OCELOT Yacht Description
This luxurious 2016 52’ Lagoon offers four large queen cabins each with private ensuite baths including electric heads, vanity and separate showers. She has had major cosmetic improvements recently along with a major refit in 2019. The spacious cabins and boat offer wonderful natural lighting and great ventilation plus fully air-conditioned depending on guests desires. The salon will seat up to 8 guests in comfort for lounging or dining. The aft exterior offers alfresco dining for up to 8 guests, top deck seating and lounge area in front of helm plus forward lower deck lounge area behind trampolines. Give your guests a true charter experience on Ocelot!
TOYS: 2 Stand Up Paddle Boards, Snorkeling Gear, 1 Large Floating Mat, 1 Water Ski Set, 1 Kneeboard, 1 Subwing, 2 Fishing Rods, & Onshore Games.
DIVING: Offered via rendezvous only
Advertised by DMA Yachting, the breathtaking charter yacht OCELOT is a 52 ft sailing catamaran. The most attractive features of OCELOT are her generous space and culinary experience. OCELOT spends the summer and winter season in British Virgin Islands. She was delivered by recognized shipbuilder Lagoon in 2016. A well-done refit was completed in 2019. The spacious yacht layout features 4 generous cabins and easily accommodates a group of 8 guests.
OCELOT is introduced primarily as a sailing catamaran. The central space of the yacht is the main saloon, which connects to the aft deck. The aft deck is generous, with a prominent dining and seating area and that's where the guests spend most of their time. The immersive cabins are connected by stairs to the main saloon - roomy, comfortable and pleasant. The cabins offer unbeatable views in the morning and are located just below deck. Multiple portholes connect you with the outside world.
and a generator.
Accommodation
Cabins and boat offer lots of natural lighting and great ventilation. The boat is fully air-conditioned, and each cabin can adjust the air-conditioning individually for optimal guest comfort.4 guest queen cabins each with private en-suite electric head, vanity and separate shower. Crew have separate twin bunk cabin and private head. Entire yacht is full air-conditioned for client comfort.
Salon offers lounge/formal dining area in addition to aft deck alfresco dining.
Top fly-bridge offers seating and lounge area with 360 degree view. There is also a lounge area forward behind the large trampolines.
REFIT DETAILS: During the 2022/2023 season, Ocelot has had these items replaced or upgraded: New salon headliner & lighting strip, Paddle Boards, Bean Bags, and an Inflatable Mat, exterior cushions by Lagoon, 42’ LG salon TV, Air conditioning optimization 120k BTUs, 13’ Dinghy, Interior cushions reupholstered, Generator complete rebuild, refrigerator, Underwater lights, More powerful fresh water pump, Elevated interior decor, Shower heads, Cooktop, Ice & water maker.
Captain Only
N/AWhat is the cabin arrangement of OCELOT?
- 4 VIP cabins
OCELOT
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Weekly price: $21,700 - $30,000
Low Season | High Season
- Length: 52'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 2
- Builder: Lagoon
- Built Year: 2016
- Refit: 2019
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OCELOT Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Winter 2023 to 2024 | $22,000 | $23,000 | $24,000 | $25,000 | $26,000 | $27,000 | $28,000 | $0 | $0 | $0 | $0 |
| Summer 2024 | $22,000 | $23,000 | $24,000 | $25,000 | $26,000 | $27,000 | $28,000 | $0 | $0 | $0 | $0 |
| Winter 2024 to 2025 | $22,000 | $23,000 | $24,000 | $25,000 | $26,000 | $27,000 | $28,000 | $0 | $0 | $0 | $0 |
| Summer 2025 | $22,000 | $23,000 | $24,000 | $25,000 | $26,000 | $27,000 | $28,000 | $0 | $0 | $0 | $0 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.OCELOT Yacht Charter Price
| # of charter days | Base Price | Total | Note | |
|---|---|---|---|---|
| 14 day charter | 43,400USD to 60,000USD | 43,400USD to 60,000USD | Discounts outside the main season are common. | |
| 7 day charter | 21,700USD to 30,000USD | 21,700USD to 30,000USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 10,850USD to 15,000USD | 10,850USD to 15,000USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 21,700USD / 6 * 3 days = 10,850USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD21,700
High season rate: USD30,000
Cruising Grounds: British Virgin Islands
Pick Up/Drop Off: Tortola; inquire for other locations
Yacht: BVI-Based
Crew: Annual Work Permits
BVI Customs & Cruising Permit Fees: Included
MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard.
HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$21,700 | 3@$22,550 | 4@$23,400 | 5@$24,250 | 6@$25,100 | 7@$25,950 | 8@$26,800
LOCAL FARE OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$21,850 | 3@$22,775 | 4@$23,700 | 5@$24,625 | 6@$25,550 | 7@$26,475 | 8@$27,400
24/25 HOLIDAYS:
CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS: 1-8 pax $33,000 must end on or before December 26th
NEW YEARS: Already booked.
**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**
Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiverCruising Grounds: British Virgin Islands
Pick Up/Drop Off: Tortola; inquire for other locations
Yacht: BVI-Based
Crew: Annual Work Permits
BVI Customs & Cruising Permit Fees: Included
MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No on sleep aboard.
HALF-BOARD OPTION:
7 nights ($150 off per person) - Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$21,700 | 3@$22,550 | 4@$23,400 | 5@$24,250 | 6@$25,100 | 7@$25,950 | 8@$26,800
LOCAL FARE OPTION:
7 nights ($75 off per person) - Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$21,850 | 3@$22,775 | 4@$23,700 | 5@$24,625 | 6@$25,550 | 7@$26,475 | 8@$27,400
24/25 HOLIDAYS:
CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS: 1-8 pax $33,000 must end on or before December 26th
NEW YEARS: Already booked.
**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**
Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver
OCELOT Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew
Captain
Chef/First Mate
Captain: Arlene Mangold
Arlene runs the boat like someone who has fought real seas and won, reading weather and water so guests ride the easy line instead of the hard one.She knows the hidden coves, the shortcut currents, and the kind of dive spots you remember years later.
- Skippered a 47ft ketch from Mexico to Washington via the “Baja Bash” delivery route.
- Cruised her own sailboat for 3 years from Mexico to Key West via the Panama Canal.
- Experience includes offshore passages up to ~400 miles off the coast.
- Logged 800+ scuba dives, including wreck, cave, and night diving with underwater photography.
Joseph turns the galley into a quiet freight train of flavor, dropping globally-inspired plates that feel fine-dining but play nice with bare feet and salt on your skin.He’s used to cooking for people who expect everything perfect the first time, and he brings that standard straight to your charter table.
- 24+ years of professional culinary experience.
- Specializes in world cuisine, currently associated with Alaska Boardwalk Lodge.
- Has worked alongside renowned chefs and cooked as a private chef for A-list actors.
- Culinary work and recipes featured in published articles highlighting his expertise.
Menu
- French quiche with spinach, tomato, and feta
- Eggs Benedict with bacon on roasted sweet potato
- Soft pretzel egg sandwich with cheddar cheese
- French toast with Grand Marnier mango salad
- Sesame tuna lettuce wraps with avocado, tomato, and pickled slaw
- Curried coconut noodles with shrimp, cabbage, and peanuts
- Spicy green papaya salad
- Tempura eggplant with tuna poke
- Steak and roasted potatoes
- Yucca-crusted fish with yucca purée, green beans, and coconut sauce
- Half chicken with mushroom risotto
- Portobello mushroom tower with spinach, yucca purée, and peppers
- Sage brown butter gnocchi with walnuts
- Snapper fillet with coconut rice and plantain chips
- Braised pork shoulder with creamy polenta and organic greens
- Sausage-stuffed calamari with mashed root vegetables and garlic spinach
- Passion fruit tart with coconut crust
- Orange fluff cake
- Lemon curd pie with strawberries
- Carrot coconut pineapple kuchen
- Raffaello-style coconut cake
- Rich chocolate brownie with peanut butter
- Banana vanilla cream pie with chocolate
- Caramel pineapple bread
- Passion fruit cheesecake
- Cookies and cream
Global coastal cuisine with bold flavors, tropical ingredients, refined technique, and playful, dessert-driven creativity.
Reviews
Looked great.
What did you think about your accommodation?
Cabins, beds, bathrooms:
Accommodations were great – no surprises
Salon, cockpit, deck space:
Space arrangement was great.
Was the boat kept clean during your charter (your cabins, the bathrooms/heads, your towels, bedding, the cockpit, the galley)?
We had everything we needed.
Did you miss anything on board?
No.
What did you enjoy the most on board?
Everything was great. Some family members really appreciated the open water sailing. Others would say the friendliness of the crew. Others would say the swimming or the on-shore excursions such as hiking. Everyone loved the food.
Please describe your Captain (professional/outgoing/friendly etc.)
All the above. The captain was great.
What do you think about your itinerary, the places and bays you visited and the activities you have done?
Itinerary & activities were great. Our family was pretty flexible. The crew did great in terms of helping put an itinerary together for us.
Please describe your chef (professional/outgoing/friendly etc.)
Same comments as the captain – the crew was outstanding.
Please describe your meals (presentation, quality, quantity)
Meals were great. Much better variety, quantity & preparation thoughtfulness than we had ever expected.
Do you feel the meals and drinks reflected the requests you made in your preference sheet?
Yes. The crew was very accommodating in terms of a few dietary preferences.
If you had children in your party, what did the crew do to make their vacation special (food, games, toys, etc)?
The crew was great with the kids. Especially in terms of preparing children food dishes and giving them some special 1 on 1 time when needed.
A thousand thanks for all of your hard work and all of our big fun! We appreciate all you did for us. - food was delicious, diving that was beautiful, beaches that were wonderful, snorkeling that was stupendous, drinks, flexibility, turtles, a marlin! (almost), half a barracuda, theme nights, coffee and much more! Happy Holidays! Many bon voyages!
Thank you for everything you did to make this week so fun and relaxing. You guys did it all! From amazing meals to fun games and incredible diving (I did see the cuttlefish). Good luck in future endeavors and Merry Christmas and Happy New Year!
What a week! Thank you for everything you have done to make our vacation fun and exciting while at the same time making it chill and relaxing. Thank you for your patience and flexibility with my diving and our silly and memorable themed nights. Y’all are amazing and we will miss you and our time here! Merry Christmas and Happy New Year!
Honestly I don’t know how to put all my thankfulness into words. Also piano Christmas music is playing right now so feelin’ kinda senti. Thank you for sharing your awesome life and boat with us this week. It was very fun and cool and dope and swag. Y’all are two of the chillest/funniest people ever and I am so jello of everyone whose paths cross with y’all in the future. Have the best life ever – sing moana super load when you’re sailing the world. Watch out for the pirates. Ok. Love y’all you remind me of Ashton Kutcher and the mermaid from Aquamarine. Club Slot for lyfe!
Thank you so much for an amazing week! This was a much needed vaca following a tough quarter at school. You both were very welcoming and thoughtful throughout the trip. I really appreciate you guys showing us around. I loved the sunset on the beach and all the turtles/sealife! Happy Holidays!
We cannot thank you enough for making this 'bucket-list trip' for our family so wonderful. It completely exceeded our expectations and we 100 percent have you guys to thank for that. You are both so easy-going and could handle all of our varying interests, tastes, and personalities perfectly. Each spot you took us to, each activity we did, and each meal we ate was perfection! We will remember this trip forever and we will always be grateful to y’all for everything. Best of luck to you guys in the future...maybe we can meet us again in Wilmington. Thank you again for everything!
Bon Temps! We cannot thank you enough for guiding us through a beautiful week of joy and laughter. Devan, your smile and confidence constantly impressed us. Davis, your stories and easy going manner warmed our hearts. Keep the sails high and the love flowing! God bless!
Take care,
Virginia
We finally found some turtles! Thanks for taking us on all the adventures! Hope to come back soon!
xoxo
Virginia, John, Caroline and Camilla
Kevin; Jed and wheeling
Hope to see you again!
Thanks for the memories.
M and M
Love- Laureen and Myrtle
This trip was a great escape from reality (especially Covid) for the week and a wonderful way to end 2020 and start a new fabulous year for 2021!
Thanks to Captain Devan and Chef Tim for taking such good care of us. We cannot have picked a better crew to spend our week with, lots of laughing, dancing and awesome libation! we hope to sail with you again someday!
With Love Lexi ,Jake, Jessica, Quinn, Caroline and Linda
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