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Mali Havana Yacht Description

Introduced by DMA Yachting, the breathtaking charter yacht Mali Havana is a 45 ft sailing catamaran. The key elements of Mali Havana are her generous space and alfresco dining areas. Mali Havana spends the summer and winter season in British Virgin Islands. She was completed by the famous yacht builder Fountaine Pajot in 2023. The expansive yacht layout features 3 large cabins and easily accommodates a group of 6 guests.

Mali Havana is introduced primarily as a sailing catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and that's where most of the meals are served. The immersive cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes offer desirable views, while providing privacy if needed.

and a generator.

Accommodation

3 queen cabins with bathrooms ensuite.

What is the cabin arrangement of MALI?

  • 3 VIP cabins

MALI

  • Weekly price:
    $20,900 - $22,500

    Low Season | High Season

  • Length: 45'
  • # of Guests: 6
  • # of Cabins: 3
  • # of Crew: 2
  • Builder: Fountaine Pajot
  • Built Year: 2022

MALI Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2023 to 2024 $20,900 $21,400 $21,700 $22,300 $22,500 $0 $0 $0 $0 $0 $0
Summer 2024 $20,900 $21,400 $21,700 $22,300 $22,500 $0 $0 $0 $0 $0 $0
Winter 2024 to 2025 $20,900 $21,400 $21,700 $22,300 $22,500 $0 $0 $0 $0 $0 $0
Summer 2025 $20,900 $21,400 $21,700 $22,300 $22,500 $0 $0 $0 $0 $0 $0

Price Terms

Inclusive

Inclusive charters are crewed charters with minimum or no additional charges.
Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities.
These vary from yacht to yacht, please inquire.

MALI Yacht Charter Price

# of charter days Base Price Total Note
14 day charter 41,800USD to 45,000USD 41,800USD to 45,000USD Discounts outside the main season are common.
7 day charter 20,900USD to 22,500USD 20,900USD to 22,500USD Standard charter rate, base for all calculations.
3 day charter 10,450USD to 11,250USD 10,450USD to 11,250USD The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
20,900USD / 6 * 3 days = 10,450USD

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: USD20,900

High season rate: USD22,500

***** Please note that MALI is synonymous with MALI HAVANA. The contract name remains Mali Havana.

BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off


MINIMUM NIGHTS: 4

LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the
next morning and early start.

TURN AROUNDS: 48-hour turns are standard

HALF-BOARD OPTION: $150 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.

LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

HOLIDAY RATES:
XMAS: Flat rate $24,000. Must end no later than Dec 27th.
NEW YEARS: Flat rate $29,000. Must begin no sooner than Dec 28th. ***** Please note that MALI is synonymous with MALI HAVANA. The contract name remains Mali Havana.

BVI:
Yacht is able to charter in the BVI
ST. Thomas pick-up and drop-off


MINIMUM NIGHTS: 4

LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the
next morning and early start.

TURN AROUNDS: 48-hour turns are standard

HALF-BOARD OPTION: $150 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.

LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

HOLIDAY RATES:
XMAS: Flat rate $24,000. Must end no later than Dec 27th.
NEW YEARS: Flat rate $29,000. Must begin no sooner than Dec 28th.

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Nude: Inq
Crew Pets: No
Water Maker: Yes
Special Diets: Yes
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: No
Generator: Yes

Specifications

Tube:
Guests: 6
Draft: 4
Helipad: No
Ac: Full
Ac Night:
Built: 2022
Turnaround: 48 Hours
Cabins: 3
King:
Queen: 3
Double:
Single:
Twin:
Pullman:
Showers:
Basins:
Heads: 3
Electric Heads: 3
Jacuzzi: No

Features

BBQ: 0
AC: Full
Generator: Yes

Layout

Layout of MALI

More Specifications

Flag: Croatia
Homeport: Tortola, BVI
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 0
Yacht Insurance: Pantaenius

Diving Yacht offers Rendezvous Diving only

Dive Info: Rendezvous diving only.
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size:
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 25HP
Floating Mats:
Dinghy Pax: 6
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy: No
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board: No
Paddleboard:
Seabob: No
Sea Scooter: No
Crew

Crew Information

Captain: Nick Nelson

MEET THE CREW:
Captain: Nick Nelson
Chef/First Mate: Maddy Brown

Nick has been closely connected to water his entire life, growing up on a small island on Lake Superior. He started driving boats at age 11 and has been in love with cruising waves ever since. He went on to get his captain’s license and began guiding tours in the Apostle Islands National Lakeshore on power boat and kayak trips, eventually moving on to sailing charters.
In the off-season Nick would often escape on his sailboat seeking warmer waters; completing the Great Loop and twice sailing to Cuba and the Bahamas and eventually running term charter in the Virgin Islands.
Living and working on the water provides the trifecta of endless novelty, challenges and rewards. For Nick there’s no better way to keep life simple yet interesting at every turn, to slow life down and fill it up. Captaining has allowed Nick to meet and share life with people all over the world and he looks forward to continuing to bring his excitement for life to every charter in the Virgin Islands.

Madeline (Maddy) brings an adventurous spirit to everything she does. She’s studied abroad, worked and lived in Mexico, Puerto Rico, France & Cuba. While living in Puerto Rico she had the opportunity to sail around the USVI’s and BVI’s. She fell in love immediately with all of the wonders that the Caribbean has to offer.

She has an affinity for Caribbean culture and history and has a passion for cooking and hosting culinary experiences. Besides sailing, Madeline earned her Master of Fine Art in Photography while collaborating with artists in San Francisco and Cuba. She is eager to continue to explore the Caribbean, run term charters and share in all it has to offer.

Nick and Madeline have traveled widely together, traversing the U.S. on road trips, sailing to Cuba and living in Havana several winters collaborating on artistic endeavors and running term charters. They both have worked widely in the hospitality industry and love to host friends new and old. As a team they couldn’t be more excited to make Mali Havanna their new “home away from home” for all to explore the countless wonders of a Virgin Islands odyssey.


Menu

BREAKFAST


—Brioche egg and cheese breakfast sliders with caramelized onions served with fresh fruit


—Lobster bacon eggs benedict


—Bacon, egg & cheese breakfast pastries


—Fresh huevos rancheros


—Smoked salmon crepes with herbed cream cheese and capers


—Red chili tostadas with eggs


—Turkish eggs with toast


 


 


LUNCHES


—Spicy ahi tuna poke bowl with sesame rice


—Fresh shrimp spring rolls with spicy peanut sauce


—Mesquite bbq chicken, goat cheese and arugula flatbread


—Crunchy Thai peanut chicken salad


—Pesto-crusted cheese and crispy prosciutto pannini


—Chili con carne rice bowl


—Garlic bacon gruyere burgers on a brioche bun


 


APPETIZERS


–-Charcuterie Arrangement—cured meats, nice cheeses, olives & nuts, fresh fruit, dried  fruit, artisan crackers and crostini. 


—Caribbean crab cakes with mango cilantro salsa over a side of greens


—Fresh guacamole & homemade pico de gallo with chips


—Baked brie balsamic bruschetta served with crostini


—Baked feta bites with pepper jelly


—Beet-pickled deviled eggs


—Classic prawn cocktail with “spicier than your average cocktail sauce”


 


 


DINNER


—Honey garlic salmon with grilled asparagus & smoked gouda au gratin potatoes


—Garlic shrimp & chipotle mahi mahi tacos with pickled red onions, refried black beans, green apple ginger slaw and Mexican street corn with queso fresco


—Seared scallops over spaghetti alla carbonara


—Filet mignon with oven roasted rosemary truffle yukon golden potatoes with an herbed ricotta


—Roasted pork tenderloin with apple cider vinegar and green apples served with creamy garlic mashed potatoes


—Hawaiin shrimp fried rice served in a pineapple bowl.


 


DESSERTS


—Strawberry mint limoncello custard


–-Cinnamon cayenne chocolate chip cookies


—Salted caramel chocolate pudding


–-Florida Key Lime pie


—Goat cheese stuffed dates and pan roasted pepitas


—Lemon bars with fresh fruit coulis


—Butter crunch crumbled cookie over cinnamon ice cream


 


 


STANDARD SHIPS BAR


Soft drinks, sodas, water, beers and well drinks, cocktails are available  for your enjoyment.


Spirits


Vodka brands: Tito’s, Stoli, Smirnoff


Whiskey brands: Johnny Walker, Dewars, Jack Daniels


Tequila brands: Souza, Milagro


Rum brand: Cruzan


Gin brands: Gordans, Tanqueray  


Assortment of liqueurs.


Red and White Wines


Pino Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Proseco


Beer


Bud, Coors, Corona, Miller, Caribe, Presidente


Please let your broker know your preferred brand.


If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.


These would be at an additional cost to you.


 


 


 


 


 


 


 


 

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  • MALI

    Price Terms: Inclusive

    Price from $20,900/week

    High season $22,500/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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