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Bavarian Bliss Yacht Description

Bavarian Bliss offers spacious and clean cut living areas with a contemporary and spacious design. Boasting multiple social areas and luxurious accommodations, Bavarian Bliss is your ultimate charter option. Equipped with 4 guest cabins; all cabins offering en-suite facilities.

Advertised by DMA Yachting, the astonishing charter yacht Bavarian Bliss is a 48 ft sailing catamaran. Bavarian Bliss spends the summer and winter season in British Virgin Islands. She was completed by recognized shipbuilder Bali Catamarans in 2022. The spacious yacht layout features 4 cozy cabins and easily accommodates up to 8 guests.

Bavarian Bliss is presented primarily as a sailing catamaran. The the core layout is spread out from the main saloon, which connects to the aft deck. The aft deck features a variety of seating areas and that's where most of the meals are served. The immersive cabins are located below the main saloon, connected by stairs (inquire about handicapped access). The cabins are located in the 2 massive hulls. Multiple portholes supply a sunny feeling, with the option for darkness and privacy.

Accommodation

Bavarian Bliss is equipped with 3 queen cabins and 1 twin for guests use all with en-suite facilities

Captain Only

No Captain Only Charters

What is the cabin arrangement of Bavarian Bliss?

  • 3 VIP cabins
  • 1 Twin cabin

Bavarian Bliss

FLybridge lounge area
FLybridge lounge area
  • Weekly price:
    $18,000 - $21,500

    Low Season | High Season

  • Length: 48'
  • # of Guests: 8
  • # of Cabins: 4
  • # of Crew: 2
  • Builder: Bali Catamarans
  • Built Year: 2023
Guest Cabin
Guest Cabin

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Bavarian Bliss Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2023 to 2024 $18,000 $18,000 $18,500 $19,000 $19,700 $20,000 $20,500 $0 $0 $0 $0
Summer 2024 $18,000 $18,000 $18,500 $19,000 $19,700 $20,000 $20,500 $0 $0 $0 $0
Winter 2024 to 2025 $18,500 $19,000 $19,500 $20,000 $20,500 $21,000 $21,500 $0 $0 $0 $0

Bavarian Bliss Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 36,000$ to 43,000$ 7,200$ to 12,900$ 43,200$ to 55,900$ Discounts outside the main season are common.
7 day charter 18,000$ to 21,500$ 3,600$ to 6,450$ 21,600$ to 27,950$ Standard charter rate, base for all calculations.
3 day charter 9,000$ to 10,750$ 1,800$ to 3,225$ 10,800$ to 13,975$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
18,000$ / 6 * 3 days = 9,000$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $18,000

High season rate: $21,500

SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.

MINIMUM NIGHTS: 5

LESS THAN 7 NIGHT CHARTER RATES:
For 6-night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

HALF-BOARD OPTION:
$100 discount per person.
Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.

LOCAL FARE OPTION:
$75 discount per person.
Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

CHILDREN DISCOUNT:
$100 discount per child.

SLEEP ABOARD:
1/2 the daily rate. Dinner ashore at client's expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

GUEST PAX: 8
2024 CHRISTMAS: 7-night minimum $23,500 for 2-8 guests and must finish by December 26th.
2024 NEW YEARS: 7-night minimum $29,000 for 2-8 guests and must start December 28th or later.

EMBARKATION: 12PM
DISEMBARKATION: 12PM

TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns; approved 24-hour turns incur a $400 fee.

ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom and bedding, towels, and beach towels.
Stand Up Paddle Boards
Light fishing gear
Snorkel gear
Floating mats
Tube

ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Special provisioning requests (inquire for further details)
Cancellation insurance and private insurance
Airport transfers to/from yacht base
Personal Expenses

TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.


CONTRACT SPECIAL CONDITIONS:

BVI fees are included in rate.

If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters.
SAINT MARTIN / SAINT BARTHS RELOCATION FEE:
Relocation fee of $2,000, minimum 72 hour turn required on either side of charter dates for boat transit. Please inquire for availability.

MINIMUM NIGHTS: 5

LESS THAN 7 NIGHT CHARTER RATES:
For 6-night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

HALF-BOARD OPTION:
$100 discount per person.
Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client's expense.

LOCAL FARE OPTION:
$75 discount per person.
Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client's expense.

CHILDREN DISCOUNT:
$100 discount per child.

SLEEP ABOARD:
1/2 the daily rate. Dinner ashore at client's expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

GUEST PAX: 8
2024 CHRISTMAS: 7-night minimum $23,500 for 2-8 guests and must finish by December 26th.
2024 NEW YEARS: 7-night minimum $29,000 for 2-8 guests and must start December 28th or later.

EMBARKATION: 12PM
DISEMBARKATION: 12PM

TURN AROUNDS:
48-hour turn arounds required - inquire for 24-hour turns; approved 24-hour turns incur a $400 fee.

ALL-INCLUSIVE RATE INCLUDES:
Meals & Beverages onboard
Fuel
Mooring fees
Private Yacht & Service of the crew (captain, chef/mate)
Insurance for the yacht and the passengers (civil liability)
Accommodation in private air-conditioned cabins each with an ensuite bathroom and bedding, towels, and beach towels.
Stand Up Paddle Boards
Light fishing gear
Snorkel gear
Floating mats
Tube

ALL-INCLUSIVE RATE DOES NOT INCLUDE:
Special provisioning requests (inquire for further details)
Cancellation insurance and private insurance
Airport transfers to/from yacht base
Personal Expenses

TIP:
It is customary to tip your crew at the end of your charter. The amount you leave is totally at your discretion and should be based on the level of service provided. The suggested gratuity is 15%-25% of the total charter fee.


CONTRACT SPECIAL CONDITIONS:

BVI fees are included in rate.

If the Yacht is NOT allowed entry into the BVI, FOR ANY REASON, during the time of charter, the charter will take place in the USVI waters.

Price Terms

Inclusive

Amenities

Salon Stereo: Yes
Salon Tv: No
Sat Tv: No
Multimedia System: Yes
Nude: Inq
Books: No
Crew Pets: No
Guest Pets: No
Camcorder: No
Number Dine In: 10
Number Of Dvds: No
Number Of Cds: Yes
Board Games: No
Sun Awning: No
Bimini: Yes
Special Diets: Yes
Kosher: Inq
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: Inq
Hairdryers: No
Smoking: On deck only
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Water safe
Hammock: No
Windscoops: No

Specifications

Tube:
Guests: 8
Draft: 4.3
Helipad: No
Ac: Full
Ac Night: No
Built: 2023
Turnaround: 48hrs preferred / 24hrs inquir
Cabins: 4
King:
Queen: 3
Double:
Single:
Twin: 1
Pullman:
Showers: 4
Basins: 4
Heads: 4
Electric Heads: 4
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Internet: Onboard WIFI

Layout

Layout of Bavarian Bliss

More Specifications

Flag: TBC
Homeport: Virgin Islands / Grenadines / Windward
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 1
Yacht Insurance: MHG

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type: Light Tackle
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: TBD
Kayaks 1 Pax: No
Kayaks 2 Pax: No
Dinghy Hp: 40
Floating Mats:
Dinghy Pax: 10
Swim Platform: Aft
Water Skis Adult: No
Boarding Ladder: Yes/aft
Water Skis Kids: No
Sailing Dinghy: No
Jet Skis: No
Beach Games: No
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear:
Underwater Camera: No
Scurfer: No
Underwater Video: No
Wake Board: No
Paddleboard:
Seabob: No
Sea Scooter: No
Crew

Crew Information

Crew of Bavarian Bliss|Captain Captain

Crew of Bavarian Bliss|Chef Chef

Captain: Harry

Captain Harry -
Harry hails from the north east of Scotland, and growing up on the shores of the freezing North Sea led him to pursue sunnier climes! After catching the travel bug working ski seasons in the French Alps, he decided to pursue a career in yachting. He has been working at sea for over 5 years, the last 2 as charter captain in the Mediterranean, mostly in Croatia. He has also sailed as far afield as the Maldives and Thailand, as well as completing an Atlantic crossing. He loves entertaining, whether that be shaking delicious cocktails, creating an awesome itinerary, or playing the guitar. He is excited for the upcoming season to provide excellent customer service in a safe manner for an unforgettable holiday experience.

Chef Cole -
Hey everyone my name Is Cole, I’m originally from New Braunfels Texas, and for the last 7 years I have been working in professional kitchens all throughout Texas and Colorado. learning and working with world class chefs from all around the world. Throughout that time I have grown an absolute love for food, drink, and great hospitality. I have a true passion for traveling, eating, discovering new ingredients and meeting new people. You can find me outside at any given time whether it’s gardening, foraging, snowboarding or swimming. When it comes to cooking and curating and awesome time, I hold myself to the highest standard possible and truly hope I can give you an experience you will never forget. I’m excited to have you aboard and look forward to meeting everyone, Cheers!

Menu

Breakfast


Classic eggs Benedict with hollandaise & thick cut bacon on English muffins


Hashbrowns topped with smoked salmon, whipped cream cheese, avocado & chives


Brioche French toast with a blueberry compote and crispy bacon


Scrambled eggs on sourdough toast, topped with avocado, burrata and arugula


American fry-up of eggs, sausage, bacon & mushrooms


Mid-morning snack


Crudités with homemade hummus & freshly baked focaccia


Parma ham wrapped around melon & caprese skewers


Shrimp cocktail lettuce cups


Homemade guacamole, salsa & chips


Fresh ceviche marinated in a coconut-lime dressing, served with plantain chips


Lunch


Spicy sesame tuna poke bowls on sushi rice with furikake, wakame seaweed salad and avocado


Maryland-style crab cakes on a classic Caesar salad with crouton crumbs, avocado & hard boiled egg


Deluxe salmon fishwiches on a brioche bun, served with creamy slaw and sweet potato fries


Mexican spread of carne asada & local fish tacos, quesadillas & charred corn salad


Marinated chicken skewers served on a bed of chimichurri fava beans & wild rice, garlic-yoghurt drizzle
and seasonal side salad


Afternoon snack


Mini brioche lobster roll sliders with Asian spiced kewpie mayo


Baked feta bites wrapped in phyllo and drizzled with honey & sesame


Mezze platter of halloumi, tatziki, charred broccolini and marinated aubergines, served with pita bread


Classic homemade tomato & basil bruschetta with parmesan shavings


Cheese & charcuterie board with figs, berries, hot honey and wholewheat crackers


Dinner


Shrimp fettuccini in roasted red pepper sauce and whole roasted cherry tomatoes


Ribeye steak with pink peppercorn & cognac sauce, duck fat roast potatoes & charred asparagus


Greek style slow cooked lamb in tomato & orzo, served with a classic Greek Salad


Herb crusted local line-fish on top of a bed of zucchini noodles with a baby heirloom tomato and pesto sauce


Sous vide short rib ragu served on parpedelle pasta served with a rocket & parmesan salad


Dessert

Classic tiramisu


Pavlova nests with labneh, whipped cream, berries and figs

Mesh Om Ali (baked phyllo milk pie) served with honeycomb ice-cream

Classic baked NY style cheesecake


Vanilla panna cotta with macerated strawberries


 

  • Bavarian Bliss

    Price Terms: Inclusive

    Price from $18,000/week

    High season $21,500/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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