PERFECT LANDING Yacht Description
PERFECT LANDING is a brand new 2022 Samana 59 available for charter in the BVI!
Achieving the perfect blend of space and intimacy, 'PERFECT LANDING' will enchant you and inspire sailing experiences that bring friends or family together for unforgettable moments.
Designed for any style of cruise you desire, 'PERFECT LANDING' transforms ordinary life onboard into a once-in-a-lifetime experience of luxury, serenity and freedom.
'PERFECT LANDING' has been carefully designed to create spaces that cater to all guests, from the most lively social gathering to the most relaxing moments of solitude. It has a flybridge with breathtaking dimensions… the largest in its category! The flybridge offers plenty of wrap-around seating for everyone in your group as well as two huge sun beds toward the aft. There is also a decadent foredeck with recessed seating and modular sunbathing stations.
The expansive aft deck has a huge dining table where the entire group can dine together al-fresco. The sliding aft doors seamlessly open into the salon to create an ideal, indoor/outdoor environment. 'PERFECT LANDING' is the popular 'galley up' layout so guests can enjoy lounging in the comfortable saloon, while watching the chef prepare their epicurean delights! The layout of 'PERFECT LANDING' fully embodies the French way of life that celebrates the philosophy of 'carpe diem.'
Below deck, 'PERFECT LANDING' has 5 beautiful double cabins, accommodating 10 guests. There are 5 beautiful guest cabins, all with walk-around Queen beds and beautiful en-suite heads. 'PERFECT LANDING' is ideal for groups of 5 couples or large families wanting to enjoy the BVI together. A full-time crew of 3 will be on board to make sure that guests are treated to the highest level of service while on charter.
PERFECT LANDING is being outfitted with an EXTENSIVE ASSORTMENT of water toys, certain to impress all guests, including an inflatable waterslide, Efoil board, 13' water trampoline, 6 sea scooters, 4 paddle boards, towables, wakeboard, water skis, floating islands and mats - just to name a few!
Enjoy all the pleasures of sailing and have an amazing time aboard 'PERFECT LANDING', a phenomenal example of the new Samana 59!
*STOCK PHOTOS used* 'PERFECT LANDING' will be completed in August and photos of the actual yacht will follow.
Represented by DMA Yachting, the breathtaking charter yacht PERFECT LANDING is a 61 ft sailing catamaran. PERFECT LANDING spends the summer and winter season in British Virgin Islands. She was completed by the famous yacht builder FOUNTAINE PAJOT in 2022. The ingenious yacht layout features 5 cozy cabins and comfortably accommodates a group of 10 guests.
PERFECT LANDING is introduced primarily as a sailing catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck is generous, with a prominent dining and seating area and that's where most of the delicious meals are served. The immersive cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. Multiple portholes add to the feeling of connection with the discovered environment.
and a generator.
Accommodation
5 Queen cabins with ensuite heads (6th Queen cabin is reserved for crew).What is the cabin arrangement of PERFECT LANDING?
- 5 VIP cabins
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PERFECT LANDING Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2025 to 2026 | $49,900 | $49,900 | $49,900 | $50,900 | $50,900 | $51,900 | $51,900 | $52,900 | $52,900 | $0 | $0 |
| Summer 2026 | $49,900 | $49,900 | $49,900 | $50,900 | $50,900 | $51,900 | $51,900 | $52,900 | $52,900 | $0 | $0 |
| Winter 2026 to 2027 | $49,900 | $49,900 | $49,900 | $50,900 | $50,900 | $51,900 | $51,900 | $52,900 | $52,900 | $0 | $0 |
| Summer 2027 | $49,900 | $49,900 | $49,900 | $50,900 | $50,900 | $51,900 | $51,900 | $52,900 | $52,900 | $0 | $0 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.PERFECT LANDING Yacht Charter Price
| # of charter days | Base Price | Total | Note | |
|---|---|---|---|---|
| 14 day charter | 84,000USD to 119,800USD | 84,000USD to 119,800USD | Discounts outside the main season are common. | |
| 7 day charter | 42,000USD to 59,900USD | 42,000USD to 59,900USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 21,000USD to 29,950USD | 21,000USD to 29,950USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 42,000USD / 6 * 3 days = 21,000USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD42,000
High season rate: USD59,900
Christmas $59,000/wk all-inclusive. New Year's $65,000/wk all-inclusive.
New Year charters cannot start before December 28, 2025 Christmas charters December 19th - 26th. Christmas charters must end by Dec 26.
MINIMUM NIGHTS: 5 (Inquire for less) - for 6 night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
Half Board Option: Includes 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense. Deduct $150/per person from the all-inclusive charter rate for half board. The entire yacht must choose either half board or full board.
No captained-only charters.
No Sleep aboardsChristmas $59,000/wk all-inclusive. New Year's $65,000/wk all-inclusive.
New Year charters cannot start before December 28, 2025 Christmas charters December 19th - 26th. Christmas charters must end by Dec 26.
MINIMUM NIGHTS: 5 (Inquire for less) - for 6 night charters, divide the weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
Half Board Option: Includes 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense. Deduct $150/per person from the all-inclusive charter rate for half board. The entire yacht must choose either half board or full board.
No captained-only charters.
No Sleep aboards
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Other Entertainment
On board Yoga
Daily morning yoga is included in a charter week aboard 'Perfect Landing.' Viana is a certified instructor and is happy to teach all levels.
BROKER NOTES
Special Conditions
1. No smoking permitted in the interior of the yacht.
2. Parties acknowledge that this is a contract and may be transmitted between them by facsimile machine and email and the parties intend that a faxed or emailed contract containing either the original and/or copies of party’s signature shall constitute a binding contract. This, however, does not exclude the subsequent exchange of original contracts.
3. No pets allowed.
4. Children are to be under the direct supervision of an adult from the charter party at all times
5. Any outstanding accounts shall be settled with the captain on board prior to disembarkation
6. Crew gratuity of 15-20% is customary and at Charterer’s discretion. This gratuity should be given to the Captain of the vessel at the end of the charter, payable in cash or check from a US Bank.
7. It is the responsibility of the Charterer to ensure that he and his guests meet all passport, visa and covid travel requirements to and from the port of embarkation/disembarkation and for the countries to be visited during the charter.
8. Charterer acknowledges that participation in water sports activities is an inherently dangerous activity that involves risks of death and/or serious bodily injury that cannot be prevented or avoided even by the exercise of reasonable care. Charterer is voluntarily relinquishing the ability to seek or collect damages from the yacht, yacht owner, or any associated parties, due to any personal injury, claim, or incident occurring or in any way related to or arising from the inherent risks of charterer’s (or guests) involvement in these motorized water sports activities.
9. All itineraries are suggested and subject to weather and sea conditions with approval from the Captain at the time of the charter
Crew Information
Captain
Captain: Tony Morgan
Captain - Anthony 'Tony' Morgan
Tony hails from the south coast of the UK and has been on the water since before he can remember. Starting out in a pond sailing Optimists before progressing to larger sailboats and yachts. He has been a captain since the age of 18, having received his qualifications upon graduating secondary school. After studying Ancient History and History at University (and now loaded with facts about all his charter destinations!) and a brief stint in Marketing, he found his way back to the sea in 2016 to start a full-time career as a charter captain. He has run charters across large portions of the Mediterranean, including Greece, Croatia, Turkey and Sicily, as well as crossing the Atlantic multiple times to work in the Caribbean for winter seasons.
Most recently, Tony has spent his time in the BVI both running crewed yachts and teaching sailing courses for a well-known sailing school based in Tortola. He has been a captain for the last three seasons aboard the power catamaran 'Mare Blu', and he looks forward to showing his guests aboard 'Perfect Landing' all of his BVI 'secret spots!'
Chef - Darcy Drewyer
Darcy Drewyer is an experienced yacht chef with years of culinary expertise in some of the world's most stunning destinations, including the Caribbean, Mediterranean, and French Polynesia. With a background in Environmental Economics, Darcy brings a unique perspective to her role, combining a deep appreciation for sustainable practices with a passion for creating unforgettable dining experiences.
Before embarking on her yachting career, Darcy's love for travel and food was nurtured by her grandmother, who instilled in her the belief that the best stories are shared over great meals. This philosophy drives Darcy to create dishes that not only delight the palate but also reflect the rich cultures and traditions of the places she visits. Whether she's sourcing fresh local ingredients from a bustling market in the Mediterranean or crafting innovative fusion dishes inspired by the vibrant flavors of the Caribbean, Darcy's culinary creations are a testament to her dedication and creativity. Her ability to tailor menus to the preferences and dietary needs of her guests, combined with her warm, personable approach, ensures that every meal is a memorable experience.
When Darcy isn't in the galley, she’s scuba diving new destinations, soaking up local cultures, and continuously expanding her culinary repertoire. Her journey as a yacht chef is fueled by a love of adventure, a respect for the environment, and a deep-seated passion for bringing people together through the universal language of food.
Stewardess/Yoga Instructor - TBA
Menu
Darcy Drewyer Sample Menu
All meals are personalized and tailored around guests requests and dietary preferences
Breakfast
- Shakshuka and Chorizo Sausage With Homemade Pita - Roasted Potatoes - Fresh Fruit
- Soft Scrambled Eggs and Thick Cut Bacon with Fresh Croissants - Fruit - Yogurt Parfait
- Classic Eggs Benedict with Prosciutto - Sautéed Asparagus - Fresh Fruit
- Homemade Bagel Spread with Smoked Salmon - Whipped Cream Cheese - Onions - Capers- Tomato - Fried Eggs - Served with Fresh Fruit
- French Toast al a Caribbean with Pineapple Compote - Rum Infused Whipped Cream - Breakfast Sausages - Served with Fresh Fruit and Eggs Your Way
- Açaí Bowl with Coconut - Homemade Granola- Fresh Fruit
- Avocado Toast with Local Tomato - Orange Zest - Poached Egg
- Lemon Poppyseed Pancakes with Sweet Ricotta Topping - Bacon - Served with Fresh Fruit and Eggs Your Way
Lunch
- Pork Belly Bao Buns with Papaya Salad - Hot Hoisin Sauce - Lettuce Leaves
- Sesame Vermicelli Bowls with Miso Orange Vinaigrette - Seared Tuna
- Crispy Skin Salmon Filet with Nicoise Salad - Romain - Tomato - Hard Boiled Egg - Roasted Garlic Potatoes - Homemade Tahini Dressing
- Signature Crab Cakes with Spiced Roumulade - Grilled Corn Salad
- Chipotle Shrimp Tacos with Fresh Mango - Jalapeño Cabbage Slaw -
- Thai Crispy Chicken Salad with Wonton Crisps - Cabbage - Carrot - Honey Ginger Dressing
Hors d’oeuvres
- Yucatán Shrimp Served with Crusty Bread
- Grilled Peach & Burratta
- Caribbean Lobster Mac and Cheese
- Conch and Pineapple Ceviche with Homemade Plantain Chips
- Grazing Platter with Local Cheeses - Cured Meats - Assorted Fruits
Dinner
- Saffron Risotto with Seared Scallops - Parmesan
- Filet Mignon with Thin Fresh Cut Fries - Peppercorn Sauce - Roasted Asparagus
- Assortment of Japanese Omakase Plates with Panfried Gyoza - Hand-rolled Sushi - Wakame - Miso Soup
- Red Wine Braised Short Ribs with Parsnip Pure - Spice Glazed Carrots
- Local Jerk Mahi Mahi with Mango Coconut Curry Sauce - Lemon Zested Green Beans - Jasmine Rice
- Crab Carbonara with Homemade Pasta - Lump Crab - Guancile - Parmesan - Black Pepper
Dessert
- Pavlova with Wild Berry Compote - Whipped Cream - Assorted Fruits
- Flourless Dark Chocolate Torte with Hazelnut Ganache
- Classic Crème Brûlée
- Key Lime Tartlet with Toasted Coconut Topping - Buttery Pastry
- Chai Coconut Panna Cotta with Match Whipped Cream - Blackberries
- Chocolate Mousse with White, Dark, Milk Chocolate Mousse Layers - Raspberry Coulis
Reviews
