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GRAND ILLUSION Yacht Description

  • 3 Yamaha Jet Skis and 2 Seabobs:
    Premium water toys for thrilling rides and exploring the sea—perfect for fun and water sports enthusiasts.
  • 10-person Jacuzzi with retractable Sunbrite TV:
    Spacious Jacuzzi on sundeck for luxury relaxation, sunset cocktails, and entertainment under the stars.
  • Stabilizers Underway:
    Ensure smooth cruising in tricky seas, allowing access to more secluded and exotic island locations.

Start with the truth: GRAND ILLUSION is basically a floating rooftop lounge with a 10‑person Jacuzzi, a retractable TV and full surround sound. If your plan involves sunset, bubbles and not moving very far from a hot tub, this yacht is built for you.

She sleeps 10 guests in 5 suites, led by a full‑beam main‑deck master with a king bed and elevator access, so the person paying doesn’t have to deal with stairs. Extra‑wide passageways and a wheelchair‑accessible layout with lift to all decks mean everyone actually uses the whole boat, not just the main salon.

Outside, the game is: water in every direction. A teak “beach” swim platform, inflatable sea pool, and full beach setup turn any anchorage into your private shore club. Toys include WaveRunners / jet skis, Seabobs (on some setups), paddleboards, wakeboards, water‑skis, towables, floating pool and fishing gear—translation: nobody gets bored, including teenagers.

Inside, the styling leans Ralph Lauren meets Venetian dining room: monochrome sundeck, polished main salon, proper cinema in the skylounge with an 85” screen, plus a convertible outdoor movie setup when you want a film under the stars. Wi‑Fi, stabilizers underway and full AC keep the experience firmly in “civilization” even when you’re anchored in the middle of nowhere.

If you like the idea of a proven 145ft Palmer Johnson, refitted and tuned for actual living—Jacuzzi, elevator, toys, gym gear, and a crew that’s used to running serious charters—GRAND ILLUSION is the one where the amenities list reads like a use‑case document, not a wish list.

What is the cabin arrangement of GRAND ILLUSION?

GRAND ILLUSION sleeps 10 guests across 5 cabins
Cabin Bed Size Bathroom Details AC
Master Suite King size bed Bathtub, shower and en-suite bathroom Full
Double Cabins (3) King size beds Showers and en-suite bathrooms Full
Queen Cabin Queen size bed Bathtub, shower and en-suite head Full
Single Cabin Single bed (twin configuration not specified) Shower and bathroom Full

GRAND ILLUSION

  • Weekly price:
    $99,999 - $115,000

    Low Season | High Season

  • Length: 145'
  • # of Guests: 10
  • # of Cabins: 5
  • Builder: Palmer Johnson  
  • Cruising Speed: 14
  • Max. Speed: 17
  • Built Year: 1994
  • Refit: 2001/12/17

GRAND ILLUSION Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 199,998USD to 230,000USD 40,000USD to 69,000USD 239,998USD to 299,000USD Discounts outside the main season are common.
7 day charter 99,999USD to 115,000USD 20,000USD to 34,500USD 119,999USD to 149,500USD Standard charter rate, base for all calculations.
3 day charter 50,000USD to 57,500USD 10,000USD to 17,250USD 59,999USD to 74,750USD The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
99,999USD / 6 * 3 days = 49,999USD

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: USD99,999

High season rate: USD115,000

High Rate applies to Thanksgiving, Christmas, New Years and other major events. Please confirm before presenting.
10-day Minimum for the Holidays unless booked December 19-26 or December 28-January 4 to allow for two full weeks over the Holidays.
For Short term bookings please take high rate/6High Rate applies to Thanksgiving, Christmas, New Years and other major events. Please confirm before presenting.
10-day Minimum for the Holidays unless booked December 19-26 or December 28-January 4 to allow for two full weeks over the Holidays.
For Short term bookings please take high rate/6

Amenities

Specifications

Features

Cruising Speed: 14
Max Speed: 17

More Specifications

Water Sports

Water sports listings need to be confirmed upon interestcheck with your broker.
Toy Description
Yamaha Waverunners / Jet skis 2 Yamaha Waverunners listedelsewhere up to 3 Yamaha jet skis / 2 Yamaha Wave runners are mentioned.
Paddleboards / Stand-up Paddle Boards 2 paddleboards notedanother source lists 2 x Paddle Boards.
Water-skis 2 adult water-skis sets plus 2 Person Water-Skis listed.
Water-skis 2 kids water-skis sets.
Wakeboard 2 wakeboards referenced overall.
Towable toys / Tubes / Inflatables Towable toys, tubing, inflatable water toys, inflatables, floaties, pool noodles and inflatable toys listedquantities not specified.
Floating pool / Inflatable sea pool 1 floating pool listed plus an inflatable sea pool with a net and sea stairs for children.
Kayaks 2 x 2‑person kayaks.
Snorkelling equipment Snorkel gear / Snorkelling Equipment for approx. 10 guests indicated in different sources.
Fishing equipment Fishing gear / Fishing Equipment listedquantities and types not specified.
Kneeboards 2 kneeboards.
Surfboard 1 surfboard mentioned.
Floating mats 2 floating mats.
Teak rear “Beach” platform Teak rear platform set up as a beach area with umbrellas.
Full beach set-up Beach set-up with tables, inflatable chairs and umbrellas.
Inflatable jet ski dock Inflatable jet ski dock for mooring and using jet skis off the stern.
18’ Tender 1 x 18’ tender with 115 hp EFI Mercury outboard engine.
RIB tender 1 RIB tender mentionedsize and engine not specified.

Crew

Steve runs GRAND ILLUSION like a seasoned strike team, sliding her into tight anchorages and reading weather and water so your days stay smooth and your nights stay calm.

  • Over 40 years in yachting.
  • Career experience on the U.S. West Coast, Canada, Mexico, Mediterranean, and Caribbean.

Mel turns the yacht into your private sanctuary, folding private-jet precision into service that feels sharp, fast, and tuned to what you want before you say it.

  • South African / Swiss, raised on a farm near Johannesburg.
  • Former private jet flight attendant.

Nigel keeps the machinery invisible and the ride clean, so the only thing you notice is power on tap and everything working when you want it.

  • British, from South West Devon.
  • Over 20 years in yachting across all departments.
  • Background in precision engineering.
  • Based with his family in the Philippines.

Kyle runs the deck like a tight waterfront operation, lining up toys, tenders, and fishing runs so your time off the transom hits hard and fast.

  • South African / Seychellois, born in Seychelles and raised in coastal Mauritius.
  • Nearly 4 years in yachting on high-profile vessels.
  • Strong focus on fishing and hands-on maintenance.

Yasmin reads a room fast and flips it from quiet breakfast to full celebration without missing a beat, locking in the atmosphere you’re chasing.

  • South African / British; born in England, raised in South Africa.
  • Former high-profile event coordinator in London.

Richard turns the aft deck into a water base, lining up gear, coaching you in the water, and keeping every launch sharp and safe.

  • South African, from Johannesburg.
  • Studied forensic investigation at West Virginia University (USA).
  • Entered yachting after working a summer on a sailing yacht.

Marc brings live-wire energy to the deck, pushing workouts, music, and action so the yacht feels less like a lounge and more like a private club that moves.

  • South African, born and raised in Pretoria.
  • 12-year professional background in the music industry.

Renan fires out plates that hit like events, rolling fusion flavors and serious barbecue into meals that anchor each day of your trip.

  • Brazilian chef specializing in fusion cuisine and barbecue.
  • Over 10 years’ professional chef experience.
  • Background in Michelin-star restaurants.

Menu

  • Fresh tropical fruit platters with yogurt, granola and local honey
  • Bakery selection: buttery croissants, brioche, muffins and homemade breads
  • Eggs made to order: omelettes, poached, scrambled or sunny-side with garnishes
  • Classic American breakfast: bacon, sausages, roasted potatoes and grilled tomatoes
  • Healthy options: smoothie bowls, avocado toast, chia pudding and oat porridges
  • Caribbean & Latin touch: breakfast tacos, arepas or Brazilian-style cheese breads
  • Selection of juices, barista-style coffee and premium teas

  • Light Mediterranean salads with olive oil, grilled vegetables and artisanal cheeses
  • Freshly caught fish or seafood, grilled or seared with citrus and herbs
  • Fusion dishes combining Brazilian, Caribbean and European flavors
  • Gourmet burgers or sliders with chef-made sauces and toppings
  • Pasta or risotto with seasonal produce and high-quality olive oils
  • Alfresco barbecue-style lunches on deck featuring marinated meats and vegetables

  • Multi-course, Michelin-influenced tasting menus tailored to guest preferences
  • Elegant starter plates: crudo, carpaccio, ceviche or seasonal vegetable compositions
  • Signature barbecue master cuts: slow-cooked, wood-smoked or flame-grilled meats
  • Refined fish and seafood mains with delicate sauces and modern plating
  • Classic comfort dishes elevated with luxury ingredients and creative sides
  • Themed evenings (Mediterranean, Brazilian churrasco, Caribbean island night) on request

  • Plated, restaurant-style desserts with modern presentation
  • Chocolate-focused creations using premium couvertures
  • Light fruit-based sweets with tropical flavors and citrus accents
  • Classic European pastries and tarts with a contemporary twist
  • House-made ice creams or sorbets, often featuring Caribbean and Brazilian notes

Snacks & Light Bites
  • Canapés and bite-sized hors d’oeuvres for sunset cocktails
  • Healthy snacks: crudités, dips, nuts and light wraps
  • Deck and beach snacks designed for days on the water
  • Late-night comfort bites tailored to guest requests
Chef’s Style & Influences

Brazilian fusion chef and barbecue master, blending Michelin refinement with relaxed, guest-focused yacht cuisine.

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    GRAND ILLUSION

    Price from $99,999/week

    High season $115,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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