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Elevator Summary

An epitome of luxury tailored for ocean adventures, the Luxury TW60 4 Cabin is a 60' high-performance sailing catamaran perfectly engineered for comfort and exquisite experiences. A product from the renowned French shipbuilder Fountaine Pajot, this 2016 yacht is designed for both thrilling island hopping and serene long-haul passages in the pristine Caribbean Virgin Islands (BVI).

Accommodation

The Luxury TW60 4 Cabin offers spacious accommodation through its four well-appointed queen-size staterooms, each featuring an en-suite dry bathroom with separate shower space. To enhance comfort, the yacht provides exceptional headroom in cabins and salon areas up to 6'11", and boasts a fully air-conditioned environment with individual climate controls in each stateroom to match your preference.

Specification Details
Number of Cabins 4 Queen-size staterooms
Bathrooms 4 en-suite
Cabin Headroom Up to 6'11"
Air-Conditioning Full, individually controlled

Toys

Please note: fishing is currently not permitted from the yacht in the BVIs due to local licensing regulations and must be organized with a local provider.

Amenities

This yacht is equipped with a wholesome range of amenities to ensure maximum comfort and entertainment onboard, including a salon TV and stereo, water maker, and BBQ facilities. An ice maker and ample onboard water capacity ensure refreshments are constantly available. Our guests also delight in both 110 and 220 voltages availability that makes this yacht perfect for diverse electrical needs while cruising.

  • Salon TV and Stereo: Yes
  • Ice Maker: Yes
  • BBQ: Yes
  • Board Games and Books: A variety of choices
  • Water Maker: Yes, 300 gal capacity
  • Special Diets Catering: Yes

Crew

Crewed by two professionals — a captain and a chef — the yacht ensures a seamless and highly personalized service experience. The crew is equipped with extensive training and certification including Yachtmaster Offshore with commercial endorsement and STCW safety credentials. Our chef takes pride in serving gourmet meals and catering to special diets, ensuring an exceptional culinary experience onboard.

Our crew's passion for sailing and the locales of BVI means guests have personal guides to some of the most exclusive spots and insights into unique marine experiences. The standard high training ensures not just paramount safety but also engaging activities and comprehensive care throughout your cruising adventure.

Get ready to be pampered and catered to, from personalized dining to tailored activity planning, ensuring an unforgettable yachting experience with the Luxury TW60 4 Cabin.

Accommodation

4 spacious and modern staterooms all with en-suite dry bathrooms and separate shower space. Headroom in Cabins and Saloon is just over 6'8", head/toilet is 6'7" and shower recess is 6'11", cockpit is 6'11". Yacht is fully air-conditioned for guest comfort and each stateroom has individual a/c control.

BERTHS:
All cabins are standard size queen.

Captain Only

All charters are fully crewed. Not available for Captain only / Bareboat

What is the cabin arrangement of Luxury TW60 4 Cabin?

  • 4 VIP cabins

Luxury TW60 4 Cabin

  • Weekly price:
    $44,500 - $50,500

    Low Season | High Season

  • Length: 60'
  • # of Guests: 8
  • # of Cabins: 4
  • # of Crew: 2
  • Builder: Fountaine Pajot
  • Cruising Speed: 8 knts
  • Max. Speed: 12 knts
  • Built Year: 2016

Luxury TW60 4 Cabin Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Summer 2023 $44,500 $44,500 $44,500 $44,500 $44,500 $45,500 $46,500 $0 $0 $0 $0
Winter 2023 to 2024 $46,500 $46,500 $46,500 $46,500 $46,500 $47,500 $48,500 $0 $0 $0 $0

Luxury TW60 4 Cabin Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 89,000$ to 101,000$ 17,800$ to 30,300$ 106,800$ to 131,300$ Discounts outside the main season are common.
7 day charter 44,500$ to 50,500$ 8,900$ to 15,150$ 53,400$ to 65,650$ Standard charter rate, base for all calculations.
3 day charter 22,250$ to 25,250$ 4,450$ to 7,575$ 26,700$ to 32,825$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
44,500$ / 6 * 3 days = 22,250$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $44,500

High season rate: $50,500

PLEASE CONTACT AGENT FOR AVAILABILITY DETAILS

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Holiday weeks: Thanksgiving, Christmas & New Years weeks all have premium rates. Please contact for details.

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Inclusive Rates. No additional taxes, fuel, APA, etc.

Includes:

*A professional captain & private chef team on a 7-night cruise
*All gourmet meals & beverages served on board including a well-stocked open bar service and fine wines
*Water sports activities such as snorkel gear, kayak, SUP & fishing gear (where permitted)
*All taxes, fuel & cruising permits

Not Included:

*2 evening meals when guests dine ashore
*Scuba diving from yacht for certified divers ($100 per person per dive)
*Airfare & Transport
*Travel Insurance
*Crew Gratuity

**************************************

Seasonality:

Caribbean High Season: mid Dec - April
Caribbean Low Season: May - mid Dec


**************************************

PLEASE NOTE: Pick up from USVI is not available. CCBVI yachts exclusively charter from Tortola for BVIPLEASE CONTACT AGENT FOR AVAILABILITY DETAILS

**************************************

Holiday weeks: Thanksgiving, Christmas & New Years weeks all have premium rates. Please contact for details.

**************************************

Inclusive Rates. No additional taxes, fuel, APA, etc.

Includes:

*A professional captain & private chef team on a 7-night cruise
*All gourmet meals & beverages served on board including a well-stocked open bar service and fine wines
*Water sports activities such as snorkel gear, kayak, SUP & fishing gear (where permitted)
*All taxes, fuel & cruising permits

Not Included:

*2 evening meals when guests dine ashore
*Scuba diving from yacht for certified divers ($100 per person per dive)
*Airfare & Transport
*Travel Insurance
*Crew Gratuity

**************************************

Seasonality:

Caribbean High Season: mid Dec - April
Caribbean Low Season: May - mid Dec


**************************************

PLEASE NOTE: Pick up from USVI is not available. CCBVI yachts exclusively charter from Tortola for BVI

Price Terms

Inclusive

Luxury TW60 4 Cabin Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Multimedia System: Yes
Nude: Inq
Books: Various
Crew Pets: No
Guest Pets: No
Camcorder: Yes
Number Dine In: Yes
Water Maker: Yes
Water Capacity: 300gal
Ice Maker: Yes
Number Of Dvds: Yes
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: No
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Inq
Hairdryers: Yes
Number Of Port Hatches: 18
Smoking: No smoking on yacht
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: None
Generator: Cummins Onan 13.5
Inverter: Yes (three)
Voltages: 110 and 220
Hammock: No
Windscoops: No

Specifications

Tube: No
Guests: 8
Maxspeed: 12 knts
Draft: 5
Cruising Speed: 8 knts
Helipad: No
Ac: Full
Ac Night:
Built: 2016
Turnaround: 24 hours
Cabins: 4
King:
Queen: 4
Double:
Single:
Twin:
Pullman:
Showers: 4
Basins: 4
Heads:
Electric Heads: 4
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: Cummins Onan 13.5
Cruising Speed: 8 knts
Max Speed: 12 knts

Layout

Layout of Luxury TW60 4 Cabin

More Specifications

Flag:
Homeport: Eastern Caribbean
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 0
Yacht Insurance:

Diving Onboard

Air Compressor: Not Onboard
Number Of Divers: 10
Scuba On Board: Onboard

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts: Eco-friendly cleaning products, limited paper products, chef purchases locally grown and organic produce when available. Reef clean-ups.

Water Sports

Dinghy Size: 14' RIB Center console
Kayaks 1 Pax: No
Kayaks 2 Pax:
Dinghy Hp: 40hp
Floating Mats: No
Dinghy Pax: 8
Swim Platform:
Water Skis Adult: No
Boarding Ladder: stbd aft
Water Skis Kids: No
Sailing Dinghy: No
Jet Skis: No
Beach Games:
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear:
Underwater Camera: No
Scurfer: No
Underwater Video: No
Wake Board: No
Paddleboard:
Seabob: No
Sea Scooter: No
Crew

Crew Information

Crewed by 2: Captain and Chef.

**Please Note: Crew may change based on season and destination**

*******************************

It is important to know you are in good hands when vacationing with us. As it is our highest importance that our guests are safe and enjoy the 5-star hospitality they deserve, we take the utmost care in sourcing crew with proficient experience, qualifications and enthusiasm to attain a high standard of customer care

Our crew teams demonstrate excellent boat handling skills and pride themselves on keeping the interior and exterior of their yacht impeccably clean and tidy. All captains must have a minimum of the Yachtmaster Offshore certification with commercial endorsement, STCW safety training, and a minimum of 2 years’ experience working on similar vessels in the charter industry. All first mates / private chefs have a strong passion for culinary delights with at least 2 years' experience in the hospitality industry, along with the STCW safety training certification. At least one of the crew team will be Divemaster certified.

When joining our team, crew attend our extensive training program was designed and perfected over the years by our experienced managers and crew alike to ensure the standards guests expect will be met by all of our wonderful crew teams.

Before your charter commences, you will have the opportunity to become acquainted with your crew and talk about the wonderful week ahead and your individual needs. Your captain and private chef make it their priority to ensure that you enjoy your vacation to the fullest.

Our crews fully embrace their lifestyle jobs on board our catamarans. With eagerness to share their passion of sailing techniques, knowledge & enthusiasm of the remarkable and unique places explored during the week; your crew team will be the best personal tour guides for your vacation experience. The crew team will guide guests on snorkeling & SCUBA diving adventures, beach treks and island tours; all while continually offering their services, kindness and care to ultimately create an exceptional vacation experience for you.

Your Captain:
You will be welcomed and taken care of by a highly experienced captain with full certifications and excellent knowledge of the vessel and your destination. Your captain is responsible for sailing and maneuvering the vessel, anchoring and mooring, plotting your route, providing frequent weather updates, and most importantly your safety.

Your Private Chef:
Relax and be pampered of by an experienced chef who will demonstrate a passion for cooking and take pleasure in going the extra mile in food delivery, taste and presentation. Before your arrival, we will ask you to specify your dietary needs, dislikes and any allergies that you may have as your private chef will adjust the menu to suit your individual tastes and needs. Guests enjoy a varied and delicious menu, including cooked or continental breakfasts, tasty appetizers, fresh healthy lunches and 3-course dinners with fabulous desserts. Fresh fruit is on hand throughout the day, while snacks are served at regular intervals. You certainly will not go hungry on board our yachts.

SCUBA Diving:
At least one of the crew team will be Divemaster certified.

Menu

Welcome Aboard
Champagne welcome with assorted cheeses, Cold meats, Dried fruit, Nuts, Fresh bread


Breakfast
Coffee, Tea, Tropical fruit juices, Yoghurts, Toast & bagels, Local jams, Tropical fruit platter, Cheese platter, Eggs baked in ham & tomato cups, Eggs Florentine, Breakfast burritos, Eggs benedict, Fruity waffles.


Lunch
Lobster Niçoise, Caribbean chicken salad, Fish taco salad, West Indian meat pie, Prosciutto/melon & gouda salad, Mango chutney & banana salsa, Thai tuna salad with fresh bread.


Appetizers
Drunken mussels, Caramelized onion & Brie tarts, Leek & butternut soup with parmesan, West Indian salt fish cakes,  Tomato & basil soup.


Entries
Lemon butter baked salmon with garlic potatoes & sautéed vegetables, Pork tenderloin in orange brandy sauce with a potato & zucchini gratin, Exquisite shrimp curry with jasmine rice, Steak with green peppercorn sauce & herbed sweet potato wedges & avocado orange salad, Sweet & spicy grilled Mahi-Mahi with basmati rice &  aubergine salad, Shrimp tagliatelle.


Desserts
Rum fudge pie with raspberry couli & mint, Apple & berry cobbler with vanilla ice cream, Local zesty lime pie, Black forest cake, Baked bananas in tropical sauce. Espresso, Coffee, Tea & assorted liquors.

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molon24306
  • Luxury TW60 4 Cabin

    Price Terms: Inclusive

    Price from $44,500/week

    High season $50,500/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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