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Escapade Yacht Description

Escapade is your ultimate panoramic charter option! She is characterized by completely open spaces. Boasting clean cut interior design and large, luxury social areas. Providing a large tilt-and-turn door and sliding windows for a never ending grand vision on the ocean. Escapade promises a 5-star luxury charter yacht that is modern and eminently stylish!

Offered by DMA Yachting, the astonishing charter yacht Escapade is a 54 ft sailing catamaran. Escapade spends the summer and winter season in British Virgin Islands. She was delivered by the renowned boatbuilder Bali Catamarans in 2022. The ingenious yacht layout features 4 generous cabins and easily accommodates a group of 8 guests.

Escapade is offered primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and that's where most of the meals are served. The tastefully decorated cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes supply a sunny feeling, with the option for darkness and privacy.

Accommodation

1 master queen cabin, 3 queen cabins and 1 twin cabin - all equipped with ensuite facilities for guest use.

Captain Only

No Captain only

What is the cabin arrangement of Escapade?

  • 3 VIP cabins
  • 1 Twin cabin

Escapade

  • Weekly price:
    $28,000 - $34,000

    Low Season | High Season

  • Length: 55'
  • # of Guests: 8
  • # of Cabins: 4
  • # of Crew: 2
  • Builder: Bali Catamarans
  • Cruising Speed: 8kts
  • Max. Speed: 12kts
  • Built Year: 2023

Escapade Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2023 to 2024 $28,000 $29,000 $30,000 $31,000 $32,000 $33,000 $34,000 $0 $0 $0 $0
Summer 2024 $28,000 $29,000 $30,000 $31,000 $32,000 $33,000 $34,000 $0 $0 $0 $0

Escapade Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 56,000$ to 68,000$ 11,200$ to 20,400$ 67,200$ to 88,400$ Discounts outside the main season are common.
7 day charter 28,000$ to 34,000$ 5,600$ to 10,200$ 33,600$ to 44,200$ Standard charter rate, base for all calculations.
3 day charter 14,000$ to 17,000$ 2,800$ to 5,100$ 16,800$ to 22,100$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
28,000$ / 6 * 3 days = 14,000$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $28,000

High season rate: $34,000

***ESCAPADE is fully permitted to sail BVI waters***

● SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates
for boat transit. Please inquire for availability.

● MINIMUM NIGHTS: 5

● LESS THAN 7 NIGHT CHARTER RATES:
For 6-night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

● HALF-BOARD OPTION:
$100 discount per person. Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at
client's expense.

● LOCAL FARE OPTION:
$75 discount per person. Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

● CHILDREN DISCOUNT:
$100 discount per child.

● SLEEP ABOARD:
1/2 the daily rate. Dinner ashore at client's expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

● GUEST PAX: 8

​● 2024 Christmas: 7-night minimum $34,000 for 2-8 guests flat rate, must finish by December 26th.
● 2024 NEW YEARS: 7-night minimum $40,000 for 1-8 guests flat rate, must start December 28th or later.

● EMBARKATION: 12PM

● DISEMBARKATION: 12PM

● TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns; each 24-hour turns will incur a $300 fee when approved

● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom
and bedding, towels, and beach towels.
Snorkel gear
Stand Up Paddle Boards
Floating mats
Tube
Underwater Camera
Wakeboards
Kneeboards

● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
BVI cruising permits, customs fees, and taxes - to be paid by the Charterer at prior to Special provisioning requests (inquire for further details) Cancellation insurance and private insurance. Airport transfers to/from yacht base
Personal Expenses

● TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.


● CONTRACT SPECIAL CONDITIONS:

Beginning May 21, 2023 for all NEW bookings the Charter Fee does include the British Virgin Islands (BVI) cruising taxes and permit, BVI National Park permits and BVI customs fees (collectively the "BVI Fees").

If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters.
***ESCAPADE is fully permitted to sail BVI waters***

● SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates
for boat transit. Please inquire for availability.

● MINIMUM NIGHTS: 5

● LESS THAN 7 NIGHT CHARTER RATES:
For 6-night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

● HALF-BOARD OPTION:
$100 discount per person. Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at
client's expense.

● LOCAL FARE OPTION:
$75 discount per person. Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

● CHILDREN DISCOUNT:
$100 discount per child.

● SLEEP ABOARD:
1/2 the daily rate. Dinner ashore at client's expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

● GUEST PAX: 8

​● 2024 Christmas: 7-night minimum $34,000 for 2-8 guests flat rate, must finish by December 26th.
● 2024 NEW YEARS: 7-night minimum $40,000 for 1-8 guests flat rate, must start December 28th or later.

● EMBARKATION: 12PM

● DISEMBARKATION: 12PM

● TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns; each 24-hour turns will incur a $300 fee when approved

● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom
and bedding, towels, and beach towels.
Snorkel gear
Stand Up Paddle Boards
Floating mats
Tube
Underwater Camera
Wakeboards
Kneeboards

● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
BVI cruising permits, customs fees, and taxes - to be paid by the Charterer at prior to Special provisioning requests (inquire for further details) Cancellation insurance and private insurance. Airport transfers to/from yacht base
Personal Expenses

● TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.


● CONTRACT SPECIAL CONDITIONS:

Beginning May 21, 2023 for all NEW bookings the Charter Fee does include the British Virgin Islands (BVI) cruising taxes and permit, BVI National Park permits and BVI customs fees (collectively the "BVI Fees").

If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters.

Price Terms

Inclusive

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: No
Multimedia System: Yes
Nude: Inq
Books: No
Crew Pets: No
Guest Pets: No
Camcorder: No
Number Dine In: 10
Water Maker: Yes - 40GP
Water Capacity: 1320 L
Ice Maker: Yes
Number Of Dvds: No
Number Of Cds: Yes
Board Games: No
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: Inq
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Inq
Hairdryers: Yes
Smoking: On deck only
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Water safe
Generator: Yes
Inverter: Yes
Voltages: 110vac
Hammock: No

Specifications

Tube:
Guests: 8
Maxspeed: 12kts
Draft: 4.8
Cruising Speed: 8kts
Helipad: No
Ac: Full
Ac Night:
Built: 2023
Turnaround: 48hrs
Cabins: 4
King:
Queen: 3
Double:
Single:
Twin: 1
Pullman:
Showers: 5
Basins: 6
Heads: 6
Electric Heads: 5
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard WIFI
Cruising Speed: 8kts
Max Speed: 12kts

Layout

Layout of Escapade

More Specifications

Flag: Jamaica
Homeport: Grenadines / Windward
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type: Medium Tackle
Rods: 2
Deep Sea Fishing: No

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 14'
Kayaks 1 Pax: No
Kayaks 2 Pax: No
Dinghy Hp: 60
Floating Mats:
Dinghy Pax: 10
Swim Platform: Aft - Hydraulic Platform
Water Skis Adult: No
Boarding Ladder: Aft
Water Skis Kids: No
Sailing Dinghy: No
Jet Skis: No
Beach Games: No
Wave Runners: No
Kneeboard:
Windsurfer: No
Snorkel Gear:
Underwater Camera:
Scurfer: No
Underwater Video:
Wake Board:
Paddleboard: 4
Seabob: No
Sea Scooter: No

Other Entertainment

Washing machine

Crew

Crew Information

Crew of Escapade|Captain Captain

Crew of Escapade|Chef Chef

Captain: Gavin Post

Meet the crew for season 2023/24!!

CAPTAIN - GAVIN
When it comes to the ocean, Gavin has a thirst for adventure that stretches as far as the horizon. A committed sailor since he first felt movement under sail, he pursues his passion of helping his guests create lifelong memories. Gavin has been very active in the sailing industry, adding the coastlines of Italy, France, Monaco and Capri to his list of sailing destinations. His love of the ocean extends under the surface as Gavin also holds a PADI Diving Instructor rating. With him at the helm you are sure to fall in love with this world, as we all do. So come and join him on a magical week onboard, relax in one of the world's premier luxury sailing destinations. Who wouldn't like to have a once in a lifetime experience more than just once.

CHEF/MATE - MARIE
Chef Marie is of French Caribbean descent, born in Guadeloupe, and raised in the South of France. Her culinary journey began at the age of 21, and it was through her passion for wine that she enrolled in the Cooking & Catering School of Avignon. Here she immersed herself in the world of wine and culinary art. Her career commenced as a successful sommelier in renowned Michelin-starred restaurants and luxury establishments in Europe. After several years immersed in this high-end culinary environment, Marie had mastered French etiquette catering, hospitality management, and wine tasting and pairing.

Marie then felt a strong desire to reconnect with her roots so she took a one-way flight back to Guadeloupe, her Caribbean birthplace. There, she discovered the abundance of nature and embraced outdoor living, fostering a passion for botany and sustainable practices. Initially working as a house manager for a notable family, she began cooking occasionally for them and eventually ended up taking on the role of their personal chef. It was in this context that she discovered a new realm in the culinary world and began developing her talents further.

When COVID-19 hit the world, it brought with it an unexpected turn of events for Marie. Destiny led Marie to a catamaran, where she spent a week as a chef for charter guests in Saint Barthélemy. This experience ignited a deep connection between Marie and the sea, and this is when she decided to join the yachting industry and to never look back. Familiar with high-end environments and demanding expectations, Marie quickly expanded her network and seized opportunities that took her to work on large catamarans in the Mediterranean, the Caribbean, and the Pacific. These adventures and encounters with people from all walks of life have fulfilled her, and she absolutely loves sharing those enriching and fun moments.

Today, Marie is highly committed to preparing healthy cuisine. She is an expert in crafting vegan and gluten-free menus. She feels that being at sea brings out the best of her culinary talent, and hosting guests from all around the world in this environment is for her a privilege to share unforgettable experiences, offering them the best week of their lives aboard a yacht.

Menu

Breakfast


Eggs Benedict/Florentine


Scrambled eggs, bacon & avocado on a French croissant


Tropical Acai Bowls & pastries


Smashed Avocado toast with poached eggs & parfait cups


Breakfast Bagel Buffet


Pancakes with berries, bacon and maple syrup


French toast


Brioche French toast


Breakfast burritos with tropical fruit salad


Lunch


Ahi Tuna Poke Bowls


Bacon & Cheeseburgers with fries


Sesame seared Ahi Tuna


Ceviche


Greek chicken, avocado and halloumi salad


Bang Bang shrimp and teriyaki chicken or pulled pork tacos

Dinner


Sticky BBQ ribs with rustic garlicy baby potatoes & pasta salad


Baked Salmon on teriyaki noodles & Asian veggies


Cabonara & parmesan salad


Surf and Turf: steak your way on a bead of crispy asparagus, lobster tail & garlic
butter drizzle with a side salad


Grilled Mahi Mahi on a bead of fragrant capsicum rice, with a citrus salad


Shrimp & chicken, pineapple and veggie skewers served with balsamic crispy brussel sprouts & garlic bread


Seafood Pasta with mussels and shrimp

Desserts


Devils Food Chocolate Cake


Traditional South African Malva Pudding


Fudgey Chocolate Brownies & Ice cream


Carrot Cake


Keyline Pie


Cheesecake


Dompedros


Snacks


Charcuterie board (meats, crackers and cheeses etc)


Mexican Board (guacamole, tostitos, salsa, queso, sausage etc)


Veggie Board (Hummus, veggies, crackers, tzatziki, olives, dried fruits etc)


Fruit platter (Watermelon, melon, strawberries, bananas, apples, oranges, dragon
fruit, figs, etc)


Cucumber stacks


Popcorn, chips, cookies etc


Proscuitto wrapped melon


Bruschetta

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  • Escapade

    Price Terms: Inclusive

    Price from $28,000/week

    High season $34,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts in British Virgin Islands for Winter Season 2024 are 40% reserved. If you are considering a charter in this time period, inquire now!

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