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JUST ENOUGH Yacht Description

Offered by DMA Yachting, the impressive charter yacht JUST ENOUGH is a 141 ft motor yacht featuring a hot tub. JUST ENOUGH spends the summer and winter season in British Virgin Islands. She was constructed by the well-known ship builder . in 2012. A succesful refit was completed in 2018. The ingenious yacht layout features 5 cozy cabins and easily accommodates a maximum of 11 guests.

JUST ENOUGH is classified as a superyacht. The roomy aft deck continues to the meticulously composed main saloon. The main saloon is a friendly space to spend time when the weather is not ideal and serves as a location of entertainment.

5 comfortable cabins are thoughtfully spread out for maximum privacy and comfort.

The motor yacht features REFIT 2018-Engine/Crane/Generator overhaul. Sewage system and tanks cleaned and overhauled, water tank cleaned and painted, all new crew heads and flooring, new fresh air makeup system, new engine room ventilation system, new flooring in lazarette, new air handlers, new ac chiller. 2 x Caterpillar C32 1652 HP 2 x John Deere 92kW – 3 phase, 60Hz Watermaker (55gal/hour) Zero speed stabilizers (ABT TRAC) engines .

Accommodation

Soft goods refit and update 2024
New sofas and throw pillows in main salon and skylounge
new art throughout
new exterior cushions and throw pillows
new sun shades
new tender
new waterslide
new cutlery, china and glassware,
new beach towels
new table linens
new galley
new fridge/freezers
new exterior paint
Starlink

What is the cabin arrangement of JUST ENOUGH?

  • 2 Master cabins
  • 2 VIP cabins
  • 4 Double cabins
  • 1 Twin cabin
  • 1 Pullman cabin

JUST ENOUGH

Lounge Area
Lounge Area
  • Weekly price:
    $139,000 - $149,000

    Low Season | High Season

  • Length: 141'
  • # of Guests: 11
  • # of Cabins: 5
  • # of Crew: 8
  • Builder: Custom Built Aluminum Cutter
  • Consumption: 40 US Gall/Hr
  • Cruising Speed: 12
  • Max. Speed: 18
  • Built Year: 2012
  • Refit: 2024
  • Turnaround: 48 Hrs
Master Stateroom
Master Stateroom

Related Videos

Price Terms

Plus Expenses - add APA to the price you see

Plus Expenses arrangement includes the boat and crew only (without tip).

All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.

The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).

For a motor yacht like JUST ENOUGH, the expected APA is 25% to 40% of the charter price ($34,750 - $55,600), making the charter cost $173,750 to $194,600. Exact amount will be confirmed after inquiry.

You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).

The remainder of the APA is returned after charter.

JUST ENOUGH Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 278,000USD to 298,000USD 55,600USD to 89,400USD 333,600USD to 387,400USD Discounts outside the main season are common.
7 day charter 139,000USD to 149,000USD 27,800USD to 44,700USD 166,800USD to 193,700USD Standard charter rate, base for all calculations.
3 day charter 69,500USD to 74,500USD 13,900USD to 22,350USD 83,400USD to 96,850USD The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
139,000USD / 6 * 3 days = 69,500USD

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: USD139,000

High season rate: USD149,000

High season rates apply to New Years, Easter, Memorial Day, Independence Day, Labor Day, Thanksgiving and Christmas, unless otherwise noted.
For less than a week please divide the weekly rate by 6
35% APA is standard

High Rate - $149,000/week + all other expenses
Low Rate - $139,000/week + all other expenses

Tax Status:
Commercial yacht

Please note that Hurricane Season is June - November and contracts during this time will require a Hurricane Addendum addressed by all parties.
High season rates apply to New Years, Easter, Memorial Day, Independence Day, Labor Day, Thanksgiving and Christmas, unless otherwise noted.
For less than a week please divide the weekly rate by 6
35% APA is standard

High Rate - $149,000/week + all other expenses
Low Rate - $139,000/week + all other expenses

Tax Status:
Commercial yacht

Please note that Hurricane Season is June - November and contracts during this time will require a Hurricane Addendum addressed by all parties.

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: Yes
Multimedia System: Yes
Nude: Yes
Books: yes
Crew Pets: No
Guest Pets: No
Camcorder: Yes
Number Dine In: yes
Water Maker: yes
Ice Maker: Yes
Number Of Dvds: yes
Number Of Cds: yes
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: Inq
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Yes
Hairdryers: Yes
Number Of Port Hatches: yes
Smoking: Outside
Crew Smokes: No
Children Ok: Yes
Generator: yes
Inverter: yes

Specifications

Tube:
Guests: 11
Maxspeed: 18
Draft: 7.45
Cruising Speed: 12
Helipad: No
Ac: Full
Ac Night:
Built: 2012
Turnaround: 48 Hrs
Cabins: 5
King: 2
Queen: 2
Double: 4
Single:
Twin: 1
Pullman: 1
Showers: 5
Basins: 5
Heads: 5
Electric Heads:
Jacuzzi:

Features

BBQ: Yes
AC: Full
Generator: yes
Internet: Onboard WIFI
Cruising Speed: 12
Max Speed: 18

Layout

Layout of JUST ENOUGH

More Specifications

Flag: Jamaica
Homeport: St. Thomas, USVI
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 1
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Communication: Starlink
WiFi
Cellular
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 2023 34' Boston Whaler Dual Console
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 450
Floating Mats:
Dinghy Pax: 12
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners: 2
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2
Seabob:
Sea Scooter: No

Other Entertainment

2018 - upgraded AV system with 11 new Apple TV's and Plex Media Server with over 1000 movies
PS4
iPod connectivity throughout
Blue Ray Systems
Exubera Drinking water system aboard: highest level of UV filtration offering still and sparkling water to all aboard. Glass carafes regularly filled with choice, excellent tasting water to reduce plastic waste.

Gym equipment:
TRX Exercise System with videos
Power bands
Yoga mats
Dumbbells

GUEST AMENITIES:
Toiletries by Molten Brown
Hair Dryers & Straighteners available
Bathrobes & Slippers
Safe in each cabin

2 Defibrillators (1 x adult, 1 x child)


Crew

Crew Information

Crew of JUST ENOUGH|Captain Captain

Crew of JUST ENOUGH|Chef Chef

Crew of JUST ENOUGH|First Officer First Officer

Crew of JUST ENOUGH|Chief Engineer Chief Engineer

Crew of JUST ENOUGH|Chief Stewardess Chief Stewardess

Crew of JUST ENOUGH|Bosun Bosun

Crew of JUST ENOUGH|2nd Stewardess 2nd Stewardess

Crew of JUST ENOUGH|Deckhand Deckhand

Crew of JUST ENOUGH|3rd Stewardess 3rd Stewardess

Captain: Chris Lee

CAPTAIN CHRIS - American
Languages: English
With 25 years in the yachting industry, Chris brings a wealth of global experience to JUST ENOUGH.Having worked on super-yachts around the world, he leads with a steady hand and a warm heart.Deeply committed to both his guests and crew, Chris fosters a welcoming, family-like atmosphere onboard, ensuring every journey is safe, seamless, and memorable.

CHEF CLAIRE - South African
Languages: English
Claire was born in South Africa, after school she was drawn to the service industry. After running huge night clubs and becoming an alcohol rep she decided she needed to travel the world and realized her love for the service industry would fit perfectly into the yachting industry. She has been in yachting for 15 years and worked on many well known boats. Claire discovered her true love for cooking on yachts whilst working with some of the best chefs in the world. After starting to cook on boats she left the stewardess side and has since been cheffing on charter boats for the last 6 years wowing guests with great flavors and different cuisines from around the world.

CHIEF OFFICER JP - South African
Languages: English
With contagious energy and a passion for exploration, JP has spent the past decade traveling the world, inspiring others along the way.A former rugby player, JP’s global journey began with four years of international competition, building resilience and camaraderie. With over 10 years of experience as a personal trainer, including a year on cruise ships, JP has helped countless individuals reach their fitness goals, both on land and at sea.For the past five years, JP has found his true calling in yachting, steadily rising through the ranks and earning a reputation as a reliable, skilled professional. Having visited 39 countries, he embraces each adventure—whether hiking, diving, or exploring new cultures—with unrelenting enthusiasm.Known for his “can-do” attitude and drive to uplift others, JP leaves a positive mark wherever he goes.

CHIEF ENGINEER DYLAN - South African
Languages: English & Afrikaans
Meet Dylan, our South African Chief Engineer, whose mechanical and electrical expertise keeps JUST ENOUGH operating flawlessly. With a background in diesel/petrol mechanics and extensive maritime experience, he excels in troubleshooting, hydraulics, automation, and welding. Focused on preventative maintenance and safety, Dylan ensures peace of mind for guests and crew alike. Whether managing systems or driving tenders through Caribbean waters, his dedication, problem-solving, and cost-control skills make him a vital part of the team. His love for the sea and island culture fuels his mission to deliver an unforgettable charter experience.

CHIEF STEW HALEY -
Languages: English
Hi! your go-to golden retriever-human hybrid with a passion for the ocean, themed table settings, and making people smile.With a year of whirlwind yachting experience that includes everything from managing a team of stews on a busy charter boating Sydney to crossing the Atlantic on a 92m private yacht (yes, I did stow all the things so they didn’t go flying!), I’ve truly fallen in love with this wild, wonderful world of yachting.I’ve been called the “crew mom” thanks to my nurturing energy, stash of emergency snacks, and constant check-ins to makes sure everyone’s okay. I thrive on delivering over-the-top service with a splash of sparkle — whether it’s curating personalized cocktails , planning a surprise themed dinner night.When I’m not serving guests or reorganizing laundry rooms with the precision of a Swiss watchmaker, you can find me chasing sunsets, diving coral reefs, or doing my best dolphin impression off the swim platform. I bring a strong work ethic, high attention to detail, and a heart full of excitement — and I’m ready to bring the good vibes!

BOSUN ADAM -
Languages: English
Adam has spent 10yrs in the Super-yacht industry having travelled the Mediterranean,Caribbean, Central America and the Middle East extensively working his way up to 2nd Officer in the process. Adam has a love of many sports especially dingy sailing, offshore fishing, rugby and field hockey which he competed in widely nationally when younger. Away from Yachting Adam comes from a large farming background from the rolling hills of centralEngland where he works and competes in many country sports when not working on boats.

2ND STEW TAYLOR -
Languages: English
Equal parts service pro, party planner, and professional sparkle spreader. With years of experience wrangling florals, fenders, and flaming sambucas (not all at once… usually), I specialize in turning yachts into floating five-star experiences. From themed karaoke nights to silver service soirées, I bring a sharp eye for detail, a soft spot for fun, and a steady hand with a cocktail shaker. Whether I’m fluffing pillows or running trivia night, I’m here to keep things smooth, seamless, and just the right amount of extra!

DECKHAND RAYNO -
Languages: English
Hey folks, welcome aboard—stoked to have you with us! I’m Rayno de Wet, your deckhand for this trip. I come from a pretty hands-on background—spent over a decade managing drilling operations and another 16 years in the fitness world. So yeah, I’m all about staying sharp, staying active, and making sure things run smooth out here. Whether it’s setting up water toys, helping you get settled, or keeping the deck looking tight—I’m here to make sure you have an awesome time and everything’s taken care of behind the scenes.

3RD STEW EILEEN - Canadian
Languages: English, Spanish & French
Eileen brings a unique blend of marine biology knowledge, trilingual communication, and infectious enthusiasm to JUST ENOUGH. Equally skilled on deck and in the interior, she enhances guest experiences with fascinating marine insights and impeccable service. A passionate surfer and ocean lover, Eileen lives and breathes maritime life. Her vibrant energy, creativity, and love for personalized service make her a perfect fit for the Caribbean’s relaxed charm.

Menu

BREAKFAST

                *All breakfasts include a fruit platter, yogurts, pastries, fresh juice, smoothies, coffee, teas and cereals.                                                                                                                                                                                                                                         Toasted Sourdough Bread with Smashed Avocado, Feta with Crispy Bacon                                                                                                                                                                                                                             Eggs Benedict with Creamy Hollandaise Sauce & Canadian Bacon
                                                                                                                                                                                                                     Chocolate Chip & Classic Pancakes served with Canadian Maple Syrup & Crispy Bacon                                                                                                                                                                                                                                                    Brioche French Toast with Vanilla Chantilly Cream and Fresh Berries                                
                                                                                                                                                                                                   Breakfast Pizza made with a Croissant crust, Free-Range Eggs, Cheese, Sausage, Siracha & Sundried Tomatoes                                                                                                                                                                                             Smoked Salmon, Capers, Pickled Onions, Sliced Cucumber, Lemon zest with whipped Cream Cheese & Chives                                                                                                                                                                                          Homemade Cinnamon rolls with Cream Cheese Frosting


LUNCH

             Macadamia Nut & Coconut Crusted Mahi Mahi with Coconut Beurre Blanc, Jasmine Rice and Mango Coulis                                                                                                                                                                                         Chicken Ceasar Salad, Sausage, Pepperoni, Salami & Red Pepper Flatbread, Pepperoni Flatbread,
                                                               Arugula Proscuitto Burratta Flatbread                                                                                                                                                                                                                               
                               Teriyaki Salmon Poke Bowls, Seaweed Salad, Edamame, Spicy Siracha Mayo & Sesame                                               


                         Truffle Burger, Balsamic Glaze Mushrooms, Truffle Ailoi Sauce served with Crispy French Fries                                                                                                                                                                                                                      Black Fish Tacos, Corn Tortillas, Jalapeno Cilantro Lime Sauce, Pico de Gallo & Cotija Churros
                                                                                                                                                                                                                              Greek Salad, Hummus, Tzatziki, Homemade Pita, Falafel, Grilled Souvlaki & Baklava                                                                                                                                                     
                      Coconut Curry Chicken, Spring Rolls, Peanut Chicken Satay & Thai Salad



STARTERS


                                                                                     Miso Soup                                                                                    


                 Beet, Artichoke Hearts Salad with Heirloom Carrots, Mandarins, Sliced Brie & Red Wine Vinaigrette                                                                                                                                                                                    
                                                   Wedge Salad with Candied Bacon & Blue Cheese Dressing                                                                                                                                                                                                                                                 Watermelon, Avocado, Mint & Feta Salad


                                                   Pumpkin Tortellini with Goats Cheese & Sage Beurre Sauce                                                                                                                                           
Creamy Lobster Bisque 


Burratta with Tomato, Basil & Pistachio Pesto & Homemade Focaccia


MAINS


                                      Various, freshly rolled Sushi Rolls, Seared Sesame Ahi Tuna & Seaweed Salad                   

            Italian Meatballs &  Al Dente Carbonara sprinkled in freshly Ground Pepper and Grated Parmigiano Cheese                                                                                                                                                                                     Oven grilled Ribeye, served with Butternut Purée, Garlic Confit Baby Potatoes drizzled in a
                                                                          Rosemary and Balsamic Glaze                                                                                                                                                                                                                                                          
Grilled Fillet Mignon, Torched Jumbo Shrimp, Hasselback Fondant Potatoes with Bernaise Sauce and sautéed Broccolini


    Herb Crusted Rack of Lamb, Lemon Grilled Asaparagus, Carrots & Roasted Potatoes served with a Romesco Sauce                                                                                                                                            
                   Braised Beef Shortrib served on top of Potatoe Purée with grilled Carrots & Sherry Reduction Sauce        


Mahi Mahi, Goats Cheese Pistachio Pesto with Celery Root Pea Purée, Asparagus with Vanilla Bean Burra Blanc



DESSERT

                                                                            Tempura Cheesecake                                                                                                              


                                                                            Salted Caramel Soufflé                                                                                                                                                          
                         Lemon Curd Sable with Toasted Honey Meringue, Dehydrated Lemons served with Raspberry Coulis                                                                                                                                                  
Tiramisu


                                    Caramelized Banana Fosters drizzled in Spiced Rum Sauce served with Vanilla Bean Ice Cream                                                                                                                                           
                                                    Crème Brûlée served with Raspberry Coulis                                    


Decontructed Carrot Cake with Cream Cheese Chantilly, Candied Carrots & Praline Walnuts


Menu by Chef Christiana McClure

Reviews

JUST ENOUGH
The best 36 hours we have ever had!
“The best 36 hours we have ever had!” Sincerely, [Client’s name]” – Charter Client July 2022

JUST ENOUGH
We had an awesome time!
“We had an awesome time! The crew was so wonderful! Just can’t say enough about them. Just the right amount of activities and relaxation. Food was fabulous. Thank you for the part you played with putting this trip together for us. This was a perfect way for our family to reconnect after the long year of socially distancing. Yours truly, [Client’s name]” – Charter Client June 2021
JUST ENOUGH
TRIP OF A LIFETIME
Guest Review 6/2018 - “Just a quick note to let you know that I just wrapped up the vacation of a lifetime. The boat, the itinerary and certainly the crew were incredible. You cannot imagine how much fun we had together and with the crew. Amazing all around. I am seriously thinking about meeting them in the Caribbean in the Fall. Thank YOU so very much!!!”
JUST ENOUGH
Guest review
“Unbelievable is an understatement, thank you so much for an unforgettable trip! The crew Is amazing, so efficient and joyful. The kindness of everyone will not be forgotten, thank you Ashley for making Just Enough feel just like home. You all work together so well to pull off a flawless trip! We cannot thank you all enough and hope to come back soon!” Charter client July 2019
JUST ENOUGH
Guest review
“We had the best trip ever! Everything was so great, we had so much fun with the crew. The slide was a hit! We are definitely coming back; the food was the best and the crew was the best we have had. We are from New Orleans and used to good food and Terry blew us away! ” – charter client December 2019/ January 2020
JUST ENOUGH
Guest review
“The captain and crew were fabulous. Attentive to our needs always pleasant and very professional. The food was also delicious. I would certainly recommend them to my friends and if we choose to do this again next year would want the same crew and loved the boat. It was just enough.” - Charter client July 2020
JUST ENOUGH
Best Charter Yet
“This charter was our best one yet. The boat was kept immaculate and you can tell that the crew takes pride in the boat. Everything was always very neat and tidy which is always a challenge on a boat with a lot of people. Captain Kyle was fantastic and was always up for conversation about what we wanted to do or where we wanted to go and gave his suggestions.

The chef….she was fantastic! We are more “simple cuisine” people. She made phenomenal food the entire time and I can assure you that NOBODY went hungry! She quite possibly made the best hamburger and mac and cheese I have ever had in my life for lunch one day when we did a barbeque. Her potstickers were outstanding, the fish was great, the lamb and duck were my favorite and I don’t even really like either one of those things!

We were really there to relax after working long hours for months. I think they caught onto that very quickly! It’s really rare to see a crew who works so well together and they all really did. It was clear they all had specific jobs to do, but the amount of camaraderie and teamwork that I saw on this boat was a step above all others. To us, they were very much in sync, professional, and friendly. They made us feel comfortable from the moment we stepped aboard.

All in all it was just a fantastic time and we were able to relax, eat too much, drink too much, and get some much needed Vitamin D. Thank you again for finding this boat for us at the last minute. It was phenomenal.” - Charter client December 2020
JUST ENOUGH
Guest Review
"We recently had the absolute pleasure of chartering Just Enough, and it was an unforgettable experience from start to finish! From the moment we stepped aboard, the crew's attentiveness and dedication to our comfort were evident. They truly went above and beyond to ensure every detail of our trip was perfect.
The food deserves special mention—it was nothing short of spectacular. The chefs worked magic in the kitchen, skillfully catering to our group’s various dietary restrictions without missing a beat. Every meal was a culinary delight, beautifully presented, and tailored to our preferences.
The yacht itself was immaculate and spacious. Our rooms were not only luxurious but also maintained to perfection, with the crew ensuring everything was spotless and comfortable at all times.
One of the highlights of our trip was the abundance of fun water toys available. From the exhilarating seabobs and wakeboarding to snorkeling and sliding down the giant inflatable slide, there was never a dull moment. Everyone, from the youngest to the oldest in our group, found something to enjoy.
The crew also planned incredible private excursions for us, taking care of every detail so we could simply relax and savor the experience. Whether it was a secluded beach picnic or exploring local hidden gems, their thoughtfulness and attention to detail made every outing memorable.
Chartering Just Enough was the perfect blend of adventure, luxury, and impeccable service. We couldn’t have asked for a better vacation, and we’re already dreaming about when we can do it all again. If you're considering this yacht, don't hesitate—it's everything you could want and more!"
JUST ENOUGH
Guest Review
"My recent trip on the "Just Enough" yacht was an unforgettable experience, and I wholeheartedly recommend it to anyone seeking a luxurious getaway. From the moment we stepped onboard, the staff's attentiveness and genuine warmth made us feel like royalty. They anticipated our every need, ensuring we had a seamless and enjoyable journey. The level of service was impeccable, and their dedication to creating a welcoming atmosphere truly elevated our trip.

Beyond the exceptional staff, the culinary experience on the "Just Enough" was nothing short of spectacular. Each meal was a masterpiece, showcasing fresh  ingredients and expertly crafted flavors. The chefs' creativity and passion were evident in every dish, and the dining experience was a highlight of our trip. The combination of the stunning scenery, the luxurious accommodations, and the world-class service made this adventure an unforgettable experience."
JUST ENOUGH
Guest Review
The crew on MY Just Enough was the best we have ever had the pleasure of cruising with!

1. Absolutely the most professional in every way while also offering the beat personal touches.
2. Upon arrival we were met by entire crew with a Champagne welcome.
3. Upon arrival All Clothes we perfectly folded and put away in every stateroom for every passenger.
4. Every time we left our rooms they were immediately cleaned and any clothes left were washed and folded.
5. All meals were presented perfectly and stews were most excellent!! Food was better than any other cruise we have experienced.
6. While being absolutely professional in every way the crew also managed to become great friends with us. They participated in every event we did and competed with us in Volleyball went Hiking, played Horseshoes, Deep sea fished, spear fished, etc. Also stayed up late with the kids an played drinking games.
7. They were the most professional and fun group (everyone of them) that we have ever been around.

I highly recommend them and the yacht was immaculate and had all the toys.
  • JUST ENOUGH

    Price Terms: Plus Expenses

    Price from $139,000/week

    High season $149,000/week

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    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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