PERPETUAL BLUE Yacht Description
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Towable tube:
Hook up for classic family fun behind the dinghy between beach stops. -
Underwater scooter:
Explore reefs with less effort, perfect for longer snorkels and mixed abilities. -
Sailing instructor:
Get hands-on coaching at the helm, or let the crew handle everything.
Ten guests, five queens. PERPETUAL BLUE is a 59ft Fountaine Pajot sailing catamaran built in 2013, sleeping 10 in 5 en-suite queen cabins. Easy math for families and friend groups who want equal beds and fewer negotiations.
Deck space that works. You board via the open transoms and land straight into a protected aft cockpit with a hardtop, dining setup, and a wet bar with sink and small fridge. No rigging draped through the hangout zone. Just people space.
Big, practical interior. The saloon is set up for real downtime with a large settee, galley to starboard, and a retractable flat-screen TV. Air conditioning, Wi‑Fi, and streaming media keep the off-water hours simple. Good.
Water time, sorted. Expect a swim platform and outdoor shower for quick reset between dips, plus a solid toy mix: paddleboards, a towable tube, floating mats and ring, a kayak, snorkel gear, and an underwater scooter. There’s also fishing gear, and diving is available by arrangement (rendezvous only).
Accommodation
4 Queen cabins for guests.2025 Refit Details:
2 Yanmar 110HP Engines
Rainman Water Maker
New Steering System
2022 Refit Details:
New 13’ Dinghy with a New 30 HP Tohatsu Outboard
New Trampolines
New Generator (Northern Lights 20kW)
Teak Deck Coating
Exterior Refrigerator Replaced
Air Conditioner Replaced
New Bilge Pumps
Solar Panel Replacement
Major Repairs to the Heads
Repaired Water Tanks
New Stereo System
New House Batteries
New Start Batteries
Hull Cleaning
Total of Over $100,000 in Upgrades!
What is the cabin arrangement of PERPETUAL BLUE?
| Cabin | Bed Size | Bathroom Details | AC |
|---|---|---|---|
| Primary Suite | Queen size bed | En-suite bathroom | Full |
| Guest Cabin 1 | Queen size bed | En-suite bathroom | Full |
| Guest Cabin 2 | Queen size bed | En-suite bathroom | Full |
| Guest Cabin 3 | Queen size bed | En-suite bathroom | Full |
| Guest Cabin 4 | Queen size bed | En-suite bathroom | Full |
PERPETUAL BLUE
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Weekly price: $24,700 - $28,000
Low Season | High Season
- Length: 59'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 2
- Builder: Fountaine Pajot
- Cruising Speed: 8
- Max. Speed: 12
- Built Year: 2013
- Refit: 2022
- Turnaround: 48 hrs minimum
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PERPETUAL BLUE Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2025 to 2026 | $25,000 | $25,000 | $25,000 | $25,000 | $26,000 | $27,000 | $28,000 | ||||
| Summer 2026 | $25,000 | $25,000 | $25,000 | $25,000 | $26,000 | $27,000 | $28,000 | ||||
| Winter 2026 to 2027 | $25,000 | $25,000 | $25,000 | $25,000 | $26,000 | $27,000 | $28,000 | ||||
| Summer 2027 | $25,000 | $25,000 | $25,000 | $25,000 | $26,000 | $27,000 | $28,000 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.PERPETUAL BLUE Yacht Charter Price
| # of charter days | Base Price | Total | Note | |
|---|---|---|---|---|
| 14 day charter | 49,400USD to 56,000USD | 49,400USD to 56,000USD | Discounts outside the main season are common. | |
| 7 day charter | 24,700USD to 28,000USD | 24,700USD to 28,000USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 12,350USD to 14,000USD | 12,350USD to 14,000USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 24,700USD / 6 * 3 days = 12,350USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD24,700
High season rate: USD28,000
Cruising Area
• Virgin Islands
Base Port
• American Yacht Harbor (AYH) – St. Thomas, USVI
• Additional pick-up/drop-off available at Yacht Haven Grande (YHG), St. Thomas
• BVI ports available on request (Contact us for details)
Yacht Status & Operations
• Based in St. Thomas, USVI
• USVI pick-up/drop-off preferred
• BVI pick-ups/drop-offs accepted with advance approval
Customs Fees & Cruising Permits
• Included where applicable
Rates & Terms
Minimum charter nights
• 5 nights or less open for inquiry
• Shorter charters considered on request
Short-Term Charter Rate Calculations
• 6 nights = weekly rate ÷ 7 × 6
• 5 nights or less = weekly rate ÷ 6 × number of nights
Sleep Aboard Option
Enjoy a relaxed evening onboard before your charter begins.
• Offered at 50% of the daily rate
• Boarding available after 4:00 PM
• Includes snacks, welcome cocktails & continental breakfast
• Dinner ashore at guest expense
• Excludes Christmas & New Year’s weeks
Dining Options – The number of meals listed are based on a 7 night charter
Full-Board Plan – Great for guests who want a fully onboard culinary experience
• 7 breakfasts, 7 lunches & 7 dinners onboard
• Standard plan included in your charter rate
Half-Board Plan – Ideal for guests who enjoy dining ashore
• 7 breakfasts, 4 lunches & 3 dinners onboard
• 3 lunches & 4 dinners ashore (guest expense)
• $150 per person discount
Local Fare Meal Plan – A taste of Caribbean cuisine
• 7 breakfasts, 5 lunches & 6 dinners onboard
• 2 lunches & 1 dinner ashore (guest expense)
• $75 per person discount
Holiday Rates 2025 / 2026 Season
Holiday season pricing is full-board only, 7 nights
Christmas Week
• $33,000 | 2–8 guests
• Must end on or before December 26
New Year’s Week
• $37,500 | 2–8 guests
• May not start prior to December 27
Important Notes
• Charter waiver required in addition to standard contract
• Please inquire for BVI port availability due to annual limit
• Gratuities to Crew Accepted Directly Via - Venmo, Zell, PayPal, Apple Pay, Wire Transfer, CashCruising Area
• Virgin Islands
Base Port
• American Yacht Harbor (AYH) – St. Thomas, USVI
• Additional pick-up/drop-off available at Yacht Haven Grande (YHG), St. Thomas
• BVI ports available on request (Contact us for details)
Yacht Status & Operations
• Based in St. Thomas, USVI
• USVI pick-up/drop-off preferred
• BVI pick-ups/drop-offs accepted with advance approval
Customs Fees & Cruising Permits
• Included where applicable
Rates & Terms
Minimum charter nights
• 5 nights or less open for inquiry
• Shorter charters considered on request
Short-Term Charter Rate Calculations
• 6 nights = weekly rate ÷ 7 × 6
• 5 nights or less = weekly rate ÷ 6 × number of nights
Sleep Aboard Option
Enjoy a relaxed evening onboard before your charter begins.
• Offered at 50% of the daily rate
• Boarding available after 4:00 PM
• Includes snacks, welcome cocktails & continental breakfast
• Dinner ashore at guest expense
• Excludes Christmas & New Year’s weeks
Dining Options – The number of meals listed are based on a 7 night charter
Full-Board Plan – Great for guests who want a fully onboard culinary experience
• 7 breakfasts, 7 lunches & 7 dinners onboard
• Standard plan included in your charter rate
Half-Board Plan – Ideal for guests who enjoy dining ashore
• 7 breakfasts, 4 lunches & 3 dinners onboard
• 3 lunches & 4 dinners ashore (guest expense)
• $150 per person discount
Local Fare Meal Plan – A taste of Caribbean cuisine
• 7 breakfasts, 5 lunches & 6 dinners onboard
• 2 lunches & 1 dinner ashore (guest expense)
• $75 per person discount
Holiday Rates 2025 / 2026 Season
Holiday season pricing is full-board only, 7 nights
Christmas Week
• $33,000 | 2–8 guests
• Must end on or before December 26
New Year’s Week
• $37,500 | 2–8 guests
• May not start prior to December 27
Important Notes
• Charter waiver required in addition to standard contract
• Please inquire for BVI port availability due to annual limit
• Gratuities to Crew Accepted Directly Via - Venmo, Zell, PayPal, Apple Pay, Wire Transfer, Cash
PERPETUAL BLUE Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
| Toy | description |
|---|---|
| Underwater scooter | Underwater scooter for powered underwater cruising. |
| Tube - towable | 1 towable tube for being towed behind the tender. |
| Paddleboards | 4 stand up paddle boards. |
| Subwing | 1 Subwing. |
| Floating mats | Floating mats for relaxing on the water. |
| Large floating ring | 1 large floating ring. |
| Swimming noodles | Swimming noodles for floating in the water. |
| Kayak | Kayak for paddling. |
| Snorkeling Equipment | Snorkeling gear for guests. |
| Fishing gear | Fishing gear for guests. |
| Beach games | Beach games for shore activities. |
| Underwater still camera | Underwater still camera for underwater photos. |
| Underwater video | Underwater video for underwater filming. |
Crew
Captain
Chef / First Mate
Captain: Kendrick Oppenhuizen
Creates seafood and coastal menus inspired by Dominican family recipes and culinary school in St. Thomas, using fresh local ingredients when available. Plans meals around the day so lunches, snacks, and dinners stay on pace between anchorages and water time.
- Chef/First Mate
- Culinary school graduate in St. Thomas
- Background includes Dominican Republic traditional cuisine influences
- Charter chef experience with a focus on seafood and coastal cuisine
Menu
DAY BREAK
Continental Breakfast - Buttermilk pancakes or waffles, bacon, fruits, yogurt, and eggs your way.
Traditional VI Breakfast - Salt-fish and Boiled Eggs with Avocado and Butter Bread
Granola Bowls - Choice of Fruit and Yogurt
French Toast - Protein and Eggs Your Way
Make your Own Omelet with Breakfast Potatoes -
Proteins: Turkey or Beef Sausages, Turkey, or Pork Bacon
Veggies: Peppers, Onions, Spinach, Mushrooms
Cheese: Provolone, Cheddar, Swiss, Pepper Jack
MIDDAY
Grilled Jumbo Shrimp/ Chicken/ Salmon Caesar or House Salad
Sandwiches - BLT, Classic Ham & Turkey, Tuna, or Sub-Style with Lettuce, Tomato, Yellow or Red Onion, Mayonnaise, Cheddar or Swiss Cheese
Fried Salmon Bites - Fried Plantain with Puerto Rican Fry Sauce
Wings - Naked, BBQ, Buffalo, or Lemon-Pepper with Seasoned Fries
Classic Smash, Veggie, or Salmon Burgers with Fries - Brioche Buns with Lettuce, Tomato, Onions, Mild Cheddar Cheese (Add on Bacon, or Sautéed Mushrooms)
Mussels in Creamy Alfredo Sauce - Linguini or Angel Hair Pasta
Stir-Fry Veggie Bowl - Brussel Sprouts, Broccoli, Onions, and Peppers on Top of Red Beans and Rice with Lime Crema or Teriyaki Sauce
MAIN
From The Land
Stuffed Cornish Hen with Garlic Cream Sauce - Red Beans and Rice with sautéed Brussels Sprouts
Rib Eye Steak - Garlic Parmesan Mashed Potatoes with Steamed Asparagus
Creamy Cajun Pasta with Chicken Breast or Shrimp
From The Sea
Grilled Jumbo Shrimp Pasta - Parmesan Garlic Cream Sauce (add on veggies)
Salmon in Butter Sauce - Fresh Salmon with Sautéed Veggies and Jasmine Rice
Perpetual Bleu Seafood Medley - King Snow Crab, Jumbo Shrimp, Scallops w/ Jamaican-Style Peas and Rice
Vegetarian
Sweet Potato Noodles - Tossed in buttery black pepper sauce and showered with Parmesan and Pecorino
Veggie Stir Fry - Stuffed Peppers with Four Cheese Mix and Red Beans and Rice
DESSERT
Yellow Cake with a Milk Chocolate Drizzle
Homemade Apple Pie with Vanilla Ice Cream
Key-lime Pie with Whip Cream
Cheesecake with Confectioners Sugar
HORS D’OEUVRES & SNACKS
Salmon Balls
Banana Fritters
Charcuterie Board
Chocolate Chip Cookies
Reviews
Mia, the food was spectacular! We have never eaten this well in our lives – Jen wants me to up my game because of you!
Kendrick, your ‘captaining’ was great – you kept us at ease the whole time. Whatever we needed, you were there helping us out. Definitely will go down as one of our favourite trips!!
- Jen and Lester
- Jen and Marc
- Nick and Jess
- Cindy and Brad
Love to you both, Anne
- George and Lee
- Andrea (one happy vegan!)
- Heather Athena
Thanks for a wonderful adventure!
- Eddie
- Ken and Milena
We look forward to more adventures!
- Ken and Jon
- Alison
- Lauren
- The Dalson Family
Chef Mia is truly exceptional. Her vegetarian cuisine was creative, thoughtful and absolutely delicious. It was perfectly tailored to our preferences and needs. Every meal felt special - beautifully prepared, nourishing and full of flavour! It was such a gift to feel completely cared for and to enjoy the food that was simply indulgent and artistic!
Captain Kendrick is the kind of captain that you hope for but rarely find - skilled, calm, fun and up for any adventure. From epic days on the water to awesome snorkelling spots to one of our favourite ever: Christmas carolling by dinghy, boat to boat, spreading joy across the bay we were anchored in. It was magical, spontaneous and unforgettable - exactly the kind of moment that turns a vacation into a lifelong memory!
Together, Kendrick and Mia created an atmosphere that was warm, joyful and effortlessly memorable. We had the vacation of our lives and we will never forget the incredible time we shared on Perpetual Blue. This experience will stay with our family forever!
Best wishes,
- Bill and Julie
- Gabriel, age 9
- Alex, 12
- Jenn Shute
- Maddie, age 16
- Creig Shute
- Charleigh, age 13
I know that I will recall those perfect days on the water: swimming, snorkeling, bare feet, and being exclusively outdoors. I will dream of my next trip.
Alyxandra
Thank you for taking such good care of us! 💕
Nina
Spencer
Pam
We have shared our experience with so many of our family and friends and have recommended Charter Smarter to all! Thank you for providing an easy booking, great communication through the planning process, and overall amazing vacation!! We all are ready to come back and we want Dylan and Ameda again!! 😊
McGoughs
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