CHRISTOS ANESTI Yacht Description
This brand new 2025 59' Fountaine Pajot Samana sailing catamaran is nothing short of extraordinary. Christos Anesti takes sailing charter yacht luxury to the next level as she boasts four large queen berths each with private ensuite baths including electric heads, vanity and separate showers. Cabins and yacht common areas offer wonderful natural lighting and great ventilation with full custom air-conditioning. The salon will seat all guests in comfort for lounging or dining with the exterior offering an alfresco dining experience to remember. Top deck seating and villa-style aft lounge area make this charter yacht one-of-a-kind. With numerous lounging areas to stretch out, there is plenty of space for gathering as a group or finding a private place for one or two to take all of the Caribbean in.
Introduced by DMA Yachting, the astonishing charter yacht CHRISTOS ANESTI is a 59 ft sailing catamaran. The promiment features of CHRISTOS ANESTI are her impeccable styling and interconnection with the sea. CHRISTOS ANESTI spends the summer and winter season in British Virgin Islands. She was constructed by the famous yacht builder Fountaine Pajot in 2025. The spacious yacht layout features 4 cozy cabins and comfortably accommodates a group of 8 guests.
CHRISTOS ANESTI is introduced primarily as a sailing catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and that's where the guests spend most of their time. The fascinating cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins are located in the 2 massive hulls. Multiple portholes connect you with the outside world.
The sailboat features Volvo 2 x 150CV 2 x Fisher Panda 12KW engines and a generator.
Accommodation
4 QueensPup Friendly
What is the cabin arrangement of CHRISTOS ANESTI?
- 4 VIP cabins
CHRISTOS ANESTI Charter Price Details
Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
Summer 2025 | $41,000 | $42,000 | $43,000 | $44,000 | $45,000 | $46,000 | $47,000 | $0 | $0 | $0 | $0 |
Winter 2025 to 2026 | $41,000 | $42,000 | $43,000 | $44,000 | $45,000 | $46,000 | $47,000 | $0 | $0 | $0 | $0 |
Summer 2026 | $41,000 | $42,000 | $43,000 | $44,000 | $45,000 | $46,000 | $47,000 | $0 | $0 | $0 | $0 |
CHRISTOS ANESTI Yacht Charter Price
# of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
---|---|---|---|---|---|
14 day charter | 81,400$ to 94,000$ | 16,280$ to 28,200$ | 97,680$ to 122,200$ | Discounts outside the main season are common. | |
7 day charter | 40,700$ to 47,000$ | 8,140$ to 14,100$ | 48,840$ to 61,100$ | Standard charter rate, base for all calculations. | |
3 day charter | 20,350$ to 23,500$ | 4,070$ to 7,050$ | 24,420$ to 30,550$ | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 40,700$ / 6 * 3 days = 20,350$ |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: $40,700
High season rate: $47,000
BVI COMPLIANCE FOR THE 2024/2025 SEASON IN PROGRESS:
Cruising Grounds: British Virgin Islands & U.S. Virgin Islands
Pick Up/Drop Off: St. Thomas or Tortola
Yacht: BVI-Based
Crew: Annual Work Permits
BVI Customs & Cruising Permit Fees: Included
MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard.
HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$40,700 | 3@$41,550 | 4@$42,400 | 5@ $43,250 | 6@$44,100 | 7@$44,950 | 8@$45,800
LOCAL-FARE OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$40,850 | 3@$41,775 | 4@$42,700 | 5@$43,625 | 6@$44,550 | 7@$45,475 | 8@$46,400
24/25 HOLIDAYS:
CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS 2024: Not available. Coming out of factory January 2025.
NEW YEARS '24/25: Not available. Coming out of factory January 2025.
25/26 HOLIDAYS:
CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS: 1-8 guests @$56,000.
NEW YEARS: 1-8 guests @ $57,000.
** Must have a 48 hour turn between Christmas and New Year's Charters **
**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**
Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiverBVI COMPLIANCE FOR THE 2024/2025 SEASON IN PROGRESS:
Cruising Grounds: British Virgin Islands & U.S. Virgin Islands
Pick Up/Drop Off: St. Thomas or Tortola
Yacht: BVI-Based
Crew: Annual Work Permits
BVI Customs & Cruising Permit Fees: Included
MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No on sleep aboard.
HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$40,700 | 3@$41,550 | 4@$42,400 | 5@ $43,250 | 6@$44,100 | 7@$44,950 | 8@$45,800
LOCAL-FARE OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$40,850 | 3@$41,775 | 4@$42,700 | 5@$43,625 | 6@$44,550 | 7@$45,475 | 8@$46,400
24/25 HOLIDAYS:
CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS 2024: Not available. Coming out of factory January 2025.
NEW YEARS '24/25: Not available. Coming out of factory January 2025.
25/26 HOLIDAYS:
CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS: 1-8 guests @$56,000.
NEW YEARS: 1-8 guests @ $57,000.
** Must have a 48 hour turn between Christmas and New Year's Charters **
**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**
Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver
Price Terms
InclusiveCHRISTOS ANESTI Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Captain: Adriana Vega
Captain Adriana Vega
Captain Adriana was born and raised in Puerto Rico, spending much of her life in and around the water. Her passion for sailing blossomed in her twenties when her father bought his first cruising sailboat, allowing her to explore some of the Caribbean's most exotic sailing destinations. Before these adventures, she attended college in Florida, earning a BBA degree. While in Florida, she also worked in the service industry, where she honed her passion for entertaining. This unique background enabled her to combine her love for the water and hosting, leading to a fulfilling career as a charter captain. Adriana's success in the industry is a testament to her determination and hard work.
Chef/First Mate Martin
As an international man of flavor, Chef Martin was born in Cairo,Egypt and raised throughout South America. His travels have brought him bouncing around the Americas and Caribbean, from grilling meats in Texas on his own food truck, opening an eco lodge in the wild jungles of Belize to being the finalist on an episode of chopped. He now found his way to the beautiful USVI looking to incorporate his love for food with his love for the water.
The passion for cooking and entertaining started at a young age, being influenced by his family in Venezuela. Hosting large family gatherings and making everyone feel at home and like family. Ensuring that there is enough for everyone to share in the festivities with a sense of belonging. He instills this mind set on every voyage and is looking forward to creating your next flavorful experience.
Classically trained at the Culinary Institute of America in Hyde park, NY”, Martin has learned how to balance formality with his wild and inventive culinary spirit. Having constant access to the bounties of the seas every day he is on the water, the opportunity to create an unforgettable culinary experience is only a splash away.