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APRICITY Yacht Description

Apricity is a 2023 Bali 4.6.
The Bali 4.6 design is a stand out among her peers. The design naturally lets in ventilation and an abundance of light, this being the very definition of the OpenSpace concept. The Bali 4.6 boasts delightful seating where well-being and comfort are the order of the day.

Bali catamarans are known and appreciated for their unparalleled success in blending luxury, space, and performance, producing a sailing experience that is unparalleled. This new design further capitalizes on that reputation with the advent of the "Bali garage door," which is the centerpiece of the yacht. It allows for the aft wall of the yacht to simply disappear, opening up the back of the yacht to an unobstructed view of paradise. This also affords indoor/outdoor dining options and gives the ever-present Caribbean breeze ample opportunity to make its way through the yacht with ease.

With her solid foredeck gone are the forward trampolines, replaced by a large relaxing lounge area complete with cushions for sunbathing. A full-sized door provides access directly from the lounge area into the salon, allowing free movement through the yacht. A walk up to the flybridge unveils a seating area perfect for cocktails and taking in sunsets. There is also another area for sunbathing on the flybridge, where you can take in the sights of the islands from the highest vantage point on the yacht.

The Bali open space design is further complimented by the superior outfit and aftermarket items available on Apricity. No detail has been left unnoticed, from the fine linens, pillows, and throws to the wine glasses, serving and flatware that make every day feel luxurious. She has been stocked full with every appliance and kitchen accessory to allow the chef to fully showcase the mastery of their art.
And the water toys abound, allowing guests to fully experience all the Caribbean has to offer, both in and out of the water.

Apricity will accommodate 8 charter guests in 2 spacious queen cabins and 1 additional queen cabin that shares space with twin bunk beds. That space can be used for luggage storage in the case of 6 guests or provides a shared cabin for parents and small children. She has a hard top, solar panels, air conditioning, a water maker, ice maker, full-sized refrigerator, a fully customizable menu, Caribbean-made eco-friendly and reef-safe toiletries, a bar stocked to guest preference, coffee/espresso machine, snorkeling gear, underwater scooters, subwing, wakeboard, water skis, stand up paddle boards, towable water tube, 10 ft. floating dock, pool noodles, fishing gear, board and card games, a television in the salon, Fusion 3 Bluetooth enabled sound system and Apricity giveaways.

Introduced by DMA Yachting, the majestic charter yacht APRICITY is a 47 ft sailing catamaran. The primary distinction of APRICITY are her impeccable styling and culinary experience. APRICITY spends the summer and winter season in British Virgin Islands. She was delivered by recognized shipbuilder Bali Catamarans in 2023. The well-planned yacht layout features 4 cozy cabins and easily accommodates up to 8 guests.

APRICITY is offered primarily as a sailing catamaran. The central space of the yacht is the main saloon, which connects to the aft deck. The aft deck is expansive, with a comfortable dining and seating area and that's where most of the delicious meals are served. The tastefully decorated cabins offer designer mattrace beds and feature ensuite bathrooms. The cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. Multiple portholes connect you with the outside world.

and a generator.

Accommodation

The crew takes the port aft cabin.

The port forward and mid-cabin share a dry head.

What is the cabin arrangement of APRICITY?

  • 3 VIP cabins
  • 1 Twin cabin

APRICITY

  • Weekly price:
    $21,500 - $27,000

    Low Season | High Season

  • Length: 46'
  • # of Guests: 8
  • # of Cabins: 4
  • # of Crew: 2
  • Builder: Bali Catamarans
  • Consumption: 1 US Gall/Hr
  • Cruising Speed: 8 knots
  • Max. Speed: 15 knots
  • Built Year: 2023

APRICITY Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2024 to 2025 $21,500 $22,000 $22,500 $23,000 $23,500 $24,000 $24,500 $0 $0 $0 $0
Summer 2025 $21,500 $22,000 $22,500 $23,000 $23,500 $24,000 $24,500 $0 $0 $0 $0
Winter 2025 to 2026 $23,000 $23,500 $24,000 $24,500 $25,000 $25,500 $26,000 $0 $0 $0 $0
Summer 2026 $24,000 $24,500 $25,000 $25,500 $26,000 $26,500 $27,000 $0 $0 $0 $0

APRICITY Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 43,000$ to 54,000$ 8,600$ to 16,200$ 51,600$ to 70,200$ Discounts outside the main season are common.
7 day charter 21,500$ to 27,000$ 4,300$ to 8,100$ 25,800$ to 35,100$ Standard charter rate, base for all calculations.
3 day charter 10,750$ to 13,500$ 2,150$ to 4,050$ 12,900$ to 17,550$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
21,500$ / 6 * 3 days = 10,750$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $21,500

High season rate: $27,000

GENERAL NOTES:
MINIMUM NIGHTS: 4
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights..
48 HOURS REQUIRED FOR TURNAROUND
Please inquire if you need a cabin change


SLEEP ABOARD: The yacht does not offer sleepaboards

LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense.
-For local fare, deduct $150 per person off the charter rate

CHRISTMAS/NEW YEARS:
7 night minimum. Scrub Island ports required.
CHRISTMAS 2024: 1-8 guests @ +10% surcharge over 8 pax rate ($26,950) - charter must end no later than 12/27
NEW YEARS 24/25: 1-8 guests @ +20% surcharge over 8 pax rate ($29,400)

SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $3,000, minimum 48 hours required on either side of charter dates for boat transit (in addition to normal turnaround). Please inquire for availability.

GENERAL NOTES:
MINIMUM NIGHTS: 4
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights..
48 HOURS REQUIRED FOR TURNAROUND
Please inquire if you need a cabin change


SLEEP ABOARD: The yacht does not offer sleepaboards

LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense.
-For local fare, deduct $150 per person off the charter rate

CHRISTMAS/NEW YEARS:
7 night minimum. Scrub Island ports required.
CHRISTMAS 2024: 1-8 guests @ +10% surcharge over 8 pax rate ($26,950) - charter must end no later than 12/27
NEW YEARS 24/25: 1-8 guests @ +20% surcharge over 8 pax rate ($29,400)

SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $3,000, minimum 48 hours required on either side of charter dates for boat transit (in addition to normal turnaround). Please inquire for availability.

Price Terms

Inclusive

APRICITY Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: No
Multimedia System: Yes
Nude: Inq
Crew Pets: No
Guest Pets: No
Water Maker: yes
Water Capacity: 228
Ice Maker: Yes
Number Of Dvds: no
Number Of Cds: no
Board Games: Yes
Sun Awning: No
Bimini: Yes
Special Diets: Yes
Kosher: Yes
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Inq
Hairdryers: Yes
Smoking: yes - transom/downwind only
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: no minimum age
Generator: yes
Inverter: yes
Voltages: 110V
Hammock: No
Windscoops: No

Specifications

Tube: 1
Guests: 8
Maxspeed: 15 knots
Draft: 4
Cruising Speed: 8 knots
Helipad: No
Ac: Full
Ac Night:
Built: 2023
Turnaround: 48
Cabins: 4
King:
Queen: 3
Double:
Single:
Twin: 1
Pullman:
Showers:
Basins: 3
Heads: 3
Electric Heads: 3
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: yes
Internet: Onboard WIFI
Cruising Speed: 8 knots
Max Speed: 15 knots

Layout

Layout of APRICITY

More Specifications

Flag: USA
Homeport: BVI
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type: Rod and Reel and Trolling
Rods: 2
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 12 Ft
Kayaks 1 Pax: No
Kayaks 2 Pax: No
Dinghy Hp: 25 HP
Floating Mats: 1
Dinghy Pax: 5
Swim Platform: no
Water Skis Adult: No
Boarding Ladder:
Water Skis Kids: No
Sailing Dinghy: no
Jet Skis: No
Beach Games:
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear:
Underwater Camera: No
Scurfer: No
Underwater Video: No
Wake Board:
Paddleboard: 1
Seabob: No
Sea Scooter:
Crew

Crew Information

Crew of APRICITY|Captain Captain

Crew of APRICITY|Chef Chef

Captain: Milla-Emilia Makela

CAPTAIN
Milla-Emilia Makela

Milla grew up in the coastal regions of Finland, and from the time she was just an infant, her parents had introduced her to the world of sailing. This early exposure turned into a lifelong passion, and as she grew older, she continued to sail with her father on their H-boat.

Professionally, Milla has had a dedication to social work, finding contentment in roles that have allowed her to support individuals of all ages, from toddlers to the elderly. In the past four years, she turned back to her love of the sea, serving as a Captain in the Mediterranean. She approaches life with a strong work ethic, always striving to turn her passions into reality.

Milla is an avid outdoor enthusiast. She loves hiking and skiing. Her passion for the outdoors led also her to study to become a wilderness guide. Her journey from the Finnish coast to the warm waters of the Caribbean reflects her unwavering dedication to sailing and adventure, as well as her undying love for the sea.

CERTIFICATES
• RYA Yachtmaster Offshore Commercially Endorsed
• STCW Basic Safety Certificate
• VHF SRC Radio Certificate
• FRC First Aid Course EA 2®


CHEF
Elif Tolunay

As a graduation gift for completing her Masters of Law degree in the UK in 2015, Elif's mother gifted her a sailing course. Ever since, and at every opportunity she has sailed, while still practicing law. But she also has another passion, one for cooking and placing smiles on her loved ones faces via her delicious meals.

After practicing law for 12 years, Elif decided to combine these two passions of cooking and sailing and changed professions, becoming a chef with the courage that she gained from her beloved friend Milla, the captain of Apricity.

She completed the Professional Culinary Course at the USLA Academy of Topkapi University, after which, gaining a position at Soho House Istanbul until the beginning of summer 2024. Here she worked with guest and consultant chefs from India and Greece, which she felt built upon her strengths while at the same time expanded her knowledge into the Indian cuisine.

She spent the remainder of the summer cooking on sailboats for family and friends, becoming a guest chef on various charter yachts as well. She has special interest in the combination and Greek and Turkish cuisine and loves cooking with a Mediterranean flair. She is also very fond of cooking with local, fresh ingredients, and trying new recipes that incorporate what she can source locally.

CERTIFICATES
• Fundamental Occupational Health & Safety Training
• STCW Training of 130 hrs
• American Hospitality Academy Accreditation
• Turkish Ministry of National Education "Hygiene Training for Workers in the Food and Water Sector"
• Foundational Knowledge on Fermented Beverages and Tasting Techniques Certificate
• Urban Agriculture Certificate by Ek Bic Ye Ic
• Amateur Skipper Certificate

Menu

SAMPLE MENU


B R E A K F A S T


Served daily with a fresh fruit platter, yogurt parfait or baked good, coffee & tea


EGGS BENEDICT
Poached eggs, bacon, hollandaise


WILD MUSHROOM FRITTATA
Spinach, cheddar cheese, breakfast aioli


SHAKSHUKA
Tomato and bell pepper stew, poached eggs, crusty bread


HOMEMADE BAGEL BOARD
Fresh bagels, variety of spreads, smoked salmon, cream cheese, red onion, capers


CALIFORNIA STYLE AVOCADO TOAST
Artisanal toast, avocado, poached egg, feta cheese, pickled onions, microgreens


HOMESTYLE PANCAKES
Fresh berries, butter, whipped cream


L U N C H


FISH TACOS
Beer-battered fish, citrus slaw, pickled onions


GOAT’S CHEESE PITHIVIER
Fennel and courgette salad, citrus vinaigrette


STICKY JERK SALMON
Red pepper and mango slaw, crispy noodles


CHICKEN CAESAR SALAD
Romaine lettuce, grilled chicken breast, croutons, parmesan cheese


SEARED TUNA WITH LINGUINE
Ahi tuna, pesto, olives


CHERMOULA BAKED SEA BREAM
Tabbouleh, smoked aubergine, yogurt



A P P E T I Z E R S


CRAB FILO BASKETS
Crab, avocado, mayo, lime, coriander


LAMB FETA BALLS
Lamb, feta, mixed herbs, rhubarb ketchup


FRESH SPRING ROLLS
Vermicelli noodles, fresh vegetables, soy ginger dip


CAPRESE SALAD
Tomatoes, mozzarella, basil, olive oil, fresh bread


BUTTERNUT SQUASH SOUP
Seasonal squash, herb oil


TUNA SASHIMI
Ahi tuna, honey soy salad



D I N N E R


PAN SEARED STEAK
Parsnip puree, seasonal vegetables, red wine jus


THAI RED CURRY
Shrimp, seasonal vegetables, Thai basil, jasmine rice


ASSORTED SUSHI
Variety of maki and uramaki rolls


SLOW COOKED PORK BELLY
cauliflower puree, roasted cauliflower, caramelized pan-fried scallops


MAHI MAHI
Coconut rice, mango salsa


LEMON RISOTTO
Parmesan, lemon zest, herb vinaigrette, fresh parsley



D E S S E R T


CITRUS CHEESECAKE
Berry Coulis, citrus zest, whipped cream


APPLE CRUMBLE
Vanilla ice cream


COCONUT RICE PUDDING
Caramelized pineapple, lime syrup


GREEK YOGURT & COCONUT PANNA COTTA
Tropical fruit salad


LEMON OLIVE OIL CAKE
Marscapone whipped cream, berries


CHEESE PLATE
Assorted cheese, savory jam, chocolate

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molon25278
  • APRICITY

    Price Terms: Inclusive

    Price from $21,500/week

    High season $27,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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