds of the US.
Air Compressor:
Not Onboard
Bcs:
6
Number Of Divers:
6
Registrations Number:
6
Dive Costs:
3 dives per week included for certified divers - charters 6 nights or more.
Additional dives $50 per dive per person.
Additional dives $50 per dive per person.
Scuba On Board:
Onboard
Fishing
Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:
Green Initiatives
Green Initiative:
Reusable Bottles:
Other Green Efforts:
Water Sports
Dinghy Size:
12ft
Kayaks 1 Pax:
Kayaks 2 Pax:
1
Dinghy Hp:
30hp
Floating Mats:
No
Dinghy Pax:
6
Swim Platform:
Water Skis Adult:
No
Boarding Ladder:
Water Skis Kids:
No
Sailing Dinghy:
Jet Skis:
No
Beach Games:
Wave Runners:
No
Kneeboard:
No
Windsurfer:
No
Snorkel Gear:
Underwater Camera:
Scurfer:
No
Underwater Video:
Wake Board:
1
Paddleboard:
2
Other Entertainment
Complementary USVI and BVI map to track your charter
Stream2Sea Products Including-
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen
Crew
Crew Information
Captain
Charlie April
Captain: Benoit Nantel
Originally from Montreal, Canada, Benoît studied business administration before realizing that the 9 to 5 grind wasn’t for him. He fell in love with sailing after a trip with friends and decided to turn his life around. He left his hometown for Split, Croatia to learn how to sail and worked as a skipper around the Mediterranean delivering unforgettable yacht charter experiences for 4 years. After completing an Atlantic crossing in 2018, his next bucket list item is to tackle the high seas of the Pacific Ocean. Ben has a STCW certification and holds a RYA Yachtmaster with commercial endorsement.
Also from Montreal, Charlie started cooking at 4 with her grandmother. From that moment on, she made it her mission to learn new techniques and discover flavours from all over the world. After completing a formal training in culinary arts and as a sommelier, she worked in various restaurants and made her way to management and executive chef positions while earning a master’s degree in business administration. Being a chef on yachts allows her to combine her passion for cooking, desire for adventure and love of the sea. Always seeking to learn more, she has completed her PADI - DIVEMASTER program.
We make a dynamic pair who is passionate about hospitality and devoted to offer a high-end service. By working together on multiple occasions in various contexts -on land and at sea-, we developed a strong team spirit allowing us to present a professional and detailed oriented approach to day-to-day operations. Having a combined 25-year background in tourism and in the hospitality industry, we find a sincere gratification in offering a high-quality service to our guests.
<b>Crew fully vaccinated<b/>
Menu
Reviews
June 2022 BVI Charter
Ben – I’ll love you forever for going to the bottom of the ocean for my sunglasses, you are the best Captain! Charlie thank you for your amazing food and we loved chanting Celine Dion into the moonlight. All the food we had was amazing – our favourite dinner was lasagna and the lunches were so fresh! We will miss our daily morning smoothies! We absolutely loved Anegada! The beach at white bay was gorgeous! Singing, dancing, jumping, snorkeling, swimming and SHOTS! Thank you for keeping us safe and showing us all the best spots in the BVI, you both made it an unforgettable week and 30th Birthday!!!
-The Daleys
-The Daleys
May 2022 BVI Charter
We could not have asked for a better crew than Charlie and Ben. From Ben’s patience in teaching Nick how to loop the lines to Charlie’s guidance in finding incredible snorkeling areas. Ben was a great bartender, even surprising us with a happy hour on the beach! Charlie’s take charge confidence was perfect for our group and made our trip even more enjoyable. Thanks to Ben & Charlie this trip went beyond expectations. Charlie is an amazing chef! All of our meals were delicious and fresh. Loved the variety! Especially loved the Lasagna, conch ceviche and smoothies! So many ‘’best’’ memories! Anegada – the scavenger hunt Ben & Charlie organized for us -, Conch Island. Incredible snorkeling everywhere, tons of fish, stingrays, turtles! Hobie cat races. Diving, flipping, dolphins swimming by the boat! Great memories and one-of-a-kind experience!
-The Giordanos
-The Giordanos
May 2022 BVI Charter
Thanks Ben for letting me drive the boat!! Charlie, loved your infectious smile and zest for life. Ben, thanks for answering all our dumb questions! What a wealth of knowledge and patience. Loved you guys, thanks for being patient with us problematic children! We didn’t know ‘’green stuff’’ could taste so good!! Thank you for keeping us healthy and making it taste so good! One word : AMAZING. Our best memories: THE WEEK! Everything, we loved the rally you made for us on Anegada, the baths, the color of the water and dancing on the beach in Anegada!
-The Curans
-The Curans
April 2022 BVI Charter
Where do we start?! Ben and Charlie you made this experience SO special for our family! You have such a spirit of hospitality and you lead our family beautifully with your many gifts! The food was amazing! We loved every single dish and appreciated how you so thoughtfully chose everything based on our requests. It was SO good! Our Best memories: Snorkeling, dinner with Charlie and Ben, Tubing, Sleeping with the waves, learning to sail!
You guys are sooooo nice and I will forever remember this trip! Food was down right Awesome! – Katherine
Tubing was awesome! My Favourite meal was steak! – Lauren
You guys are sooooo nice and I will forever remember this trip! Food was down right Awesome! – Katherine
Tubing was awesome! My Favourite meal was steak! – Lauren
March 2022 BVI Charter
We had such a fabulous trip!!!
Right off the bat: the boat was new and the crew said we were only their second charter in the BVI’s, due to some sort of permitting or something? At first I was a little nervous wondering how it was going to go, but they could not have been more enthusiastic about where we were headed and what we were going to see. Captain Ben was super-laid back and friendly and very knowledgeable. Charlie was an excellent cook, very sociable and smart, and even taught the girls how to play a few new games. They really were a delight, which in that situation is really a make or break! Plus, they were young so the girls thought they were cool!!!
I’m not sure what other feedback to give, other than it was a great trip for our family and we made a lot of amazing memories! Thank you for all you did!!!!
Right off the bat: the boat was new and the crew said we were only their second charter in the BVI’s, due to some sort of permitting or something? At first I was a little nervous wondering how it was going to go, but they could not have been more enthusiastic about where we were headed and what we were going to see. Captain Ben was super-laid back and friendly and very knowledgeable. Charlie was an excellent cook, very sociable and smart, and even taught the girls how to play a few new games. They really were a delight, which in that situation is really a make or break! Plus, they were young so the girls thought they were cool!!!
I’m not sure what other feedback to give, other than it was a great trip for our family and we made a lot of amazing memories! Thank you for all you did!!!!
March 2022 BVI Charter
Charlie & Ben – you are amazing! You are so welcoming, helpful and fun. Thank you for your patience with kids (and the rest of us!) and extra thanks from Carol for the help and consideration with her knee. You made our week extra special! Best food ever! Charlie, you have an amazing gift. Everything was delicious. Our favorites: aged steaks, shanghai noodles. Risotto, ceviche, brioche French toast, fresh conch ceviche, every dessert and daily chocolate chip pankakes!
Our best memories are the Anegada snorkeling tour, the sail to and from Anegada, diving the Rhone wreck and seeing the goliath grouper! Dancing at Foxy’s, Willie T’s Jump, Deep sea fishing, Driving the Mokes, best naps, kayaking, the baths, playing uno, the solitude at Great Camano, spending time with family and friends, making new friends, first ever snorkeling and sailing for the kids Riley and Parker : Best week of our lives
Our best memories are the Anegada snorkeling tour, the sail to and from Anegada, diving the Rhone wreck and seeing the goliath grouper! Dancing at Foxy’s, Willie T’s Jump, Deep sea fishing, Driving the Mokes, best naps, kayaking, the baths, playing uno, the solitude at Great Camano, spending time with family and friends, making new friends, first ever snorkeling and sailing for the kids Riley and Parker : Best week of our lives
February 2022 BVI Charter
Everyone needs a Ben and Charlie! You two made our bucket list trip EVERYTHING we imagined. After the incredible hospitality, selection of our itinerary in the BVI and the fun competitions we had, we are sure we will be back to repeat this bucket list item. The food was impeccable from the eggnog French toast pulled pork sandwich, homemade gyoza and charcuterie was amazing. Every meal was a 5 star dining experience. From the best valentines day ever to the wet dighny ride to the yacht club to jumping off the boat with Charlie it was all fun! We will see you again – greg & janalee.
February 2022 Charter
Benoit and Charlie are SO much fun! Charlie taught us how to play Catan on rainy days and Ben let us steer the boat over choppy waters! They made sure we had the best tune ever – a truly exceptional crew. Awesome snorkeling & scuba diving with our guides Ben & Charlie who knew all of the best places. So much fun spending time together and them joining our gang for a week! About the food: everything has been absolutely incredible. The level of deliciousness was above and beyond our expectations! We truly enjoyed every meal. All the efforts spent in making every dish didn’t do unnoticed. Such complexity and variety! We are glad this was just a one week adventure or else we’d all walk out much heavier than when we boarded the boat ha!! The handmade shanghai noodles were incredible! Really meant a lot to me that we had such an amazing Chinese New Year night as requested. The conch ceviche was also mind-blowing! Thank you for all the food & snacks & drinks. Our favourite memories are snorkeling through a pod of over 50 dolphins – amazing! Watching the humpback whales play in the waves was incredible, so was exploring buck island and walking along the beach!
January 2022 Charter
“What a pair! The onboard experience can’t be beat – food, sailing, adventures, cocktails, snorkeling, fishing, paddle boarding and the coziest (always freshly-made!) beds to cap off the day. Ben: his warm, personable demeanor is a bonus and compliments his exceptional captain skills. Always cool, calm and collected at the helm – we felt safe and really enjoyed all the sailing. Charlie: unbelievably gifted, talented, creative chef – unmatched in her culinary skills (and we know skills!) She has an equally lovely personality and boat skills. About the food: *** Ether and Charlie deserves 3 Michelin stars! An experience worth booking for the food! Shakshuka, baked red snapper, prosecco-poached shrimps in watermelon radish, avo eggs benedict, crab & carrot agnolotti, wahoo with parsnip purée, snow crab boil + countless painkillers and delicious cocktails. Our best memory is in Buck Island – floating around and snorkeling, paddling and beach paradise. We loved hitting 8 kts on the St-Croix to St-John sailing journey after seeing a sunrise together.
Kat & Blaise, Karen + Glenn, Janice + Sully”
Kat & Blaise, Karen + Glenn, Janice + Sully”
Previous Charter Reviews
“Benoit was absolutely fantastic, he knew the islands, made everyone feel part of a new family but also joined in so felt one of the gang. If I could personally request a skipper again I would have Ben in a heartbeat and wouldn't think twice!”
“His professionalism on and off the boat was just awesome. He always made sure are sailing conditions were perfect. I had a hard time adjusting to walking the plank and each time I looked up he was there with open hands to help. Benoît should be the model of how a yacht week skipper should handle themselves for guest.”
“I have nothing but great things to say about our skipper Ben! Very professional and made sure we where safe. He made our holiday a great experience. Ben was very knowledgeable but the places we were going to visit. First class skipper a must request for our next YW holiday. ”
“His professionalism on and off the boat was just awesome. He always made sure are sailing conditions were perfect. I had a hard time adjusting to walking the plank and each time I looked up he was there with open hands to help. Benoît should be the model of how a yacht week skipper should handle themselves for guest.”
“I have nothing but great things to say about our skipper Ben! Very professional and made sure we where safe. He made our holiday a great experience. Ben was very knowledgeable but the places we were going to visit. First class skipper a must request for our next YW holiday. ”
Gallery
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- Caribbean Leewards, Caribbean Virgin Islands (BVI)
- Caribbean Leewards, Caribbean Virgin Islands (BVI)
- 50.00
- 27
- 5
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- Full
- Yes
- Onboard WIFI
- 13.5kw
- 2 x Yanmar 4JH80
- 2022
- Lagoon
- Accommodates 8 guests in 4 cabins with 3 ensuite heads w/ enclosed showers.
Crew will take port aft cabin - USD
- $
- 25000
- 25000
- 28000
- <b><font size="4"color="#3498DB">For charters confirmed as of March1st 2022, BVI Customs fees and cruising permits are included in the rate. For Charters with BVI Cruising Grounds, confirmed prior to March 1st 2022 an additional $250pp will be paid by the charterer for BVI Customs and Cruising Permits to Charter Caribe prior to the charter</b></font size="4"color="#3498DB"> <b>*6 Night Minimum*</b> <b>Boat Requires 48hr Turns</b> 3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin. HOLIDAYS: 2022 Christmas Flat Rate $30,000 inquire about pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2022 New Years Flat Rate $35,000 inquire about pick up. 7 night minimum. Charter must start no earlier than 12/27/2022 Please Inquire for 2023 Holiday Rates HALF-BOARD RATES: Discount Applied First (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person ***3 lunches and 4 dinners ashore at client expense*** ***Does not combine with child discounts*** CHILD DISCOUNT: Discount Applied First $250 off for each child age 15 and under. ***Does not combine with half board options*** ***Age is based on the charter date NOT the date of booking*** ***Max discount - 4 children*** LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights) ***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N. SLEEP ABOARD: $1,200 Sleep aboard the night before the charter departs Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
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Also from Montreal, Charlie started cooking at 4 with her grandmother. From that moment on, she made it her mission to learn new techniques and discover flavours from all over the world. After completing a formal training in culinary arts and as a sommelier, she worked in various restaurants and made her way to management and executive chef positions while earning a master’s degree in business administration. Being a chef on yachts allows her to combine her passion for cooking, desire for adventure and love of the sea. Always seeking to learn more, she has completed her PADI - DIVEMASTER program.
We make a dynamic pair who is passionate about hospitality and devoted to offer a high-end service. By working together on multiple occasions in various contexts -on land and at sea-, we developed a strong team spirit allowing us to present a professional and detailed oriented approach to day-to-day operations. Having a combined 25-year background in tourism and in the hospitality industry, we find a sincere gratification in offering a high-quality service to our guests.
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- Ether is a BRAND NEW 2022 Lagoon 50 Luxury Catamaran with the most sought after Captain and Executive Chef in the Caribbean. No expense was spared outfitting this highly appointed yacht with premium high-end amenities and water toys. Ether’s award winning open concept design offers an abundance of space similar to that of super yachts including four individually climate controlled Queen cabins each with their own private showers and baths surrounded by beautiful stone, wood and leather finishes comfortably accommodating up to 8 guests. Ether’s award winning Executive Chef and Certified Sommelier will prepare the most delicious 5-Star Michelin like meals for you and your guests while Captain Ben finds the perfect cove or private beach to explore on paddleboard, snorkel, scuba, waterski or just lounge on one of Ether’s 3-stories enjoying the 360 panoramic views of paradise. We can’t wait to see you on board!
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- <p style="text-align: center;"><strong><span style="font-family: 'book antiqua', palatino, serif;">Chef Charlie's Sample Menu</span></strong></p> <p style="text-align: center;"><u>DAY BREAK</u></p> <p style="text-align: center;">DAILY OFFER</p> <p style="text-align: center;">Cereal, Yoghurt, Fresh Fruit, Granola, Morning Beverages</p> <p style="text-align: center;">Locally roasted coffee</p> <p style="text-align: center;">SHAKSHUKA</p> <p style="text-align: center;">Merguez, Eggs, Tomato, Harissa, Spring Onion</p> <p style="text-align: center;">MONKEY BREAD</p> <p style="text-align: center;">Brioche, light caramel, pecans, caramelized banana</p> <p style="text-align: center;">EGGS BENEDICT</p> <p style="text-align: center;">Homemade hollandaise sauce, Pached eggs, Avocado, Greens</p> <p style="text-align: center;">CARRIBEAN BREAKFAST</p> <p style="text-align: center;">Eggs, Black Beans Rice, Guacamole, Tomato, Sour Cream, Pan-seared fish</p> <p style="text-align: center;">SUSHI BREAKFAST</p> <p style="text-align: center;">Sunny-Side up eggs, Sushi rice, Nori, Bacon</p> <p style="text-align: center;">EGGNOG FRENCH TOAST</p> <p style="text-align: center;">Brioche bread, Eggnog mix, Pusser’s Rum, Nutmeg</p> <p style="text-align: center;">VEGAN SCRAMBLE</p> <p style="text-align: center;">Roasted bell pepper, Onion, Tofu, Kalamata</p> <p style="text-align: center;">BUTTERMILK GLUTEN FREE PANKAKES</p> <p style="text-align: center;">Fruit Salad, Lavender syrup</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><u>LUNCH <br /><br /></u></p> <p style="text-align: center;">LOCAL CEVICHE - LECHE DE TIGRE</p> <p style="text-align: center;">Fresh caught Wahoo, Pineapple, Coconut milk, Avocado, Tomato, Lime, Habanero</p> <p style="text-align: center;">Crab Cake Salad</p> <p style="text-align: center;">Crab cakes, remoulade, Kale</p> <p style="text-align: center;">DRAGON BOWL</p> <p style="text-align: center;">Grilled tofu, Rice, Edamame, Sesame Soya Dressing</p> <p style="text-align: center;">CHEESEBURGER</p> <p style="text-align: center;">Grilled patty, Aged Cheddar, Tomato, Lettuce, BBQ</p> <p style="text-align: center;">PULLED PORK SLIDERS</p> <p style="text-align: center;">Braised meat, Apple, Whiskey Stout BBQ sauce, Mayo</p> <p style="text-align: center;">CAULIFLOWER TACO</p> <p style="text-align: center;">Grilled Cauliflower, Pineapple, Cabbage, Cilantro, Corn</p> <p style="text-align: center;">LAMB</p> <p style="text-align: center;">Lamb Minced, Rice Vermicelli, Cabbage, Mint, Cilantro, Lime</p> <p style="text-align: center;">GREEK SALAD</p> <p style="text-align: center;">Tomato, Cucumber, Boiled Egg, Feta, Red Onion, Kalamata</p> <p style="text-align: center;">CITRUS ITALIAN SALAD</p> <p style="text-align: center;">Pomelo, Grapefruit, Blood Orange, Lemon, Endives, Capers, Haloumi Cheese</p> <p style="text-align: center;">TUNA TARTARE</p> <p style="text-align: center;">Tuna, Mudjol Caviar, Spring Onion, Sambal Olek, Fish Sauce</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><u>MAINS</u></p> <p style="text-align: center;"> </p> <p style="text-align: center;">CRAB BOIL</p> <p style="text-align: center;">Crab, Corn, Onion, Lemon, Smoked Sausage, Jerk Spices</p> <p style="text-align: center;">CARROT AGNOLETTI</p> <p style="text-align: center;">Carrot butter sauce, Crispy Prosciutto</p> <p style="text-align: center;">RIB EYE</p> <p style="text-align: center;">Buttered radishes, Kale, Parmesan</p> <p style="text-align: center;">GRILLED MAHI MAHI</p> <p style="text-align: center;">Lemon, Fennel, Brussel Sprouts, Dill</p> <p style="text-align: center;">MUSHROOM WELLINGTON</p> <p style="text-align: center;">Seared Shiitake, Portobello, Walnuts</p> <p style="text-align: center;">SHANGHAÏ NOODLES</p> <p style="text-align: center;">Pork Mince, Peanuts, Douban Jiang, Spring Onion</p> <p style="text-align: center;">LAMB T-BONES</p> <p style="text-align: center;">Parsnip Purée, Beets Millefeuille, Beurre Blanc</p> <p style="text-align: center;">VEGETARIAN LASAGNA</p> <p style="text-align: center;">Squash noodles, Homemade Vegan Bolognese, Mozzarella & Parmesan</p> <p style="text-align: center;">TUNA STEAK</p> <p style="text-align: center;">Seared tuna, Yuzu oil, Iceberg lettuce</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><u>HORS D’OEUVRES</u></p> <p style="text-align: center;"> </p> <p style="text-align: center;">BURRATA</p> <p style="text-align: center;">Heirloom tomato salad, Homemade Fougasse Bread</p> <p style="text-align: center;">GASPACHO</p> <p style="text-align: center;">Tomato & Watermelon, Chiles, Lime</p> <p style="text-align: center;">CAVIAR PLATTER</p> <p style="text-align: center;">Lumpfish Caviar, Buckwheat Blinis, Scotch eggs, Crème Fraîche</p> <p style="text-align: center;">RICOTTA PISTACCHIO SALAD</p> <p style="text-align: center;">Ricotta, Fresh herbs, Pistacchios, Olive Oil</p> <p style="text-align: center;">ROASTED AVOCADO DIP</p> <p style="text-align: center;">Avocado, Aïoli, Radishes, Bread Crumbles</p> <p style="text-align: center;">HOMEMADE DUMPLINGS</p> <p style="text-align: center;">Pork and chives/ Lamb lemongrass /Vegetarian</p> <p style="text-align: center;">PROSECCO SHRIMP TACO</p> <p style="text-align: center;">Prosecco-cooked shrimps, Tomato water, Daikon, Dill</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><u>DESSERT</u></p> <p style="text-align: center;">KEY LIME PIE</p> <p style="text-align: center;">NEW YORK CHEESECAKE</p> <p style="text-align: center;">CHOCOLATE MOUSSE</p> <p style="text-align: center;">PANNACOTTA</p> <p style="text-align: center;">TIRAMISU</p> <p style="text-align: center;">GRAND MARNIER CRÈME BRULÉE</p> <p style="text-align: center;">WHITE CHOCOLATE ‘’<em>CRÉMEUX’’</em></p> <p style="text-align: center;">HOMEMADE CUSTOM BIRTHDAY</p> <div class="page" style="text-align: center;" title="Page 17"> <div class="layoutArea"> <div class="column"> <p> </p> </div> </div> </div> <div class="page" title="Page 5"> <div class="layoutArea"> <div class="column"> <p style="text-align: left;"><span style="font-family: 'book antiqua', palatino, serif;">CULINARY PHILOSOPHY</span></p> <p style="text-align: left;"><span style="font-family: 'book antiqua', palatino, serif;">I am a passionate chef constantly seeking for new techniques to refine my art.</span></p> <p style="text-align: left;"><span style="font-family: 'book antiqua', palatino, serif;">While my skills set is large, I am specifically inspired by farmer’s markets and seasonal products: my goal is to always serve the freshest ingredients and highlight their features.</span></p> <p style="text-align: left;"><span style="font-family: 'book antiqua', palatino, serif;">Driven by the desire to saSsfy fully my guests, I create tailored menus for them to accommodate their tastes, preferences, dietary restricSons or allergies while keeping in mind budget and product availability. I rely on my experience working in restaurants of all sizes and style which grants me versaSlity and allowed me to master a variety of different cuisines.</span></p> <p style="text-align: left;"><span style="font-family: 'book antiqua', palatino, serif;">Last but not least, customer service is part and parcel of my background and innate in my being. I conSnuously seek to reach the highest standards of service possible by keeping in mind the company’s and the guest’s best interest in mind to create unforgeWable memories.</span></p> </div> </div> </div>
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- http://www.cyabrochure.com/ebn/2395/pdhaX/7283/3
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- Complementary USVI and BVI map to track your charter
Stream2Sea Products Including-
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen - a:22:{s:11:"dinghy_size";s:4:"12ft";s:12:"kayaks_1_pax";s:1:"0";s:12:"kayaks_2_pax";s:1:"1";s:9:"dinghy_hp";s:4:"30hp";s:13:"floating_mats";s:2:"No";s:10:"dinghy_pax";s:1:"6";s:13:"swim_platform";s:3:"Yes";s:16:"water_skis_adult";s:2:"No";s:15:"boarding_ladder";s:3:"Yes";s:15:"water_skis_kids";s:2:"No";s:14:"sailing_dinghy";s:0:"";s:8:"jet_skis";s:2:"No";s:11:"beach_games";s:3:"Yes";s:12:"wave_runners";s:2:"No";s:9:"kneeboard";s:2:"No";s:10:"windsurfer";s:2:"No";s:12:"snorkel_gear";s:3:"Yes";s:17:"underwater_camera";s:3:"Yes";s:7:"scurfer";s:2:"No";s:16:"underwater_video";s:3:"Yes";s:10:"wake_board";s:1:"1";s:11:"paddleboard";s:1:"2";}
- 0
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- Greece
- 8 knots
- 14 knots
- O:8:"stdClass":341:{s:7:"yachtId";s:4:"7283";s:9:"yachtName";s:5:"ETHER";s:17:"yachtPreviousName";s:0:"";s:9:"yachtLogo";s:82:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht7283/7283brochure99.jpg";s:9:"yachtType";s:3:"Cat";s:11:"yachtLength";s:2:"50";s:13:"yachtPowerCat";s:1:"N";s:8:"sizeFeet";s:8:"50.00 Ft";s:9:"sizeMeter";s:7:"15.00 m";s:9:"yachtBeam";s:2:"27";s:10:"yachtDraft";s:1:"5";s:10:"yachtUnits";s:4:"Feet";s:8:"yachtPax";s:1:"8";s:11:"yachtCabins";s:1:"4";s:9:"yachtKing";s:1:"0";s:10:"yachtQueen";s:1:"3";s:17:"yachtSingleCabins";s:1:"0";s:17:"yachtDoubleCabins";s:1:"1";s:15:"yachtTwinCabins";s:1:"0";s:18:"yachtPullmanCabins";s:1:"0";s:10:"yachtRefit";s:0:"";s:12:"yachtHelipad";s:2:"No";s:12:"yachtJacuzzi";s:2:"No";s:8:"yachtGym";s:2:"No";s:16:"yachtStabilizers";s:2:"No";s:14:"yachtElevators";s:2:"No";s:21:"yachtWheelChairAccess";s:2:"No";s:7:"yachtAc";s:4:"Full";s:15:"yachtPrefPickUp";s:14:"Nanny Cay, BVI";s:16:"yachtOtherPickUp";s:7:"Inquire";s:15:"yachtTurnAround";s:13:"48hr Required";s:14:"yachtYearBuilt";s:4:"2022";s:12:"yachtBuilder";s:6:"Lagoon";s:14:"yachtBrokerWeb";s:30:"http://www.viewyacht.com/ether";s:12:"yachtUserWeb";s:48:"http://www.cyabrochure.com/ebn/2395/pdhaX/7283/1";s:13:"yachtVideoUrl";s:0:"";s:12:"yachtV360Url";s:0:"";s:16:"yachtCruiseSpeed";s:7:"8 knots";s:13:"yachtMaxSpeed";s:8:"14 knots";s:19:"yachtAccommodations";s:121:"Accommodates 8 guests in 4 cabins with 3 ensuite heads w/ enclosed showers.
Crew will take port aft cabin";s:14:"yachtHighPrice";s:11:"$28,000";s:13:"yachtLowPrice";s:11:"$25,000";s:21:"yachtHighNumericPrice";s:5:"28000";s:20:"yachtLowNumericPrice";s:5:"25000";s:19:"yachtCurrencySymbol";s:5:"$";s:13:"yachtCurrency";s:3:"USD";s:17:"yachtPriceDetails";s:1836:"<b><font size="4"color="#3498DB">For charters confirmed as of March1st 2022, BVI Customs fees and cruising permits are included in the rate. For Charters with BVI Cruising Grounds, confirmed prior to March 1st 2022 an additional $250pp will be paid by the charterer for BVI Customs and Cruising Permits to Charter Caribe prior to the charter</b></font size="4"color="#3498DB"> <b>*6 Night Minimum*</b> <b>Boat Requires 48hr Turns</b> 3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin. HOLIDAYS: 2022 Christmas Flat Rate $30,000 inquire about pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2022 New Years Flat Rate $35,000 inquire about pick up. 7 night minimum. Charter must start no earlier than 12/27/2022 Please Inquire for 2023 Holiday Rates HALF-BOARD RATES: Discount Applied First (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person ***3 lunches and 4 dinners ashore at client expense*** ***Does not combine with child discounts*** CHILD DISCOUNT: Discount Applied First $250 off for each child age 15 and under. ***Does not combine with half board options*** ***Age is based on the charter date NOT the date of booking*** ***Max discount - 4 children*** LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights) ***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N. SLEEP ABOARD: $1,200 Sleep aboard the night before the charter departs Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.";s:14:"yachtTermsType";s:9:"Inclusive";s:17:"yachtTermsTypeNum";s:1:"1";s:11:"yachtVcrDvd";s:3:"Yes";s:16:"yachtSalonStereo";s:3:"Yes";s:11:"yachtNumDvd";s:3:"Yes";s:11:"yachtNumCds";s:10:"Streaming ";s:15:"yachtBoardGames";s:3:"Yes";s:13:"yachtNumBooks";s:3:"Yes";s:14:"yachtCamCorder";s:3:"Yes";s:14:"yachtNumDineIn";s:0:"";s:14:"yachtSunAwning";s:3:"Yes";s:12:"yachtHammock";s:3:"Yes";s:15:"yachtWindScoops";s:0:"";s:15:"yachtDeckShower";s:3:"Yes";s:11:"yachtBimini";s:3:"Yes";s:17:"yachtSpecialDiets";s:3:"Yes";s:11:"yachtKosher";s:3:"Inq";s:8:"yachtBBQ";s:3:"Yes";s:16:"yachtGayCharters";s:3:"Yes";s:17:"yachtNudeCharters";s:3:"Yes";s:14:"yachtHairDryer";s:3:"Yes";s:13:"yachtNumHatch";s:4:"Many";s:15:"yachtGuestSmoke";s:14:"Tramsom Please";s:13:"yachtGuestPet";s:2:"No";s:20:"yachtChildrenAllowed";s:3:"Yes";s:16:"yachtMinChildAge";s:0:"";s:14:"yachtGenerator";s:6:"13.5kw";s:12:"yachtEngines";s:16:"2 x Yanmar 4JH80";s:9:"yachtFuel";s:0:"";s:13:"yachtInverter";s:3:"Yes";s:13:"yachtVoltages";s:0:"";s:15:"yachtWaterMaker";s:3:"Yes";s:18:"yachtWaterCapacity";s:11:"250 gallons";s:13:"yachtIceMaker";s:3:"Yes";s:11:"yachtDinghy";s:4:"12ft";s:13:"yachtDinghyHp";s:4:"30hp";s:14:"yachtDinghyPax";s:1:"6";s:15:"yachtAdultWSkis";s:2:"No";s:13:"yachtKidsSkis";s:2:"No";s:12:"yachtJetSkis";s:2:"No";s:12:"yachtWaveRun";s:2:"No";s:14:"yachtKneeBoard";s:2:"No";s:18:"yachtStandUpPaddle";s:1:"2";s:13:"yachtWindSurf";s:2:"No";s:16:"yachtGearSnorkel";s:3:"Yes";s:9:"yachtTube";s:3:"Yes";s:12:"yachtScurfer";s:2:"No";s:14:"yachtWakeBoard";s:1:"1";s:14:"yacht1ManKayak";s:1:"0";s:14:"yacht2ManKayak";s:1:"1";s:11:"yachtSeaBob";s:2:"No";s:15:"yachtSeaScooter";s:2:"No";s:17:"yachtKiteBoarding";s:0:"";s:24:"yachtKiteBoardingDetails";s:0:"";s:15:"yachtFishPermit";s:0:"";s:14:"yachtFloatMats";s:2:"No";s:17:"yachtSwimPlatform";s:3:"Yes";s:19:"yachtBoardingLadder";s:3:"Yes";s:18:"yachtDinghySailing";s:0:"";s:15:"yachtGamesBeach";s:3:"Yes";s:16:"yachtFishingGear";s:3:"Yes";s:17:"yachtFishGearType";s:0:"";s:16:"yachtNumFishRods";s:0:"";s:18:"yachtUnderWaterCam";s:3:"Yes";s:20:"yachtUnderWaterVideo";s:3:"Yes";s:19:"yachtGreenMakeWater";s:3:"Yes";s:21:"yachtGreenReuseBottle";s:3:"Yes";s:15:"yachtGreenOther";s:0:"";s:17:"yachtScubaOnboard";s:7:"Onboard";s:17:"yachtResortCourse";s:0:"";s:15:"yachtFullCourse";s:0:"";s:16:"yachtLicenseInfo";s:6:"Master";s:15:"yachtCompressor";s:11:"Not Onboard";s:17:"yachtNumDiveTanks";s:1:"8";s:11:"yachtNumBCS";s:1:"6";s:12:"yachtNumRegs";s:1:"6";s:16:"yachtNumWetSuits";s:1:"0";s:15:"yachtNumWeights";s:1:"0";s:14:"yachtNumDivers";s:1:"6";s:13:"yachtNumDives";s:1:"6";s:18:"yachtNumNightDives";s:1:"0";s:18:"yachtNumDiveLights";s:1:"0";s:13:"yachtDiveInfo";s:111:"3 dives included per certified diver
Diving group number depends on certified divers experience.";s:14:"yachtDiveCosts";s:141:"3 dives per week included for certified divers - charters 6 nights or more.
Additional dives $50 per dive per person.
";s:9:"yachtPic1";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283brochure1.jpg";s:10:"yachtDesc1";s:943:"Ether is a BRAND NEW 2022 Lagoon 50 Luxury Catamaran with the most sought after Captain and Executive Chef in the Caribbean. No expense was spared outfitting this highly appointed yacht with premium high-end amenities and water toys. Ether’s award winning open concept design offers an abundance of space similar to that of super yachts including four individually climate controlled Queen cabins each with their own private showers and baths surrounded by beautiful stone, wood and leather finishes comfortably accommodating up to 8 guests. Ether’s award winning Executive Chef and Certified Sommelier will prepare the most delicious 5-Star Michelin like meals for you and your guests while Captain Ben finds the perfect cove or private beach to explore on paddleboard, snorkel, scuba, waterski or just lounge on one of Ether’s 3-stories enjoying the 360 panoramic views of paradise. We can’t wait to see you on board!";s:9:"yachtPic2";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283brochure2.jpg";s:10:"yachtDesc2";s:11:"Aft Cockpit";s:9:"yachtPic3";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283brochure3.jpg";s:10:"yachtDesc3";s:5:"Salon";s:9:"yachtPic4";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283brochure4.jpg";s:10:"yachtDesc4";s:21:"Fine Dining Al Fresco";s:9:"yachtPic5";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283brochure5.jpg";s:10:"yachtDesc5";s:11:"Guest Cabin";s:9:"yachtPic6";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283brochure6.jpg";s:10:"yachtDesc6";s:11:"Guest Cabin";s:9:"yachtPic7";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283brochure7.jpg";s:10:"yachtDesc7";s:12:"Guest Cabin ";s:9:"yachtPic8";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283brochure8.jpg";s:10:"yachtDesc8";s:0:"";s:9:"yachtPic9";s:80:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283brochure9.jpg";s:10:"yachtDesc9";s:0:"";s:10:"yachtPic10";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283brochure10.jpg";s:11:"yachtDesc10";s:0:"";s:10:"yachtPic11";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283brochure11.jpg";s:11:"yachtDesc11";s:0:"";s:10:"yachtPic12";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283brochure12.jpg";s:11:"yachtDesc12";s:0:"";s:10:"yachtPic13";s:0:"";s:11:"yachtDesc13";s:0:"";s:10:"yachtPic14";s:0:"";s:11:"yachtDesc14";s:0:"";s:10:"yachtPic15";s:0:"";s:11:"yachtDesc15";s:0:"";s:10:"yachtPic16";s:0:"";s:11:"yachtDesc16";s:0:"";s:10:"yachtPic17";s:0:"";s:11:"yachtDesc17";s:0:"";s:10:"yachtPic18";s:0:"";s:11:"yachtDesc18";s:0:"";s:10:"yachtPic19";s:0:"";s:11:"yachtDesc19";s:0:"";s:11:"yachtLayout";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283brochure88.jpg";s:18:"yachtFullEbrochure";s:48:"http://www.cyabrochure.com/ebn/2395/pdhaX/7283/3";s:14:"yachtFullRates";s:48:"http://www.cyabrochure.com/ebn/2395/pdhaX/7283/4";s:14:"yachtOtherToys";s:0:"";s:19:"yachtOtherEntertain";s:211:"Complementary USVI and BVI map to track your charter
Stream2Sea Products Including-
Shampoo
Body Wash
Leave-In Conditioner
Body Lotion
Reef Safe 30SPF Sunscreen";s:16:"yachtCommunicate";s:131:"WIFI is available in both US and International waters. Download speeds in foreign countries are not equal to the speeds of the US. ";s:15:"yachtSummerArea";s:50:"Caribbean Leewards, Caribbean Virgin Islands (BVI)";s:15:"yachtWinterArea";s:50:"Caribbean Leewards, Caribbean Virgin Islands (BVI)";s:12:"yachtShowers";s:1:"4";s:15:"yachtWashBasins";s:1:"0";s:10:"yachtHeads";s:1:"4";s:18:"yachtElectricHeads";s:1:"4";s:14:"yachtTpInHeads";s:3:"Yes";s:15:"yachtSampleMenu";s:9296:"<p style="text-align: center;"><strong><span style="font-family: 'book antiqua', palatino, serif;">Chef Charlie's Sample Menu</span></strong></p> <p style="text-align: center;"><u>DAY BREAK</u></p> <p style="text-align: center;">DAILY OFFER</p> <p style="text-align: center;">Cereal, Yoghurt, Fresh Fruit, Granola, Morning Beverages</p> <p style="text-align: center;">Locally roasted coffee</p> <p style="text-align: center;">SHAKSHUKA</p> <p style="text-align: center;">Merguez, Eggs, Tomato, Harissa, Spring Onion</p> <p style="text-align: center;">MONKEY BREAD</p> <p style="text-align: center;">Brioche, light caramel, pecans, caramelized banana</p> <p style="text-align: center;">EGGS BENEDICT</p> <p style="text-align: center;">Homemade hollandaise sauce, Pached eggs, Avocado, Greens</p> <p style="text-align: center;">CARRIBEAN BREAKFAST</p> <p style="text-align: center;">Eggs, Black Beans Rice, Guacamole, Tomato, Sour Cream, Pan-seared fish</p> <p style="text-align: center;">SUSHI BREAKFAST</p> <p style="text-align: center;">Sunny-Side up eggs, Sushi rice, Nori, Bacon</p> <p style="text-align: center;">EGGNOG FRENCH TOAST</p> <p style="text-align: center;">Brioche bread, Eggnog mix, Pusser’s Rum, Nutmeg</p> <p style="text-align: center;">VEGAN SCRAMBLE</p> <p style="text-align: center;">Roasted bell pepper, Onion, Tofu, Kalamata</p> <p style="text-align: center;">BUTTERMILK GLUTEN FREE PANKAKES</p> <p style="text-align: center;">Fruit Salad, Lavender syrup</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><u>LUNCH <br /><br /></u></p> <p style="text-align: center;">LOCAL CEVICHE - LECHE DE TIGRE</p> <p style="text-align: center;">Fresh caught Wahoo, Pineapple, Coconut milk, Avocado, Tomato, Lime, Habanero</p> <p style="text-align: center;">Crab Cake Salad</p> <p style="text-align: center;">Crab cakes, remoulade, Kale</p> <p style="text-align: center;">DRAGON BOWL</p> <p style="text-align: center;">Grilled tofu, Rice, Edamame, Sesame Soya Dressing</p> <p style="text-align: center;">CHEESEBURGER</p> <p style="text-align: center;">Grilled patty, Aged Cheddar, Tomato, Lettuce, BBQ</p> <p style="text-align: center;">PULLED PORK SLIDERS</p> <p style="text-align: center;">Braised meat, Apple, Whiskey Stout BBQ sauce, Mayo</p> <p style="text-align: center;">CAULIFLOWER TACO</p> <p style="text-align: center;">Grilled Cauliflower, Pineapple, Cabbage, Cilantro, Corn</p> <p style="text-align: center;">LAMB</p> <p style="text-align: center;">Lamb Minced, Rice Vermicelli, Cabbage, Mint, Cilantro, Lime</p> <p style="text-align: center;">GREEK SALAD</p> <p style="text-align: center;">Tomato, Cucumber, Boiled Egg, Feta, Red Onion, Kalamata</p> <p style="text-align: center;">CITRUS ITALIAN SALAD</p> <p style="text-align: center;">Pomelo, Grapefruit, Blood Orange, Lemon, Endives, Capers, Haloumi Cheese</p> <p style="text-align: center;">TUNA TARTARE</p> <p style="text-align: center;">Tuna, Mudjol Caviar, Spring Onion, Sambal Olek, Fish Sauce</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><u>MAINS</u></p> <p style="text-align: center;"> </p> <p style="text-align: center;">CRAB BOIL</p> <p style="text-align: center;">Crab, Corn, Onion, Lemon, Smoked Sausage, Jerk Spices</p> <p style="text-align: center;">CARROT AGNOLETTI</p> <p style="text-align: center;">Carrot butter sauce, Crispy Prosciutto</p> <p style="text-align: center;">RIB EYE</p> <p style="text-align: center;">Buttered radishes, Kale, Parmesan</p> <p style="text-align: center;">GRILLED MAHI MAHI</p> <p style="text-align: center;">Lemon, Fennel, Brussel Sprouts, Dill</p> <p style="text-align: center;">MUSHROOM WELLINGTON</p> <p style="text-align: center;">Seared Shiitake, Portobello, Walnuts</p> <p style="text-align: center;">SHANGHAÏ NOODLES</p> <p style="text-align: center;">Pork Mince, Peanuts, Douban Jiang, Spring Onion</p> <p style="text-align: center;">LAMB T-BONES</p> <p style="text-align: center;">Parsnip Purée, Beets Millefeuille, Beurre Blanc</p> <p style="text-align: center;">VEGETARIAN LASAGNA</p> <p style="text-align: center;">Squash noodles, Homemade Vegan Bolognese, Mozzarella & Parmesan</p> <p style="text-align: center;">TUNA STEAK</p> <p style="text-align: center;">Seared tuna, Yuzu oil, Iceberg lettuce</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><u>HORS D’OEUVRES</u></p> <p style="text-align: center;"> </p> <p style="text-align: center;">BURRATA</p> <p style="text-align: center;">Heirloom tomato salad, Homemade Fougasse Bread</p> <p style="text-align: center;">GASPACHO</p> <p style="text-align: center;">Tomato & Watermelon, Chiles, Lime</p> <p style="text-align: center;">CAVIAR PLATTER</p> <p style="text-align: center;">Lumpfish Caviar, Buckwheat Blinis, Scotch eggs, Crème Fraîche</p> <p style="text-align: center;">RICOTTA PISTACCHIO SALAD</p> <p style="text-align: center;">Ricotta, Fresh herbs, Pistacchios, Olive Oil</p> <p style="text-align: center;">ROASTED AVOCADO DIP</p> <p style="text-align: center;">Avocado, Aïoli, Radishes, Bread Crumbles</p> <p style="text-align: center;">HOMEMADE DUMPLINGS</p> <p style="text-align: center;">Pork and chives/ Lamb lemongrass /Vegetarian</p> <p style="text-align: center;">PROSECCO SHRIMP TACO</p> <p style="text-align: center;">Prosecco-cooked shrimps, Tomato water, Daikon, Dill</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><u>DESSERT</u></p> <p style="text-align: center;">KEY LIME PIE</p> <p style="text-align: center;">NEW YORK CHEESECAKE</p> <p style="text-align: center;">CHOCOLATE MOUSSE</p> <p style="text-align: center;">PANNACOTTA</p> <p style="text-align: center;">TIRAMISU</p> <p style="text-align: center;">GRAND MARNIER CRÈME BRULÉE</p> <p style="text-align: center;">WHITE CHOCOLATE ‘’<em>CRÉMEUX’’</em></p> <p style="text-align: center;">HOMEMADE CUSTOM BIRTHDAY</p> <div class="page" style="text-align: center;" title="Page 17"> <div class="layoutArea"> <div class="column"> <p> </p> </div> </div> </div> <div class="page" title="Page 5"> <div class="layoutArea"> <div class="column"> <p style="text-align: left;"><span style="font-family: 'book antiqua', palatino, serif;">CULINARY PHILOSOPHY</span></p> <p style="text-align: left;"><span style="font-family: 'book antiqua', palatino, serif;">I am a passionate chef constantly seeking for new techniques to refine my art.</span></p> <p style="text-align: left;"><span style="font-family: 'book antiqua', palatino, serif;">While my skills set is large, I am specifically inspired by farmer’s markets and seasonal products: my goal is to always serve the freshest ingredients and highlight their features.</span></p> <p style="text-align: left;"><span style="font-family: 'book antiqua', palatino, serif;">Driven by the desire to saSsfy fully my guests, I create tailored menus for them to accommodate their tastes, preferences, dietary restricSons or allergies while keeping in mind budget and product availability. I rely on my experience working in restaurants of all sizes and style which grants me versaSlity and allowed me to master a variety of different cuisines.</span></p> <p style="text-align: left;"><span style="font-family: 'book antiqua', palatino, serif;">Last but not least, customer service is part and parcel of my background and innate in my being. I conSnuously seek to reach the highest standards of service possible by keeping in mind the company’s and the guest’s best interest in mind to create unforgeWable memories.</span></p> </div> </div> </div>";s:13:"yachtMenu1Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283menu1.jpg";s:13:"yachtMenu2Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283menu2.jpg";s:13:"yachtMenu3Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283menu3.jpg";s:13:"yachtMenu4Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283menu4.jpg";s:13:"yachtMenu5Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283menu5.jpg";s:13:"yachtMenu6Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283menu6.jpg";s:13:"yachtMenu7Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283menu7.jpg";s:13:"yachtMenu8Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283menu8.jpg";s:13:"yachtMenu9Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283menu9.jpg";s:14:"yachtMenu10Pic";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283menu10.jpg";s:9:"yachtCrew";s:1:"2";s:14:"yachtCrewSmoke";s:2:"No";s:13:"yachtCrewPets";s:2:"No";s:16:"yachtCrewPetType";s:0:"";s:16:"yachtCaptainName";s:13:"Benoit Nantel";s:18:"yachtCaptainNation";s:9:"Canadian ";s:16:"yachtCaptainBorn";s:4:"1993";s:15:"yachtCaptainLic";s:48:"RYA Yachtmaster Offshore Commercial Endorsement ";s:18:"yachtCaptainYrSail";s:1:"0";s:19:"yachtCaptainYrChart";s:1:"0";s:16:"yachtCaptainLang";s:7:"English";s:13:"yachtCrewName";s:13:"Charlie April";s:14:"yachtCrewTitle";s:15:"Chef/First Mate";s:15:"yachtCrewNation";s:9:"Canadian ";s:15:"yachtCrewYrBorn";s:4:"1990";s:12:"yachtCrewLic";s:17:"PADI Dive Master,";s:15:"yachtCrewYrSail";s:1:"0";s:16:"yachtCrewYrChart";s:1:"0";s:13:"yachtCrewLang";s:0:"";s:16:"yachtCrewProfile";s:1785:"Originally from Montreal, Canada, Benoît studied business administration before realizing that the 9 to 5 grind wasn’t for him. He fell in love with sailing after a trip with friends and decided to turn his life around. He left his hometown for Split, Croatia to learn how to sail and worked as a skipper around the Mediterranean delivering unforgettable yacht charter experiences for 4 years. After completing an Atlantic crossing in 2018, his next bucket list item is to tackle the high seas of the Pacific Ocean. Ben has a STCW certification and holds a RYA Yachtmaster with commercial endorsement.
Also from Montreal, Charlie started cooking at 4 with her grandmother. From that moment on, she made it her mission to learn new techniques and discover flavours from all over the world. After completing a formal training in culinary arts and as a sommelier, she worked in various restaurants and made her way to management and executive chef positions while earning a master’s degree in business administration. Being a chef on yachts allows her to combine her passion for cooking, desire for adventure and love of the sea. Always seeking to learn more, she has completed her PADI - DIVEMASTER program.
We make a dynamic pair who is passionate about hospitality and devoted to offer a high-end service. By working together on multiple occasions in various contexts -on land and at sea-, we developed a strong team spirit allowing us to present a professional and detailed oriented approach to day-to-day operations. Having a combined 25-year background in tourism and in the hospitality industry, we find a sincere gratification in offering a high-quality service to our guests.
<b>Crew fully vaccinated<b/>";s:14:"yachtCrewPhoto";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283brochure44.jpg";s:13:"yachtCrew1Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283crew1.jpg";s:13:"yachtCrew2Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283crew2.jpg";s:13:"yachtCrew3Pic";s:0:"";s:13:"yachtCrew4Pic";s:0:"";s:13:"yachtCrew5Pic";s:0:"";s:13:"yachtCrew6Pic";s:0:"";s:13:"yachtCrew7Pic";s:0:"";s:13:"yachtCrew8Pic";s:0:"";s:13:"yachtCrew9Pic";s:0:"";s:14:"yachtCrew10Pic";s:0:"";s:14:"yachtCrew1Name";s:13:"Beniot Nantel";s:14:"yachtCrew2Name";s:15:"Chef/First Mate";s:14:"yachtCrew3Name";s:0:"";s:14:"yachtCrew4Name";s:0:"";s:14:"yachtCrew5Name";s:0:"";s:14:"yachtCrew6Name";s:0:"";s:14:"yachtCrew7Name";s:0:"";s:14:"yachtCrew8Name";s:0:"";s:14:"yachtCrew9Name";s:0:"";s:15:"yachtCrew10Name";s:0:"";s:15:"yachtCrew1Title";s:7:"Captain";s:15:"yachtCrew2Title";s:13:"Charlie April";s:15:"yachtCrew3Title";s:0:"";s:15:"yachtCrew4Title";s:0:"";s:15:"yachtCrew5Title";s:0:"";s:15:"yachtCrew6Title";s:0:"";s:15:"yachtCrew7Title";s:0:"";s:15:"yachtCrew8Title";s:0:"";s:15:"yachtCrew9Title";s:0:"";s:16:"yachtCrew10Title";s:0:"";s:9:"yachtFlag";s:7:"Jamaica";s:13:"yachtHomePort";s:4:"BVI ";s:14:"yachtWBasePort";s:4:"BVI ";s:8:"yachtRig";s:0:"";s:14:"yachtGrossTons";s:0:"";s:12:"yachtAcNight";s:3:"Yes";s:16:"yachtAcSurCharge";s:0:"";s:9:"yachtTubs";s:1:"0";s:20:"yachtLocationDetails";s:70:"Ether is a BVI based boat with preferred picks up at Nanny Cay Tortola";s:10:"yachtTerms";s:15:"Caribbean Terms";s:13:"yachtCaptOnly";s:0:"";s:15:"yachtSpecialCon";s:0:"";s:14:"yachtContracts";s:0:"";s:21:"yachtConsumptionUnits";s:10:"US Gall/Hr";s:10:"yachtRange";s:9:"Unlimited";s:11:"yachtPermit";s:1:"2";s:12:"yachtLicense";s:1:"2";s:8:"yachtMca";s:1:"1";s:16:"yachtDeepSeaFish";s:0:"";s:10:"yachtSatTv";s:2:"No";s:9:"yachtIpod";s:3:"Yes";s:10:"yachtVideo";s:3:"Yes";s:17:"yachtSailInstruct";s:3:"Yes";s:13:"yachtInternet";s:12:"Onboard WIFI";s:16:"yachtCaptainOnly";s:0:"";s:16:"yachtBrokerNotes";s:1242:"This yacht has full air conditioning and overnight air conditioning is included in the charter rate and available for overnight use if the CHARTERER requests it.
Further to CLAUSE 10, D., DELAY IN DELIVERY/FAILURE TO DELIVER, should the CHARTERER or any member of their charter party test positive for COVID-19 prior to the charter, the positive test or tests will not constitute a government mandate or travel ban as part of this clause and therefore trip insurance is advised.
If the BVI borders or seaports are closed or close during the Charter Dates or BVI Government COVID-19 related travel restrictions or other BVI travel restrictions prevent reasonable entry to or departure from the BVI for the CHARTERER, YACHT or crew, but the USVI borders remain open, the charter or the balance of the charter will take place in the USVI only.
The CHARTERER and guests will be responsible for adhering to all USVI, BVI or other COVID-19 protocols as required during the charter as well as during their travels to and from the charter.
Travel Agent and brokers share standard commission. 15%
Sleep Aboard Commissionable
Owner Address: 1578 Bowden Circle Salt Lake City, UT 84117";s:10:"yachtNumGC";i:10;s:13:"yachtGC1Title";s:21:"June 2022 BVI Charter";s:8:"yachtGC1";s:641:"Ben – I’ll love you forever for going to the bottom of the ocean for my sunglasses, you are the best Captain! Charlie thank you for your amazing food and we loved chanting Celine Dion into the moonlight. All the food we had was amazing – our favourite dinner was lasagna and the lunches were so fresh! We will miss our daily morning smoothies! We absolutely loved Anegada! The beach at white bay was gorgeous! Singing, dancing, jumping, snorkeling, swimming and SHOTS! Thank you for keeping us safe and showing us all the best spots in the BVI, you both made it an unforgettable week and 30th Birthday!!!
-The Daleys";s:10:"yachtGC1P1";s:0:"";s:10:"yachtGC1P2";s:0:"";s:10:"yachtGC1P3";s:0:"";s:13:"yachtGC2Title";s:21:"May 2022 BVI Charter ";s:8:"yachtGC2";s:930:"We could not have asked for a better crew than Charlie and Ben. From Ben’s patience in teaching Nick how to loop the lines to Charlie’s guidance in finding incredible snorkeling areas. Ben was a great bartender, even surprising us with a happy hour on the beach! Charlie’s take charge confidence was perfect for our group and made our trip even more enjoyable. Thanks to Ben & Charlie this trip went beyond expectations. Charlie is an amazing chef! All of our meals were delicious and fresh. Loved the variety! Especially loved the Lasagna, conch ceviche and smoothies! So many ‘’best’’ memories! Anegada – the scavenger hunt Ben & Charlie organized for us -, Conch Island. Incredible snorkeling everywhere, tons of fish, stingrays, turtles! Hobie cat races. Diving, flipping, dolphins swimming by the boat! Great memories and one-of-a-kind experience!
-The Giordanos";s:10:"yachtGC2P1";s:0:"";s:10:"yachtGC2P2";s:0:"";s:10:"yachtGC2P3";s:0:"";s:13:"yachtGC3Title";s:21:"May 2022 BVI Charter ";s:8:"yachtGC3";s:603:"Thanks Ben for letting me drive the boat!! Charlie, loved your infectious smile and zest for life. Ben, thanks for answering all our dumb questions! What a wealth of knowledge and patience. Loved you guys, thanks for being patient with us problematic children! We didn’t know ‘’green stuff’’ could taste so good!! Thank you for keeping us healthy and making it taste so good! One word : AMAZING. Our best memories: THE WEEK! Everything, we loved the rally you made for us on Anegada, the baths, the color of the water and dancing on the beach in Anegada!
-The Curans";s:10:"yachtGC3P1";s:0:"";s:10:"yachtGC3P2";s:0:"";s:10:"yachtGC3P3";s:0:"";s:13:"yachtGC4Title";s:24:"April 2022 BVI Charter ";s:8:"yachtGC4";s:645:"Where do we start?! Ben and Charlie you made this experience SO special for our family! You have such a spirit of hospitality and you lead our family beautifully with your many gifts! The food was amazing! We loved every single dish and appreciated how you so thoughtfully chose everything based on our requests. It was SO good! Our Best memories: Snorkeling, dinner with Charlie and Ben, Tubing, Sleeping with the waves, learning to sail!
You guys are sooooo nice and I will forever remember this trip! Food was down right Awesome! – Katherine
Tubing was awesome! My Favourite meal was steak! – Lauren";s:10:"yachtGC4P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283guests18133-1.jpg";s:10:"yachtGC4P2";s:0:"";s:10:"yachtGC4P3";s:0:"";s:13:"yachtGC5Title";s:24:"March 2022 BVI Charter ";s:8:"yachtGC5";s:863:"We had such a fabulous trip!!!
Right off the bat: the boat was new and the crew said we were only their second charter in the BVI’s, due to some sort of permitting or something? At first I was a little nervous wondering how it was going to go, but they could not have been more enthusiastic about where we were headed and what we were going to see. Captain Ben was super-laid back and friendly and very knowledgeable. Charlie was an excellent cook, very sociable and smart, and even taught the girls how to play a few new games. They really were a delight, which in that situation is really a make or break! Plus, they were young so the girls thought they were cool!!!
I’m not sure what other feedback to give, other than it was a great trip for our family and we made a lot of amazing memories! Thank you for all you did!!!!";s:10:"yachtGC5P1";s:0:"";s:10:"yachtGC5P2";s:0:"";s:10:"yachtGC5P3";s:0:"";s:13:"yachtGC6Title";s:23:"March 2022 BVI Charter ";s:8:"yachtGC6";s:941:"Charlie & Ben – you are amazing! You are so welcoming, helpful and fun. Thank you for your patience with kids (and the rest of us!) and extra thanks from Carol for the help and consideration with her knee. You made our week extra special! Best food ever! Charlie, you have an amazing gift. Everything was delicious. Our favorites: aged steaks, shanghai noodles. Risotto, ceviche, brioche French toast, fresh conch ceviche, every dessert and daily chocolate chip pankakes!
Our best memories are the Anegada snorkeling tour, the sail to and from Anegada, diving the Rhone wreck and seeing the goliath grouper! Dancing at Foxy’s, Willie T’s Jump, Deep sea fishing, Driving the Mokes, best naps, kayaking, the baths, playing uno, the solitude at Great Camano, spending time with family and friends, making new friends, first ever snorkeling and sailing for the kids Riley and Parker : Best week of our lives";s:10:"yachtGC6P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283guests17947-1.jpg";s:10:"yachtGC6P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283guests17947-2.jpg";s:10:"yachtGC6P3";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283guests17947-3.jpg";s:13:"yachtGC7Title";s:26:"February 2022 BVI Charter ";s:8:"yachtGC7";s:606:"Everyone needs a Ben and Charlie! You two made our bucket list trip EVERYTHING we imagined. After the incredible hospitality, selection of our itinerary in the BVI and the fun competitions we had, we are sure we will be back to repeat this bucket list item. The food was impeccable from the eggnog French toast pulled pork sandwich, homemade gyoza and charcuterie was amazing. Every meal was a 5 star dining experience. From the best valentines day ever to the wet dighny ride to the yacht club to jumping off the boat with Charlie it was all fun! We will see you again – greg & janalee.
";s:10:"yachtGC7P1";s:0:"";s:10:"yachtGC7P2";s:0:"";s:10:"yachtGC7P3";s:0:"";s:13:"yachtGC8Title";s:23:"February 2022 Charter ";s:8:"yachtGC8";s:1210:"Benoit and Charlie are SO much fun! Charlie taught us how to play Catan on rainy days and Ben let us steer the boat over choppy waters! They made sure we had the best tune ever – a truly exceptional crew. Awesome snorkeling & scuba diving with our guides Ben & Charlie who knew all of the best places. So much fun spending time together and them joining our gang for a week! About the food: everything has been absolutely incredible. The level of deliciousness was above and beyond our expectations! We truly enjoyed every meal. All the efforts spent in making every dish didn’t do unnoticed. Such complexity and variety! We are glad this was just a one week adventure or else we’d all walk out much heavier than when we boarded the boat ha!! The handmade shanghai noodles were incredible! Really meant a lot to me that we had such an amazing Chinese New Year night as requested. The conch ceviche was also mind-blowing! Thank you for all the food & snacks & drinks. Our favourite memories are snorkeling through a pod of over 50 dolphins – amazing! Watching the humpback whales play in the waves was incredible, so was exploring buck island and walking along the beach!";s:10:"yachtGC8P1";s:0:"";s:10:"yachtGC8P2";s:0:"";s:10:"yachtGC8P3";s:0:"";s:13:"yachtGC9Title";s:21:"January 2022 Charter ";s:8:"yachtGC9";s:1169:"“What a pair! The onboard experience can’t be beat – food, sailing, adventures, cocktails, snorkeling, fishing, paddle boarding and the coziest (always freshly-made!) beds to cap off the day. Ben: his warm, personable demeanor is a bonus and compliments his exceptional captain skills. Always cool, calm and collected at the helm – we felt safe and really enjoyed all the sailing. Charlie: unbelievably gifted, talented, creative chef – unmatched in her culinary skills (and we know skills!) She has an equally lovely personality and boat skills. About the food: *** Ether and Charlie deserves 3 Michelin stars! An experience worth booking for the food! Shakshuka, baked red snapper, prosecco-poached shrimps in watermelon radish, avo eggs benedict, crab & carrot agnolotti, wahoo with parsnip purée, snow crab boil + countless painkillers and delicious cocktails. Our best memory is in Buck Island – floating around and snorkeling, paddling and beach paradise. We loved hitting 8 kts on the St-Croix to St-John sailing journey after seeing a sunrise together.
Kat & Blaise, Karen + Glenn, Janice + Sully”";s:10:"yachtGC9P1";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283guests17429-1.jpg";s:10:"yachtGC9P2";s:84:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht7283/7283guests17429-2.jpg";s:10:"yachtGC9P3";s:0:"";s:14:"yachtGC10Title";s:24:"Previous Charter Reviews";s:9:"yachtGC10";s:922:"“Benoit was absolutely fantastic, he knew the islands, made everyone feel part of a new family but also joined in so felt one of the gang. If I could personally request a skipper again I would have Ben in a heartbeat and wouldn't think twice!”
“His professionalism on and off the boat was just awesome. He always made sure are sailing conditions were perfect. I had a hard time adjusting to walking the plank and each time I looked up he was there with open hands to help. Benoît should be the model of how a yacht week skipper should handle themselves for guest.”
“I have nothing but great things to say about our skipper Ben! Very professional and made sure we where safe. He made our holiday a great experience. Ben was very knowledgeable but the places we were going to visit. First class skipper a must request for our next YW holiday. ”
";s:11:"yachtGC10P1";s:0:"";s:11:"yachtGC10P2";s:0:"";s:11:"yachtGC10P3";s:0:"";s:15:"yachtInsCompany";s:0:"";s:11:"yachtPolicy";s:0:"";s:14:"yachtLiability";s:0:"";s:18:"yachtEffectiveDate";s:0:"";s:17:"yachtContractName";s:10:"Ether, LLC";s:18:"yachtCoverageAreas";s:0:"";s:12:"yachtInsFlag";s:7:"Jamaica";s:16:"yachtInsHomeport";s:11:"Montego Bay";s:11:"yachtRegNum";s:9:"JMP211156";s:14:"yachtConPhone1";s:21:"340-776-7245 (Office)";s:14:"yachtConPhone2";s:0:"";s:14:"yachtConPhone3";s:0:"";s:11:"yachtConFax";s:0:"";s:17:"yachtWaveConEmail";s:26:"[email protected]";s:13:"yachtConOther";s:0:"";s:12:"yachtManager";s:29:"Charter Caribe Clearing House";s:16:"yachtManagerName";s:1:" ";s:17:"yachtManagerPhone";s:12:"340-776-7245";s:16:"yachtManagerToll";s:0:"";s:17:"yachtManagerEmail";s:26:"[email protected]";} - Ether is a BVI based boat with preferred picks up at Nanny Cay Tortola
- No
- Yes
- 15.00 m
- US Gall/Hr
- Unlimited
- <b><font size="4"color="#3498DB">For charters confirmed as of March1st 2022, BVI Customs fees and cruising permits are included in the rate. For Charters with BVI Cruising Grounds, confirmed prior to March 1st 2022 an additional $250pp will be paid by the charterer for BVI Customs and Cruising Permits to Charter Caribe prior to the charter</b></font size="4"color="#3498DB"> <b>*6 Night Minimum*</b> <b>Boat Requires 48hr Turns</b> 3 queen ensuite cabins and midship cabin are available to guests. Midship and port forward cabins share head. Crew will take port aft queen cabin. HOLIDAYS: 2022 Christmas Flat Rate $30,000 inquire about pick up and drop off. 7 night minimum. Charter must end on or before 12/26/2022 New Years Flat Rate $35,000 inquire about pick up. 7 night minimum. Charter must start no earlier than 12/27/2022 Please Inquire for 2023 Holiday Rates HALF-BOARD RATES: Discount Applied First (7/4/3 BREAKFAST/LUNCH/DINNER): $150 off / person ***3 lunches and 4 dinners ashore at client expense*** ***Does not combine with child discounts*** CHILD DISCOUNT: Discount Applied First $250 off for each child age 15 and under. ***Does not combine with half board options*** ***Age is based on the charter date NOT the date of booking*** ***Max discount - 4 children*** LESS THAN 6 NIGHT CHARTERS DIVIDE BY 6 RULE: (Rate / 6 X #Nights) ***(Rate divided by 6N X number of nights*** For 6 nights divide rate by 7 X 6N. SLEEP ABOARD: $1,200 Sleep aboard the night before the charter departs Guests arrive to the yacht at 5pm. Snacks and welcome drink served, this is not an open bar. Dinner is ashore on clients expense. Continental breakfast provided next morning. Vessel departs at noon.
- Inclusive
- 1
- [email protected]
- Charter Caribe Clearing House
- http://www.cyabrochure.com/ebn/2395/pdhaX/7283/4
- Yes
- a:3:{s:16:"green_initiative";s:3:"Yes";s:16:"reusable_bottles";s:3:"Yes";s:19:"other_green_efforts";s:0:"";}
- a:15:{s:5:"tanks";s:1:"8";s:9:"wet_suits";s:1:"0";s:15:"number_of_dives";s:1:"6";s:11:"night_dives";s:1:"0";s:9:"dive_info";s:111:"3 dives included per certified diver
Diving group number depends on certified divers experience.";s:13:"communication";s:131:"WIFI is available in both US and International waters. Download speeds in foreign countries are not equal to the speeds of the US. ";s:11:"full_course";s:0:"";s:14:"air_compressor";s:11:"Not Onboard";s:3:"bcs";s:1:"6";s:11:"weight_sets";s:1:"0";s:16:"number_of_divers";s:1:"6";s:20:"registrations_number";s:1:"6";s:11:"dive_lights";s:1:"0";s:10:"dive_costs";s:141:"3 dives per week included for certified divers - charters 6 nights or more.
Additional dives $50 per dive per person.
";s:14:"scuba_on_board";s:7:"Onboard";} - a:4:{s:12:"fishing_gear";s:3:"Yes";s:17:"fishing_gear_type";s:0:"";s:4:"rods";s:0:"";s:16:"deep_sea_fishing";s:0:"";}
- Jamaica
- Canadian
- Canadian
- Onboard
-
ETHER Charter Price Details
Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests Summer 2022 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500 $28,000 $0 $0 $0 $0 Winter 2022 to 2023 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500 $28,000 $0 $0 $0 $0 Summer 2023 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500 $28,000 $0 $0 $0 $0 Winter 2023 to 2024 $27,000 $27,500 $28,000 $28,500 $29,000 $29,500 $30,000 $0 $0 $0 $0 - 1658444430
-
Reviews
June 2022 BVI CharterBen – I’ll love you forever for going to the bottom of the ocean for my sunglasses, you are the best Captain! Charlie thank you for your amazing food and we loved chanting Celine Dion into the moonlight. All the food we had was amazing – our favourite dinner was lasagna and the lunches were so fresh! We will miss our daily morning smoothies! We absolutely loved Anegada! The beach at white bay was gorgeous! Singing, dancing, jumping, snorkeling, swimming and SHOTS! Thank you for keeping us safe and showing us all the best spots in the BVI, you both made it an unforgettable week and 30th Birthday!!!
-The DaleysMay 2022 BVI CharterWe could not have asked for a better crew than Charlie and Ben. From Ben’s patience in teaching Nick how to loop the lines to Charlie’s guidance in finding incredible snorkeling areas. Ben was a great bartender, even surprising us with a happy hour on the beach! Charlie’s take charge confidence was perfect for our group and made our trip even more enjoyable. Thanks to Ben & Charlie this trip went beyond expectations. Charlie is an amazing chef! All of our meals were delicious and fresh. Loved the variety! Especially loved the Lasagna, conch ceviche and smoothies! So many ‘’best’’ memories! Anegada – the scavenger hunt Ben & Charlie organized for us -, Conch Island. Incredible snorkeling everywhere, tons of fish, stingrays, turtles! Hobie cat races. Diving, flipping, dolphins swimming by the boat! Great memories and one-of-a-kind experience!
-The GiordanosMay 2022 BVI CharterThanks Ben for letting me drive the boat!! Charlie, loved your infectious smile and zest for life. Ben, thanks for answering all our dumb questions! What a wealth of knowledge and patience. Loved you guys, thanks for being patient with us problematic children! We didn’t know ‘’green stuff’’ could taste so good!! Thank you for keeping us healthy and making it taste so good! One word : AMAZING. Our best memories: THE WEEK! Everything, we loved the rally you made for us on Anegada, the baths, the color of the water and dancing on the beach in Anegada!
-The CuransApril 2022 BVI CharterWhere do we start?! Ben and Charlie you made this experience SO special for our family! You have such a spirit of hospitality and you lead our family beautifully with your many gifts! The food was amazing! We loved every single dish and appreciated how you so thoughtfully chose everything based on our requests. It was SO good! Our Best memories: Snorkeling, dinner with Charlie and Ben, Tubing, Sleeping with the waves, learning to sail!
You guys are sooooo nice and I will forever remember this trip! Food was down right Awesome! – Katherine
Tubing was awesome! My Favourite meal was steak! – Lauren![Photo 1]()
March 2022 BVI CharterWe had such a fabulous trip!!!
Right off the bat: the boat was new and the crew said we were only their second charter in the BVI’s, due to some sort of permitting or something? At first I was a little nervous wondering how it was going to go, but they could not have been more enthusiastic about where we were headed and what we were going to see. Captain Ben was super-laid back and friendly and very knowledgeable. Charlie was an excellent cook, very sociable and smart, and even taught the girls how to play a few new games. They really were a delight, which in that situation is really a make or break! Plus, they were young so the girls thought they were cool!!!
I’m not sure what other feedback to give, other than it was a great trip for our family and we made a lot of amazing memories! Thank you for all you did!!!!March 2022 BVI CharterCharlie & Ben – you are amazing! You are so welcoming, helpful and fun. Thank you for your patience with kids (and the rest of us!) and extra thanks from Carol for the help and consideration with her knee. You made our week extra special! Best food ever! Charlie, you have an amazing gift. Everything was delicious. Our favorites: aged steaks, shanghai noodles. Risotto, ceviche, brioche French toast, fresh conch ceviche, every dessert and daily chocolate chip pankakes!
Our best memories are the Anegada snorkeling tour, the sail to and from Anegada, diving the Rhone wreck and seeing the goliath grouper! Dancing at Foxy’s, Willie T’s Jump, Deep sea fishing, Driving the Mokes, best naps, kayaking, the baths, playing uno, the solitude at Great Camano, spending time with family and friends, making new friends, first ever snorkeling and sailing for the kids Riley and Parker : Best week of our lives![Photo 2]()
![Photo 3]()
![Photo 4]()
February 2022 BVI CharterEveryone needs a Ben and Charlie! You two made our bucket list trip EVERYTHING we imagined. After the incredible hospitality, selection of our itinerary in the BVI and the fun competitions we had, we are sure we will be back to repeat this bucket list item. The food was impeccable from the eggnog French toast pulled pork sandwich, homemade gyoza and charcuterie was amazing. Every meal was a 5 star dining experience. From the best valentines day ever to the wet dighny ride to the yacht club to jumping off the boat with Charlie it was all fun! We will see you again – greg & janalee.
February 2022 CharterBenoit and Charlie are SO much fun! Charlie taught us how to play Catan on rainy days and Ben let us steer the boat over choppy waters! They made sure we had the best tune ever – a truly exceptional crew. Awesome snorkeling & scuba diving with our guides Ben & Charlie who knew all of the best places. So much fun spending time together and them joining our gang for a week! About the food: everything has been absolutely incredible. The level of deliciousness was above and beyond our expectations! We truly enjoyed every meal. All the efforts spent in making every dish didn’t do unnoticed. Such complexity and variety! We are glad this was just a one week adventure or else we’d all walk out much heavier than when we boarded the boat ha!! The handmade shanghai noodles were incredible! Really meant a lot to me that we had such an amazing Chinese New Year night as requested. The conch ceviche was also mind-blowing! Thank you for all the food & snacks & drinks. Our favourite memories are snorkeling through a pod of over 50 dolphins – amazing! Watching the humpback whales play in the waves was incredible, so was exploring buck island and walking along the beach!January 2022 Charter“What a pair! The onboard experience can’t be beat – food, sailing, adventures, cocktails, snorkeling, fishing, paddle boarding and the coziest (always freshly-made!) beds to cap off the day. Ben: his warm, personable demeanor is a bonus and compliments his exceptional captain skills. Always cool, calm and collected at the helm – we felt safe and really enjoyed all the sailing. Charlie: unbelievably gifted, talented, creative chef – unmatched in her culinary skills (and we know skills!) She has an equally lovely personality and boat skills. About the food: *** Ether and Charlie deserves 3 Michelin stars! An experience worth booking for the food! Shakshuka, baked red snapper, prosecco-poached shrimps in watermelon radish, avo eggs benedict, crab & carrot agnolotti, wahoo with parsnip purée, snow crab boil + countless painkillers and delicious cocktails. Our best memory is in Buck Island – floating around and snorkeling, paddling and beach paradise. We loved hitting 8 kts on the St-Croix to St-John sailing journey after seeing a sunrise together.
Kat & Blaise, Karen + Glenn, Janice + Sully”![Photo 5]()
![Photo 6]()
Previous Charter Reviews“Benoit was absolutely fantastic, he knew the islands, made everyone feel part of a new family but also joined in so felt one of the gang. If I could personally request a skipper again I would have Ben in a heartbeat and wouldn't think twice!”
“His professionalism on and off the boat was just awesome. He always made sure are sailing conditions were perfect. I had a hard time adjusting to walking the plank and each time I looked up he was there with open hands to help. Benoît should be the model of how a yacht week skipper should handle themselves for guest.”
“I have nothing but great things to say about our skipper Ben! Very professional and made sure we where safe. He made our holiday a great experience. Ben was very knowledgeable but the places we were going to visit. First class skipper a must request for our next YW holiday. ”
- 12
- 67
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