Andiamo Yacht Description
Presented by DMA Yachting, the astonishing charter yacht Andiamo is a 56 ft sailing catamaran. Andiamo spends the summer season in British Virgin Islands. She was constructed by the well-known ship builder Bali Catamarans in 2023. The well-planned yacht layout features 5 cozy cabins and comfortably accommodates a group of 10 guests.
Andiamo is introduced primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck is expansive, with a comfortable dining and seating area and that's where most of the delicious meals are served. The tastefully decorated cabins are located in the 2 massive hulls. The cabins offer designer mattrace beds and feature ensuite bathrooms. Multiple portholes add to the feeling of connection with the discovered environment.
and a generator.
Accommodation
Crew Take starboard midship cabinWhat is the cabin arrangement of ANDIAMO 5.4?
- 4 VIP cabins
ANDIAMO 5.4
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Weekly price: $29,500 - $35,000
Low Season | High Season
- Length: 55'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 2
- Builder: Bali Catamarans
- Built Year: 2023
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ANDIAMO 5.4 Charter Price Details
Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
Winter 2024 to 2025 | $29,500 | $30,000 | $30,500 | $31,000 | $31,500 | $32,000 | $32,500 | $0 | $0 | $0 | $0 |
Summer 2025 | $29,500 | $30,000 | $30,500 | $31,000 | $31,500 | $32,000 | $32,500 | $0 | $0 | $0 | $0 |
Winter 2025 to 2026 | $31,000 | $31,500 | $32,000 | $32,500 | $33,000 | $33,500 | $34,000 | $0 | $0 | $0 | $0 |
Summer 2026 | $32,000 | $32,500 | $33,000 | $33,500 | $34,000 | $34,500 | $35,000 | $0 | $0 | $0 | $0 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.ANDIAMO 5.4 Yacht Charter Price
# of charter days | Base Price | Total | Note | |
---|---|---|---|---|
14 day charter | 59,000USD to 70,000USD | 59,000USD to 70,000USD | Discounts outside the main season are common. | |
7 day charter | 29,500USD to 35,000USD | 29,500USD to 35,000USD | Standard charter rate, base for all calculations. | |
3 day charter | 14,750USD to 17,500USD | 14,750USD to 17,500USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 29,500USD / 6 * 3 days = 14,750USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD29,500
High season rate: USD35,000
GENERAL NOTES:
MINIMUM NIGHTS: 4
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
48 HOURS REQUIRED FOR TURNAROUND
Please inquire if you need a cabin change
SLEEP ABOARD: The yacht does not offer sleepaboards
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense.
-For local fare, deduct $150 per person off the charter rate
CHRISTMAS/NEW YEARS ('25/'26):
7 night minimum. Scrub Island ports required.
CHRISTMAS 2025: 1-8 guests @ +10% surcharge over 8 pax rate ($37,400) - charter must end no later than 12/27
NEW YEARS 25/26: 1-8 guests @ +20% surcharge over 8 pax rate ($40,800)
SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $3,000, minimum 48 hours required on either side of charter dates for boat transit (in addition to normal turnaround). Please inquire for availability.
St. Vincent & the Grenadines Relocation Fee:
Inquire with us for availability and rates.
GENERAL NOTES:
MINIMUM NIGHTS: 4
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
48 HOURS REQUIRED FOR TURNAROUND
Please inquire if you need a cabin change
SLEEP ABOARD: The yacht does not offer sleepaboards
LOCAL FARE: Includes: 7 breakfasts, 5 lunches & 5 dinners. Requires 2 lunches and 2 dinners ashore at client expense.
-For local fare, deduct $150 per person off the charter rate
CHRISTMAS/NEW YEARS ('25/'26):
7 night minimum. Scrub Island ports required.
CHRISTMAS 2025: 1-8 guests @ +10% surcharge over 8 pax rate ($37,400) - charter must end no later than 12/27
NEW YEARS 25/26: 1-8 guests @ +20% surcharge over 8 pax rate ($40,800)
SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $3,000, minimum 48 hours required on either side of charter dates for boat transit (in addition to normal turnaround). Please inquire for availability.
St. Vincent & the Grenadines Relocation Fee:
Inquire with us for availability and rates.
ANDIAMO 5.4 Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Captain: Mente Wester
CAPTAIN
Mente Wester
Mente is a seasoned sailor with a lifelong passion for water sports. From the age of 6 he was drawn to the water and started sailing on lasers and Hobie cats. While growing up in the Netherlands, almost all of Mente's free time would be spent sailing, and eventually he became a sailing instructor, passing on his love for the sport to others.
At the age of 16, Mente joined School at Sea, a 6 month program, covering over 11,000 miles, all while following the high school curriculum on board. It was this journey that sparked his interest in ocean sailing. Following high school, Mente joined the 249ft 3-masted Clipper Stad Amsterdam. He worked on deck for 3 years, while also pursuing a Maritime Officer's education at Enkhuizen Nautical College.
After those 3 years of sailing around the world, Mente pursued an academic Bachelor in Science & Innovation Management, as well as a Masters Degree in Entrepreneurship. During this time, he would also run charters in Croatia and Sardinia over the summer. Now that he has successfully completed his degrees, he eagerly has returned to sailing in the BVI.
Mente loves sharing his sailing knowledge and passion with guests just as much as he enjoys showing them the blue world both above and below the water's surface. Together, Mente and Annick embody the spirit of adventure and hospitality and are ready to welcome you aboard.
C E R T I F I C A T E S
• RYA Yacht Master Offshore, Commercially Endorsed
• STCW
• GMDSS General Operator's Certificate
• PADI Advanced Open Water Diver
• BSc Science & Innovation Management
• MSc Entrepreneurship
CHEF
Annick Van Der Plas
Introducing Annick, who grew up in the Netherlands and has been sailing since she was a little girl. Whether through sailing vacations or sailing camps, she was always around water. Her journey into hospitality began at the age of 14 when she started working at a restaurant, where her positive energy and welcoming smile quickly became her signature. Her passion for hospitality led her to the International Hospitality School in the Netherlands, where she honed her skills and transformed her love for hospitality and culinary arts into a
career. During her studies, she pursued an internship at a luxury hotel in Cape Town.
Surrounded by boats and water her entire life, Annick couldn't resist the sensation of the wind in her hair and the salt on her skin. After completing her studies, she combined her two passions and applied to work aboard the Stad Amsterdam, a 3-masted tall ship, where she sailed the world as a Hospitality Manager. The challenges brought on by COVID led her to transition to a land-based job and after spending 2.5 years behind a desk, Annick is thrilled to be back on the water where she belongs.
Annick owns her own 27ft sailboat and has lived on a houseboat in Amsterdam with Mente. Her greatest joy is providing friends & family with a true five-star experience on her sailboat or hosting dinner parties on their houseboat. She loves experimenting with new dishes, with Italian cuisine being her favorite. If you have any delicious Italian recipes, Annick is always eager to prepare them for you. She can't wait to share the
wonders of Andiamo and create unforgettable memories together on the water!
C E R T I F I C A T E S
• Bachelors in Hotel Management
• Level 2 Food Safety and Hygiene
• Food Allergen Awareness
• STCW Basic Safety
• RYA Short Range VHF Certificate
• Project Management
• Crisis Management & Human Behavior
• Crowd Management
• PADI Advanced Open Water Diver
Menu
Reviews
-Alicia and Joey
First and foremost, we can’t say enough great things about Mente and Annick - they were fantastic. From the moment we met them at the ferry until the last day when they walked us to the ferry; they were awesome. They made our charter what it was - great.
They both are extremely skilled. We felt like we knew them for years; they were courteous, kind, humorous and simply fun to be around. We were spoiled by them daily and they made all of us feel welcome and at ease.
Having spent most of my life on boats, I was impressed daily with Mente’s seamanship skills; he taught me something new almost every day. One would have not known that they were new to the Charter business had we not asked. Annick is a skilled boater as well yet her forte was her cooking. We never had a bad meal and were impressed daily with not only her presentation but the amount of work and thought that went into most of the meals; impressive.
I could go on about them but you probably already know this since you hired them. Challenge them with increasing responsibility as I am confident they will not disappoint.
You have a dynamic crew with Mente and Annick - we can’t wait to see them again.
-Kelly & Debbie
Mente & Annick - my family and I know this is see ya later not goodbye. We have made friends and memories that will last a lifetime! From the food to the boating knowledge nothing has gone for want!
Annick was fantastic, food was even better, and the attention given to my kids . . . the best!! She always met any want or need with a warm cheery smile! She curtailed her weeklong menu to meet our rather "plain" diet and managed to make even our simple food beautiful and delicious, she truly has a server’s heart! From wonderful chats to delicious food, she always goes above and beyond!
Mente, always eager to answer any and all questions from adults or kids. Always involved doing something. Making drinks (even a kid’s version to make the kids day). Do not miss trying the pina colada, honestly the best I've ever had. Mente's knowledge and willingness to share it is truly remarkable, from great conversation to "intense" card games. There is never a moment he isn't willing to engage! He was so thoughtful he even went very above and beyond to plan an anchorage where we had good cell service for an "important" baseball game we "couldn't miss". To say he is a great captain would be selling him way short!
In closing we are so sad our trip has come to an end but are filled with so much emotion recalling the memories made and there is no doubt that these are memories will be forever etched in our minds. We will see you again sweet friends!
Thank you for making our vacation so awesome! We appreciate all that you did (before and during!) We had a great time! Everything we did was really fun. The kids enjoyed the water days! (Kids include Alan!) The meals were fabulous! We appreciate you taking into account all of our requests - especially breaking out the blender! Have a great week off. You guys deserve it. Best of luck on your adventures! Rich, Jenn, Garrett and Mackenzie
Francesca and Matteo,
Thank you for creating an amazing trip through the BVI. This was a bucket list trip for Alan and you nailed it. The island selection was perfect, the water was gorgeous and you taught Alan a little bit about sailing and that has been Alans dream. Thank you for pulling us all on the inflatable and Kene board. The girls loved every minute of the trip. Your attention to service and detail was perfect. I am going to try to perfect the lobster pasta carbonara and tiramisu when I return home. We would love to have you as our captain and chef again! Thank you! Alan, Carrie, Maddie, Farly and Caitlyn
We cannot thank you enough for everything you have done to make this the best week of our lives. You were the perfect people to share the boat with. Ya'll are one of us! We loved getting to know you both and truly wish the best as you continue on your journey. This week was one full of laughing, dancing, relaxing, eating the best food and creating the most precious memories. Thank you both for all the work you did this week, but especially for making us feel like famiglia. We love you! Angela and Chase
This was such an incredible trip and you both made it so special! Thank you for showing us the best spots and helping Hadley be more comfortable. The food and drinks were amazing! We had such a great time spending time with you both and will never forget you! We hope to travel again with you someday! Love always! Sarah and Justin, Meryl and Terry, Shana and Zach, Hadley
Dearest Matteo and Francesca -
You are both now members of our little family! You have touched our hearts, more than you realize. You both are professional and gifted in you captainship, warm and loving in your friendships! From the moment we all met, it has been easy and fun, not one worry along the way. Thank you for sharing paradise with us! Each spot was more amazing than the other! And I swam with turtles! Thank you! Leaving you both is difficult - you are in our hearts forever more. You always have a place in our home. We love you! Jim and Pat
Francesca and Matteo,
Thank you for all you do so well with wonderful joy and efficiency. You are truly inspiring in your relationship and joy of life. We thank you for making such great memories, great food and good sailing!
My 70th Birthday was truly amazing! You both are multi talented and very good at what you do. I am surprised at how smart you both are at such a young age and we hope you are making wonderful memories and having the time of your lives! You are so accommodating and willing to help which made our trip truly fabulous. This was the trip of a lifetime and we will remember you and your kindness always. The food was so delicious and the boat very comfortable and nicely appointed. We are so spoiled now and will miss your great food, service, lovely spirits and kindness! Thank you for my special cake for my birthday and making special arrangements for my trip! My hubby Larry and I can't thank you enough. Bon Voyage - Te Amo! Lisa and Larry - Keep in touch, we hopefully will have a next time. You are part of our friends and family now! Thank you!