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This 55-foot power cat has so much to offer! The bridgedeck layout is open and inviting, with a spacious salon, galley, and cozy dining area. Neutral-toned upholstery and cushions enhance the comfort, and the 360-degree visibility from the salon is a great bonus.
The yacht boasts an excellent selection of water toys, ensuring endless fun on the water. The well-appointed cabins provide a relaxing and cozy retreat after a day of adventure.
The crew is absolutely fantastic—friendly, professional, and dedicated to making every charter special. The galley was spotless and well-organized when we visited, a true testament to their attention to detail.
This yacht is a top-tier option for a luxury charter experience. Highly recommended!
EARN OUT Yacht Description
Introduced by DMA Yachting, the breathtaking charter yacht EARN OUT is a yacht. The promiment features of EARN OUT are her generous space and alfresco dining areas. EARN OUT spends the season in British Virgin Islands.
Accommodation
EARNOUT has been meticulously crafted to provide an unparalleled experience for up to six charter guests, ensuring that every moment aboard is infused with comfort and elegance. Featuring three exquisite suites, guests will indulge in the luxury of two sumptuous queen-size beds, and one king size bed which converts to twin beds, and they all have private en-suite bathrooms. Each cabin has an independent A/C, with high quality bed linens and towel sets, making it the perfect haven for relaxation. Each suite is designed to reflect the unique preferences of our guests, creating a serene and inviting ambiance that enhances the overall charter experience.The flybridge can be fully enclosed and comes with full A/C. Professional artwork in each cabin from Artist Vena
Captain Only
N/AWhat is the cabin arrangement of EARNOUT?
- 1 Master cabin
- 2 VIP cabins
EARNOUT
-
Weekly price: $38,900 - $39,900
Low Season | High Season
- Length: 55'
- # of Guests: 6
- # of Cabins: 3
- # of Crew: 2
- Builder: Two Oceans
- Cruising Speed: 8-10 knots
- Max. Speed: 20 knots
- Built Year: 2025
- Turnaround: 48 hours
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EARNOUT Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2024 to 2025 | $39,900 | $39,900 | $39,900 | $40,900 | $40,900 | $0 | $0 | $0 | $0 | $0 | $0 |
| Summer 2025 | $41,900 | $41,900 | $41,900 | $42,900 | $42,900 | $0 | $0 | $0 | $0 | $0 | $0 |
| Winter 2025 to 2026 | $43,900 | $43,900 | $43,900 | $44,900 | $44,900 | $0 | $0 | $0 | $0 | $0 | $0 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.EARNOUT Yacht Charter Price
| # of charter days | Base Price | Total | Note | |
|---|---|---|---|---|
| 14 day charter | 77,800USD to 79,800USD | 77,800USD to 79,800USD | Discounts outside the main season are common. | |
| 7 day charter | 38,900USD to 39,900USD | 38,900USD to 39,900USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 19,450USD to 19,950USD | 19,450USD to 19,950USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 38,900USD / 6 * 3 days = 19,450USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD38,900
High season rate: USD39,900
Rates are Caribbean Terms: All Inclusive, apart from charters in the Bahamas:
** BAHAMAS - Please add the taxes to the Charter Rates: 14 % tax (4 % Bahamian tax and 10 % VAT). Not subject to commission
Earnout will charter for the Winter Season 2025 in the Bahamas (Feb-April)
and also for the Summer Season 2025 (May - July)
Haul out in Florida during hurricane season (August to October)
Winter Season 2025/2026 in the BVI's
Boat Requires 48hr Turnarounds
*5 Night Minimum* Inquire for short charters.
For 6 night charters, divide weekly rate by 7 nights X 6 nights.
For 5 nights or less, divide weekly rate by 6 nights X number of nights.
RELOCATION FEES:
Yacht will only relocate for charters 7 nights or longer. Please inquire for availability.
Re-location fees, may be extra and non commissionable. Please verify with clearing house
Nassau - No relocation fee
Staniel Cay - $1,500 one-way - $3,000 round-trip
Georgetown - $2,000 one-way - $4,000 round-trip
Marsh Harbor - $1,000 one-way - $2,000 round-trip
British Virgin Islands - USVI $500 relocation fee one way.
CHILD DISCOUNTS: Discount Applied First Child 15 and under $500 discount ***must be 15 or under at the time of charter***
HOLIDAY RATES
Christmas & New Year 2025/6 $49,900. 7 night minimum.
Winter base Port: Nassau, Bahamas (2025) Nanny Cay, British Virgin Islands (2025/2026)
Winter Operating Area: Bahamas (2025) British Virgin Islands (2025/2026)
Summer base Port: Nassau, Bahamas (2025) and Nanny Cay, British Virgin Islands (2025/2026)
Summer Operating Area: Bahamas (2025) and Nanny Cay, British Virgin Islands (2025/2026)
Rates are Caribbean Terms: All Inclusive, apart from charters in the Bahamas:
** BAHAMAS - Please add the taxes to the Charter Rates: 14 % tax (4 % Bahamian tax and 10 % VAT). Not subject to
Earnout will charter for the Winter Season 2025 in the Bahamas (Feb-April)
and also for the Summer Season 2025 (May - July)
Haul out in Florida during hurricane season (August to October)
Winter Season 2025/2026 in the BVI's
Boat Requires 48hr Turnarounds
*5 Night Minimum* Inquire for short charters.
For 6 night charters, divide weekly rate by 7 nights X 6 nights.
For 5 nights or less, divide weekly rate by 6 nights X number of nights.
RELOCATION FEES:
Yacht will only relocate for charters 7 nights or longer. Please inquire for availability.
Re-location fees, may be extra and non able. Please verify with clearing house
Nassau - No relocation fee
Staniel Cay - $1,500 one-way - $3,000 round-trip
Georgetown - $2,000 one-way - $4,000 round-trip
Marsh Harbor - $1,000 one-way - $2,000 round-trip
British Virgin Islands - USVI $500 relocation fee one way.
CHILD DISCOUNTS: Discount Applied First Child 15 and under $500 discount ***must be 15 or under at the time of charter***
HOLIDAY RATES
Christmas & New Year 2025/6 $49,900. 7 night minimum.
Winter base Port: Nassau, Bahamas (2025) Nanny Cay, British Virgin Islands (2025/2026)
Winter Operating Area: Bahamas (2025) British Virgin Islands (2025/2026)
Summer base Port: Nassau, Bahamas (2025) and Nanny Cay, British Virgin Islands (2025/2026)
Summer Operating Area: Bahamas (2025) and Nanny Cay, British Virgin Islands (2025/2026)
Amenities
Specifications
Features
Layout
More Specifications
Diving Onboard
$200 for Resort Course (Discover Scuba Diving)
Fishing
Green Initiatives
Water Sports
Crew Information
Captain
Chef /Mate
Chef's culinary designs
Driving the tender
Enjoying the beach!
Diving Day!
A wonderful table setting for New Year
Captain: Bill Holden
BILL AND ASHLEY'S STORY:
Bill and Ashley met in the small town of Airlie Beach, Australia. From there they bonded over a love for diving.
Soon after, Bill introduced Ashley to the world of sailing – until the pandemic hit and the industry came to a temporary stop. They grew closer through the lull of the pandemic and when things finally started to open back up, they continued to work around Australia together, in both sailing and diving jobs.
Eventually, they decided to move back to Florida, where they got married and began their life on this side of the world. After taking a summer job in the British Virgin Islands they became infatuated with the crystal clear blue water and the plentiful wildlife the Caribbean has to offer. For the past two charter seasons they have been crewing a charter catamaran around the Virgin Islands and sharing their passion with many delighted guests.
CREW PROFILES:
Captain Bill Holden:
Bill was born and raised in Belgium. After high school, Bill started a degree in sports management until he took a summer off to do a dive master internship in Thailand. Soon after arriving Bill fell in love with the diving culture and being around the ocean and since then has never looked back! He went far beyond his divemaster internship and eventually became an instructor. He spent the next four years traveling and teaching diving around the beautiful islands of Asia. After a successful four years instructing countless students, Bill discovered a new passion of Sailing. He jumped right in and followed his passion to Spain where he spent 6 months training for his Yacht Master certificate. From there, Bill moved to Australia to further his sailing career. He spent the next two years captaining a 50 foot catamaran for the number one tourist company in Australia. Here he fell in love with taking out charter guests and being around people who are taking a break from their normal lives to have some fun! Ever since, Bill has been hooked on the yachting industry.
Chef Ashley Akers:
Ashley was born and raised in Tampa, Florida where she discovered her love for the ocean and watersports at a young age through snorkeling, fishing and boating. She attended college at Florida State University where she acquired a degree in Family and Child Sciences. After a year working at a preschool, Ashley moved to Australia to further explore her love for the ocean. There she did her dive master internship and like Bill was hooked. She went on to get her instructors as well to continue her passion for teaching. To supplement her diving income, she also worked in a high-end resort as a server and bartender where she gained valuable hospitality skills and a love for the service industry. Ashley has always had a passion for putting on events and entertaining guests, at this resort she was able to help put on wedding receptions and make sure the guests had a special experience. Ashley loves going above and beyond to ensure guests always have an unforgettable time and especially combining her hospitality skills with her love of the ocean, which has led her to the chartering industry.
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Captain Bill Holden -MARINE QUALIFICATIONS:
STCW-95/PSA: November 2018
MCA/RYA Yachtmaster Offshore: January 2019
SSI/PADI Dive Instructor: October 2015
AMSA Marine Engine Driver G2: August 2019
USCG OUPV: December 2023
ENG1: May 2022
Chef Ashley Akers - MARINE QUALIFICATIONS:
STCW-95: May 2022
PADI Open Water Scuba Instructor: August 2020
Crew fully vaccinated
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Your professional crew can’t wait to take you on an unforgettable journey! Your qualified captain will design a tailor-made itinerary for your family and friends. Your chef will incorporate all your food preferences to design an award-winning menu that will satisfy all your senses.
Menu
BREAKFASTS
Eggs Benedict on toasted Brioche with Canadian Bacon and classic Hollandaise sauce
Italian Omelette stuffed with sauteed Pancetta, Spinach, Mushrooms, and Cherry Tomatoes topped with Feta cheese and fresh Basil served with a side of Homefries
Acai Bowls Topped with Fresh Tropical Fruit, Granola, and Toasted Coconut
Avocado Toast with Poached Eggs and a Balsamic reduction
Vegetable and sausage Frittata served with homemade Blueberry Muffins
Smoked salmon on a toasted Cream Cheese Bagel topped with a Lemon Dill dressing and Capers
Classic American Breakfast spread with Pancake Stacks, Bacon, Scrambled eggs
LUNCHES
Ribeye steak sandwiches on a Ciabatta loaf topped with Caramelized Onion and creamy Chimichurri sauce
Mediterranean bowls served on a bed of Lemon Dill Orzo topped with Turkey Feta meatballs and homemade Tzatziki sauce
Shrimp and Avocado salad served with sushi rice and Mango Salsa
Tuna poke bowls topped with Eel sauce and Sriracha Mayo
Blacked Mahi Mahi Tacos on homemade Tortillas served with Chips and Guacamole
Classic Caesar salad with Grilled Chicken, Toasted Baguette, Roasted Chickpeas and a Parmesan Crisp
Buddha Bowls served with Quinoa, Hot Honey Halloumi, Oven Roasted Vegetables, and a Tahini Dressing
APPETIZERS
Brie and Prosciutto Crostinis with Fig Jam and Arugula
Blueberry and Goat cheese Flatbread with Toasted Walnuts and Caramelized Onion
Melon and Prosciutto bites with Mozzarella and Basil
Charcuterie and Cheese Board
Stuffed Mushrooms with Rosemary and Parmesan
Coconut Shrimp served with Sweet Chili Sauce
Chips and Fresh Guacamole
DINNERS
Pistachio-crusted salmon served with Parsley Lemon Couscous and a side of Roasted Asparagus
Red Wine Braised Short Ribs served with Parmesan Mashed Potatoes and Honey Roasted Brussels Sprouts
Caribbean Spiny Lobster Tail with a Creamy Lemon Linguine and Blistered Cherry Tomatoes
Pan Seared Scallops topped with Creamy Champagne Garlic sauce served with a Pea and asparagus Risotto
Filet Mignon served with a Red Wine Reduction, Roasted Potatoes, Carrots and Broccoli
Island Glazed Chicken Thighs served with Coconut Rice and blistered Garlic Green Beans
Chili Garlic Shrimp Stir fry served with Lo Mein and a Sesame Ginger sauce
DESSERTS
Flourless Chocolate Cake with Homemade Whipped Cream
Bananas Foster with Vanilla Ice Cream and homemade Crepes
Classic Cheesecake with a Strawberry Compote
Molten Chocolate Lava Cake
Classic Creme Brulée with Fresh Berries
Grilled Pineapple with Vanilla Ice Cream and Toasted Coconut
Red Wine Poached Pear with Crème anglaise sauce a Pistachio Crumble
<<<<<<<<<<
Chef Ashley believes that every meal should be an experience and always accompanies each dish
with a beautiful table setting and the perfect Happy Hour Cocktail! Ashley says "can't have Tacos
without a homemade Margarita!!
Reviews
“Bill & Ashley, what an amazing adventure you have helped our family. The hospitality and thoughtfulness were beyond measure. Our family will cherish and remember this vacation forever.
We will miss the amazing meals - specialty drinks and morning lattes. We pray we get to vacation with you again sooner than later.”
Bill and Ashley are so very sweet and the boat is wow. I would not hesitate to put clients on her. Actually sent her out to the one client I was working for the New Years Charter, alhough they said 4 cabins would be great, maybe they are ok with the twin. I just give it a try. Sonja, Cosmopolitan charters
Lunch menu:
Tuna Tartare, Avocado, Creamy Wasabi, Orange Teriyaki Glaze
Chilean Sea Bass, Macadamia Crust, Coconut Ginger Sauce, Green Beans
Crème Brulee, Strawberry Gel, Fresh Berries, White Chocolate Drop of Earnout's logo
Dear Captain & Chef Ashley
Thank you SO very much for a fantastic week sailing the BVI! This was a bucket list trip for my husband's 40th birthday and we couldn't have picked a better crew for us and our three kiddos. We hit all the spots and the snorkeling was the best - no one wanted to get out of the water - so many fish, stingrays and octopus- CRAZY! We sailed all types of waters - huge waves (the kids loved bouncing around), smooth evenings, wind and some rain ( Soggy Dollar - everyone enjoyed swimming with rain drops in the sea!) - we encountered it all - it was a blast!
Bill thanks for navigating the seas, letting the kids drive the boat and anchoring at all the best spots! The kids loved to ask you one million questions - thanks for answering all of them!
Chef Ash- you are incredible! I don't even know what to say to capture your attention to every meal, snack and drink- it is high end, filled with flavor and ambiance- EVERY SINGLE meal! You went above and beyond making breakfast with the kids, letting them help with dessert and even gave us a "date night" . How special it was to have you on our first charter! You set the bar incredibly high!
Thank you for all the memories, chats and caring for us all week! Excited to see where you all sail next and hope to catch you on the next trip! XO
Jackie, Tim, Luci, Bennett and Maxwell
We’ve enjoyed this trip so much! It has been a dream of ours to share the BVI sailing experience with our kids and the week has been filled with so many core memories. Ashley, you’re cooking is a dream! Every meal was perfectly planned and we appreciate your special meals for our little Andie girl so much. The kids will never forget your cheesecake, and diving down to find them sea creatures. Mr. Bill, thank you for being so patient and sharing your knowledge of these waters and sailing. We feel like we hit the jackpot for our boat crew. I hope we’ll get to do another journey someday and wish you the best of life over these next few years as your journey continues!
Cheers!
- Shelton, Kate, Madden, Andie and Jack
Dear Ashley and Bill
You are the best crew and friends ever! You have made our stay on the boat more magical than I ever imagined it could be.
Ashley, your meals are the best tasting food I’ve ever had. Meal after meal I wonder how one human being can create such a masterpiece. Also, beyond your incredible meals, you are snorkeling with us is SOOOOO fun! Having an expert with us to deep dive and bring us back awesome treasures. Thank you for sharing your coconut pops with me!
Bill, I cannot begin to explain how extraordinary you are. You can fix anything, and you are the best captain in the entire ocean. You help everyone with everything, snorkeling gear, driving the boat, the dinghy, etc.!
You are the best crew anyone could ask for, wait, not crew… FRIENDS! :)
Love, Madden
(11 years old)
What an amazing week we had, thank you! There wasn’t a detail overlooked, or an adventure missed, or a meal that wasn’t done to perfection! You went above and beyond, and yet made it look so very effortless. Your knowledge of the BVI, and all the amenities on the boat, led us to enjoy absolutely everything we wanted to in our short week… from diving to hiking, snorkeling to shelling, sup’ing to fishing, and even a little bar hopping! We fit it all in without having to make any big decisions or contemplate where we would go each day. Thank you!
The greatest gift to us was being together as a family, disconnecting from the world and getting to know and enjoy the two of you. You are so very skilled at what you do. The meals, snacks, and fancy drinks exceeded all expectation! I’m not quite sure how you pull it off in that tiny galley, and yet each meal was five star, plated to perfection, and delicious. You quietly accommodated our dietary restrictions, and not just during main course, but dessert too!
We are going to miss the bin of Sun Bum, colorful Turkish towels, personalized Yeti’s and much much more!
With gratitude,
Laurel, Josh, Kohl & Elle
Until we see you again,
Blessings and Appreciation
The Baker Family
Thank you all for the wonderful experience and hospitality. You all were so helpful and fun to be around! I will never forget this trip. Thank you for everything!
- Ira
Thank you all for welcoming us with open arms. With out yalls great care, this experience wouldn’t have been possible! You guys are so amazing!
Take Care,
Ryleigh
Thanks for an amazing trip. You both are so accommodating and easy going. Every meal was high end restaurant quality. Would definitely come back and do it again.
- Greg
Best vacation ever. Every stop was so wonderful. I can't wait to come back!
- Robin
Dear Ashley and Bill,
Wonderful week - Awesome hosts! Total attention to detail and so accommodating. Food was amazing - every meal tops! You made our week a memorable one - highly recommending you to friends. Thanks again! Cheers!
- Pam and Jeff
the pre-trip panning, and Bill and Ashley took amazing care of us all week on Floatation Therapy! Ashley’s cooking was delicious - she took such good care to make sure everyone had what they needed, and we loved her creative table scapes at every meal - including a birthday surprise. Cocktails were yummy - highly recommend their Pain killers!
It was a pleasure spending the Week with Ashley ana Bill, they are so easy going and personable. They really made our vacation so special- even teaching our teen girls to scuba dive! Already looking to ward to or next voyage with then!
Thank you!
- Danielle, Jim, Skylar, Regan, Shannon and John
This was a bucket list trip for our party of four. So we had no idea what to expect. From the minute we first stepped on board you guys treated us like we were royalty - waiting on us hand and foot.
Ashley, the meals you prepared for us were so over the top we were just blown away. It was like eating in a fancy restaurant three meals a day. All of the attention you give to presentation, food quality, etc. was amazing. And your kind and generous personality was so endearing.
Bill, we enjoyed watching you and Ashley work together as a team. And we loved hearing you describe the Islands, always preparing us for the next cool thing we would be doing. The knowledge you possess as a boat captain was incredible.
But most of all we just enjoyed getting to know you guys. It felt like we were life long friends after all the late night conversations over drinks, the laughs etc. So thank you both from the bottom of our hearts.
The Vervilles + Morgans
Bill and Ashley you are the absolute best. Thank you so much for giving us the experience of a lifetime. I will cherish these memories forever. And I can’t wait until next time!
- Dora
Best trip of my life! We couldn’t be happier with every day meal, dive and opportunities to soak in the Virgin Islands. Bill and ashley are the absolute perfect couple to sell the seas with. We had so much fun and it will be tough to top this trip, but we will try on our next trip with them! Thank you for a great week and for taking such great care of us.
- John
Captain Bill and first mate Ash
Sailing the bays of the Caribbean blue
Seeking the calm and efficient path
A smile on each face, their intentions, true
Go ahead, test them, make a request
Food and drinks and song and dance
A years worth of fun in eight days or less
You’ll beg to come back, if given the chance
The only regret is, it won’t last forever
So record all the moments with paper and pen
We departed Tortola with a captain and crew
We returned with a new pair of friends
- Brett and Kristen
- Paige
Thank you for the gift of peace! We had an amazing time and are grateful for our time to reconnect as a family. Bill, and ashley you made it an incredible week and thank you. You guys are awesome!
Thanks, Phillipe
Bill and Ashley, Thank you for making the best vacation ever! Flotation Therapy will have a special place in my heart. The food was amazing with so much flavor and snorkel trips and scuba were a blast and sailing too! memories that I won’t forget were made.
- Asher
Thank you, Bill and Ashley you guys are the best and really funny
- Noah
Thank you so much for a wonderful trip. We super appreciate the accommodating way you managed Niams pescatarianism while still feeding me meat. Each meal made neither of us feel left out. We especially loved that amazing beach picnic, but each meal was a pleasure from the table setting all the way to dessert.
Both of you were so lovely, thank you specifically for suggesting I should complete my PADI advanced open water certification. Bill was a great instructor and a pleasure to dive with. We appreciate him taking the time to plan a terrific dive itinerary while still leaving space for relaxation.
I can honestly say that the service was above and beyond you were both a pleasure to get to know this whole trip was extraordinary. We truly can’t begin to adequately express how amazing this whole experience has been. THANK YOU!
- Jane and Niam
⁃Agnieska
This Thanksgiving week we are thankful for both of you. You’re a great crew and amazing people. You went the extra mile with Thanksgiving dinner and adjusting to our picky eaters.
⁃Steve
Thank you for everything that you’ve done you’ve been so accommodating, we had a super fun time diving and everything! Even the small things like scooters, piña coladas and blow torching our own crème brûlée makes a big difference. Thanks again best wishes.
- Natalia
Thank you for this fantastic vacation. The food was amazing. The dives were beautiful the after dinner chats were enjoyable and driving both boats was super fun. Your effort showed intangible results and we really appreciate it.
⁃Alexander
Some of my highlights:
food was incredible
Scuba/snorkeling
Sunrises and sunsets
Conversations
Hikes
Dinghy rides
Spoons and games
Educating me and Brian
So many laughs and good times
“Billgium”
“Ash-Slay”
Most importantly, the company!!!
Journey of a lifetime! Thank you again. I know our journey doesn’t stop here. We will be in touch. Love you guys
Brian
Dear Bill & Ashley,
Thank you for the trip of a lifetime - Not sure how we can ever top this one. Best family trip EVER! You were both so accommodating, patient, fun and professional. Everything was top notch and this trip exceeded my expectations FORSURE! Good luck with your new adventure, and I hope to travel with you again
Highlights:
Farkle
Cards against humanity
Coconuts
Ashley’s cooking - superb
Letting Brian drive the boat
Taking Brian diving and giving me a break lol
Family photo while not falling in the water with my camera
Stingray towels on my bed
Cocktails
- Paula
Dear Bill and Ashley,
I always loved our game nights, we were always having so much fun while playing. I’m gonna miss your great meals and the desserts. I can’t wait to go home and make the Reese’s cake. Hopefully I make it very good.
Highlights:
The Food
Snorkeling
Farkle
Rummikub
Salt Pond
Rummy 500
Scuba diving
Fish
Turtles
Stingrays
Dear Ash- Slay and Billgium,
Thank you guys so much for this past week, this trip was such an amazing experience and you guys made it all it was! You guys slay and we will remember this trip forever
- Mackenzie
Ashley & Bill
Thank you so much for this unforgettable trip. These memories will last a lifetime.
- Emma
Gallery
