AGATA BLU Yacht Description
Agata Blu, a newly built Sunreef 70, strikes a mix between extraordinary comfort, excellent performance under sail, and cutting-edge technology, thanks in large part to her exceptional living areas.
She is a fully customized model that features a contemporary design throughout its 4 staterooms with additional pullout beds for children, located on the lower deck and her large layouts.
The hull and superstructure of the yacht were fashioned in such a way as to optimize the amount of livable space while still ensuring its seaworthiness.
Agata Blu's flybridge contains a large area that is fifty square meters in size, and she also has a very spacious bow section that includes both lounging and sunbathing areas.
Offered by DMA Yachting, the impressive charter yacht AGATA BLU is a 74 ft sailing catamaran. The most appealing features of AGATA BLU are her generous space and fantastic layout. AGATA BLU spends the winter season in British Virgin Islands. She was completed by the ship builder Sunreef Yachts in 2023. The well-planned yacht layout features 4 generous cabins and easily accommodates up to 10 guests.
AGATA BLU is classified primarily as a sailing catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck is generous, with a prominent dining and seating area and that's where the guests spend most of their time. The immersive cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins are located in the 2 massive hulls. Multiple portholes offer desirable views, while providing privacy if needed.
The sailboat features • Engines: 2 x 225 HP John Deere • Generators: 2 x 18kW engines .
Accommodation
AGATA BLU can accommodate 8 adults plus two children.One master cabin with additional foldout bed for children (Master bed size 160cm x 200cm, foldout bed 80cm x 90cm) with private bathroom.
One VIP cabin with additional foldout bed for children (VIP bed size 160cm x 200 cm, foldout bed 80cm x 90cm) with private bathroom.
Two guest cabins (Bed size 160cm x 200cm) with private bathroom.
Captain Only
Summer 2024: Low season (1 November - 30 April) : €54 000 + APA 25% + VAT 6,5% Mid season (1 May - 14 June and 16 September - 31 October): €59 000 + APA 25% + VAT 6,5% High season (15 June - 15 September): €65 000 + APA 25% + VAT 6,5% Charter for less than a week are only available upon request. Winter 2024/25: $65 000 + 30% APA Chrismas/NYs: $80 000 + 30% APAWhat is the cabin arrangement of AGATA BLU?
- 4 VIP cabins
- 2 Pullman cabins
AGATA BLU
![Master cabin](https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8923/8923brochure5.jpg?ssl=1&resize=750,500)
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Weekly price: $54,000 - $65,000
Low Season | High Season
- Length: 74'
- # of Guests: 10
- # of Cabins: 4
- # of Crew: 4
- Builder: Sunreef Yachts
- Consumption: 90 Litres/Hr
- Cruising Speed: 8
- Max. Speed: 10
- Built Year: 2023
![Bathroom](https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8923/8923brochure6.jpg?ssl=1&resize=750,500)
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AGATA BLU Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
---|---|---|---|---|---|
14 day charter | 108,000$ to 130,000$ | 21,600$ to 39,000$ | 129,600$ to 169,000$ | Discounts outside the main season are common. | |
7 day charter | 54,000$ to 65,000$ | 10,800$ to 19,500$ | 64,800$ to 84,500$ | Standard charter rate, base for all calculations. | |
3 day charter | 27,000$ to 32,500$ | 5,400$ to 9,750$ | 32,400$ to 42,250$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 54,000$ / 6 * 3 days = 27,000$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $54,000
High season rate: $65,000
Price Terms
Plus ExpensesAGATA BLU Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
• 55" LED TV in saloon
• Heos by Denon Surround System
• 2 speakers in Cockpit
• 2 speakers in fore deck
• 4 speakers on fly bridge
• BBQ on flybridge
• Wine cooler
• Underwater lights
• Filtration system for drinking water (mineral & sparkling water)
• Air conditioning, WiFi connection on board
Crew Information
Captain: Luca Pignatelli
Luca Pignatelli - Captain
Between the years 2014 and 2016, Luca was employed as a tourist guide, excursion organizer, and skipper on board a number of private yachts in addition to his own yacht. After that, he began to get ready for and work aboard charter yachts along the Italian Coast. Soon after, Luca was promoted to the position of deckhand on the 74-foot sailing yacht BLUE DEER. In this role, he was responsible for a wide variety of tasks, such as driving the tender and performing important maintenance. He also had the opportunity to sail across the Atlantic Ocean while working on the yacht. His most recent job was as first mate on the 74-foot S/CAT LUCY Z, where he once again had plenty to keep his hands busy and even instructed some wakeboarding. He was captain of Gyrfalcon for three years. Now, he is serving as the enthusiastic captain of the sailing vessel AGATA BLU, where he brings a wealth of sailing and chartering experience with him. He is speaks Italian, English, and has a rudimentary grasp of Spanish.
Licenses & Certificates • STCW ’95 basic training • STCW ’10 advanced firefighting • LIFEGUARD CERTIFICATE • DECK CADET OFFICER DEGREE • GMDSS GOC • IYT MASTER OF YACHT 200GT OFF SHORE MCA • IYT MASTER OF YACHT 200GT OCEAN MCA
Vasil Spasov - Chef
Vasil Spasov is a talented Executive Chef with over 14 years of culinary experience in fine dining, casual dining, and catering. Known for his dynamic approach and resourcefulness, he brings creativity and passion to every dish he creates. Having a background in renowned establishments across Europe, he has honed his skills in recipe creation, culinary innovation, and kitchen management.
As a valued member of the crew, Vasil is committed to elevating guests’ culinary journey on board. From crafting exquisite dishes to providing personalized dining experiences, he ensures that every meal is a memorable indulgence.
He speaks Bulgarian, English and French.
Martina Nikolova - Stewardess
Martina is a dedicated and experienced stewardess, committed to ensuring an impeccable experience for every guest on board. With a proven track record as a restaurant manager and chef stewardess, she brings a wealth of hospitality expertise to the yacht. From housekeeping and laundry to table service and galley assistance, Martina excels in every aspect of her role. As a team player with a sociable manner, she fosters a welcoming atmosphere on board, making guests feel right at home from the moment they step on deck.
Jacopo Di Girolamo - Deckhand
Jacopo was born in 2003 in Italy. He is passionate about the sea, sailing and sports in general (by land and sea). He has his sailing license, is a sailing instructor, as well as a lifeguard and has been working for the past 4 years in different work establishments providing customer service, safety in the water as lifeguard and teaching sailing. He knows everything there is to sailing and racing in order to assist his captain and crew the best! He is polite, responsible, sociable, and determined to make his guests stay on board an unforgettable experience! He has all the safety trainings completed to be on board, is eager to work in a team, and is respectful to the people and environment around him. He speaks Italian and English.