ONE LOVE Yacht Description
If ever there was a boat built from the ground up (water up?) to be a charter vessel, it is the Robertson and Caine Leopard 4600. One Love has taken their great design a step further and completely tricked it out for their guests' comfort and enjoyment. One Love has everything you want for your dream vacation, and more!
THE STUFF YOU REALLY CARE ABOUT!
No of berths: 6 guests in 3 queen suites, each with en-suite electric head and separate shower
Air conditioning and fans: Yes, so you'll have a comfortable stay
Watermaker: Yes, 40 gallons per hour, so we won't go thirsty
Water Heating System: Yes, so your showers will be warm
Electrical: 12V / 110V, to run and charge your electronics
Free Wi-fi: So you can send home photos to make your friends jealous
Kayaks: Two 1-person kayaks, so you can explore with a buddy
Stand Up Paddleboards: Two, because everyone knows it's more fun to paddle with a friend
Snorkel gear: Plenty, to explore all the amazing underwater sights
Tube for towing: Yes, and a powerful tender to pull it
Lawn chairs, beach umbrellas, beach towels and toys: Because fun doesn't only exist on the water
Family fun activities:
Bracelet making with native island plants, water basketball competitions, tubing, paddle boarding, game nights
Health & wellness activities: guided sunrise & sunset meditations, clean local ingredients, rendezvous beach yoga, fresh juices, peaceful locations
Fun for all:
Tons of water floats, gourmet culinary, hidden beach locations, homemade ice cream, karaoke nights, Caribbean themed night, rendezvous diving, coffee bar, cocktail competitions, movie nights, romantic star gazing, live music from the Captain & Chef
Advertised by DMA Yachting, the astonishing charter yacht ONE LOVE is a 46 ft sailing catamaran. The promiment features of ONE LOVE are her generous space and culinary experience. ONE LOVE spends the summer and winter season in British Virgin Islands. She was delivered by the ship builder Leopard in 2008. A comprehensive refit was finalized in 2015. The well-planned yacht layout features 3 cozy cabins and easily accommodates up to 6 guests.
ONE LOVE is classified primarily as a sailing catamaran. The yacht layout radiates from the main saloon, which connects to the aft deck. The aft deck is generous, with a prominent dining and seating area and that's where most of the meals are served. The tastefully decorated cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins are located below the main saloon, connected by stairs (inquire about handicapped access). Multiple portholes provide a connection with the natural world outside.
The sailboat features 2 Yanmar 55 HP Northern Lights 9kw 40GPH water maker 12v/110v engines and a generator.
Accommodation
Three Queen Cabins with electric fresh water heads.Crew has private cabin with ensuite head.
What is the cabin arrangement of ONE LOVE?
- 3 VIP cabins
ONE LOVE
-
Weekly price: $17,500 - $21,500
Low Season | High Season
- Length: 46'
- # of Guests: 6
- # of Cabins: 3
- # of Crew: 2
- Builder: Leopard
- Built Year: 2008
- Refit: 2015
ONE LOVE Charter Price Details
| Season Name | 2 guests | 3 guests | 4 guests | 5 guests | 6 guests | 7 guests | 8 guests | 9 guests | 10 guests | 11 guests | 12 guests |
| Summer 2024 | $17,500 | $18,000 | $18,500 | $19,000 | $20,000 | $0 | $0 | $0 | $0 | $0 | $0 |
| Winter 2024 to 2025 | $19,000 | $19,500 | $20,000 | $20,500 | $21,500 | $0 | $0 | $0 | $0 | $0 | $0 |
| Summer 2025 | $19,000 | $19,500 | $20,000 | $20,500 | $21,500 | $0 | $0 | $0 | $0 | $0 | $0 |
Price Terms
Inclusive
Inclusive charters are crewed charters with minimum or no additional charges. Provisioning, fuel and crew are included in the price. Additional fees may include diving, premium alcohol, local taxes, or onshore activities. These vary from yacht to yacht, please inquire.ONE LOVE Yacht Charter Price
| # of charter days | Base Price | Total | Note | |
|---|---|---|---|---|
| 14 day charter | 35,000USD to 43,000USD | 35,000USD to 43,000USD | Discounts outside the main season are common. | |
| 7 day charter | 17,500USD to 21,500USD | 17,500USD to 21,500USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 8,750USD to 10,750USD | 8,750USD to 10,750USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 17,500USD / 6 * 3 days = 8,750USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD17,500
High season rate: USD21,500
GENERAL NOTES:
MINIMUM NIGHTS: 5 night minimum, Inquire for less.
48 hour turn requested, inquire for less
BVI TAXES AND FEES ARE INCLUDED IN THE RATE.
DAY CHARTERS: Please inquire.
USVI CHARTERS: $1,500 discount may be applied to USVI only charters.
SLEEP ABOARD: Sleep aboard the night before charter dates. 1/2 of daily rate per contract. (No per cabin rate)
Rate includes: boarding after 4pm, welcome cocktail and appetizer; dinner ashore at guests' expense; breakfast and an early (mid-morning) departure the next day are included.
HALF-BOARD OPTION: ($150 off per person)
Includes 7 breakfasts, 4 lunches and 3 dinners aboard. Requires 3 lunches and 4 dinners ashore at client expense.
2@ $18,700 / 3@ $19,050 / 4@ $18,400 / 5@ $19,750 / 6@ $20,100
LOCAL FARE OPTION: ($75 off per person)
Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@ $18,850 / 3@ $19,275 / 4@ $19,700 / 5@ $20,125 / 6@ $20,550
CHRISTMAS/NEW YEARS:
CHRISTMAS 2024: 1-6 guests: $24,000
NEW YEAR'S 2024/2025 1-6 guests: $26,000, 7 night minimum. Can not start before 12/28
GENERAL NOTES:
MINIMUM NIGHTS: 5 night minimum, Inquire for less.
48 hour turn requested, inquire for less
BVI TAXES AND FEES ARE INCLUDED IN THE RATE.
DAY CHARTERS: Please inquire.
USVI CHARTERS: $1,500 discount may be applied to USVI only charters.
SLEEP ABOARD: Sleep aboard the night before charter dates. 1/2 of daily rate per contract. (No per cabin rate)
Rate includes: boarding after 4pm, welcome cocktail and appetizer; dinner ashore at guests' expense; breakfast and an early (mid-morning) departure the next day are included.
HALF-BOARD OPTION: ($150 off per person)
Includes 7 breakfasts, 4 lunches and 3 dinners aboard. Requires 3 lunches and 4 dinners ashore at client expense.
2@ $18,700 / 3@ $19,050 / 4@ $18,400 / 5@ $19,750 / 6@ $20,100
LOCAL FARE OPTION: ($75 off per person)
Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@ $18,850 / 3@ $19,275 / 4@ $19,700 / 5@ $20,125 / 6@ $20,550
CHRISTMAS/NEW YEARS:
CHRISTMAS 2024: 1-6 guests: $24,000
NEW YEAR'S 2024/2025 1-6 guests: $26,000, 7 night minimum. Can not start before 12/28
ONE LOVE Yacht Charter Locations
Summer Season
Winter Season
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew
Captain: Christian Perez
Wayne runs the boat with the calm of forty years behind the wheel, reading wind, swell, and people in one sweep so you feel safe enough to actually relax. He threads these islands like his own back yard and folds guests into the trip like they’ve been aboard for years.
- Over 40 years of boat handling experience.
- 35 years sailing experience.
- 5 years professional charter captain in the Caribbean.
- Founder of 501(c)(3) nonprofit “Manna for Missionaries” using his yacht in the off-season.
Jules runs the galley like a tight little dream, dropping clean, high-flavor plates that match the day’s sails and the mood at the table. She tunes each menu to the group, so every meal feels like it was built for you and not for the last crowd.
- Bachelor’s degree in Marketing, New Mexico State University.
- Licensed captain with STCW certification for international waters.
- 11+ years sailing and entertaining guests throughout the Caribbean islands.
- Owner of 2 private yachts with full-time crew employed.
Menu
Morning Drinks
- Coffee
- Decaf coffee
- Speciality coffee
- Local juice
All breakfasts are served with fresh fruit.
Sample Breakfast Dishes
-
Toast to Life
Assortment of toasts with avocado, lox, eggs, and more. -
Huevos Rancheros
Toasted tortillas, refried beans, cheesy chorizo, crunchy potatoes, fried egg, local salsa. -
Lox & Bagels
Cream cheese, capers, red onion, hard boiled eggs. -
Fried Egg Sandwich
Toasted bagels, melted cream cheese, tomato, garlic arugula, chili oil. -
Brie & Jam Toasties
Billionaire bacon, brie cheese, spinach, jam, sunny side up egg. -
Toasted Coconut French Toast
Brioche bread, cinnamon, nutmeg, Canadian maple syrup. -
Everything but the Kitchen Sink Skillet
Potatoes, eggs, veggies, toast.
Platters & Light Starts
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Charcuterie Platter
Olives, cured meats, pickled veggies, variety of jams.
Main Lunch Dishes
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Sesame Crusted Ahi Tuna
Sticky rice, wasabi aioli, watercress, pickled carrots. -
Crab Cake Sandwich
Bib lettuce, tomato, toasted sesame bun, side salad. -
Salmon Noodle Bowl
Chilled chili rice noodles, edamame, shredded carrots, avocado, pickled cabbage, sesame seeds. -
Locally Caught Fish Tacos
Lemon, pickled onion slaw, pineapple mango salsa, creamy avocado crema. -
Grilled Lemon Chicken Bowl
Lemon butter orzo, crispy paprika chickpeas, Greek salad, homemade tzatziki. -
Fresh Fish or Pulled Pork Sliders
Creamy and tangy slaw, butter pickles, bib lettuce, brioche buns.
-
Pan Seared Salmon
Roasted white bean purée, herbed quinoa, baked cabbage, dill crema. -
Street Noodles
Ramen noodles, napa cabbage, egg, scallions, peanuts, garlic aioli, garlic sriracha shrimp. -
Crispy Chicken & Risotto
Encrusted chicken, asparagus, arugula, white wine risotto. -
Truffle Meatballs & Polenta
Toasted polenta, boatmade tomato sauce, spinach. -
Brown Butter Seared Scallops
Creamed corn, mashed potatoes, scallions, garlic. -
Filet Mignon Confit
Baked steak in olive oil, rosemary, garlic, pappardelle, caramelized onion and mushrooms, herbed goat cheese. -
Rigatoni Fra Diavolo
Buttered blue crab meat, toasted garlic pomodoro, fresh basil, zucchini, jalapeño, bread crumbs.
- Double Brownie Mousse
- Fruit Custard Tarts
- Dolce de Leche Banana Puffs
- Personal Pies
- Chilled Lemon Bars
- Tiramisu
Appetizers & Snacks
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Tuna Carpaccio
Pickled onions, capers, shredded cheese, smoked sea salt. -
Baked Olives & Feta
Honey garlic baked feta, olive medley, crostini. -
Steak Tataki
Thin-cut steak, endive, scallions, balsamic. -
Honey Garlic Shrimp
Crispy shrimp tossed in caramelized garlic sauce. -
Blue Cheese Crostini
Creamy blue cheese, pear, basil microgreens. -
Bacon Wrapped Dates
Stuffed with walnuts and goat cheese, creamy herb dip. -
Cold Beet Salad
Grapefruit, pistachio, microgreens, garlic EVOO.
Chef’s Style & Influences
Fresh, seasonal Caribbean cuisine with gourmet twists, global flavors, and beautifully layered, vibrant plates.
Gallery
