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Crystal Dreams Yacht Description
Crystal Dreams is your ultimate panoramic charter option! She is characterized by completely open spaces. Boasting clean cut interior design and large, luxury social areas. Providing a large tilt-and-turn door and sliding windows for a never ending grand vision on the ocean. Crystal Dreams promises a 5-star luxury charter yacht that is modern and eminently stylish!
Represented by DMA Yachting, the astonishing charter yacht Crystal Dreams is a 54 ft sailing catamaran. Crystal Dreams spends the summer and winter season in British Virgin Islands. She was completed by recognized shipbuilder Bali Catamarans in 2021. The expansive yacht layout features 5 generous cabins and easily accommodates a group of 10 guests.
Crystal Dreams is introduced primarily as a sailing catamaran. The the heart of the yacht is the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and that's where most of the meals are served. The modern cabins are located in the 2 massive hulls. The cabins are located below the main saloon, connected by stairs (inquire about handicapped access). Multiple portholes supply a sunny feeling, with the option for darkness and privacy.
The sailboat features Five queen cabins with two single v berth cabins which are suitable for 12pax including x2 children only / 10 adults - please inquire for more information engines and a generator.
Accommodation
5 queen cabins with ensuite available for guest use. Two single v berth cabins available for young adults/children - please inquire for more information.5% of the gross charter value for the use of x1 forepeak cabins.
Crew will not move cabins.
Captain Only
EXCLUSIVE WINDWARD ISLANDS CHARTERS: Your clients can enjoy an exclusive 20% discount on all charters booked in the Windward Islands between August and October 2025. With support bases in Blue Lagoon, Saint Vincent, and Sandy Lane Marina, Canouan, we ensure seamless charters throughout this stunning region. OR NO DINNER OPTION: Includes: 7 breakfasts and 7 lunches. Requires 7 dinners ashore at client expense. Discount of $200 per person off the 7 night rate. 2026 EARLY BIRD OFFER FOR BVI CHARTERS Book by May 31, 2025, and your clients can save 10% on any February, March, or April 2026 charters in the BVI. (Excluding 2 Pax charters) INCLUSIVE RATE INCLUDE: - Crew: Captain & hostess/cook - Standard Meals & Beverages onboard; Standard Ships Bar (Excludes premium alcohols) - Operating costs including generator use for 10h/day, fuel and water - Insurance for the yachts and the passengers - Bedding, towels and beach towels - Onboard Water Toys - Cruising Permits and Associated Fees INCLUSIVE RATES EXCLUDE: - Special provisioning request such as premium food/beverage - Airport transfers to/from the yacht base - Personal expenses · Cancellation insurance and private insurance - Crew Gratuity (15-25% of total charter price) - Anything not specified in the all-inclusive rate ADDITIONAL BERTH REQUESTS: - The use of this forepeak cabin attracts an additional 5% of the gross charter rate; - Fitted with a shower, basin and manual toiletWhat is the cabin arrangement of CRYSTAL DREAMS?
- 5 VIP cabins
- 2 Single cabins
CRYSTAL DREAMS
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Weekly price: $31,000 - $35,000
Low Season | High Season
- Length: 54'
- # of Guests: 10
- # of Cabins: 5
- # of Crew: 2
- Builder: Bali Catamarans
- Consumption: 1200 L* Litres/Hr
- Built Year: 2022
- Turnaround: 24 (48 Preferred)
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CRYSTAL DREAMS Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2024 to 2025 | $31,000 | $31,500 | $32,000 | $32,500 | $33,000 | $33,500 | $34,000 | $34,500 | $35,000 | $0 | $0 |
| Summer 2025 | $31,000 | $31,500 | $32,000 | $32,500 | $33,000 | $33,500 | $34,000 | $34,500 | $35,000 | $0 | $0 |
| Winter 2025 to 2026 | $34,000 | $34,500 | $35,000 | $35,500 | $36,000 | $36,500 | $37,000 | $37,500 | $38,000 | $0 | $0 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.CRYSTAL DREAMS Yacht Charter Price
| # of charter days | Base Price | Total | Note | |
|---|---|---|---|---|
| 14 day charter | 62,000USD to 70,000USD | 62,000USD to 70,000USD | Discounts outside the main season are common. | |
| 7 day charter | 31,000USD to 35,000USD | 31,000USD to 35,000USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 15,500USD to 17,500USD | 15,500USD to 17,500USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 31,000USD / 6 * 3 days = 15,500USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD31,000
High season rate: USD35,000
GENERAL:
- Minimum 5-nights, inquire for less;
- For 6-night charters, divide weekly rate by 7 nights X 6 nights;
- For 5 nights or less, divide weekly rate by 6 nights X number of nights;
CHILD DISCOUNT: $100 off per child under 12 at time of charter.
SLEEP ABOARD: 50% of the daily rate. Boarding from 4 PM. Guests to dine off the yacht that evening.
HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense. Discount of $150 per person off the 7 night rate.
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. Discount of $75 per person off the 7 night rate.
CHRISTMAS:
- Rate $41,000
- Must end no later than 28 December
- Includes a gala dinner with champagne and premium wines
- Minimum 7-nights
NEW YEARS:
- Rate $48,000
- Must start no earlier than 28 December
- Includes a gala dinner with champagne and premium wines
- Minimum 7-nights GENERAL:
- Minimum 5-nights, inquire for less;
- For 6-night charters, divide weekly rate by 7 nights X 6 nights;
- For 5 nights or less, divide weekly rate by 6 nights X number of nights;
CHILD DISCOUNT: $100 off per child under 12 at time of charter.
SLEEP ABOARD: 50% of the daily rate. Boarding from 4 PM. Guests to dine off the yacht that evening.
HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense. Discount of $150 per person off the 7 night rate.
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. Discount of $75 per person off the 7 night rate.
CHRISTMAS:
- Rate $41,000
- Must end no later than 28 December
- Includes a gala dinner with champagne and premium wines
- Minimum 7-nights
NEW YEARS:
- Rate $48,000
- Must start no earlier than 28 December
- Includes a gala dinner with champagne and premium wines
- Minimum 7-nights
CRYSTAL DREAMS Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Contact: Peter
Cell #: (340) 998-4196
Fishing
Green Initiatives
Water Sports
Crew Information
Captain
Chef
Captain: Dylan McGovern
Dylan McGovern – Captain of Crystal Dreams
Dylan McGovern is a highly skilled and experienced maritime professional with a passion for sailing that began in his childhood. With over 20,000 nautical miles of sailing experience, Dylan’s career spans the Mediterranean, Caribbean, and beyond, showcasing his versatility and deep knowledge of global yachting. He holds prestigious certifications, including RYA Yachtmaster Offshore 100GT, RYA Cruising Instructor, and SAMSA Commercial Endorsement, underscoring his expertise in navigation, vessel safety, and seamanship.
Dylan’s extensive career includes managing 45+ foot catamarans and monohulls as a professional skipper in Croatia, delivering exceptional guest experiences while ensuring vessel safety and maintenance. His offshore racing experience in South Africa has further honed his technical skills and adaptability, and he played a pivotal role in constructing a 55-foot charter catamaran now operating in the Caribbean, adding a practical dimension to his maritime expertise.
In addition to his sailing accomplishments, Dylan served as a sailing instructor at the Royal Natal Yacht Club in South Africa, providing comprehensive keelboat training and fostering a culture of safety and performance. His hands-on leadership and dedication to mentoring aspiring sailors reflect his commitment to excellence and continuous professional development.
Known for his strong leadership, problem-solving skills, and adaptability, Dylan ensures that every voyage aboard Crystal Dreams is executed with precision and professionalism, offering guests an unparalleled luxury sailing experience.
Rebecca Snyman – Chef and Stewardess of Crystal Dreams
Rebecca Snyman is an accomplished chef and stewardess who brings creativity, dedication, and a passion for hospitality to every charter aboard Crystal Dreams. With a strong background in cooking and baking, she has honed her skills in crafting exceptional meals and delivering personalized dining experiences that cater to diverse guest preferences. Her attention to detail and ability to adapt to high-pressure environments ensure impeccable service at all times.
Rebecca’s comprehensive training includes certifications in food safety, first aid, and yacht service, equipping her with the expertise to maintain the highest standards of care and professionalism. Having sailed extensively around South Africa, she has developed a keen adaptability to new environments and challenges, allowing her to integrate into the dynamic world of luxury yachting seamlessly.
Known for her warm demeanor and exceptional organizational skills, Rebecca excels in creating memorable guest experiences. Whether preparing gourmet meals, managing interior spaces, or ensuring smooth day-to-day operations, she embodies the spirit of excellence that defines Crystal Dreams. Her enthusiasm for exploring new cultures and cuisines fuels her drive to deliver unique and unforgettable moments for guests, adding a personal touch to every charter.
Menu
Crystal Dreams Sample Menu: A Taste of the Tropics
Experience the vibrant flavors of the Caribbean with a menu crafted for every taste—featuring healthy, vegan, and indulgent options.
Please note: This is a sample menu. We customize each dish to suit your preferences and dietary needs.
Breakfast
- Tropical Smoothie Bowls Blended mango, banana, and coconut milk, topped with granola, chia seeds, and fresh fruit.
- Choc Chip, Fluffy pancakes with maple syrup, caramelized bananas, and a hint of cinnamon.
- Avocado Toast Whole-grain toast with smashed avocado, chili flakes, and lime.
- Eggs Benedict with hollandaise sauce on fresh croissants.
- Fresh eggs with sautéed peppers, onions, and herbs.
- Fresh Juices Orange, pineapple, and watermelon.
Lunch
- Coconut Rice, Grilled prawns served with fragrant coconut rice and pineapple salsa.
- Ceviche Fresh local fish marinated in citrus, with avocado, cilantro, and plantain chips.
- Vegan Buddha Bowl Quinoa, roasted sweet potatoes, black beans, avocado, and a lime-tahini dressing.
- Charcuterie Board with A Caribbean twist with smoked fish, tropical fruits, cheeses, and crackers.
- Spicy Jackfruit Tacos Shredded jackfruit with cabbage, mango salsa, and vegan crema.
Dinner
- Jerk-Spiced Grilled Lobster Served with roasted plantains, garlic butter, and Caribbean slaw.
- Vegan Coconut Curry Creamy curry with chickpeas, pumpkin, and spinach, served with jasmine rice.
- Tuna Tartare Fresh tuna with avocado, lime, and sesame oil, paired with taro chips.
- Caribbean Grilled Steak Served with chimichurri, charred corn, and sweet potato fries.
Desserts
- Caramel Panna Cotta:A creamy dessert infused with coconut and drizzled with caramel.
- Rum-Soaked Banana Foster: Caramelized bananas flambéed in dark rum, served with vanilla ice cream.
- Cheesecake: Rich and creamy cheesecake infused with coconut and lime zest, with a coconut biscuit crust.
- Passionfruit Mousse: A light, tangy mousse made with fresh passionfruit, served in a coconut shell. (Gluten-Free)
- Chocolate Rum Truffles: Decadent dark chocolate truffles infused with Caribbean spiced rum and a dusting of cocoa.
- Tropical Pavlova: Crispy meringue topped with whipped cream, fresh mango, kiwi, and passionfruit pulp.
- South African Dom Pedro: A creamy cocktail-dessert hybrid, blending vanilla ice cream with your choice of Amarula, whiskey, or Kahlúa.
Snacks & Sides
- Tropical Fruit Platter A colorful selection of seasonal tropical fruits.
- Plantain Chips with Guacamole
- Hummus Trio Traditional, roasted red pepper, and mango-curry hummus with pita.
- Seaweed Salad: refreshing and light, with sesame-lime dressing.
Reviews
We just returned from a week aboard Rebecca and Dylan's charter in the BVI, and we’re already dreaming of our next trip. Dylan’s expertise as a captain made every moment at sea feel safe and effortless. His knowledge of the islands meant we discovered hidden coves and pristine beaches we’d never have found on our own.
Rebecca’s culinary skills were out of this world! Every meal was to die for—from fresh seafood dinners to indulgent desserts. She even accommodated my husband’s gluten intolerance with ease.
This trip was everything we hoped for and more. Whether you’re looking for adventure, relaxation, or a mix of both, Rebecca and Dylan deliver an unforgettable experience.
Our honeymoon on Rebecca and Dylan’s charter was nothing short of magical. Dylan planned the perfect itinerary, balancing time at lively harbors with quiet, romantic spots. His stories and deep understanding of the islands made the trip so much more meaningful.
Rebecca’s food was absolutely divine! Breakfasts with fresh tropical fruits, lunches of Caribbean-inspired dishes, and candlelit dinners—every bite was a dream. She even surprised us with a special champagne toast and dessert on our last night to celebrate our new life together.
This trip exceeded all our expectations. We can’t thank Rebecca and Dylan enough for making our honeymoon unforgettable.
We booked Rebecca and Dylan’s charter for a family trip, and it was the best decision ever. Dylan was wonderful with our kids, letting them help steer the boat and teaching them about marine life. He even found the perfect snorkeling spots where we swam with turtles and vibrant fish.
Rebecca kept us well-fed with her incredible cooking! The kids loved her homemade pizzas, and we adults were spoiled with her gourmet meals. She also created kid-friendly snacks for our adventures, which was such a thoughtful touch.
This was a family vacation we’ll never forget. If you’re looking for a fun, family-friendly charter experience, Rebecca and Dylan are the ones to book with!
Rebecca and Dylan redefined what luxury and relaxation mean to us. From the moment we stepped aboard, we felt pampered. Dylan’s calm and professional demeanor gave us complete confidence as we sailed through the turquoise waters of the BVI. He found quiet anchorages where we could truly unwind.
Rebecca’s cooking was a highlight of the trip. Every meal was beautifully presented and bursting with flavor. The seafood dishes were particularly memorable—fresh, light, and full of Caribbean flair.
We’ve done several charters in the past, but none have come close to the level of care, attention, and expertise Rebecca and Dylan provide. Highly recommend!
Rebecca and Dylan’s charter was the perfect setting for our girls’ trip! Dylan planned a fun and flexible itinerary that included plenty of beach time, paddleboarding, and sunset sails. His easygoing personality made us all feel at ease.
Rebecca’s food was next level. She created a mix of healthy dishes and indulgent treats that satisfied everyone’s cravings. Her cocktails were also a huge hit.
If you’re considering a getaway with friends, book Rebecca and Dylan. You won’t regret it!
I have had the privilege of working with Rebecca in and out of the kitchen. Her work ethic and commitment to excellence is out of this world. The attention to detail in her meals, the flavor combinations and textures, it all speaks to a talent far beyond her young years. I would highly recommend Rebecca, and more importantly, I highly recommend her food.
An Unforgettable Sailing Experience – Five Stars All Around!
I recently had the pleasure of chartering a sailing catamaran, and I cannot speak highly enough about the exceptional experience provided by our captain and chef duo. From the moment we stepped aboard, their professionalism, warmth, and attention to detail set the tone for an unforgettable journey.
The captain’s expertise was evident in every aspect of the trip—from seamless navigation through stunning anchorages to confidently handling the vessel in varying conditions. He effortlessly combined skill with a calm demeanor, ensuring we always felt safe and well-informed about our itinerary and daily plans.
The chef was equally impressive, creating restaurant-quality meals that delighted us at every sitting. Each dish was beautifully presented and thoughtfully prepared, with flavors that exceeded all expectations. Whether it was a gourmet breakfast enjoyed with panoramic ocean views or a sunset dinner under the stars, every meal felt like a special occasion.
Together, this captain and chef team worked in perfect harmony, anticipating our needs before we even voiced them and ensuring every detail was flawlessly executed. Their passion for their roles shone through in their service, and their friendly yet professional approach made us feel both pampered and completely at ease.
This charter wasn’t just a vacation; it was an experience I’ll cherish forever. I would highly recommend this incredible team to anyone looking for a world-class sailing adventure. Thank you both for an unforgettable trip—I’m already dreaming of the next one!
-Deborah, Charter guest
Melody, we are leaving the boat with very happy bellies. Every meal was SO DELICIOUS!!! We truly appreciate all the time and effort and love that went into preparing and presenting each and every meal… all with a smile on your face. Endlessly thankful!
-Ally, charter guest
Mel, thank you for your beautiful presentation. Your passion and love for what you do is the “secret ingredient”!!
-Les, charter guest
