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SUNNYACHT Yacht Charter

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SUNNYACHT Yacht Description

  • Watersports lineup:
    Wakeboard, adult waterskis, towed buoy, 2 windsurfers, 2 paddleboards, plus snorkeling gear.
  • Inflatable trampoline:
    A fun on-the-water hangout spot, great for families and relaxed swim breaks.
  • Spacious flybridge with 360° views:
    Ideal for sunset cocktails, alfresco dining, and keeping watch while cruising.

Flybridge life, mostly. SUNNYACHT is a 62-foot Sunreef sailing catamaran (built 2008, refit 2023) that prioritizes outdoor living with a spacious flybridge set up for dining, lounging, and 360° views.

Easy water access. The swim platform and deck shower make the jump from sea to shade painless. Forward trampolines are there for the low-effort part of the day. You know the part.

Toys that get used. For a six-guest cat, the watersports lineup is properly busy: a 4.2m dinghy with 50hp for shuttles, a two-seater kayak, two stand-up paddleboards, two windsurfers, wakeboard, adult water skis, a towable tube, and snorkeling gear.

Sleeps six in comfort. Accommodation is for up to 6 guests in 3 double cabins, each with an en-suite bathroom, plus full air conditioning and Wi-Fi when you need to rejoin civilization.

Galley
Galley
Guest Cabin
Guest Cabin

What is the cabin arrangement of SUNNYACHT?

SUNNYACHT sleeps 6 guests across 3 cabins
Cabin Bed Size Bathroom Details AC
Primary Suite Queen size bed Private en-suite bathroom Full
VIP Suite Queen size bed Private en-suite bathroom Full
Guest Cabin Double bed Private en-suite bathroom Full

SUNNYACHT

Main Salon
Main Salon

  • Weekly price:
    $27,900

  • Length: 62'
  • # of Guests: 6
  • # of Cabins: 3
  • # of Crew: 2
  • Builder: Sunreef Yachts
  • Cruising Speed: 8kn
  • Max. Speed: 12kn
  • Built Year: 2008
  • Refit: 2023
Main Salon
Main Salon
Yacht Video play icon

SUNNYACHT Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 55,800USD to 55,800USD 11,160USD to 16,740USD 66,960USD to 72,540USD Discounts outside the main season are common.
7 day charter 27,900USD to 27,900USD 5,580USD to 8,370USD 33,480USD to 36,270USD Standard charter rate, base for all calculations.
3 day charter 13,950USD to 13,950USD 2,790USD to 4,185USD 16,740USD to 18,135USD The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
27,900USD / 6 * 3 days = 13,950USD

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: USD27,900

High season rate: USD27,900

Guest Cabin
Guest Cabin
Guest Cabin
Guest Cabin

Amenities

Air Conditioning: yes
BBQ: yes
Bow Thruster: yes
Coffee Machine: yes
Light Fishing Gear: yes
Ice Maker: yes
Indoor Audio System: yes
Printer: yes
Satellite TV: yes
Sun Pads: yes
Sun Deck: yes
Swim Platform: yes
TV All Cabins: yes
TV Saloon: yes
Wi-Fi: yes

Specifications

Guests: 6
Maxspeed: 12kn
Cabins: 3
Jacuzzi: no
Helipad: no
Stern View
Stern View
Aft Cockpit Dining
Aft Cockpit Dining

Features

Cruising Speed: 8kn
Max Speed: 12kn

More Specifications

Diving

Snorkeling Gear: Snorkeling Gear
Underwater Lighting: Underwater lighting

Fishing

Fishing Gear: Light fishing gear
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:
Deck Dining
Deck Dining
Guest Cabin
Guest Cabin

Water Sports

Toy description
Dinghy 1 4.2m dinghy with 50hp.
Tube - towable Towed buoy for towing behind the dinghy.
Inflatable trampoline Inflatable trampoline for on-water play.
Kayak 1 two-seater kayak.
Paddleboards 2 stand-up paddleboards.
Wakeboard Wakeboard for towing behind the dinghy.
Water skis - adult Water skiing equipment for adults.
Windsurfer - adult 2 windsurfers.
Snorkeling equipment Snorkeling gear with mask/snorkel/fins.
Fishing equipment Fishing equipment for guests.

Crew

Captain: Bruno Georges

Captain Mure Bruno Georges Combines efficient navigation with safety, using his mechanical engineering background and onboard electronics knowledge to keep the boat running smoothly. Has logged regular sailing since 2016, including boat deliveries and transatlantic crossings.

  • Swiss nationality
  • Born 1964
  • Yachtmaster license
  • Languages: English, French, German, Spanish

Cooks with fresh seasonal products, covering French and Italian Mediterranean dishes plus recipes inspired by Oriental and Asian cuisine. Manages provisioning and day-to-day upkeep on board so meals and service stay on pace.

  • Swiss nationality
  • Started baking pastry in adolescence, then expanded into cooking
  • Cuisine focus: French and Italian Mediterranean; Oriental and Asian influences

Menu

A sampler from Nathalie's galley aboard SUNNYACHT:
Selection of cereals, milk, yogurt, toast & bread, butter, jam, honey.
Seasonal fruit platter, fruit juices, and hot beverages (tea, coffee, chocolate).
Pastries, oat pancakes, waffles with chocolate or salted caramel coulis.
Upon request: English muffins, eggs, crispy bacon, and cheese platter.

  • Sicilian Eggplant Caponata
  • Zucchini and parmesan flan with red pepper sauce
  • Fresh Buffalo Mozzarella with tomatoes, basil, and extra virgin olive oil
  • Red pepper, black olive, and feta cake
  • Creamy curry chicken salad
  • Pistachios and candied tomatoes veal terrine with green salad and balsamic dressing
  • Octopus salad with spring onions, olives, and extra virgin olive oil
  • Turkey roll with mozzarella and candied tomatoes
  • Caesar salad with anchovies and capers dressing
  • Two salmon pie
  • Watermelon chopped salad
  • Cheese platter with black cherry jam or Espelette pepper jam

Starters
  • Homemade green olive tapenade
  • Chorizo cream
  • Lonzo and pancetta platter
  • Spicy melon and shrimp verrine
  • Spicy tomato and mango velouté
  • Smoked salmon toast
Main Courses
  • Tuna Tataki with sesame, soy sauce, wild rice, and asparagus
  • Cod fillet with fennel and lemon cream, flat beans
  • Grilled fish of the day and vegetables tian
  • Guanciale on fresh spaghettis carbonara with spinach balls
  • Eggplant parmigiana with fresh basil
  • Extra soft beef fillet with creamy mushroom sauce and Italian polenta
  • Lamb shoulder in herb crust and baked potatoes
  • Veal saltimbocca and tomato crumble

  • Strawberry shortbread and ginger pastry cream
  • Lemon meringue pie
  • Banana bread with salted butter caramel ice cream
  • Dark chocolate pie
  • Traditional Tiramisu
  • Chocolate mousse with lemon zest
  • Cheesecake and strawberry coulis
  • Brown rum cannelé
  • Almond cake with salted caramel coulis
  • Panna cotta with red fruit coulis

  • Seasonal fruit platters
  • Cheese boards with artisan jams
  • Pastries and fresh baked goods
  • Light tapas and savory bites throughout the day

Nathalie’s cuisine is fresh, seasonal, and Mediterranean-focused, with French, Italian, and occasional Asian and Oriental inspirations.

  • This field is for validation purposes and should be left unchanged.

    SUNNYACHT

    Price from $27,900/week

    High season $Inquire/week

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    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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