BORROWED BOUNTY Yacht Description
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10 ft. floating dock:
Creates an easy “beach club” hangout for lounging, kids’ play, and swim breaks. -
Underwater scooters:
Explore reefs and bays with less effort, great for longer snorkel sessions. -
Drone and GoPro on board:
Capture action shots on the water and group moments to take home.
New Bali, sensible size. BORROWED BOUNTY is a 49-foot Bali Catamarans build from 2024 that sleeps 8, with the stable, spread-out living you want in a modern charter cat.
Cabins that actually work. Four queen cabins plus one twin means couples are happy and the odd-one-out is not exiled to the floor. Five cabins total, but note the crew takes the twin cabin.
Easy water days. A 10 ft. floating dock and an outdoor shower keep the swim-to-sun-to-snack loop running smoothly. Short sentence: Jump in.
Toys without overthinking. You have two paddleboards (with conversion kits to turn them into kayaks), a wakeboard, kneeboard, towable tube, beach games, snorkeling gear, and underwater scooters. Plus a BBQ, Wi-Fi, air conditioning, and a TV in the saloon for when someone calls a time-out.
Accommodation
Crew takes twin cabin.Heads on starboard side have separate showers, heads on port side are wet heads.
Queen Berths - 5'W x 6'6"L
Bunks - Top is 32"W x 75"L
Bottom is 36"W x 75"L
What is the cabin arrangement of BORROWED BOUNTY?
| Cabin | Bed Size | Bathroom Details | AC |
|---|---|---|---|
| Primary Suite | Queen berth (5' W x 6'6" L) | Private en-suite head; shower type varies by side (starboard: separate shower / port: wet head) | Full |
| Queen Cabin 1 | Queen berth (5' W x 6'6" L) | Private en-suite head; shower type varies by side (starboard: separate shower / port: wet head) | Full |
| Queen Cabin 2 | Queen berth (5' W x 6'6" L) | Private en-suite head; shower type varies by side (starboard: separate shower / port: wet head) | Full |
| Queen Cabin 3 | Queen berth (5' W x 6'6" L) | Private en-suite head; shower type varies by side (starboard: separate shower / port: wet head) | Full |
BORROWED BOUNTY
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Weekly price: $22,500 - $28,000
Low Season | High Season
- Length: 49'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 2
- Builder: Bali Catamarans
- Consumption: 1.25 US Gall/Hr
- Cruising Speed: 8 knots
- Max. Speed: 12 knots
- Built Year: 2024
- Turnaround: 48
BORROWED BOUNTY Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2025 to 2026 | $24,000 | $24,500 | $25,000 | $25,500 | $26,000 | $26,500 | $27,000 | ||||
| Summer 2026 | $24,000 | $24,500 | $25,000 | $25,500 | $26,000 | $26,500 | $27,000 | ||||
| Winter 2026 to 2027 | $25,000 | $25,500 | $26,000 | $26,500 | $27,000 | $27,500 | $28,000 | ||||
| Summer 2027 | $25,000 | $25,500 | $26,000 | $26,500 | $27,000 | $27,500 | $28,000 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.BORROWED BOUNTY Yacht Charter Price
| # of charter days | Base Price | Total | Note | |
|---|---|---|---|---|
| 14 day charter | 45,000USD to 56,000USD | 45,000USD to 56,000USD | Discounts outside the main season are common. | |
| 7 day charter | 22,500USD to 28,000USD | 22,500USD to 28,000USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 11,250USD to 14,000USD | 11,250USD to 14,000USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 22,500USD / 6 * 3 days = 11,250USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD22,500
High season rate: USD28,000
GENERAL NOTES
MINIMUM NIGHTS: 5
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
48 HOURS REQUIRED FOR TURNAROUND - inquire for 24-hour turns
Please inquire if you need a cabin change, the crew will be in the bunk cabin, but they are happy to relocate for a fee of $500.
Please Inquire for Tandem charters.
LOCAL FARE: Includes 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. Discount of $75 per person.
HALF-BOARD: Includes 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinner ashore at client expense. Discount of $150 per person.
SLEEP ABOARD: The yacht does not offer sleepaboards
CHRISTMAS/NEW YEARS ('25/'26): 7 night minimum.
CHRISTMAS 2025: 1-8 guests @ +10% surcharge over 8 pax rate ($29,700) - charter must end no later than 12/27
NEW YEARS 25/26: 1-8 guests @ +20% surcharge over 8 pax rate ($32,400)
SAINT MARTIN / SAINT BARTHS RELOCATION FEE: Relocation fee of $3,000, minimum 48 hours required on either side of charter dates for boat transit (in addition to normal turnaround). Please inquire for availability.
St. Vincent & the Grenadines Relocation Fee: Inquire with us for availability and rates.
GENERAL NOTES
MINIMUM NIGHTS: 5
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
48 HOURS REQUIRED FOR TURNAROUND - inquire for 24-hour turns
Please inquire if you need a cabin change, the crew will be in the bunk cabin, but they are happy to relocate for a fee of $500.
Please Inquire for Tandem charters.
LOCAL FARE: Includes 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. Discount of $75 per person.
HALF-BOARD: Includes 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinner ashore at client expense. Discount of $150 per person.
SLEEP ABOARD: The yacht does not offer sleepaboards
CHRISTMAS/NEW YEARS ('25/'26): 7 night minimum.
CHRISTMAS 2025: 1-8 guests @ +10% surcharge over 8 pax rate ($29,700) - charter must end no later than 12/27
NEW YEARS 25/26: 1-8 guests @ +20% surcharge over 8 pax rate ($32,400)
SAINT MARTIN / SAINT BARTHS RELOCATION FEE: Relocation fee of $3,000, minimum 48 hours required on either side of charter dates for boat transit (in addition to normal turnaround). Please inquire for availability.
St. Vincent & the Grenadines Relocation Fee: Inquire with us for availability and rates.
BORROWED BOUNTY Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
| Toy | description |
|---|---|
| Underwater scooters | Underwater scooters for powered swimming underwater. |
| Tube - towable | Towable tube for being towed behind the tender. |
| Wakeboard | Wakeboard for riding behind the tender. |
| Kneeboard | Kneeboard for being towed behind the tender. |
| Paddleboards | 2 stand-up paddleboards. |
| Kayaks | 2 1-person kayaks. |
| Snorkeling gear | Snorkeling gear for guests. |
| Fishing gear | Fishing gear (trolling) with 2 rods. |
| Floating dock | 10 ft. floating dock. |
| Beach games | Beach games for guests. |
Other Entertainment
Drone and Go Pro on board for guests!
Crew
Captain
Chef
Captain: Chris Botha
Commercially endorsed RYA Yachtmaster Offshore with an Atlantic crossing, focused on safe passage planning and confident decision-making on the water. Also a qualified kitesurfing and dinghy instructor, useful for helping guests get more from water time.
- RYA Yachtmaster Offshore (commercially endorsed)
- RYA Day Skipper
- RYA Power Boat 2
- BKSA Kitesurf Instructor
Holds a Bachelor of Nutrition Science, supporting menus that match guest preferences and dietary needs. Trained specifically for yacht cooking, with a focus on clean execution and safe food handling onboard.
- Bachelor of Nutrition Science
- STCW
- Level 2 Food and Hygiene Certificate
- The Avenue Culinary School - Intermediate Cooking Yacht Certificate
Menu
Breakfast menu details are not available.
Lunch menu details are not available.
Dinner menu details are not available.
Desserts menu details are not available.
Sample Menu
Chef Matea Kosovic combines Croatian heritage with a Bachelor of Nutrition Science, bringing creative, health-conscious dishes inspired by family recipes and the ocean.
Reviews
Thank you, Will & Matea, for an amazing experience. Travel is all about the experiences. Your care and attention were extraordinary and made our stay flawless. The food and meals were marvelous. Thank you again for everything. May your futures be blessed and full of joy. -The Ross's
Thank you!!
Thank you Jake & Olivia!
Gallery
