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CYNDERELLA Yacht Description
From the moment you step on board, you will be amazed by the abundance of space this 101 foot yacht provides. She offers an inviting atmosphere for friends and family to gather together both in celebration and in everyday living. CYNDERELLA offers a welcoming and relaxed spirit while encompassing a modern and highly desirable lifestyle. This yacht features two master staterooms, one on deck and one below and 2 twin convertible staterooms. The yacht provides ample space for entertaining guests on the aft deck, flybridge, or main salon.
Her elegant exterior and interior styling are the work of Hargrave, who is also responsible for her engineering.
The flybridge features a huge horseshoe seating area and the bar with its teak top and seating for four, gives plenty of open space for cocktails and al fresco dining. There are sun pads for relaxing next to the Jacuzzi.
Offered by DMA Yachting, the breathtaking charter yacht CYNDERELLA is a 101 ft motor yacht featuring a hot tub. CYNDERELLA spends the winter season in British Virgin Islands. She was constructed by the famous yacht builder Hargrave in 2010. A succesful refit was fulfilled in 2019. The well-planned yacht layout features 4 large cabins and easily accommodates up to 8 guests.
CYNDERELLA is classified as a superyacht. The roomy aft deck leads to the attractive and sleek main salon.. The main saloon is a well-design space to spend time when the aft deck might not be as desirable (at port, private conversations) and offers a range of entertainment options. 4 tasteful cabins are thoughtfully spread out with vison for maximum room, access, comfort and privacy.
Accommodation
Flexible stateroom configuration for couples, family and friends. 2 master staterooms, one on deck. 2 convertible twin/queen cabinsWhat is the cabin arrangement of CYNDERELLA?
- 2 Master cabins
- 2 Twin cabins
CYNDERELLA
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Weekly price: $54,000 - $62,000
Low Season | High Season
- Length: 101'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 5
- Builder: Hargrave
- Cruising Speed: 15
- Max. Speed: 20
- Built Year: 2010
- Refit: 2022
CYNDERELLA Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 108,000$ to 124,000$ | 21,600$ to 37,200$ | 129,600$ to 161,200$ | Discounts outside the main season are common. | |
| 7 day charter | 54,000$ to 62,000$ | 10,800$ to 18,600$ | 64,800$ to 80,600$ | Standard charter rate, base for all calculations. | |
| 3 day charter | 27,000$ to 31,000$ | 5,400$ to 9,300$ | 32,400$ to 40,300$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 54,000$ / 6 * 3 days = 27,000$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $54,000
High season rate: $62,000
Price Terms
Plus ExpensesCYNDERELLA Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Captain
Stewardess
Chef
Mate
Stewardess
Captain: Paul Hannum
Captain Paul Hannum grew up boating with his family in Maryland on the Chesapeake Bay and Mid-Atlantic Coast. A lifetime of boating & fishing has
exposed him to beautiful destinations around the world. As Master aboard M/Y CynderElla, Capt Paul looks forward to sharing his passion for the water with his guests. Captain Paul promises a First Class vessel & crew, outstanding locations, and a fun time for all. Captain Paul is an accomplished sport fishing tournament angler, so the chances of you catching fish for dinner is very good!
Chief Stewardess Francis Romero calls Miami home but originally hails from beautiful Venezuela. With a strong background in hospitality and events planning, Francis’ attention to detail, passion for life & taking care of others makes her the ideal person to ensure those aboard CynderElla have an exceptional experience. Her joyful attitude makes everyone feel welcome and her towel & napkin art will make you smile.
Chef Patrick Wilson was born and raised in Central Missouri. He has been cooking since he was 15 baking artisan breads in a commercial bakery for restaurants and grocery stores in his community. After graduating Chicago’s Le Cordon Bleu program Chef Patrick worked at Michelin starred restaurant NAHA for four years, then went on to become Executive Chef at the prestigious OLEA restaurant in Portland Oregon at just 24. In 2014 Patrick moved St. John’s to become Chef de Cuisine at the wellknown La Tapa. Patrick joined M/Y CynderElla in 2021 and has enjoyed bringing all of his cooking skills and knowledge of local Caribbean ingredients to prepare five star meals and experiences for it’s guests
Mate Jack Hannum - Mate Jack Hannum is from Maryland, just outside of Annapolis. Jack spent his childhood boating and fishing on various vessels such as center consoles, large sportfishing boats and motoryachts on the Mid-Atlantic Coast, Chesapeake Bay, and Palm Beach, Florida. His enthusiastic outgoing personality and attention to detail ensures a wonderful time for all onboard. Jack splits his time yachting in the winter & spring months and charter & tournament fishing in the summer, so there is a good chance guests will be able to catch their dinner! Jack enjoys sharing his passion for sport fishing and watersports with guests on board
Stewardess Lauren Eppich was born and raised in Denver Colorado. She recently graduated from the University of Colorado in Boulder with a Bachelor degree in Sociology and minor in Journalism. She grew up going to an all-girls camp on lake Ossipee in New Hampshire, where she found her love for water sports and child care. Her bubbly attitude will make you feel right at home and her experience in the service industry allows for an unforgettable vacation. Lauren enjoys traveling and is always keen on new adventures. In her free time she enjoys photography including both film & digital, snowboarding, fly fishing, and paddle boarding.
