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WINDWARD 5.4 Yacht Charter

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WINDWARD 5.4 Yacht Description

WINDWARD 5.4 yacht is a 54.00 ft long sailboat catamaran and spends the summer and winter season in British Virgin Islands. It was built by Bali Catamarans in 2021. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 4 queen cabins.

The sailboat features 2x80HP Yanmar 21.5Kw Onan Generaor engines and a generator.

Accommodation

4 queen berth guest cabins each with a private en-suite electric head, stall shower and sink/vanity. All cabins with exception of starboard aft (crew) cabin are dry heads.
All cabins have individually contract air-conditioning for each cabins comfort.
Top desk fly-bridge with lounging and seating with a 360 degree view.
Forward cockpit and lounge and dining area.
Aft cockpit with seating and dining accommodations.
Main deck has a bright and airy main salon (fully air-conditioned) as the galley direct access to the forward cockpit lounge area.
Crew is flexible should clients need the aft starboard cabin.

BERTH SIZES:
All queen berths are 5'w X 6'6"L
Bunks: Top bunk 32"W x 75"L; bottom bunk 36"W x 75"L

Cabin Breakdown

Queen Cabins: 4

WINDWARD 5.4 Yacht Details

54'

Length

8

Guests

4

Cabins

2

Crew

Bali Catamarans

Built by

$24,700 - $28,000

Weekly price low-high season

8 Knots

Cruising Speed

WINDWARD 5.4 Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Summer 2021 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500 $28,000 $0 $0 $0 $0
Winter 2021 to 2022 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500 $28,000 $0 $0 $0 $0
Summer 2022 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500 $28,000 $0 $0 $0 $0
Winter 2022 to 2023 $25,000 $25,500 $26,000 $26,500 $27,000 $27,500 $28,000 $0 $0 $0 $0

WINDWARD 5.4 yacht charter price

# of charter days Base Price Total Note
14 day charter 49,400$ to 56,000$ 49,400$ to 56,000$ Discounts outside the main season are common.
7 day charter 24,700$ to 28,000$ 24,700$ to 28,000$ Standard charter rate, base for all calculations.
3 day charter 12,350$ to 14,000$ 12,350$ to 14,000$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
24,700$ / 6 * 3 days = 12,350$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $24,700

High season rate: $28,000

GENERAL NOTES:
MINIMUM NIGHTS: 5, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.


SLEEP ABOARD: Sleep aboard the night before charter dates. Available for $300 per cabin, with a 3 cabin minimum. Includes boarding after 4pm, welcome cocktail and canapes plus a light breakfast the next morning. Dinner is to be taken ashore at client expense.

HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
2/$24,700 3/$25,275 4/$25,400 5/$25,750 6/$26,100 7/$26,450 8/$26,800

LOCAL FARE MEAL PLAN: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2/$24,850 3/$25,275 4/$25,700 5/$26,125 6/$26,550 7/$26,975 8/$27,400

CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS: 1-8 guests @ $35,000 - charter must end on 12/27/21 or earlier
NEW YEARS: 1-8 guests @ $36,000 - charter may not start prior to 12/27/20


***SPECIAL OFFERS ***
None at this time.

. GENERAL NOTES:
MINIMUM NIGHTS: 5, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.


SLEEP ABOARD: Sleep aboard the night before charter dates. Available for $300 per cabin, with a 3 cabin minimum. Includes boarding after 4pm, welcome cocktail and canapes plus a light breakfast the next morning. Dinner is to be taken ashore at client expense.

HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
2/$24,700 3/$25,275 4/$25,400 5/$25,750 6/$26,100 7/$26,450 8/$26,800

LOCAL FARE MEAL PLAN: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2/$24,850 3/$25,275 4/$25,700 5/$26,125 6/$26,550 7/$26,975 8/$27,400

CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS: 1-8 guests @ $35,000 - charter must end on 12/27/21 or earlier
NEW YEARS: 1-8 guests @ $36,000 - charter may not start prior to 12/27/20


***SPECIAL OFFERS ***
None at this time.

.

Price Terms

All Inclusive

WINDWARD 5.4 Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: No
Multimedia System: Yes
Nude: Inq
Books: Yes
Crew Pets: No
Guest Pets: No
Camcorder: No
Water Maker: Yes
Water Capacity: 264 Gal
Ice Maker: Yes
Number Of Dvds: Yes
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: Inq
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Inq
Hairdryers: Yes
Number Of Port Hatches: Lots
Smoking: No
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Water Safe
Generator: Yes
Inverter: Yes
Voltages: 120V
Hammock: No
Windscoops: No

Specifications

Tube:
Guests: 8
Draft: 4.85
Cruising Speed: 8 Knots
Helipad:
Ac:
Ac Night:
Built: 2021
Turnaround: 48
Cabins: 4
King:
Queen: 4
Double:
Single:
Twin:
Pullman:
Showers: 4
Basins: 4
Heads: 4
Electric Heads: 4
Jacuzzi:

Features

BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard WIFI
Cruising Speed: 8 Knots

Layout

Layout of WINDWARD  5.4

More Specifications

Flag: BVI
Homeport: BVI
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 1
Yacht Insurance: Guardian General Insurance

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 12 Ft
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 40 HP
Floating Mats:
Dinghy Pax: 6
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2

Crew

Crew Information

Captain: Wouter Hanekom

CAPTAIN
Wouter Hanekom

Hailing from South Africa, Wouter grew up going on weekend retreats with his family where water sports were the main activity. He can teach you a trick or two! His love of the water transitioned into sailing and he started sailing around the Mediterranean and Caribbean working for a large flotilla company.

He spent the last several years workings as a sailing instructor where he had the pleasure to teach and share his love of sailing with others. Most recently in the last year he has sailed a catamaran from Cape Town to Grenada, delivered several yachts throughout the Caribbean, as well as chartered in The Bahamas. Holding both his RYA Yachtmaster Offshore ticket as well as being a fully Certified ASA instructor, Wouter welcomes the opportunity to share his knowledge about sailing with those onboard.

CHEF
Kelly Sargent

Kelly was first introduced to the yachting world in 2016 on a solo trip to Australia when she boarded her first charter as a guest in the Whitsunday Islands. The following year Kelly embarked on a couple more sailing trips to Croatia and the Caribbean, which became the inspiration for leaving her job as a designer in London and making the transition to yachting. In 2019, Kelly started her adventure on the water cooking around Greece and Croatia and most recently worked in The Bahamas before relocating to the BVI to join Windward.

Coming from a family of chefs, Kelly has always enjoyed spending time in the kitchen so it was no surprise that after attending The Avenue Cookery School she only strengthened her culinary skills and grew her passion for combining flavors and textures to create interesting dishes. Kelly is also able to work with any dietary requirements and is able to tailor a menu specific for any guest.


Menu

BREAKFAST
A fresh fruit platter, yoghurt and cereals are served with breakfast every day
Shakshuka - a Tunisian and Israeli dish of eggs poached in a sauce of tomatoes, onions,
pepper and spices
Brioche french toast with bacon and maple syrup
Toasted avocado bagel sprinkled with feta cheese, chilli peppers and microgreens
Sweet potato rosti with smashed avocado and topped with a poached egg
Breakfast frittata
Classic eggs benedict
Buttermilk pancakes served with fresh fruit and maple syrup

 

LUNCH
Mediterranean pearl couscous salad and grilled prawns
Tuna poke bowl with rice, mango, avocado, cucumber, and radish topped with sesame seeds, peanuts and sriracha mayonnaise
Miso maple-glazed salmon served with quinoa
Fish cakes with homemade sweet potato chips and pesto mayo dip
Stir fried chicken peanut noodles
Penne alla vodka, focaccia and tomato salad
Balsamic steak and feta salad with gremolata and grilled corn served with garlic bread

 

APPETIZERS
served at cocktail hour with the captain’s cocktail of the day
Homemade hummus mezze and crudites
Charcuterie board with an assortment of cheese, fruit and biscuits
Crab cake poppers and aioli
Quesadillas with salsa, queso and avocado
Squash, sage and chestnut rolls
Sushi selection
Loaded nachos with salsa and guacamole

 

DINNER
Entrees
Tomato basil bruschetta with balsamic drizzle
Mushroom soup
Carrot, orange and halloumi salad
Camembert and berry jam phyllo pastry baskets
Butternut squash and bacon soup
Caprese salad
Melon, mint and prosciutto crudo

 

Mains
Baked local fish with a cajun garlic butter sauce and a side of oven roasted green beans with garlic and parmesan
Slow cooked beef short ribs
Saffron, leek and scallop risotto
Roasted miso-butter chicken thighs and creamy mashed potato
Oven-baked garlic herb salmon with beetroot puree and asparagus
Turkey meatballs in a creamy red curry sauce served with rice and freshly made naan bread
Tuscan gnocchi

 

DESSERTS
Flourless chocolate cake with coffee cream and raspberry coulis
Oreo ice cream cake
Lemon posset
Chocolate brownies with homemade ice cream
Raspberry cheesecake
Grilled pineapple with coconut ice cream
Banoffee pie with chocolate and salted caramel

 

Reviews

Best vacation ever!
Best vacation ever - leaving the stresses of life behind! Wouts and Kelly are amazing humans and we are so thankful for them keeping our family safe while giving us the adventure of a lifetime. The places and exploration exceeded our imagination, the food was incredible, healthy, tasty - just amazing, but the company was the best! Thank you to Wouts and Kelly for sharing a bit of themselves with our family.
2021
Thanks to Captain Wouts and Chef Kelly for an awesome week and experience! From the first day they both made us feel like we were family. The trip would not have been the same with anyone else. They made the kids feel comfortable and like family as well. It was such a pleasure getting to know them both and we look forward to seeing them again.
2021
This was our first charter family vacation and wished we had done it sooner! It was the best family vacation we ever experienced. For the first time, as parents, we were not exhausted after the vacation for having to plan daily excursions and meals throughout the trip. Captain Wouts was incredible with our three teen boys. He kept them busy everyday. His patience and thoughtfulness with teaching the boys how to wakeboard was a highlight. His daily excursions were out of this world! He knew all the special spots and was able to get us in and out well before the tourist crowds. He was so kind and willing to answer all our yachting questions as we are planning on purchasing a similar boat when we retire. Chef/Crew Kelly was equally remarkable. Her food was out of this world! My picky boys cleaned their plate every single meal! She and Wouts kept our drinks full, bellies filled and memories over-flowing. By the end of the trip, they felt like family and it was hard to say goodbye. I cannot recommend this Crew enough for a family experience that will last a lifetime!
An amazing time....
Capt Wouts and Chef Kelly made this trip an amazing time, we really enjoyed everything and we are so grateful to meet such lovely people - as they are - and to spend such a great time together! Thanks a lot for caring, we will never forget and hope to see them both again!
This vacation worth every penny...
Capt Wouts and Chef Kelly are far better than we could've ever imagined. They are true professionals and have the absolute best personalities a charter guest could ask for. They're excellent with children and wise beyond their years. Kelly is an amazing chef, she went so far beyond our expectations. She's also a great crew member when Capt Wouts needed assistance with the anchor, dinghy, etc. This trip, and most importantly the crew made this vacation worth every penny.
Main image of WINDWARD  5.4 yachtImage of WINDWARD  5.4 yacht #2Image of WINDWARD  5.4 yacht #3Image of WINDWARD  5.4 yacht #4Image of WINDWARD  5.4 yacht #5Image of WINDWARD  5.4 yacht #6Image of WINDWARD  5.4 yacht #7Image of WINDWARD  5.4 yacht #8Image of WINDWARD  5.4 yacht #9

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  • WINDWARD 5.4

    Price Terms: All Inclusive

    Price from $24,700/week

    High season $28,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts in British Virgin Islands for Winter Season 2023 are 60% reserved. If you are considering a charter in this time period, inquire now!

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