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BELLA Yacht Charter

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BELLA 4.8 Yacht Description

Advertised by DMA Yachting, the breathtaking charter yacht BELLA 4.8 is a 49 ft sailing catamaran. The most valuable elements of BELLA 4.8 are her impeccable styling and alfresco dining areas. BELLA 4.8 spends the summer and winter season in British Virgin Islands. She was completed by recognized shipbuilder Bali Catamarans in 2021. The expansive yacht layout features 3 large cabins and easily accommodates a maximum of 6 guests.

BELLA 4.8 is offered primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck is expansive, with a comfortable dining and seating area and that's where most of the meals are served. The modern cabins are located in the 2 massive hulls. The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes add to the feeling of connection with the discovered environment.

The sailboat features 2x57HP Yanmar 13Kw Onan Generator engines and a generator.

Accommodation

Owner’s Version with one cabin on the Starboard side and three cabins on the port side. Each cabin has a private en-suite electric head, shower and sink/vanity.

All cabins have individually contract air-conditioning for each cabins comfort.
Top deck fly-bridge with lounging and seating with a 360 degree view.
Forward cockpit and lounge and dining area.
Aft cockpit with seating and dining accommodations.

Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.

What is the cabin arrangement of BELLA?

3 VIP cabins

BELLA

Weekly price:
$22,500 - $27,000

Low Season | High Season
Length: 49'
# of Guests: 6
# of Cabins: 3
# of Crew: 2
Builder: Bali Catamarans
Cruising Speed: 8 kts
Built Year: 2021

BELLA Charter Price Details

Season Name	2 guests	3 guests	4 guests	5 guests	6 guests	7 guests	8 guests	9 guests	10 guests	11 guests	12 guests
Winter 2024 to 2025	$22,500	$23,000	$23,500	$24,000	$24,500	$0	$0	$0	$0	$0	$0
Summer 2025	$22,500	$23,000	$23,500	$24,000	$24,500	$0	$0	$0	$0	$0	$0
Winter 2025 to 2026	$24,000	$24,500	$25,000	$25,500	$26,000	$0	$0	$0	$0	$0	$0
Summer 2026	$25,000	$25,500	$26,000	$26,500	$27,000	$0	$0	$0	$0	$0	$0

BELLA Yacht Charter Price

# of charter days	Base Price	APA (deposit for provisioning, fuel, docking fees, etc)	Total	Note
14 day charter	45,000$ to 54,000$	9,000$ to 16,200$	54,000$ to 70,200$	Discounts outside the main season are common.
7 day charter	22,500$ to 27,000$	4,500$ to 8,100$	27,000$ to 35,100$	Standard charter rate, base for all calculations.
3 day charter	11,250$ to 13,500$	2,250$ to 4,050$	13,500$ to 17,550$	The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 22,500$ / 6 * 3 days = 11,250$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $22,500

High season rate: $27,000

Additional Rate Details:
GENERAL NOTES:
MINIMUM NIGHTS: 4
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
48 HOURS REQUIRED FOR TURNAROUND
Please inquire if you need a cabin change

SLEEP ABOARD: The yacht does not offer sleepaboards

LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense.
-For local fare, deduct $150 per person off the charter rate

CHRISTMAS/NEW YEARS ('24/'25):
7 night minimum. Scrub Island ports required.
CHRISTMAS 2024: 1-6 guests @ +10% surcharge over 6 pax rate ($26,950) - charter must end no later than 12/27
NEW YEARS 24/25: 1-6 guests @ +20% surcharge over 6 pax rate ($29,400)

SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $3,000, minimum 48 hours required on either side of charter dates for boat transit (in addition to normal turnaround). Please inquire for availability.

St. Vincent & the Grenadines Relocation Fee:
Inquire with us for availability and rates.

Additional Rate Details:
GENERAL NOTES:
MINIMUM NIGHTS: 4
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
48 HOURS REQUIRED FOR TURNAROUND
Please inquire if you need a cabin change

SLEEP ABOARD: The yacht does not offer sleepaboards

LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense.
-For local fare, deduct $150 per person off the charter rate

CHRISTMAS/NEW YEARS ('24/'25):
7 night minimum. Scrub Island ports required.
CHRISTMAS 2024: 1-6 guests @ +10% surcharge over 6 pax rate ($26,950) - charter must end no later than 12/27
NEW YEARS 24/25: 1-6 guests @ +20% surcharge over 6 pax rate ($29,400)

SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $3,000, minimum 48 hours required on either side of charter dates for boat transit (in addition to normal turnaround). Please inquire for availability.

St. Vincent & the Grenadines Relocation Fee:
Inquire with us for availability and rates.

Price Terms

Inclusive

BELLA Yacht Charter Locations

Summer Season

Leeward Islands

Windward Islands

BVI

Winter Season

Leeward Islands

Windward Islands

BVI

Amenities

Salon Stereo: Yes

Salon Tv: Yes

Nude: Inq

Crew Pets: No

Guest Pets: No

Number Dine In: 6

Water Maker: Yes

Water Capacity: 1000 liters

Ice Maker: Yes

Board Games: Yes

Bimini: Yes

Special Diets: Yes

Kosher: Inq

Gay Charters: Yes

YachtNudeCharters: Inq

Hairdryers: Yes

Smoking: Yes, only off transom

Crew Smokes: No

Children Ok: Yes

Generator: Yes

Voltages: 110V

Specifications

Tube:

Guests: 6

Draft: 4.43

Cruising Speed: 8 kts

Helipad: No

Ac: Full

Ac Night:

Built: 2021

Turnaround: 48

Cabins: 3

King:

Queen: 3

Double:

Single:

Twin:

Pullman:

Showers: 4

Basins: 3

Heads:

Electric Heads: 3

Jacuzzi: No

Features

BBQ: 0

AC: Full

Generator: Yes

Internet: Onboard WIFI

Cruising Speed: 8 kts

Layout

More Specifications

Flag: USA

Homeport: BVI, STV

Resort Course:

Yacht Permit: 1

Yacht License: 1

Yacht Mca: 0

Yacht Insurance: Guardian

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard

Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:

Fishing Gear Type: 1 casting, 1 spinning rod/reel

Rods: 2

Deep Sea Fishing:

Green Initiatives

Green Initiative:

Reusable Bottles:

Other Green Efforts: Caribbean Made, Eco Friendly and Reef Safe Toiletries

Water Sports

Dinghy Size: 12'

Kayaks 1 Pax: No

Kayaks 2 Pax: No

Dinghy Hp: 40HP

Floating Mats:

Dinghy Pax: 5

Swim Platform:

Water Skis Adult: No

Boarding Ladder:

Water Skis Kids: No

Sailing Dinghy:

Jet Skis: No

Beach Games:

Wave Runners: No

Kneeboard: No

Windsurfer: No

Snorkel Gear:

Underwater Camera:

Scurfer: No

Underwater Video:

Wake Board:

Paddleboard: 2

Seabob: No

Sea Scooter: No

Other Entertainment

• Coffee/Espresso Maker
• Full Sized Refrigerator
• Ice Maker
• Outdoor Shower
• Dingy/Yacht-tender
• Board and Card Games
• Television in the Salon
• Fusion 3 Zone Bluetooth Enabled Sound System

Crew

Crew Information

Captain

Chef

Captain: Jordache Kirsten

Captain Jordache

BIO
Born and raised in East London, South Africa, Jordache has always had a deep connection with the ocean and the outdoors. Spending most of his free time on the beach or on boats with his family, he developed a passion for sailing and a love for adventure.

After playing rugby for many years, he found his true calling in sailing and pursued it as a career. He has sailed in various parts of the world, including Australia, Fiji, and Zanzibar, and has become an experienced and skilled sailor.

He is a talented and driven individual with a love for adventure and a passion for the ocean. He has a friendly and hospitable personality mixed with a kind and welcoming demeanor that make him a true pleasure to be around.

CERTIFICATES
• STCW 2010 Compliant
• PDSD
• Yachtmaster Offshore
• Commerciall Endorsed
• Powerboat Level 2
• GMDSS Radio License
• SRC VHF Certificate

Chef Olga

Olga grew up in Odessa, a beautiful Ukrainian city near the Black Sea. From the beginning, it was Olga's dream to travel the world. She loves the opportunity to work with people and started as a crew agent, but the sea, traveling and boat life remained her passion.

This dream became a reality when she landed her first job onboard a motor yacht as a Stewardess, cruising the Mediterranean and Caribbean sea. Olga's passion for cooking and traveling became a wonderful mix of dreams and reality.

She enjoys exploring her surroundings, experiencing different meals and learning new cultures. This allows her to add meals to her menu that are inspired by her creativity both in presentation and flavor.

The slogan of her life: to be happy everyday, meeting wonderful people, doing what you really love and smile!

CERTIFICATES
• Ukrainian Chef Academy, Molecular Gastronomy Class
• Cake Design School, Ukraine Baking and Decorating Class
• Ukrainian Culinary School "Servis Yes" Third Class Chef Certificate
• Ukrainian Wine Academy Sommelier Express Course, Level 3
• Yacht Interior Level 2 Barista and High End Guest Services
• Yacht Interior Level 2 Intro to Cocktails/Mixology
• Yacht interior Level 2 Silver Service
• STCW10
• Level 2 Food & Hygiene
• Yacht Stewardess School

SAMPLE MENU
BREAKFAST
Something savory and something sweet.
Served with a fresh fruit platter, coffee, tea and juice.

GOOD MORNING SANDWICH
Toasted bread, avocado, arugula, tomato, poached egg, parmigiano.

EGGS BENEDICT
Toasted bread, avocado, crispy bacon, hollandaise.

TURKISH EGGS ON TOAST
Toasts, garlic, yogurt sauce, poached egg, spicy tomato oil.

BAGEL BREAKFAST BOARD TO SHARE
Bagels, cream cheese, smoked salmon, radishes, red onions, capers, lemon, fried/poached eggs.

HASH BROWN WAFFLES
Bacon, cheese, fried eggs.

OMELETTE FRANCAISE
Creamy, french style omelet.

ITALIAN STYLE TOMATO SUGO
Tomato sauce, onions, garlic, asparagus, feta cheese, eggs.

CREPES A LA VANILLE
White chocolate, almonds, fresh berries.

BANANA PANCAKES
Bananas, eggs, maple syrup, peanut butter.

CINNAMON FRENCH TOASTS
Whipped cream, apple cardamom jam, maple syrup.

LUNCH

CHICKEN COBB SALAD
Romaine, red onion, avocado, cherry tomatoes, avocado, blue cheese, crutons, dressing.

CHICKEN PICCATA SPAGHETTI
Chicken, yellow onion, cream.

SEARED TUNA COUSCOUS
Chives, lemon, pomegranate, pistachios.

PULLED PORK BURGERS
Carmelized onions, tomatoes, lettuce, dressing, fries.

SHANGHAI TACOS
Spicy tofu/shrimp, bean sprouts, cucumber, chili lime, spicy mayo.

SANDWICH BREAK
Rustic bread, garlic butter shrimp, arugula, tomatoes.

THAI STYLE CHICKEN WRAPS
Cabbage, pickled spicy cucumber, cashew, lime, chili. Served with a noodle salad.

DINNER
3 courses.

TOMATO CAPRESE
Tomatoes, mozzarella, basil oil, fresh bread.
CREAMY SHRIMP LINGUINE
Cream, white wine, onion, parmigiano.
MILLE FEUILLE
Marscapone, whipped cream, fresh berries.

HALLOUMI FRIES
Pomgranate, parsley, garlic dip.
GREEK STYLE MEATBALLS, POTATOES WITH DIPS
Pork/beef, feta cheese, tzatziki, hummus, baba ganoush, fresh herbs.
PANNACOTTA
Caramel sauce, sea salt, mint.

ASIAN STYLE CHEESE BITES
Cream cheese, goat cheese, sesame seeds, wasabi nuts, chives, soy sauce.
SPICY SUSHI STACKS
Marinated tuna, sushi rice, avocado, edamame, pickled red onion, spicy mayo.
GRILLED PINEAPPLES
Coconut rum cream.

CREAMY CAULIFLOWER SOUP
Herb oil, parmigiano crisps, fresh bread.
SEARED STEAK & SWEET POTATO PUREE
Garlic butter, chimchurri.
CITRUS SORBET
Caramel sauce and biscotti.

CHEESY POTATO PIZZA BITES
Cream cheese, burnt butter, chives, fish roe.
SEAFOOD RISOTTO
Mussles, shrimp, scallops, tomato, lemon, parmigiano.
PASSION PAVOLOVA
Meringue, passion fruit cream.

Gallery

molon25024

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wpcf_summerarea: Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
wpcf_winterarea: Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
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wpcf_beam: 26
wpcf_draft: 4.43
wpcf_toys: • 12' dinghy with 40hp outboard<br /> • Subwing<br /> • (1) Wakeboard<br /> • (2) Stand Up Paddle Boards - 1x 1 person + 1 x 2 person<br /> • Towable Water Tube<br /> • Fishing Gear<br /> • 10' Floating Dock - Can fit up to 8 adults<br /> • Noodles<br /> • Blow up floating beds (2)<br /> • Caribbean made eco-friendly and reef safe toiletries<br /> • bar stocked to guest preferences<br /> • coffee/espresso machine<br /> • rendezvous diving<br /> • board and card games
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wpcf_ac: Full
wpcf_bbq: 0
wpcf_internet: Onboard WIFI
wpcf_generator: Yes
wpcf_engines: 2x57HP Yanmar 13Kw Onan Generator
wpcf_year: 2021
wpcf_builder: Bali Catamarans
wpcf_accommodation: Owner’s Version with one cabin on the Starboard side and three cabins on the port side. Each cabin has a private en-suite electric head, shower and sink/vanity.<br /> <br /> All cabins have individually contract air-conditioning for each cabins comfort.<br /> Top deck fly-bridge with lounging and seating with a 360 degree view.<br /> Forward cockpit and lounge and dining area.<br /> Aft cockpit with seating and dining accommodations.<br /> <br /> Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.<br />
currency: USD
yachtCurrencySymbol: $
property_price: 22500
mo_price: 22500
wpcf_high_price: 27000
wpcf_price_details: Additional Rate Details: GENERAL NOTES: MINIMUM NIGHTS: 4 For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. 48 HOURS REQUIRED FOR TURNAROUND Please inquire if you need a cabin change SLEEP ABOARD: The yacht does not offer sleepaboards LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense. -For local fare, deduct $150 per person off the charter rate CHRISTMAS/NEW YEARS ('24/'25): 7 night minimum. Scrub Island ports required. CHRISTMAS 2024: 1-6 guests @ +10% surcharge over 6 pax rate ($26,950) - charter must end no later than 12/27 NEW YEARS 24/25: 1-6 guests @ +20% surcharge over 6 pax rate ($29,400) SAINT MARTIN / SAINT BARTHS RELOCATION FEE: Relocation fee of $3,000, minimum 48 hours required on either side of charter dates for boat transit (in addition to normal turnaround). Please inquire for availability. St. Vincent & the Grenadines Relocation Fee: Inquire with us for availability and rates.
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wpcf_mainimg_description: The Bali 4.8 design was new to the market in 2020 and provided a fresh approach to sailing. The design is revolutionary in how space is accessed, with deliberate attention to flow and open space. It succeeds in producing a scale that feels less like a boat, and more like an upscale floating condominium. Bali catamarans are known and appreciated for their unparalleled success in blending luxury, space, and performance; producing a sailing experience that is unparalleled. This new design further capitalizes on that reputation with the advent of the “Bali garage door” that is the centerpiece of the yacht. It allows for the aft wall of the yacht to simply disappear, opening up the back of the yacht to an unobstructed view of paradise. This also affords indoor/outdoor dining options and gives the ever- present Caribbean breeze ample opportunity to make its way through the yacht with ease. With her solid foredeck gone are the forward trampolines, replaced by a large relaxing lounge area complete with cushions for sunbathing. A full- sized door provides access directly from the lounge area into the salon, allowing free movement through the yacht. A walk up to the flybridge unveils a seating area perfect for cocktails and taking in sunsets. There is also another area for sunbathing on the flybridge where you can take in the sights of the islands from the highest vantage point on the yacht. The Bali open space design is further complimented by the superior outfit of Bella. No detail has been left unnoticed from the fine linens, pillows and throws to the wine glasses, serving and flatware that make every day feel luxurious. She has been stocked full with every appliance and kitchen accessory to allow the chef to fully showcase the mastery of their art. And the water toys abound, allowing guests to fully experience all the Caribbean has to offer, both in and out of the water. Bella will accommodate 6 charter guests in 2 spacious queen cabins and 1 sprawling owners suite master cabin for those who desire more space. She has solar panels, air conditioning, water maker, ice maker, full-sized refrigerator, a fully customizable menu, Caribbean made eco-friendly and reef safe toiletries, a bar stocked to guest preference, coffee/espresso machine, rendezvous scuba diving, snorkeling gear, underwater scooters, sub wing, wakeboard, stand up paddle board / kayak, towable water tube, 10 ft. floating dock, pool noodles, fishing gear, board and card games, television in the salon, Fusion 3 Bluetooth enabled sound system and Bella giveaways.
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wpcf_menu: <p class="p1" style="text-align: center;"><strong><u>Sample Menu</u></strong></p>
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wpcf_video:
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wpcf_refit:
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wpcf_homecountry: Greece
wpcf_fuel:
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max_speed:
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Spending most of his free time on the beach or on boats with his family, he developed a passion for sailing and a love for adventure.<br /> <br /> After playing rugby for many years, he found his true calling in sailing and pursued it as a career. He has sailed in various parts of the world, including Australia, Fiji, and Zanzibar, and has become an experienced and skilled sailor.<br /> <br /> He is a talented and driven individual with a love for adventure and a passion for the ocean. He has a friendly and hospitable personality mixed with a kind and welcoming demeanor that make him a true pleasure to be around.<br /> <br /> CERTIFICATES<br /> • STCW 2010 Compliant<br /> • PDSD<br /> • Yachtmaster Offshore<br /> • Commerciall Endorsed<br /> • Powerboat Level 2<br /> • GMDSS Radio License<br /> • SRC VHF Certificate<br /> <br /> <br /> <br /> Chef Olga<br /> <br /> Olga grew up in Odessa, a beautiful Ukrainian city near the Black Sea. From the beginning, it was Olga's dream to travel the world. She loves the opportunity to work with people and started as a crew agent, but the sea, traveling and boat life remained her passion.<br /> <br /> This dream became a reality when she landed her first job onboard a motor yacht as a Stewardess, cruising the Mediterranean and Caribbean sea. Olga's passion for cooking and traveling became a wonderful mix of dreams and reality.<br /> <br /> She enjoys exploring her surroundings, experiencing different meals and learning new cultures. This allows her to add meals to her menu that are inspired by her creativity both in presentation and flavor.<br /> <br /> The slogan of her life: to be happy everyday, meeting wonderful people, doing what you really love and smile!<br /> <br /> CERTIFICATES<br /> • Ukrainian Chef Academy, Molecular Gastronomy Class<br /> • Cake Design School, Ukraine Baking and Decorating Class<br /> • Ukrainian Culinary School "Servis Yes" Third Class Chef Certificate<br /> • Ukrainian Wine Academy Sommelier Express Course, Level 3<br /> • Yacht Interior Level 2 Barista and High End Guest Services<br /> • Yacht Interior Level 2 Intro to Cocktails/Mixology<br /> • Yacht interior Level 2 Silver Service<br /> • STCW10<br /> • Level 2 Food & Hygiene<br /> • Yacht Stewardess School";s:14:"yachtCrewPhoto";s:0:"";s:13:"yachtCrew1Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8148/8148crew1.jpg";s:13:"yachtCrew2Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht8148/8148crew2.jpg";s:13:"yachtCrew3Pic";s:0:"";s:13:"yachtCrew4Pic";s:0:"";s:13:"yachtCrew5Pic";s:0:"";s:13:"yachtCrew6Pic";s:0:"";s:13:"yachtCrew7Pic";s:0:"";s:13:"yachtCrew8Pic";s:0:"";s:13:"yachtCrew9Pic";s:0:"";s:14:"yachtCrew10Pic";s:0:"";s:14:"yachtCrew1Name";s:16:"Jordache Kirsten";s:14:"yachtCrew2Name";s:12:"Olga Dibrova";s:14:"yachtCrew3Name";s:0:"";s:14:"yachtCrew4Name";s:0:"";s:14:"yachtCrew5Name";s:0:"";s:14:"yachtCrew6Name";s:0:"";s:14:"yachtCrew7Name";s:0:"";s:14:"yachtCrew8Name";s:0:"";s:14:"yachtCrew9Name";s:0:"";s:15:"yachtCrew10Name";s:0:"";s:15:"yachtCrew1Title";s:7:"Captain";s:15:"yachtCrew2Title";s:4:"Chef";s:15:"yachtCrew3Title";s:0:"";s:15:"yachtCrew4Title";s:0:"";s:15:"yachtCrew5Title";s:0:"";s:15:"yachtCrew6Title";s:0:"";s:15:"yachtCrew7Title";s:0:"";s:15:"yachtCrew8Title";s:0:"";s:15:"yachtCrew9Title";s:0:"";s:16:"yachtCrew10Title";s:0:"";s:9:"yachtFlag";s:3:"USA";s:13:"yachtHomePort";s:8:"BVI, STV";s:14:"yachtWBasePort";s:3:"BVI";s:8:"yachtRig";s:0:"";s:14:"yachtGrossTons";s:0:"";s:12:"yachtAcNight";s:3:"Yes";s:16:"yachtAcSurCharge";s:2:"No";s:9:"yachtTubs";s:1:"0";s:20:"yachtLocationDetails";s:50:"Yacht is based at Scrub Island Resort & Marina";s:10:"yachtTerms";s:15:"Caribbean Terms";s:13:"yachtCaptOnly";s:0:"";s:15:"yachtSpecialCon";s:0:"";s:14:"yachtContracts";s:0:"";s:21:"yachtConsumptionUnits";s:10:"US Gall/Hr";s:10:"yachtRange";s:0:"";s:11:"yachtPermit";s:1:"1";s:12:"yachtLicense";s:1:"1";s:8:"yachtMca";s:1:"0";s:16:"yachtDeepSeaFish";s:3:"Yes";s:10:"yachtSatTv";s:1:"0";s:9:"yachtIpod";s:0:"";s:10:"yachtVideo";s:0:"";s:17:"yachtSailInstruct";s:0:"";s:13:"yachtInternet";s:12:"Onboard WIFI";s:16:"yachtCaptainOnly";s:0:"";s:16:"yachtBrokerNotes";s:587:"T/A = No, 15% max<br /> <br /> No commission on sleep aboard or relocation fees<br /> <br /> CREW GRATUITY: <br /> <br /> CONTRACTS: CYBA contract. No MYBA contracts.<br /> <br /> OWNER ADDRESS: 8701 241st PL SW, Edmonds, WA 98026<br /> <br /> SMOKING IS ONLY PERMITTED OFF OF THE SUGAR SCOOPS ON THE TRANSOM OF THE YACHT.<br /> <br /> PREFERENCE SHEET: https://bella.paperform.co/<br /> <br /> WELCOME ABOARD BROCHURE: https://simplebooklet.com/welcomeaboardbella<br /> <br /> SAMPLE 7 DAY ITINERARY: https://simplebooklet.com/bvi7dayitinerary<br /> <br /> <br /> ";s:10:"yachtNumGC";i:16;s:13:"yachtGC1Title";s:9:"June 2024";s:8:"yachtGC1";s:424:"Our family had the best trip on the boat 'Bella'. Captain Jordache and Chef Olga were not only outstanding at handling the boat, but they made sure our trip with the kids was perfect. They went above and beyond. If we wanted to change plans, they always made sure to accommodate any request that we had. The food on the boat was also better than any restaurant. We truly had the trip of a lifetime and can't wait to go back!";s:10:"yachtGC1P1";s:0:"";s:10:"yachtGC1P2";s:0:"";s:10:"yachtGC1P3";s:0:"";s:13:"yachtGC2Title";s:9:"June 2024";s:8:"yachtGC2";s:387:"Thank you Jordache & Olga for a wonderful week aboard Bella! <br /> <br /> Jordache, you are a fine captain and lots of fun, thank you for the painkillers!!<br /> <br /> Olga, your food and hospitality is superb. We love you! And we love Bella! <br /> <br /> Thank you for taking us to the best spots BVI has to offer. Excellent trip and lots of love and fun!!!<br /> <br /> ";s:10:"yachtGC2P1";s:0:"";s:10:"yachtGC2P2";s:0:"";s:10:"yachtGC2P3";s:0:"";s:13:"yachtGC3Title";s:10:"April 2024";s:8:"yachtGC3";s:1049:"We had an amazing time on Bella. We cannot say enough good things about Captain James and Olga. James did a great job discerning where our interests were and adjusting the itinerary for that. I feel that we were able to have some more exclusive experiences because of this. He knew how to avoid the crowds which was very appealing to our group. Somehow each day was better than the day before. <br /> <br /> Olga’s food was outstanding. She paid great attention to detail and her dishes were better than any five star restaurant. From her presentation to her flavors, we were truly amazed after each meal. She has a gift for cooking and took special care to create meals that appealed to our group. <br /> <br /> They were both very professional, but still friendly and we enjoyed getting to know them during our charter. We appreciated their expertise about the BVIs- the two times we are onshore they managed everything with the restaurants and made excellent recommendations.<br /> We will recommend Bella and her crew in the future. ";s:10:"yachtGC3P1";s:0:"";s:10:"yachtGC3P2";s:0:"";s:10:"yachtGC3P3";s:0:"";s:13:"yachtGC4Title";s:10:"March 2024";s:8:"yachtGC4";s:709:"We just spent the most epic time in the BVIs thanks to the best crew, James and Olga! They were very attentive to all of our needs and made sure we were having a great time! James is a great captain and will help create an itinerary that is flexible and fun for everyone.Olga is a culinary genius! She truly enjoys what she does as it is reflected in the time and care she takes in the presentation of her meals! They took us to some of the best places, Anegada, Saba Rock, Virgin Gorda(get a ride from Sweet Ice Willy) James will organize it for you. If you are thinking of booking a charter, we highly recommend booking your trip with them! Thanks again for making our first trip to the BVIs so memorable! ";s:10:"yachtGC4P1";s:0:"";s:10:"yachtGC4P2";s:0:"";s:10:"yachtGC4P3";s:0:"";s:13:"yachtGC5Title";s:10:"March 2024";s:8:"yachtGC5";s:1152:"From the moment we stepped aboard the Bella Charter, we knew we were in for a treat, but nothing could have prepared us for the incredible trip ahead. James was a fantastic captain, who did not only an incredible job navigating us around the most beautiful locations within the BVI’s but also was super great with our kids, taking them on wakeboard adventures, helping them fish, etc. The Bella itself was the most beautiful and comfortable boat. We are a family of 4 and the primary suite was much larger and expansive than expected. The indoor and outdoor lounge areas were super comfortable and there are a few different areas to hang out, providing opportunities to chill and read or socialize. And the food! Chef Tesha's culinary magic turned each meal into a feast. She mastered cooking for a family with gluten, dairy and nut allergies in the most delicious way, which is no small feat! Her dishes were vibrant, fresh and family-friendly. This trip was the epitome of fun for our boys and super tranquil for us. It's not a question of if, but when we will return again. A huge thank you to the crew for an unforgettable experience!<br /> ";s:10:"yachtGC5P1";s:0:"";s:10:"yachtGC5P2";s:0:"";s:10:"yachtGC5P3";s:0:"";s:13:"yachtGC6Title";s:13:"February 2024";s:8:"yachtGC6";s:933:"First impressions: Impeccably clean, modern, airy, wonderfully welcoming crew<br /> <br /> Loved our eating area with the indoor-outdoor concept. Spent so much time here. Loved that there were different common areas to gather and sit.<br /> <br /> The crew was wonderful and really met our needs/interests. Loved that we could totally relax and just have fun, not worry about anything. Slept so well! The food was fantastic.<br /> <br /> James was wonderful! Available when we needed him and really meshed well with our group. Very friendly and funny, and really seemed to understand what we were interested in. He hustled every day to find us the best spots to visit/moor!<br /> <br /> Olga was LOVELY. So sweet and kind, and really interested in making things from her heart/culture but also tailored to what we liked. The food was delicious and there was always plenty. Presentation was beautiful.<br /> <br /> ";s:10:"yachtGC6P1";s:0:"";s:10:"yachtGC6P2";s:0:"";s:10:"yachtGC6P3";s:0:"";s:13:"yachtGC7Title";s:13:"February 2024";s:8:"yachtGC7";s:221:"James and Olga thanks for a great week for laughing at our jokes accommodating our dietary requirements, and for showing us all the amazing sites in the BVI we really appreciate all your hard work and hospitality.<br /> ";s:10:"yachtGC7P1";s:0:"";s:10:"yachtGC7P2";s:0:"";s:10:"yachtGC7P3";s:0:"";s:13:"yachtGC8Title";s:13:"February 2024";s:8:"yachtGC8";s:279:"What an amazing, beautiful, delicious adventurous week we felt like you really heard everything we wanted and you nailed it. The food and drinks are amazing and every location (so many) was awesome and you guys are such kind souls who joined us in laughing. You’re the best";s:10:"yachtGC8P1";s:0:"";s:10:"yachtGC8P2";s:0:"";s:10:"yachtGC8P3";s:0:"";s:13:"yachtGC9Title";s:13:"February 2024";s:8:"yachtGC9";s:150:"James and Olga, the most perfect family vacation both of you made everything so perfect memories to last a lifetime. We all argue 10 out of 10<br /> ";s:10:"yachtGC9P1";s:0:"";s:10:"yachtGC9P2";s:0:"";s:10:"yachtGC9P3";s:0:"";s:14:"yachtGC10Title";s:12:"January 2024";s:9:"yachtGC10";s:228:"Thank you for taking such good care of us! It was the perfect NYE charter for our family and we are grateful. The thought you both put into the itinerary and food did not go unnoticed. We hope to see you again!!!<br /> <br /> ";s:11:"yachtGC10P1";s:0:"";s:11:"yachtGC10P2";s:0:"";s:11:"yachtGC10P3";s:0:"";s:14:"yachtGC11Title";s:13:"December 2023";s:9:"yachtGC11";s:322:"Thank you for such a wonderful first experience in BVI and on a boat! You guys really took care of us and made this one of the best trips/vacations of our lives! We would recommend this experience to all of our friends as a must-do. Hope you guys have a great rest of your charter season. We will be back!<br /> <br /> ";s:11:"yachtGC11P1";s:0:"";s:11:"yachtGC11P2";s:0:"";s:11:"yachtGC11P3";s:0:"";s:14:"yachtGC12Title";s:10:"April 2023";s:9:"yachtGC12";s:205:"Loved being with you guys for the week. Very professional, but very casual and friendly. Best of luck to you both in your coming endeavors. <br /> <br /> Loved our week together!<br /> Best,<br /> Alex";s:11:"yachtGC12P1";s:0:"";s:11:"yachtGC12P2";s:0:"";s:11:"yachtGC12P3";s:0:"";s:14:"yachtGC13Title";s:13:"Amazing Time ";s:9:"yachtGC13";s:483:"Grant & Ulrika,<br /> <br /> What an amazing first experience on board with you guys. You made it so easy and fun. You have been so kind and sweet with Eddie and Rosie. We felt right at home the minute we boarded with your warm welcome. Thank you for changing your routine to meet our parents routine. Ulrika your food is so delicious, please do a cooking book, we will be your first customers! Thank you and see you soon.<br /> <br /> Best,<br /> <br /> The Danault Family";s:11:"yachtGC13P1";s:0:"";s:11:"yachtGC13P2";s:0:"";s:11:"yachtGC13P3";s:0:"";s:14:"yachtGC14Title";s:10:"April 2023";s:9:"yachtGC14";s:575:"Everything was so much fun and a great experience. Thank you for making us have such a great time!<br /> <br /> Definitely one of my favorite trips! Was so nice to experience such amazing spots throughout the Bahamas, it's hard to choose a favorite. Was so nice to meet you both and sail with you. Amazing food, amazing time, amazing memories for our family. Thank you!!<br /> -Dan<br /> <br /> Thank you for creating such a magical experience! We have memories to last a life time! All the adventures, the food, it was all perfection. We hope to join you again.<br /> ";s:11:"yachtGC14P1";s:0:"";s:11:"yachtGC14P2";s:0:"";s:11:"yachtGC14P3";s:0:"";s:14:"yachtGC15Title";s:10:"March 2023";s:9:"yachtGC15";s:776:"Bella is a lovely boat! Had a great time catching fish and eating sashimi. Thanks for giving us an amazing experience. Thank you for all the delicious meals. You are truly an amazing chef. Can't wait to come back!<br /> -Paul<br /> <br /> This experience was so fun and cool and I loved every minute of it.<br /> -Grace<br /> <br /> The Bella exceeded all expectations. The crew are exceptional hosts. The beauty of the ocean and nature blew us all away along with Ulrika's dishes. I will forever be trying to recreate the dishes I've enjoyed. Thank you for keeping us safe and creating an experience we will always remember.<br /> -Tracey<br /> <br /> I had a great time during this trip and will never forget it.<br /> -Eli<br /> <br /> Thanks! Bella is AMAZING!";s:11:"yachtGC15P1";s:0:"";s:11:"yachtGC15P2";s:0:"";s:11:"yachtGC15P3";s:0:"";s:14:"yachtGC16Title";s:13:"February 2023";s:9:"yachtGC16";s:200:"Thank you so much for the best week! The food, the laughter and beautiful sights will forever be in our hearts! Cheers to many more sailing adventures for you two.<br /> <br /> -Chrissie & Jimmy";s:11:"yachtGC16P1";s:0:"";s:11:"yachtGC16P2";s:0:"";s:11:"yachtGC16P3";s:0:"";s:15:"yachtInsCompany";s:8:"Guardian";s:11:"yachtPolicy";s:14:"TU MHC 1334545";s:14:"yachtLiability";s:13:"USD 1 MILLION";s:18:"yachtEffectiveDate";s:13:"EXP 31-JUL-23";s:17:"yachtContractName";s:21:"Marine Aleksandra LLC";s:20:"yachtContractAddress";s:0:"";s:18:"yachtCoverageAreas";s:14:"Virgin Islands";s:12:"yachtInsFlag";s:3:"USA";s:16:"yachtInsHomeport";s:21:"San Pedro, California";s:11:"yachtRegNum";s:12:"O.N. 1311161";s:14:"yachtConPhone1";s:21:"(443) 495-6749 (Erin)";s:14:"yachtConPhone2";s:0:"";s:14:"yachtConPhone3";s:0:"";s:11:"yachtConFax";s:0:"";s:17:"yachtWaveConEmail";s:30:"[email protected]";s:13:"yachtConOther";s:28:"[email protected]";s:12:"yachtManager";s:19:"Myst Yacht Charters";s:16:"yachtManagerName";s:32:"Candice Chivilo and Erin Minner ";s:17:"yachtManagerPhone";s:15:"+1 443-495-6749";s:16:"yachtManagerToll";s:0:"";s:17:"yachtManagerEmail";s:30:"[email protected]";}
location_details: Yacht is based at Scrub Island Resort & Marina
helipad: No
sailing_instructor:
lengthm: 14.00 m
consumption:
consumption_units: US Gall/Hr
yachtRange:
price_details: Additional Rate Details: GENERAL NOTES: MINIMUM NIGHTS: 4 For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. 48 HOURS REQUIRED FOR TURNAROUND Please inquire if you need a cabin change SLEEP ABOARD: The yacht does not offer sleepaboards LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense. -For local fare, deduct $150 per person off the charter rate CHRISTMAS/NEW YEARS ('24/'25): 7 night minimum. Scrub Island ports required. CHRISTMAS 2024: 1-6 guests @ +10% surcharge over 6 pax rate ($26,950) - charter must end no later than 12/27 NEW YEARS 24/25: 1-6 guests @ +20% surcharge over 6 pax rate ($29,400) SAINT MARTIN / SAINT BARTHS RELOCATION FEE: Relocation fee of $3,000, minimum 48 hours required on either side of charter dates for boat transit (in addition to normal turnaround). Please inquire for availability. St. Vincent & the Grenadines Relocation Fee: Inquire with us for availability and rates.
terms: Inclusive
yachtTermsTypeNum: 1
caemail: [email protected]
ca: Myst Yacht Charters
fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/8148/4
special_conditions:
contracts:
green: a:3:{s:16:"green_initiative";s:0:"";s:16:"reusable_bottles";s:0:"";s:19:"other_green_efforts";s:55:"Caribbean Made, Eco Friendly and Reef Safe Toiletries ";}
diving: a:15:{s:5:"tanks";s:1:"0";s:9:"wet_suits";s:1:"0";s:15:"number_of_dives";s:0:"";s:11:"night_dives";s:1:"0";s:9:"dive_info";s:0:"";s:13:"communication";s:0:"";s:11:"full_course";s:0:"";s:14:"air_compressor";s:11:"Not Onboard";s:3:"bcs";s:1:"0";s:11:"weight_sets";s:1:"0";s:16:"number_of_divers";s:1:"0";s:20:"registrations_number";s:1:"0";s:11:"dive_lights";s:1:"0";s:10:"dive_costs";s:0:"";s:14:"scuba_on_board";s:35:"Yacht offers Rendezvous Diving only";}
fishing: a:4:{s:12:"fishing_gear";s:3:"Yes";s:17:"fishing_gear_type";s:30:"1 casting, 1 spinning rod/reel";s:4:"rods";s:1:"2";s:16:"deep_sea_fishing";s:3:"Yes";}
flag: USA
captain_nation:
crew_nationality:
jacuzzi:
scubaonboard: Yacht offers Rendezvous Diving only
pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>BELLA Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Winter 2024 to 2025 </td> <td>$22,500</td> <td>$23,000</td> <td>$23,500</td> <td>$24,000</td> <td>$24,500</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2025 </td> <td>$22,500</td> <td>$23,000</td> <td>$23,500</td> <td>$24,000</td> <td>$24,500</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2025 to 2026 </td> <td>$24,000</td> <td>$24,500</td> <td>$25,000</td> <td>$25,500</td> <td>$26,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2026 </td> <td>$25,000</td> <td>$25,500</td> <td>$26,000</td> <td>$26,500</td> <td>$27,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> </table> </div> </div> </div>
mo_sync_modified: 1732027570
parsed_layout: <div class="col-md-12 whitediv mo19"> <div class="position-absolute mox"><i class="fa-duotone fa-object-group mofa"></i></div> <h2 id='mo_layout'>Layout</h2> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8148/8148brochure88.jpg?ssl=1" data-lightbox="yacht_gallery" data-title="Layout of BELLA"> <img height="1162" width="2048" loading="lazy" class="img-responsive autoheight w-100" alt="Layout of BELLA" src="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8148/8148brochure88.jpg?ssl=1"/> </a> </div>
parsed_crew: <div class=""> <div class='col-md-12 whitediv mo20> <div class="position-absolute mox"><i class="fa-duotone fa-id-card mofa"></i></div> <h2 id='mo_crew'>Crew</h2> <div class=""> <h3>Crew Information</h3> <p class=""> </p> </div> <div class="cya_crew "> <div class="row"> <div class="col-4"> <p class="text-center"> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8148/8148crew1.jpg?ssl=1" data-lightbox="yacht_gallery"> <img class=" " height="470" width="470" loading="lazy" alt="Crew of BELLA 4.8|" src='https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtlg/yacht8148/8148crew1.jpg?ssl=1&resize=470,470'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht8148/8148crew2.jpg?ssl=1" data-lightbox="yacht_gallery"> <img class=" " height="470" width="470" loading="lazy" alt="Crew of BELLA 4.8|" src='https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht8148/8148crew2.jpg?ssl=1&resize=470,470'/> </a> </p> </div> </div> <div class="col-md-12"><h4>Captain: Grant Surtees </h4></div> <div class="col-md-12"></div> <div class="col-md-12"><p>GRANT<br /> <br /> Born and raised in Durban, on the east coast of South Africa, Grant lived around the water and mountains experiencing all aspects of the outdoors while growing up. Family vacations and weekends where spent taking part in water sports, fishing and riding off-road motorcycles. After finishing college he started a career in sales for Land Rover & Jaguar. While the company car was a great perk, he soon realized that he longed for the outdoors.<br /> <br /> Looking for opportunity elsewhere, he gravitated towards yachting. Having a strong background with water sports and boats he found no difficulty adapting to that new life style which began in the South of France working on super yachts. He then made the move to the BVI working on catamarans and realized that the interactions with guests and being apart of something bigger, someone's happiness and memorable moments was really what drove him. <br /> <br /> Outside of yachting, Grant's other passions are kitesurfing, water skiing, wakeboarding, fishing and golf. He looks forward to sharing those activities and stories with guests. <br /> <br /> <br /> ULRIKA<br /> <br /> Ulrika was born in the northern part of Finland. As a child she would often go sailing with a family friend and was always fascinated by the sea. Every summer Ulrika spent months in the Swedish archipelago at her grandmother’s villa. Her grandmother grew everything herself: a variety of different food crops, vegetables, herbs, fruits and berries. Her grandmother hosted countless beautiful family feasts that brought the whole family together. This experience built the foundation to Ulrika’s interest in food and cooking at a young age.<br /> <br /> While Ulrika was in high school, she went on an exchange year in Thailand where she spent the year living with the locals and learning about the culture and the language. During her time in Thailand, she also fell in love with the local cuisine. Ulrika soon realized how much she loved traveling and exploring new places, cultures and cuisines. <br /> <br /> A few years later she got accepted into one of the world’s top ranking art universities in Helsinki, Finland to study product design. During these years she would often find herself catering for events, exhibitions and vernissages and always dreaming of and planning the next adventure. She moved to Stockholm and ended up working in tech for some years. She longed for a change and decided to pick up her sailing skills and took a sailing course in Tenerife. After rediscovering her childhood dreams of sailing and falling in love with the sea all over again, she decided to take a close friend’s advice and combine her love for the sea and cooking, becoming a yacht chef. </p></div> </div> </div> </div>
parsed_menu: <div class=""> <div class='col-md-12 whitediv mo16'> <div class="position-absolute mox"><i class="fa-duotone fa-utensils mofa"></i></div> <h2 id='mo_menu'>Menu</h2> <div class="cya_menu row"> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-large-1.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard BELLA 4.8 # 1" src='/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-small-1.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-large-2.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard BELLA 4.8 # 2" src='/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-small-2.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-large-3.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard BELLA 4.8 # 3" src='/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-small-3.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-large-4.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard BELLA 4.8 # 4" src='/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-small-4.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-large-5.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard BELLA 4.8 # 5" src='/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-small-5.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-large-6.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard BELLA 4.8 # 6" src='/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-small-6.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-large-7.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard BELLA 4.8 # 7" src='/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-small-7.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-large-8.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard BELLA 4.8 # 8" src='/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-small-8.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-large-9.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard BELLA 4.8 # 9" src='/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-small-9.jpg'/> </a> </p> </div> <div class="col-4"> <p class="text-center"> <a href="/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-large-10.jpg" data-lightbox="yacht_gallery"> <img loading="lazy" style="w-100" height="470px" width="470px" class="lazyload autoheight" alt="Food onboard BELLA 4.8 # 10" src='/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-food-onboard-small-10.jpg'/> </a> </p> </div> <div class="cya_table row"> <div class=col-md-12> <p><span style="font-family: arial, helvetica, sans-serif;"><em><span style="font-size: 36pt;">SAMPLE MENU</span></em></span><br /><span style="font-family: arial, helvetica, sans-serif;"><strong><span style="font-size: 36pt;">BREAKFAST</span></strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Something savory and something sweet. <br />Served </em><em>with a fresh fruit platter, coffee, tea and juice.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>GOOD MORNING SANDWICH</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Toasted bread, avocado, arugula, tomato, poached egg, parmigiano.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>EGGS BENEDICT</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Toasted bread, avocado, crispy bacon, hollandaise.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>TURKISH EGGS ON TOAST</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Toasts, garlic, yogurt sauce, poached egg, spicy tomato oil.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>BAGEL BREAKFAST BOARD TO SHARE</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Bagels, cream cheese, smoked salmon, radishes, red onions, capers, lemon, fried/poached eggs.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>HASH BROWN WAFFLES</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Bacon, cheese, fried eggs.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>OMELETTE FRANCAISE</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Creamy, french style omelet.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>ITALIAN STYLE TOMATO SUGO</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Tomato sauce, onions, garlic, asparagus, feta cheese, eggs.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>CREPES A LA VANILLE</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>White chocolate, almonds, fresh berries.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>BANANA PANCAKES</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Bananas, eggs, maple syrup, peanut butter.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>CINNAMON FRENCH TOASTS</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Whipped cream, apple cardamom jam, maple syrup.</em></span><br /><br /><br /><span style="font-family: arial, helvetica, sans-serif;"><strong><span style="font-size: 36pt;">LUNCH</span></strong></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>CHICKEN COBB SALAD</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Romaine, red onion, avocado, cherry tomatoes, avocado, blue cheese, crutons, dressing.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>CHICKEN PICCATA SPAGHETTI</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Chicken, yellow onion, cream.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>SEARED TUNA COUSCOUS</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Chives, lemon, pomegranate, pistachios.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>PULLED PORK BURGERS</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Carmelized onions, tomatoes, lettuce, dressing, fries.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>SHANGHAI TACOS</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Spicy tofu/shrimp, bean sprouts, cucumber, chili lime, spicy mayo.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>SANDWICH BREAK</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Rustic bread, garlic butter shrimp, arugula, tomatoes.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>THAI STYLE CHICKEN WRAPS</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Cabbage, pickled spicy cucumber, cashew, lime, chili. Served with a noodle salad.</em></span><br /><br /><br /><span style="font-family: arial, helvetica, sans-serif;"><strong><span style="font-size: 36pt;">DINNER</span></strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>3 courses.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>TOMATO CAPRESE</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Tomatoes, mozzarella, basil oil, fresh bread.</em></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>CREAMY SHRIMP LINGUINE</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Cream, white wine, onion, parmigiano.</em></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>MILLE FEUILLE</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Marscapone, whipped cream, fresh berries.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>HALLOUMI FRIES</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Pomgranate, parsley, garlic dip.</em></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>GREEK STYLE MEATBALLS, POTATOES WITH DIPS</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Pork/beef, feta cheese, tzatziki, hummus, baba ganoush, fresh herbs.</em></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>PANNACOTTA</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Caramel sauce, sea salt, mint.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>ASIAN STYLE CHEESE BITES</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Cream cheese, goat cheese, sesame seeds, wasabi nuts, chives, soy sauce.</em></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>SPICY SUSHI STACKS</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Marinated tuna, sushi rice, avocado, edamame, pickled red onion, spicy mayo.</em></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>GRILLED PINEAPPLES</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Coconut rum cream.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>CREAMY CAULIFLOWER SOUP</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Herb oil, parmigiano crisps, fresh bread.</em></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>SEARED STEAK & SWEET POTATO PUREE</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Garlic butter, chimchurri.</em></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>CITRUS SORBET</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Caramel sauce and biscotti.</em></span><br /><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>CHEESY POTATO PIZZA BITES</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Cream cheese, burnt butter, chives, fish roe.</em></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>SEAFOOD RISOTTO</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Mussles, shrimp, scallops, tomato, lemon, parmigiano.</em></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><strong>PASSION PAVOLOVA</strong></span><br /><span style="font-family: arial, helvetica, sans-serif; font-size: 14pt;"><em>Meringue, passion fruit cream.</em></span><br /><br /><br /><br /></p> </div> </div> </div> </div> </div>
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cya_content: a:2:{s:4:"time";i:1688564545;s:3:"cya";s:1177:"<div class="bottom-15"><div class="position-absolute mox"><i class="fad fa-align-left mofa"></i></div><h2 id="yacht_description"> BELLA 4.8 Yacht Description</h2></div><p>Advertised by DMA Yachting, the breathtaking charter yacht BELLA 4.8 is a 49 ft sailing catamaran. The most valuable elements of BELLA 4.8 are her impeccable styling and alfresco dining areas. BELLA 4.8 spends the summer and winter season in British Virgin Islands. She was completed by recognized shipbuilder Bali Catamarans in 2021. The expansive yacht layout features 3 large cabins and easily accommodates a maximum of 6 guests. </p><p>BELLA 4.8 is offered primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck is expansive, with a comfortable dining and seating area and that's where most of the meals are served. The modern cabins are located in the 2 massive hulls. The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes add to the feeling of connection with the discovered environment.</p><p>The sailboat features 2x57HP Yanmar 13Kw Onan Generator engines and a generator.</p>";}
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mo_sheet_videos: a:3:{i:0;s:927:" <div class="rounded-4 mb-5 bg-light overflow-hidden position-relative"> <img width="800" height="450" srcset="/wp-content/uploads/moimg//vi/UHdYZ7_snDU/mqdefault.jpg 600w, /wp-content/uploads/moimg//vi/UHdYZ7_snDU/0.jpg 900w, /wp-content/uploads/moimg//vi/UHdYZ7_snDU/maxresdefault.jpg " alt="Yacht Video" class="img-fluid w-100"> <a href="https://youtu.be/UHdYZ7_snDU" data-fancybox="video-gallery" class="w-100 h-100" data-type=""> <img src="/wp-content/plugins/mo_filter/images/play.svg" alt="play icon" class="moplyrplay position-absolute top-50 start-50 translate-middle" style=" width: clamp(50px, 17vw, 110px); height: clamp(50px, 17vw, 110px); "> </a> </div> ";i:1;s:927:" <div class="rounded-4 mb-5 bg-light overflow-hidden position-relative"> <img width="800" height="450" srcset="/wp-content/uploads/moimg//vi/-0MNXxVnYrg/mqdefault.jpg 600w, /wp-content/uploads/moimg//vi/-0MNXxVnYrg/0.jpg 900w, /wp-content/uploads/moimg//vi/-0MNXxVnYrg/maxresdefault.jpg " alt="Yacht Video" class="img-fluid w-100"> <a href="https://youtu.be/-0MNXxVnYrg" data-fancybox="video-gallery" class="w-100 h-100" data-type=""> <img src="/wp-content/plugins/mo_filter/images/play.svg" alt="play icon" class="moplyrplay position-absolute top-50 start-50 translate-middle" style=" width: clamp(50px, 17vw, 110px); height: clamp(50px, 17vw, 110px); "> </a> </div> ";i:2;s:927:" <div class="rounded-4 mb-5 bg-light overflow-hidden position-relative"> <img width="800" height="450" srcset="/wp-content/uploads/moimg//vi/l2BHEz63Hm4/mqdefault.jpg 600w, /wp-content/uploads/moimg//vi/l2BHEz63Hm4/0.jpg 900w, /wp-content/uploads/moimg//vi/l2BHEz63Hm4/maxresdefault.jpg " alt="Yacht Video" class="img-fluid w-100"> <a href="https://youtu.be/l2BHEz63Hm4" data-fancybox="video-gallery" class="w-100 h-100" data-type=""> <img src="/wp-content/plugins/mo_filter/images/play.svg" alt="play icon" class="moplyrplay position-absolute top-50 start-50 translate-middle" style=" width: clamp(50px, 17vw, 110px); height: clamp(50px, 17vw, 110px); "> </a> </div> ";}
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gpt_thread_id: thread_JiMS1nB8tGFjDH4yB3a8NyAC
gpt_description: <h3>Elevator Summary</h3> <p>The <b>Bali 4.8</b>, christened in <b>2021</b> and stretching to <b>49'</b>, redefines luxury cruising with its innovative design and abundant space. Operating in the <b>Caribbean Virgin Islands and the Leewards and Windwards</b>, she presents an open-plan layout that fosters a seamless flow between interior opulence and breathtaking exterior views. This yacht, marked by her 'garage door' feature, splendidly transforms the aft wall, merging indoor comfort with panoramic ocean vistas. Accommodating up to <b>6 guests</b> across <b>3 queen cabins</b>, each meticulously crafted with private en-suite facilities, she's an exemplary choice for those seeking a sophisticated escape on the seas.</p> <h3>Accommodation</h3> <p>This magnanimous catamaran offers discerning guests plush accommodations in <b>3 queen cabins</b>, including an impressive <b>owner's suite</b>. Each cabin comes with private en-suite facilities, integrating electric heads, showers, and vanity areas. The yacht's air-conditioning is individually controlled within each cabin to ensure optimal comfort. Additionally, the design features include a majestic <b>top deck fly-bridge</b>, allowing a <b>360-degree view</b>, an inviting forward cockpit, and expansive lounging and dining spaces across the aft and main decks, ensuring entertainment and relaxation are guaranteed.</p> <h3>Toys</h3> <ul> <li>Snorkeling Gear</li> <li>Subwing</li> <li><b>2</b> Sea Scooters</li> <li>Wakeboard</li> <li><b>2</b> Stand Up Paddle Boards</li> <li>Double Kayak</li> <li>Towable Water Tube</li> <li>Fishing Gear</li> <li>Floating Dock (Can fit up to 8 adults)</li> <li>Noodles</li> <li><b>2</b> Blow up Floating Beds</li> </ul> <h3>Amenities</h3> <ul> <li>Salon Stereo & TV</li> <li>Ice Maker and Water Maker (1000 liters capacity)</li> <li>Board Games</li> <li><b>Bimini</b> for shade</li> <li>Onboard WIFI for constant connectivity</li> <li>Outdoor Shower</li> <li>Dinghy/Yacht-tender for excursions</li> <li>Television in Salon paired with Fusion 3 Zone Bluetooth Enabled Sound System for entertainment</li> </ul> <h3>Crew</h3> <p>The Captain, <b>James Cotter</b>, brings seasoned expertise from his extensive career in luxury service industries such as high-end eyewear before gravitating towards yachting, fueled by his passion for the ocean. Accompanying him is <b>Chef Olga Dibrova</b>, a Ukrainian culinary expert whose flavorful dishes are inspired by her travels. Their combined proficiency ensures a charter experience that is not only luxurious but also warm and personalized.</p> <table class="table"> <thead> <tr> <th scope="col">Name</th> <th scope="col">Title</th> <th scope="col">Nationality</th> <th scope="col">Licenses</th> </tr> <tbody> <tr> <td>James Cotter</td> <td>Captain</td> <td>British</td> <td>RYA Yachtmaster Offshore</td> </tr> <tr> <td>Olga Dibrova</td> <td>Chef</td> <td>Ukrainian</td> <td>Ukrainian Chef Academy, Various Culinary Certificates</td> </tr> </tbody> </table>
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singlebox: <div class="col-sm-12 col-md-4 col-lg-6 col-xl-4 listing_wrapper property_unit_0_child mo_slideritem" data-listid="25024" data-price="22500"> <div class="property_listing"> <div class="mo_badges"> </div> <div class="lds-circle"><div></div></div> <div class="single_yacht_slider yachts uninitialized swiper"> <div class="swiper-wrapper"> <div class="swiper-slide mainimg block"> <img width="800" height="535" loading="lazy" src="/wp-content/uploads/moimg/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-main-image-uprayc-1688413807_resize-800,535.jpg" class="block w-100"/> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8148/8148brochure2_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img loading="lazy" height="538" width="800" src="/wp-content/uploads/moimg/yachtadmin/yachtlg/yacht8148/8148brochure3_w-800px_resize-800,538.jpg" /> </div> <div class="swiper-slide"> <img 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single_yacht_price mo_green"> From $22,500/week </div> <div class="row nopadding fourths">  <div class="col-md-4 col-sm-6 overflow-hidden descline"> 3 cabins </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 49 ft </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Bali Catamarans </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 6 guests </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Built: 2021 </div> </div> </div> </div> <div class="col-md-12"> <p class="text-center conversion_buttons mt-3 mb-0 "> <a href="https://mybvicharter.com/yacht/crewed-yacht/bella-49-ft-bali-catamarans/" target="_blank" class="btn btn-blue mb-3 mo_moinfo ">View</a> <button class="btn trigger_yachtmodal mb-3 btn-primary" data-bs-toggle="modal" data-bs-target="#yacht_modal" data-toggle = "modal" data-img = "https://i0.wp.com/mybvicharter.com/wp-content/uploads/yacht/c/bella-4-8/bella-4-8-main-image-uprayc-1688413807.jpg?ssl=1" data-title = "BELLA" data-link = "https://mybvicharter.com/yacht/crewed-yacht/bella-49-ft-bali-catamarans/" data-price = "22500">Inquire</button></p> </div> </div> </div> </div>

BELLA

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Price from $22,500/week

High season $27,000/week

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Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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