BELLA VITA Yacht Description
-
Necker Nymph underwater aircraft:
Three-person submersible explores reefs and shipwrecks, diving down to 30 metres. -
Open-air cinema (exterior movie projector):
Settle in after dinner for movies under the stars on deck. -
PADI dive instructor onboard:
Get guided diving support from a certified pro during your time in the Caribbean.
A rare big cat. BELLA VITA is a 32m/105ft sailing catamaran that sleeps 10 guests in 4 cabins, built by CMN Yachts in 2003 and refit in 2018. If you want proper space without feeling like you are chartering a small apartment block, this is the point.
Outdoor life, solved. Wide catamaran decks give you multiple places to spread out, including a foredeck trampoline for the classic “do nothing” hours. Simple. Effective.
Water time is loaded. The 21' Sea Pro tender (225hp, 10-passenger) makes beach runs and shuttle duty easy, while the toy list covers the active crowd: waterskis, wakeboard, kneeboard, towables, paddleboards, a kayak, snorkel gear and shorty wetsuits, plus two sea scooters.
Movie night included. When you are done being heroic, there is an exterior movie projector for open-air cinema, along with indoor and outdoor music, Wi-Fi, and full air-conditioning for a cool-down that actually cools down.
Accommodation
#1 Master Cabin (stbd aft) is a UK king size bed with own bathroom, two sinks, one shower, and toilet.#2 Port aft, and #3 port forward cabins are mirrored cabins with a UK king bed that can split into two single beds, each with own bathroom.
#4 Starboard forward has a double bed,and ensuite bathroom with shower.
#5 Lower deck Twin cabin with private head. Only available for family charters. Use of Guest day head/shower.
8 Pax is the maximum number for couples/adults using the 4 main cabins.
What is the cabin arrangement of BELLA VITA?
| Cabin | Bed Size | Bathroom Details | AC |
|---|---|---|---|
| Master Cabin (Starboard Aft) | UK king size bed | En-suite bathroom; two sinks; shower; toilet | Full |
| Port Aft Cabin | UK king bed (convertible to two single beds) | En-suite bathroom | Full |
| Port Forward Cabin | UK king bed (convertible to two single beds) | En-suite bathroom | Full |
| Starboard Forward Cabin | Double bed | En-suite bathroom with shower | Full |
| Lower Deck Twin Cabin (Family Charters Only) | Twin beds | Private head; uses guest day head/shower | Full |
BELLA VITA
-
Weekly price: $70,000 - $80,000
Low Season | High Season
- Length: 105'
- # of Guests: 10
- # of Cabins: 5
- # of Crew: 6
- Builder: C.M.N. Cherbourg, Fr
- Consumption: 14 US Gall/Hr
- Cruising Speed: 8
- Max. Speed: 13
- Built Year: 2003
- Refit: 2018
Related Videos
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.BELLA VITA Yacht Charter Price
| # of charter days | Base Price | Total | Note | |
|---|---|---|---|---|
| 14 day charter | 140,000USD to 160,000USD | 140,000USD to 160,000USD | Discounts outside the main season are common. | |
| 7 day charter | 70,000USD to 80,000USD | 70,000USD to 80,000USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 35,000USD to 40,000USD | 35,000USD to 40,000USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 70,000USD / 6 * 3 days = 35,000USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD70,000
High season rate: USD80,000
$70,000 + $5,000 APA (required for items not covered in the all inclusive list)
Weekly rate of $60,000 plus 25% APA also offered.
SUMMER 2023 Special - Owner is offering a 10% discount on charters this summer, now through October 2023!
CHRISTMAS & NEW YEAR: $80,000 all inclusive OR $70,000 plus 30% APA
(7 night minimum)
10 pax is only available for families as the 5th cabin is a small twin, suitable for children only.
8 pax is the maximum number for couples/ adult charters using the 4 main cabins.
Taxes, re-location fees, cruising permits and licenses are extra. Please see special conditions for details of exclusions/inclusions.
3 NIGHT MINIMUM - Please use the “divide by 6 rule” for figuring short charter premiums
INCLUSIONS
• The Charter Fee includes the charter of the Vessel with all its equipment in working
order; tools; stores; cleaning materials and basic consumable stores for engine room,
deck, galley and cabins; laundry of ship's linen; the crew’s wages, uniforms and food;
the insurance of the Vessel and crew.
• Running of the vessel and use of on-board sports equipment.
• Captain and 5 crew members
• Standard ship's bar
• Maximum of 10 Guests Sleeping and eating onboard, 3 meals per day, hors d’oeuvres
and snacks for 10 guests.
• Internet use where available
EXCLUSIONS
• Yacht relocation fees (if booking is not in the VI’s)
• Cruising permits, customs formalities
• Premium spirits, beverages and fine wine requests or excessive alcohol consumption.
• Off-yacht activities and excursions
• Dockage, berthing dues and other harbour charges including pilots' fees and local taxes,
• Hire or purchase costs of any special equipment or provisions placed on board at the CHARTERER's
request
• Airport transfers and similar expense incurred by the CHARTERER.
• Rendezvous diving
• Crew gratuity which is not compulsory but is customary at 15 - 20% of charter rate.
Given at the charterers discretion depending on the level of service received..$70,000 + $5,000 APA (required for items not covered in the all inclusive list)
Weekly rate of $60,000 plus 25% APA also offered.
SUMMER 2023 Special - Owner is offering a 10% discount on charters this summer, now through October 2023!
CHRISTMAS & NEW YEAR: $80,000 all inclusive OR $70,000 plus 30% APA
(7 night minimum)
10 pax is only available for families as the 5th cabin is a small twin, suitable for children only.
8 pax is the maximum number for couples/ adult charters using the 4 main cabins.
Taxes, re-location fees, cruising permits and licenses are extra. Please see special conditions for details of exclusions/inclusions.
3 NIGHT MINIMUM - Please use the “divide by 6 rule” for figuring short charter premiums
INCLUSIONS
• The Charter Fee includes the charter of the Vessel with all its equipment in working
order; tools; stores; cleaning materials and basic consumable stores for engine room,
deck, galley and cabins; laundry of ship's linen; the crew’s wages, uniforms and food;
the insurance of the Vessel and crew.
• Running of the vessel and use of on-board sports equipment.
• Captain and 5 crew members
• Standard ship's bar
• Maximum of 10 Guests Sleeping and eating onboard, 3 meals per day, hors d’oeuvres
and snacks for 10 guests.
• Internet use where available
EXCLUSIONS
• Yacht relocation fees (if booking is not in the VI’s)
• Cruising permits, customs formalities
• Premium spirits, beverages and fine wine requests or excessive alcohol consumption.
• Off-yacht activities and excursions
• Dockage, berthing dues and other harbour charges including pilots' fees and local taxes,
• Hire or purchase costs of any special equipment or provisions placed on board at the CHARTERER's
request
• Airport transfers and similar expense incurred by the CHARTERER.
• Rendezvous diving
• Crew gratuity which is not compulsory but is customary at 15 - 20% of charter rate.
Given at the charterers discretion depending on the level of service received..
BELLA VITA Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Autopilot
GPS
Radar
Fishing
Green Initiatives
Water Sports
| Toy | description |
|---|---|
| Sea scooters | 2 sea scooters for underwater propulsion. |
| Necker Nymph underwater aircraft | Necker Nymph 3-person aero submarine that can dive to 30 metres. |
| Banana | Banana towable inflatable. |
| Tube - towable | Tube towable inflatable. |
| Towable toys | Towable toys for being towed behind the tender. |
| Inflatable trampoline | Inflatable trampoline for on-water play. |
| Floating islands | Floating islands for relaxing on the water. |
| Noodles | Noodles for floating and pool play. |
| Paddleboards | Paddleboards for stand-up paddling. |
| Kayak | Kayak for paddling. |
| Wakeboard | Wakeboard for riding behind the tender. |
| Kneeboard | Kneeboard for riding behind the tender. |
| Water skis | Water skis for skiing behind the tender. |
| Snorkeling gear | Snorkel gear and shorty wet suits for guests. |
| Fishing gear | Fishing gear for guests. |
| Underwater video GoPro | Underwater video go-pro for filming in the water. |
Other Entertainment
Exterior movie projector!
Indoor & Outdoor Music
Crew
Captain
Chef
Chief Stewardess
2nd Stewardess
First Mate/ Engineer
Deckhand
Captain: JEAN GROENEWALD
RYA Yachtmaster instructor and delivery skipper background helps keep passages controlled and well-timed. Prioritizes safety and keeps sailing plans clear for guests.
- South African nationality
- RYA Yachtmaster instructor
Trained in South Africa and Italy, with experience in top South African restaurants, bringing restaurant pacing to onboard meals. Focuses on using what local waters offer in guest menus.
- South African nationality
- Trained in South Africa and Italy
- 5 years professional kitchen experience before yachting
- Senior sous chef at The Pot Luck Club for 18 months; 3 years total there
Cruise ship background supports organized day-to-day service and clear routines onboard. Youth counselor experience helps keep families and children occupied and on schedule.
- Venezuelan nationality
- Business degree
- Former cruise ship crew member
- Worked as a youth counselor
Commercial officer training supports structured interior operations during busy charter days. Helps keep the onboard routine running in the background so guests can stay focused on activities.
- Venezuelan nationality
- Officer career on commercial ships
Engineering degree and merchant/offshore background support reliable systems and safe day operations. Yacht experience started in a scuba diving program, helping deliver structured water time for guests.
- Mexican nationality
- Engineering degree
- Worked on merchant ships and in the offshore industry
- Entered yachting via a scuba diving program
Supports water sports sessions and helps guests get set up for time on the water and beach stops. Cruise ship travel experience contributes to efficient deck routines during active itineraries.
- South African nationality
- Adventure Tourism Management studies
- Cruise ship industry experience with travel to 75+ countries
Menu
Daily selection of freshly made muffins, pastries and a fresh fruit platter
Daily, Eggs to order - made to your liking
Daily specials
- Cinnamon raisin French Toast stuffed with banana slices and topped with banana sauce and crispy bacon
- Eggs Benedict served with a chive hollandaise sauce
- Corn fritters topped with Smoked Salmon, capers and lemon cream cheese
- Baked Portobello mushroom topped with 3 cheeses, poached egg
- Bacon and egg filo pie
- Eggs en cocotte
Freshly made Artisan bread served daily
- Jerk seasoned Mahi mahi served with a caprese salad
- Flank steak salad drizzle with ravigote sauce
- Chicken caesar salad
- Spaghetti aglio e olio
- Gambas phil phil
- Sea bass with braised celery hearts and picada sauce
- Lobster salad sandwich
- Grilled pork on top of a Greek feta cheese couscous salad
Served with warm bread rolls
Starters
- Shrimp and asparagus risotto
- Corn Vichyssoise
- Summer terrine with pickled vegetables
- Tuna Carpaccio with a seaweed salad
- Tomato gazpacho
- Mixed Sushi platter
- Lobster ravioli with a brown butter sauce
Main Courses
- French trimmed lamb rack served with roasted vegetables, potato dauphinoise, lamb jus and mint Caviar
- Herb crusted grouper on a bed of green beans and almond gremolata
- Pan roasted Duck served with a tangy orange sauce, fresh vegetable and baby new potatoes
- Messina style swordfish
- Penang chicken curry with basmati rice
- Stuffed chicken served with beans and wilted spinach
- Fillet steak and jumbo shrimps, with ravigote sauce, fresh greens
- Chocolate tart, pistachio sugar shard, raspberry coulis
- Red wine Poached Pear tart topped with glazed roasted almond slivers
- Vanilla Cream Brûlée served with a sugared shortbread biscuit
- Almond Semifreddo
- Oreo based vanilla cheese cake topped with fresh berries and a mango salsa
- Pavlova served with passion fruit salsa, lemon cream and fruit crisps
The chef’s style is influenced by South African and Italian training, blending local Caribbean flavors with global culinary techniques for a unique dining experience.
Reviews
I can not think of one more thing you could have done to ensure a fabulous vacation for ALL of our family. And pleasing 3 generations - not easy! In fact you thought of things we could not have thought of.
Thank you for taking such great care of our family.
Our every expectation was exceeded and we couldn’t have asked for better, more personalized service.
The food was the “bomb” - we all head home a bit more “satisfied” in our stomach area,
Thank you so much for your amazing service. The attention to detail from everyone was exceptional and appreciated.
A big thank you for making this birthday week so special. Fantastic snorkeling, watersports and wonderful islands. Amazing food and many many cocktails in the sun.
We loved every aspect of this trip and the crew was unbelievably awesome! They made the trip for us!
Thank you for the most amazing, memorable week in the BVI’s. Everyday was so special and each meal was simply unbelievable.
Sailing around paradise on a beautiful boat with our family was the best way to ring in the New Year!
You run a fabulous show!
Thank you all for your gracious, patient, expert, charming service. You all made this week a trip we’ll never forget.
Everything on our trip was absolutely perfect, from the weather to fishing, diving, food and choice of stops. We couldn’t have had a better time and will cherish these memories for the rest of our lives.
Thank you for a fabulous 8 days! Everything was “over the top” from the cuisine and making us feel like one big family. Oswaldo you are the best captain, able to put us in the best places for scenery and super snorkeling. Your handling of the yacht is impressive.
Thank you very much for your friendly accommodation. It was a really excellent experience.
Thank you for all your hard work and professionalism. Every one of us had the trip of a lifetime – not a once in a life time, as we are coming back!
