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Boatox Yacht Charter

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Boatox Yacht Description

Presented by DMA Yachting, the majestic charter yacht Boatox is a 50 ft sailing catamaran. The highlights of Boatox are her absolute comfort and culinary experience. Boatox spends the summer and winter season in British Virgin Islands. She was constructed by recognized shipbuilder Robertson and Caine in 2024. The well-planned yacht layout features 3 generous cabins and easily accommodates up to 6 guests.

Boatox is presented primarily as a sailing catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and that's where most of the delicious meals are served. The tastefully decorated cabins are located in the 2 massive hulls. The cabins are located in the 2 massive hulls. Multiple portholes supply a sunny feeling, with the option for darkness and privacy.

The sailboat features Owner - Dream USA, LLC Address - 16192 Coastal Hwy, Lewes, DE 19958 Flag - BVI Port - Length - 50 Official Number - engines and a generator.

Accommodation

Boatox is equipped with 2 queen cabins and 1 master cabin with queen berth for guest use, each with en-suite electric head, shower, and sink/vanity.
All cabins have individually controlled air conditioning for each cabin’s comfort.
Top deck fly-bridge with 360 degree view includes lounge area with table and sun bed.
Salon has lounge area, galley, and formal dining area with forward door to access the foredeck.
Foredeck includes lounge area with cocktail table and trampolines.
Cockpit includes lounge area and formal dining area with expansive table.

The crew use the Starboard Forward cabin.

Captain Only

No captain only

What is the cabin arrangement of Boatox?

3 VIP cabins

Boatox

Weekly price:
$21,000 - $25,000

Low Season | High Season
Length: 50'
# of Guests: 6
# of Cabins: 3
# of Crew: 2
Builder: Robertson and Caine
Built Year: 2024

Boatox Charter Price Details

Season Name	2 guests	3 guests	4 guests	5 guests	6 guests	7 guests	8 guests	9 guests	10 guests	11 guests	12 guests
Summer 2024	$21,000	$22,000	$23,000	$24,000	$25,000	$0	$0	$0	$0	$0	$0
Winter 2024 to 2025	$21,000	$22,000	$23,000	$24,000	$25,000	$0	$0	$0	$0	$0	$0
Summer 2025	$21,000	$22,000	$23,000	$24,000	$25,000	$0	$0	$0	$0	$0	$0
Winter 2025 to 2026	$21,000	$22,000	$23,000	$24,000	$25,000	$0	$0	$0	$0	$0	$0

Price Terms

Inclusive

Inclusive charters are crewed charters with minimum or no additional charges.
Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities.
These vary from yacht to yacht, please inquire.

Boatox Yacht Charter Price

# of charter days	Base Price	Total	Note
14 day charter	42,000USD to 50,000USD	42,000USD to 50,000USD	Discounts outside the main season are common.
7 day charter	21,000USD to 25,000USD	21,000USD to 25,000USD	Standard charter rate, base for all calculations.
3 day charter	10,500USD to 12,500USD	10,500USD to 12,500USD	The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 21,000USD / 6 * 3 days = 10,500USD

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: USD21,000

High season rate: USD25,000

● SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $3,500, minimum 72 hour turn required on either side of charter dates
for boat transit. Please inquire for availability.

● MINIMUM NIGHTS: 5

● LESS THAN 7 NIGHT CHARTER RATES:
For 6-night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights, divide weekly rate by 6 nights X number of nights.

● HALF-BOARD OPTION:
$100 discount per person. Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at
client's expense.

● LOCAL FARE OPTION:
$75 discount per person. Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

● CHILDREN DISCOUNT:
$100 discount per child.

● SLEEP ABOARD:
1/2 the daily rate. Dinner ashore at client's expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

● GUEST PAX: 6
● 2024 NEW YEARS: 7-night minimum $28,500 for 2-6 guests flat rate, must start December 28th or later.
● 2025 NEW YEARS: 7-night minimum $29,500 for 2-6 guests flat rate, must start December 28th or later.

● EMBARKATION: 12PM

● DISEMBARKATION: 12PM

● TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns

● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom
and bedding, towels, and beach towels.
Snorkel gear
Stand Up Paddle Boards
Floating mats
Tube

● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Special provisioning requests (inquire for further details) Cancellation insurance and private insurance. Airport transfers to/from yacht base
Personal Expenses

● TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.

● CONTRACT SPECIAL CONDITIONS:

All bookings the Charter Fee does include the British Virgin Islands (BVI) cruising taxes and permit, BVI National Park permits and BVI customs fees (collectively the "BVI Fees").

If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters.
● SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $3,500, minimum 72 hour turn required on either side of charter dates
for boat transit. Please inquire for availability.

● MINIMUM NIGHTS: 5

● LESS THAN 7 NIGHT CHARTER RATES:
For 6-night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights, divide weekly rate by 6 nights X number of nights.

● HALF-BOARD OPTION:
$100 discount per person. Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at
client's expense.

● LOCAL FARE OPTION:
$75 discount per person. Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

● CHILDREN DISCOUNT:
$100 discount per child.

● SLEEP ABOARD:
1/2 the daily rate. Dinner ashore at client's expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

● GUEST PAX: 6
● 2024 NEW YEARS: 7-night minimum $28,500 for 2-6 guests flat rate, must start December 28th or later.
● 2025 NEW YEARS: 7-night minimum $29,500 for 2-6 guests flat rate, must start December 28th or later.

● EMBARKATION: 12PM

● DISEMBARKATION: 12PM

● TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns

● ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom
and bedding, towels, and beach towels.
Snorkel gear
Stand Up Paddle Boards
Floating mats
Tube

● ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Special provisioning requests (inquire for further details) Cancellation insurance and private insurance. Airport transfers to/from yacht base
Personal Expenses

● TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.

● CONTRACT SPECIAL CONDITIONS:

All bookings the Charter Fee does include the British Virgin Islands (BVI) cruising taxes and permit, BVI National Park permits and BVI customs fees (collectively the "BVI Fees").

If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters.

Boatox Yacht Charter Locations

Summer Season

Caribbean Virgin Islands (BVI/USVI)

Leeward Islands

USVI

BVI

Winter Season

Caribbean Virgin Islands (BVI/USVI)

Leeward Islands

USVI

BVI

Amenities

Salon Stereo: Yes

Nude: Inq

Crew Pets: No

Number Dine In: 8

Water Maker: Yes

Ice Maker: Yes

Sun Awning: Yes

Bimini: Yes

Special Diets: Inq

Kosher: Inq

Bbq: Yes

Gay Charters: Inq

YachtNudeCharters: Inq

Crew Smokes: Inq

Children Ok: Yes

Generator: Yes

Inverter: Yes

Voltages: 110vac

Specifications

Tube:

Guests: 6

Draft: 5.25

Helipad: No

Ac: Full

Ac Night:

Built: 2024

Turnaround: 48-hour / inquire for 24-hour

Cabins: 3

King:

Queen: 3

Double:

Single:

Twin:

Pullman:

Showers: 3

Basins: 3

Heads: 3

Electric Heads: 3

Jacuzzi: No

Features

BBQ: Yes

AC: Full

Generator: Yes

Internet: Onboard WIFI

Layout

More Specifications

Flag: BVI

Homeport: BVI / USVI / SXM

Resort Course:

Yacht Permit: 1

Yacht License: 1

Yacht Mca: 0

Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard

Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:

Fishing Gear Type:

Rods: 2

Deep Sea Fishing:

Green Initiatives

Green Initiative:

Reusable Bottles:

Other Green Efforts:

Water Sports

Dinghy Size:

Kayaks 1 Pax:

Kayaks 2 Pax:

Dinghy Hp:

Floating Mats:

Dinghy Pax:

Swim Platform: Yes - Hydraulic

Water Skis Adult:

Boarding Ladder:

Water Skis Kids:

Sailing Dinghy:

Jet Skis:

Beach Games:

Wave Runners:

Kneeboard:

Windsurfer:

Snorkel Gear: 6

Underwater Camera:

Scurfer:

Underwater Video:

Wake Board:

Paddleboard: 2

Seabob: No

Sea Scooter: No

Other Entertainment

Starlink Satellite Internet
Fans in cabins

Crew

Crew Information

Captain

Chef/First Mate

Captain: Westley Rabie

Captain Westley

Hey there, sea-loving friends! I grew up in the heart of Langebaan, the ultimate coastal haven on the West Coast of South Africa. Imagine growing up surrounded by stunning lagoons, endless stretches of pristine beaches, and a community that embraces the saltwater life. That’s where my aquatic adventure began!

From a young age, I soaked in not just the sun but also a deep respect and love for the water that defines Langebaan. Every spare moment became an opportunity to dive into the wonders of the sea, and it wasn’t long before this passion led me to a pivotal decision in 2018. I chose to turn my love for the water into a full-blown profession. I set sail into the sailing industry, getting qualified and ready to live my dream. Elite Charters quickly became my playground, introducing me to the dynamic world of hospitality and sailing charters. Starting as a skipper, I soon took on the role of Operations Manager at Langebaan Luxury House Boats.

Now, I’m not just a sailor; I’m a pro at ensuring guests have an absolute blast on the water. From sailing adventures to seamless management, I’ve got the skills to turn your sea escapade into an unforgettable experience. But here’s the kicker—I’m not doing it alone! Teamed up with the fantastic Leandri, we’re a dynamic duo ready to sprinkle some fun and create the most epic holidays for our guests. So, buckle up for an exciting voyage because we’re not just making waves; we’re making memories! Can’t wait to share the joy of the ocean with you.

Chef Leandri

Ahoy there! I’m Chef Leandri, your go-to gal for culinary delights on the waves! Picture the scenic shores of Langebaan Lagoon, just a skip from Cape Town. Growing up in the Western Cape, I dove into water sports and boating, thanks to Dad’s wisdom on confidence and water respect.

At 16, I earned my SAS Skippers license, unlocking a world of aquatic leisure. Post-high school, I set sail for a year of au-pairing and European escapades in Amsterdam. Back home, I started as a waitress, climbing up to become a wedding coordinator at Sun Valley Wedding Ranch, polishing my customer care and organizational prowess.

In 2018, my yachting dreams took shape with stewardship courses at Atlantic Yachting. Fate had a twist, introducing me to Westley during Covid. Together, we’re a power duo, blending yachting and hospitality for waves of joy and unforgettable moments.

So, fellow sailors, brace yourselves for a seafaring adventure where the sea meets hospitality, promising a sprinkle of joy and unforgettable moments.

Gallery

molon25770

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wpcf_accommodation: Boatox is equipped with 2 queen cabins and 1 master cabin with queen berth for guest use, each with en-suite electric head, shower, and sink/vanity.<br /> All cabins have individually controlled air conditioning for each cabin’s comfort.<br /> Top deck fly-bridge with 360 degree view includes lounge area with table and sun bed.<br /> Salon has lounge area, galley, and formal dining area with forward door to access the foredeck.<br /> Foredeck includes lounge area with cocktail table and trampolines.<br /> Cockpit includes lounge area and formal dining area with expansive table.<br /> <br /> The crew use the Starboard Forward cabin.
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wpcf_price_details: ● SAINT MARTIN / SAINT BARTHS RELOCATION FEE: Relocation fee of $3,500, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability. ● MINIMUM NIGHTS: 5 ● LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights, divide weekly rate by 6 nights X number of nights. ● HALF-BOARD OPTION: $100 discount per person. Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense. ● LOCAL FARE OPTION: $75 discount per person. Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense. ● CHILDREN DISCOUNT: $100 discount per child. ● SLEEP ABOARD: 1/2 the daily rate. Dinner ashore at client's expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start. ● GUEST PAX: 6 ● 2024 NEW YEARS: 7-night minimum $28,500 for 2-6 guests flat rate, must start December 28th or later. ● 2025 NEW YEARS: 7-night minimum $29,500 for 2-6 guests flat rate, must start December 28th or later. ● EMBARKATION: 12PM ● DISEMBARKATION: 12PM ● TURN AROUNDS: 48-hour turn arounds required - inquire for 24-hour turns ● ALL-INCLUSIVE RATE INCLUDES: Meals & Beverages onboard Fuel Mooring fees Private Yacht & Service of the crew (captain, chef/mate) Insurance for the yacht and the passengers (civil liability) Accommodation in private air-conditioned cabins each with an ensuite bathroom and bedding, towels, and beach towels. Snorkel gear Stand Up Paddle Boards Floating mats Tube ● ALL-INCLUSIVE RATE DOES NOT INCLUDE: Special provisioning requests (inquire for further details) Cancellation insurance and private insurance. Airport transfers to/from yacht base Personal Expenses ● TIP: It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee. ● CONTRACT SPECIAL CONDITIONS: All bookings the Charter Fee does include the British Virgin Islands (BVI) cruising taxes and permit, BVI National Park permits and BVI customs fees (collectively the "BVI Fees"). If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters.
wpcf_crew: a:16:{s:4:"info";s:2765:"Captain Westley <br /> <br /> Hey there, sea-loving friends! I grew up in the heart of Langebaan, the ultimate coastal haven on the West Coast of South Africa. Imagine growing up surrounded by stunning lagoons, endless stretches of pristine beaches, and a community that embraces the saltwater life. That’s where my aquatic adventure began!<br /> <br /> From a young age, I soaked in not just the sun but also a deep respect and love for the water that defines Langebaan. Every spare moment became an opportunity to dive into the wonders of the sea, and it wasn’t long before this passion led me to a pivotal decision in 2018. I chose to turn my love for the water into a full-blown profession. I set sail into the sailing industry, getting qualified and ready to live my dream. Elite Charters quickly became my playground, introducing me to the dynamic world of hospitality and sailing charters. Starting as a skipper, I soon took on the role of Operations Manager at Langebaan Luxury House Boats.<br /> <br /> Now, I’m not just a sailor; I’m a pro at ensuring guests have an absolute blast on the water. From sailing adventures to seamless management, I’ve got the skills to turn your sea escapade into an unforgettable experience. But here’s the kicker—I’m not doing it alone! Teamed up with the fantastic Leandri, we’re a dynamic duo ready to sprinkle some fun and create the most epic holidays for our guests. So, buckle up for an exciting voyage because we’re not just making waves; we’re making memories! Can’t wait to share the joy of the ocean with you.<br /> <br /> Chef Leandri <br /> <br /> Ahoy there! I’m Chef Leandri, your go-to gal for culinary delights on the waves! Picture the scenic shores of Langebaan Lagoon, just a skip from Cape Town. Growing up in the Western Cape, I dove into water sports and boating, thanks to Dad’s wisdom on confidence and water respect.<br /> <br /> At 16, I earned my SAS Skippers license, unlocking a world of aquatic leisure. Post-high school, I set sail for a year of au-pairing and European escapades in Amsterdam. Back home, I started as a waitress, climbing up to become a wedding coordinator at Sun Valley Wedding Ranch, polishing my customer care and organizational prowess.<br /> <br /> In 2018, my yachting dreams took shape with stewardship courses at Atlantic Yachting. Fate had a twist, introducing me to Westley during Covid. Together, we’re a power duo, blending yachting and hospitality for waves of joy and unforgettable moments.<br /> <br /> So, fellow sailors, brace yourselves for a seafaring adventure where the sea meets hospitality, promising a sprinkle of joy and unforgettable moments.";s:5:"photo";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9131/9131brochure44.jpg";s:4:"size";s:1:"2";s:12:"captain_name";s:13:"Westley Rabie";s:14:"captain_nation";s:13:"South African";s:12:"captain_born";s:1:"0";s:15:"captain_license";s:16:"RYA Yacht Master";s:18:"captain_yr_sailing";s:1:"0";s:21:"captain_yr_chartering";s:1:"0";s:17:"captain_languages";s:18:"English, Afrikaans";s:9:"crew_name";s:21:"Leandri Van Der Linde";s:16:"crew_nationality";s:13:"South African";s:12:"crew_license";s:30:"STCW, Food Health & Safety";s:15:"crew_yr_sailing";s:1:"0";s:18:"crew_yr_chartering";s:1:"0";s:7:"crewimg";a:2:{i:3;a:2:{s:3:"url";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9131/9131crew3.jpg";s:4:"desc";s:7:"Captain";}i:4;a:2:{s:3:"url";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9131/9131crew4.jpg";s:4:"desc";s:15:"Chef/First Mate";}}}
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wpcf_mainimg_description: Experience unparalleled luxury aboard the Leopard 50 sailing catamaran Boatox, where sophistication meets adventure on the high seas. This exquisite vessel redefines opulence and comfort, offering an unforgettable charter experience for discerning guests. The Leopard 50’s design includes three sumptuous queen cabins, each thoughtfully crafted to provide an oasis of relaxation. The master cabin, located in the starboard hull, is a masterpiece of elegance and spaciousness. It features a lavish island bed, expansive storage, and panoramic windows that frame breathtaking views of the horizon. The en-suite bathroom is a sanctuary in itself, equipped with modern fixtures and a separate shower, ensuring every comfort is catered to. Step into the salon and discover an open-plan living space designed for ultimate enjoyment. The salon’s panoramic windows and sliding doors seamlessly connect to the cockpit, creating a fluid indoor-outdoor environment. A striking feature is the forward door leading directly to the foredeck, where you can bask in the sun or enjoy the expansive trampolined area. This easy access to the foredeck enhances your experience of the open sea and fresh air. The galley is a culinary haven, equipped with state-of-the-art appliances and generous counter space, allowing your private chef to craft exquisite meals with ease. The cockpit is ideal for al fresco dining, featuring a large table and plush seating, perfect for savoring gourmet meals under the stars. For sun-soaked relaxation or sunset cocktails, the spacious flybridge offers additional luxurious lounging areas. Sailing aboard the Leopard 50 is both exhilarating and effortless, thanks to its advanced technology and balanced hull design. The vessel is equipped with an array of premium water toys and equipment, including snorkeling gear and paddleboards, ensuring endless opportunities for exploration and recreation. The Leopard 50 is designed to provide a seamless blend of luxury and adventure, offering an exceptional charter experience tailored to your every desire. From its elegant accommodations and sophisticated amenities to its responsive sailing performance and extensive water activities, this catamaran promises a truly unforgettable voyage.
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wpcf_menu: <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif; font-size: 14pt;"><strong>Breakfast</strong></span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Breakfast Bagels</strong> <br />Fried Egg, Bacon, Cream Cheese, Cheese, Tomato, Avo</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Pancakes</strong> <br />with Maple Syrup, Berries served with Scrambled Eggs & Bacon</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>English Muffins</strong> <br />with Poached Egg, Canadian Bacon, Grilled Tomato, Baby Spinach, Lemon Mayo Dressing</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Cinnamon French Toast</strong> <br />served with Strawberries, Blueberries and Bacon</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Breakfast Burritos</strong> <br />Scrambled Eggs, Ham, Cheese, Sauteed Mushrooms, Avo, Cherry Tomatoes</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Breakfast Spread</strong> <br />Eggs, Bacon, Sausage, Mushrooms, Grilled Tomato, Toast, Jams, Cheese</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Freshly Baked Scones</strong> <br />with Cheese, Jam, Whipped Cream</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Whole Wheat Toast</strong><br />Smoked Salmon, Mashed Avo, Cherry Tomatoes, Feta</span><br /><span style="font-family: 'times new roman', times, serif;">Scrambled Eggs, Bacon Bits, Cheese</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Freshly Baked Banana Bread</strong> <br />served with Scrambled Eggs & Bacon<br /><br /><strong>Fruits, Yogurt, Granola, Cereal </strong><br /></span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"> </p> <p style="text-align: center;"><span style="font-size: 14pt;"><strong><span style="font-family: 'times new roman', times, serif;">Lunch</span></strong></span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Grilled Chicken Summer Salad Wraps</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Shrimp Tacos with Homemade Mango, Avo & Cilantro Salsa</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Creamy White Wine Garlic Shell Mussels served with Toasted Sourdough</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Homemade Gourmet Pizza & Salad</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Spicy Grilled Chicken Wings, Garlic Bread, Greek Pasta Salad</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Pork / Beef Gyros topped with Homemade Tzatziki, served with Rustic Fried Potato Wedges </span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">South African Curry Beef Mince Jaffels with Round Cut Fries & Side Salad</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Lobster / Shrimp Linguini Alfredo</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Roast Veg & Feta Cous-Cous Salad</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Lemon Garlic Butter Scallops & Spicy Savory Rice</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Salmon / Shrimp / Crab Poke Bowls</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Homemade Quiches (Bacon & Mushroom / Spinach & Feta) with Salad</span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><br /><span style="font-size: 14pt;"><strong><span style="font-family: 'times new roman', times, serif;">Appetizers</span></strong></span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Prosciutto and Melon Rolls</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Pesto Caprese Crostini</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Coconut Shrimp with Sweet Chilli Dip</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Mediterranean Dish with Toasted Baguette </span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Charcuterie Board  </span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Fried Potato Skins with Sour Cream & Chives Dip</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Spicy Tuna Cucumber Bites</span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><br /><span style="font-size: 14pt;"><strong><span style="font-family: 'times new roman', times, serif;">Main Course</span></strong></span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Slow Braised Red Wine Infused Oxtail served with Creamy Garlic Mashed Potatoes & Roasted Veg </span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">South African Style Chicken Korma Curry Served with Basmati Rice, Broccoli & Cauliflower or Balsamic Beans</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"> Homemade Beef Burgers topped with Creamy Mushroom Sauce & Crispy Onions, served with Rustic Hand cut Fries  </span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Mixed Seafood Paella & Salad</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">N/Y Strip or Ribeye Steak served with Creamy Peppercorn sauce, Parmesan Garlic Herb infused Baby potatoes, Broccolini</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Honey Cinnamon Butternut / Creamed Spinach Stuffed Portobello Mushroom</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Grilled Lemon Butter Mahi-Mahi or Grouper served with Mushroom & Onion Savory Rice, Coleslaw and Veg</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Asian Seared Tuna served with Garlic & Olive Pearled Cous-Cous, Parmesan Roasted Asparagus & House salad</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Panko Crumbed Chicken Schnitzel served with 4 Cheeses Sauce, Rustic Fries / Creamy Mashed Potatoes & Salad</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Creamy Bacon, Ham & Mushroom Carbonara Pasta & Salad</span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><br /><span style="font-size: 14pt;"><strong><span style="font-family: 'times new roman', times, serif;">Dessert</span></strong></span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Caramel Peppermint Crisp Tart</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">No Bake Cheese Cake</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Chocolate Brownies & Home-made Ice Cream</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Traditional South African Malva Pudding </span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Brownie Bottom Mini Cheese Cakes</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Chocolate / Bischoff Mousse</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Portuguese Pudding</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Milktart</span></p> <p style="text-align: center;"> </p>
wpcf_video:
wpcf_video3d:
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wpcf_brochure: http://www.cyabrochure.com/ebn/2395/pdhaX/9131/3
wpcf_yachtLogo: https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht9131/9131brochure99.jpg
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wpcf_other_entertainment: Starlink Satellite Internet<br /> Fans in cabins
wpcf_water_sports: a:24:{s:11:"dinghy_size";s:0:"";s:12:"kayaks_1_pax";s:3:"Yes";s:12:"kayaks_2_pax";s:1:"0";s:9:"dinghy_hp";s:0:"";s:13:"floating_mats";s:1:"0";s:10:"dinghy_pax";s:0:"";s:13:"swim_platform";s:15:"Yes - Hydraulic";s:16:"water_skis_adult";s:1:"0";s:15:"boarding_ladder";s:0:"";s:15:"water_skis_kids";s:1:"0";s:14:"sailing_dinghy";s:0:"";s:8:"jet_skis";s:1:"0";s:11:"beach_games";s:1:"0";s:12:"wave_runners";s:1:"0";s:9:"kneeboard";s:1:"0";s:10:"windsurfer";s:1:"0";s:12:"snorkel_gear";s:1:"6";s:17:"underwater_camera";s:1:"0";s:7:"scurfer";s:1:"0";s:16:"underwater_video";s:1:"0";s:10:"wake_board";s:1:"0";s:11:"paddleboard";s:1:"2";s:6:"seabob";s:2:"No";s:11:"sea_scooter";s:2:"No";}
wpcf_captain_only: No captain only
wpcf_kingcabins: 0
wpcf_queencabins: 3
wpcf_singlecabins: 0
wpcf_doublecabins: 0
wpcf_twincabins: 0
wpcf_pullmancabins: 0
wpcf_refit:
wpcf_deck_shower: 0
wpcf_bimini: Yes
wpcf_voltages: 110vac
wpcf_homecountry: Greece
wpcf_fuel:
cruising_speed:
max_speed:
wpcf_debug: O:8:"stdClass":291:{s:7:"yachtId";s:4:"9131";s:9:"yachtName";s:6:"Boatox";s:17:"yachtPreviousName";s:0:"";s:9:"yachtLogo";s:82:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht9131/9131brochure99.jpg";s:9:"yachtType";s:3:"Cat";s:11:"yachtLength";s:5:"50.52";s:13:"yachtPowerCat";s:1:"N";s:8:"sizeFeet";s:8:"50.00 Ft";s:9:"sizeMeter";s:7:"15.00 m";s:9:"yachtBeam";s:5:"26.38";s:10:"yachtDraft";s:4:"5.25";s:10:"yachtUnits";s:4:"Feet";s:8:"yachtPax";s:1:"6";s:11:"yachtCabins";s:1:"3";s:9:"yachtKing";s:1:"0";s:10:"yachtQueen";s:1:"3";s:17:"yachtSingleCabins";s:1:"0";s:17:"yachtDoubleCabins";s:1:"0";s:15:"yachtTwinCabins";s:1:"0";s:18:"yachtPullmanCabins";s:1:"0";s:10:"yachtRefit";s:0:"";s:12:"yachtHelipad";s:2:"No";s:12:"yachtJacuzzi";s:2:"No";s:8:"yachtGym";s:2:"No";s:16:"yachtStabilizers";s:2:"No";s:14:"yachtElevators";s:2:"No";s:21:"yachtWheelChairAccess";s:2:"No";s:7:"yachtAc";s:4:"Full";s:15:"yachtPrefPickUp";s:30:"Soper's Hole Marina, West End,";s:16:"yachtOtherPickUp";s:0:"";s:15:"yachtTurnAround";s:29:"48-hour / inquire for 24-hour";s:14:"yachtYearBuilt";s:4:"2024";s:12:"yachtBuilder";s:19:"Robertson and Caine";s:14:"yachtBrokerWeb";s:34:"http://www.viewyacht.com/catboatox";s:12:"yachtUserWeb";s:48:"http://www.cyabrochure.com/ebn/2395/pdhaX/9131/1";s:13:"yachtVideoUrl";s:0:"";s:12:"yachtV360Url";s:0:"";s:16:"yachtCruiseSpeed";s:0:"";s:13:"yachtMaxSpeed";s:0:"";s:19:"yachtAccommodations";s:652:"Boatox is equipped with 2 queen cabins and 1 master cabin with queen berth for guest use, each with en-suite electric head, shower, and sink/vanity.<br /> All cabins have individually controlled air conditioning for each cabin’s comfort.<br /> Top deck fly-bridge with 360 degree view includes lounge area with table and sun bed.<br /> Salon has lounge area, galley, and formal dining area with forward door to access the foredeck.<br /> Foredeck includes lounge area with cocktail table and trampolines.<br /> Cockpit includes lounge area and formal dining area with expansive table.<br /> <br /> The crew use the Starboard Forward cabin.";s:14:"yachtHighPrice";s:11:"$25,000";s:13:"yachtLowPrice";s:11:"$21,000";s:21:"yachtHighNumericPrice";s:5:"25000";s:20:"yachtLowNumericPrice";s:5:"21000";s:19:"yachtCurrencySymbol";s:5:"$";s:13:"yachtCurrency";s:3:"USD";s:17:"yachtPriceDetails";s:2495:"● SAINT MARTIN / SAINT BARTHS RELOCATION FEE: Relocation fee of $3,500, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability. ● MINIMUM NIGHTS: 5 ● LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights, divide weekly rate by 6 nights X number of nights. ● HALF-BOARD OPTION: $100 discount per person. Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense. ● LOCAL FARE OPTION: $75 discount per person. Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense. ● CHILDREN DISCOUNT: $100 discount per child. ● SLEEP ABOARD: 1/2 the daily rate. Dinner ashore at client's expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start. ● GUEST PAX: 6 ● 2024 NEW YEARS: 7-night minimum $28,500 for 2-6 guests flat rate, must start December 28th or later. ● 2025 NEW YEARS: 7-night minimum $29,500 for 2-6 guests flat rate, must start December 28th or later. ● EMBARKATION: 12PM ● DISEMBARKATION: 12PM ● TURN AROUNDS: 48-hour turn arounds required - inquire for 24-hour turns ● ALL-INCLUSIVE RATE INCLUDES: Meals & Beverages onboard Fuel Mooring fees Private Yacht & Service of the crew (captain, chef/mate) Insurance for the yacht and the passengers (civil liability) Accommodation in private air-conditioned cabins each with an ensuite bathroom and bedding, towels, and beach towels. Snorkel gear Stand Up Paddle Boards Floating mats Tube ● ALL-INCLUSIVE RATE DOES NOT INCLUDE: Special provisioning requests (inquire for further details) Cancellation insurance and private insurance. Airport transfers to/from yacht base Personal Expenses ● TIP: It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee. ● CONTRACT SPECIAL CONDITIONS: All bookings the Charter Fee does include the British Virgin Islands (BVI) cruising taxes and permit, BVI National Park permits and BVI customs fees (collectively the "BVI Fees"). If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters. 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Cream Cheese, Cheese, Tomato, Avo</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Pancakes</strong> <br />with Maple Syrup, Berries served with Scrambled Eggs & Bacon</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>English Muffins</strong> <br />with Poached Egg, Canadian Bacon, Grilled Tomato, Baby Spinach, Lemon Mayo Dressing</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Cinnamon French Toast</strong> <br />served with Strawberries, Blueberries and Bacon</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Breakfast Burritos</strong> <br />Scrambled Eggs, Ham, Cheese, Sauteed Mushrooms, Avo, Cherry Tomatoes</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Breakfast Spread</strong> 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roman', times, serif;">Lunch</span></strong></span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Grilled Chicken Summer Salad Wraps</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Shrimp Tacos with Homemade Mango, Avo & Cilantro Salsa</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Creamy White Wine Garlic Shell Mussels served with Toasted Sourdough</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Homemade Gourmet Pizza & Salad</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Spicy Grilled Chicken Wings, Garlic Bread, Greek Pasta Salad</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Pork / Beef Gyros topped with Homemade Tzatziki, served with Rustic Fried Potato Wedges </span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">South African Curry Beef Mince Jaffels with Round Cut Fries & Side Salad</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Lobster / Shrimp Linguini Alfredo</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Roast Veg & Feta Cous-Cous Salad</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Lemon Garlic Butter Scallops & Spicy Savory Rice</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Salmon / Shrimp / Crab Poke Bowls</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Homemade Quiches (Bacon & Mushroom / Spinach & Feta) with Salad</span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><br /><span 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'times new roman', times, serif;">Spicy Tuna Cucumber Bites</span></p> <p style="text-align: center;"> </p> <p style="text-align: center;"><br /><span style="font-size: 14pt;"><strong><span style="font-family: 'times new roman', times, serif;">Main Course</span></strong></span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Slow Braised Red Wine Infused Oxtail served with Creamy Garlic Mashed Potatoes & Roasted Veg </span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">South African Style Chicken Korma Curry Served with Basmati Rice, Broccoli & Cauliflower or Balsamic Beans</span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"> Homemade Beef Burgers topped with Creamy Mushroom Sauce & Crispy Onions, served with Rustic Hand cut Fries  </span></p> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Mixed 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Rabie";s:18:"yachtCaptainNation";s:13:"South African";s:16:"yachtCaptainBorn";s:1:"0";s:15:"yachtCaptainLic";s:16:"RYA Yacht Master";s:18:"yachtCaptainYrSail";s:1:"0";s:19:"yachtCaptainYrChart";s:1:"0";s:16:"yachtCaptainLang";s:18:"English, Afrikaans";s:13:"yachtCrewName";s:21:"Leandri Van Der Linde";s:14:"yachtCrewTitle";s:4:"Chef";s:15:"yachtCrewNation";s:13:"South African";s:15:"yachtCrewYrBorn";s:1:"0";s:12:"yachtCrewLic";s:30:"STCW, Food Health & Safety";s:15:"yachtCrewYrSail";s:1:"0";s:16:"yachtCrewYrChart";s:1:"0";s:13:"yachtCrewLang";s:0:"";s:16:"yachtCrewProfile";s:2765:"Captain Westley <br /> <br /> Hey there, sea-loving friends! I grew up in the heart of Langebaan, the ultimate coastal haven on the West Coast of South Africa. Imagine growing up surrounded by stunning lagoons, endless stretches of pristine beaches, and a community that embraces the saltwater life. That’s where my aquatic adventure began!<br /> <br /> From a young age, I soaked in not just the sun but also a deep respect and love for the water that defines Langebaan. Every spare moment became an opportunity to dive into the wonders of the sea, and it wasn’t long before this passion led me to a pivotal decision in 2018. I chose to turn my love for the water into a full-blown profession. I set sail into the sailing industry, getting qualified and ready to live my dream. Elite Charters quickly became my playground, introducing me to the dynamic world of hospitality and sailing charters. Starting as a skipper, I soon took on the role of Operations Manager at Langebaan Luxury House Boats.<br /> <br /> Now, I’m not just a sailor; I’m a pro at ensuring guests have an absolute blast on the water. From sailing adventures to seamless management, I’ve got the skills to turn your sea escapade into an unforgettable experience. But here’s the kicker—I’m not doing it alone! Teamed up with the fantastic Leandri, we’re a dynamic duo ready to sprinkle some fun and create the most epic holidays for our guests. So, buckle up for an exciting voyage because we’re not just making waves; we’re making memories! Can’t wait to share the joy of the ocean with you.<br /> <br /> Chef Leandri <br /> <br /> Ahoy there! I’m Chef Leandri, your go-to gal for culinary delights on the waves! Picture the scenic shores of Langebaan Lagoon, just a skip from Cape Town. Growing up in the Western Cape, I dove into water sports and boating, thanks to Dad’s wisdom on confidence and water respect.<br /> <br /> At 16, I earned my SAS Skippers license, unlocking a world of aquatic leisure. Post-high school, I set sail for a year of au-pairing and European escapades in Amsterdam. Back home, I started as a waitress, climbing up to become a wedding coordinator at Sun Valley Wedding Ranch, polishing my customer care and organizational prowess.<br /> <br /> In 2018, my yachting dreams took shape with stewardship courses at Atlantic Yachting. Fate had a twist, introducing me to Westley during Covid. 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lengthm: 15.00 m
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price_details: ● SAINT MARTIN / SAINT BARTHS RELOCATION FEE: Relocation fee of $3,500, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability. ● MINIMUM NIGHTS: 5 ● LESS THAN 7 NIGHT CHARTER RATES: For 6-night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights, divide weekly rate by 6 nights X number of nights. ● HALF-BOARD OPTION: $100 discount per person. Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense. ● LOCAL FARE OPTION: $75 discount per person. Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense. ● CHILDREN DISCOUNT: $100 discount per child. ● SLEEP ABOARD: 1/2 the daily rate. Dinner ashore at client's expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start. ● GUEST PAX: 6 ● 2024 NEW YEARS: 7-night minimum $28,500 for 2-6 guests flat rate, must start December 28th or later. ● 2025 NEW YEARS: 7-night minimum $29,500 for 2-6 guests flat rate, must start December 28th or later. ● EMBARKATION: 12PM ● DISEMBARKATION: 12PM ● TURN AROUNDS: 48-hour turn arounds required - inquire for 24-hour turns ● ALL-INCLUSIVE RATE INCLUDES: Meals & Beverages onboard Fuel Mooring fees Private Yacht & Service of the crew (captain, chef/mate) Insurance for the yacht and the passengers (civil liability) Accommodation in private air-conditioned cabins each with an ensuite bathroom and bedding, towels, and beach towels. Snorkel gear Stand Up Paddle Boards Floating mats Tube ● ALL-INCLUSIVE RATE DOES NOT INCLUDE: Special provisioning requests (inquire for further details) Cancellation insurance and private insurance. Airport transfers to/from yacht base Personal Expenses ● TIP: It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee. ● CONTRACT SPECIAL CONDITIONS: All bookings the Charter Fee does include the British Virgin Islands (BVI) cruising taxes and permit, BVI National Park permits and BVI customs fees (collectively the "BVI Fees"). If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters.
terms: Inclusive
yachtTermsTypeNum: 1
caemail: [email protected]
ca: The Yacht Vacation Company
fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/9131/4
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flag: BVI
captain_nation: South African
crew_nationality: South African
jacuzzi:
scubaonboard: Yacht offers Rendezvous Diving only
pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>Boatox Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Summer 2024 </td> <td>$21,000</td> <td>$22,000</td> <td>$23,000</td> <td>$24,000</td> <td>$25,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2024 to 2025 </td> <td>$21,000</td> <td>$22,000</td> <td>$23,000</td> <td>$24,000</td> <td>$25,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2025 </td> <td>$21,000</td> <td>$22,000</td> <td>$23,000</td> <td>$24,000</td> <td>$25,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2025 to 2026 </td> <td>$21,000</td> <td>$22,000</td> <td>$23,000</td> <td>$24,000</td> <td>$25,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> </table> </div> </div> </div>
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cya_content: a:2:{s:4:"time";i:1706125892;s:3:"cya";s:1198:"<div class="bottom-15"><div class="position-absolute mox"><i class="fad fa-align-left mofa"></i></div><h2 id="yacht_description"> Boatox Yacht Description</h2></div><p>Presented by DMA Yachting, the majestic charter yacht Boatox is a 50 ft sailing catamaran. The highlights of Boatox are her absolute comfort and culinary experience. Boatox spends the summer and winter season in British Virgin Islands. She was constructed by recognized shipbuilder Robertson and Caine in 2024. The well-planned yacht layout features 3 generous cabins and easily accommodates up to 6 guests. </p><p>Boatox is presented primarily as a sailing catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and that's where most of the delicious meals are served. The tastefully decorated cabins are located in the 2 massive hulls. The cabins are located in the 2 massive hulls. Multiple portholes supply a sunny feeling, with the option for darkness and privacy.</p><p>The sailboat features Owner - Dream USA, LLC Address - 16192 Coastal Hwy, Lewes, DE 19958 Flag - BVI Port - Length - 50 Official Number - engines and a generator.</p>";}
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gpt_thread_id: thread_mAdJjXvAzQJBG9lg6URlnSfu
gpt_description: <h3>Elevator Summary</h3> <p>Welcome aboard this stunning 50' Robertson and Caine catamaran, designed for luxurious and adventurous experiences on the sea. Launched in 2024, she offers an exquisite blend of comfort, performance, and amenities, tailored perfectly for exploring the enchanting Caribbean waters.</p> <h3>Accommodation</h3> <p>This catamaran features three sumptuously appointed <b>Queen</b> cabins, each equipped with its own ensuite facilities ensuring privacy and convenience. Full air-conditioning throughout the cabins provides a comfortable retreat after a sun-soaked day. The yacht can accommodate up to <b>6 guests</b>, making it an ideal choice for families or small groups seeking an unforgettable vacation.</p> <h3>Toys and Amenities</h3> <p>The yacht comes loaded with top-notch amenities and toys, enhancing your holiday experience: <ul> <li>2 x Solo Snuba rigs for tankless scuba diving</li> <li>Sub Wing</li> <li>Bote Floating dock and 2 inflatable chairs</li> <li>Fishing Gear with 2 rods for enthusiasts</li> <li>Underwater camera and video for capturing your underwater moments</li> <li>2 Stand Up Paddle Boards</li> <li>Yes - Hydraulic swim platform easing access into the water</li> <li>Tube and Floating Mats for endless water fun</li> <li>Starlink Satellite Internet to stay connected, even on the open water</li> </ul> </p> <h3>Crew</h3> <p>Our expertly qualified crew consists of Captain Travis Pirzenthal and Chef Joseph Wood, ready to make your voyage truly memorable. Captain Travis, with his South African vigor for sea adventures and Chef Joseph's dual expertise in gourmet cuisine and scuba diving, combine to offer guests a unique blend of adventure, culinary delights, and unrivaled hospitality aboard this splendid yacht.</p> <h3>Additional Information</h3> <p>Here are some specifications and additional amenities of the yacht: <table class="table"> <thead> <tr> <th>Feature</th> <th>Details</th> </tr> </thead> <tbody> <tr> <td>Beam (width)</td> <td>26'</td> </tr> <tr> <td>Draft</td> <td>5'</td> </tr> <tr> <td>Water maker</td> <td>Yes</td> </tr> <tr> <td>Ice Maker</td> <td>Yes</td> </tr> <tr> <td>BBQ</td> <td>Yes</td> </tr> <tr> <td>Voltages</td> <td>110V AC</td> </tr> <tr> <td>Inverter</td> <td>Yes</td> </tr> <tr> <td>Number of Dine In</td> <td>8</td> </tr> <tr> <td>Game Collection</td> <td>Not Included</td> </tr> </tbody> </table> Tailored services and experiences await to fulfill your high seas adventures and relaxation dreams onboard this impeccable yacht.</p>
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href="/wp-content/uploads/yacht/c/boatox/boatox-food-onboard-large-3.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard Boatox # 3" src='/wp-content/uploads/yacht/c/boatox/boatox-food-onboard-small-3.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/boatox/boatox-food-onboard-large-4.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard Boatox # 4" src='/wp-content/uploads/yacht/c/boatox/boatox-food-onboard-small-4.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/boatox/boatox-food-onboard-large-5.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard Boatox # 5" src='/wp-content/uploads/yacht/c/boatox/boatox-food-onboard-small-5.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/boatox/boatox-food-onboard-large-6.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard Boatox # 6" src='/wp-content/uploads/yacht/c/boatox/boatox-food-onboard-small-6.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/boatox/boatox-food-onboard-large-7.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard Boatox # 7" src='/wp-content/uploads/yacht/c/boatox/boatox-food-onboard-small-7.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/boatox/boatox-food-onboard-large-8.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard Boatox # 8" src='/wp-content/uploads/yacht/c/boatox/boatox-food-onboard-small-8.jpg'/> </a> </p> </div> <div class="cya_table row"> <div class=col-md-12> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif; font-size: 14pt;"><strong>Breakfast</strong></span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Breakfast Bagels</strong> <br />Fried Egg, Bacon, Cream Cheese, Cheese, Tomato, Avo</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Pancakes</strong> <br />with Maple Syrup, Berries served with Scrambled Eggs & Bacon</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>English Muffins</strong> <br />with Poached Egg, Canadian Bacon, Grilled Tomato, Baby Spinach, Lemon Mayo Dressing</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Cinnamon French Toast</strong> <br />served with Strawberries, Blueberries and Bacon</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Breakfast Burritos</strong> <br />Scrambled Eggs, Ham, Cheese, Sauteed Mushrooms, Avo, Cherry Tomatoes</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Breakfast Spread</strong> <br />Eggs, Bacon, Sausage, Mushrooms, Grilled Tomato, Toast, Jams, Cheese</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Freshly Baked Scones</strong> <br />with Cheese, Jam, Whipped Cream</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Whole Wheat Toast</strong><br />Smoked Salmon, Mashed Avo, Cherry Tomatoes, Feta</span><br /><span style="font-family: 'times new roman', times, serif;">Scrambled Eggs, Bacon Bits, Cheese</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"><strong>Freshly Baked Banana Bread</strong> <br />served with Scrambled Eggs & Bacon<br /><br /><strong>Fruits, Yogurt, Granola, Cereal </strong><br /></span></p><br /> <p style="text-align: center;"> </p><br /> <p style="text-align: center;"> </p><br /> <p style="text-align: center;"><span style="font-size: 14pt;"><strong><span style="font-family: 'times new roman', times, serif;">Lunch</span></strong></span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Grilled Chicken Summer Salad Wraps</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Shrimp Tacos with Homemade Mango, Avo & Cilantro Salsa</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Creamy White Wine Garlic Shell Mussels served with Toasted Sourdough</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Homemade Gourmet Pizza & Salad</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Spicy Grilled Chicken Wings, Garlic Bread, Greek Pasta Salad</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Pork / Beef Gyros topped with Homemade Tzatziki, served with Rustic Fried Potato Wedges </span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">South African Curry Beef Mince Jaffels with Round Cut Fries & Side Salad</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Lobster / Shrimp Linguini Alfredo</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Roast Veg & Feta Cous-Cous Salad</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Lemon Garlic Butter Scallops & Spicy Savory Rice</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Salmon / Shrimp / Crab Poke Bowls</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Homemade Quiches (Bacon & Mushroom / Spinach & Feta) with Salad</span></p><br /> <p style="text-align: center;"> </p><br /> <p style="text-align: center;"><br /><span style="font-size: 14pt;"><strong><span style="font-family: 'times new roman', times, serif;">Appetizers</span></strong></span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Prosciutto and Melon Rolls</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Pesto Caprese Crostini</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Coconut Shrimp with Sweet Chilli Dip</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Mediterranean Dish with Toasted Baguette </span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Charcuterie Board </span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Fried Potato Skins with Sour Cream & Chives Dip</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Spicy Tuna Cucumber Bites</span></p><br /> <p style="text-align: center;"> </p><br /> <p style="text-align: center;"><br /><span style="font-size: 14pt;"><strong><span style="font-family: 'times new roman', times, serif;">Main Course</span></strong></span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Slow Braised Red Wine Infused Oxtail served with Creamy Garlic Mashed Potatoes & Roasted Veg </span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">South African Style Chicken Korma Curry Served with Basmati Rice, Broccoli & Cauliflower or Balsamic Beans</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;"> Homemade Beef Burgers topped with Creamy Mushroom Sauce & Crispy Onions, served with Rustic Hand cut Fries </span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Mixed Seafood Paella & Salad</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">N/Y Strip or Ribeye Steak served with Creamy Peppercorn sauce, Parmesan Garlic Herb infused Baby potatoes, Broccolini</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Honey Cinnamon Butternut / Creamed Spinach Stuffed Portobello Mushroom</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Grilled Lemon Butter Mahi-Mahi or Grouper served with Mushroom & Onion Savory Rice, Coleslaw and Veg</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Asian Seared Tuna served with Garlic & Olive Pearled Cous-Cous, Parmesan Roasted Asparagus & House salad</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Panko Crumbed Chicken Schnitzel served with 4 Cheeses Sauce, Rustic Fries / Creamy Mashed Potatoes & Salad</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Creamy Bacon, Ham & Mushroom Carbonara Pasta & Salad</span></p><br /> <p style="text-align: center;"> </p><br /> <p style="text-align: center;"><br /><span style="font-size: 14pt;"><strong><span style="font-family: 'times new roman', times, serif;">Dessert</span></strong></span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Caramel Peppermint Crisp Tart</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">No Bake Cheese Cake</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Chocolate Brownies & Home-made Ice Cream</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Traditional South African Malva Pudding </span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Brownie Bottom Mini Cheese Cakes</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Chocolate / Bischoff Mousse</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Portuguese Pudding</span></p><br /> <p style="text-align: center;"><span style="font-family: 'times new roman', times, serif;">Milktart</span></p><br /> <p style="text-align: center;"> </p> </div> </div> </div> </div> </div>
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singlebox: <div class="col-sm-12 col-md-4 col-lg-6 col-xl-4 listing_wrapper property_unit_0_child mo_slideritem" data-listid="25770" data-price="21000"> <div class="property_listing"> <div class="mo_badges"> <div class="reviews_small"> All Included </div> </div> <div class="lds-circle"><div></div></div> <div class="single_yacht_slider yachts uninitialized swiper"> <div class="swiper-wrapper"> <div class="swiper-slide mainimg block"> <img width="800" height="535" loading="lazy" src="/wp-content/uploads/moimg/wp-content/uploads/yacht/c/boatox/boatox-main-image-uprayc-1718740213_resize-800,535.jpg" class="block w-100"/> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht9131/9131brochure2_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht9131/9131brochure3_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht9131/9131brochure4_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht9131/9131brochure5_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht9131/9131brochure6_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht9131/9131brochure7_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht9131/9131brochure8_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht9131/9131brochure10_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht9131/9131brochure11_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht9131/9131brochure12_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht9131/9131brochure13_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht9131/9131brochure14_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht9131/9131brochure15_w-800px_resize-800,538.jpg" /> </div> </div> <div class="swiper-pagination"></div> <div class="swiper-button-prev"></div> <div class="swiper-button-next"></div> </div> <div class=""> <div class="row nopadding"> <div class="col-md-12"> <h3 class="single_yacht_title mt-2 overflow-hidden">Boatox</h3> </div> <div class="col-md-12 nopadding"> <div class="col-md-12 single_yacht_price mo_green"> From $21,000/week </div> <div class="row nopadding fourths">  <div class="col-md-4 col-sm-6 overflow-hidden descline"> 3 cabins </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 50 ft </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Robertson and Caine </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 6 guests </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Built: 2024 </div> </div> </div> </div> <div class="col-md-12"> <p class="text-center conversion_buttons mt-3 mb-0 "> <a href="https://mybvicharter.com/yacht/crewed-yacht/boatox-50-ft-robertson-and-caine/" target="_blank" class="btn btn-blue mb-3 mo_moinfo ">View</a> <button class="btn trigger_yachtmodal mb-3 btn-primary" data-bs-toggle="modal" data-bs-target="#yacht_modal" data-toggle = "modal" data-img = "https://i0.wp.com/mybvicharter.com/wp-content/uploads/yacht/c/boatox/boatox-main-image-uprayc-1718740213.jpg?ssl=1" data-title = "Boatox" data-link = "https://mybvicharter.com/yacht/crewed-yacht/boatox-50-ft-robertson-and-caine/" data-price = "21000">Inquire</button></p> </div> </div> </div> </div>

Boatox

Price Terms: Inclusive

Price from $21,000/week

High season $25,000/week

Date from

Date until

Guests total

Children

Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

Boatox Yacht Charter

Boatox Yacht Description

Accommodation

Captain Only

What is the cabin arrangement of Boatox?

Boatox

Boatox Charter Price Details

Price Terms

Inclusive

Boatox Yacht Charter Price

Price Details

Boatox Yacht Charter Locations

Summer Season

Caribbean Virgin Islands (BVI/USVI)

Leeward Islands

USVI

BVI

Winter Season

Caribbean Virgin Islands (BVI/USVI)

Leeward Islands

USVI

BVI

Amenities

Specifications

Features

Layout

More Specifications

Diving Yacht offers Rendezvous Diving only

Fishing

Green Initiatives

Water Sports

Other Entertainment

Crew Information

Captain: Westley Rabie

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Gallery

Boatox

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