84°F | , Soggy Dollar, BVI
Your search results

Yacht Description

LADY SHARON GALE yacht is a 112.00 ft long motor yacht monohull and spends the summer and winter season in British Virgin Islands. It was built by Broward in 1998. A refit was done in 2018. The yacht layout features 4 cabins and accommodates 10 guests. The cabin arrangement is following: 1 king cabin, 1 queen cabin, 2 double cabins, 2 twin cabins.

The motor yacht features Twin Detroit 16V-2000's, 1800 HP engines and a generator.


Originally commissioned as Varsity Jacket and then becoming Strait Jacket, LADY SHARON GALE has a successful charter history, a brand new updated interior, and is ready to resume making memories of a vacation of a lifetime.

On deck, Lady Sharon Gale offers an unusually large and multifunctional cockpit which is original to the yacht's construction. All outdoor living areas are easily accessed via comfortable stairs that transition from the cockpit to aft deck to the fly bridge. The fixed hardtop provides sun protection while the Jacuzzi and bow areas have great sunning spaces..

LADY SHARON GALE'S interior is beautifully paneled in satin finished maple throughout. The furnishings, fabrics and stone are of the highest quality. The decor is cohesive and comfortable, and provides a perfect combination of informal elegance. The main salon caters to practical and informal day to day living with comfortable furnishings, a formal dining area, living room area, and full entertainment system. Forward in the galley, she features the enormous Broward "country kitchen" that provides for a casual dining space and comfortable spot to converse with the chef.

Below, the master stateroom features a king size bed, large flat screen TV with all of the entertainment options, cedar lined closet and his-and-hers baths. Two of the guest staterooms are identical, and offer a double bed in addition to one twin bed in each cabin. A VIP stateroom is unusually large, and features a queen size bed, very large and comfortable en suite bathroom with shower, and occupies the entire bow area.









Built by

$42,000 - $42,000

Weekly price low-high season


Salon Stereo: Yes
Salon Tv: Yes
Nude: Yes
Books: Yes
Crew Pets: No
Camcorder: No
Number Dine In: 8/1
Water Maker: Yes
Water Capacity: 1000g
Ice Maker: Yes
Number Of Dvds: Hard drive
Number Of Cds: Hard drive
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: Yes
Bbq: Yes
Gay Charters: Yes
Hairdryers: Yes
Number Of Port Hatches: n/a
Smoking: Outside
Crew Smokes: Inq
Children Ok: Yes
Minimum Child Age: none
Generator: yes
Inverter: Yes
Voltages: 110/220
Hammock: No
Windscoops: No

Price Details

Price from: €42,000

High season rate: $42,000

$42000+ all
APA of 35%
Christmas rate + 10%
New Years rate + 15%

Based in St. Martin
$5k round trip delivery to the BVI's and St. Thomas


Tube: Yes
Guests: 10
Pref Pickup: Sint Maarten
Draft: 6.5
Cruising Speed: 12
Helipad: No
Maxspeed: 18
Other Pickup: St Martin, French West Indies
Built: 1998
Turnaround: 48hrs
Cabins: 4
King: 1
Queen: 1
Double: 2
Twin: 2
Heads: 5
Electric Heads: 5
Jacuzzi: Yes


BBQ: Yes
AC: Full
Generator: yes
Internet: Onboard WIFI



More Specifications

Resort Course:
License: -
Tanks: 0
Wet Suits: 0
Number Of Dives:
Night Dives: 0
Dive Info:
Communication: Sat Com, cellular
Full Course:
Air Compressor: Onboard
Bcs: 0
Weight Sets: 0
Number Of Divers: 0
Dive Lights: 0
Dive Costs:
Scuba On Board: Yacht offers Rendezvous Diving only

Water Sports

Dinghy Size: 30' towed tender
Kayaks 1 Pax: No
Kayaks 2 Pax: No
Dinghy Hp: 2 x 250 hp
Floating Mats: Yes
Dinghy Pax: 10
Swim Platform: Yes
Water Skis Adult: Yes
Boarding Ladder: Yes
Water Skis Kids: No
Sailing Dinghy: No
Jet Skis: No
Beach Games: Yes
Wave Runners: 2
Fishing Gear: Yes
Kneeboard: No
Fishing Gear Type: Penn
Windsurfer: No
Rods: 2
Snorkel Gear: Yes
Underwater Camera: 0
Scurfer: No
Underwater Video: Yes
Wake Board: Yes

Other Entertainment

All new updated TV's and entertainment systems. Direct Sat TV in all rooms.

Fly bridge with customized table with seating for dining, large Jacuzzi and sunning areas.


Crew Information




Captain: TBA


Frans is a seriously talented Jack-of-all-trades. If you’ve got some gizmo that you can’t quite figure out how to fix, Frans seems to have a sixth sense about those things. He’s held a lot of interesting jobs over the years that have demanded exactly this sort of adaptive genius.

As a young man in the Netherlands, Frans worked for a few years in construction before joining the military and training in first aid. After completing his service, he joined a traveling carnival, working with customers and building, maintaining and repairing the rides and attractions. Then he became a truck driver and after that he was the maintenance manager of 90 apartments in Amsterdam. In 2014, Frans moved to Dutch St. Maarten to manage a private villa that was also rented to guests. All of these experiences placed a critical emphasis on safety, which is also first priority on LADY SHARON GALE.

Martin says he was lucky to grow up in the small town of Exeter set against the backdrop of the lovely rolling hills of Devon, England. Situated twenty minutes from the south coast and one hour from the north coast, family dog walks to the coast, or on the moors, were very common. Friends describe him as kind, loyal, and friendly. They still call him Mart, Marty and now Chef. He always loved sports and aggressive inline skating took up a lot of his time. He also took ski lessons. He made it on to the Exeter ski team and eventually spent six months at Courchevel, the French Alps ski resort center, perfecting his technique.

While Marty was still in school he landed a part-time job as a chef. He found his calling. He says, “As soon as school finished I started a chef apprenticeship and never looked back! But, I am fairly new to the yachting industry. I got my first foot in the door through an old head chef I knew. He asked me to be his crew chef on board a 68-meter superyacht with 18 crew.” Now, Martin is excited to be exclusively in charge of the galley on LADY SHARON GALE. He is even planning special cooking classes for interested guests.

Martin has 17 years of culinary experience. He was trained at a Michelin Star restaurant in classical French/European cuisine, and has an extensive repertoire of international cuisines. He has held numerous prestigious positions at restaurants in Great Britain, in France, and aboard superyachts. His resume includes Sous Chef at Gordon Ramsey Restaurants, Waldorf Astoria Trianon Palace Versailles.

Martin says, “I love European food, particularly French and Italian, but I also love Japanese cuisine, Thai curry, broths and salads, as well as Mexican food. My guests often like dishes the most, which require the least effort. We chefs have a saying; less is more. Let the ingredients speak for themselves.” For more professional insights into gourmet cooking, or just to be spoiled with fabulous fare on a beautiful yacht, charter LADY SHARON GALE!

Lisa grew up in The Netherlands, in a tiny village with a population of just 800. She lived with Mom, Dad and two older sisters. The local dam and channel were favorite summer spots for swimming, water play and walking the dog. It was an idyllic environment.

Lisa remembers being very active as a child. “I couldn’t sit still. I played with other kids, made forts, played ball, skated and ice skated. I was a competitive tennis player and won many awards, always coming in first or second place. I was prepared to attend a sports academy after I finished high school to become a gym teacher. Then problems started with both of my knees. I went to a therapist for four years but, even after extensive treatments, I had to give up because I did not get better.” Instead, Lisa opted to attend Avans University and was awarded a degree in business innovations. She moved to St. Maarten in 2013.

This year, despite other offers, Lisa had “the best feeling” about Lady Sharon Gale and accepted a position as the stewardess on board. She especially likes the team spirit. Everyone agrees their top priority is to give the guests the best vacation they can have. For the crew, this means providing silver service and privacy, yet with interactive activities always available to guests. If you’d like to play some beach tennis or board games, she’s a ready opponent. Still very athletic, join Lisa and Captain Keith for a boot camp workout. Or, when you’re ready to relax on deck and enjoy the scenery, Lisa has an awesome collection of tropical cocktail recipes from her bartending days. She’ll help you find your bliss aboard Lady Sharon Gale, however you envision it.


Day 1:

Vegetable Minestrone Soup Basil pesto fresh, grated parmesan

Rosemary Focaccia Olive oil, balsamic vinegar

Char grilled peppers and courgettes Toasted pumpkin seeds, feta cheese

Butter nut squash tortellini Toasted pine nuts, gorgonzola cheese sauce

King prawn linguine Garlic chili, lemon

Porchetta (Pork belly ) Marinated with sage, garlic and thyme, fennel and apple salad

Vanilla Panna cotta Short bread, poached rhubarb

Day 2:

cucumber and avocado gazpacho

cucumber and chive

Cajun seared tuna chilli mango salsa, coriander, crispy wonton

Tartart of mahi mahi baby gem leaves, crispy shallots

Jerk chicken thighs coriander rice and beans

Scallops baked in the shell garlic, chilli and herb crust

Selection of ice cream and sorbets fresh fruit compote

Vanilla Panna cotta Short bread, poached rhubarb

Day 3:

miso soup

tofu and spring onions

chicken yakitori sesame seeds

selection of maki rolls king prawn, salmon, tuna

wasabi and soy marinated sirloin daikon radish

tempura fried vegetables tempura dipping sauce

coconut and lime crème brulee mango sorbet

Vanilla Panna cotta Short bread, poached rhubarb

Day 4:

French onion soup

Grilled cheese

Foie grass terrine fig chutney, granary toast

Plum tomatoe gallette sun dried tomatoes, rocket salad

Char grilled fillet steak French fries, blue cheese sauce

salmon gravalax sauce gribiche, crostinis

glazed lemon tart fresh raspberries, raspberry sorbe

Vanilla Panna cotta Short bread, poached rhubarb

Day 5:

white bean soup

truffle oil

char grilled Williams pear chicory, blue cheese, candied wall nuts

greek salad fetta cheese, balsamic dressing

salt pepper king prawns sweet chilli dipping sauce

salmon gravalax sauce gribiche, crostinis

glazed lemon tart fresh raspberries, raspberry sorbet

Vanilla Panna cotta Short bread, poached rhubarb

Day 6:

cucumber and avocado gazpacho

cucumber and chive

Cajun seared tuna chilli mango salsa, coriander, crispy wonton

Tartart of mahi mahi baby gem leaves, crispy shallots

Jerk chicken thighs coriander rice and beans

Scallops baked in the shell garlic, chilli and herb crust

Selection of ice cream and sorbets fresh fruit compote

Vanilla Panna cotta Short bread, poached rhubarb


April 13-20, 2019 ~ A great charter with a wonderful family
To Captain Mike and the wonderful and efficient crew of Lady Sharon Gale; Patricia, Martin & Frans-
What a great team!!! Many, many thanks for making us a fantastic family vacation experience cruising the islands. We will miss you and look forward to meeting again soon.
The "C" Family
Photo 1
Photo 2
April 5, 2019 ~ An Amazing Adventure!!
What a memorable way to spend Tim’s birthday! Thank you for all you did to create a flawless experience.
Capt. Mike – for your expertise in safe navigation and for tweeking the itinerary, and great stories.
Chris – For your tireless energy, especially in Tender.
Frans – For resolving any mechanical queries and keeping ship
Lisa – For your ever-present smile and excellent ability to anticipate every need
And Chef Martin – The culinary wizard, whose extraordinary mastery of the kitchen never ceased to amaze and delight us!
Kudos to the crew of Lady Sharon Gale for an amazing adventure!
Tim, Deb, Denise & Barry
Photo 3
Photo 4
Photo 5
Broker Charter Show transit November 2018
Lady Sharon Gale transported some very qualified charter brokers from the British Virgin Islands Show to the US Virgin Islands show. A great time was had by all! For more info contact you favorite charter broker.
Photo 6
Photo 7
Photo 8
Lady Sharon Gale
More Interior photos of cabins
Photo 9
Photo 10
Photo 11
Enjoy a great charter on Lady Sharon Gale
Lady Sharon Gale is based in St Maarten.
2nd inflatable dinghy - exterior dining
Photo 12
Photo 13
Photo 14
Lady Sharon Gale - back in charter after refit
Welcome back to Lady Sharon Gale
Photo 15
Photo 16
Photo 17

      Price from $42,000

      High season $42,000

    • Date Format: MM slash DD slash YYYY
    • Date Format: MM slash DD slash YYYY

    Yachts in British Virgin Islands for Winter 2018/2019 are 60% reserved. If you are considering a charter in this time period, inquire now!

  • Explore

    1. Date

    2.1. Boat Type

    3.2. Hulls

    4.3. Crew

    5.4. Minimum Cabins

    6.5. Max Price