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ZYLKENE 1 Yacht Description

Presented by DMA Yachting, the astonishing charter yacht ZYLKENE 1 is a 56 ft sailing catamaran. ZYLKENE 1 spends the winter season in British Virgin Islands. She was delivered by the ship builder Lagoon in 2012. A well-done refit was finalized in 2020. The expansive yacht layout features 3 cozy cabins and easily accommodates a maximum of 6 guests.

ZYLKENE 1 is offered primarily as a sailing catamaran. The central space of the yacht is the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and that's where the guests spend most of their time. The modern cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes offer desirable views, while providing privacy if needed.

The sailboat features 2x110 hp engines and a generator.

Accommodation

3 double cabins with ensuite bathrooms
1 double cabin for crew

What is the cabin arrangement of ZYLKENE 1?

  • 1 Master cabin
  • 2 VIP cabins

ZYLKENE 1

  • Weekly price:
    $22,000 - $26,000

    Low Season | High Season

  • Length: 56'
  • # of Guests: 6
  • # of Cabins: 3
  • # of Crew: 2
  • Builder: Lagoon
  • Consumption: 15 Litres/Hr
  • Cruising Speed: 9
  • Max. Speed: 11
  • Built Year: 2012
  • Refit: 2020

ZYLKENE 1 Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 44,000$ to 52,000$ 8,800$ to 15,600$ 52,800$ to 67,600$ Discounts outside the main season are common.
7 day charter 22,000$ to 26,000$ 4,400$ to 7,800$ 26,400$ to 33,800$ Standard charter rate, base for all calculations.
3 day charter 11,000$ to 13,000$ 2,200$ to 3,900$ 13,200$ to 16,900$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
22,000$ / 6 * 3 days = 11,000$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $22,000

High season rate: $26,000

Zylkene 1 looks forward to welcoming guests onboard for the 2022 - 2023 season beginning Dec 1, 2022

FULLY CREWED CHARTER (6 pax - 2 crew)

CARIBBEAN DECEMBER - MARCH / MYBA terms

Christmas and NYE weekly fee: $25,500 USD + APA*
Weekly fee :

2 pax / $22,000 USD per week + APA*
4 pax / $24,000 USD per week + APA*
6 pax / $26,000 USD per week + APA*

For 6 nights or less, divide weekly rate by 6 nights X number of nights.

Delivery Fee may apply - inquire with Central Agent

Included in these rates are :
Private yacht and service of the crew in compliance with our quality charter, insurance for the yacht and the passengers (civil liability), bedding, towels and beach towels, use of on-board leisure equipment ( Watersport depending boat equipment : snorkeling, fishing gear, kayaks, wakeboard,....... - Board games Video and HiFi, DVDs, CDs, games, books....)

Not included in these rates are :

- *A.P.A : 25% SY to cover all costs in advance : fuel & provisioning, special requests (champagne, fine wines, specific alcoholic drinks & excessiv alcoholic beverage consumption), permit, cruising & government** taxes and fees, dockage & marina fees, use of communication means available aboard & crew gratuities (between 5 and 15%)

OR

- All inclusive formula : 100$/ day / person (a minimum of 400$ if less of 4 passengers) including : Full board (breakfast, lunch and dinner including soft drinks, table wine and local aperitif), consumables for the yacht (diesel and benzine include for 4 hours on engines), one hour dinghy per day for nautical sports and excursions
& not including: special requests (champagne, fine wines, specific alcoholic drinks & excessiv alcoholic beverage consumption), permit, cruising & government taxes and fees, dockage & marina fees, use of communication means available aboard & crew gratuities (between 5 and 15%), transfers aiport/yacht/hotel

- Half board formula (lunch or dinner) : 70$ / day / person (a minimum of 300$ if less of 4 passengers) and same conditions than above.

- **VAT in EC water / 4% in Bahamas

*APA :The Advance Provisioning Allowance is a deposit made to cover expenses incurred during the course of the charter such as fuel, food, beverages, mooring fees, visa fees, harbour fees, park fees, local taxes, and other expenses not included in the Charter Fee. It is paid in full with the Charter Fee, and is managed by the captain who can present the accounts on request. If during the course of the charter, the provision becomes insufficient, the client will be advised by the captain and be required to supplement the sum. The captain will present the detailed accounts at the end of the charter and any remaining APA will be reimbursed directly.

Winter Base Port: Saint Martin / Martinique
Summer Base Port : Nassau / Staniel Cays / Providenciales

All rates are for the entire yacht and are subject to change without notice prior to actual reservation. A crew gratuity, at your discretion, but typically 10% to 20% of the rate is not includedZylkene 1 looks forward to welcoming guests onboard for the 2022 - 2023 season beginning Dec 1, 2022

FULLY CREWED CHARTER (6 pax - 2 crew)

CARIBBEAN DECEMBER - MARCH / MYBA terms

Christmas and NYE weekly fee: $25,500 USD + APA*
Weekly fee :

2 pax / $22,000 USD per week + APA*
4 pax / $24,000 USD per week + APA*
6 pax / $26,000 USD per week + APA*

For 6 nights or less, divide weekly rate by 6 nights X number of nights.

Delivery Fee may apply - inquire with Central Agent

Included in these rates are :
Private yacht and service of the crew in compliance with our quality charter, insurance for the yacht and the passengers (civil liability), bedding, towels and beach towels, use of on-board leisure equipment ( Watersport depending boat equipment : snorkeling, fishing gear, kayaks, wakeboard,....... - Board games Video and HiFi, DVDs, CDs, games, books....)

Not included in these rates are :

- *A.P.A : 25% SY to cover all costs in advance : fuel & provisioning, special requests (champagne, fine wines, specific alcoholic drinks & excessiv alcoholic beverage consumption), permit, cruising & government** taxes and fees, dockage & marina fees, use of communication means available aboard & crew gratuities (between 5 and 15%)

OR

- All inclusive formula : 100$/ day / person (a minimum of 400$ if less of 4 passengers) including : Full board (breakfast, lunch and dinner including soft drinks, table wine and local aperitif), consumables for the yacht (diesel and benzine include for 4 hours on engines), one hour dinghy per day for nautical sports and excursions
& not including: special requests (champagne, fine wines, specific alcoholic drinks & excessiv alcoholic beverage consumption), permit, cruising & government taxes and fees, dockage & marina fees, use of communication means available aboard & crew gratuities (between 5 and 15%), transfers aiport/yacht/hotel

- Half board formula (lunch or dinner) : 70$ / day / person (a minimum of 300$ if less of 4 passengers) and same conditions than above.

- **VAT in EC water / 4% in Bahamas

*APA :The Advance Provisioning Allowance is a deposit made to cover expenses incurred during the course of the charter such as fuel, food, beverages, mooring fees, visa fees, harbour fees, park fees, local taxes, and other expenses not included in the Charter Fee. It is paid in full with the Charter Fee, and is managed by the captain who can present the accounts on request. If during the course of the charter, the provision becomes insufficient, the client will be advised by the captain and be required to supplement the sum. The captain will present the detailed accounts at the end of the charter and any remaining APA will be reimbursed directly.

Winter Base Port: Saint Martin / Martinique
Summer Base Port : Nassau / Staniel Cays / Providenciales

All rates are for the entire yacht and are subject to change without notice prior to actual reservation. A crew gratuity, at your discretion, but typically 10% to 20% of the rate is not included

Price Terms

Plus Expenses

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Multimedia System: Yes
Nude: Inq
Crew Pets: No
Camcorder: No
Water Maker: yes
Ice Maker: Yes
Board Games: Yes
Bimini: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
YachtNudeCharters: Inq
Hairdryers: Yes
Crew Smokes: No
Children Ok: Yes
Generator: yes
Inverter: yes
Voltages: 110 / 220
Hammock: No

Specifications

Tube:
Guests: 6
Maxspeed: 11
Draft: 7
Cruising Speed: 9
Helipad: No
Ac: Full
Ac Night:
Built: 2012
Turnaround: 24h
Cabins: 3
King: 1
Queen: 2
Double:
Single:
Twin:
Pullman:
Showers:
Basins:
Heads:
Electric Heads: 5
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: yes
Internet: Onboard Computer
Cruising Speed: 9
Max Speed: 11

Layout

Layout of ZYLKENE 1

More Specifications

Flag: French
Homeport: Bahamas / Turks & Caicos
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods: 4
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 14
Kayaks 1 Pax: No
Kayaks 2 Pax: No
Dinghy Hp: 50
Floating Mats:
Dinghy Pax: 6
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis: No
Beach Games:
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear:
Underwater Camera: No
Scurfer: No
Underwater Video: No
Wake Board:
Paddleboard:
Seabob:
Sea Scooter:
Crew

Crew Information

Crew of ZYLKENE 1|Captain Captain

Crew of ZYLKENE 1|Hostess/ Cook Hostess/ Cook

Captain: Fausto Ventura

Fausto is a great host. Sailing instructor, offshore skipper, excellent cook, he will make your stay on board a memorable experience ! He always has very positive attitude at work and is extremely hard working, displaying both a committed and flexible approach to all that he does.

He sailed in the Caribbean and the Mediterranean on sailing yachts, catamarans and motor yacht. He knows very well the whole Caribbean islands.
Fausto is fluent in Italian, French and English and speaks very good Spanish as well.



Valentina offers culinary and hospitality talents that will surpass your expectations.

Thanks to their past experiences, passions and love of yachting; Fausto and Valentina have developed excellent interpersonal skills and can adapt to all types of charter guests.

They look forward to welcoming you on board for an exceptional yachting holiday!

Menu

Week charter menu on Zylkene1


We can obviously adapt our dishes according to a preference list and customer’s budget.


We also propose a selection of white, red & rosé wine selected by your chef  During the day we kindly serve cocktails and nice snaks.


 


 


 


Breakfasts :


Every morning, we kindly propose different types of eggs:



  • scramble, fried, poached, omelette, boiled


We propose as well pancakes, french toasts and crepes


Customers can also have fresh fruits, cereals and milk, yogurt, granola, charcuterie and cheese, avocado, different flavor of jam, butter and bred, tea, coffee and fruit juices


 


 


 


๐Ÿค Saturday


Diner :


Starter : Tomato salad, burrata, basil & breadsticks


Main course : Chicken curry with ginger, coriander, lime served with coconut rice


Dessert : Banana Split


 


 


 


๐Ÿค Sunday :


Lunch :


Avocado toast with poached egg served with baked potato & sour cream and salad


Fruits


 


 


Diner :


Starter :  mango & avocado tartare serve with shrimp


Main course : Asian style marinated beef meet served with mac & cheese


Dessert : cheese cake


 


 


 


๐Ÿค Monday:


Lunch :


Home made burgers with fries & sweet fries served with white and red cabbage salad with cashew nuts dressing


Fruits


 


Diner :


Starter : Chicken nuggets with cheddar sauce


Main course : shrimp fried rice served in a half pineapple


Dessert : White Lady: vanilla ice cream, almonds, chocolate sauce & biscuit


 


 


 


๐Ÿค Tuesday :


Lunch :


Fresh tuna tartar served with ginger scented rice, carrots dice and grated radish


Fruits


 


Diner :


Starter : gazpacho & tomato bruschetta


Main course : beef lasagna served with salad


Dessert : fruits verrine and whipped cream


 


 


 


๐Ÿค Wednesday :


Lunch :


Jerk chicken & porc, Bahamian style barbecue, served with potato salad and grilled vegetables & corn


Fruits


 


 


Diner :


Starter : shrimp tempura


Main course : mint risotto served white fresh fish fillet


Dessert : thin apple pie with salted butter caramel ice cream 


 


 


 


๐Ÿค Thursday :


Lunch :


Poké bowl salmon or tuna with rice & fresh spring rolls


Fruits


 


Diner :


Starter : beef and chicken mexican tacos


Main course : grilled octopus with garlic and parsley served with mash potatoes


Dessert : coconut flan


 


 


 


๐Ÿค Friday :


Lunch :


Tabbouleh served with marinated beef skewers


Colonel (lemon ice cream in vodka)


Fruits


 


Diner :


Starter : roasted goat cheese in a provencal sauce with rosemary


Main course : linguine, garlic, coriander served with roasted cherry tomato and fresh local fish


Dessert : chocolate cake with whipped cream


 


 


 

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molon23761
  • ZYLKENE 1

    Price Terms: Plus Expenses

    Price from $22,000/week

    High season $26,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts in British Virgin Islands for Winter Season 2024 are 40% reserved. If you are considering a charter in this time period, inquire now!

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