Onboard the brand new catamaran WHISKEY SUNSET in St Thomas.
As far as interior efforts go, I would say WHISKEY SUNSET is one of the best looking in her class. The style is very high end, modern, clean and uncluttered. She easily matches the luxury feel of a catamarans 10k more expensive. I am really impressed.
James and Phoebe are wonderful and talented crew. His experience working with high end brands such as TAG Heuer and Calvin Klein is probably part of why WHISKEY SUNSET is so well styled.
Based in Village Cay.
WHISKEY SUNSET Yacht Description
BEST IN SHOW-VIPCA 2025!
Whiskey Sunset will accommodate 8 charter guests in 3 spacious queen cabins and 1 sprawling master cabin for those who desire more space. She is a 2025 sailing catamaran offering a 60hp dingy, hydraulic lift, hard top, SeaDek, solar panels, air conditioning, water maker, ice maker, full sized refrigerator, a fully customizable menu, ecofriendly and reef safe toiletries, a well-stocked ship's bar, and a coffee/espresso machine.
Also, guests can enjoy snorkeling, and the many cool water toys like the underwater scooters, subwing, kneeboard, 2 stand up paddle boards, wakeboard, water ski tubes, 10 ft. floating dock, and fishing gear. You'll also find board and card games, a salon television, and a Fusion 3 Bluetooth-enabled sound system.
Offered by DMA Yachting, the astonishing charter yacht WHISKEY SUNSET is a 55 ft sailing catamaran. The primary distinction of WHISKEY SUNSET are her elegant profile and fantastic layout. WHISKEY SUNSET spends the summer and winter season in British Virgin Islands. She was constructed by the ship builder Bali Catamarans in 2025. The spacious yacht layout features 4 generous cabins and comfortably accommodates a group of 8 guests.
WHISKEY SUNSET is presented primarily as a sailing catamaran. The central space of the yacht is the main saloon, which connects to the aft deck. The aft deck is expansive, with a comfortable dining and seating area and that's where the guests spend most of their time. The tastefully decorated cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. Multiple portholes add to the feeling of connection with the discovered environment.
and a generator.
Accommodation
4 queen berth guest cabins each with a private en-suite electric head, stall shower and sink/vanity. All cabins with exception of starboard aft cabin are dry heads.All cabins have individual air-conditioning controls.
Upper deck includes a lounging and seating space with 360-degree views.
Forward cockpit with lounge and dining area.
Aft cockpit with seating and dining accommodations.
Main deck has a bright and airy main salon (fully air-conditioned) and the galley has direct access to the forward cockpit lounge area.
Crew take starboard mid-ship cabin (twin cabin), but may move to starboard aft cabin on request for $800 fee. Please inquire about availability.
BERTH SIZES:
All queen berths are 5'w X 6'6"L
What is the cabin arrangement of WHISKEY SUNSET?
- 4 VIP cabins
WHISKEY SUNSET
-
Weekly price: $31,000 - $35,000
Low Season | High Season
- Length: 55'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 2
- Builder: Bali Catamarans
- Cruising Speed: 8 knots
- Max. Speed: 15 knots
- Built Year: 2025
- Turnaround: 48h
WHISKEY SUNSET Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2025 to 2026 | $31,000 | $31,500 | $32,000 | $32,500 | $33,000 | $33,500 | $34,000 | ||||
| Summer 2026 | $32,000 | $32,500 | $33,000 | $33,500 | $34,000 | $34,500 | $35,000 | ||||
| Winter 2026 to 2027 | $32,000 | $32,500 | $33,000 | $33,500 | $34,000 | $34,500 | $35,000 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.WHISKEY SUNSET Yacht Charter Price
| # of charter days | Base Price | Total | Note | |
|---|---|---|---|---|
| 14 day charter | 62,000USD to 70,000USD | 62,000USD to 70,000USD | Discounts outside the main season are common. | |
| 7 day charter | 31,000USD to 35,000USD | 31,000USD to 35,000USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 15,500USD to 17,500USD | 15,500USD to 17,500USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 31,000USD / 6 * 3 days = 15,500USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD31,000
High season rate: USD35,000
GENERAL NOTES:
MINIMUM NIGHTS: 5
For 6-night charters, divide the weekly rate by 7 nights x 6 nights. For 5-nights, divide the weekly rate by 6 nights x 5 nights.
48 HOURS REQUIRED FOR TURNAROUND
Please inquire if you need a cabin change
SLEEP ABOARD: The yacht does not offer sleepaboards
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense.
-For local fare, deduct $150 per person off the charter rate
CHRISTMAS/NEW YEARS ('25/'26):
7 night minimum.
CHRISTMAS 2025: 1-8 guests @ +10% surcharge over 8 pax rate ($37,400) - charter must end no later than 12/27
NEW YEARS 25/26: 1-8 guests @ +20% surcharge over 8 pax rate ($40,800)
SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $3,000, minimum 48 hours required on either side of charter dates for boat transit (in addition to normal turnaround). Please inquire for availability.
GENERAL NOTES:
MINIMUM NIGHTS: 5
For 6-night charters, divide the weekly rate by 7 nights x 6 nights. For 5-nights, divide the weekly rate by 6 nights x 5 nights.
48 HOURS REQUIRED FOR TURNAROUND
Please inquire if you need a cabin change
SLEEP ABOARD: The yacht does not offer sleepaboards
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense.
-For local fare, deduct $150 per person off the charter rate
CHRISTMAS/NEW YEARS ('25/'26):
7 night minimum.
CHRISTMAS 2025: 1-8 guests @ +10% surcharge over 8 pax rate ($37,400) - charter must end no later than 12/27
NEW YEARS 25/26: 1-8 guests @ +20% surcharge over 8 pax rate ($40,800)
SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $3,000, minimum 48 hours required on either side of charter dates for boat transit (in addition to normal turnaround). Please inquire for availability.
WHISKEY SUNSET Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew
Captain
Chef
Captain: James Cotter
We are thrilled to welcome back James and Phoebe for another season onboard Whiskey Sunset!
Captain James Cotter
James grew up on a farm in the British countryside. From a young age, he was obsessed with anything and everything mechanical, competing in go-kart racing and demolition derbies. He spent summers in his father's Irish coastal hometown of Dungarvan, where he developed a love for the ocean and entertaining.
He started a career in the luxury eyewear industry working for brands such as TAG Heuer and Calvin Klein, but eventually, his love for the ocean won out and drew him toward a career in the yachting industry. He has worked for three years as a charter captain in various locations including Croatia, French Polynesia and The Virgin Islands.
CERTIFICATES
• RYA Yachtmaster Offshore (Sail, CE)
• RYA VHF Radio
• RYA First aid
• RYA PPR
• RYA Diesel engine maintenance
• RYA Sea Survival
• STCW
CHEF
Phoebe Hooker
Phoebe grew up in a small beach town on the coast of Queensland Australia surrounded by the ocean, the rainforest and her incredibly big family. Her passion for meeting people from all walks of life and serving love through incredible food around a dining table is what she loves most in this world. Her motto is simple, satisfying, nutritious meals packed with flavour that warm the soul.
Phoebe has worn many hats from every corner of the hospitality world, from the service industry, to nanny roles and family social work management, but she really came to life when she joined the yachting industry cheffing and hosting in the Mediterranean. It combines her love of food, people, adventure and she gets to watch every sunrise and sunset over the water!
CERTIFICATES
• Diploma - Child, Youth and Family Interventions
• Certificate 3 - Early Childhood Education and Care
• Culinary School
• STCW95
• Level 2 Food Hygiene Certificate
• Senior First Aid Certificate
• Blue Card Check Certified
Menu
Brokers, please use the preference sheet located in the Brokers' Notes section.
STANDARD SHIP'S BAR
These are the standard options onboard; however, please let us know if you or your guests would like other items added for your charter. Keep in mind, there may be an added cost for premium or higher-end brands, or for those clients requesting extra alcohol outside the norm.
VODKA
Titos, Stoli
TEQUILA
Los Corrales (Silver), Mi Campo, Teremana (Reposado), Milagro (Anejo)
RUM
Pussers, Captain Morgan White Rum, Blue Chair Rum (Coconut)
LIQUEUERS
Cointreau, Grand Marnier, St Germain – Elderflower Cordial, Kahlua, Aperol, Antica Formula (Red Sweet Vermouth), Baileys (Irish cream),
Disaronno (Amaretto), Frangelico (Almond)
GIN
Tanqueray, Bombay Gin, BVI Gin
WHISKEY
Jameson, Jack Daniels, J&B Scotch, Johnny Walker Red,
BOURBON
Bulleit Bourbon
BEER
Red Stripe, Corona, Carib, President, Coors Light, Heineken
SELTZERS | MIXERS
Bitters, Soda Cans Canada Dry, Tonic Cans Canada Dry, Elderflower Tonic Water Bottles, Tripple Sec Mr Boston Barton Triple Sec, Pineapple Juice,
Orange Juice, Cream of Coconut
SOFT DRINKS
Coke, Diet Coke, Sprite, Ginger ale , Ginger Beer
WINES
Chardonnay (2023 Preignes le Vieux Chardonnay Igp Pays d'Oc)
Pinot Grigio (2022 Kris Pinot Grigio delle Venezie)
Sauvignon Blanc (2023 J. De Villebois Sauvignon Blanc Vin de France)
Pinot Noir (2022 Domaine d'Altugnac 'Les Turitelles' Igp Pays d'Oc Pinot Noir)
Cotes du Rhones (2022 Collines du Bouridc 'les Figuieres' Syrah Igp Pays d'Oc)
Cabernet Sauvignon (2023 Domaine Preignes le Vieux Cabernet Sauvignon Igp Pays d'Oc)
Merlot (2022 Domaine Preignes le Vieux Merlot Igp Pays d'Oc)
Rose (2023 Robert-Vic 'Ohlala' Igp Pays d'Oc)
Bubbles (NV Perlage Prosecco)
CHAMPAGNE
(*surcharge may be applied)
Moet Imperial
Veuve Clicquot Brut Yellow Label
https://form.jotform.com/VICrews/whiskey-sunset-preferences
Reviews
Phee was the absolute loveliest—gracious, elegant, and endlessly hospitable. Every meal she prepared was a work of art: vibrant, colorful, and full of flavor. My favorite meal of the entire trip was her poke bowl—fresh, bright, and absolutely delicious. And her desserts were unforgettable. The rocky road bars and macadamia nut cookies were some of the best cookies I’ve ever had—moist, memorable, and the kind of treats you’d expect to find in a fancy New York bakery. Her warmth and care were felt in every detail, from the beautiful table settings to the way she quietly refreshed our cabins each day.
James was an exceptional captain—calm, capable, and always attentive. He kept the trip running smoothly from start to finish, and his cocktails quickly became an afternoon highlight. His skill on the water was matched only by his talent behind the bar.
Some of my favorite moments came from the places we visited. Our day in Little Harbor was a standout—snorkeling among sea turtles, stingrays, and jellyfish felt magical. I also loved walking along the soft, open beaches of Anegada with my mom and sister, soaking in the quiet beauty of the island together.
We were able to celebrate my dad’s 60th birthday during the trip, which made the week even more meaningful. My dad has been bravely fighting a rare cancer called cholangiocarcinoma since last September. After undergoing surgery in December, he is currently showing no evidence of disease—something we are endlessly grateful for—and he will continue regular checkups over the next five years. In so many ways, he is a living miracle. My mom made a beautiful, heartfelt speech to the family that evening, and it was one of the most special moments of the entire trip.
Together, James and Phee created an atmosphere that was both elevated and wonderfully relaxed. The boat truly became a home on the water. We loved the thoughtful touches: the candlelit tables each evening, the personalized Yetis that kept our drinks cool all week, and the fresh towels delivered halfway through the trip that made us feel so cared for. Phee’s quiet gestures—like slipping in to make our beds and tidy our bathrooms—were small acts that made a big difference.
What stood out most was their perfect balance of professionalism and genuine warmth. They joined our conversations with ease and laughter, yet always gave our family the space to connect, reflect, and celebrate together.
James and Phee didn’t just host our trip—they made it unforgettable, in every way that matters. And I hope they know that they now have homes in Georgia, Kentucky, New York, Oklahoma, and Colorado. They will always have a place with us.
I had sailed on the Oceana with my family of 5 in late july and had to go back again with friends!
The attention to detail to customize our week to meet our needs was off the charters fabulous! Sailing, fishing, snorkeling, swimming, sea scootering, paddle boarding, dining, fabulous drinks, great wines, cab ride with Sweet Willie T, Coco Maya dancing, lobsters in Anegada, hiking, The Baths, beautiful sunsets.....
Everyone had the best time and agrees it's the only way to vacation!! Can't wait to do it again!
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