+1 813 314 7947
USA: 8am to 8pm EST
Europe: 8am to 8pm CET

Your search results

Elevator Summary

Built for elegance and exquisite comfort, RADIANCE is a custom-designed 121' sloop crafted by Dubois Naval Architects. With a major refit in both 2019-2020 and 2022, this modern sloop combines outstanding sailing performance with luxury. It accommodates up to 8 guests in 4 well-appointed staterooms, and carries nearly 1300 square meters of sail area for an impressive sailing speed, complemented by a Caterpillar C-18 engine (587hp) allowing a cruising speed of 11 knots.

Accommodation

RADIANCE offers luxurious living quarters for guests across four staterooms:

  • The aft master cabin features a centerline walk-around king bed, settee, and en-suite bath (head) with twin sinks, full tub, and separate stall shower.
  • A VIP queen guest cabin on the port amidships includes a settee and private en-suite bath with twin sinks and a stall shower.
  • The starboard guest cabin has twin beds, with one slightly larger than twin size, and includes an en-suite bath with stall shower.
  • "Gym Cabin" which has twin bunks and a private en-suite head & shower. This cabin can serve as a more intimate or crew space.

Toys & Water Sports

The yacht's inventory of water toys is comprehensive, ensuring maximum enjoyment during your charter:

  • 14' Highfield Tender with 50hp Yamaha Outboard
  • 2 x Stand up Paddle Boards
  • 4 x Double Kayaks
  • Scuba diving gear and Snorkeling equipment
  • Kite Boarding Equipment and Wakeboard
  • Anti-jellyfish floating pool with netting
  • Nautibuoy Inflatable Swimming Platform
  • 2x Sea scooters

Amenities

RADIANCE ensures guests are provided with all necessary amenities to enhance their on-board experience:

  • Onboard WIFI and Sat TV
  • WATER MAKER and ICE MAKER to assure fresh water and ice availability
  • Barbecue for delightful outdoor meals
  • Deck shower provided for refreshing swimmers
  • All cabins are fully air-conditioned for comfort in warm weather
  • Generous salon areas with panoramic views for relaxation and dining
  • Spacious and well-equipped galley overseen by professional Chef Shannon Sanderson

Crew

RADIANCE is manned by a skilled and professional crew of 5, ensuring the highest level of service and expertise:

  • Captain Fabiano Capuccini: Yacht Master’s license holder with extensive experience in both sailing and motor yachts
  • Chief Officer Enrico Mastroianni: Expert in water sports and experienced sailor with deep understanding of guest service
  • Chef Shannon Sanderson: Renowned for her culinary skills specializing in a variety of cuisine styles
  • Chief Stewardess Gabriella Lenart: Professional stewardess with excellent hospitality skills to enhance guest comfort
  • Engineer Thibaud Heurtel: Ensures all systems onboard are running smoothly for a worry-free experience

With a dedicated crew, top-notch amenities, and a plethora of toys and water sports equipment, RADIANCE offers an unmatched sailing luxury experience.

Accommodation

Designed by Dubois, RADIANCE has 4 very comfortable guest cabins, including a bunk cabin (formerly the “gym cabin”) with a twin bunks & private en-suite head & shower:

The aft master cabin has a centerline walk-around king bed, settee, en-suite bath (head) with twin sinks, full tub & separate stall shower. (Bed Size: 164cm x 203cm)

To port amidships is a VIP queen guest cabin with settee, private en-suite bath with twin sinks & a stall shower. (Bed Size: 154 x 206cm)

The starboard guest cabin has 2 twin beds, one slightly larger than twin size, and an en-suite bath with stall shower. (Bed Sizes: 120 x 206cm and 82 x 206cm)

Just forward of the master stateroom on the port side is the bunk cabin (formerly the “gym cabin”) that has twin bunks (upper bed Size: 117 x 205 cm; with headroom from the bed to the overhead of 57 cm). This cabin also as a private en suite head & shower.

There is a day head to the right side at the bottom of the stairs to the guest accommodations (port side of the boat).

Crew cabins are all forward.

What is the cabin arrangement of RADIANCE?

  • 1 Master cabin
  • 1 VIP cabin
  • 1 Single cabin
  • 1 Twin cabin

RADIANCE

Dual helm stations offer comfortable seating and excellent visibility.  Her efficient arrangement offers easy maneuverability with minimal crew.
Dual helm stations offer comfortable seating and excellent visibility. Her efficient arrangement offers easy maneuverability with minimal crew.
  • Weekly price:
    $89,500 - $89,500

    Low Season | High Season

  • Length: 121'
  • # of Guests: 7
  • # of Cabins: 4
  • # of Crew: 5
  • Builder: Custom Built Aluminum Cutter
  • Consumption: 65 Litres/Hr
  • Cruising Speed: 11 knots
  • Max. Speed: 13 knots
  • Built Year: 2010
  • Refit: 2019-2020, 2022
Aft master cabin with centerline bed
Aft master cabin with centerline bed

RADIANCE Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2022 to 2023 $89,500 $89,500 $89,500 $89,500 $89,500 $89,500 $89,500 $0 $0 $0 $0
Summer 2023 $89,500 $89,500 $89,500 $89,500 $89,500 $89,500 $89,500 $0 $0 $0 $0
Winter 2023 to 2024 $89,500 $89,500 $89,500 $89,500 $89,500 $89,500 $89,500 $0 $0 $0 $0
Summer 2024 $89,500 $89,500 $89,500 $89,500 $89,500 $89,500 $89,500 $0 $0 $0 $0

RADIANCE Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 179,000$ to 179,000$ 35,800$ to 53,700$ 214,800$ to 232,700$ Discounts outside the main season are common.
7 day charter 89,500$ to 89,500$ 17,900$ to 26,850$ 107,400$ to 116,350$ Standard charter rate, base for all calculations.
3 day charter 44,750$ to 44,750$ 8,950$ to 13,425$ 53,700$ to 58,175$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
89,500$ / 6 * 3 days = 44,750$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $89,500

High season rate: $89,500

Festive Seaso: Christmas / New Years period 20th December 2022 - 5th January 2023 requires 2 one-week charter or one charter of 10 days duration or longer. The weekly charter price for the Christmas / New Years period is $99,500 plus all expenses (to be pro-rated).Festive Seaso: Christmas / New Years period 20th December 2022 - 5th January 2023 requires 2 one-week charter or one charter of 10 days duration or longer. The weekly charter price for the Christmas / New Years period is $99,500 plus all expenses (to be pro-rated).

Price Terms

Plus Expenses

Amenities

Salon Tv: Yes
Sat Tv: Yes
Nude: Inq
Crew Pets: No
Water Maker: Yes
Ice Maker: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: No
Generator: Yes

Specifications

Tube:
Guests: 7
Maxspeed: 13 knots
Draft: 8.4
Cruising Speed: 11 knots
Helipad: No
Ac: Full
Ac Night:
Built: 2010
Cabins: 4
King: 1
Queen: 1
Double:
Single: 1
Twin: 1
Pullman:
Showers: 4
Basins: 7
Heads: 5
Electric Heads: 5
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard WIFI
Cruising Speed: 11 knots
Max Speed: 13 knots

Layout

Layout of RADIANCE

More Specifications

Flag: British
Homeport:
Resort Course:
Yacht Permit: 0
Yacht License: 0
Yacht Mca: 0
Yacht Insurance: Pantaenius

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts: Filtered tap water

Water Sports

Dinghy Size: 4.20 meter
Kayaks 1 Pax:
Kayaks 2 Pax: 4
Dinghy Hp: Yamaha F50
Floating Mats:
Dinghy Pax: 8
Swim Platform:
Water Skis Adult:
Boarding Ladder: 2 - transom hung go water leve
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2
Seabob: No
Sea Scooter: No

Other Entertainment

BRAND NEW MATTRESSES November 2022

Crew

Crew Information

Crew of RADIANCE|Captain Captain

Crew of RADIANCE|Chief Officer Chief Officer

Crew of RADIANCE|Chef Chef

Crew of RADIANCE|Chief Stewardess Chief Stewardess

Crew of RADIANCE|Engineer Engineer

Captain: Fabiano Capuccini

RADIANCE Crew Profile

Captain Fabiano Capuccini
Born & raised in Italy and with German roots, Fabiano graduated from the University of Bologna in 2016 with a bachelor’s degree in Sociology and Political Science. With background as a RYA sailing instructor, he worked for a maritime tour operator and RYA training center in Milan. He holds a Yacht Master’s license and Diesel Engine certificate, and has experience as captain of both sailing yachts and motor yachts. Fabiano also has experience working as a project manager, handling both the sea and shore-based fleet management including recruitment, coordination, and training of skippers. This valuable experience allowed him to develop organizational, sales, communication, and marketing skills - which Fabiano has found beneficial in his work as a charter yacht captain. An excellent leader & problem solver, Fabiano enjoys cultivating teamwork & professionalism in his crew, to offer guests on board RADIANCE the best service for a truly memorable yacht vacation. Fabiano is a dive master and a kite surfer and certified sailing instructor. He is fluent in Italian, German, Spanish & English.

Chief Officer Enrico Mastroianni
Born in Italy, Enrico developed a passion for yachting at a young age. In school, he excelled at science & technology and went on to study Computer Science. He completed first mate and skipper qualifications and has gained experience working on various sailing yachts both private & charter. Enrico is very athletic and loves all water sports especially wakeboarding and kite surfing. He holds a kite surfing Level 2 Instructor’s Certificate. Enrico speaks fluently in Italian, Spanish & English.

Chef Shannon Sanderson
American chef Shannon spent most of her life working in the hospitality and tourism industries on the New England Atlantic coastal island of Martha’s Vineyard. She began to focus on food service by working in front of the house operations in busy restaurants doing everything from bartending to waiting tables. Through this restaurant experience Shannon soon discovered her true passion – the kitchens of these fine restaurants where she apprenticed under several great chefs. Shannon soon turned this experience into her career and learned that she could combine her love of travel and sailing, by working as a chef on board yachts. She started as a stewardess & crew chef on large motor yachts where she always offered to help the owner & guest chef in the galley and continued to learn as much as possible. Since joining RADIANCE, Shannon has been expanding her skill set further and is currently working on perfecting authentic Italian cuisine while also learning to speak Italian. According to Shannon – being able to enjoy a career on the water while giving others a memorable experience through food, travel and laughter is something she truly values more than anything else. Shannon speaks English & Italian.

Chief Stewardess Gabriella Lenart
Born in Hungary, Gaby is trained as a nurse, and also has extensive experience in customer service and the hospitality industry having worked in hotels, restaurants, and as a bartender. She later joined the cruise ship industry where she honed her customer service skills with flexibility, resourcefulness, attention to detail and teamwork. With a love of the sea and travel Gaby easily transitioned to the yachting industry in 2019, in the capacity of 2nd chief stewardess and stewardess working on charter and private yachts up to 40m. Warm & personable, Gaby enjoys looking after RADIANCE’s guests to ensure their comfort and enjoyment. She speaks Hungarian, English, Italian & Dutch.

Engineer Thibaud Heurtel
Hailing from France “Tibo” is naturally passionate about sailing. He attended University where he earned a degree in Information and Communication Technology with minor degrees in Socio-Educational / Socio-cultural activities. He attended the Ecole des Pêches where he achieved his Engineering and Mechanical degrees. Tibo has worked on both Sailing and Motor Yachts and kept all systems in excellent operating condition. He prides himself on his preventative maintenance and keeping the engine room on RADIANCE in tidy & in top condition to ensure the comfort of guests for a worry-free sailing holiday. He speaks French, English & Italian.

Menu

S/Y RADIANCE Sample Menu
Chef Suzanne Trice


Breakfast Selections Examples:

• Yogurt parfait with fresh fruit and galley made granola or muesli
• Eggs prepared to order, with choice of ham, bacon, sausage, or grilled tomato & potatoes
• Freshly baked Quiche du Jour (Lorraine, Florentine, shrimp, pesto)
• Omelet with choice of filling – cheeses, fresh veggies, smoked salmon
• Shakshuka – eggs baked in spicy tomato with feta served with grilled bread
• Savory yogurt bowls with mint & dill over fresh cucumber & chickpeas
• Assortment of fresh seasonal Island fruits & freshly baked breads, toasts, muffins, pastry

~ ~ ~ ~ ~


Lunch Selection Examples:

• Mediterranean Salad with fresh veggies, orzo & roasted shrimp with lemon vinaigrette
• Salmon bowls:  seared salmon served over rice, avocado or other & choice of spicy wasabi dressing

• Choice of Soft Tacos:


- shredded pork, rice & beans,  & grilled pineapple cilantro lime slaw


- fish with tomatoes, onion, cucumber, cheese, cilantro & avocado crema


- Asian chicken salad with peanut, soy, ginger dressing & veggie Rangoon with sweet chili sauce


~ ~ ~ ~ ~


Cocktail hour examples – may be served as boards, passed, plated, or arranged in a tower:


Board examples:


• Cheese and Fruit Board - nuts, dried fruit, crostini, fruit spread, local honey
• Cheese & Charcuterie: cheeses, pate, meats, pickles, mustards, fruit spreads, nuts, served with crackers or toasted bread
• Mezze - pickled vegetables, olives, hummus, tzatziki, roasted artichokes, roasted peppers, whipped feta, pita, grilled bread


Plated or passed hors d’oeuvre examples:


• Steak tartar on potato gaufrettes
• Avocado toasts with hot honey and mozzarella
• Roasted Ribeye on buttered toast with tomato aioli and garlic tomato confit
• Salmon tartar on rice wonton crisp
• Antipasto Skewers (cured meat, cheese, marinated vegetables)
• Lobster escabeche
• Salmon tartar with crème fraiche caviar and wasabi broth, cucumber cup with shrimp salad
• Mini crab cakes
• Herb ricotta on buttered toast with honey
• Cucumber cups with shrimp salad (ceviche style)


Seafood Tower example:


• Chilled crab salad with crostini
• Chilled lobster tail with tarragon shallot sauce
• Oysters on the half shall with ginger mignonette
• Poached shrimp with red or white cocktail sauce
• Local fresh caught fish ceviche


~ ~ ~ ~ ~


Dinner Selection Examples:

Starters

• Orange, beet & goat cheese salad with toasted hazelnuts
• Steakhouse chopped salad
• Seared Scallop with sweet potato, bacon & pomegranate reduction
• Mixed green salad with dried fruit & panko crusted goat cheese fritter


Entres:


• Seared Duck with a port wine cherry reduction & served with roasted potatoes with cream, green beans & mushroom
• Filet Mignon with roasted shrimp in garlic lemon coulis & loaded potato cake
• Crab Cakes served with whipped potatoes & crisp asparagus served with beurre blanc
• Blackened Red Snapper with mango sauce & salsa rice salad


~ ~ ~ ~ ~


Dessert Examples:


• Fresh berries with crème anglaise
• Lemon Sorbet with raspberry sauce
• Peach & Berry Crisp with vanilla ice cream
• Banana Foster Bread Pudding


~ ~ ~ ~ ~


On request, special diets will be accommodated:  vegetarian, vegan, dairy or gluten free, etc.


 

molon24504
  • RADIANCE

    Price Terms: Plus Expenses

    Price from $89,500/week

    High season $89,500/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

  • 
    
    Get Started
    AS SEEN ON