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AMAJEN Yacht Charter

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AMAJEN Yacht Description

Welcome to Amajen, the new 2022 Fountaine Pajot Aura 51. Her sleek and proven design seamlessly combines high quality sailing experiences with luxury and comfort.
At the cutting edge vessel design, Amajen features innovative versatility throughout the vessel. The
cockpit to salon sliding doors can open completely allowing guests or crew to transform two separate
areas into a single open space design. The spacious galley provides a highly efficient use of the salon
space while allowing for large relaxation spaces in the brightly lit interior common areas. This while still
offering easy passthrough to the cabins without sacrificing any of the open feeling of the vessel
regardless of the number of guests.

The large table in the cockpit seats eight adults comfortably for al fresco dining, playing some board
games or enjoying evening cocktails.

Amajen features a large flybridge offering a 360-degree view with plenty of lounge seating where guests can enjoy the ride underway or an evening under the stars. The flybridge also offers sunbathing pads for all to enjoy sun filled days at anchor.
The foredeck offers more spacious lounge area with reclining seating as well as pulpit chairs from which to enjoy the waves underway.
Both of these exterior areas maximize comfort and allow guests to enjoy the ocean breeze while taking in the beauty of your natural surroundings in comfort.

Amajen offers three guest cabins with queen sized beds for six pax. One of which is a massive owner’s
master cabin which uses up the entire port side of the vessel. The pinnacle of comfort. This master cabin
includes a spacious walkway, plenty of storage, a desk and dressing room area, as well as a walk-in
bathroom with double sink, separate glass-fronted shower and closeted toilet room. The master also
features a separate entrance that leads directly onto aft deck. All other cabins offer dry heads with
separate shower rooms and are spaciously appointed.

All cabins offer multiple integrated USB charging
ports, 110v US outlets, air conditioning, plenty of storage space, and ocean views.

For water-sports, Amajen carries something for everyone including two electric sea-scooters, two stand-
up paddle boards, fishing rods and tackle, floating dock, and a variety of floatation aids. For
tow sports, Amajen offers tubing and an all-in-one ZUP board.

For the complete luxury sailing vacation experience, come sail with us on Amajen this season!

Offered by DMA Yachting, the breathtaking charter yacht AMAJEN is a 51 ft sailing catamaran. The most appealing features of AMAJEN are her impeccable styling and culinary experience. AMAJEN spends the summer and winter season in British Virgin Islands. She was constructed by the famous yacht builder Fountaine Pajot in 2023. The ingenious yacht layout features 3 large cabins and easily accommodates a group of 6 guests.

AMAJEN is classified primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck is generous, with a prominent dining and seating area and usually it is where you, as a charter guest, spend most of your time. The modern cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes connect you with the outside world.

The sailboat features 2 x D2 Engines 2300 Watts Solar engines and a generator.

Accommodation

2 queen cabins with bathrooms ensuite. 1 maestro/master cabin that takes up the entire port side to include vanity, dressing area and large ensuite bathroom.

Captain Only

No Captain only offered

What is the cabin arrangement of AMAJEN?

3 VIP cabins

AMAJEN

Weekly price:
$26,000 - $28,000

Low Season | High Season
Length: 51'
# of Guests: 6
# of Cabins: 3
# of Crew: 2
Builder: Fountaine Pajot
Built Year: 2022

AMAJEN Charter Price Details

Season Name	2 guests	3 guests	4 guests	5 guests	6 guests	7 guests	8 guests	9 guests	10 guests	11 guests	12 guests
Winter 2024 to 2025	$26,000	$26,500	$27,000	$27,500	$28,000	$0	$0	$0	$0	$0	$0
Summer 2025	$26,000	$26,500	$27,000	$27,500	$28,000	$0	$0	$0	$0	$0	$0
Winter 2025 to 2026	$26,000	$26,500	$27,000	$27,500	$28,000	$0	$0	$0	$0	$0	$0
Summer 2026	$26,000	$26,500	$27,000	$27,500	$28,000	$0	$0	$0	$0	$0	$0

AMAJEN Yacht Charter Price

# of charter days	Base Price	APA (deposit for provisioning, fuel, docking fees, etc)	Total	Note
14 day charter	52,000$ to 56,000$	10,400$ to 16,800$	62,400$ to 72,800$	Discounts outside the main season are common.
7 day charter	26,000$ to 28,000$	5,200$ to 8,400$	31,200$ to 36,400$	Standard charter rate, base for all calculations.
3 day charter	13,000$ to 14,000$	2,600$ to 4,200$	15,600$ to 18,200$	The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 26,000$ / 6 * 3 days = 13,000$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $26,000

High season rate: $28,000

CRUISING FEES:
BVI Cruising Fees are included in the rate.

MINIMUM NIGHTS: 4

LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the
next morning and early start.

TURN AROUNDS: 48-hour turns are standard

HALF-BOARD OPTION: $150 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.

LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

HOLIDAY RATES:
XMAS: Flat rate $28,500. Must end no later than Dec 27th.
NEW YEARS: Flat rate $33,000. Must begin no sooner than Dec 28th.

CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children.
CRUISING FEES:
BVI Cruising Fees are included in the rate.

MINIMUM NIGHTS: 4

LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the
next morning and early start.

TURN AROUNDS: 48-hour turns are standard

HALF-BOARD OPTION: $150 discount per person
Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.

LOCAL FARE OPTION: $75 discount per person
Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

HOLIDAY RATES:
XMAS: Flat rate $28,500. Must end no later than Dec 27th.
NEW YEARS: Flat rate $33,000. Must begin no sooner than Dec 28th.

CHILDREN'S DISCOUNT:
$200 discount per child under aged 12 up to a max of 3 children.

Price Terms

Inclusive

AMAJEN Yacht Charter Locations

Summer Season

Caribbean Virgin Islands (BVI/USVI)

USVI

BVI

Winter Season

Caribbean Virgin Islands (BVI/USVI)

USVI

BVI

Amenities

Salon Stereo: Yes

Salon Tv: Yes

Sat Tv: No

Multimedia System: Yes

Nude: Inq

Books: No

Crew Pets: No

Guest Pets: No

Camcorder: No

Number Dine In: 8

Water Maker: Yes

Ice Maker: Yes

Number Of Dvds: No

Board Games: Yes

Sun Awning: No

Bimini: Yes

Special Diets: Inq

Kosher: Inq

Bbq: Yes

Gay Charters: Yes

YachtNudeCharters: Inq

Hairdryers: Yes

Number Of Port Hatches: Yes

Smoking: Yes, on the sugar scoops

Crew Smokes: Inq

Children Ok: Yes

Minimum Child Age: Water Safe

Generator: Yes

Inverter: Yes

Voltages: 110V

Hammock: No

Windscoops: No

Specifications

Tube:

Guests: 6

Draft: 5.3

Helipad: No

Ac: Full

Ac Night:

Built: 2022

Turnaround: 48hrs

Cabins: 3

King:

Queen: 3

Double:

Single:

Twin:

Pullman:

Showers: 3

Basins: 3

Heads: 3

Electric Heads: 3

Jacuzzi: No

Features

BBQ: Yes

AC: Full

Generator: Yes

Internet: Onboard WIFI

Layout

More Specifications

Flag: USA

Homeport: BVI

Resort Course:

Yacht Permit: 1

Yacht License: 1

Yacht Mca: 0

Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Dive Info: Yacht offers rendezvous diving.

All certified divers are required to present their certification cards and inform the crew if any rental equipment will need to be arranged. If guests are interested in trying scuba diving, the crew will arrange a Discover Scuba Diving.

The crew will build this into the itinerary and make the necessary arrangements.

Air Compressor: Not Onboard

Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:

Fishing Gear Type: Trolling

Rods: 2

Deep Sea Fishing: No

Green Initiatives

Green Initiative:

Reusable Bottles:

Other Green Efforts: We use organic/locally grown produce when available. We provide guests with reef friendly sunscreen and bath products/toiletries. We provide filtered water to limit single use plastics. We provide re-usable water/beverage tumblers to limit plastic/disposable cup use. We use marine/reef friendly dish soap and cleaning products for the interior and exterior of the yacht. We use re-usable grocery bags. Inspiring our guests on the importance of the preservation of our oceans and the beautiful islands in which we vacation.

Water Sports

Dinghy Size: 12.6ft Highfield

Kayaks 1 Pax: No

Kayaks 2 Pax: No

Dinghy Hp: 25 hp

Floating Mats:

Dinghy Pax: 8

Swim Platform:

Water Skis Adult: No

Boarding Ladder:

Water Skis Kids: No

Sailing Dinghy: No

Jet Skis: No

Beach Games: No

Wave Runners: No

Kneeboard: No

Windsurfer: No

Snorkel Gear:

Underwater Camera: No

Scurfer: No

Underwater Video: No

Wake Board: No

Paddleboard:

Seabob: No

Sea Scooter:

Crew

Crew Information

Captain

Chef

Captain: Justin Avioli

YOUR CREW
CAPTAIN: Justin Avioli
CHEF: Maia Gifford

Justin is a Texas native and a true Jack of All Trades. After a successful career in Oil and Gas, and dabbling in the Tech Space, he has opted to break free of corporate life and take to the open seas as an avenue to explore the world.

He started sailing on the Hudson River, hosting the occasional cruise around the Statue of Liberty. Since then, he has sailed across oceans and in multiple countries( Croatia, Greece, Montenegro, Sardinia,Thailand and the Caribbean), teaching sailing to other using his Sailing Instructor certification but enjoys chartering in the Virgin Islands most of all!

When he’s not on the water, he’s dabbling around the tech space. He's known to have quite a few stories up his sleeve from his many adventures which he would love to share, and is always keen to make more with future guests!

He can't wait to share the joys of island life with you!

Maia grew up in a small town north of Boston, Massachusetts in a family of entertainers. Whether it was hosting extended family for Christmas Eve dinner, gathering neighbors to watch sports events, or welcoming friends for a homemade brunch, something was always going on at the Gifford house. Any good party is never complete without the food and Maia was taught from a young age that homemade is always best. Her parents ignited a desire to learn to make anything from scratch and to try to replicate favorite dishes from trips abroad.

After graduating from Worcester Polytechnic Institute with an Environmental Engineering degree, Maia hoped for something more than the typical 9-5 desk job that her degree promised and decided to take some time off to explore the world. While searching for a way to affordably travel Europe for the summer, Maia stumbled upon a position as a yacht chef. This job combined her love for cooking and entertaining with her desire for adventure and spontaneity. What was meant to be one summer has now turned into three years of working charters in the Mediterranean, Caribbean, and French Polynesia. In each new location Maia has learned new skills from locals and fellow yacht chefs that she’s excited to bring to you on charter.

Justin and Maia are looking forward to hosting you in the Virgin Islands aboard Amajen for the vacation of a lifetime!

Gallery

molon27942

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wpcf_winterarea: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
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wpcf_ac: Full
wpcf_bbq: Yes
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wpcf_year: 2022
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yachtCurrencySymbol: $
property_price: 26000
mo_price: 26000
wpcf_high_price: 28000
wpcf_price_details: CRUISING FEES: BVI Cruising Fees are included in the rate. MINIMUM NIGHTS: 4 LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the next morning and early start. TURN AROUNDS: 48-hour turns are standard HALF-BOARD OPTION: $150 discount per person Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense. LOCAL FARE OPTION: $75 discount per person Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense. HOLIDAY RATES: XMAS: Flat rate $28,500. Must end no later than Dec 27th. NEW YEARS: Flat rate $33,000. Must begin no sooner than Dec 28th. CHILDREN'S DISCOUNT: $200 discount per child under aged 12 up to a max of 3 children.
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wpcf_mainimg_description: Welcome to Amajen, the new 2022 Fountaine Pajot Aura 51. Her sleek and proven design seamlessly combines high quality sailing experiences with luxury and comfort. At the cutting edge vessel design, Amajen features innovative versatility throughout the vessel. The cockpit to salon sliding doors can open completely allowing guests or crew to transform two separate areas into a single open space design. The spacious galley provides a highly efficient use of the salon space while allowing for large relaxation spaces in the brightly lit interior common areas. This while still offering easy passthrough to the cabins without sacrificing any of the open feeling of the vessel regardless of the number of guests. The large table in the cockpit seats eight adults comfortably for al fresco dining, playing some board games or enjoying evening cocktails. Amajen features a large flybridge offering a 360-degree view with plenty of lounge seating where guests can enjoy the ride underway or an evening under the stars. The flybridge also offers sunbathing pads for all to enjoy sun filled days at anchor. The foredeck offers more spacious lounge area with reclining seating as well as pulpit chairs from which to enjoy the waves underway. Both of these exterior areas maximize comfort and allow guests to enjoy the ocean breeze while taking in the beauty of your natural surroundings in comfort. Amajen offers three guest cabins with queen sized beds for six pax. One of which is a massive owner’s master cabin which uses up the entire port side of the vessel. The pinnacle of comfort. This master cabin includes a spacious walkway, plenty of storage, a desk and dressing room area, as well as a walk-in bathroom with double sink, separate glass-fronted shower and closeted toilet room. The master also features a separate entrance that leads directly onto aft deck. All other cabins offer dry heads with separate shower rooms and are spaciously appointed. All cabins offer multiple integrated USB charging ports, 110v US outlets, air conditioning, plenty of storage space, and ocean views. For water-sports, Amajen carries something for everyone including two electric sea-scooters, two stand- up paddle boards, fishing rods and tackle, floating dock, and a variety of floatation aids. For tow sports, Amajen offers tubing and an all-in-one ZUP board. For the complete luxury sailing vacation experience, come sail with us on Amajen this season!
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wpcf_menu: <p style="text-align: center;"><strong>Breakfast</strong></p> <p style="text-align: center;"><em>All breakfasts served with fresh local fruit, coffee, tea, and juice</em></p> <p style="text-align: center;"><strong>Eggs Benedict </strong></p> <p style="text-align: center;">with crispy bacon and homemade browned butter hollandaise</p> <p style="text-align: center;"><strong>Shakshuka </strong></p> <p style="text-align: center;">topped with crumbled feta and avocado, served with crusty bread for dipping</p> <p style="text-align: center;"><strong>Avocado Toast </strong></p> <p style="text-align: center;">served on fresh sourdough with hot honey and a fried egg</p> <p style="text-align: center;"><strong>Crispy Zucchini Fritters </strong></p> <p style="text-align: center;">topped with garlic labneh, smoked salmon, and a poached egg</p> <p style="text-align: center;"><strong>Blueberry Lemon Ricotta Pancakes</strong></p> <p style="text-align: center;"> accompanied by crispy bacon and scrambled eggs</p> <p style="text-align: center;"><strong>Turkish Eggs </strong></p> <p style="text-align: center;">poached eggs over a garlicky yogurt topped with chili oil, served with flatbread</p> <p style="text-align: center;"><strong>Croque Madame</strong></p> <p style="text-align: center;">toasted brioche filled with bechamel, gouda, and ham, broiled and topped with a fried egg</p> <p style="text-align: center;"><strong> </strong></p> <p style="text-align: center;"><strong>Lunch</strong></p> <p style="text-align: center;"><strong>Teriyaki Salmon Bowls</strong></p> <p style="text-align: center;">with forbidden black rice, carrots, cucumbers, mango, and pickled red onion and ginger, topped with a sriracha aioli</p> <p style="text-align: center;"><strong>Summer Flank Steak Salad </strong></p> <p style="text-align: center;">with grilled corn, cherry tomatoes, red onion, avocado, crispy potatoes, and a creamy cilantro lime dressing</p> <p style="text-align: center;"><strong>Cold Peanut Noodle Salad </strong></p> <p style="text-align: center;">with ribbons of cucumber and carrots, topped with sweet chili prawns</p> <p style="text-align: center;"><strong>Homemade Falafel Bowls </strong></p> <p style="text-align: center;">with quinoa tabbouleh, roast sweet potatoes, avocado, beet hummus, and a lemon tahini drizzle</p> <p style="text-align: center;"><strong>Loaded Greek Salads</strong></p> <p style="text-align: center;">balsamic marinated chicken over crisp lettuce with cucumber, cherry tomatoes, olives, feta, crispy chickpeas, and a balsamic vinaigrette, served with fresh focaccia</p> <p style="text-align: center;"><strong>Blackened Mahi Mahi Tacos </strong></p> <p style="text-align: center;">served in corn tortillas with mango pineapple salsa and a cilantro lime crema</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><strong>BBQ Pulled Pork Sliders</strong></p> <p style="text-align: center;">served on toasted buns with an Asian slaw and accompanied by crispy potato wedges and Caesar salad</p> <p style="text-align: center;"><strong> </strong></p> <p style="text-align: center;"><strong>Happy Hour Bites</strong></p> <p style="text-align: center;">Grazing board of local and imported meats and cheeses accompanied by an assortment jams, fruits, and crackers</p> <p style="text-align: center;">Sweet and savory pastries including one with zucchini, goat cheese, and honey and another with fresh figs, brie, and pistachios</p> <p style="text-align: center;">Mussels cooked in a cajun style broth with andouille sausage and fresh bread</p> <p style="text-align: center;">Toasted French bread topped with a medley of tomatoes, garlic, basil, and balsamic</p> <p style="text-align: center;">Creamy, warm spinach and artichoke dip with fresh pita</p> <p style="text-align: center;">Vietnamese summer rolls filled with shrimp or tofu and an assortment of fresh vegetables accompanied by peanut and sweet chili sauces</p> <p style="text-align: center;">Baked brie topped with chopped pistachios and honey, served with toasted bread</p> <p style="text-align: center;">Crostini topped with thinly sliced steak, caramelized onions, and  herbed cream cheese</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><strong>Dinner</strong></p> <p style="text-align: center;"><strong>Seared Sea Bass </strong></p> <p style="text-align: center;">over creamy whipped sweet potatoes with stir fried maple soy carrots and zucchini</p> <p style="text-align: center;"><strong>Filet Mignon </strong></p> <p style="text-align: center;">served over parsnip purée and topped with peppercorn sauce and grilled asparagus</p> <p style="text-align: center;"><strong>Thai Red Curry</strong></p> <p style="text-align: center;">with scallops, prawns, and mussels, served over coconut lime rice</p> <p style="text-align: center;"><strong>Homemade Gnocchi</strong></p> <p style="text-align: center;">in a creamy truffle sauce accompanied by a green salad with grilled chicken and a red wine vinaigrette</p> <p style="text-align: center;"><strong>Moroccan spiced meatballs</strong><strong> </strong></p> <p style="text-align: center;">with mint tzatziki over saffron mascarpone rice and maple roasted carrots</p> <p style="text-align: center;"><strong>Blackened Salmon</strong></p> <p style="text-align: center;">over creamy parmesan risotto with a fresh mango pineapple salsa</p> <p style="text-align: center;"><strong>Surf ‘n Turf</strong></p> <p style="text-align: center;">Grilled ribeye topped with a creamy Cajun shrimp sauce served with crispy roast potatoes and grilled haricot vert</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><strong>Dessert</strong></p> <p style="text-align: center;"><strong>Individual Blackberry and Peach Galettes</strong></p> <p style="text-align: center;">topped  with vanilla ice cream</p> <p style="text-align: center;"><strong>Dark Chocolate Olive Oil Cake</strong></p> <p style="text-align: center;">with freshly whipped cream and toasted hazelnuts</p> <p style="text-align: center;"><strong>Vegan Lemon Tarts </strong></p> <p style="text-align: center;">topped with an assortment of  fresh berries</p> <p style="text-align: center;"><strong>Triple Berry Crisp</strong></p> <p style="text-align: center;">topped with vanilla ice cream</p> <p style="text-align: center;"><strong>Chocolate Mousse</strong></p> <p style="text-align: center;">topped with freshly whipped cream and chocolate shavings</p> <p style="text-align: center;"><strong>Lime Possets </strong></p> <p style="text-align: center;">topped with shaved coconut</p> <p style="text-align: center;"><strong>Fresh Fruit Salad</strong></p> <p style="text-align: center;">with honey lime dressing</p> <p style="text-align: center;"> </p>
wpcf_video:
wpcf_video3d:
wpcf_userweb: http://www.cyabrochure.com/ebn/2395/pdhaX/9481/1
wpcf_brochure: http://www.cyabrochure.com/ebn/2395/pdhaX/9481/3
wpcf_yachtLogo:
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wpcf_other_entertainment:
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wpcf_captain_only: No Captain only offered
wpcf_kingcabins: 0
wpcf_queencabins: 3
wpcf_singlecabins: 0
wpcf_doublecabins: 0
wpcf_twincabins: 0
wpcf_pullmancabins: 0
wpcf_refit:
wpcf_deck_shower: Yes
wpcf_bimini: Yes
wpcf_voltages: 110V
wpcf_homecountry: Greece
wpcf_fuel:
cruising_speed:
max_speed:
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MINIMUM NIGHTS: 4 LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the next morning and early start. TURN AROUNDS: 48-hour turns are standard HALF-BOARD OPTION: $150 discount per person Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense. LOCAL FARE OPTION: $75 discount per person Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense. HOLIDAY RATES: XMAS: Flat rate $28,500. Must end no later than Dec 27th. NEW YEARS: Flat rate $33,000. Must begin no sooner than Dec 28th. CHILDREN'S DISCOUNT: $200 discount per child under aged 12 up to a max of 3 children. 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";s:14:"yachtDiveCosts";s:0:"";s:9:"yachtPic1";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht9481/9481brochure1.jpg";s:10:"yachtDesc1";s:2488:"Welcome to Amajen, the new 2022 Fountaine Pajot Aura 51. Her sleek and proven design seamlessly combines high quality sailing experiences with luxury and comfort. At the cutting edge vessel design, Amajen features innovative versatility throughout the vessel. The cockpit to salon sliding doors can open completely allowing guests or crew to transform two separate areas into a single open space design. The spacious galley provides a highly efficient use of the salon space while allowing for large relaxation spaces in the brightly lit interior common areas. This while still offering easy passthrough to the cabins without sacrificing any of the open feeling of the vessel regardless of the number of guests. The large table in the cockpit seats eight adults comfortably for al fresco dining, playing some board games or enjoying evening cocktails. Amajen features a large flybridge offering a 360-degree view with plenty of lounge seating where guests can enjoy the ride underway or an evening under the stars. The flybridge also offers sunbathing pads for all to enjoy sun filled days at anchor. The foredeck offers more spacious lounge area with reclining seating as well as pulpit chairs from which to enjoy the waves underway. Both of these exterior areas maximize comfort and allow guests to enjoy the ocean breeze while taking in the beauty of your natural surroundings in comfort. Amajen offers three guest cabins with queen sized beds for six pax. One of which is a massive owner’s master cabin which uses up the entire port side of the vessel. The pinnacle of comfort. This master cabin includes a spacious walkway, plenty of storage, a desk and dressing room area, as well as a walk-in bathroom with double sink, separate glass-fronted shower and closeted toilet room. The master also features a separate entrance that leads directly onto aft deck. All other cabins offer dry heads with separate shower rooms and are spaciously appointed. All cabins offer multiple integrated USB charging ports, 110v US outlets, air conditioning, plenty of storage space, and ocean views. For water-sports, Amajen carries something for everyone including two electric sea-scooters, two stand- up paddle boards, fishing rods and tackle, floating dock, and a variety of floatation aids. For tow sports, Amajen offers tubing and an all-in-one ZUP board. 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fruit, coffee, tea, and juice</em></p> <p style="text-align: center;"><strong>Eggs Benedict </strong></p> <p style="text-align: center;">with crispy bacon and homemade browned butter hollandaise</p> <p style="text-align: center;"><strong>Shakshuka </strong></p> <p style="text-align: center;">topped with crumbled feta and avocado, served with crusty bread for dipping</p> <p style="text-align: center;"><strong>Avocado Toast </strong></p> <p style="text-align: center;">served on fresh sourdough with hot honey and a fried egg</p> <p style="text-align: center;"><strong>Crispy Zucchini Fritters </strong></p> <p style="text-align: center;">topped with garlic labneh, smoked salmon, and a poached egg</p> <p style="text-align: center;"><strong>Blueberry Lemon Ricotta Pancakes</strong></p> <p style="text-align: center;"> accompanied by crispy bacon and scrambled eggs</p> <p style="text-align: center;"><strong>Turkish Eggs </strong></p> <p style="text-align: center;">poached eggs over a garlicky yogurt topped with chili oil, served with flatbread</p> <p style="text-align: center;"><strong>Croque Madame</strong></p> <p style="text-align: center;">toasted brioche filled with bechamel, gouda, and ham, broiled and topped with a fried egg</p> <p style="text-align: center;"><strong> </strong></p> <p style="text-align: center;"><strong>Lunch</strong></p> <p style="text-align: center;"><strong>Teriyaki Salmon Bowls</strong></p> <p style="text-align: center;">with forbidden black rice, carrots, cucumbers, mango, and pickled red onion and ginger, topped with a sriracha aioli</p> <p style="text-align: center;"><strong>Summer Flank Steak Salad </strong></p> <p style="text-align: center;">with grilled corn, cherry tomatoes, red onion, avocado, crispy potatoes, and a creamy cilantro lime dressing</p> <p style="text-align: center;"><strong>Cold Peanut Noodle Salad </strong></p> <p style="text-align: center;">with ribbons of cucumber and carrots, topped with sweet chili prawns</p> <p style="text-align: center;"><strong>Homemade Falafel Bowls </strong></p> <p style="text-align: center;">with quinoa tabbouleh, roast sweet potatoes, avocado, beet hummus, and a lemon tahini drizzle</p> <p style="text-align: center;"><strong>Loaded Greek Salads</strong></p> <p style="text-align: center;">balsamic marinated chicken over crisp lettuce with cucumber, cherry tomatoes, olives, feta, crispy chickpeas, and a balsamic vinaigrette, served with fresh focaccia</p> <p style="text-align: center;"><strong>Blackened Mahi Mahi Tacos </strong></p> <p style="text-align: center;">served in corn tortillas with mango pineapple salsa and a cilantro lime crema</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><strong>BBQ Pulled Pork Sliders</strong></p> <p style="text-align: center;">served on toasted buns with an Asian slaw and accompanied by crispy potato wedges and Caesar salad</p> <p style="text-align: center;"><strong> </strong></p> <p style="text-align: center;"><strong>Happy Hour Bites</strong></p> <p style="text-align: center;">Grazing board of local and imported meats and cheeses accompanied by an assortment jams, fruits, and crackers</p> <p style="text-align: center;">Sweet and savory pastries including one with zucchini, goat cheese, and honey and another with fresh figs, brie, and pistachios</p> <p style="text-align: center;">Mussels cooked in a cajun style broth with andouille sausage and fresh bread</p> <p style="text-align: center;">Toasted French bread topped with a medley of tomatoes, garlic, basil, and balsamic</p> <p style="text-align: center;">Creamy, warm spinach and artichoke dip with fresh pita</p> <p style="text-align: center;">Vietnamese summer rolls filled with shrimp or tofu and an assortment of fresh vegetables accompanied by peanut and sweet chili sauces</p> <p style="text-align: center;">Baked brie topped with chopped pistachios and honey, served with toasted bread</p> <p style="text-align: center;">Crostini topped with thinly sliced steak, caramelized onions, and  herbed cream cheese</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><strong>Dinner</strong></p> <p style="text-align: center;"><strong>Seared Sea Bass </strong></p> <p style="text-align: center;">over creamy whipped sweet potatoes with stir fried maple soy carrots and zucchini</p> <p style="text-align: center;"><strong>Filet Mignon </strong></p> <p style="text-align: center;">served over parsnip purée and topped with peppercorn sauce and grilled asparagus</p> <p style="text-align: center;"><strong>Thai Red Curry</strong></p> <p style="text-align: center;">with scallops, prawns, and mussels, served over coconut lime rice</p> <p style="text-align: center;"><strong>Homemade Gnocchi</strong></p> <p style="text-align: center;">in a creamy truffle sauce accompanied by a green salad with grilled chicken and a red wine vinaigrette</p> <p style="text-align: center;"><strong>Moroccan spiced meatballs</strong><strong> </strong></p> <p style="text-align: center;">with mint tzatziki over saffron mascarpone rice and maple roasted carrots</p> <p style="text-align: center;"><strong>Blackened Salmon</strong></p> <p style="text-align: center;">over creamy parmesan risotto with a fresh mango pineapple salsa</p> <p style="text-align: center;"><strong>Surf ‘n Turf</strong></p> <p style="text-align: center;">Grilled ribeye topped with a creamy Cajun shrimp sauce served with crispy roast potatoes and grilled haricot vert</p> <p style="text-align: center;"> </p> <p style="text-align: center;"><strong>Dessert</strong></p> <p style="text-align: center;"><strong>Individual Blackberry and Peach Galettes</strong></p> <p style="text-align: center;">topped  with vanilla ice cream</p> <p style="text-align: center;"><strong>Dark Chocolate Olive Oil Cake</strong></p> <p style="text-align: center;">with freshly whipped cream and toasted hazelnuts</p> <p style="text-align: center;"><strong>Vegan 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Avioli";s:18:"yachtCaptainNation";s:3:"USA";s:16:"yachtCaptainBorn";s:1:"0";s:15:"yachtCaptainLic";s:18:"RYA Offshore, STCW";s:18:"yachtCaptainYrSail";s:1:"0";s:19:"yachtCaptainYrChart";s:1:"0";s:16:"yachtCaptainLang";s:0:"";s:13:"yachtCrewName";s:12:"Maia Gifford";s:14:"yachtCrewTitle";s:4:"Chef";s:15:"yachtCrewNation";s:3:"USA";s:15:"yachtCrewYrBorn";s:1:"0";s:12:"yachtCrewLic";s:29:"STCW, Food Safety and Hygiene";s:15:"yachtCrewYrSail";s:1:"0";s:16:"yachtCrewYrChart";s:1:"0";s:13:"yachtCrewLang";s:0:"";s:16:"yachtCrewProfile";s:2498:"YOUR CREW <br /> CAPTAIN: Justin Avioli<br /> CHEF: Maia Gifford<br /> <br /> Justin is a Texas native and a true Jack of All Trades. After a successful career in Oil and Gas, and dabbling in the Tech Space, he has opted to break free of corporate life and take to the open seas as an avenue to explore the world.<br /> <br /> He started sailing on the Hudson River, hosting the occasional cruise around the Statue of Liberty. Since then, he has sailed across oceans and in multiple countries( Croatia, Greece, Montenegro, Sardinia,Thailand and the Caribbean), teaching sailing to other using his Sailing Instructor certification but enjoys chartering in the Virgin Islands most of all! <br /> <br /> When he’s not on the water, he’s dabbling around the tech space. He's known to have quite a few stories up his sleeve from his many adventures which he would love to share, and is always keen to make more with future guests!<br /> <br /> He can't wait to share the joys of island life with you! <br /> <br /> Maia grew up in a small town north of Boston, Massachusetts in a family of entertainers. Whether it was hosting extended family for Christmas Eve dinner, gathering neighbors to watch sports events, or welcoming friends for a homemade brunch, something was always going on at the Gifford house. Any good party is never complete without the food and Maia was taught from a young age that homemade is always best. Her parents ignited a desire to learn to make anything from scratch and to try to replicate favorite dishes from trips abroad.<br /> <br /> After graduating from Worcester Polytechnic Institute with an Environmental Engineering degree, Maia hoped for something more than the typical 9-5 desk job that her degree promised and decided to take some time off to explore the world. While searching for a way to affordably travel Europe for the summer, Maia stumbled upon a position as a yacht chef. This job combined her love for cooking and entertaining with her desire for adventure and spontaneity. What was meant to be one summer has now turned into three years of working charters in the Mediterranean, Caribbean, and French Polynesia. In each new location Maia has learned new skills from locals and fellow yacht chefs that she’s excited to bring to you on charter. <br /> <br /> Justin and Maia are looking forward to hosting you in the Virgin Islands aboard Amajen for the vacation of a lifetime!<br /> <br /> <br /> <br /> <br /> ";s:14:"yachtCrewPhoto";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9481/9481brochure44.jpg";s:13:"yachtCrew1Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9481/9481crew1.jpg";s:13:"yachtCrew2Pic";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht9481/9481crew2.jpg";s:13:"yachtCrew3Pic";s:0:"";s:13:"yachtCrew4Pic";s:0:"";s:13:"yachtCrew5Pic";s:0:"";s:13:"yachtCrew6Pic";s:0:"";s:13:"yachtCrew7Pic";s:0:"";s:13:"yachtCrew8Pic";s:0:"";s:13:"yachtCrew9Pic";s:0:"";s:14:"yachtCrew10Pic";s:0:"";s:14:"yachtCrew1Name";s:13:"Justin Avioli";s:14:"yachtCrew2Name";s:12:"Maia Gifford";s:14:"yachtCrew3Name";s:0:"";s:14:"yachtCrew4Name";s:0:"";s:14:"yachtCrew5Name";s:0:"";s:14:"yachtCrew6Name";s:0:"";s:14:"yachtCrew7Name";s:0:"";s:14:"yachtCrew8Name";s:0:"";s:14:"yachtCrew9Name";s:0:"";s:15:"yachtCrew10Name";s:0:"";s:15:"yachtCrew1Title";s:7:"Captain";s:15:"yachtCrew2Title";s:4:"Chef";s:15:"yachtCrew3Title";s:0:"";s:15:"yachtCrew4Title";s:0:"";s:15:"yachtCrew5Title";s:0:"";s:15:"yachtCrew6Title";s:0:"";s:15:"yachtCrew7Title";s:0:"";s:15:"yachtCrew8Title";s:0:"";s:15:"yachtCrew9Title";s:0:"";s:16:"yachtCrew10Title";s:0:"";s:9:"yachtFlag";s:3:"USA";s:13:"yachtHomePort";s:3:"BVI";s:14:"yachtWBasePort";s:3:"BVI";s:8:"yachtRig";s:0:"";s:14:"yachtGrossTons";s:0:"";s:12:"yachtAcNight";s:3:"Yes";s:16:"yachtAcSurCharge";s:2:"No";s:9:"yachtTubs";s:1:"0";s:20:"yachtLocationDetails";s:0:"";s:10:"yachtTerms";s:15:"Caribbean Terms";s:13:"yachtCaptOnly";s:23:"No Captain only offered";s:15:"yachtSpecialCon";s:0:"";s:14:"yachtContracts";s:0:"";s:21:"yachtConsumptionUnits";s:10:"US Gall/Hr";s:10:"yachtRange";s:0:"";s:11:"yachtPermit";s:1:"1";s:12:"yachtLicense";s:1:"1";s:8:"yachtMca";s:1:"0";s:16:"yachtDeepSeaFish";s:2:"No";s:10:"yachtSatTv";s:2:"No";s:9:"yachtIpod";s:3:"Yes";s:10:"yachtVideo";s:2:"No";s:17:"yachtSailInstruct";s:2:"No";s:13:"yachtInternet";s:12:"Onboard WIFI";s:16:"yachtCaptainOnly";s:23:"No Captain only offered";s:16:"yachtBrokerNotes";s:878:"BOAT: <br /> Amajen<br /> <br /> OWNER:<br /> CampbellKlein Marine LLC<br /> <br /> <br /> ADDRESS: <br /> 3812 Tamarack Ave<br /> Unit C <br /> Whitefish <br /> Montana 59937<br /> <br /> <br /> OFFICIAL/REG #: <br /> 1328799<br /> <br /> HOME PORT:<br /> Aventura, Florida<br /> <br /> <br /> FLAG:<br /> USA<br /> <br /> SPECIAL CONDITIONS:<br /> The charter fee includes British Virgin Islands (BVI) taxes, fees, permits or National Park fees or Customs & Immigration fees. If government restrictions prevent the boat from embarking or disembarking in the USVI, the Charterer and Owner agree that the Port of Embarkation and Port of Disembarkation will be changed to Tortola, BVI, and the Cruising Area will be changed to solely British Virgin Islands. Charterer will be responsible for travel to and from the BVI for the charter party.<br /> ";s:15:"yachtInsCompany";s:0:"";s:11:"yachtPolicy";s:0:"";s:14:"yachtLiability";s:5:"1 Mil";s:18:"yachtEffectiveDate";s:0:"";s:17:"yachtContractName";s:27:"CampbellKlein Marine LLC ";s:20:"yachtContractAddress";s:50:"3812 Tamarack Ave Unit C Whitefish Montana 59937";s:18:"yachtCoverageAreas";s:9:"Caribbean";s:12:"yachtInsFlag";s:2:"US";s:16:"yachtInsHomeport";s:17:"Aventura, Florida";s:11:"yachtRegNum";s:7:"1328799";s:14:"yachtConPhone1";s:14:"(267) 380-5962";s:14:"yachtConPhone2";s:14:"(703) 727-2311";s:14:"yachtConPhone3";s:0:"";s:11:"yachtConFax";s:0:"";s:17:"yachtWaveConEmail";s:32:"[email protected]";s:13:"yachtConOther";s:34:"[email protected]";s:12:"yachtManager";s:26:"&Beyond Yacht Charters";s:16:"yachtManagerName";s:13:"Corinne Steyn";s:17:"yachtManagerPhone";s:13:"(703) 7272311";s:16:"yachtManagerToll";s:0:"";s:17:"yachtManagerEmail";s:32:"[email protected]";}
location_details:
helipad: No
sailing_instructor: No
lengthm: 15.00 m
consumption:
consumption_units: US Gall/Hr
yachtRange:
price_details: CRUISING FEES: BVI Cruising Fees are included in the rate. MINIMUM NIGHTS: 4 LESS THAN 7 NIGHT CHARTER RATES: For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. SLEEP ABOARD:1/2 the daily rate. Dinner ashore at client's expense. Includes; boarding after 4pm, welcome cocktail and breakfast the next morning and early start. TURN AROUNDS: 48-hour turns are standard HALF-BOARD OPTION: $150 discount per person Includes; 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense. LOCAL FARE OPTION: $75 discount per person Includes; 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense. HOLIDAY RATES: XMAS: Flat rate $28,500. Must end no later than Dec 27th. NEW YEARS: Flat rate $33,000. Must begin no sooner than Dec 28th. CHILDREN'S DISCOUNT: $200 discount per child under aged 12 up to a max of 3 children.
terms: Inclusive
yachtTermsTypeNum: 1
caemail: [email protected]
ca: &Beyond Yacht Charters
fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/9481/4
special_conditions:
contracts:
green: a:3:{s:16:"green_initiative";s:3:"Yes";s:16:"reusable_bottles";s:3:"Yes";s:19:"other_green_efforts";s:548:"We use organic/locally grown produce when available. We provide guests with reef friendly sunscreen and bath products/toiletries. We provide filtered water to limit single use plastics. We provide re-usable water/beverage tumblers to limit plastic/disposable cup use. We use marine/reef friendly dish soap and cleaning products for the interior and exterior of the yacht. We use re-usable grocery bags. Inspiring our guests on the importance of the preservation of our oceans and the beautiful islands in which we vacation. ";}
diving: a:15:{s:5:"tanks";s:1:"0";s:9:"wet_suits";s:1:"0";s:15:"number_of_dives";s:0:"";s:11:"night_dives";s:1:"0";s:9:"dive_info";s:380:"Yacht offers rendezvous diving.<br /> <br /> All certified divers are required to present their certification cards and inform the crew if any rental equipment will need to be arranged. If guests are interested in trying scuba diving, the crew will arrange a Discover Scuba Diving.<br /> <br /> The crew will build this into the itinerary and make the necessary arrangements. ";s:13:"communication";s:0:"";s:11:"full_course";s:0:"";s:14:"air_compressor";s:11:"Not Onboard";s:3:"bcs";s:1:"0";s:11:"weight_sets";s:1:"0";s:16:"number_of_divers";s:1:"0";s:20:"registrations_number";s:1:"0";s:11:"dive_lights";s:1:"0";s:10:"dive_costs";s:0:"";s:14:"scuba_on_board";s:35:"Yacht offers Rendezvous Diving only";}
fishing: a:4:{s:12:"fishing_gear";s:3:"Yes";s:17:"fishing_gear_type";s:8:"Trolling";s:4:"rods";s:1:"2";s:16:"deep_sea_fishing";s:2:"No";}
flag: USA
captain_nation: USA
crew_nationality: USA
jacuzzi:
scubaonboard: Yacht offers Rendezvous Diving only
pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>AMAJEN Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Winter 2024 to 2025 </td> <td>$26,000</td> <td>$26,500</td> <td>$27,000</td> <td>$27,500</td> <td>$28,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2025 </td> <td>$26,000</td> <td>$26,500</td> <td>$27,000</td> <td>$27,500</td> <td>$28,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2025 to 2026 </td> <td>$26,000</td> <td>$26,500</td> <td>$27,000</td> <td>$27,500</td> <td>$28,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2026 </td> <td>$26,000</td> <td>$26,500</td> <td>$27,000</td> <td>$27,500</td> <td>$28,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> </table> </div> </div> </div>
mo_sync_modified: 1725544036
plan_title:
plan_description:
plan_image_attach:
plan_image:
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cya_content: a:2:{s:4:"time";i:1722887545;s:3:"cya";s:3876:"<div class="bottom-15"><div class="position-absolute mox"><i class="fad fa-align-left mofa"></i></div><h2 id="yacht_description"> AMAJEN Yacht Description</h2></div><p>Welcome to Amajen, the new 2022 Fountaine Pajot Aura 51. Her sleek and proven design seamlessly combines high quality sailing experiences with luxury and comfort.<br /> At the cutting edge vessel design, Amajen features innovative versatility throughout the vessel. The<br /> cockpit to salon sliding doors can open completely allowing guests or crew to transform two separate<br /> areas into a single open space design. The spacious galley provides a highly efficient use of the salon<br /> space while allowing for large relaxation spaces in the brightly lit interior common areas. This while still<br /> offering easy passthrough to the cabins without sacrificing any of the open feeling of the vessel<br /> regardless of the number of guests.<br /> <br /> The large table in the cockpit seats eight adults comfortably for al fresco dining, playing some board<br /> games or enjoying evening cocktails. <br /> <br /> Amajen features a large flybridge offering a 360-degree view with plenty of lounge seating where guests can enjoy the ride underway or an evening under the stars. The flybridge also offers sunbathing pads for all to enjoy sun filled days at anchor. <br /> The foredeck offers more spacious lounge area with reclining seating as well as pulpit chairs from which to enjoy the waves underway. <br /> Both of these exterior areas maximize comfort and allow guests to enjoy the ocean breeze while taking in the beauty of your natural surroundings in comfort.<br /> <br /> Amajen offers three guest cabins with queen sized beds for six pax. One of which is a massive owner’s<br /> master cabin which uses up the entire port side of the vessel. The pinnacle of comfort. This master cabin<br /> includes a spacious walkway, plenty of storage, a desk and dressing room area, as well as a walk-in<br /> bathroom with double sink, separate glass-fronted shower and closeted toilet room. The master also<br /> features a separate entrance that leads directly onto aft deck. All other cabins offer dry heads with<br /> separate shower rooms and are spaciously appointed. <br /> <br /> All cabins offer multiple integrated USB charging<br /> ports, 110v US outlets, air conditioning, plenty of storage space, and ocean views.<br /> <br /> For water-sports, Amajen carries something for everyone including two electric sea-scooters, two stand-<br /> up paddle boards, fishing rods and tackle, floating dock, and a variety of floatation aids. For<br /> tow sports, Amajen offers tubing and an all-in-one ZUP board. <br /> <br /> For the complete luxury sailing vacation experience, come sail with us on Amajen this season!</p><p>Offered by DMA Yachting, the breathtaking charter yacht AMAJEN is a 51 ft sailing catamaran. The most appealing features of AMAJEN are her impeccable styling and culinary experience. AMAJEN spends the summer and winter season in British Virgin Islands. She was constructed by the famous yacht builder Fountaine Pajot in 2023. The ingenious yacht layout features 3 large cabins and easily accommodates a group of 6 guests. </p><p>AMAJEN is classified primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck is generous, with a prominent dining and seating area and usually it is where you, as a charter guest, spend most of your time. The modern cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes connect you with the outside world.</p><p>The sailboat features 2 x D2 Engines 2300 Watts Solar engines and a generator.</p>";}
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<div class="row nopadding"> <div class="col-md-12"> <h3 class="single_yacht_title mt-2 overflow-hidden">AMAJEN</h3> </div> <div class="col-md-12 nopadding"> <div class="col-md-12 single_yacht_price mo_green"> From $26,000/week </div> <div class="row nopadding fourths">  <div class="col-md-4 col-sm-6 overflow-hidden descline"> 3 cabins </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 51 ft </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Fountaine Pajot </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> 6 guests </div> <div class="col-md-4 col-sm-6 overflow-hidden descline"> Built: 2022 </div> </div> </div> </div> <div class="col-md-12"> <p class="text-center conversion_buttons mt-3 mb-0 "> <a href="https://mybvicharter.com/yacht/crewed-yacht/amajen-51-ft-fountaine-pajot/" target="_blank" class="btn btn-blue mb-3 mo_moinfo ">View</a> <button class="btn trigger_yachtmodal mb-3 btn-primary" data-bs-toggle="modal" data-bs-target="#yacht_modal" data-toggle = "modal" data-img = "https://i0.wp.com/mybvicharter.com/wp-content/uploads/yacht/c/amajen/amajen-main-image-uprayc-1722887678.jpg?ssl=1" data-title = "AMAJEN" data-link = "https://mybvicharter.com/yacht/crewed-yacht/amajen-51-ft-fountaine-pajot/" data-price = "26000">Inquire</button></p> </div> </div> </div> </div>

Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

AMAJEN Yacht Charter

AMAJEN Yacht Description

Accommodation

Captain Only

What is the cabin arrangement of AMAJEN?

AMAJEN

AMAJEN Charter Price Details

AMAJEN Yacht Charter Price

Price Details

Price Terms

AMAJEN Yacht Charter Locations

Summer Season

Caribbean Virgin Islands (BVI/USVI)

USVI

BVI

Winter Season

Caribbean Virgin Islands (BVI/USVI)

USVI

BVI

Amenities

Specifications

Features

Layout

More Specifications

Diving Yacht offers Rendezvous Diving only

Fishing

Green Initiatives

Water Sports

Crew Information

Captain: Justin Avioli

Gallery

AMAJEN

Date

Boat Type

Hulls

Guests Minimum

Max Price

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